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- Structure, Food Sources, Antioxidant Activities, and Important Health Benefits
- Antiproliferation and Redifferentiation in Thyroid Cancer Cell Lines by Polyphenol Phytochemicals
- Preclinical and Clinical Studies
- Application of Hydroxytyrosol in the Functional Foods Field: from Ingredient to Dietary Supplements
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- Resveratrol Alters Proliferative Responses and Apoptosis in Human Activated B Lymphocytes in Vitro1'2
- Beneficial Action of Resveratrol: How and Why?
- Food-Derived Compounds Apigenin and Luteolin Modulate Mrna Splicing of Introns with Weak Splice Sites
- Resveratrol Induces Growth Inhibition, S-Phase Arrest, Apoptosis, and Changes in Biomarker Expression in Several Human Cancer Cell Lines1
- Development of HPLC Method for Determination of Phenolic Compounds on a Core Shell Column by Direct Injection of Wine Samples
- Resveratrol Butyrate Esters Inhibit BPA-Induced Liver Damage in Male Offspring Rats by Modulating Antioxidant Capacity and Gut Microbiota
- Going Green: the Role of the Green Tea Component EGCG in Chemoprevention Laura Schramm* Department of Biological Sciences, St
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- The Therapeutic Potential of Apigenin
- Protein Kinase CK2 Modulates Apoptosis Induced by Resveratrol and Epigallocatechin-3-Gallate in Prostate Cancer Cells
- Efficiacy of Resveratrol and Quercetin After Experimental Spinal Cord Injury
- Rheum Rhaponticum Root Extract Improves Vasomotor Menopausal Symptoms and Estrogen-Regulated Targets in Ovariectomized Rat Model
- Resveratrol Other Medications You Are Taking
- Quercetin–Resveratrol Combination for Prostate Cancer Management in TRAMP Mice
- The Polyphenols Resveratrol and Epigallocatechin-3-Gallate Restore the Severe Impairment of Mitochondria in Hippocampal Progenit
- 'Testosterone Boosting' Supplements Composition and Claims Are Not
- Trans-Resveratrol Inhibits Calcium Influx in Thrombin-Stimulated Human Platelets Yuliya Dobrydneva Old Dominion University
- Measurement of Resveratrol, Kaempferol, Quercetin and Isorhamnetin in Human Plasma
- Coenzyme Q Biosynthesis: an Update on the Origins of the Benzenoid Ring and Discovery of New Ring Precursors
- Resveratrol Inhibits Key Steps of Steroid Metabolism in a Human Estrogen-Receptor Positive Breast Cancer Model: Impact on Cellular Proliferation
- Modulation of Autophagy in Cancer Cells by Dietary Polyphenols
- Resveratrol Butyrate Esters Inhibit Obesity Caused by Perinatal Exposure to Bisphenol a in Female Offspring Rats
- Phenolic Profiles of Riesling Wines Originating from Different Terroirs of the Czech Republic
- Possible Protective Effects of Trans-Resveratrol Against 1,4-Dioxane Induced Toxicity in Meristematic Cells of Plant Bioassays
- Curcumin, Resveratrol and Flavonoids As Anti-Inflammatory, Cyto-And DNA Protective Dietary Compounds
- GRAS NOTICE 837, Hydroxytyrosol
- Glucocorticoid Resistance in T-Lineage Acute Lymphoblastic Leukaemia Is Associated with a Proliferative Metabolism
- Resveratrol: Medlineplus Supplements 23/5/19 15:44
- Rhaponticin As an Anti-Inflammatory Component of Rhubarb
- Estradiol and Resveratrol Stimulating Effect on Osteocalcin, but Not
- Estrogen-Only Menopausal Therapy
- Red Wine As Resveratrol Protective System
- Compounded Drug Products NOTICE
- Beneficial Effects of Epigallocatechin-3-O-Gallate, Chlorogenic Acid, Resveratrol, and Curcumin on Neurodegenerative Diseases
- A Quantitative Study on the Protective Effects of Resveratrol Against Bisphenol A-Induced Hepatotoxicity in Rats: a Stereological Study
- Hydroxytyrosol an Examination of Its Potential Role in Cardiovascular Disease, Inflammation, and Longevity MATTHEW J
- Resveratrol-Alta-Absorcao-Mas.Pdf
- High-Throughput Genotoxicity Assay Identifies Antioxidants As Inducers
- Supplementary Materials
- Therapeutic Potential of Resveratrol: the in Vivo Evidence
- A Review of Promising Natural Chemopreventive Agents for Head and Neck
- Resveratrol Potentiates Genistein's Antiadipogenic and Proapoptotic
- The Effects of Flavonoids in Cardiovascular Diseases
- USDA Database for the Flavonoid Content of Selected Foods
- Role of Curcumin and (-)-Epigallocatechin-3-O-Gallate In
- Combination of Resveratrol and Green Tea Epigallocatechin Gallate Induces Synergistic Apoptosis and Inhibits Tumor Growth in Vivo in Head and Neck Cancer Models
- Evolution of Volatile and Phenolic Compounds During Bottle Storage of Merlot Wines Vinified Using Pulsed Electric Fields-Treated Grapes
- A Comprehensive HPLC-DAD-ESI-MS Validated Method for the Quantification of 16 Phytoestrogens in Food, Serum and Urine
- Strategies to Broaden the Applications of Olive Biophenols Oleuropein and Hydroxytyrosol in Food Products
- Resveratrol in Medicinal Chemistry: a Critical Review of Its Pharmacokinetics, Drug-Delivery, and Membrane Interactions
- Resveratrol Reduces Testosterone and DHEAS in PCOS (Polycystic Ovarian Syndrome)
- Estrogen Sulfotransferase (SULT1E1): Its Molecular Regulation, Polymorphisms, and Clinical Perspectives
- Role of Resveratrol in Prevention and Control of Cardiovascular Disorders
- Polyphenols As a Diet Therapy Concept for Endometriosis—Current Opinion and Future Perspectives