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Pamela Ronald
Molecular Mimicry Modulates Plant Host Responses to Pathogens
Engineering Disease and Flood Resistant Rice Strains: Pamela Ronald
Plant-Environment Interactions: from Sensory Plant Biology to Active
Caractérisation Des Xanthomonas Oryzae Au Mali Et Déterminisme Génétique De La Résistance Du Riz Au Flétrissement Bactérien Et À La Strie Foliaire Cheick Tekete
Bringing Biotechnology to Life an Educational Resource
Plant Science Bangladesh: Improving Crops C
Organic Gmos Could Be the Future of Food—If We Let Them | WIRED
AR 2016 Online.Ai
NOVEDADES SOBRE CRISPR–Cas9 a GRF–GIF Chimeric Protein
UC Davis Conference Center
Conservation Magazine » Blo
September/October 2005
Senior Editors
2019 AAEA Annual Meeting Program
Senior Editors
A Chimera Including a GROWTH-REGULATING FACTOR (GRF) and Its Cofactor GRF- 2 INTERACTING FACTOR (GIF) Increases Transgenic Plant Regeneration Efficiency
Genetic Strategies for Improving Crop Yields
1 the Truth About Gmos, Pamela Ronald, 2013 Mama Moses Has
Top View
Agricultural Biotechnology: a World of Potential Contents Welcome to the Issue! Planting for a Brighter Future
Proceedings of the 2013 Pierce's Disease
Assigning Function to Tens of Thousands of Rice Genes
Voices and Views: Why Biotech?
An Interview with Pamela Ronald
Benefit-Sharing Case Study: the GRRF
Evolution of Plant Breeding at Cornell University
Laura E. Bartley
Innovation Investment Inspiration
BOYCE THOMPSON INSTITUTE CELEBRATING 90 YEARS of ACCELERATING SCIENCE OFFICERS Laura A
Proposal to Create a Center for Molecular Plant Sciences
CRISPR and Alternative Approaches – a Virtual Mini Workshop at Wiley
How Scare Tactics on GMO Foods Hurt Everybody
Can This Scientist Unite Genetic Engineers and Organic Farmers?
The Next Green Revolution
Rice Pi5-Mediated Resistance to Magnaporthe Oryzae Requires the Presence of Two Coiled-Coil–Nucleotide-Binding–Leucine-Rich Repeat Genes
Is Opposition to Genetically Modified Food Irrational? Pamela Ronald
The Xanthomonas Oryzae Pv. Oryzae Raxp and Raxq Genes Encode an ATP Sulphurylase and Adenosine-5