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- COMMISSION DIRECTIVE 2002/72/EC of 6 August 2002 Relating to Plastic Materials and Articles Intended to Come Into Contact with Foodstuffs (Text with EEA Relevance)
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- Fatty Acid Profiling for the Authentication of Iberian Hams According to the Feeding Regime
- Fatty Acids Composition in Macadamia Sedes Oil (Macadamia Integrifolia) from Ecuador
- Fatty Acid Composition of Seed Oils from Selected Wild Plants of Kahuzi-Biega National Park and Surroundings, Democratic Republic of Congo
- WO 2018/005552 Al 04 January 2018 (04.01.2018) W!P O PCT
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- Appendix a from USDA Standards for Grades of Olive Oil and Olive-Pomace Oil §52.1539 Ascertaining the Grade
- Cytotoxic Activity of Indian, Indonesian and Uk Plant
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- Changes in the Composition of Pumpkin Seeds (Cucurbita Moschata) During Development and Maturation
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- Purification Process for Cod Liver Oil Polyunsaturated Fatty Acids
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- Genetic Analyses of Sensory Characteristics and Relationships with Fatty Acid Composition in the Meat from Scottish Blackface Lambs
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- The Effect of Pumpkin Seed Oil on Zinc Deficient- Induced
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- Fatty Acid Content and Composition in Edible Ruspolia Differens Feeding
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- WO 2016/018665 Al 4 February 2016 (04.02.2016) P O P C T
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