£Creative Pancakes•

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£Creative Pancakes• £Creative Pancakes• Buttermilk Pancakes With ingredients baked inside… These are no ordinary pancakes! Blueberries Apples and Cinnamon Our batter is carefully blended Dusted with powdered sugar With apples baked inside. by hand using fresh ingredients and served with house-made Sprinkled with cinnamon sugar and contains sourdough yeast and blueberry syrup. 12.15 and served with our house made special enzymes to make them light apple syrup. 12.15 and fine-textured. Served with the Bacon highest quality whipped butter and A genius combination of sweet Georgia Pecans warm maple syrup. 10.15 and savory. 12.15 A taste of the south freshly roasted 12.15 Chocolate Chips in our kitchen. Chocolaty goodness. 11.95 Strawberry-Granola Pancakes Two By Four* Our unique buttermilk batter mixed with Two large eggs cooked to order and four buttermilk house-made granola and topped with fresh pancakes. 11.70 strawberries and whipped cream. Served with warm strawberry syrup. 13.15 Pigs in A Blanket Three sausage links gently rolled up in Buckwheat Pancakes three buttermilk pancake “blankets” dusted Organic buckwheat flour and old-fashioned with powdered sugar and topped with goodness is what makes these pancakes whipped butter. 12.25 extra special. 11.95 Y Breakfast Z Lighter Fare* A set breakfast to accommodate seniors and those Platters in search of a lighter fare. No substitutions. In the gourmet fashion, our extra large eggs are cooked to order in pure clarified butter oil. Buttermilk Breakfast Two buttermilk pancakes, one egg, and your choice The Birch Door Breakfast of two sausage links or two thick slices of bacon. Two eggs and your choice of meat accompanied by Served with coffee and a small juice of your choice. three buttermilk pancakes. 12.95 Choose from: Thick Sliced Bacon 13.45 Fairhaven Breakfast Link or Country Sausage 13.25 Two old-fashioned buckwheat pancakes, an Old Fashioned Ham 13.25 assortment of fresh fruit, one egg, coffee and Canadian Bacon 13.45 your choice of small juice. 13.15 The Tradition* French Toast Breakfast A large serving of our breakfast style potatoes joined One slice of French toast, one egg, and your choice by two eggs cooked to order and your choice of toast of two sausage links or two thick slices of bacon. with raspberry jam. 11.70 Served with coffee and a small juice of your choice. 13.45 Espresso All espresso drinks are 14oz, double shot Americano 3.50 Cappuccino 4.45 We serve mimosas, beer and wine Latte 4.45 Chai 4.30 Hot Chocolate 4.15 Kids Hot Chocolate 3.25 See our selections on the back page Mocha: 2 espresso shots Milk or white Chocolate, homemade espresso whipped cream 5.15 Viennese: 2 espresso shots Real cinnamon, vanilla, homemade espresso whipped cream 5.15 Extra shot .50 Add Flavoring .50 Milk substitute .50 *Our eggs are cooked to order. Consuming undercooked eggs may increase the risk of foodbourne illness. £House Specialties• Apple Pancake This is the pride of our kitchen! Made in the tradition of a soufflé, baked in our oven until at least 3 inches high, filled with fresh apples (peeled and cut in-house) and covered with a pure cinnamon sugar glaze, this is a pancake you’ll talk about forever! 14.95 Fresh Fruit Blintzes German Pancake My Grandmother’s recipe makes this a true Eastern Enjoy a unique experience in breakfast dining. This European treat. A creamy and sweet ricotta filling pancake, as light as the finest custard, is oven-baked wrapped inside three French crepes and topped with until golden brown and served with fresh lemon your choice of fresh strawberries, or blueberries. wedges and powdered sugar. 14.00 A real bell-ringer! 13.75 Classic French Toast Corned Beef Hash* Two slices of extra thick sourdough bread dipped in Hand carved in-house corned beef with grilled our special batter and grilled to perfection. 11.10 peppers and onions and our home-style potatoes create an elevated take on an old breakfast classic. Blueberry Lemon Cobbler Served with two extra-large eggs. 13.95 French Toast Add Toast $2.95 Thick slices of French toast rolled in an oat cobbler and topped with blueberries and whipped cream. Homemade Biscuits and Country Gravy* Served with real blueberry syrup and homemade A large cream biscuit blanketed with gourmet lemon curd. 13.95 country gravy packed with sausage and hand crumbled bacon and tempered with a touch of sherry and thyme. Sided with two extra-large eggs. Fresh Fruit Porridge 12.75 A made-to-order classic featuring organic whole Also available with a Vegetarian Mushroom Gravy rolled oats, fresh apples, blueberries, strawberries Add Breakfast Style Potatoes. 3.95 and a dash of cinnamon. 10.75 Add Georgia pecans or organic raisins for .50 49’er Flapjacks Three large, thin and creamy pancakes--there is no Yogurt Parfait equal to these in the breakfast category. Sweet and A large chilled goblet carefully layered with vanilla moist, they are simply unforgettable. 12.75 Greek yogurt, fresh fruit, and our homemade granola. 10.95 Beverages Lotus Coffee Roasters: Side Dishes Regular 3.30 Decaf 3.30 Spice Hut Hot Tea 3.30 Thick sliced Bacon 6.35 Fresh Brewed Iced Tea: Black or Tropical 3.35 Old-fashioned Ham 6.15 House-squeezed Lemonade 4.15 Sausage Patties 5.70 Old Golfer (aka Arnold Palmer) 4.15 Link Sausage 6.00 Fresh Squeezed Orange and Grapefruit 4.45 Canadian Bacon 6.70 Kid 3.80 Breakfast Style Potatoes 5.70 Milk — 2%, or Skim or Chocolate 3.45 Toast with Preserves 3.25 Kid 3.15 English Muffin w/ Preserves 3.25 Soft Drinks: Pepsi, Diet Pepsi, Sierra Mist, One Egg* 3.05 Dr. Pepper, Orange Crush Two Eggs* 4.05 Bottomless Glass 3.35 Side of Fruit 4.45 Seasonal Berries & Cream Market Price Fresh-Squeezed Fruit Juices Fresh-Squeezed Orange Kid 3.80 or Regular 4.45 *Our eggs are cooked to order. Consuming undercooked Fresh-Squeezed Grapefruit eggs may increase the risk of foodbourne illness. Gluten Free Toast and Veggie Sausages available upon request. Apple, Cranberry, Tomato Kid 3.30 Regular 3.70 French Baked Omelettes “A good French omelette is a smooth, gently swelling, golden oval that is tender and creamy inside.” - Julia Child Made in the French style, our unique omelettes are finished in the oven, and served with Three Buttermilk Pancakes Ham and Cheddar Omelette* Mexican Omelette* Plenty of diced ham and cheddar cheese folded into A colorful combination of green and red pepper, fluffy eggs. 13.75 onion, bacon and pepper jack cheese, topped with our salsa sour cream sauce and diced tomatoes. Bacon and Swiss Omelette* 14.75 A classic filled with bits of gourmet bacon and shredded Swiss cheese. 13.75 Florentine Omelette* A delicate sauté of mushrooms, spinach, and onion, combined with Swiss cheese. 14.25 Western Omelette* A medley of smoked ham, red and green pepper, Dubliner Omelette* and onion and sharp cheddar sauteed and perfectly seasoned, all wrapped up in our light and fluffy Chopped in-house corned beef with Swiss cheese omelette. 14.45 gives our French style omelette an Irish twist. 14.25 Mushroom Omelette* Our mushroom and sherry béchamel sauce is the star of this omelette as it is served atop eggs woven with sliced mushrooms and your choice of cheese. 14.75 Y Stylish Egg Entrees Z Eggs Nicole Mushrooms, onions, spinach, and Swiss cheese are Eggs Benedict skillfully sautéed and scrambled into three eggs * and served on a toasted croissant under a blanket Choose from five brilliant takes on this of hollandaise. Sided with our three buttermilk breakfast legend. All come with your choice of pancakes. 14.75 Three Buttermilk Pancakes or Breakfast Style Potatoes. Eggs Kory Classic Chopped bacon and cheddar cheese folded into three scrambled eggs and set atop a toasted croissant. Two poached eggs and Canadian bacon atop Finished with a ladle of mushroom sauce and served a toasted English muffin. Finished with our with our three buttermilk pancakes. 14.75 hollandaise sauce. 14.75 Country Style Two eggs poached and set atop sausage Gourmet Scrambles patties and a toasted English muffin. Topped All scrambles are made with Four Extra Large Eggs and with our mushroom béchamel sauce. 14.75 served with Three Buttermilk Pancakes. California Classic Scramble Sliced tomato and fresh avocado nestled Your choice of gourmet bacon pieces or diced between two poached eggs and a toasted smoked ham skillfully scrambled with shredded English muffin. Topped with hollandaise swiss, sharp cheddar, or pepper jack. 13.95 sauce. 14.95 Baja Scramble Northwestern A delicious sauté of green bell peppers, red bell Wild Pacific smoked salmon set on a toasted peppers and onions scrambled with pepper jack and English muffin underneath two poached topped with diced tomatoes. Served with homemade eggs. Topped with hollandaise and a salsa and sour cream. 14.25 sprinkle of dill. 14.95 High Tide Scramble Homestead Wild Pacific smoked salmon gently scrambled with A toasted English muffin topped with two cream cheese and chopped green onion. 14.75 strips of thick bacon and two poached eggs, smothered in country gravy. 14.95 Garden Scramble The Chef’s selection of fresh seasonal vegetables scrambled with feta cheese and topped with diced tomatoes. 14.50 We are happy to substitute breakfast potatoes on any scramble or omelet that comes with buttermilk pancakes. *Our eggs are cooked to order. Consuming undercooked eggs may increase the risk of foodbourne illness. £ Birch Door Libations • Beer Specialty Drinks Two rotating taps ask your Moscow Mule server for details! 6.00 Refreshing lime, vodka and local ginger beer.
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