Use of Cereal Fields by Birds: a Review in Relation to Field Margin Managements
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BTO Research Report No. 195 Use of Cereal Fields by Birds: A Review in Relation to Field Margin Managements Authors Juliet A. Vickery & Robert J. Fuller British Trust for Ornithology, The Nunnery, Thetford, Norfolk, IP24 2PU Tel: 01842 750050; Fax: 01842 750030; Email: [email protected] with contributions from I.G. Henderson & D.E. Chamberlain (Section 3) British Trust for Ornithology E.J.P. Marshall (Section 5) IACR - Long Ashton Research Station, Department of Agricultural Sciences, University of Bristol, Long Ashton, Bristol BS18 9AF Tel: 01275 392181; FAX: 01275 394007; Email: [email protected] W. Powell (Section 5) IACR - Rothamsted Experimental Station, Harpenden, Herts. AL5 2JQ Tel: 01582 763133; FAX: 01582 760981; Email: [email protected] A report by the British Trust for Ornithology under contract to Ministry of Agriculture Fisheries and Food August 1998 © British Trust for Ornithology and Ministry of Agriculture, Fisheries and Food British Trust for Ornithology, The Nunnery, Thetford, Norfolk, IP24 2PU Registered Charity No. 216652 British Trust for Ornithology Use of Cereal Fields by Birds: A Review in Relation to Field Margin Managements BTO Research Report No. 195 Juliet A. Vickery & Robert J. Fuller with contributions from I.G. Henderson, D.E. Chamberlain, E.J.P. Marshall & W. Powell Published in February 1999 by the British Trust for Ornithology The Nunnery, Thetford, Norfolk, IP24 2PU, UK Copyright © British Trust for Ornithology and Ministry of Agriculture, Fisheries and Food 1999 ISBN 1-902576-08-X All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted, in any form, or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior permission of the publishers. CONTENTS Page No. List of Tables ......................................................................................................................3 List of Figures.....................................................................................................................5 List of Appendices..............................................................................................................7 EXECUTIVE SUMMARY ...............................................................................................9 1. INTRODUCTION................................................................................................17 1.1 Background ..........................................................................................................17 1.2 Objectives .............................................................................................................18 1.2.1 General objectives....................................................................................18 1.2.2 Specific objectives ....................................................................................18 2. THE DIFFERENT MANAGEMENT OPTIONS FOR CEREAL FIELD MARGINS...............................................................................................21 2.1 Defining Cereal Field Margins ...........................................................................21 2.2 Management Practices on Cereal Field Margins..............................................22 3. THE USE OF CEREAL FIELD MARGINS BY FARMLAND BIRDS.........25 3.1 An Analysis of the Extent of Which Different Farmland Bird Species Forage in Field Margins ......................................................................................25 3.2 Methods and Study Sites .....................................................................................25 3.3 Results ...................................................................................................................27 3.3.1 The effects of field margin strip density on winter bird density at the farm level............................................................................................27 3.3.2 The use of field margins by birds ...........................................................27 3.4 Discussion .............................................................................................................30 4. FACTORS DETERMINING THE SUITABILITY OF FIELD MARGINS FOR BIRDS WITH PARTICULAR REFERENCE TO FOOD REQUIREMENTS...............................................................................................33 4.1 Introduction..........................................................................................................33 4.2 Breeding Biology and Foraging Ecology of Bird Species that Use Field Margins .......................................................................................................35 4.2.1 Species of high conservation concern.....................................................35 4.2.2 Species shown to use field margins in Section 3....................................39 4.2.3 Diurnal raptors and nocturnal species...................................................44 4.3 Summary...............................................................................................................45 5. FIELD MARGIN MANAGEMENT PRACTICES AND FOOD RESOURCES FOR BIRDS ................................................................................47 5.1 Definitions.............................................................................................................47 5.2 Management of the Boundary ............................................................................47 5.2.1 Hedges .......................................................................................................48 5.2.2 Herbaceous flora of the boundary..........................................................49 BTO Research Report No. 195 August 1998 2 Page No. 5.3 Management of Modified Field Boundary Strips .............................................50 5.3.1 Grass margins: sown grass strips, sown grass and wild flower strips..........................................................................................................50 5.3.2 Beetle banks..............................................................................................55 5.3.3 Naturally regenerated (rotational) set-aside margins ..........................56 5.3.4 Uncropped wildlife strips (cultivated approximately annually, not sown with a crop................................................................................58 5.3.5 Conservation headlands and low-input crop edges ..............................59 5.3.6 Game cover strips ....................................................................................61 5.3.7 Sterile strips..............................................................................................62 6. CONCLUDING DISCUSSION ..........................................................................63 6.1 The Relative Value of Different Field Margin Managements for Providing Food Resources for Birds ..................................................................63 6.2 Margins Compared with Other Approaches to Enhancing Farmland Bird Populations ..................................................................................................66 6.2.1 Introduction..............................................................................................66 6.2.2 Whole field set-aside ................................................................................67 6.2.3 Organic farming.......................................................................................67 6.2.4 Integrated Crop Management ................................................................68 6.2.5 Arable Stewardship .................................................................................68 6.3 Recommendations and Guidelines .....................................................................69 6.4 Future Research...................................................................................................70 Acknowledgements ..........................................................................................................72 References 73 Tables ..............................................................................................................................83 Figures 103............................................................................................................................ Appendices......................................................................................................................109 BTO Research Report No. 195 August 1998 3 LIST OF TABLES Page No. Table 2.1 Summary of the key characteristics and management practices of different field margin management treatments..........................................83 Table 3.1 The five field margin zones used in the Manydown Farm study...............84 Table 3.2 The effects of grass boundary strip density (km/ha) at the whole farm level on the density of birds in field edges (within 5 m of field boundary)...........85 Table 3.3 Species and species groups from the Organic Farm study used in the analysis of field margin utilisation.........................................................................86 Table 3.4 The total number of birds counted in field centres (mean of three to six visits) and the expected total (to the nearest integer) based on the total area of field centres (ie distribution is random) from the Organic Farm study....................................................................................87 Table 3.5 Mean frequency per visit of birds using different field margin