Lunch

Appetizers

Tomato & Pickled Cucumber Salad 12

Chilled Garden Pea Soup & Salt Cod Fritters 9 Heirloom Roots, Grains, Seeds With Nuts & Wild Endive 14 Asparagus-Artichokes with Chèvre Noir & Spiced Vinaigrette 14

Terrine of Rabbit With Mustards & Pickles 11

Glazed Seer Fish & Pickled Napa Cabbage 10

Mains

Rye Crusted Sea Scallops With Salsify & Sorrel 23

Fillet of Ontario Rainbow Trout & Waldorf Rémoulade 24 Salad of Baby Romaine & Apricots With Organic Chicken 22

House Smoked Salmon & Crumpet With Fennel-Celery Hearts 19

Grilled Sirloin of Veal & High Summer Vegetables 24

Dessert 9ea.

Chocolate & Raspberry Tart Grilled Almond Slice With Lemon & Vanilla Curd Rhubarb & Strawberry Pie With Whipped Cream Sticky Toffee Pudding & Butter Scotch Sauce A Bowl of Fresh Chilled Cherries For The Table Cheese & Oat Cakes

Homemade Ice Cream 3.50 ea.

Strawberry • Vanilla • Chocolate • Plum • Irish Cream • Banoffee Salted Caramel • Stilton-Wild Cherry • Buttermilk • White Chocolate-Raspberry Bar Menu Snacks, Bites & Toasts

Scotch Egg, Welsh Rabbit, Bag of Crisps, Roast Nuts, Chips & Ketchup 6ea.

Huntsman’s Pie & House Pickles 9

Sardines & Tomatoes On Toast With Green Sauce 9

Young Leaves & Seedlings With Raspberry Vinaigrette 12

Smoked Salmon & Goat Cheese Scones 14

A Terrine & Condiments 12

Mussels, Shrimps & Oysters

Curried Mussels & Chips 12/18

Grilled Shrimp & Shoestrings With House Hot Sauce 15

On The Half Shell With Champagne-Ginger Mignonette mp

Leek-Cheddar & Cider Baked Oysters 26

Favourites

Fish & Chips 18

Rabbit & Potato Pie 19

Mushroom Pithivier 17

The Oxley Fish Pie & Peas 24

Grilled Chicken Sandwich With Watercress, Apple & Stilton 16

Rare Roast Beef Sandwich With Tewkesbury Mustard 19

House Smoked Salmon On Russian Rye 18

From The Grill

Hand Chopped Burger 18

Butler’s Steak & Chips 26

Prime Filet Steak 10oz 49 6oz 29 Dry Aged Rib Eye 14oz 41