Reviewing the Progress in the Identification, Conservation And
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Evolution of Angiosperm Pollen. 7. Nitrogen-Fixing Clade1
Evolution of Angiosperm Pollen. 7. Nitrogen-Fixing Clade1 Authors: Jiang, Wei, He, Hua-Jie, Lu, Lu, Burgess, Kevin S., Wang, Hong, et. al. Source: Annals of the Missouri Botanical Garden, 104(2) : 171-229 Published By: Missouri Botanical Garden Press URL: https://doi.org/10.3417/2019337 BioOne Complete (complete.BioOne.org) is a full-text database of 200 subscribed and open-access titles in the biological, ecological, and environmental sciences published by nonprofit societies, associations, museums, institutions, and presses. Your use of this PDF, the BioOne Complete website, and all posted and associated content indicates your acceptance of BioOne’s Terms of Use, available at www.bioone.org/terms-of-use. Usage of BioOne Complete content is strictly limited to personal, educational, and non - commercial use. Commercial inquiries or rights and permissions requests should be directed to the individual publisher as copyright holder. BioOne sees sustainable scholarly publishing as an inherently collaborative enterprise connecting authors, nonprofit publishers, academic institutions, research libraries, and research funders in the common goal of maximizing access to critical research. Downloaded From: https://bioone.org/journals/Annals-of-the-Missouri-Botanical-Garden on 01 Apr 2020 Terms of Use: https://bioone.org/terms-of-use Access provided by Kunming Institute of Botany, CAS Volume 104 Annals Number 2 of the R 2019 Missouri Botanical Garden EVOLUTION OF ANGIOSPERM Wei Jiang,2,3,7 Hua-Jie He,4,7 Lu Lu,2,5 POLLEN. 7. NITROGEN-FIXING Kevin S. Burgess,6 Hong Wang,2* and 2,4 CLADE1 De-Zhu Li * ABSTRACT Nitrogen-fixing symbiosis in root nodules is known in only 10 families, which are distributed among a clade of four orders and delimited as the nitrogen-fixing clade. -
ISOLATION, CHARACTERISATION AND/OR EVALUATION of PLANT EXTRACTS for ANTICANCER POTENTIAL KARUPPIAH PILLAI MANOHARAN (M.Sc., M.Ph
ISOLATION, CHARACTERISATION AND/OR EVALUATION OF PLANT EXTRACTS FOR ANTICANCER POTENTIAL KARUPPIAH PILLAI MANOHARAN (M.Sc., M.Phil., B.Ed.,) A THESIS SUBMITTED FOR THE DEGREE OF DOCTOR OF PHILOSOPHY DEPARTMENT OF CHEMISTRY NATIONAL UNIVERSITY OF SINGAPORE 2006 Acknowledgements I wish to express my sincere gratitude and appreciation to my supervisors, Associate Prof. Yang Dai Wen and Associate Prof. Tan, Benny Kwong Huat for their advice, suggestions, constructive criticisms, critical comments and constant guidance throughout the course my study. I am very thankful to Asst. Prof. Henry, Mok Yu-Keung; his supervisor-like role throughout my research work is greatly appreciated. I am very grateful to Prof. Sim Keng Yeow for his help, support and guidance at the beginning of this course of study. I would like to thank all the technical staffs of Departments of Chemistry and Pharmacology for their superb technical assistance. My sincere thanks are due to Ms. Annie Hsu for her technical assistance at the traditional medicine and natural product research laboratory, Department of Pharmacology, Faculty of Medicine. I would like to thank Dr. Fan Sing Jong, NMR Manager for his help in the structure elucidation. I would like to thank Associate Prof. Hugh Tan Tiang Wah and Chua Keng Soon, Senior Laboratory Officer (RMBR), Herbarium, for the identification of plant materials, Eugenia grandis and Fagraea fragrans. I am very grateful to the former head Prof. Lee Hian Kee and the present head Prof. Hor Tzi Sum, Andy, Department of Chemistry for facilitating requests and approvals during the period of my study. My appreciation also goes to all my friends. -
The Management of Enriching Farmers in Intellectual Property of Gold Arc Tea Producing Area in China's Anhui Province
Public Policy and Administration Research www.iiste.org ISSN 2224-5731(Paper) ISSN 2225-0972(Online) Vol.7, No.5, 2017 The Management of Enriching Farmers in Intellectual Property of Gold Arc Tea Producing Area in China's Anhui Province Chunyu Cheng 1* Wei Song 2 1. School of Public Affairs, South Campus of University of Science and Technology of China, No. 1129 Huizhou Avenue, Baohe District, Hefei City, Anhui Province 230051, China 2. School of Public Affairs, East Campus of University of Science and Technology of China, No. 96 Jinzhai Road, Baohe District, Hefei City, Anhui Province 230026, China Abstract The development of agriculture and the protection of intellectual property rights have always been an important strategy of China, realizing the richness of the poor areas is an important policy of our governments, therefore, this paper attempts to promote the farmers' income by making the management of the tea intellectual property rights of gold arc tea producing area in China's Anhui province, and realizes the "precision poverty alleviation" of the region. In this paper, the existing research has been summarized and summarized, the shortcomings of previous studies and the research trends have been analyzed. This paper discusses the status and shortcomings of regional tea intellectual property management from three aspects: development, operation and protection, building a multi participation in the tea industry collaboration management model, and establishing a tea industry management committee as the core of the management system. Finally, the paper gives the specific policy recommendations from six aspects, and discusses the shortcomings and improvement of the article, hoping to help promote the region's poverty alleviation. -
Tianmu Bowls
GLOBAL EA HUT Tea & Tao Magazine 國際茶亭 May 2018 Tianmu天目 Bowls GLOBAL EA HUT ContentsIssue 76 / May 2018 Tea & Tao Magazine Cloud祥雲寺 Temple This month, we are excited to dive into the world of tea bowls, exploring how to choose bowls for tea and the history of China’s most Love is famous bowls, called “tianmu.” And we have a great green tea to drink as we discuss the his- changing the world tory, production and lore of tianmu as well as some modern artists making tianmu bowls. bowl by bowl Features特稿文章 13 The Glory of Tianmu By Wang Duozhi (王多智) 25 Tianmu Kilns in 03 Fujian By Li Jian’an (栗建安) 42 Yao Bian Tianmu 13 By Lin Jinzhong (林錦鐘) 45 Shipwrecked Tianmu By Huang Hanzhang (無黃漢彰) 33 Traditions傳統文章 53 03 Tea of the Month “Cloud Temple,” Fresh Spring Green Tea Mingjian, Nantou, Taiwan 21 Cha Dao How to Hold the Bowl By Jing Ren (淨仁) Teaware Artisans p. 33 Lin Jinzhong, by Wu De (無的) p. 53 Wang Xi Rui, by Wu De (無的) 祥 © 2018 by Global Tea Hut 59 Special Offer All rights reserved. Wang Xi Rui Tianmu Bowls 雲 No part of this publication may be re- 寺 produced, stored in a retrieval system 61 TeaWayfarer or transmitted in any form or by any means, electronic, mechanical, pho- Erin Farb, USA tocopying, recording, or otherwise, without prior written permission from the copyright owner. n May, TaiwanFrom really warms up and we startthe turn- cover teaware in atEditor least one issue, which we are presenting ing more to lighter teas like green teas, white teas in this very issue. -
English Translation of Chinese Tea Terminology from the Perspective of Translation Ethics
Open Journal of Modern Linguistics, 2019, 9, 179-190 http://www.scirp.org/journal/ojml ISSN Online: 2164-2834 ISSN Print: 2164-2818 English Translation of Chinese Tea Terminology from the Perspective of Translation Ethics Peiying Guo, Mei Yang School of Arts and Sciences, Shaanxi University of Science and Technology (SUST), Xi’an, China How to cite this paper: Guo, P. Y., & Abstract Yang, M. (2019). English Translation of Chinese Tea Terminology from the Pers- The English translation of Chinese tea terminology not only facilitates tea pective of Translation Ethics. Open Journal export but also functions as a bridge for the international communication of of Modern Linguistics, 9, 179-190. tea culture. However, the lack of translation norms for tea terminology in https://doi.org/10.4236/ojml.2019.93017 China leads to various translation problems, resulting in the failure of inter- Received: May 7, 2019 national tea communication. Translation, as an important means of intercul- Accepted: June 1, 2019 tural communication, requires the constraints of ethics. Based on five models Published: June 4, 2019 of Chesterman’s translation ethics, in combination with the different transla- Copyright © 2019 by author(s) and tion tasks, this paper divided tea terminology into five corresponding catego- Scientific Research Publishing Inc. ries and analyzed how Chesterman’s five translation ethics were applied in tea This work is licensed under the Creative terminology translation. The results show that Chesterman’s translation eth- Commons Attribution International License (CC BY 4.0). ics is applicable to improving the quality of tea terminology translation. http://creativecommons.org/licenses/by/4.0/ Open Access Keywords Tea Terminology Translation, Chesterman’s Translation Ethics, Classification of Tea Terminology 1. -
5. JUGLANS Linnaeus, Sp. Pl. 2: 997. 1753. 胡桃属 Hu Tao Shu Trees Or Rarely Shrubs, Deciduous, Monoecious
Flora of China 4: 282–283. 1999. 5. JUGLANS Linnaeus, Sp. Pl. 2: 997. 1753. 胡桃属 hu tao shu Trees or rarely shrubs, deciduous, monoecious. Branchlets with chambered pith. Terminal buds with false-valved scales. Leaves odd-pinnate; leaflets 5–31, margin serrate or rarely entire. Inflorescences lateral or terminal on old or new growth; male spike separate from female spike, solitary, lateral on old growth, pendulous; female spike terminal on new growth, erect. Flowers anemophilous. Male flowers with an entire bract; bracteoles 2; sepals 4; stamens usually numerous, 6–40, anthers glabrous or occasionally with a few bristly hairs. Female flowers with an entire bract adnate to ovary, free at apex; bracteoles 2, adnate to ovary, free at apex; sepals 4, adnate to ovary, free at apex; style elongate with recurved branches; stigmas carinal, 2-lobed, plumose. Fruiting spike erect or pendulous. Fruit a drupelike nut with a thick, irregularly dehiscent or indehiscent husk covering a wrinkled or rough shell 2–4- chambered at base. Germination hypogeal. About 20 species: mainly temperate and subtropical areas of N hemisphere, extending into South America; three species in China. 1a. Leaflets abaxially pubescent or rarely glabrescent, margin serrate or rarely serrulate; nuts 2-chambered at base; husk indehiscent; shell rough ridged and deeply pitted .............................................................. 3. J. mandshurica 1b. Leaflets abaxially glabrous except in axils of midvein and secondary veins, margin entire to minutely serrulate; nuts 4-chambered at base; husk irregularly dehiscent into 4 valves; shell wrinkled or smooth ridged and deeply pitted. 2a. Leaflets 5–9; shell wrinkled, without prominent ridges .................................................................... -
ANHUI YELLOW MOUNTAIN NEW Public Disclosure Authorized COUNTRYSIDE DEMONSTRATION PROJECT
World Bank Financed Project New Countyside Project in Yellow Mountain· Anhui·P. R. China Public Disclosure Authorized ANHUI YELLOW MOUNTAIN NEW Public Disclosure Authorized COUNTRYSIDE DEMONSTRATION PROJECT Environmental Impact Assessment Public Disclosure Authorized (For Appraisal) Public Disclosure Authorized Huangshan New Countryside Project Management Office June 2013 TABLR OF CONTENTS 1 General Information .............................................................................................................1 1.1 Project background and engineering research..................................................................1 1.2 Organizer of environmental impact assessment...............................................................2 1.3 General situation of environmental impact assessment works.........................................3 1.4 Project objectives.............................................................................................................4 1.5 Basis of preparation..........................................................................................................4 1.6 Assessment standards.......................................................................................................7 1.7 Scope of assessment and major objectives of environmental protection.......................15 1.8 Characteristics of project and ideas for EIA ..................................................................15 2 Project Overview.................................................................................................................18 -
Analysis of Phylogenetic Relationships in the Walnut Family Based on Internal Transcribed Spacer Sequences and Secondary Structures(ITS2)
Analysis of Phylogenetic Relationships in The Walnut Family Based on Internal Transcribed Spacer Sequences and Secondary Structures(ITS2) Zhongzhong Guo Tarim University Qiang Jin Tarim University Zhenkun Zhao Tarim University Wenjun Yu Tarim University Gen Li Tarim University Yunjiang Cheng Tarim University Cuiyun Wu Tarim University rui Zhang ( [email protected] ) Tarim University https://orcid.org/0000-0002-4360-5179 Research Article Keywords: Base sequence, Evolution, Juglandaceae, Ribosomal spacer, Secondary structure Posted Date: May 13th, 2021 DOI: https://doi.org/10.21203/rs.3.rs-501634/v1 License: This work is licensed under a Creative Commons Attribution 4.0 International License. Read Full License Page 1/23 Abstract This study aims to investigate the phylogenetic relationships within the Juglandaceae family based on the Internal Transcribed Spacer's primary sequence and secondary structures (ITS2). Comparative analysis of 51 Juglandaceae species was performed across most of the dened seven genera. The results showed that the ITS2 secondary structure's folding pattern was highly conserved and congruent with the eukaryote model. Firstly, Neighbor-joining (N.J.) analysis recognized two subfamilies: Platycaryoideae and Engelhardioideae. The Platycaryoideae included the Platycaryeae (Platycarya+ (Carya+ Annamocarya)) and Juglandeae (Juglans-(Cyclocarya + Pterocarya)). The Engelhardioideae composed the (Engelhardia+Oreomunnea+Alfaroa)). The Rhoiptelea genus was generally regarded as an outgroup when inferring the phylogeny of Juglandaceae. However, it is clustered into the Juglandaceae family and showed a close relationship with the Platycaryoideae subfamily. Secondly, the folded 3-helices and 4-helices secondary structure of ITS2 were founded in the Juglandaceae family. Therefore, these ITS2 structures could be used as formal evidence to analyze Juglandaceae's phylogeny relationship. -
Population Structure, Genetic Diversity, and Gene Introgression of Two Closely Related Walnuts (Juglans Regia and J
Article Population Structure, Genetic Diversity, and Gene Introgression of Two Closely Related Walnuts (Juglans regia and J. sigillata) in Southwestern China Revealed by EST-SSR Markers Xiao-Ying Yuan, Yi-Wei Sun, Xu-Rong Bai, Meng Dang, Xiao-Jia Feng, Saman Zulfiqar and Peng Zhao * Key Laboratory of Resource Biology and Biotechnology in Western China, Ministry of Education, College of Life Sciences, Northwest University, Xi’an 710069, China; [email protected] (X.-Y.Y.); [email protected] (Y.-W.S.); [email protected] (X.-R.B.); [email protected] (M.D.); [email protected] (X.-J.F.); [email protected] (S.Z.) * Correspondence: [email protected]; Tel./Fax: +86-29-88302411 Received: 20 September 2018; Accepted: 12 October 2018; Published: 16 October 2018 Abstract: The common walnut (Juglans regia L.) and iron walnut (J. sigillata Dode) are well-known economically important species cultivated for their edible nuts, high-quality wood, and medicinal properties and display a sympatric distribution in southwestern China. However, detailed research on the genetic diversity and introgression of these two closely related walnut species, especially in southwestern China, are lacking. In this study, we analyzed a total of 506 individuals from 28 populations of J. regia and J. sigillata using 25 EST-SSR markers to determine if their gene introgression was related to sympatric distribution. In addition, we compared the genetic diversity estimates between them. Our results indicated that all J. regia populations possess slightly higher genetic diversity than J. sigillata populations. The Geostatistical IDW technique (HO, PPL, NA and PrA) revealed that northern Yunnan and Guizhou provinces had high genetic diversity for J. -
The Valiant Steed Tethered to the Thatched Hut
LOBAL EA UT G Tea & TaoH Magazine 國際茶亭 June 2017 Gongfu Red Tea Qimen History, Lore & Processing GLOBAL EA HUT ContentsIssue 65 / June 2017 Tea & Tao Magazine Red 紅太陽升起Sun Rising On our recent trip to China we learned a lot about Qimen red tea. This is the perfect oppor- tunity to learn more about rare gongfu red tea as Love is a genre, as well as about the history of this rich tea-growing region. Of course, we’ll be sipping as changing the world we read; this time it’s a rare Qimen red tea, deli- cate and bold as an early red sunrise. bowl by bowl 特稿文章 Features 紅 15 A Journey Through 太 Qimen Culture By Luo Yingyin 陽 21 Qimen: One Leaf, 37 Three Teas By Luo Yingyin 37 Qimen Tea: From the Past to the Future By Deng Zengyong 03 15 Traditions傳統文章 03 Tea of the Month “Red Sun Rising,” 2016 Gongfu Red Tea Qimen, Anhui, China 27 Gongfu Teapot “Tea-Aware,” By Wu De 33 Expansion Pack III Gongfu Red Tea 21 45 Chaxi Chronicles “A Valiant Steed Tethered to a Thatched Hut,” By Shen Su 紅 太 53 Voices of the Hut © 2017 by Global Tea Hut 陽 All rights reserved. “Art of the Month,” 升 No part of this publication may be By Lee Ann Hilbrich reproduced, stored in a retrieval sys- 起 tem or transmitted in any form or by any means, electronic, mechanical, 57 TeaWayfarer photocopying, recording, or other- Lee Ann Hilbrich, USA wise, without prior written permis- sion from the copyright owner. -
Begleitbrief Paket 1
Cha Ma Gu Dao - Gesellschaft für Teegenuss. Paket 1 - Mai 2016 www.laenggasstee.ch Endlich ist es soweit und Sie halten das erste Paket mit unseren Teeschätzen in der Hand. Es sind schlicht verpackte Tees à jeweils 24g. Wir empfehlen die Zubereitung des chinesischen Gongfucha; jeweils 3g in einem Gefäss von einem guten Deziliter (wie zum Beispiel ein Gaiwan) mehrmals aufgiessen und jeden Aufguss ca. eine Minute ziehen lassen. So können sie jeden Tee acht Mal geniessen. Mit diesem Begleitbrief möchten wir Ihnen kurz erläutern, welche Tees wir für Sie ausgewählt haben; weiter erhalten Sie hier ausführliche Informationen zu den einzelnen Tees: Yin Zhen Eine TopQualität eines echten Baihaoyinzhen in traditioneller Verarbeitung. Ungefähr 50 Stunden an der Sonne gewelkt, länger als die allermeisten heutigen Weisstees. Dadurch ist der Tee dunkler und sanfter, weniger grüngrasig als andere. Er wird am Taimushan angebaut, einer der Top Lagen für Weisse Tees im Gebiet Fuding. Weisser Tee ist schon seit den Anfangen in unserem Sortiment. Anfänglich bezogen wir ihn ausschliesslich über Grosshändler in Deutschland, seit mittlerweile 10 Jahren suchen und finden wir gute bis sehr gute Qualitäten direkt am Produktionsort in Fuding. 2015 haben sich für uns neue Welten eröffnet: Zum ersten Mal haben wir einen wirklich klassischen, genügend lange gewelkten Weisstee gefunden, eben den Yin Zhen der Ernte 2015. Yin Zhen ist ganz normal im Sortiment von LänggassTee und kann problemlos nachgekauft werden. Huang Xiao Cha Ein sehr guter AlltagsGelbtee, als gerader Mao Feng verarbeitet. Huang Xiao Cha meint Kleiner Gelbtee und bezeichnet die bessere Qualität der späteren Ernte, während Huang Da Cha (Grosser Gelber Tee) die günstigste Qualität wäre. -
Antioxidant Activity of Polyphenolic Plant Extracts
Antioxidant Activity Antioxidant Extracts Polyphenolic Plant of • Dimitrios Stagos Antioxidant Activity of Polyphenolic Plant Extracts Edited by Dimitrios Stagos Printed Edition of the Special Issue Published in Antioxidants ww.mdpi.com/journal/antioxidants Antioxidant Activity of Polyphenolic Plant Extracts Antioxidant Activity of Polyphenolic Plant Extracts Editor Dimitrios Stagos MDPI • Basel • Beijing • Wuhan • Barcelona • Belgrade • Manchester • Tokyo • Cluj • Tianjin Editor Dimitrios Stagos University of Thessaly Greece Editorial Office MDPI St. Alban-Anlage 66 4052 Basel, Switzerland This is a reprint of articles from the Special Issue published online in the open access journal Antioxidants (ISSN 2076-3921) (available at: https://www.mdpi.com/journal/antioxidants/special issues/Polyphenolic Plant Extracts). For citation purposes, cite each article independently as indicated on the article page online and as indicated below: LastName, A.A.; LastName, B.B.; LastName, C.C. Article Title. Journal Name Year, Volume Number, Page Range. ISBN 978-3-0365-0288-5 (Hbk) ISBN 978-3-0365-0289-2 (PDF) © 2021 by the authors. Articles in this book are Open Access and distributed under the Creative Commons Attribution (CC BY) license, which allows users to download, copy and build upon published articles, as long as the author and publisher are properly credited, which ensures maximum dissemination and a wider impact of our publications. The book as a whole is distributed by MDPI under the terms and conditions of the Creative Commons license CC BY-NC-ND. Contents About the Editor .............................................. ix Preface to ”Antioxidant Activity of Polyphenolic Plant Extracts” .................. xi Dimitrios Stagos Antioxidant Activity of Polyphenolic Plant Extracts Reprinted from: Antioxidants 2020, 9, 19, doi:10.3390/antiox9010019 ................