PRESTIGE LINE CABERNET SAUVIGNON Friuli Grave

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PRESTIGE LINE CABERNET SAUVIGNON Friuli Grave Doc CURIOSITY: grape variety originated in Bordeaux, in the areas of Médoc and Graves, is undoubtedly the most popular varieties in the world for producing wines of great quality and longevity. It has great capacity to adapt to the most diverse climatic conditions, maintaining its recognizable characteristics while expressing perfectly even those of the terroir. Production zone: Friuli Venezia Giulia region, western area of Friuli Grave Doc appellation, municipality of Azzano Decimo. Alluvial soil composed essentially of limestone and clay. Grape Variety: 100% Cabernet Sauvignon. Vineyards: guyot training system, 4.000 vines per hectare, yield 90 ql/Ha. Harvest period: I/II week of October. Vinification: crushing and destemming, followed by approximately 15 days maceration in stainless steel tanks at controlled temperature (26-28°C); after racking, aging in stainless steel vats and bottling done after eight months of harvest. Alcohol content: 12,5% by vol. Aging potential: to be drunk immediately or to be kept up to 2-3 years. Colour: intense ruby red. Nose: intense and varied, centering on fruity notes. We can distinguish hints of dark fruits such as blackcurrants, blackberries and mulberries, jammy and hints of violets. Palate: full, complex, and harmonious, velvety tannins refreshed from mild acid vein. Food pairing: ideal with game bird, in particular with baked rack of deer with apple sauce, jugged hare, lentil soups and hard cheeses. Serving temperature: ideal at 18-20°C. Suitable for vegetarians and vegans. SAN SIMONE DI BRISOTTO SRL Via Prata, 30 • 33080 Porcia ( PN ) [email protected] • www.sansimone.it • tel +39 0434 578633 fax +39 0434 578383 .

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