Productivity and Processing Quality of Potato As Influenced by Growth Duration, Time of Nitrogen Application and Intra-Row Spacing
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Sayıt Mahmut Erdoğan
T.C. GIDA TARIM VE HAYVANCILIK BAKANLI ĞI Ü Ü Ğ AB UZMANLIK TEZ İ DÜNYA’DA GDO MEVZUATI, TİCARET İ VE UYGULAMALARININ KAR ŞILA ŞTIRILMASI VE TÜRK İYE LER GENEL MÜDÜRLÜ LER GENEL İ AB UZMAN YARDIMCISI (Kalın,16 Punto) K İŞ SAYIT MAHMUT ERDO ĞAN (Kalın,Punto) L İ Ş DANI ŞMAN VE DI VE Prof. Dr. MAH İNUR S. AKKAYA İĞİ ODTÜ FEN EDEB İYAT FAKÜLTES İ ÖĞRET İM ÜYES İ RL İ Ankara Eylül 2015 B AVRUPA T.C. GIDA TARIM VE HAYVANCILIK BAKANLI ĞI Avrupa Birli ği ve Dı ş İli şkiler Genel Müdürlü ğü DÜNYA’DA GDO MEVZUATI, TİCARET İ VE UYGULAMALARININ KAR ŞILA ŞTIRILMASI VE TÜRK İYE AB UZMANLIK TEZ İ SAYIT MAHMUT ERDO ĞAN AB UZMAN YARDIMCISI DANI ŞMAN Prof. Dr. MAH İNUR S. AKKAYA ODTÜ FEN EDEB İYAT FAKÜLTES İ ÖĞRET İM ÜYES İ Ankara – 2015 Eylül i ii ÖZET AB Uzmanlık Tezi DÜNYA’DA GDO MEVZUATI, T İCARET İ VE UYGULAMALARININ KAR ŞILA ŞTIRILMASI VE TÜRK İYE Sayıt Mahmut ERDO ĞAN Danı şman Prof. Dr. Mahinur S. AKKAYA Biyoteknoloji, 20. Yüzyılın sonlarından itibaren sağlık, tarım ve çevre gibi alanlar ba şta olmak üzere birçok farklı alanda de ğişim ve dönü şüm meydana getirmi ş olan modern bir disiplindir. Bu disiplin, moleküler biyoloji ve genetik mühendisli ğinin araçlarını kullanılarak canlıların genetik yapılarını belirli bir amaca yönelik olarak de ğiştirip geneti ği de ğiştirilmi ş organizmaları (GDO’lar) elde ederek insanlı ğın ihtiyacına sunmu ştur. Günümüzde bir yandan, insanlar ve hayvanlar için ilaç ve a şı çe şitleri ilaç biyoteknolojisi vasıtasıyla üretilmekte iken, di ğer yandan da tarımsal biyoteknoloji vasıtasıyla üretilmi ş olan; böceklere dirençli, herbisit toleransına sahip, besin de ğeri zenginle ştirilmi ş, kuraklı ğa ve tuzlulu ğa dirençli geneti ği de ğiştirilmi ş (GD) bitki çe şitlerinin ekimi yapılmaktadır. -
2004 Michigan Potato Research Report
MICHIGAN STATE UNIVERSITY AGRICULTURAL EXPERIMENT STATION IN COOPERATION WITH THE MICHIGAN POTATO INDUSTRY COMMISSION 2004 MICHIGAN POTATO RESEARCH REPORT Photo on Left Left to Right: Ben Kudwa, First Last, First Last, First Last, Senator Alan Cropsey, First Last, First Last Volume 36 TABLE OF CONTENTS PAGE INTRODUCTION AND ACKNOWLEDGMENTS……………………………. 1 2004 POTATO BREEDING AND GENETICS RESEARCH REPORT David S. Douches, J. Coombs, K. Zarka, S. Copper, L. Frank, J. Driscoll and E. Estelle…………………………………………. 5 2004 POTATO VARIETY EVALUATIONS D. S. Douches, J. Coombs, L. Frank, J. Driscoll, J. Estelle, K. Zarka, R. Hammerschmidt, and W. Kirk…………………..….……...… 18 MANAGEMENT PROFILE FOR NEW POTATO VARIETIES AND LINES DECEMBER 2004 Sieg S. Snapp, Chris M. Long, Dave S. Douches, and Kitty O’Neil…...….. 50 2004 ON-FARM POTATO VARIETY TRIALS Chris Long, Dr. Dave Douches, Fred Springborn (Montcalm), Dave Glenn (Presque Isle) and Dr. Doo-Hong Min (Upper Peninsula)..…... 56 SEED TREATMENT, IN-FURROW AND SEED PLUS FOLIAR TREATMENTS FOR CONTROL OF POTATO STEM CANKER AND BLACK SCURF, 2004 W.W. Kirk and R.L. Schafer and D. Berry, P. Wharton and P. Tumbalam………………………………..……...…………..………..... 70 POTATO SEED PIECE AND VARIETAL RESPONSE TO VARIABLE RATES OF GIBBRELLIC ACID 2003-2004 Chris Long and Dr. Willie Kirk……………..……...…………..……….... 73 MANAGING RHIZOCTONIA DISEASES OF POTATO WITH OPTIMIZED FUNGICIDE APPLICATIONS AND VARIETAL SUSCEPTIBILITY; RESULTS FROM THE FIELD EXPERIMENTS. Devan R. Berry, William W. Kirk, Phillip S. Wharton, Robert L. Schafer, and Pavani G. Tumbalam………………….……….... 78 HOST PLANT RESISTANCE AND REDUCED RATES AND FREQUENCIES OF FUNGICIDE APPLICATION TO CONTROL POTATO BLIGHT (COOPERATIVE TRIAL QUAD STATE GROUP 2004) W.W. -
Potato Tuber Quality Management in Relation to Environmental and Nutritional Stress
Potato tuber quality management in relation to environmental and nutritional stress Stephen Harper QLD Department of Primary Industries and Fisheries Project Number: PT99052 PT99052 This report is published by Horticulture Australia Ltd to pass on information concerning horticultural research and development undertaken for the potato industry. The research contained in this report was funded by Horticulture Australia Ltd with the financial support of the potato industry. All expressions of opinion are not to be regarded as expressing the opinion of Horticulture Australia Ltd or any authority of the Australian Government. The Company and the Australian Government accept no responsibility for any of the opinions or the accuracy of the information contained in this report and readers should rely upon their own enquiries in making decisions concerning their own interests. ISBN 0 7341 0903 2 Published and distributed by: Horticultural Australia Ltd Level 1 50 Carrington Street Sydney NSW 2000 Telephone: (02) 8295 2300 Fax: (02) 8295 2399 E-Mail: [email protected] © Copyright 2004 Queensland the Smart State Potato tuber quality management in relation to environmental and nutritional stress. Final report HAL project PT99052 April 2004 Stephen Harper Queensland Government DPI&F HAL project No. PT99052 Potato tuber quality management in relation to environmental and nutritional stress. Stephen Harper Queensland Government DPI&F Gatton Research Station LMB7 MS 437 Gatton 4343. 07 5466 2222 This report outlines the factors that cause and enhance symptoms of brown fleck in potato tubers. It also evaluates potential management strategies that reduce incidence of brown fleck. Date of completion April 26 2004 Any recommendations contained in this publication do not necessarily represent current Horticulture Australia policy. -
Metodika Vzorkov Ánı GM Rostlin Pri Jejich Nez Ám Ern Ém V Ýskytu V
Metodika vzorkovan´ıGM´ rostlin priˇ jejich nezam´ ernˇ em´ v´yskytuv ˇzivotn´ımprostred´ıˇ Ovesna,´ Jaroslava; Kucera,ˇ Ladislav; Sovova,´ Tereza; Mitrova,´ Katar´ına; Pouchova,´ Vladim´ıra 2016 Dostupny´ z http://www.nusl.cz/ntk/nusl-317270 D´ılo je chran´ enoˇ podle autorskeho´ zakona´ c.ˇ 121/2000 Sb. Tento dokument byl stazenˇ zN arodn´ ´ıho ulo´ ziˇ stˇ eˇ sedˇ e´ literatury (NUSL)ˇ . Datum stazenˇ ´ı: 10.10.2021 Dalsˇ´ı dokumenty mu˚zeteˇ naj´ıt prostrednictvˇ ´ım vyhledavac´ ´ıho rozhran´ı nusl.cz. Metodika vzorkování GM rostlin při jejich nezáměrném výskytu v životním prost ředí Kolektiv autorů VÚRV, v.v.i., Praha 6 – Ruzyně Tato metodika „Metodika vzorkování GM rostlin p ři jejich nezám ěrném výskytu v životním prost ředí“ byla vytvo řena s finan ční podporou TA ČR © Výzkumný ústav rostlinné výroby, v.v.i., Praha, 2016 ISBN 978-80-7427-230-1 Metodika vzorkování GM rostlin p ři jejich nezám ěrném výskytu v životním prost ředí 1/19 Metodika vzorkování GM rostlin p ři jejich nezáměrném výskytu v životním prost ředí Úvod Ur čeno: Pov ěř eným pracovník ům Ministerstva životního prost ředí a pracovník ům Česká inspekce životního prost ředí, (ČIŽP), jakožto odborného orgánu české státní správy, který je pov ěř en dozorem nad respektováním právních p ředpis ů a závazných rozhodnutí správních orgán ů v oblasti životního prost ředí. Cíl metodiky Účelem „Metodiky vzorkování GM rostlin p ři jejich nezám ěrném výskytu v životním prost ředí“ (dále jen Metodika) je poskytnutí pot řebných podklad ů pro provád ění kontrol přítomnosti nepovolených geneticky modifikovaných (dále GM) rostlin na p ěstebních plochách vybraných zem ědělských plodin (kuku řice, sója luštinná, brambor, řepka) pracovníky dozorových orgán ů či úst ředních orgán ů státní správy ČR. -
Dissertation Effect of Farm to Fork Operations On
DISSERTATION EFFECT OF FARM TO FORK OPERATIONS ON BIOACTIVE COMPOUNDS IN WHITE-FLESHED AND COLOR-FLESHED POTATOES Submitted by Fauzi Saleh Massoud Amer Department of Food Science and Human Nutrition In partial fulfillment of the requirements For the Degree of Doctor of Philosophy Colorado State University Fort Collins, Colorado Summer 2015 Doctoral Committee: Advisor: Jairam Vanamala Co-Advisor: Martha Stone Lavanya Reddivari David Holm Copyright by Fauzi Saleh Massoud Amer 2015 All Rights Reserved ABSTRACT EFFECT OF FARM TO FORK OPERATIONS ON BIOACTIVE COMPOUNDS IN WHITE- FLESHED AND COLOR-FLESHED POTATOES The potato, Solanum tuberosum L., is one of the most commonly consumed food crops worldwide, and is the leading vegetable crop in the United States with 69% of per capita consumption as processed potatoes. In addition to micro- and macro-nutrients, color-fleshed potatoes are one of the richest plant sources for health promoting components such as resistant starch, polyphenols, and carotenoids. In contrast, potatoes are well known to contain naturally occurring glycoalkaloids (GA; α-chaconine and α-solanine) and processing-induced acrylamide (AL). Potatoes can be stored up to one year before being processed/consumed and the effect of genotype, storage (4oC or 10oC; 3 or 6 months) and processing (baking and frying) on both toxic and health beneficial compounds remains unknown. We hypothesized that cultivar, storage and processing alters bioactive content in potato tuber and potato products. To test this hypothesis, raw, baked, and chipped of white-, yellow-, red-, and purple-fleshed potatoes from initial (fresh) and stored tubers were evaluated for AL/vitamin C and GAs using Ultra Performance Liquid Chromatography (UPLC) and High Performance Liquid Chromatography-Diode Array Detector (HPLC-DAD/UPLC-DAD), respectively. -
Characterization of Evolvng Populations of Phytophthora
CHARACTERIZATION OF EVOLVNG POPULATIONS OF PHYTOPHTHORA NFESTANS CAUSING LATE BLIGHT OF POTATO IN CANADA A Thesis Presented to The Faculty of Graduate Studies of The University of Guelph by RICK DANIEL PETERS In partial fulfilment of requirements for the degree of Doctor of Philosophy Apnl, 1998 O Rick Daniel Peters, 1998 National Library Bibliothèque nationale du Canada Acquisitions and Acquisitions et Bibliographie Services services bibliographiques The author has granted a non- L'auteur a accordé une licence non exclusive licence allowing the exclusive permettant à la National Library of Canada to Bibliothèque nationale du Canada de reproduce, loan, distribue or sell reproduire, prêter, distribuer ou copies of this thesis in microform, vendre des copies de cette thèse sous paper or electronic formats. la forme de microfiche/fiùs de reproduction sur papier ou sur format électronique. The author retaïns ownership of the L'auteur conserve la propriété du copyright in this thesis. Neither the droit d'auteur qui protège cette thèse. thesis nor substantid extracts fiom it Ni la thèse ni des extraits substantiels may be printed or otherwise de celle-ci ne doivent être imprimés reproduced without the author's ou autrement reproduits sans son permission. autorisation. CHARACTERIZATION OF EVOLVING POPULATIONS OF PHYTOPHTHORA INFESTANS CAUSING LATE BLIGHT OF POTATO IN CANADA Rick Daniel Peters Advisors: University of Guelph, 1998 Dr. H.W. (Bud) Platt Dr. Robert HaU A collection of isolates of Phytophthora infstam (Mont.) de Bary was obtained From potato and tomato samples from across Canada in each of 1994, 1995, and 1996. Characterization of these isolates according to mating type (Al or A2), sensitivity to metalaxyl, growth in culture, and allozyme banding patterns, revealed eight distinct genotypes of the fungus. -
For Determination of Non-Regulated Status for Innate™ Potatoes With
J.R. Simplot Company Petition (13-022-01p) for Determination of Non-Regulated Status for Innate™ Potatoes with Low Acrylamide Potential and Reduced Black Spot Bruise: Events E12 and E24 (Russet Burbank); F10 and F37 (Ranger Russet); J3, J55, and J78 (Atlantic); G11 (G); H37 and H50 (H) OECD Unique Identifiers: SPS-00F10-7; SPS-00F37-7; SPS-0E12-8; SPS-00E24-2; SPS-000J3-4; SPS-00J55-2; SPS-00J78-7; SPS-00G11-9; SPS-00H37-9; SPS-00H50-4 Draft Environmental Assessment March 2014 Agency Contact Cindy Eck Biotechnology Regulatory Services 4700 River Road USDA, APHIS Riverdale, MD 20737 Fax: (301) 734-8669 The U.S. Department of Agriculture (USDA) prohibits discrimination in all its programs and activities on the basis of race, color, national origin, sex, religion, age, disability, political beliefs, sexual orientation, or marital or family status. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact USDA’S TARGET Center at (202) 720–2600 (voice and TDD). To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326–W, Whitten Building, 1400 Independence Avenue, SW, Washington, DC 20250–9410 or call (202) 720–5964 (voice and TDD). USDA is an equal opportunity provider and employer. Mention of companies or commercial products in this report does not imply recommendation or endorsement by the U.S. Department of Agriculture over others not mentioned. USDA neither guarantees nor warrants the standard of any product mentioned. Product names are mentioned solely to report factually on available data and to provide specific information. -
PEI Potato News – Sept/Oct 2017
September/October 2017 Volume 18, Issue 5 In This Issue: • Field Day Reports • Driving Sales • Concentrated Flow Publications Mail Agreement # 40011377 Mail Agreement Publications Analysis PLAN Automation is your Food Safety & Potato Inspection partner. Add an X-Ray Inspection System to your line and ensure that all dense embedded foreign bodies are detected and rejected. Avoid thousands of dollars in rework costs and lost production. Our X-Ray Inspection Systems will detect: • Needles, Nails & Staples • Other Ferrous, Non Ferrous and Stainless Steel Contaminants • Glass • Stones • High Density Plastics & Rubbers • Hollow Hearts Detected Contaminants Detected Hollow Hearts Packaging Automation Professionals EDUCATION, PARTNERSHIP AND SUPPORT IN CANADA (416) 479-0777 x102 BY PLAN AUTOMATION [email protected] Features 10th World Potato Congress - Cusco, Peru ...................................................... 6 Agriculture Ministers Reach Five-Year, $3Billion Partnership .......................... 8 2017 Field Day Reports .................................................................................... 9 Prince Edward Island Potato News is a Outstanding in the Field ................................................................................ 13 publication of the Prince Edward Island Driving Sales .................................................................................................. 14 Potato Board. It is published six times Recommended Practices for the Construction of Irrigation Ponds .............. -
Michigan State University 2012
Michigan State University AgBioResearch In Cooperation With Michigan Potato Industry Commission Michigan Potato Research Report Volume 44 2012 Michigan Potato Industry Commission 13109 Schavey Rd., Ste. 7 DeWitt, MI 48820 517.669.8377 Fax 517.669.8377 www.mipotato.com email: [email protected] April 2013 To All Michigan Potato Growers & Shippers: The Michigan Potato Industry Commission, Michigan State University’s AgBioReseach Station and Cooperative Extension Service are pleased to provide you with a copy of the results from the 2012 potato research projects. This report includes research projects funded by the Michigan Potato Industry Commission, the USDA Special Grant and special allocations by the Commission. Additionally, the Commission expresses appreciation to suppliers of products for research purposes and special grants to the Commission and researchers. Providing research funding and direction to principal investigators at MSU is a function of the Michigan Potato Industry Commission’s Research Committee. Best wishes for a prosperous 2013 season. Randy Styma, Chairman Duane Andersen, Vice Chairman Pat DuRussel Dennis Hanson Greg Iott William Kitchen Brian Sackett Tim Wilkes Tim Young Ex Officios: Jamie Clover-Adams, MDA Dr. Dave Douches, MSU Table of Contents Page Introduction and Acknowledgements 1 2012 Potato Breeding and Genetics Research Report 5 David S. Douches, J. Coombs, K. Zarka, G. Steere, M. Zuehlke, D. Zarka, K. Felcher and D. Kells 2012 Potato Variety Evaluations 23 D.S. Douches, J. Coombs, K. Zarka, G. Steere, M.