Genomic Taxonomy of Vibrios
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Regulation of Vibrio Mimicus Metalloprotease (VMP) Production by the Quorum-Sensing Master Regulatory Protein, Luxr El-Shaymaa A
Regulation of Vibrio mimicus metalloprotease (VMP) production by the quorum-sensing master regulatory protein, LuxR El-Shaymaa Abdel-Sattar 1, 2, Shin-ichi Miyoshi 1 and Abdelaziz Elgaml 1, 3 * 1 Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Okayama University, 1-1-1, Tsushima-Naka, Kita-Ku, Okayama 700-8530, Japan 2 Chemical Industries Development Company, Assiut 71511, Egypt 3 Microbiology and Immunology Department, Faculty of Pharmacy, Mansoura University, Elgomhouria Street, Mansoura 35516, Egypt * Correspondence: Corresponding author: Abdelaziz Elgaml Postal address: Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Okayama University, 1-1-1, Tsushima-Naka, Kita-Ku, Okayama 700-8530, Japan Tel: +81-86-251-7968, Fax: +81-86-251-7926 E-mail: [email protected] ; [email protected] Running title: Regulation of V. mimicus metalloprotease by LuxR Key words: Vibrio mimicus; Metalloprotease; Quorum-sensing; LuxR protein 1 Abstract Vibrio mimicus is an estuarine bacterium, while it can cause severe diarrhea, wound infection and otitis media in humans. This pathogen secretes a relatively important toxin named V. mimicus metalloprotease (VMP). In this study, we clarified regulation of the VMP production according to the quorum-sensing master regulatory protein named LuxR. First, the full length of luxR gene, encoding LuxR, was detected in V. mimicus strain E-37, an environmental isolate. Next, the putative consensus binding sequence of LuxR protein could be detected in the upstream (promoter) region of VMP encoding gene, vmp. Finally, the effect of disruption of luxR gene on the expression of vmp and production of VMP was evaluated. Namely, the expression of vmp was significantly decreased by luxR disruption and the production of VMP was severely altered. -
Unlocking the Genomic Taxonomy of the Prochlorococcus Collective
bioRxiv preprint doi: https://doi.org/10.1101/2020.03.09.980698; this version posted March 11, 2020. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. Unlocking the genomic taxonomy of the Prochlorococcus collective Diogo Tschoeke1#, Livia Vidal1#, Mariana Campeão1, Vinícius W. Salazar1, Jean Swings1,2, Fabiano Thompson1*, Cristiane Thompson1* 1Laboratory of Microbiology. SAGE-COPPE and Institute of Biology. Federal University of Rio de Janeiro. Rio de Janeiro. Brazil. Av. Carlos Chagas Fo 373, CEP 21941-902, RJ, Brazil. 2Laboratory of Microbiology, Ghent University, Gent, Belgium. *Corresponding authors: E-mail: [email protected] , [email protected] Phone no.: +5521981041035, +552139386567 #These authors contributed equally. ABSTRACT 1 bioRxiv preprint doi: https://doi.org/10.1101/2020.03.09.980698; this version posted March 11, 2020. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. Prochlorococcus is the most abundant photosynthetic prokaryote on our planet. The extensive ecological literature on the Prochlorococcus collective (PC) is based on the assumption that it comprises one single genus comprising the species Prochlorococcus marinus, containing itself a collective of ecotypes. Ecologists adopt the distributed genome hypothesis of an open pan-genome to explain the observed genomic diversity and evolution patterns of the ecotypes within PC. -
Diverse Deep-Sea Anglerfishes Share a Genetically Reduced Luminous
RESEARCH ARTICLE Diverse deep-sea anglerfishes share a genetically reduced luminous symbiont that is acquired from the environment Lydia J Baker1*, Lindsay L Freed2, Cole G Easson2,3, Jose V Lopez2, Dante´ Fenolio4, Tracey T Sutton2, Spencer V Nyholm5, Tory A Hendry1* 1Department of Microbiology, Cornell University, New York, United States; 2Halmos College of Natural Sciences and Oceanography, Nova Southeastern University, Fort Lauderdale, United States; 3Department of Biology, Middle Tennessee State University, Murfreesboro, United States; 4Center for Conservation and Research, San Antonio Zoo, San Antonio, United States; 5Department of Molecular and Cell Biology, University of Connecticut, Storrs, United States Abstract Deep-sea anglerfishes are relatively abundant and diverse, but their luminescent bacterial symbionts remain enigmatic. The genomes of two symbiont species have qualities common to vertically transmitted, host-dependent bacteria. However, a number of traits suggest that these symbionts may be environmentally acquired. To determine how anglerfish symbionts are transmitted, we analyzed bacteria-host codivergence across six diverse anglerfish genera. Most of the anglerfish species surveyed shared a common species of symbiont. Only one other symbiont species was found, which had a specific relationship with one anglerfish species, Cryptopsaras couesii. Host and symbiont phylogenies lacked congruence, and there was no statistical support for codivergence broadly. We also recovered symbiont-specific gene sequences from water collected near hosts, suggesting environmental persistence of symbionts. Based on these results we conclude that diverse anglerfishes share symbionts that are acquired from the environment, and *For correspondence: that these bacteria have undergone extreme genome reduction although they are not vertically [email protected] (LJB); transmitted. -
The Impact of Environmental Changes on the Microbial Community Dynamics and Abundance of Pathogenic Vibrio Species in Coastal Ecosystems
The Impact of Environmental Changes on the Microbial Community Dynamics and Abundance of Pathogenic Vibrio species in Coastal Ecosystems by Candice Amber Thorstenson a Thesis submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Marine Microbiology Approved Dissertation Committee _____________________________________ Prof. Dr. Matthias Ullrich Jacobs University Bremen Prof. Dr. Frank Oliver Glӧckner Jacobs University Bremen Dr. Mathias Wegner Alfred Wegener Institute for Polar and Marine Research Date of Defense: 26 August 2020 Department of Life Sciences and Chemistry i Table of Contents Summary .......................................................................................................... 1 General Introduction ........................................................................................ 3 The genus Vibrio ............................................................................................................. 5 Key Vibrio Characterization and Isolation Techniques .................................................. 9 Vibrio cholerae ............................................................................................................. 10 Vibrio parahaemolyticus ............................................................................................... 12 Vibrio vulnificus ............................................................................................................ 14 Genetic Modification Technologies Applied to Marine Bacteria ................................ -
Revival and Phylogenetic Analysis of the Luminous Bacterial Cultures of MW Beijerinck
RESEARCH ARTICLE Historical microbiology: revival and phylogenetic analysis of the luminous bacterial cultures of M. W. Beijerinck Marian J. Figge1, Lesley A. Robertson2, Jennifer C. Ast3 & Paul V. Dunlap3 1The Netherlands Culture Collection of Bacteria, CBS-KNAW Fungal Biodiversity Centre, Utrecht, The Netherlands; 2Department of Biotechnology, Delft University of Technology, Delft, The Netherlands; and 3Department of Ecological and Evolutionary Biology, University of Michigan, Ann Arbor, MI, USA Correspondence: Paul V. Dunlap, Abstract Department of Ecology and Evolutionary Biology, University of Michigan, 830 North Luminous bacteria isolated by Martinus W. Beijerinck were sealed in glass University Ave., Ann Arbor, MI 48109-1048, ampoules in 1924 and 1925 and stored under the names Photobacterium phos- USA. Tel.: +1 734 615 9099; fax: +1 734 phoreum and ‘Photobacterium splendidum’. To determine if the stored cultures 763 0544; e-mail: [email protected] were viable and to assess their evolutionary relationship with currently recog- nized bacteria, portions of the ampoule contents were inoculated into culture Present address: Jennifer C. Ast, medium. Growth and luminescence were evident after 13 days of incubation, Evolutionary Biology Centre, Departments of Molecular Evolution and Limnology, Uppsala indicating the presence of viable cells after more than 80 years of storage. The University, Norbyva¨ gen 18C, 752 36, Beijerinck strains are apparently the oldest bacterial cultures to be revived from Uppsala, Sweden. storage. Multi-locus sequence analysis, based on the 16S rRNA, gapA, gyrB, pyrH, recA, luxA, and luxB genes, revealed that the Beijerinck strains are distant Received 3 May 2011; revised 21 July 2011; from the type strains of P. -
(COVIS) Overview
National Enteric Disease Surveillance: Cholera and Other Vibrio Illness Surveillance (COVIS) Surveillance System Overview: Cholera and Other Vibrio Illness Surveillance (COVIS) Background on infection with species from the family Vibrionaceae Infection with pathogenic species of the family Vibrionaceae can cause two distinct categories of infection: cholera and vibriosis, both of which are nationally notifiable. Cholera is, by definition, caused by infection with toxigenic Vibrio cholerae O1 or O139 and was first reported in the United States in 1832. Infection is characterized by acute, watery diarrhea. An average of 5-10 cases of cholera are reported annually in the United States; most are acquired during international travel, however, on average 1-2 per year are domestically acquired. An increase in the number of cholera cases reported in the United States has occurred when there are cholera outbreaks in the Western Hemisphere, such as Latin America in the 1990s and Haiti in 2010, with almost all attributable to exposures during international travel. CDC annually reports to the World Health Organization all confirmed cholera cases diagnosed in the United States. Vibriosis is caused by infection with any species of the family Vibrionaceae (excluding toxigenic Vibrio cholerae O1 and O139), with an estimated 80,000 cases and 300 deaths annually in the United States (1). The most common clinical manifestations are watery diarrhea, primary septicemia, wound infection, and otitis externa. Risk factors for illness include consumption of shellfish, -
Vibrio Spp. Infections
PRIMER Vibrio spp. infections Craig Baker- Austin1*, James D. Oliver2,3, Munirul Alam4, Afsar Ali5, Matthew K. Waldor6, Firdausi Qadri4 and Jaime Martinez- Urtaza1 Abstract | Vibrio is a genus of ubiquitous bacteria found in a wide variety of aquatic and marine habitats; of the >100 described Vibrio spp., ~12 cause infections in humans. Vibrio cholerae can cause cholera, a severe diarrhoeal disease that can be quickly fatal if untreated and is typically transmitted via contaminated water and person- to-person contact. Non- cholera Vibrio spp. (for example, Vibrio parahaemolyticus, Vibrio alginolyticus and Vibrio vulnificus) cause vibriosis — infections normally acquired through exposure to sea water or through consumption of raw or undercooked contaminated seafood. Non- cholera bacteria can lead to several clinical manifestations, most commonly mild, self- limiting gastroenteritis, with the exception of V. vulnificus, an opportunistic pathogen with a high mortality that causes wound infections that can rapidly lead to septicaemia. Treatment for Vibrio spp. infection largely depends on the causative pathogen: for example, rehydration therapy for V. cholerae infection and debridement of infected tissues for V. vulnificus- associated wound infections, with antibiotic therapy for severe cholera and systemic infections. Although cholera is preventable and effective oral cholera vaccines are available, outbreaks can be triggered by natural or man-made events that contaminate drinking water or compromise access to safe water and sanitation. The incidence of vibriosis is rising, perhaps owing in part to the spread of Vibrio spp. favoured by climate change and rising sea water temperature. Vibrio spp. are a group of common, Gram-negative, rod- marked seasonal distribution, with most cases occurring 1Centre for Environment, shaped bacteria that are natural constituents of fresh- during warmer months. -
Characterization of Bacterial Communities of Cold-Smoked Salmon During Storage
foods Article Characterization of Bacterial Communities of Cold-Smoked Salmon during Storage Aurélien Maillet 1,2,* , Pauline Denojean 2, Agnès Bouju-Albert 2 , Erwann Scaon 1 ,Sébastien Leuillet 1, Xavier Dousset 2, Emmanuel Jaffrès 2,Jérôme Combrisson 1 and Hervé Prévost 2 1 Biofortis Mérieux NutriSciences, 3 route de la Chatterie, 44800 Saint-Herblain, France; [email protected] (E.S.); [email protected] (S.L.); [email protected] (J.C.) 2 INRAE, UMR Secalim, Oniris, Route de Gachet, CS 44307 Nantes, France; [email protected] (P.D.); [email protected] (A.B.-A.); [email protected] (X.D.); [email protected] (E.J.); [email protected] (H.P.) * Correspondence: [email protected] Abstract: Cold-smoked salmon is a widely consumed ready-to-eat seafood product that is a fragile commodity with a long shelf-life. The microbial ecology of cold-smoked salmon during its shelf-life is well known. However, to our knowledge, no study on the microbial ecology of cold-smoked salmon using next-generation sequencing has yet been undertaken. In this study, cold-smoked salmon microbiotas were investigated using a polyphasic approach composed of cultivable methods, V3—V4 16S rRNA gene metabarcoding and chemical analyses. Forty-five cold-smoked salmon products processed in three different factories were analyzed. The metabarcoding approach highlighted 12 dominant genera previously reported as fish spoilers: Firmicutes Staphylococcus, Carnobacterium, Lactobacillus, β-Proteobacteria Photobacterium, Vibrio, Aliivibrio, Salinivibrio, Enterobacteriaceae Serratia, Citation: Maillet, A.; Denojean, P.; Pantoea γ Psychrobacter, Shewanella Pseudomonas Bouju-Albert, A.; Scaon, E.; Leuillet, , -Proteobacteria and . -
Microbiology Legend Cycle 46 Organism 6 Vibrio
48 Monte Carlo Crescent Kyalami Business Park, Kyalami Johannesburg, 1684 South Africa www.thistle.co.za Tel: +27 (011) 463 3260 Fax to Email: + 27 (0) 86-557-2232 e-mail : [email protected] MID - 001 Please read this section first The HPCSA and the Med Tech Society have confirmed that this clinical case study, plus your routine review of your EQA reports from Thistle QA, should be documented as a “Journal Club” activity. This means that you must record those attending for CEU purposes. Thistle will not issue a certificate to cover these activities, nor send out “correct” answers to the CEU questions at the end of this case study. The Thistle QA CEU No is: MT-19/091. Each attendee should claim ONE CEU points for completing this Quality Control Journal Club exercise, and retain a copy of the relevant Thistle QA Participation Certificate as proof of registration on a Thistle QA EQA. MICROBIOLOGY LEGEND CYCLE 46 ORGANISM 6 VIBRIO Vibrio is a genus of Gram-negative bacteria, possessing a curved-rod shape (comma shape), several species of which can cause foodborne infection, usually associated with eating undercooked seafood. Typically found in salt water, Vibrio species are facultative anaerobes that test positive for oxidase and do not form spores. All members of the genus are motile and have polar flagella with sheaths. The name Vibrio derives from Filippo Pacini, who isolated micro-organisms he called "vibrions" from cholera patients in 1854, because of their motility. Several species of Vibrio are pathogens. Most disease-causing strains are associated with gastroenteritis, but can also infect open wounds and cause septicaemia. -
Persistence of Vibrio Mimicus During Inter-Epidemic Period Associated with Anabaena Variabilis
Asian Journal of Pharmacy, Nursing and Medical Sciences (ISSN: 2321 – 3639) Volume 03 – Issue 04, October 2015 Persistence of Vibrio mimicus During Inter-epidemic Period Associated with Anabaena variabilis 1* 2 3 4 Mir Himayet Kabir , Md Sirajul Islam , Zahid Hayat Mahmud , Salequl Islam 1Senior Research Assistant, International Centre for Diarrhoeal Disease Research Mohakhali, Dhaka-1212, Bangladesh 2Scientist and Head of Environmental Microbiology Laboratory, LSD, CFWD,ICDDR,B Mohakhali, Dhaka-1212, Bangladesh 3Associate Scientist, Environmental Microbiology Laboratory, LSD, CFWD,ICDDR,B Mohakhali, Dhaka-1212, Bangladesh 4Post-doctoral fellow, Department of Epidemiology (Suit E6532), Bloomberg School of Public Health Johns Hopkins University, USA * Corresponding author’s email: mirhimayet37 [AT] gmail.com ____________________________________________________________________________________________________________ ABSTRACT---- Vibrio mimicus, the causative agent of diarrhea, is one of the major public health issues in low- income countries like Bangladesh. Epidemiological studies of diarrhea in Bangladesh have demonstrated that surface-water sources can act as foci of infection. The present investigation was aimed to determine the role of blue green alga, Anabaena variabilis in the survival of Vibrio mimicus in laboratory microcosms. Survival of culturableV. mimicus in microcosms was monitored using drop plate method on TTGA plate. Viable but nonculturable (VBNC) V. mimicus were detected using fluorescent antibody (FA) and PCR techniques. V. mimicus was detected in association with A. variabilis for up to 10 days in a culturable state; whereas in algal water and control water the bacteria remained culturablestate upto 5 days and 3 days respectively. The VBNC state of V. mimicus in association with A. variabilis was detected up to 60 days in microcosms. -
Comparative Genomics of Clinical and Environmental Vibrio Mimicus
Comparative genomics of clinical and environmental Vibrio mimicus Nur A. Hasana, Christopher J. Grima,b,1, Bradd J. Haleya, Jongsik Chunc,d, Munirul Alame, Elisa Taviania, Mozammel Hoqf, A. Christine Munkg, Elizabeth Saundersg, Thomas S. Bretting, David C. Bruceg, Jean F. Challacombeg, J. Chris Detterg, Cliff S. Hang, Gary Xieg, G. Balakrish Nairh, Anwar Huqa, and Rita R. Colwella,b,2 aMaryland Pathogen Research Institute and bUniversity of Maryland Institute for Advanced Computer Studies, University of Maryland, College Park, MD 20742; cSchool of Biological Sciences and dInstitute of Microbiology, Seoul National University, Seoul 151-742, Republic of Korea; eInternational Vaccine Institute, Seoul, 151-818, Republic of Korea;eInternational Center for Diarrhoeal Disease Research, Bangladesh, Dhaka-1000, Bangladesh; fDepartment of Microbiology, University of Dhaka, Dhaka-1000, Bangladesh; gGenome Science Group, Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM 87545; and hNational Institute of Cholera and Enteric Diseases, Kolkata 700 010, India Contributed by Rita R. Colwell, October 22, 2010 (sent for review March 1, 2010) Whether Vibrio mimicus is a variant of Vibrio cholerae or a separate toxin (12), hemolysin (13), protease (14), phospholipase (15), ary- species has been the subject of taxonomic controversy. A genomic lesterase (16), siderophore (aerobactin) (17), and hemagglutinin analysis was undertaken to resolve the issue. The genomes of (18), the mechanism of its pathogenesis remains unclear. V. mimicus MB451, a clinical isolate, and VM223, an environmental The objective of this study was to determine the genetic basis of isolate, comprise ca. 4,347,971 and 4,313,453 bp and encode 3,802 V. mimicus physiology, pathogenicity, and evolution and to clarify and 3,290 ORFs, respectively. -
National Enteric Disease Surveillance: COVIS Annual Summary, 2014
National Enteric Disease Surveillance: COVIS Annual Summary, 2014 Summary of Human Vibrio Cases Reported to CDC, 2014 The Cholera and Other Vibrio Illness Surveillance (COVIS) system is a national surveillance system for human infection with pathogenic species of the family Vibrionaceae, which cause vibriosis and cholera. The Centers for Disease Control and Prevention (CDC) maintains COVIS. Information from COVIS helps track Vibrio infections and determine host, food, and environmental risk factors for these infections. CDC initiated COVIS in collaboration with the Food and Drug Administration and four Gulf Coast states (Alabama, Florida, Louisiana, and Texas) in 1989. Using the COVIS report form (available at http://www.cdc.gov/ nationalsurveillance/PDFs/CDC5279_COVISvibriosis.pdf), participating health officials report cases of vibriosis and cholera. The case report includes clinical data, including information about underlying illness; detailed history of seafood consumption; detailed history of exposure to bodies of water, raw or live seafood or their drippings, or contact with marine life in the seven days before illness onset; and traceback information on implicated seafood. Before 2007, only cholera, which by definition is caused by infection with toxigenic Vibrio cholerae serogroup O1 or O139, was nationally notifiable. In January 2007, infection with other serogroups of V. cholerae and other species from the family Vibrionaceae also became nationally notifiable, as vibriosis. For cholera, CDC requests that all state health departments send all Vibrio cholerae, Vibrio mimicus, and isolates from known or suspected outbreaks to CDC for additional characterization. For V. cholerae, CDC identifies serogroups O1, O75, O139, and O141 and determines whether the isolate produces cholera toxin.