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bbcharcoal bbcharcoal bbcharcoal bbcharcoalgear B L O G B&B GEAR STORE

A B O U T U S

Rooted in the heart of Texas BBQ country, B&B charcoal is a family owned and operated premium fuel company. Since 1961 B&B has prided itself in combining the best possible woods with a tried and trusted process to produce the competitors and expert’s choice for . With B&B you can be confident that only 100% all-natural products are used, producing a product that consistently burns longer hotter and cleaner

O U R P R O D U C T S

B&B Charcoal offers a wide variety of products that can make your experience top notch!

From our Oak Briquettes to our grilling accessories, we find passion in the making and pride in what goes into the products.

We offer 7+ different flavors of wood; allowing you to experiment on the perfect grilling combo for your next outdoor BBQ event!.

S O C I A L @ B B C H A R C O A L . C O M

1 - 8 5 5 - B B Q C O A L POST OAK WOOD PELLETS Post Oak - facts Sub -Species of Oak trees found throughout the SW, primarily in TX.

Post Oak is known for it's short, straight and sturdy character that ranches used to make fences out of. If you want to recreate a TRUE Texas Brisket, you'll need to use Post Oak as your smoke flavor profile.

B&B Charcoal makes a wide variety of Post Oak fuels besides the Pellets. ADVANTAGES

Using Wood Pellets For Very clean burning since it contains no bark or scrap wood PELLETS ARE A VERY VERSATILE FUEL AND FLAVOR SOURCE THAT HAS BEEN They produce less than 1% of GROWING IN POPULARITY IN THE ash, making for easier OUTDOOR COOKING WORLD. cleanup Low moisture High BTU WOOD PELLETS CAN ALSO BE USED IN A Much lower carbon dioxide VARIETY OF DIFFERENT WAYS. ONE WAY production IS IN A PELLET SMOKER OR GRILL. THESE SMOKERS HAVE BEEN QUICKLY GROWING More energy efficient IN POPULARITY IN THE OUTDOOR compared to other fuel COOKING WORLD, SPECIFICALLY IN sources COMPETITIONS. YOU MAY BE Costs less per energy unit FAMILIAR WITH THEM OR HAVE SEEN than most other types of fuel ONE BEING USED. Easier to maintain consistent temperatures

Pairs W E L L W I T H RECIPESRECIPES RANCHALO WINGS Wes Phillips Burnt Bermuda BBQ

INGREDIENTS 3 TBS parsley

2 TBS kosher

1 TBS DIRECTIONS

1 TBS dill weed 1. First 6 ingredients together, # 7 is optional. Feel free to double this 1.5 TBS granulated onion for future use. This is the seasoning 1 TBS granulated garlic blend for the chicken wings, smoke, grill or combination of it. 1 tsp cayenne (optional)

1 tsp sour cream (optional) 2. While wings are cooking at 375- 385 blend hot sauce and butter in Wings 2 lbs small sauce pan. Frank’s Red hot sauce 1.5 cup 3. Pull wings when they hit the Butter 1 stick temp

4. Toss in Buffalo sauce. Feel free to add a little more ranch rub if you want some. Add sour cream (optional) to wings for more of a "ranch look". SHRIMP & SAUSAGE Israel wofford izzygrillz

DIRECTIONS INGREDIENTS 1. Preheat grill to 400F 4 Smoked Sausage links or Hot links 2. Peel and devein shrimp, slice

20 Large Shrimp links into 5 pieces each. 3. Wrap shrimp around sausage 2-3 Tbsp Blackening seasoning (I link and put on . used Ashman Co Bayou Blackening) 4. Once all shrimp and sausage 1/4 Cup Teriyaki sauce are on skewers, sprinkle with blackening seasoning. 5. Place on grill for approx 3-4 minutes per side, just enough to get a good char. 6. Once cooked baste both sides with teriyaki sauce, remove from grill and serve! Papo Joe Grilling Supplies, based out of Azle, Texas, is proud to announce the opening of their second location in Hutto, Texas. Chuck & Vanessa Aleksines, life long residents of Hutto, will be opening one of the best grilling stores in the Central Texas area.

Stop by and see them at 10251 FM 1660 - Hutto - Texas or online at http://www.papojoehutto.com

They are offering curbside pickup and online sales right now. Be on the lookout for the retail store to be finished up in the upcoming weeks.

Both locations, in Azle and Hutto, are loaded up with the B&B Charocal Lineup.

1391 NW Parkway - Azle - Tx papojoe.com

10251 FM 1660 - Hutto - Tx papojoehutto.com

Papo Joe Grilling Supplies We Bring The Flavor To Life F A Q

1. I have seen the char logs. Just curious, when is it perfected to use over charcoal or lump? 3. Are the B&B Pellets 100% wood flavored or are they Oak with a little B&B Char-Logs are a totally unique flavor of other wood? product in the marketplace. They have been independently tested to hold Our pellets are made from 100% smoking temps (230-250) for 50 hours in natural wood (2/3 Oak & 1/3 of a drum smoker!! Many Bbq Pitmasters the flavor wood indicated on the talk of using layered wood smoke flavor bag.) This blend guarantees high recipes. They use the Char-Log as a BTU, clean burning, low ash, low base, then add lump and wood chunks moisture, assuring great results to create a unique smoke profile on their from ALL pellet-fired grills. foods. The WSM would work well because you can easily add chips or 4. How do you store charcoal? chunks to the charcoal through the access door. Let us know how that Once you buy charcoal, you need to works on your next cook! Thanks for store it properly. Charcoal can easily choosing B&B! become contaminated in the garage. 2. Are the B&B Pellets 100% wood flavored Place it in an empty trash can or or are they Oak with a little flavor of other storage bin and close the lid to wood? protect it. Of course, charcoal must be kept completely dry. Damp charcoal Our pellets are made from 100% natural not only doesn’t burn well, but can wood (2/3 Oak & 1/3 of the flavor wood grow mold that will produce a harsh indicated on the bag.) This blend flavor in the smoker. guarantees high BTU, clean burning, low ash, low moisture, assuring great results from ALL pellet-fired grills. BOARS NIGHT OUT BOARSNIGHTOUT.COM

Past Achievements MBN Overall Team of the Year 2012 & 2013 - Hog Team of the Year 2012 & 2013 -Shoulder Team of the Year 2012& 2013 - Rib Team of the Year 2012 & 2013 - MBN #2 Overall Team of Year 2014 - MBN Invitational Grand Champion 2014 & 2015 - SCA World Champion 2017 - 2nd Place Whole Hog World Championship 2018 - 3rd Place World Food Championship 2018 - Countless Grand Championships, Dozens of Perfect 180s and Several Full Sweeps. World Championship Seasonings Get Yours Today!

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C O M P E T I T I O N S LANCASTER BBQ SUPPLY SPRING BREAK STEAK COOKOFF

Sat, Aug 15, 2020 – Sun, Aug 16, 2020 Lancaster, PA 17602 BBQ STORE RIB SHOOTOUT

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Oscar finaddict_tx bbqitshow Angel Todd DID YOU KNOW ALL CHARCOAL IS NOT CREATED EQUAL

Our B&B Charcoal Briquettes 100% Oak Char. (No Fillers, No additives, No added chemicals/minerals! B&B Briquette is the largest and dense briquette available on the market.

Burn Hotter Longer Cleaner With More Smoke Flavor