1 Essay On Culture And Tradition Of Bihar

The Biharis celebrates the festival of Chaath dedicated to Sun God with major pomp and it usually begins on the fourth day of the month of Kartik Shukhla Paksha which falls either in the month of October or November. Some of their main crops include rice, wheat, lentils, maize corn and sugar cane along with fruits like mangoes, bananas, jack-fruit, and litchis. The Biharis is excellent in their arts and crafts and are known for their Madhubani Painting which is exclusive to the state. Chhara , Hansuli , Kamarbandh are some of the traditional Bihari jewelries. The features of these paintings are that they are done with coloured paste made with rice powder. Bihari cuisine is a blend of different regions of India and it is very much known for its rich dairy products and sweets. The Biharis are noted for their traditional Madhubani paintings. This painting is supposed to be very indigenous because it was at the time of Ramayana, that Janak King asked his men to draw Madhubani Painting on the walls depicting the marriage of Ram and Sita. The major occupation of Biharis is agriculture. Though western outfit are getting quite popular among the rural and urban population in Bihar, the traditional costumes of the Biharis always has its ethnic values. The Biharis are known for the different kinds of stuffed they make. No breakfast of a Bihari is without Sattu. Litti chokha is a famous Bihari dish which is usually eaten with sattu . Biharis with a rich cultural heritage is blended with major epics like Mahabharata and Ramayana and the state is a land to major religions. Cane weaving is also practiced by the Biharis for the area is rich in hard wood timber, saal and sakhua. The history of Bihari dates back to three millennia whose origins are of Indo-Aryan ethnic group. Bihar is valued highly with rich culture and heritage and is home to many native art forms. Lot of geometrical patterns are added in these paintings. The culture of Bihar can be best expressed as comprising the following. Men s traditional costume includes dhoti, kurta, and kharaun wooden sandal. Even now special occasions like festivals, religious events, birth, Upanayanam and marriage are not complete without these paintings. Otherwise normally a Bihari meal has bhat rice , lentil , tarkari vegetable and achar pickle. Based on the origin and the relationship the state of Bihar is divided into castes and sub castes.

Sattu is powdered gram which is used in the preparation of litti, stuffed parathas, salty and spicy drinks, etc. The han- dia, a beverage prepared by using fermented rice, is very popular among the tribal communities. The Chaath festival is considered to be very holy among the Biharis and is celebrated for at least four days. Another important thing of the Bihari cuisine is seasoning with panchforan which is a mixture of seeds containing five elements in equal parts, namely jeera seed ,kalaunji mangraeel seed , methi fenugreek seed , saunf aniseed and sarson mustard seeds. Sattu drink is mainly had during the summer season. The women of Bihar have also started wearing the urban outfit like the salwar kameez. The origin of Buddhism religion took place in Bihar and it is also the place where one of India s major dynasties namely the Maurya dynasty originated. Choka which is prepared with mashed potatoes is also an important dish of the Biharis. Turbans commonly known as Paag are also a part of the traditional costume of men of Bihar, which is supposed to mark the status of the man wearing it. The mud walls of some places like Saharsa, Muzaffarpur, Vaishali, Darbhanga, Samastipur, and Bhagalpur are also adorned with Madhubani paintings. Thus Bihar is noted for its rich cultural heritage for it houses many universities, and historically and culturally valued places.

Lot of geometrical patterns are added in these paintings. The culture of Bihar can be best expressed as comprising the following. Men s traditional costume includes dhoti, kurta, and kharaun wooden sandal. Even now special occasions like festivals, religious events, birth, Upanayanam and marriage are not complete without these paintings. Otherwise normally a Bihari meal has bhat rice , dal lentil , tarkari vegetable and achar pickle. Based on the origin and the relationship the state of Bihar is divided into castes and sub castes.

Even now special occasions like festivals, religious events, birth, Upanayanam and marriage are not complete without these paintings. Otherwise normally a Bihari meal has bhat rice , dal lentil , tarkari vegetable and achar pickle. Based on the origin and the relationship the state of Bihar is divided into castes and sub castes.

Thus Bihar is noted for its rich cultural heritage for it houses many universities, and historically and culturally valued places.

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