DOCSLIB.ORG

Cabotsicecreammenu.Pdf

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Cabotsicecreammenu.Pdf ICE CREAM & RESTAURANT The Cabot Family Welcomes You. We pride ourselves in bringing you Quality, Value, Service and most of all Consistency So Enjoy ! A Newton Tradition for over thirty two years 743 Washington Street Newtonville, Massachusetts www.cabots.com 617-964-9200 / fax 617-964-1926 Welcome to Our World - The Crazy World of Ice Cream And You’re In The Middle Of It Now ! So Enjoy ! Dishes Plain & Simple Dish of Ice Cream.........................................2.59 Testing 1-2-3-4 Double-Header (2 flavors) ..................2.59 Treat yourself to four generous Triple Header (3 Flavors)......................3.69 scoops of ice cream of your choice................4.49 Try one of our delicious sides of toppings from below .85 each Our Sundae Made with your choice of Ice Cream, choice of one Topping below and topped with Whipped Cream or Marshmallow and a Cherry..... Regular Size 4.29 A Smaller Version...... 3.79 Chopped Walnuts .50 extra Additional Topping .85 each Dry Toppings Hot Toppings Crushed Oreo’s® Coconut Hot Chocolate Butterfudge (made with a Butter base) Reese’s Pieces® Granola Hot Mellowcream Fudge (made with Milk Chocolate base) Crushed M & M’s® Hot Bittersweet Fudge (made with Semi-Sweet base) Crushed Snickers® Sugar & Fat FREE Fudge Crushed Heath Bar® Hot Chocolate Peanut Butter Fudge Crushed Nestle’s Crunch® Hot Cinnamon Apple Chocolate Chips Hot WildBlueberry Crushed Peanut Butter Cup Hot Butterscotch Malt Powder Crushed Graham Cracker Cold Toppings Northern Strawberry Red Raspberry Hawaiian Pineapple Georgia Peach Butter Pecan Claret Sauce Brazilian Coffee Wild Cherry Ginger Maraschino Cherry Coconut Sauce Creamy Peanut Butter Old Vermont Blueberry Old English Toffee Florida Orange Pineapple New Hampshire Maple Nut Old Fashioned Cold Chocolate Roaring 20’s Creme de Menthe Sundae Creations Fudge-Anna, Mellow ripe banana wheels, vanilla ice cream, hot fudge, whipped cream & a cherry......... 4.89 Straw-Anna, Made with strawberry topping............................................................................................................................................ 4.89 Scotch-Anna, Made with butterscotch topping..................................................................................................................................... 4.88 Hawaiian Aloha, Mellow ripe banana wheels, vanilla ice cream, pineapple topping, whipped cream & a cherry................................................................................................................................................................................... 4.89 Sweet Charlotte, Mellow ripe banana wheels, coconut pineapple ice cream, maraschino cherry topping, whipped cream & a cherry ............................................................................................................ 4.89 S’more Sundae, Made with crushed graham crackers, hot fudge, vanilla ice cream, more fudge and more graham crackers topped with marshmallow.......................................................................................................................................` 4.89 Mounds Delight Sundae, Made with mounds ice cream, bittersweet fudge, a creamy coconut sauce topped with whipped cream ............................................................................................................................................................................` 4.89 The Junior Mint Sundae, Choc-O-Mint ice cream, covered with hot fudge, marshmallow and mint topping with sprinkles................................................................................................................................................................................. 4.89 Hot Apple Spice Sundae, French vanilla ice cream under a theme of hot cinnamon spice apple topping, whipped cream and cinnamon ................................................................................................................................... 4.69 Old Fasioned Brownie Sundae, Made with your choice of ice cream on top of a chocolate brownie, covered with hot fudge and whipped cream and topped with a cherry no less...................................................... 5.09 Fudge Pound Cake, Pound cake, vanilla, coffee and chocolate ice cream, topped with hot fudge, whipped cream or marshmallow & a cherry......................................................................................................................................... 6.99 Nosh-A-Rye, A mellow ripe banana, two scoops of orange sherbet, lemon sherbet, raspberry sherbet, topped with strawberry, pineapple and maraschino cherry toppings with whipped cream & a cherry (for sherbet lovers only) ......................................................................................................................................................................................... 8.49 Sultan’s Delight, Pistachio, vanilla, black raspberry and banana ice cream, topped with pineapple, cherry, strawberry, orange pineapple toppings, whipped cream or marshmallow & a cherry................... 6.99 Brazilian Combo, Coffee, maple nut, butter pecan and vanilla ice cream, topped with cold chocolate, coffee, rum flavored English toffee and Maple nut toppings, whipped cream or marshmallow & a cherry ...... 6.99 Killarney Sundae, Vanilla, cherry vanilla and two scoops of pistachio ice cream, covered with pineapple and maraschino cherry topping, topped with whipped cream & a cherry ........................................ 6.99 The Newtonite Sundae, Heaps and heaps of vanilla, strawberry, chocolate, coffee & maple nut ice cream, topped with pineapple, strawberry, coffee, chocolate & rum toffee toppings, whipped cream and a cherry - a sundae that is two large quarts..................................................................................... 28.95 Banana Boat Creations Our Traditional Banana Boat A mellow ripe banana, vanilla, chocolate & strawberry ice cream, covered with strawberry, pineapple and chocolate sauce and topped with whipped cream and a cherry.... 5.59 Hot Fudge Boat Our Jumbo Version Covered with all Hot Fudge. For Chocolate Lovers Only ! Twice as much, twice as good. 5.59 8.79 Chopped walnuts .50 extra The Cabot’s Famous Homemade Belgian Waffles Baked fresh to order in Our Special Irons Enjoy one of these light and delicious Waffles Plain with Butter & Syrup................................................................................................... 3.99 With your choice of Ice Cream.......................................................................................... 5.49 With a portion of Custom Blended Frozen Yogurt.............................................. 5.49 (1 mixing flavor included. Each additional flavor .50) Try covering it with a Topping .85 each Our Belgian Waffle Sundae Your choice of Ice Cream or Custom Blended frozen yogurt (1 mixing flavor included. Each additional flavor .50) topped with your choice of one topping and whipped cream or marshmallow and a cherry of course! 6.79 Chopped walnuts .50 extra Sliced Banana Wheels .85 extra Mr. & Mrs Cabot Suggest Our Belgian waffle, French Vanilla ice cream, Northern Strawberry topping and whipped cream Mmmm... 6.79 Parfaits Mocha Parfait, Chocolate syrup, chocolate ice cream, coffee syrup, coffee ice cream, chocolate syrup, whipped cream & a cherry ........................................................................................................................................ 4.99 Sultana Parfait, Cherry syrup, pistachio ice cream, pineapple topping, vanilla ice cream, cherry syrup, whipped cream & a cherry................................................................................................................................................ 4.99 Matinee Idol Parfait, Pineapple topping, vanilla ice cream, pineapple topping, strawberry ice cream, strawberry topping, chocolate ice cream, chocolate syrup, whipped cream & a cherry .................................. 4.99 Patriot Parfait, Blueberry topping, strawberry ice cream, strawberry topping, vanilla ice cream, blueberry topping, topped with whipped cream & a cherry ............................................................................................................................. 4.99 Orange Dream Parfait, Coffee syrup layered between orange sherbet, vanilla and coffee ice cream, topped with whipped cream & a cherry ................................................................................................................................................... 4.99 Spumoni Parfait, Made with chocolate, pistachio and cherry vanilla ice cream with our claret sauce layered through-out, topped with whipped cream & a cherry............................................................................................... 4.99 Nutty Buddy Parfait, Made with chocolate syrup, peanuts, vanilla ice cream, butterscotch topping, snickers ice cream and more chocolate and peanuts, topped with whipped cream & a cherry................ 4.99 Festive Fruit Parfait, Strawberry topping, coconut pineapple ice cream, pineapple topping, orange pineapple ice cream, strawberry topping and banana ice cream, topped with whipped cream & a cherry................................. 4.99 Chopped walnuts .50 extra Frappes & Freezes Syrup Choices Vanilla, Chocolate, Strawberry, Coffee, Mocha, Black Raspberry, Mint, Pineapple, Cherry Our Thick Frappe, Your favorite syrup, three heaping scoops of ice cream blended with country fresh milk.......................................................................................................................................................................................................
Load more

Recommended publications
  • Frozen Ice Cream-Yogurt
    Category CUPC Product Description Brand Size UM HQ NE CE 3638 4154800166 YOGURT VANILLA FF DREYERS 56 OZ K1 K1 K1 3633 4154800185 ICE CREAM VANILLA DREYERS 56 OZ K1 K1 K1 3633 4154800186 ICE CREAM LT VANILLA DREYERS 56 OZ K1 K1 K1 3633 4154800385 ICE CREAM VANILLA BEAN DREYERS 56 OZ K1 K1 K1 3633 4154802685 ICE CREAM ROCKY ROAD CLASSIC DREYERS 56 OZ K1 K1 K1 3633 4154803475 ICE CREAM BUTTER PECAN NSA DREYERS 56 OZ K1 K1 K1 3633 4154803485 ICE CREAM BTR PECAN CLASSIC DREYERS 56 OZ K1 K1 K1 3633 4154803985 ICE CREAM VANILLA FRENCH DREYERS 56 OZ K1 K1 K1 3633 4154804101 ICE CREAM HOMEMADE VANILLA DREYERS 64 OZ K1 K1 K1 3633 4154804785 ICE CREAM COOKIES N CREAM DREYERS 56 OZ K1 K1 K1 3633 4154806185 ICE CREAM CHOC MINT CHIPS DREYERS 56 OZ K1 K1 K1 3633 4154807601 ICE CREAM HOMEMADE BTTR PECAN DREYERS 64 OZ K1 K1 K1 3636 4154808576 SORBET RASPBERRY DREYERS 16 OZ K1 K1 K1 3633 4154827003 ICE CREAM DREAMERY BLK RSPBRY DREYERS 16 OZ K1 K1 K1 3633 4154828703 ICE CREAM DRMY NY STRBRY CHSCK DREYERS 16 OZ K1 K1 K1 3633 4154845085 ICE CREAM LIMITED EDITION DREYERS 56 OZ K1 K1 K1 3633 4154845186 ICE CREAM LT LIMITED EDITION DREYERS 56 OZ K1 K1 K1 3633 4154851485 ICE CREAM COOKIE TOLL HOUSE DREYERS 56 OZ K1 K1 K1 3633 4154854788 ICE CREAM CHOC FUDGE FFNSA DREYERS 56 OZ K1 K1 K1 3633 4154855085 ICE CREAM COOKIE DOUGH DREYERS 56 OZ K1 K1 K1 3633 4154855586 ICE CREAM LT FRENCH SILK DREYERS 56 OZ K1 K1 K1 3636 4154857892 SHERBET ORANGE CREAM DREYERS 56 OZ K1 K1 K1 3633 4154873886 ICE CREAM CHOCOLATE LIGHT DREYERS 56 OZ K1 K1 K1 3633 4154886303 ICE CREAM
    [Show full text]
  • S&M Dessert Menu 081610.Qxd
    ■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■.■ Classic Desserts Chocolate Tiramisu . $6.25 Espresso Affogato . $4.25 Layers of vanilla sponge cake brushed with coffee Rich Vanilla ice cream doused with a shot of espresso, and dark rum syrup, filled with a sweetened topped with crumbled waffle cone pieces chocolate-mascarpone mousse Fudge Cake . $5.25 Italian Cream Cake . $5.25 Sinfully rich chocolate layer cake and creamy fudge The classic Italian wedding cake made with frosting. Add a scoop of vanilla ice cream for $2.09 shredded coconut and chopped pecans, topped ONE TWO Mookie’s Brownie a la Mode . SCOOP $5.95 SCOOPS $7.45 with cream cheese icing Our chocolate brownie with Vanilla ice cream, topped New York Cheesecake . $5.75 with hot fudge, nuts, whipped cream, and a cherry Rich, velvety house-made cheesecake with graham Cannoli. $4.50 cracker crust, a trio of sauces — white and dark classic Sicilian fried pastry shells filled with our chocolate and strawberry, and whipped cream house-made ricotta & mini chocolate chip filling Ice Cream See our chalkboard for flavors! Chocolate-Dipped, By the Scoop Cake Cone, Sugar Cone or Dish Waffle Cone Candy-Rolled Waffle Cone 1 Scoop. $2.09 . $2.95. $3.50 2 Scoop. $3.59 . $4.45. $5.00 3 Scoop. $4.99 . $5.85. $6.40 Pint . $6.95 Sundaes, Treats & Splits Grand Central Station — a dessert to feed the whole table! 10 assorted scoops of ice cream covered with chocolate, caramel, pineapple and butterscotch sauces, topped with peanuts, Oreo™, Butterfinger™and Snickers™pieces, chocolate and white chocolate chips, marshmallows, rainbow sprinkles, regular & peanut M&M’s™and Reece’s Pieces™, finished with whipped topping and cherries! *WHEW!* $25.00 1 SCOOP 2 SCOOPS 1 SCOOP 2 SCOOPS Classic Sundaes.
    [Show full text]
  • Price Fixed Menu
    Price Fixed Menu Dinner includes choice of Appetizer, Salad, Choice of Entrée, Dessert & Brown Coffee or Tea Appetizers • Fresh Mozzarella & Tomatoes • Penne Vodka Sauce • Baked Clams Oregenato • Mozzarella Sticks • Mussels Possillipo • Hot Antipasto • Eggplant Rollatine • Soup of the Day Entrées Italian Meat Balls ........................ 28 Veal Cutlet Parmigiana ................. 32 Served over Pasta with Marinara Sauce Served with Pasta Penne & Vodka .......................... 28 Veal Marsala, Francaise or Piccata ...... 33 In a Pink Tomato Sauce Veal A La Bella Vita ..................... 33 Rigatoni Melazana ...................... 28 Topped with Prosciutto & Mozzarella Fresh Tomato and Basil, Eggplant & a touch of Cream Broiled Pork Chops ..................... 33 Ravioli Dela Nona ....................... 28 Classic Tomato Sauce Pork Chop Parmigiana .................. 31 Filet of Sole Francaise or Almandine ... 32 Fettuccine Fileto di Pomodoro .......... 28 with Prosciutto, Onions, Fresh Tomato & Basil Salmon Champagne Sauce .............. 35 Homemade Lasagna .................... 30 With Fresh Vegetable in Light Champagne Sauce Risotto Pescatore ........................ 34 Grilled Salmon .......................... 34 Arborito Rice, Mixed Seafood, Light Tomato Sauce Talapia Isolanda ......................... 32 Risotto Primavera ....................... 30 Pan Seared with Artichoke Hearts, Garlic & Oil, Arborio Rice cooked with Mixed Vegetables Splash of Lemon, in White Wine Sauce Chicken Parmigiana ..................... 30 Shrimp Scampi
    [Show full text]
  • Old Fashioned Ricky Syrup, and Milk, 6.49 and Orange Juice, 7.49 Sparkling Soda Water, 4.99 Regular 3.49 Jumbo 4.59
    Our Thick Frappe Tropical Fruit Frappe Your favorite syrup and three heaping scoops of A thick frappe blended with a fresh banana, 1. Select a Base: 2. Select a Size: ice cream blended with milk, 6.49 coconut pineapple ice cream, • Low-Fat • Single Portion 8 oz. / 5.29* and crushed pineapple fruit, 7.49 Extra Thick Frappe • Sugar-Free & Fat-Free • Double Portion 2 x 8 oz./ 8.29* Blended with 5 scoops of ice cream, 7.49 Oreo® Crunch Frappe • Non-Dairy *Includes 1 Mixing Flavor per 8 oz. portion Giant Thick Frappe Blended with Oreo® Ice Cream, syrup, ® Like our thick frappe but twice the size and and topped with crushed Oreos , 7.49 Served in a topped with whipped cream, 9.49 “PRU” Center Frappe Waffle Cone Chocolate Malted Frappe Your favorite syrup, 12 heaping scoops of ice 3. Select a Mixing Flavor: add 99¢ Our thick frappe blended with lots of malt cream blended with country fresh milk, topped • Vanilla* • Banana • Apple Pie • Butterfinger® with whipped cream -- over 2 quarts large! 17.99 and chocolate syrup, 7.49 • Chocolate* • Blueberry • Brownie • Chocolate Chip Cookie Dough • Coffee* • Chocolate Chips Sherbet Freeze • Lemon • Carrot Cake Real Banana Frappe A refreshing drink! Three heaping scoops • Espresso* • Heath Bar® A thick frappe blended with a fresh banana, • Maraschino Cherry • Chocolate Chip Cookie ® of tangy sherbet blended with soda. • Mocha* • M & M’s syrup and banana ice cream, 7.49 ® Your choice of Orange, Raspberry, or Lemon • Butterscotch • Orange • Ginger Snap Cookie • Mounds Real Strawberry Banana Frappe (Lime
    [Show full text]
  • Dessert Menu
    MADO MENU DESSERTS From Karsambac to Mado Ice cream: Flavor’s Journey throughout the History From Karsambac to Mado Ice-cream: Flavors’ Journey throughout the History Mado Ice-cream, which has earned well-deserved fame all over the world with its unique flavor, has a long history of 300 years. This is the history of the “step by step” transformation of a savor tradition called Karsambac (snow mix) that entirely belongs to Anatolia. Karsambac is made by mixing layers of snow - preserved on hillsides and valleys via covering them with leaves and branches - with fruit extracts in hot summer days. In time, this mixture was enriched with other ingredients such as milk, honey, and salep, and turned into the well-known unique flavor of today. The secret of the savor of Mado Ice-cream lies, in addition to this 300 year-old tradition, in the climate and geography where it is produced. This unique flavor is obtained by mixing the milk of animals that are fed on thyme, milk vetch and orchid flowers on the high plateaus on the hillsides of Ahirdagi, with sahlep gathered from the same area. All fruit flavors of Maras Ice-cream are also made through completely natural methods, with pure cherries, lemons, strawberries, oranges and other fruits. Mado is the outcome of the transformation of our traditional family workshop that has been ice-cream makers for four generations, into modern production plants. Ice-cream and other products are prepared under cutting edge hygiene and quality standards in these world-class modern plants and are distributed under necessary conditions to our stores across Turkey and abroad; presented to the appreciation of your gusto, the esteemed gourmet.
    [Show full text]
  • Ice Cream Maker -Makes 2 Pints
    Ice Cream Maker -makes 2 pints INSTRUCTIONS FOR PROPER USE AND CARE Model #DBL500 IMPORTANT! VERDE VITA LLC • PO BOX 863 • CLARENCE, NY 14031 Please keep these instructions and your original box packaging. table of contents Important Safeguards . .2 Features . .3 Before First Use . .4 Freezing the Canisters . .4 Assembly . .5-6 How to Operate . .6-7 Troubleshooting . .7 Cleaning . .8 Hints and Tips . .8-9 Recipes Basic Vanilla Ice Cream . .10 Banana Orange Frozen Yogurt . .10 Blackberry Sorbet . .11 Chocolate Chip Frozen Yogurt . .11 Chocolate Frozen Yogurt . .12 Chocolate Ice Cream . .12 Chocolate Peanut Butter Ice Cream . .13 Espresso Ice . .13 Fat Free Peach Ice Cream . .14 Fat Free Chocolate Ice Cream . .14 Fat Free Pineapple Frozen Yogurt . .15 French Chocolate Mint Ice Cream . .15 French Vanilla Ice Cream . .16 Frozen Margaritas . .16 Frozen Piña Colada . .16 Fruit Sorbet . .17 Lemon Ice . .17 Lemon Sherbet . .17 Ice Cream Sandwiches . .18 Low Fat Non Dairy Mango Freeze . .18 Low Fat Non Dairy Strawberry Freeze . .19 Piña Colada Sherbet . .19 Pineapple Ice . .20 Pistachio Ice . .20 Raspberry Ice Cream . .21 1 Strawberry Cheesecake Ice Cream . .21 22 important safeguards When using this electrical appliance, safety precautions must always be Raspberry Ice Cream observed, including the following: n Read all of the InStRuCtIonS befoRe uSe. Ingredients n Do not leave appliance when plugged in. Unplug from outlet when 3 1 /4 cups heavy cream 4 oz. egg substitute not in use. Always unplug before cleaning and removing parts. 3 /4 cup half and half or milk 1 tsp. vanilla n Do not use outdoors or on a wet surface.
    [Show full text]
  • Gourmandises Plats Dessert Entrées
    AUTUMN 2017 DINNER MENU 5.00PM TILL LATE ENTRÉES DESSERT APPETISER/STARTER DESSERT PAIN FRAIS FRESH BREAD Freshly Shucked Sydney Rock Oysters Lemon Tart 7 Natural or served with Mignonette Soft Meringue and Mixed Berry Compote Brasserie Bread Caramelised Garlic Bread 18 (1/2 dozen) 12 NV Canard-Duchêne Cuvée Léonie 20 Warm Whole Baguette Crêpes Suzette with Pepe Saya Butter or EVO Oil and Chicken Liver Parfait Flambéed Grand Marnier, Bitton Balsamic Dressing Poached Muscatels, Sweet and Sour Onions Bitton Orange Jelly Ginger Sauce and Orange Sorbet and Toasted Sourdough 14 16 Belgian Chocolate Mousse 2015 L’Arjolle Rosé, Syrah, Grenache 10 Hazelnuts and Bitton Citrus Honey Twice Baked Soufflé 14 Gruyere and Goats Cheese served with Rocket Salad Dressed Apple Tarte Tatin with Bitton Lemon Dressing Crême Anglaise and Caramel Ice Cream 18 15 2016 Black Cottage Sauvignon Blanc 10 Bread and Butter Pudding Beetroot Cured Kingfish Crème Anglaise, Vanilla Bean Ice Pickled Cucumber, Radish and shaved Fennel Cream and Bitton Orange Jelly 18 15 2015 Domaine des Bonnetières Gamay Beaujolais 12 Cheese Platter Bitton Chilli Oil Seared Scallops Baguette, Candied Walnuts, Fresh Fruit and Bitton Orange Jelly Sauce Vierge, Ligurian Olives and Cauliflower Puree 20 19 2014 Clos de Bagatelle, Muscat, France 12 2016 Mountadam Pinot Gris 11 All ice cream is 100% natural and created by Booza for Bitton ACCOMPAGNEMENTS SIDE ORDER 8 Green Salad PLATS Pommes Frites DINNER Truffle Potato Puree Steamed Broccolini Pickled Mushroom Risotto with roasted Walnuts and Feta
    [Show full text]
  • Parfait Introduction What Are Parfaits?
    PARFAIT INTRODUCTION WHAT ARE PARFAITS? • Parfaits originated as a frozen custard dessert made with eggs, sugar, whipped cream and flavorings, such as a purée, liqueur, coffee, or chocolate that was placed in a mold. • The American parfait has evolved to mean a treat consisting of yogurt or ice cream layered with flavored syrups or fruit and is often topped with granola. • Today, parfaits are very mainstream and are quickly becoming more available on many top-tier Quick Serve Restaurant menus. INTERESTING PARFAIT FACTS • Parfait is the French word for “perfect.” • Parfaits were served as dessert at the first Nobel Prize Award Ceremony in 1901 in Stockholm. • National Parfait Day is November 15. WHY SERVE PARFAITS? • Healthy Alternative… parfaits can be a nutritious snack, providing fiber, vitamins and minerals with 0 grams of trans fat. • Convenient for You… parfaits can be convenient for you since they use many ingredients that you already have on hand. • Convenient for Your Students… parfaits are very portable for students and can be pre-assembled and packaged for Grab ‘n Go. • Versatile Applications… parfaits can be served at any time of day by using virtually endless ingredient combinations. • Fun and Interesting… parfaits are popular and can be a fun way for students to enjoy fruit ingredients. TRADITIONAL PARFAIT ASSEMBLY HOW TO BUILD A TRADITIONAL PARFAIT: 1. Start with a clear plastic 6 oz. cup and matching lid. 2. Gather your ingredients and select which fruit(s) you will use. Fresh strawberries, blueberries and raspberries are traditional favorites that all work well in parfaits and be sure to have vanilla yogurt and Kellogg’s® Low Fat Granola on hand.
    [Show full text]
  • Best Hot Fudge Sundae
    $ In 1918, Lagomarcino’s candy shop had already found success selling hand-made candies. 25 Angelo and Luigia had ordered new lamps, custom-made booths and a soda fountain bar, and a HOT FUDGE new terrazzo floor installed. With these expenses, the Lagomarcino’s were watching every penny. Shortly after, a peddler entered the store selling hard candy and recipes. He took Angelo aside and told him he would sell him, and only him, a recipe for the perfect hot fudge. Angelo accepted the offer, and for 25 dollars he owned the recipe. Luigia was furious with him for spending so much money. Luckily for Angelo, the fudge was extremely popular, and we still use the same recipe today. Whooper Dooper Sundae Banana Royal Best Hot Fudge Sundae Sliced ripe bananas as a foundation, five portions of our rich A bed of sliced ripe banana, one scoop of our rich vanilla, chocolate Two portions of our rich homemade vanilla ice cream topped homemade ice cream. Smothered in strawberry, caramel, marshmallow, and strawberry ice creams, individually topped with our famous homemade and our homemade chocolate toppings and finished off with chocolate, marshmallow and caramel toppings. Garnished with whipped with whipped cream and a red maraschino cherry. Served whipped cream, a red maraschino cherry, and pecans ............................ $12.95 cream, a red maraschino cherry and crushed nuts. .................................... $7.50 with a pitcher of our homemade hot fudge sauce ............. $4.95 One portion of ice cream ................................................. $3.95 Italian Sundae Double Chocolate Pecan Whip A sliced ripe banana, one portion of our rich strawberry ice cream Two portions of our Dutch chocolate ice cream, a sliced ripe banana, topped with luscious caramel and one portion of our rich vanilla all covered with our homemade chocolate topping.
    [Show full text]
  • Sundaes Shakes & Floats Savoury Ice Cream Sorbet
    MORNINGS SHAKES & FLOATS SUNDAES SPARKLING & WINE Available until 11.45am Monday to Saturday Sparkling 125ml Bottle (V) (V) (VE) Classic Shake ..........................................................£7.25 Knickerbocker Glory .............................................£13.50 Tropical Bliss ........................................................£5.25 Two Scoops of Ice Cream with Organic Milk Strawberry & Vanilla Ice Cream, Pineapple & Raspberries, Fortnum’s Blanc de Blancs £14.75 £75.00 Mango, Apricots, Pineapple, Fresh Ginger, Passion Fruit Whipped Cream, Italian Meringue, Raspberry Coulis Hostomme, Champagne, NV Lemonade Float (VE)....................................................£6.70 Summer Smoothie (VE).................................................£5.25 Lemon Sorbet & Lemonade (N,V) Fortnum’s Rosé £15.75 £80.00 Watermelon, Cantaloupe Melon, Lime, Cinnamon Powder, Chilli Banana Split .......................................................£12.50 Brown Cow Float(V).....................................................£8.25 Vanilla & Chocolate Ice Cream, Caramelised Banana, Chocolate Sauce, Billecart - Salmon, Champagne, NV Croissant (V) ................................................................£3.50 Chantilly Cream, Toasted Almonds, Maraschino Cherry Vanilla Ice Cream, Chocolate Syrup with Root Beer Fortnum’s Prosecco £9.50 £50.00 (V) Pain Au Chocolat (V)....................................................£3.50 Lemon Curd Meringue ..........................................£12.50 Valdobbiadene, Zucchetto, NV Lemon Curd Ice
    [Show full text]
  • Plum Stone Soft Serve, Chocolate Hazelnut Crumb 5.5 Knickerbocker Glory 12 Lemon Peel Pudding, Milk Ice Cream 10
    ‘Jamie’ Bacchus nat fizz 14 Pimm’s 14 London negroni 12 Carlingford rock oyster Priced each 3.50 Frozen berry margarita 12 Sourdough, shallot butter (v) 3.5 Wandle spritz 12 Corn ribs, lime (vg) 5.5 Smoked beef dandy rib Priced each 4.5 Fallow scrumpet, gherkin Priced each 2.5 Priced each 8.5 Crab cake, pickled lemon, purslane Broccoli, cucumber, broad bean, goats curd (v) 12 Cod’s head, Sriracha butter sauce 14 Deer tartare, hazelnut, pickled onion 15 Mushroom parfait, shiitake, truffle (v) 12 Plant burger, cheese, lettuce, shallot (v/vg) 12 Dairy cow burger, bacon, cheese, lettuce, shallot 14 Leek, Maitake, wild garlic, pickled onion (v/vg) 18 Duck, pastilla, plum, turnip tops 34 John Dory, bacon butter sauce MP 35 Dairy cow sirloin steak Dairy cow sirloin for two 64 Kombu fries (vg) 5 Mash & gravy 5.5 English tomato salad, croutons (v/vg) 6 Anchovy mayonnaise, English greens 6 Smoked mayonnaise/Ketchup/Horseradish/Mustard 1 Plum stone soft serve, chocolate hazelnut crumb 5.5 Knickerbocker glory 12 Lemon peel pudding, milk ice cream 10 Please let us know if you have any allergies or intolerance. Wherever possible we source from small day boats & less intensively farmed family estates. All our paper is made from harvested algae. A discretionary service charge of 12.5% and £1 to support Street Smart will be added to your final bill www.fallowrestaurant.com @FallowRestaurant Queen Mary’s Garden 12 Sapling vodka, rose shrub, rose wine, lemon NON ALCOHOLIC COCKTAIL 10 Aecorn Aromatic, Lemon, Spice Syrup, Tonic Water The Vale of Evesham 16
    [Show full text]
  • The Promenade Children's Menu
    The Promenade Children’s menu Breakfast Main courses Free-range soft-boiled eggs with toast soldiers £6 Grilled salmon fillet, carrots, new potatoes and parsley £10 Steel-cut porridge £6 Fish fingers and chips with mushy peas £12 Choice of two toppings: Rotisserie free-range chicken, egg fried rice and peas £14 Sliced banana, mixed berries, brown sugar, raisins, honey Stir-fried chicken noodles £15 Cheeseburger with french fries £15 Homemade granola parfait with Greek yoghurt £7 and fresh strawberries Macaroni and cheese with broccoli £15 Buttermilk pancakes £8 Pizza £15 Maple syrup, strawberry compote or lemon and sugar Margarita, pepperoni or ham and pineapple Pasta bolognese £15 Cheesy free-range scrambled eggs with English muffins £11 Spaghetti or penne Belgian waffles £11 Maple syrup, seasonal berries, whipped cream Chicken nuggets with chips £16 Free-range teriyaki chicken with golden sesame brochette £16 Children’s full English breakfast with pork sausage, £12 bacon, hash brown, baked beans and choice of eggs Seasonal sliced fruit platter £15 Sides Bircher muesli with mixed berries £15 Sweetcorn, carrots, beans, spinach, broccoli £7 French toast £15 mashed potato, french fries Maple syrup, seasonal berries Drinks Starters Hot chocolate with marshmallows and whipped cream £7 Crudités with houmous £9 Make your own Carrot, cucumber, celery, peppers and vine cherry tomatoes Choose from the following ingredients: Juice £7 Classic Caesar salad £11 Strawberry, blueberry, mango, pineapple, Add your choice of: apple, banana, carrot Grilled
    [Show full text]