DRINK MENU Staﬀ Favorites Signature Shots $5 EACH Cuban Mule Rum (Citrus) $9 Matusalem Clasico Rum, Lime Juice, Simple Green Tea Shot Syrup, and Ginger Beer

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DRINK MENU staﬀ favorites signature shots $5 EACH Cuban Mule Rum (citrus) $9 Matusalem clasico Rum, lime juice, simple Green Tea Shot syrup, and ginger beer. Jameson, Grand Marnier, lime juice, simple syrup, and whiskey bitters. Classic Mojito (citrus) $8 Hibiscus Ju-Ju Don Q Cristal Rum , lime juice, simple syrup, Club soda, and mint. Don Q Cristal Rum, cointreau, cinnamon syrup, lime juice, and hibiscus syrup. Naked in Oviedo (bitter-citrus) $9 Key Lime Pie White Tradicional Tequila , ancho reyes Bacardi White Rum, Liquor 43, Cointreau, verde, aperol and lime juice. lime juice, and evaporated milk. Colonizer House Margarita (citrus) $8 Kraken Rum, lime juice, cinnamon syrup, Jose Cuervo Tradicional 100% Tequila, and champagne floater. cointreau, agave syrup, and lime juice. Lemon Drop De La Vega Punch (citrus) $8 Tequila or Vodka, lemon juice, and sugar. Bacardi 8 Rum , lemon juice, cinammon syrup, orange bitters and dark beer. Baby Guinness Patron XO Coffee Tequila and Bailey’s Irish Cream. rum signatures tequila signature Zassy Shakira (sweet) $10 Frida Mia (citrus) $9 Rum Zacapa 23, vermouth rosso, pineapple 1800 Silver Tequila, watermelon juice, lime juice, lime juice, and cinnamon syrup. juice, basil syrup, and chia seeds. (salty) Berry Cuban (citrus) $9 Red Arandas $10 Rum Matusalem Clasico, lime juice, basil Don Julio Reposado Tequila , roibos tea, syrup, raspberries, and sparkling wine. cinnamon syrup, and angostura bitters. Agave Fashion (bitter-sweet) $11 Rumhattan (bitter) $11 Don Julio Reposado Tequila, roibos tea, Rum Santa Teresa 1796, Vermouth Rosso, cinnamon syrup, and angostura bitters. Jerez Pedro Ximenez, mole bitters, and orange bitters. Paloma (citrus) $9 Maestro Dobel Blanco Tequila, oporto wine, Cuban Crush (citrus) $9 grapefruit juice, lime juice, and simple Rum Don Q Spice, lime juice, cinnamon syrup with a rim of salt. syrup, cointreau, dry curacao, and orange bitters topped with Coke. Jalapeno Margarita (citrus-spicy) $9 Jose Cuervo Tradicional 100% Tequila , Rum Fashion (bitter-sweet) $10 ancho reyes liquor, cointreau, agave syrup, Rum Bumbu, Jerez Pedro Ximenez, mole and lime juice. bitters, and orange bitters. Espresso Martini (sweet) $9 Vodka or Tequila, kahlua, espresso, and Amarula Martini (semi-sweet) $9 simple syrup. Amarula Cream, rum Captain Morgan, Liquor 43, cinnamon syrup, chocolate bitters, and mint leaves. other spirits Bourbon Scotch Bulleit Bourbon Whiskey Johnnie Walker Black Label 1792 Bourbon Vodka Whiskey Tito's Handmade Vodka Crown Royal Whiskey Screwball Whiskey Gin Jameson Irish Whiskey Aviation American Gin HAPPY HOUR EVERYDAY FROM 4:30PM TO 7:00PM Staff favorites cocktails $7 Homemade Sangria $7 Red or White Draft Beer, 2 for 1 $7 Michelob Ultra Amber Bock, Stella, Wine $7 or Goose Island Next Coast IPA House white and house red.

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Whiskey Specialty, 35% Alcohol by Volume (70 Proof)
MAY 2020 ALABAMA Select Spirits PUBLISHED BY American Wine & Spirits, LLC PO Box 380832 Birmingham, Al 35283 Dear Licensees: [email protected] This isn’t business as usual, and it’s a time of great stress and uncertainty. Across this CREATIVE DIRECTOR great state of ours, people are feeling the economic effects of the COVID-19 pandemic. Pilar Taylor Some of you are faced with difficult and unpleasant choices in response to this crisis. Some are reducing operations, while some restaurants, bars and clubs are being forced to shut CONTRIBUTING WRITER their doors. The economic fallout is being felt across our communities. Norma Butterworth-McKittrick The ABC Board has been deemed an essential part of state government and much of the ADVERTISING & critical work we do cannot be done from home. Our employees are putting forth tremendous PRODUCTION MANAGER effort to make sure core services remain available. We’ve also implemented a series of Margriet Linthout preventative health measures for the safety of our employees and our customers. For more information about this publication, advertising rates, production specs, recipes I would like to thank our employees and ALL the essential workers throughout our state who and digital copies of recent and current are putting in long days and nights to ensure the supply chain stays open and to make sure issues visit americanwineandspirits.com or we have access to the necessities during an immensely challenging time. We know you are call 205-368-5740 doing crucial work, and we appreciate you. We couldn’t get through this without you. PHOTOGRAPHY It is the Board’s mission to provide the best service possible to our customers.
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New Acid Citrus Selections for Florida
New acid citrus selections for Florida Lemon and lime-like selections with niche market potential are being developed with biotechnology at the University of Florida. By Jude Grosser, Zenaida Viloria and Manjul Dutt re you ready for a purple margarita? Would you like a fragrant, juicy lime is a naturally occurring citrus lemon for your iced tea with no seeds to clog your straw or dishwasher triploid, which is why it is seedless. drain? How about some seedless lime trees that are cold-hardy enough The new seedless watermelons in the Afor Central Florida? These and many more interesting acid-citrus marketplace are also triploids. selections are now on the horizon, including some with good ornamental potential. Due to the fact that new and This article will focus on progress in using emerging biotechnologies to develop improved citrus cultivars must be interesting new citrus cultivars in the lemon and lime group. Cultivars include seedless to compete in the national some that will not have regulatory constraints, and also a genetically modified and international marketplace, the organism (GMO)-derived purple Key lime as a teaser for the future. University of Florida’s Citrus Research and Education Center (UF/CREC) LEARNING FROM they are triploids. People and most citrus improvement team (working THE BANANA citrus trees are diploid, meaning with Fred Gmitter) has formulated Have you ever wondered why you there are two sets of chromosomes in several ways to create triploids as a key never find seeds in your bananas? Did each cell. Triploid bananas have three method of developing seedless citrus you know that there are wild-type sets of chromosomes per cell.
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17 August 2020 Diageo to Acquire Aviation Gin and Davos Brands
RNS Number : 3235W Diageo PLC 17 August 2020 17 August 2020 Diageo to acquire Aviation Gin and Davos Brands Today, Diageo announces it has reached agreement to acquire Aviation American Gin through the acquisition of Aviation Gin LLC and Davos Brands LLC ('Davos Brands'). Aviation American Gin is an American style gin crafted with a blend of botanicals, with subtle juniper notes, delivering a smooth balanced flavour profile. The brand has thrived under the leadership of its majority owner, Davos Brands, and the creative direction of co-owner Ryan Reynolds, who will retain an ongoing ownership interest in Aviation American Gin. Through this acquisition, Diageo is also acquiring the other brands in the Davos Brands' portfolio consisting of Astral Tequila, Sombra Mezcal and TYKU Sake. The total consideration is up to $610 million, which includes an initial payment of $335 million and a further potential consideration of up to $275 million based on the performance of Aviation American Gin over a ten- year period. This reflects the brand's current growth trajectory and expected upside potential. Commenting today Ivan Menezes, Chief Executive of Diageo, said "We are delighted to announce this transaction, which supports our participation in the super premium gin segment in the United States. The acquisition of Aviation American Gin and the Davos Brands portfolio is in line with our strategy to acquire high growth brands with attractive margins that support premiumisation. We are confident that Aviation American Gin will continue to shape and drive the growth of super premium gin in North America and we are looking forward to working with Ryan Reynolds and the Davos Brands team to accelerate future growth." Ryan Reynolds commented "A little over two years ago, I became an owner of Aviation Gin because I love the taste of Aviation more than any other spirit.
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Crop Profile for Citrus (Minor) Lime, Pummelo, and Kumquat in Florida
Crop Profile for Citrus (Minor) Lime, Pummelo, and Kumquat in Florida Prepared: November, 2001 General Production Information ● Lime in this crop profile refers to the 'Tahiti' lime (Citrus latifolia). Pest management practices of other members of the Rutaceae such as Key lime (Citrus aurantifolia), pummelo (Citrus grandis), and kumquat (Fortunella sp.) may also be described, since survey questionnaires grouped these four tropical fruits together. All of these species of citrus are grown for the fresh market. ● The 1997-1998 average yield of limes in Florida was 14,344 pounds per acre. At a price of $5.02 per box, the Florida crop (440,000 boxes) was worth approximately $2.21 million (1). ● In 2000-2001, 1,171 acres in Florida produced 22 million pounds of 'Tahiti' lime. This is a 58 percent decrease from the previous year, when 53 million pounds were recorded (2,3). ● As of the end of 2000, there has been a 63 percent reduction in lime acreage since 1996 (bearing acreage of 3,168 acres). Except for 20 acres, all of the lime production is located in Miami-Dade County. Consequently, ninety-eight percent of 'Tahiti' lime production occurs in this county (3). ● Florida was ranked first in the United States in lime production. No other states were listed as leading lime-producers (1). ● Reductions in lime acreage have occurred due to Hurricane Andrew and citrus canker. Bearing acreage before Andrew was approximately 6,000 acres, which dropped drastically to 1,668 acres after this event (4). An estimated 290,000 lime trees (2,800 acres) have been lost to citrus canker in the 2000-2001 period (2).
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About Limes by George Geary CCP
All About Limes By George Geary CCP Lime History In the eighteenth century, Scottish naval surgeon Sir James Lind learned by his observation of long-haul sailors that citrus fruits conquered the dreaded scurvy (lack of Vitamin C) which had divested the ranks of the British navy more than any enemy. Between 1795 and 1815, some 1.6 million gallons of lime Juice drastically reduced the mortality rate of seamen. Along with their daily ration of rum, British sailors were required to consume a daily ration of lime Juice; hence British seamen became known as limeys. Since Britain was often at war with Mediterranean countries that exported lemons, limes imported cheaply from the English colony of Jamaica were substituted as the citrus of choice. Key Lime (also known as Mexican Lime and West Indies Lime) Cultivated for thousands of years in the Indo-Malayan region, this variety has long been treasured for its fruit and decorative foliage. The Key lime made its way to North Africa and the Near East via Arabian traders, and then carried on to Palestine and Mediterranean Europe by the Crusaders. Columbus is credited with bringing the Key lime to Haiti, where Spanish settlers to Florida carried it on. It flourished in South Florida, particularly the Florida Keys, hence the current common name of Key lime. Due to hurricane-depleted soils, locals switched from pineapple commercial crops to limes in 1906, and business boomed until a hurricane once again reared and wiped out the lime groves, never to be restored. Today, most Key limes come from Mexico.
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LTO Bulletin 2021-06 (June 1-30, 2021) ELLEMENT.Xlsx
LIMITED TIME OFFERS Period 02 June 1 - 30, 2021 Bulletin #LTO 2021-06 **Discounted LTO pricing on participating products is available for re-order during the LTO period while supplies last.** HOT BUY PROGRAM The Hot Buy program is an opportunity for suppliers to deep discount select products during the LTO period. Order Regular Hot Buy AMERICAN WHISKEY / WHISKEY AMERICAIN Multiple Size/ml Price Price 29617SLEGENT BOURBON WH JIM BEAM (USA) 001 750 56.99 48.44 16306S KNOB CREEK SMOKED MAPLE WH JIM BEAM (USA) 001 750 45.99 39.00 GIN / GIN 37600S BEEFEATER BLOOD ORANGE GIN CHIVAS BROS LTD (UK) 012 750 26.79 21.79 BLENDED AND BTLD IN CANADA 863472 PELEE ISLAND SEMI SWEET MERLOT 001 750 12.95 9.95 SPARKLING WINE, CHAMPAGNE / VINS MOUSSEUX 26324SFREIXENET PROSECCO DOC VENETO 001 750 22.99 18.39 TABLE WINE-CHILE / VIN DE TABLE-LE CHILI 921 CONO SUR CAR/CAB SAUV/SYR ORG 001 750 14.99 11.99 TABLE WINE-USA / VIN DE TABLE-ETATS-UNIS 24785S STAVE&STEEL BOURB BAR AGED CAB THE WINE GROUP 001 750 19.99 15.99 COOLERS / COOLER 11140S CRABBIES OR AL GINGER BEV 500B COOLER HALEWOOD INT (ENGLAND) 012 500 4.99 3.75 TEAS / THS 19956 AMERICAN V RAS HRD ICEDT6/355C COOLER 001 2130 13.99 10.99 LIMITED TIME OFFERS Order Regular BRANDY / EAU-DE-VIE FINE Multiple Size/ml Price LTO Price 14815 ST REMY VSOP NAPOLEON BRANDY SEGUIN (FRANCE) 001 1140 37.49 34.83 COGNAC/ARMAGNAC / COGNAC 9902SCOURVOSIER VSOP COGNAG (FRANCE) 001 750 91.99 87.39 GIN / GIN 26499S AVIATION AMERICAN GIN AVIATION GIN (USA) 001 750 39.99 37.99 38527SBOMBAY BRAMBLE GIN (ENGLAND) 001 750 27.99
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Key Lime Pie Pollination ______
Key Lime Pie pollination ______ Headstash x Key Lime Pie Type: Sativa Finish time indoor / outdoor: 9-10 / October 5th - October 18th Yield: Medium Terp profile: Gas This hybrid yields very well in both flower and resin production. With the Key Lime Pie male you have a solid work horse combined with the award winning Headstash potency and flavor. A mouth watering range of smells will be expressed from the plants: skunk, gasoline, pepper, vanilla cake frosting, and fermenting liqueur. Phenotypically, this hybrid doesn’t have all the hues you would see in other cookie hybrids but has all the other qualities you could ask for. ______ Dosidos x Key Lime Pie Type: Hybrid Finish time indoor / outdoor: 9 - 10 / October 5th - October 18th Yield: Medium Terp profile: Exotic Dosidos is another award winning strain that has quickly become a popular variety, that crossed with Key Lime Pie gives the strain some much desired improvements. Yield has been increased, structure improved, and all the no- ceiling potency of the Dosidos is still there. Terpene profile on these plants has been broadened and they exhibit a variation of aromas including burnt rubber, vanilla, pinesol, gasoline, and hints of papaya. Plants also can turn a dark purple hue on some phenotypes. ______ Gelato #45 x Key Lime Pie Type: Indica Finish time indoor / outdoor: 8 - 9 / September 28th - October 5th Yield: High Terp profile: Exotic An indica dominant cross which produces bright orange pistils with white resin that coats deep purple hued flowers. Expect phenotypes that will produce large flowers with short node spacing and a medium stature.
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Canker Resistance: Lesson from Kumquat by Naveen Kumar, Bob Ebel the Development of Asiatic Citrus Throughout Their Evolution, Plants and P.D
Canker resistance: lesson from kumquat By Naveen Kumar, Bob Ebel The development of Asiatic citrus Throughout their evolution, plants and P.D. Roberts canker in kumquat leaves produced have developed many defense mecha- anthomonas citri pv. citri (Xcc) localized yellowing (5 DAI) or necro- nisms against pathogens. One of the is the causal agent of one of sis (9-12 DAI) that was restricted to most characteristic features associated the most serious citrus diseases the actual site of inoculation 7-12 DAI with disease resistance against entry X (Fig. 2). of a pathogen is the production of worldwide, Asiatic citrus canker. In the United States, Florida experienced In contrast, grapefruit epidermis hydrogen peroxide (H2O2). Hydrogen three major outbreaks of Asiatic citrus became raised (5 DAI), spongy (5 peroxide is toxic to both plant and canker in 1910, 1984 and 1995, and it DAI) and ruptured from 7 to 8 DAI. pathogen and thus restricts the spread is a constant threat to the $9 billion On 12 DAI, the epidermis of grape- by directly killing the pathogen and citrus industry. fruit was thickened, corky, and turned the infected plant tissue. Hydrogen Citrus genotypes can be classified brown on the upper side of the leaves. peroxide concentrations in Xcc-in- into four broad classes based on sus- Disease development and popula- fected kumquat and grapefruit leaves ceptibility to canker. First, the highly- tion dynamics studies have shown that were different. Kumquat produces susceptible commercial genotypes are kumquat demonstrated both disease more than three times the amount of Key lime, grapefruit and sweet lime.
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Citrus from Seed?
Which citrus fruits will come true to type Orogrande, Tomatera, Fina, Nour, Hernandina, Clementard.) from seed? Ellendale Tom McClendon writes in Hardy Citrus Encore for the South East: Fortune Fremont (50% monoembryonic) “Most common citrus such as oranges, Temple grapefruit, lemons and most mandarins Ugli Umatilla are polyembryonic and will come true to Wilking type. Because most citrus have this trait, Highly polyembryonic citrus types : will mostly hybridization can be very difficult to produce nucellar polyembryonic seeds that will grow true to type. achieve…. This unique characteristic Citrus × aurantiifolia Mexican lime (Key lime, West allows amateurs to grow citrus from seed, Indian lime) something you can’t do with, say, Citrus × insitorum (×Citroncirus webberii) Citranges, such as Rusk, Troyer etc. apples.” [12*] Citrus × jambhiri ‘Rough lemon’, ‘Rangpur’ lime, ‘Otaheite’ lime Monoembryonic (don’t come true) Citrus × limettioides Palestine lime (Indian sweet lime) Citrus × microcarpa ‘Calamondin’ Meyer Lemon Citrus × paradisi Grapefruit (Marsh, Star Ruby, Nagami Kumquat Redblush, Chironja, Smooth Flat Seville) Marumi Kumquat Citrus × sinensis Sweet oranges (Blonde, navel and Pummelos blood oranges) Temple Tangor Citrus amblycarpa 'Nasnaran' mandarin Clementine Mandarin Citrus depressa ‘Shekwasha’ mandarin Citrus karna ‘Karna’, ‘Khatta’ Poncirus Trifoliata Citrus kinokuni ‘Kishu mandarin’ Citrus lycopersicaeformis ‘Kokni’ or ‘Monkey mandarin’ Polyembryonic (come true) Citrus macrophylla ‘Alemow’ Most Oranges Citrus reshni ‘Cleopatra’ mandarin Changshou Kumquat Citrus sunki (Citrus reticulata var. austera) Sour mandarin Meiwa Kumquat (mostly polyembryonic) Citrus trifoliata (Poncirus trifoliata) Trifoliate orange Most Satsumas and Tangerines The following mandarin varieties are polyembryonic: Most Lemons Dancy Most Limes Emperor Grapefruits Empress Tangelos Fairchild Kinnow Highly monoembryonic citrus types: Mediterranean (Avana, Tardivo di Ciaculli) Will produce zygotic monoembryonic seeds that will not Naartje come true to type.
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Taproom-Beverage-Menu-16Jan
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American Way Made in the USA, Domestic Vodka Celebrates Range and Diversity
MADE WITH MORE THAN 100% AGAVE Citrus trees grow throughout our Casa in Mexico, giving fresh citrus-y notes to our tequila during its 100% all-natural fermentation process. So you get an award-winning tequila that’s as great as the people you pour it for. Almost. VIBE TOGETHER ENJOY 100% RESPONSIBLY Alc. 40% by Vol. (80 Proof) Tequila Imported by Brown-Forman, KY ©2019 105709_eJ_TradePrint_8.5x11.indd 1 4/4/19 1:52 PM MAY 2019 ALABAMA Select Spirits PUBLISHED BY Dear Licensees: American Wine & Spirits, LLC MADE WITH PO Box 380832 Alabama is commemorating its 200th birthday this year! Beauty, history and I hope you are Birmingham, Al 35283 continuing to enjoy editions of American Wine and Spirits and are finding the information [email protected] beneficial to your business. The Board, our employees and I, realize that you are essential to our success and hope that our services and products are meeting your needs. We are very CREATIVE DIRECTOR happy to announce the launch of SANA, a new online ordering service for licensees. The new MORE THAN Pilar Taylor site is an intuitive and updated platform that offers many new options when ordering products. Some of the updates include: real-time inventory, running spend totals, easy product search, CONTRIBUTING WRITER auto saved orders, ordering directly from our wholesale warehouse and setting pick up dates. Norma Butterworth-McKittrick We have launched in two test markets and have enjoyed great success so far. Our 13-week launch schedule should provide for full access to all licensees by the printing of this price book.
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Generation of Sexual and Somatic Hybrids in Acid Citrus Fruits
GENERATION OF SEXUAL AND SOMATIC HYBRIDS IN ACID CITRUS FRUITS By ZENAIDA JOSEFINA VILORIA VILLALOBOS A DISSERTATION PRESENTED TO THE GRADUATE SCHOOL OF THE UNIVERSITY OF FLORIDA IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF DOCTOR OF PHILOSOPHY UNIVERSITY OF FLORIDA 2003 Copyright 2003 by Zenaida Josefina Viloria Villalobos This dissertation is dedicated to my darling mother Olivia and to the memory of my beloved father Dimas, and to my sisters Celina, Doris, Celmira, and Olivia, and brothers Dimas, Silfredo and Alejandro, with love. ACKNOWLEDGMENTS This work was completed with the generous collaboration of many people to whom I will always be grateful. First I wish to thank my supervisor Dr. Jude Grosser, for his guidance, suggestions, and financial assistance during the last period of my studies. I also want to thank the University of Zulia and Fondo Nacional de Ciencias, Tecnologia e Innovation for giving me the opportunity to do my doctoral studies. I thank very much Dr. Renee Goodrich, Dr. Frederick Gmitter, Dr. Michael Kane and Dr. Dennis Gray for being members of my committee and for their contributions to this work. Thanks go to Dr. Glem Wright (University of Arizona) for making it possible to generate more lemon progenies in this study. I appreciate very much the supervision and help in completing the canker screening study from Dr. Graham, Diana Drouillard and Diane Bright. I thank very much Dr. Ramon Littell and Belkys Bracho for their assistance on the statistical analysis of my experiments. Thanks go to the Division of Plant Industry (Lake Alfred, FL), particularly to Mrs.
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