PORT DUNDAS FACT SHEET UNIT 2 SQUARE RIGGER ROW,
[email protected] PLANTATION WHARF, BATTERSEA SW11 3TZ +44 20 3475 2553 "Closed 2011 soaring in valUe faster than any P O R T D U N D A S S T O R Y other closed or open distillery. Only closed dUe to a shared internal deal between the monsters Situated at the highest point in the city of Glasgow, Diageo & Edrington (Macallan) to centralise grain built in 1811 at its prime Port Dundas was the largest prodUction" distillery in Scotland, known as the blending powerhouse - Elite Wine & Whisky of Scotland. Port Dundas was one of the founding members of the grain distillers’ conglomerate DCL. Port Dundas later went on to merge with its neighbouring distillery, Cowlairs and another one in 1902, Dundashill. Port Dundas produced grain whisky for many blended whisky brands owned by Diageo such as, Johnnie Walker, J&B, Bell's, Black & White, Vat 69, Haig and White Horse. The site would produce an astonishing 39 million litres of spirit each year before it was shut indefinitely. Sadly after a century of distilling, in 2010 Diageo made the decision to focus their efforts on grain production and expaned Cameronbridge side, and in 2011 production ceased and the site was demolished. Old bottlings can still be found, however, making this whisky rare and special. T I M E L I N E 1811: Port Dundas is founded next to the Forth & 1903 The Distillery catches fire Clyde Canal 1914: The distillery is rebuilt with drum maltings c1832: A Coffey still is installed 1916: Another fire occurs at the distillery