Some Facts on Scotch Whisky Compiled by Vipul M Desai
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Solgud the Professor He Professor He Professor Kur Gin Stark Vatten
“Where science meets art and art solves thirst.” – Erik Liedholm, Distiller Inspired by both Chef and Sommelier sensibilities, Wildwood Spirits Co. blends ‘farm to table’ and ‘vineyard to bottle’ to create distillates in a unique & distinctive ‘farm to distillery’ fashion. Wildwood Spirits Co. sources nearly all of its ingredients from local Washington State farms. Solgud Orange & Fennel Liqueur Swedish for Sun God, this liqueur sstartedtarted with an unusedunused orange fraction and built it from there. AdAdAddedAd ded to that base, fennel seed andandand cardamomcardamom.... TTTheThe Professor Is an IrishIrish----StyleStyle Whiskey made with Washington Winter Wheat andand MaltMalt.. Distilled three times before aging. Kur Gin “Best Gin in the World” Double Gold “Best in Show” New York World Wine & SpiritSpiritss Competition 2014, 20172017 Stark Vatten Vodka Stark Vatten is Swedish for “strong water” Gold Medal, San Francisco International Spirits Competition 2016 The Dark DoorDoor,, Single Barrel Washington Straight Bourbon Whiskey, Gold Medal, Berlin InterInternationalnational Spirits CompetitionCompetition 2018 Ginnocence, No Alcohol Gin Made from the same botanicles as your favorite Gin “Kur” Your garden meets your garden party “Gin“Gin----uinely”uinely” the best A 20% service charge is included on each checkcheck.. SeastarSeastar retains 100% of the service charge. Our professional service team receives industry leading compensation which includes wages commissions and benifitsbenifits.... BEER ON TAP Multiplayer IPA, 6.8% ABV Washington -
History of Scotch Whiskey
Scotch Whiskey The Gaelic "usquebaugh", meaning "Water of Life", phonetically became "usky" and then "whisky" in English. However it is known, Scotch whisky, Scotch or Whisky (as opposed to whiskey), it has captivated a global market. Scotland has internationally protected the term "Scotch". For a whisky to be labeled Scotch it has to be produced in Scotland. If it is to be called Scotch, it cannot be produced in England, Wales, Ireland, America or anywhere else. Excellent whiskies are made by similar methods in other countries, notably Japan, but they cannot be called Scotches. They are most often referred to as "whiskey". While they might be splendid whiskies, they do not captivate the tastes of Scotland. "Eight bolls of malt to Friar John Cor wherewith to make aqua vitae" The entry above appeared in the Exchequer Rolls as long ago as 1494 and appears to be the earliest documented record of distilling in Scotland. This was sufficient to produce almost 1500 bottles, and it becomes clear that distilling was already a well-established practice. Legend would have it that St Patrick introduced distilling to Ireland in the fifth century AD and that the secrets traveled with the Dalriadic Scots when they arrived in Kintyre around AD500. St Patrick acquired the knowledge in Spain and France, countries that might have known the art of distilling at that time. The distilling process was originally applied to perfume, then to wine, and finally adapted to fermented mashes of cereals in countries where grapes were not plentiful. The spirit was universally termed aqua vitae ('water of life') and was commonly made in monasteries, and chiefly used for medicinal purposes, being prescribed for the preservation of health, the prolongation of life, and for the relief of colic, palsy and even smallpox. -
Das Land Des Whiskys Eine Einführung in Die Fünf Whisky-Regionen Schottlands Schottland
Das Land des Whiskys Eine Einführung in die fünf Whisky-Regionen Schottlands Schottland Highland Speyside Islay Lowland Campbeltown Whisky Die Kunst der Whisky- Keine gleicht der anderen – jede Brennerei wurde in Schottland Brennerei ist stolz auf ihre eigene über Jahrhunderte mit Liebe Geschichte, ihre einzigartige perfektioniert. Alles begann damit, Lage und ihre ganz eigene Art, dass regengetränkte Gerste den Whisky herzustellen, die mit frischem Wasser aus den sich im Laufe der Zeit entwickelt glasklaren schottischen Quellen, und verfeinert hat. Besuchen Sie Flüssen und Bächen in eine eine Brennerei und erfahren Sie trinkbare Spirituose verwandelt mehr über die Umgebung und die wurde. Menschen, die den Geschmack des schottischen Whiskys formen, Bis zum heutigen Tag setzen den Sie genießen. Wenn Sie Brennereien im ganzen Land sich am Ende der Brennerei- die Tradition fort und nutzen seit Führung zurücklehnen und Jahrhunderten pures Quellwasser bei einem Gläschen unseres aus den gleichen Quellen. größten Exportschlagers entspannen, halten Sie in Ihrem Vom Wasser und der Form des Glas gewissermaßen die Essenz Destillierapparats bis zum Holz Schottlands in der Hand. des Fasses, in dem der Whisky reift – es gibt viele Faktoren, Schottland ist weltweit das Land die den schottischen Whisky mit den meisten Brennereien und so besonders machen und lässt sich in fünf verschiedene die einzelnen Brennereien so Whisky-Regionen unterteilen: unterschiedlich. Islay, Speyside, Highland, Lowland und Campbeltown. Erfahren Sie mehr über Schottland: www.visitscotland.com/de Unterkünfte suchen und buchen: www.visitscotland.com/de-de/unterkunft/ 02 03 Islay Unter all den kleinen Inseln vor frischem Quellwasser und der Schottlands Westküste ist Islay von den einheimischen Bauern etwas ganz Besonderes. -
2019 Official IWC Results
2019 International Whisky Competition® OFFICIAL RESULTS Awards, Scores and Winners INTERNATIONAL WHISKY COMPETITION COMMITTEE LAS VEGAS, NV USA FRIDAY, JUNE 14, 2019 www.whiskycompetition.com “The Olympics of whisky competitions.” - Jim McEwan, Master Distiller. Highlights of 2019 FOREWORD The 2019 International Whisky Competition took place at the University of Nevada in Las Vegas from May 15 to 17, 2019. A professional tasting panel made of whisky, spirit, beer and wine experts blind tasted each whisky on an individual basis. Each whisky was scored using a comprehensive 100-point scale system. This unique process makes the International Whisky Competition one of the most professional competitions of its kind and the most followed whisky competition in the world. Understanding the Scoring System Judges were blind tasting, judging and scoring each whisky individually during 8 minutes based on the following four main segments and eleven sub sections: • Sight: Color (0 point), Visual appeal (5 points) • Nose: Intensity and complexity (15 points), Distinctiveness of aromas (10 points), Balance of aromas (10 points) • Taste/Mouth Feel: Palate and balance (10 points), Alcohol, body and complexity (10 points), Distinctiveness of flavours (10 points), Balance between flavours (10 points) • Finish: Length and finish (10 points), Quality of finish (10 points) Unique Medals with Winners Based on Scores We’re one of very few spirit competitions providing three medals for each category so that each win is unique and not duplicated with generic awards -
The Scotch Whisky Experience Access Guide 2019
The Scotch Whisky Experience Access Guide 2019 The Scotch Whisky Experience Access Guide 2019 This Access Guide aims to accurately describe the facilities and services that we offer all our visitors. The Scotch Whisky Experience, 354 Castlehill, The Royal Mile, Edinburgh EH1 2NE 1 The Scotch Whisky Experience Access Guide 2019 The Scotch Whisky Experience, 354 Castlehill, The Royal Mile, Edinburgh EH1 2NE Grid Reference: NT 25422 73516 For full information on visiting us, please see our website: www.scotchwhiskyexperience.co.uk Tel: 0131 220 0441 Email: [email protected] The Scotch Whisky Experience, 354 Castlehill, The Royal Mile, Edinburgh EH1 2NE 2 The Scotch Whisky Experience Access Guide 2019 The Scotch Whisky Experience is a five-star visitor attraction at the top of Edinburgh’s Royal Mile, where we’ve been inspiring visitors to Edinburgh about the joys of Scotch whisky for over 25 years. Whether you take a tour, visit our shop or restaurant, or enjoy an event or tasting here, we guarantee a sensational experience. The Scotch Whisky Experience is fully accessible for wheelchair users or those with specific access needs. If you require any further information about specific access or need advice on planning your visit, please do contact us on +44 (0)131 220 0441 or email [email protected] . The Scotch Whisky Experience, 354 Castlehill, The Royal Mile, Edinburgh EH1 2NE 3 The Scotch Whisky Experience Access Guide 2019 If there’s anything we can do to provide any further information within this Access Statement, please do contact us and we will be happy to offer our assistance. -
Brewer 49-64 Nov 07
ASSURED MALT Glenmorangie insists on assured malt The Assured UK Malt scheme in action The rain water which falls Glenmorangie – said to mean the ‘glen of on the hills above the tranquillity’– is situated Glenmorangie Distillery on the Dornoch Firth gently seeps down into near Tain about 34 the local sandstone. It is miles north of Inverness. estimated that it does not see daylight again for another hundred years. At that point it finally flows through the spring that provides 10,000 litres of water every hour for the production of the world famous single malt whisky. vast majority, including all that is doubled twice in recent years –in used at Glenmorangie, comes from 1977 and once again in 1990 – the By Peter Crowe Scotland including barley from the original design has always been HGCA Cadboll Farm just down the road adhered to. which we use to make a special Eunson explained the exact he minerals it picks up makes Cadboll Spirit. temperature of the spring water used T the water unusually hard “All our malt is produced by at each of the three ‘washes’ and the compared to that used by many companies within the Assured UK 52 hours required for fermentation distilleries in Scotland. As distillery Malt (AUKM) scheme. I am a great in the ‘washbacks’, In the still house manager Graham Eunson points out, supporter of the scheme and I think the wash is distilled twice, once to it is just one of the factors that give that more people should know about produce the ‘low wines’ at around Glenmorangie whisky its distinctive it. -
a - TASTE - of - SCOTLAND’S Foodie Trails
- a - TASTE - of - SCOTLAND’S Foodie Trails Your official guide to Scottish Food & Drink Trails and their surrounding areas Why not make a picnic of your favourite Scottish produce to enjoy? Looking out over East Lothian from the North Berwick Law. hat better way to get treat yourself to the decadent creations to know a country and of talented chocolatiers along Scotland’s its people and culture Chocolate Trail? Trust us when we say Wthan through its food? that their handmade delights are simply Eat and drink your way around Scotland’s a heaven on your palate – luscious and cities and countryside on a food and drink meltingly moreish! On both the Malt trail and experience many unexpected Whisky Trail and Scotland’s Whisky culinary treasures that will tantalise your Coast Trail you can peel back the taste buds and leave you craving more. curtain on the centuries-old art of whisky production on a visit to a distillery, while a Scotland’s abundant natural larder is pint or two of Scottish zesty and refreshing truly second to none and is renowned for ales from one of the breweries on the Real its unrivalled produce. From Aberdeen Ales Trail will quench your thirst after a Angus beef, Stornoway Black Pudding, day of exploring. And these are just some Arbroath Smokies and Shetland salmon of the ways you can satisfy your craving for and shellfish to Scottish whisky, ales, delicious local produce… scones, shortbread, and not to forget haggis, the range is as wide and diverse as Peppered with fascinating snippets of you can possibly imagine. -
Single Malt Tasting
METRO ATLANTA SCOTCH CLUB SINGLE MALT TASTING Landmark Diner (Buckhead), 3652 Roswell Rd NE, Atlanta, GA 30305 - Ph: (404) 816-9090 June 29, 2017 (Thursday, 7:00 PM) - 7 Scotch Malt Whiskies - $40 Advanced On-Line Purchase / $45 At the Door WHISKY #1 STRATHISLA Single Malt / 12-year / 40% ABV / OB: Strathisla Dist / Dist Owner: Chivas Brothers Ltd. (Pernod Ricard S.A.) / Speyside (Strathisla) Strathisla (Royal) Distillery Seafield Avenue, Keith, Banffshire (Moray) AB55 5BS SCOTLAND Pronunciation: ‘strath-EYE-la’ - SWA Whisky Map Location: #91 Translation: ‘The valley of the River Isla’ - Slogan: “The connoisseur’s best kept secret” Region (District): Speyside (Strathisla) - Neighbors: Glen Keith, Strathmill, Aultmore, Glentauchers Established: 1786 - Founder: Alexander Milne and George Taylor. Status: Active/Producing - Location: Chivas claims Strathisla to be the oldest Speyside & Highland distillery (1786). It was first known as ‘Milltown’ then intermittently ‘Milton’ or ‘Strathisla’ thereafter. It’s been Strathisla since 1951. (Its spirit has long been known as ‘Strathisla’). CB bought it in 1950 after its owner, a Mr. Pomery, was convicted of tax evasion. House Style: Dry with lots of dark fruits. Water Source: Production: Fons Bulliens’ Well (‘bubbling fountain’) which is an underground spring opposite distillery. Cooling: River Isla. Barley: A mixture of ‘Braemar’ and ‘Oxbridge’ (Bairds Maltings-Arbroath); earlier this year we were using ‘Optic’ and ‘Concerto’ (Buckie Maltings). Malt Spec (Phenols): 0-ppm - Gristmill: 1 Porteus Mash Mill Mashing Equipment: 1 s/s tradition mashtun; 5-ton (charged @ 4.8-ton) Waters: Uses 4 waters for mashing (20,800-L @ 65˚C, 7,000-L @ 78˚C, 15,300-L @ 85˚C and 9,500-L @ 93˚C) - Washbacks: 10 Oregon pine washbacks (24,500-L capacity each). -
Whiskey Flights
WHISKEY FLIGHTS THE BOURBON FLIGHT $25 THE RYE FLIGHT $32 • ELIJAH CRAIG SMALL BATCH • SAZERAC RYE • BLANTON’S ORIGINAL PRIVATE • HOCHSTADTER’S SLOW & LOW ROCK AND RYE RESERVE SINGLE BARRE • KNOB CREEK RYE • BOOKER’S One of the major components of the craft distillery Bourbon sold in the United States must be produced movement continues to be Rye whiskey. Historically in America from at least 51% corn and stored in a rye has the deepest roots in American distilling. “We new charred oak cask. It is said that Elijah Craig would never stop you from enjoying a great bourbon”, invented bourbon by aging corn whiskey and but for drinkers who want to immerse themselves in moonshine! In 1789 Elijah opened a distillery in America distillation culture, rye whiskey is an Georgetown, Kentucky and with that we have absolute must. included Elijah Craig Bourbon named after the "inventor". JAPANESE WHISKEY FLIGHT $40 AUSTRALIAN WHISKEY FLIGHT $38 • MARS IWAI BOURBON BARREL • NIKKA TAKETSURU PURE MALT • NANT TASMANIAN BOURBON CASK • HAKUSHU SINGLE MALT • STARWARD NOVA SINGLE MALT Japanese whisky is a style of whisky developed and RD • 23 STREET DISTILLERY HYBRID produced in Japan. Whisky production in Japan began around 1870, but the first commercial The first legal whisky distillery in Australia was production was in 1924 upon the opening of the established way back in 1822, in Tasmania. That's 2 country's first distillery, Yamazaki. years before the Glenlivet, the “distillery that started it all” in Scotland. However, unlike in Scotland, legal distilling in Tasmania was to be a very short lived affair. -
Morrison Bowmore Distillers Ltd
Group Company Feature Morrison Bowmore Distillers Ltd. Morrison Bowmore Distillers’s (MBD) single malt continues to use traditional distillation methods passed whiskies offer a unique fl avor experience. The whisky down through the generations to offer sophisticated produced of the famous Bowmore Distillery on Islay single malt scotch whiskies to the world. (pictured above) offers distinctive peaty smokiness, whilst triple distillation at Auchentoshan Distillery in Head Offi ce: U.K. (Glasgow) the Lowlands provides whiskies which are uniquely Established: 1951 light and smooth. In the Highlands, the Glen Garioch Sales: 49,770 thousand pounds (fi scal 2012) Distillery produces traditional whisky with hints of Employees: 207 (as of December 31, 2012) Business activities: Production and sales of Scotch whisky honey and heather. Here is an introduction to the Website: http://www.morrisonbowmore.co.uk/ CSR activities of Morrison Bowmore Distillers, which Top Messa ge “THE SINGLE MALT SPECIALIST” MBD’s reputation and infl uence within the Single Malt waste and water usage. As an industry that is a heavy user of Scotch Whisky market has grown signifi cantly over the last energy, a main focus for MBD is how we can reduce our few years. Our prestigious portfolio of brands and our energy dependency or how to extract energy from alternative global reach has impressed whisky consumers, connoisseurs ‘green’ sources. and industry specialists resulting in MBD receiving awards for our people, our whiskies, our distilleries and visitor We work in a very competitive market and work hard to centres, our packaging design & innovation and our ensure that everything we manufacture is of the highest environmental practice. -
The Land of Whisky Highland
The Land of Whisky A visitor guide to one of Scotland’s five whisky regions. Highland Whisky The practice of distilling whisky No two are the same; each has has been lovingly perfected its own proud heritage, unique throughout Scotland for centuries setting and its own way of doing and began as a way of turning things that has evolved and been rain-soaked barley into a drinkable refined over time. Paying a visit to spirit, using the fresh water from a distillery lets you discover more Scotland’s crystal-clear springs, about the environment and the streams and burns. people who shape the taste of the Scotch whisky you enjoy. So, when To this day, distilleries across the you’re sitting back and relaxing country continue the tradition of with a dram of our most famous using pure spring water from the export at the end of your distillery same sources that have been tour, you’ll be appreciating the used for centuries. essence of Scotland as it swirls in your glass. From the source of the water and the shape of the still to the Home to the greatest wood of the cask used to mature concentration of distilleries in the the spirit, there are many factors world, Scotland is divided into five that make Scotch whisky so distinct whisky regions. These are wonderfully different and varied Highland, Lowland, Speyside, Islay from distillery to distillery. and Campbeltown. Find out more information about whisky, how it’s made, what foods to pair it with and more: www.visitscotland.com/whisky For more information on travelling in Scotland: www.visitscotland.com/travel Search and book accommodation: www.visitscotland.com/accommodation Highland 02 01 Stretching from Orkney in the malts with cereal notes while in the north to the Isle of Arran in the south, whiskies tend to be lighter, south and Aberdeenshire to the fruity and dry. -
The Whiskey Menu
THE WHISKEY MENU General Manager Chad Owen A.G.M Zac Ryan Spirit Guide Joshua Judd Bar Manager Hallie Turnbow Lead Tenders Martin Tomas • Javier Conchas Tenders Matt Eaton • Roger Palacios • Steven Reiber • Alex Rios Backs Vanessa Arauz • Jon Halloran • Cam Matthews• Resident Drunk Jay Stapleton @SevenGrandSD • #WhiskeyForThePeople Welcome to Seven Grand, We’re Glad You’re Here. Old Fashioneds Dear Reader, Welcome to Seven Grand, we’re glad you’re here. Truly we are. There are over 800 whiskeys in HOUSE OLD FASHIONED 11 this bar, and a lot to explore. There is a purpose to Kentucky Straight Bourbon, Angostura Bitters & raw sugar. this excess and it’s worthwhile to know where we’re Served on the rocks. coming from. So let us start at the beginning. In 2012 we opened our doors. There was one RYE OLD FASHIONED 12 directive given; “Have a good time, and sell a Jim Beam 90 pf Rye Whiskey, Angostura Bitters & raw sugar. bunch of whiskey.” Simple enough. However; the Served on the rocks. devil is in the details, and we’ve learned a lot since then. Initially, this place was a pirate ship full of the most beloved vagabonds and mercenaries doing OLD FASHIONED - 17 everything they could just shy of burning the place COMPASS BOX SCOTCH 7G SINGLE BARREL down. But, over time, something sneaky happened; the whiskey got under our skin. It was always in us OLD FASHIONED - 15 literally, but the tradition, the community, the juice OLD FORESTER 7G SINGLE BARREL itself gets to you. There’s so much heritage, and history to fall in love with.