A Report of 38 Unrecorded Bacterial Species in Korea Within the Classes Bacilli and Deinococci Isolated from Various Sources
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Identification of Salt Accumulating Organisms from Winery Wastewater
Identification of salt accumulating organisms from winery wastewater FINAL REPORT to GRAPE AND WINE RESEARCH & DEVELOPMENT CORPORATION Project Number: UA08/01 Principal Investigator: Paul Grbin Research Organisation: University of Adelaide Date: 22/09/10 1 Identification of salt accumulating organisms from winery wastewater Dr Paul R Grbin Dr Kathryn L Eales Dr Frank Schmid Assoc. Prof. Vladimir Jiranek The University of Adelaide School of Agriculture, Food and Wine PMB 1, Glen Osmond, SA 5064 AUSTRALIA Date: 15 January 2010 Publisher: University of Adelaide Disclaimer: The advice presented in this document is intended as a source of information only. The University of Adelaide (UA) accept no responsibility for the results of any actions taken on the basis of the information contained within this publication, nor for the accuracy, currency or completeness of any material reported and therefore disclaim all liability for any error, loss or other consequence which may arise from relying on information in this publication. 2 Table of contents Abstract 3 Executive Summary 4 Background 5 Project Aims and Performance Targets 6 Methods 7 Results and Discussion 11 Outcomes and Conclusions 23 Recommendations 24 Appendix 1: Communication Appendix 2: Intellectual Property Appendix 3: References Appendix 4: Staff Appendix 5: Acknowledgements Appendix 6: Budget Reconciliation 3 Abbreviations: COD: Chemical oxygen demand Ec: Electrical conductivity FACS: Fluorescence activated cell sorting HEPES: 4‐(2‐hydroxyethyl)‐1‐piperazineethanesulfonic acid OD: Optical density PBFI: Potassium benzofuran isophthalate PI: Propidium iodide SAR: Sodium adsorption ratio WWW: Winery wastewater Abstract: In an attempt to find microorganisms that would remove salts from biological winery wastewater (WWW) treatment plants, 8 halophiles were purchased from culture collections, with a further 40 isolated from WWW plants located in the Barossa Valley and McLaren Vale regions. -
Universidade Federal Do Pampa Campus São Gabriel Programa De Pós-Graduação Stricto Sensu Em Ciências Biológicas
UNIVERSIDADE FEDERAL DO PAMPA CAMPUS SÃO GABRIEL PROGRAMA DE PÓS-GRADUAÇÃO STRICTO SENSU EM CIÊNCIAS BIOLÓGICAS PABULO HENRIQUE RAMPELOTTO SEQUENCIAMENTO POR ION TORRENT REVELA PADRÕES DE INTERAÇÃO E DISTRIBUIÇÃO DE COMUNIDADES MICROBIANAS EM UM PERFIL DE SOLO ORNITOGÊNICO DA ILHA SEYMOUR, PENÍNSULA ANTÁRTICA SÃO GABRIEL, RS, BRASIL. 2014 PABULO HENRIQUE RAMPELOTTO SEQUENCIAMENTO POR ION TORRENT REVELA PADRÕES DE INTERAÇÃO E DISTRIBUIÇÃO DE COMUNIDADES MICROBIANAS EM UM PERFIL DE SOLO ORNITOGÊNICO DA ILHA SEYMOUR, PENÍNSULA ANTÁRTICA Dissertação apresentada ao programa de Pós- Graduação Stricto Sensu em Ciências Biológicas da Universidade Federal do Pampa, como requisito parcial para obtenção do Título de Mestre em Ciências Biológicas. Orientador: Prof. Dr. Luiz Fernando Wurdig Roesch São Gabriel 2014 AGRADECIMENTOS À Universidade Federal do Pampa e ao Programa de Pós-Graduação em Ciências Biológicas, por minha formação profissional. Ao Prof. Luiz Fernando Wurdig Roesch, pela orientação durante estes dois anos de mestrado. Ao Prof. Antônio Batista Pereira pela coleta do material durante a XXX Operação Antártica Brasileira (OPERANTAR). À FAPERGS/CAPES, pela concessão da bolsa. RESUMO Neste estudo, foram analisadas e comparadas comunidades bacterianas do solo de uma pinguineira da Ilha Seymour (Península Antártica) em termos de abundância, estrutura, diversidade e rede de interações, a fim de se identificar padrões de interação entre os vários grupos de bactérias presentes em solos ornitogênicos em diferentes profundidades (camadas). A análise das sequências revelou a presença de oito filos distribuídos em diferentes proporções entre as Camadas 1 (0-8 cm), 2 (20-25 cm) e 3 (35-40 cm). De acordo com os índices de diversidade, a Camada 3 apresentou os maiores valores de riqueza, diversidade e uniformidade quando comparado com as Camadas 1 e 2. -
A Primary Assessment of the Endophytic Bacterial Community in a Xerophilous Moss (Grimmia Montana) Using Molecular Method and Cultivated Isolates
Brazilian Journal of Microbiology 45, 1, 163-173 (2014) Copyright © 2014, Sociedade Brasileira de Microbiologia ISSN 1678-4405 www.sbmicrobiologia.org.br Research Paper A primary assessment of the endophytic bacterial community in a xerophilous moss (Grimmia montana) using molecular method and cultivated isolates Xiao Lei Liu, Su Lin Liu, Min Liu, Bi He Kong, Lei Liu, Yan Hong Li College of Life Science, Capital Normal University, Haidian District, Beijing, China. Submitted: December 27, 2012; Approved: April 1, 2013. Abstract Investigating the endophytic bacterial community in special moss species is fundamental to under- standing the microbial-plant interactions and discovering the bacteria with stresses tolerance. Thus, the community structure of endophytic bacteria in the xerophilous moss Grimmia montana were esti- mated using a 16S rDNA library and traditional cultivation methods. In total, 212 sequences derived from the 16S rDNA library were used to assess the bacterial diversity. Sequence alignment showed that the endophytes were assigned to 54 genera in 4 phyla (Proteobacteria, Firmicutes, Actinobacteria and Cytophaga/Flexibacter/Bacteroids). Of them, the dominant phyla were Proteobacteria (45.9%) and Firmicutes (27.6%), the most abundant genera included Acinetobacter, Aeromonas, Enterobacter, Leclercia, Microvirga, Pseudomonas, Rhizobium, Planococcus, Paenisporosarcina and Planomicrobium. In addition, a total of 14 species belonging to 8 genera in 3 phyla (Proteo- bacteria, Firmicutes, Actinobacteria) were isolated, Curtobacterium, Massilia, Pseudomonas and Sphingomonas were the dominant genera. Although some of the genera isolated were inconsistent with those detected by molecular method, both of two methods proved that many different endophytic bacteria coexist in G. montana. According to the potential functional analyses of these bacteria, some species are known to have possible beneficial effects on hosts, but whether this is the case in G. -
Diversity of Culturable Moderately Halophilic and Halotolerant Bacteria in a Marsh and Two Salterns a Protected Ecosystem of Lower Loukkos (Morocco)
African Journal of Microbiology Research Vol. 6(10), pp. 2419-2434, 16 March, 2012 Available online at http://www.academicjournals.org/AJMR DOI: 10.5897/ AJMR-11-1490 ISSN 1996-0808 ©2012 Academic Journals Full Length Research Paper Diversity of culturable moderately halophilic and halotolerant bacteria in a marsh and two salterns a protected ecosystem of Lower Loukkos (Morocco) Imane Berrada1,4, Anne Willems3, Paul De Vos3,5, ElMostafa El fahime6, Jean Swings5, Najib Bendaou4, Marouane Melloul6 and Mohamed Amar1,2* 1Laboratoire de Microbiologie et Biologie Moléculaire, Centre National pour la Recherche Scientifique et Technique- CNRST, Rabat, Morocco. 2Moroccan Coordinated Collections of Micro-organisms/Laboratory of Microbiology and Molecular Biology, Rabat, Morocco. 3Laboratory of Microbiology, Faculty of Sciences, Ghent University, Ghent, Belgium. 4Faculté des sciences – Université Mohammed V Agdal, Rabat, Morocco. 5Belgian Coordinated Collections of Micro-organisms/Laboratory of Microbiology of Ghent (BCCM/LMG) Bacteria Collection, Ghent University, Ghent, Belgium. 6Functional Genomic plateform - Unités d'Appui Technique à la Recherche Scientifique, Centre National pour la Recherche Scientifique et Technique- CNRST, Rabat, Morocco. Accepted 29 December, 2011 To study the biodiversity of halophilic bacteria in a protected wetland located in Loukkos (Northwest, Morocco), a total of 124 strains were recovered from sediment samples from a marsh and salterns. 120 isolates (98%) were found to be moderately halophilic bacteria; growing in salt ranges of 0.5 to 20%. Of 124 isolates, 102 were Gram-positive while 22 were Gram negative. All isolates were identified based on 16S rRNA gene phylogenetic analysis and characterized phenotypically and by screening for extracellular hydrolytic enzymes. The Gram-positive isolates were dominated by the genus Bacillus (89%) and the others were assigned to Jeotgalibacillus, Planococcus, Staphylococcus and Thalassobacillus. -
Disruption of Firmicutes and Actinobacteria Abundance in Tomato Rhizosphere Causes the Incidence of Bacterial Wilt Disease
The ISME Journal (2021) 15:330–347 https://doi.org/10.1038/s41396-020-00785-x ARTICLE Disruption of Firmicutes and Actinobacteria abundance in tomato rhizosphere causes the incidence of bacterial wilt disease 1,2 1,3 1 1,2 Sang-Moo Lee ● Hyun Gi Kong ● Geun Cheol Song ● Choong-Min Ryu Received: 31 March 2020 / Revised: 27 August 2020 / Accepted: 17 September 2020 / Published online: 7 October 2020 © The Author(s) 2020. This article is published with open access Abstract Enrichment of protective microbiota in the rhizosphere facilitates disease suppression. However, how the disruption of protective rhizobacteria affects disease suppression is largely unknown. Here, we analyzed the rhizosphere microbial community of a healthy and diseased tomato plant grown <30-cm apart in a greenhouse at three different locations in South Korea. The abundance of Gram-positive Actinobacteria and Firmicutes phyla was lower in diseased rhizosphere soil (DRS) than in healthy rhizosphere soil (HRS) without changes in the causative Ralstonia solanacearum population. Artificial disruption of Gram-positive bacteria in HRS using 500-μg/mL vancomycin increased bacterial wilt occurrence in tomato. To identify HRS-specific and plant-protective Gram-positive bacteria species, Brevibacterium frigoritolerans HRS1, Bacillus 1234567890();,: 1234567890();,: niacini HRS2, Solibacillus silvestris HRS3, and Bacillus luciferensis HRS4 were selected from among 326 heat-stable culturable bacteria isolates. These four strains did not directly antagonize R. solanacearum but activated plant immunity. A synthetic community comprising these four strains displayed greater immune activation against R. solanacearum and extended plant protection by 4 more days in comparison with each individual strain. Overall, our results demonstrate for the first time that dysbiosis of the protective Gram-positive bacterial community in DRS promotes the incidence of disease. -
Microbial Diversity of Soda Lake Habitats
Microbial Diversity of Soda Lake Habitats Von der Gemeinsamen Naturwissenschaftlichen Fakultät der Technischen Universität Carolo-Wilhelmina zu Braunschweig zur Erlangung des Grades eines Doktors der Naturwissenschaften (Dr. rer. nat.) genehmigte D i s s e r t a t i o n von Susanne Baumgarte aus Fritzlar 1. Referent: Prof. Dr. K. N. Timmis 2. Referent: Prof. Dr. E. Stackebrandt eingereicht am: 26.08.2002 mündliche Prüfung (Disputation) am: 10.01.2003 2003 Vorveröffentlichungen der Dissertation Teilergebnisse aus dieser Arbeit wurden mit Genehmigung der Gemeinsamen Naturwissenschaftlichen Fakultät, vertreten durch den Mentor der Arbeit, in folgenden Beiträgen vorab veröffentlicht: Publikationen Baumgarte, S., Moore, E. R. & Tindall, B. J. (2001). Re-examining the 16S rDNA sequence of Halomonas salina. International Journal of Systematic and Evolutionary Microbiology 51: 51-53. Tagungsbeiträge Baumgarte, S., Mau, M., Bennasar, A., Moore, E. R., Tindall, B. J. & Timmis, K. N. (1999). Archaeal diversity in soda lake habitats. (Vortrag). Jahrestagung der VAAM, Göttingen. Baumgarte, S., Tindall, B. J., Mau, M., Bennasar, A., Timmis, K. N. & Moore, E. R. (1998). Bacterial and archaeal diversity in an African soda lake. (Poster). Körber Symposium on Molecular and Microsensor Studies of Microbial Communities, Bremen. II Contents 1. Introduction............................................................................................................... 1 1.1. The soda lake environment ................................................................................. -
Product Sheet Info
Product Information Sheet for HM-788 Paenisporosarcina sp., Strain HGH0030 Atmosphere: Aerobic Propagation: 1. Keep vial frozen until ready for use, then thaw. Catalog No. HM-788 2. Transfer the entire thawed aliquot into a single tube of broth. For research use only. Not for human use. 3. Use several drops of the suspension to inoculate an agar slant and/or plate. Contributor: 4. Incubate the tube, slant and/or plate at 30°C for 72 Thomas M. Schmidt, Professor, Department of Microbiology hours. and Molecular Genetics, Michigan State University, East Lansing, Michigan, USA Citation: Acknowledgment for publications should read “The following Manufacturer: reagent was obtained through BEI Resources, NIAID, NIH as BEI Resources part of the Human Microbiome Project: Paenisporosarcina sp., Strain HGH0030, HM-788.” Product Description: Bacteria Classification: Planococcaceae, Paenisporosarcina Biosafety Level: 2 Species: Paenisporosarcina sp. Appropriate safety procedures should always be used with this Strain: HGH0030 material. Laboratory safety is discussed in the following Original Source: Paenisporosarcina sp., strain HGH0030 was publication: U.S. Department of Health and Human Services, isolated from a biopsy of large intestine mucosa of a human Public Health Service, Centers for Disease Control and subject.1,2 Prevention, and National Institutes of Health. Biosafety in Comments: Paenisporosarcina sp., strain HGH0030 (HMP ID Microbiological and Biomedical Laboratories. 5th ed. 1210) is a reference genome for The Human Microbiome Washington, DC: U.S. Government Printing Office, 2009; see Project (HMP). HMP is an initiative to identify and www.cdc.gov/biosafety/publications/bmbl5/index.htm. characterize human microbial flora. The complete genome of Paenisporosarcina sp., strain HGH0030 was sequenced Disclaimers: at the Broad Institute (GenBank: AGEQ00000000). -
Construction of Probe of the Plant Growth-Promoting Bacteria Bacillus Subtilis Useful for fluorescence in Situ Hybridization
Journal of Microbiological Methods 128 (2016) 125–129 Contents lists available at ScienceDirect Journal of Microbiological Methods journal homepage: www.elsevier.com/locate/jmicmeth Construction of probe of the plant growth-promoting bacteria Bacillus subtilis useful for fluorescence in situ hybridization Luisa F. Posada a,JavierC.Alvarezb, Chia-Hui Hu e, Luz E. de-Bashan c,d,e, Yoav Bashan c,d,e,⁎ a Department of Process Engineering, Cra 49 #7 sur-50, Universidad EAFIT, Medellín, Colombia b Departament of Biological Sciences, Cra 49 #7 sur-50, Universidad EAFIT, Medellín, Colombia c The Bashan Institute of Science, 1730 Post Oak Ct., AL 36830, USA d Environmental Microbiology Group, Northwestern Center for Biological Research (CIBNOR), Av. IPN 195, La Paz, B.C.S. 23096, Mexico e Department of Entomology and Plant Pathology, Auburn University, 301 Funchess Hall, Auburn, AL 36849, USA article info abstract Article history: Strains of Bacillus subtilis are plant growth-promoting bacteria (PGPB) of many crops and are used as inoculants. Received 13 April 2016 PGPB colonization is an important trait for success of a PGPB on plants. A specific probe, based on the 16 s rRNA of Received in revised form 30 May 2016 Bacillus subtilis, was designed and evaluated to distinguishing, by fluorescence in situ hybridization (FISH), be- Accepted 31 May 2016 tween this species and the closely related Bacillus amyloliquefaciens. The selected target for the probe was be- Available online 2 June 2016 tween nucleotides 465 and 483 of the gene, where three different nucleotides can be identified. The designed Keywords: probe successfully hybridized with several strains of Bacillus subtilis, but failed to hybridize not only with Bacillus subtilis B. -
Production of 2-Phenylethylamine by Decarboxylation of L-Phenylalanine in Alkaliphilic Bacillus Cohnii
J. Gen. Appl. Microbiol., 45, 149–153 (1999) Production of 2-phenylethylamine by decarboxylation of L-phenylalanine in alkaliphilic Bacillus cohnii Koei Hamana* and Masaru Niitsu1 School of Health Sciences, Faculty of Medicine, Gunma University, Maebashi 371–8514, Japan 1Faculty of Pharmaceutical Sciences, Josai University, Sakado 350–0290, Japan (Received February 22, 1999; Accepted August 16, 1999) Cellular polyamine fraction of alkaliphilic Bacillus species was analyzed by HPLC. 2-Phenylethyl- amine was found selectively and ubiquitously in the five strains belonging to Bacillus cohnii within 27 alkaliphilic Bacillus strains. A large amount of this aromatic amine was produced by the decar- boxylation of L-phenylalanine in the bacteria and secreted into the culture medium. The production of 2-phenylethylamine may serve for the chemotaxonomy of alkaliphilic Bacillus. Key Words——alkaliphilic Bacillus; phenylethylamine; polyamine In the course of our study on polyamine distribution sequence data of bacilli belonging to the genera Bacil- profiles as a chemotaxonomic marker, we have shown lus, Sporolactobacillus, and Amphibacillus, including that diamines such as diaminopropane, putrescine, various neutrophilic, alkaliphilic, and acidophilic and cadaverine, and a guanidinoamine, agmatine, species (Nielsen et al., 1994, 1995; Yumoto et al., sporadically spread within gram-positive bacilli (Hama- 1998). Therefore alkaliphilic members of Bacillus are na, 1999; Hamana et al., 1989, 1993). Mesophilic phylogenetically heterogeneous. In the present study, Bacillus species, including some alkaliphilic strains, we describe the distribution of this amine and the de- and Brevibacillus, Paenibacillus, Virgibacillus, Sporo- carboxylase activity for phenylalanine to produce this lactobacillus, and halophilic Halobacillus species con- amine within newly validated alkaliphilic Bacillus tained spermidine as the major polyamine and lacked species. -
Biological Influence of Cry1ab Gene Insertion on the Endophytic Bacteria Community in Transgenic Rice
Turkish Journal of Biology Turk J Biol (2018) 42: 231-239 http://journals.tubitak.gov.tr/biology/ © TÜBİTAK Research Article doi:10.3906/biy-1708-32 Biological influence of cry1Ab gene insertion on the endophytic bacteria community in transgenic rice 1 1 1,2, Xu WANG , Mengyu CAI , Yu ZHOU * 1 State Key Laboratory of Tea Plant Biology and Utilization, School of Tea and Food Science Technology, Anhui Agricultural University, Heifei, P.R. China 2 State Key Laboratory Breeding Base for Zhejiang Sustainable Plant Pest Control, Agricultural Ministry Key Laboratory for Pesticide Residue Detection, Zhejiang Province Key Laboratory for Food Safety, Institute of Quality and Standard for Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou, P.R. China Received: 13.08.2017 Accepted/Published Online: 19.04.2018 Final Version: 13.06.2018 Abstract: The commercial release of genetically modified (GMO) rice for insect control in China is a subject of debate. Although a series of studies have focused on the safety evaluation of the agroecosystem, the endophytes of transgenic rice are rarely considered. Here, the influence of endophyte populations and communities was investigated and compared for transgenic and nontransgenic rice. Population-level investigation suggested that cry1Ab gene insertion influenced to a varying degree the rice endophytes at the seedling stage, but a significant difference was only observed in leaves of Bt22 (Zhejiang22 transgenic rice) between the GMO and wild-type rice. Community-level analysis using the 16S rRNA gene showed that strains of the phyla Proteobacteria and Firmicutes were the predominant groups occurring in the three transgenic rice plants and their corresponding parents. -
Reorganising the Order Bacillales Through Phylogenomics
Systematic and Applied Microbiology 42 (2019) 178–189 Contents lists available at ScienceDirect Systematic and Applied Microbiology jou rnal homepage: http://www.elsevier.com/locate/syapm Reorganising the order Bacillales through phylogenomics a,∗ b c Pieter De Maayer , Habibu Aliyu , Don A. Cowan a School of Molecular & Cell Biology, Faculty of Science, University of the Witwatersrand, South Africa b Technical Biology, Institute of Process Engineering in Life Sciences, Karlsruhe Institute of Technology, Germany c Centre for Microbial Ecology and Genomics, University of Pretoria, South Africa a r t i c l e i n f o a b s t r a c t Article history: Bacterial classification at higher taxonomic ranks such as the order and family levels is currently reliant Received 7 August 2018 on phylogenetic analysis of 16S rRNA and the presence of shared phenotypic characteristics. However, Received in revised form these may not be reflective of the true genotypic and phenotypic relationships of taxa. This is evident in 21 September 2018 the order Bacillales, members of which are defined as aerobic, spore-forming and rod-shaped bacteria. Accepted 18 October 2018 However, some taxa are anaerobic, asporogenic and coccoid. 16S rRNA gene phylogeny is also unable to elucidate the taxonomic positions of several families incertae sedis within this order. Whole genome- Keywords: based phylogenetic approaches may provide a more accurate means to resolve higher taxonomic levels. A Bacillales Lactobacillales suite of phylogenomic approaches were applied to re-evaluate the taxonomy of 80 representative taxa of Bacillaceae eight families (and six family incertae sedis taxa) within the order Bacillales. -
Bacterial Taxa Based on Greengenes Database GS1A PS1B ABY1 OD1
A1: Bacterial taxa based on GreenGenes database GS1A PS1B ABY1_OD1 0.1682 0.024 Bacteria;ABY1_OD1;ABY1_OD1_unclassified 1 0 Bacteria;ABY1_OD1;FW129;FW129_unclassified 4 0 Bacteria;ABY1_OD1;FW129;KNA6-NB12;KNA6-NB12_unclassified 5 0 Bacteria;ABY1_OD1;FW129;KNA6-NB29;KNA6-NB29_unclassified 0 1 Acidobacteria 0.7907 4.509 Bacteria;Acidobacteria;Acidobacteria_unclassified 4 31 Bacteria;Acidobacteria;Acidobacteria-5;Acidobacteria-5_unclassified 0 1 Bacteria;Acidobacteria;BPC015;BPC015_unclassified 8 30 Bacteria;Acidobacteria;BPC102;BPC102_unclassified 9 43 Bacteria;Acidobacteria;Chloracidobacteria;Ellin6075;Ellin6075_unclassified 1 0 Bacteria;Acidobacteria;iii1-15;Acidobacteria-6;RB40;RB40_unclassified 0 5 Bacteria;Acidobacteria;iii1-15;iii1-15_unclassified 1 8 Bacteria;Acidobacteria;iii1-15;Riz6I;Unclassified 0 1 Bacteria;Acidobacteria;iii1-8;Unclassified 0 2 Bacteria;Acidobacteria;OS-K;OS-K_unclassified 18 17 Bacteria;Acidobacteria;RB25;RB25_unclassified 6 47 Bacteria;Acidobacteria;Solibacteres;Solibacteres_unclassified 0 1 Actinobacteria 2.1198 6.642 Bacteria;Actinobacteria;Acidimicrobidae;Acidimicrobidae_unclassified 10 70 Bacteria;Actinobacteria;Acidimicrobidae;CL500-29;ML316M-15;ML316M-15_unclassified 0 3 Bacteria;Actinobacteria;Acidimicrobidae;EB1017_group;Acidimicrobidae_bacterium_Ellin7143;Unclassified 6 1 Bacteria;Actinobacteria;Acidimicrobidae;koll13;JTB31;BD2-10;BD2-10_unclassified 1 5 Bacteria;Actinobacteria;Acidimicrobidae;koll13;JTB31;Unclassified 16 37 Bacteria;Actinobacteria;Acidimicrobidae;koll13;koll13_unclassified 81 25 Bacteria;Actinobacteria;Acidimicrobidae;Microthrixineae;Microthrixineae_unclassified