University of Missouri, St. Louis IRL @ UMSL Current (2000s) Student Newspapers 12-7-2009 Current, December 07, 2009 University of Missouri-St. Louis Follow this and additional works at: http://irl.umsl.edu/current2000s Recommended Citation University of Missouri-St. Louis, "Current, December 07, 2009" (2009). Current (2000s). 242. http://irl.umsl.edu/current2000s/242 This Newspaper is brought to you for free and open access by the Student Newspapers at IRL @ UMSL. It has been accepted for inclusion in Current (2000s) by an authorized administrator of IRL @ UMSL. For more information, please contact
[email protected]. ? STUIDI[ ~ N [ TS FIND CATER ~ , ING, UNSA ~T' IS,FACTORVJ C:'HAR:TWELLS DISAG~,E: ES BY ANNA MARIE CURRAN MICHELLE KAUFMAN / THE CURRENT Chartwells, the food proviqer for University of Mis o ud-St. Louis, is also ucts, Chartwells is too expensive. Bryant said that there ,is very little variety the food provider for S int Louis University and Mis ami S&T: At UM of food as well, and that "the only thing [he] ever really w;m;s tto eat is the St. Loui. stud nt. can purchase food from ChartweUs at numerous outlets burgers." ind uding (he Nosh, La Cantilla Loca at the Pilot Bouse, Provincial House Maggie Schmidt, freshman, musi~, said that the quality of food at UM Cafeteria, The Campus C-Store and Aromas Cafe. .St. Louis pales in comparison to other universities. Schmidt said that in her Many scudents have complained that Chartwells has higher prices than t:xperience, differem universities'have had ,a better selection of food, .