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EWG’S TIPS FOR CLEANING UP AFTER A MEAL Linens

1. Don’t wait too long to treat soiled and Cast Iron & Copper Cookware stained aprons, napkins or table linens. Conventional scouring powders can contain strong acids that may cause serious skin, eye, 2. Scrape off excess food with a table knife and respiratory irritation. They can also ruin the or dry brush. seasoning, or easy-release finish, on a cast iron pan.

3. Pretreat smaller areas by rubbing or CAST IRON brushing a drop of diluted detergent To clean your cast iron cookware while directly into the fabric, and then rinsing. preserving the seasoning: TIP: Treat the reverse side to force the stain off Rinse out the skillet with hot tap water. the fabric, not through it. 1. 2. Use a stiff brush, scraper, or abrasive 4. Soak your linens in a mixture of warm sponge to remove bits of burned or to hot water and percarbonate baked-on food. ( )—a great substitute for (chlorine bleach), 3. Follow with a thorough, soapy washing, which can worsen asthma or cause it then rinse and dry completely with a towel. to develop. 4. Finish by applying a thin layer of cooking 5. Let your linens soak for at least 10 minutes oil to the inside and outside. and up to six hours. TIP: Avoid Per- and polyfluoralkyl substances, 6. Wring out excess water and wash at or PFAS, in coated cookware. These nonstick your convenience or toss them into your chemicals are linked to cancer and thyroid washer to be laundered immediately. disease, liver damage, and endocrine disruption. Try cast iron or stainless steel instead. TIP: What other less risky ingredients are available in stain removers? COPPER One common tarnish remover on the Washing soda market for use on copper contains thiourea, a carcinogen. Mixture of sodium (washing soda) & sodium percarbonate A better choice for polishing copper:

Acetic acid 1. Dip a half a lemon in kosher or coarse salt. TIP: Citric acid 2. Rub lemon across Learn more the copper until about healthy it gleams. cleaning tips at ewg.org/cleaners Copyright © 2018, Environmental Working Group. All rights reserved. Published November 2018.