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Bruschetta Small Bites Pasta Simply Grilled Vegetable BRUSCHETTABRUSCHETTA SMALLSMALL BITESBITES FLATBREADSFLATBREADS ANDAND PIZZASPIZZAS SIMPLYSIMPLY GRILLEDGRILLED Truffle Deviled Eggs 7 Prosciutto Flatbread 14 Seasoned with Cracked Black Pepper & Sea Salt YOUR CHOICE OF Pepper Bacon Arugula, Pecorino Sardo, White Truffle Oil Grilled Large Prawns 24 Tuscan White Bean Dip 6 Rotisserie Chicken Flatbread 13 Warm Potato Artichoke Salad 3 selections 5 selections Fennel Pollen, Herb Flatbread Arugula Pesto, Roasted Peppers, Romano Cheese Wild Mushroom, Cured Ham, Goat Cheese Flatbread 15 10 oz. Steak Frites* 24 10 15 Tuna Crudo* 14 Cypress Grove Chèvre, Capocollo Ham, Romano Cheese Avocado, Edamame-Snow Pea Salad, Tomato Aïoli Roma Tomato, Basil, Shaved Garlic & Mozzarella Pizza 10 Rotisserie Pork Loin* 21 Brick Oven Fired Sautéed Brussels Sprouts, Crisp Calamari 13 Incredible Pepperoni Pizza 10 Hot Chiles, Smoked Pepper Aïoli Creamy Parmesan Rosemary Potatoes Tomato-Basil Uli’s Italian Sausage & Mushroom Pizza 12 Puget Sound Clams 16 8 oz. Filet Mignon* 37 Eggplant Caponata Sopressata, Garlic, Tomato, Herbs Broccolini, Roasted Pepper-Capocollo Creamy Parmesan Rosemary Potatoes Sicilian Meatballs 11 PASTAPASTA Mushroom-Artichoke Citrus Cheese, Pistachios Shrimp-Avocado Aïoli Sicilian Ravioli 14 Dungeness Crab Cakes 16 Spicy Meat-Filled, Tomato-Veal Sauce, Dijonnaise, Arugula Salad Arugula-Fennel Salad VEGETABLE SMALL PLATES 6 Dungeness Crab Artichoke Dip 15 Fusilli Picatta 14.5 Parmesan, Onions, Roma Crisps All Natural Rotisserie Chicken, Citrus Cheese, Grilled Asparagus White Wine Sauce, Shallots Lemon Zest Salsa Rosa Capellini 13 Brick Oven Broccolini Four Cheese Cream, Herbs, Roma Tomatoes, Garlic, Crushed Red Chile PANTRY Artichoke-Mushroom Relish CHARCUTERIECHARCUTERIE && CHEESECHEESE Portabella Mushroom Soup 7 Baked Four Cheese Trenne 16.5 Pancetta Green Beans Fontina, Mozzarella, Reggiano Parmesan, Asiago, Today’s Soup 7 Mascarpone, Toasted Breadcrumbs Creamy Heirloom Bean & Fresh Grilled Corn YOUR CHOICE OF Ham, Peppers, Light Cream Sauce Whole Wheat Pappardelle 15.5 Field Greens 7.5 All Natural Rotisserie Chicken, Broccolini, Cypress Grove Chèvre, Pumpkin Seeds, EVOO Paper Bag Potatoes Pecorino Sardo Crushed Baby Red Bliss Potatoes, 3 selections 5 selections Petite Wedge Salad 8 Rigatoni Bolognese 18 Romano Cheese, Crushed Red Chile Bibb Lettuce, Red Wine Vinaigrette, Gorgonzola Cheese, Uli’s Italian Sausage, Pear Tomatoes, Garlic, 14 21 Pepper Bacon, Beefsteak Tomato, Crispy Onions Roasted Red Pepper Cream, Grana Padano Cheese Creamy Parmesan Rosemary Potatoes Caesar Salad 8 Pan Roasted Shrimp Arrabbiata 19.5 Artisan Bread, Pickled Vegetables, Fig Jam, Reggiano Parmesan, Garlic Croutons Capellini Pasta Grain Mustard, Marcona Almonds, Dried Fruit Grilled Chicken Breast 15 Grilled Shrimp 15.5 Chop Chop 9/15 Palomino serves only fresh Nova Scotia scallops known as “Pearls of the Sea” from the icy waters of the North Atlantic Cured Meats Smoked Turkey, Wine Salami, Provolone, Fresh Basil, Garbanzo Beans, Parmesan, Crisp Romaine, Tomatoes, Salumi Salami Balsamic Vinaigrette SIGNATURESIGNATURE SELECTIONSSELECTIONS Prosciut to Maple Marinated Chicken Salad 18 S opressata Grilled Chicken, Warm Pecan Crusted Maytag Blue Cheese, All Natural Chicken Parmesan 19 Pan Seared Scallops 32 Capellini Pasta, Mozzarella, Reggiano Parmesan, Prosciutto Wrapped, Toasted Orzo, Capocollo Mixed Greens, Romaine Hearts, Pear, Candied Pecans, Maple Vinaigrette San Marzano Tomato Sauce “Pasta e Fagioli”, Balsamic Fig Glaze Beet Salad 10 Asiago-Almond Crusted Scallops 24.5 All Natural Chicken Under A Brick 24 Locally Sourced Cheeses EVOO, Balsamic Vinegar, Burrata Pernod Butter Sauce, Toasted Orzo, Crispy Parmesan Red Bliss Potatoes, “Pasta e Fagioli” Pine Nut Broccolini Tumalo Farms Seafood Louie Salad 22 Dungeness Crab, Poached Pacific White Prawns, Rogue Creamery * Steaks and roasts may be cooked to order. Consuming Cucumber, Avocado, Asparagus, Tomato, EXECUTIVE CHEF RANDY BARKHURST Black Sheep Creamery raw or under cooked meats, poultry, seafood, shellfish or Traditional Dressing eggs may increase your risk of foodborne illness. Ask your server regarding today’s cheeses Steakhouse Salad* 19 Palomino Prepares And Serves Only “All Natural” Chicken Grilled Sirloin Cap Steak, Beefsteak Tomatoes, Gorgonzola Cheese, Truffle Deviled Egg, Crispy Onions, Worcestershire Dressing Palomino is a Proud Partner With Macrina Bakery, Uli’s Famous Sausage, & Salumi Artisan Cured Meats Palomino Is Pleased To Serve Fiji Water. Palomino prints all menus on 40% recycled fibers, processed Chlorine Free. We add 18% gratuity for parties of 8 or more 290527 .
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