The Grand Hotel Eastbourne
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EASTBOURNE THE GRAND HOTEL CALENDAR OF EVENTS 2015/16 DATES FOR YOUR DIARY JULY OCTOBER JANUARY Terrace BBQ Ladies Luncheon Club New Year’s Day Lunch in the Mirrabelle 4th July – 29th August Monday 5th Friday 1st Summer Holidays Grand Wedding Showcase Health Club Open Week 1st July – 21st September Sunday 11th Monday 4th – Friday 8th Ladies Luncheon Club Palm Court Strings Palm Court Strings Monday 6th Sunday 25th Sunday 31st AUGUST NOVEMBER FEBRUARY Mirabelle Seaside Lunch Pasadena Roof Orchestra Weekend London Mozart Players Weekend Wednesday 5th Friday 20th – Sunday 22nd Friday 5th – Sunday 7th Airbourne Weekend Mirabelle Julebord Dinner Ladies Luncheon Club Thursday 13th – Sunday 16th Wednesday 25th Monday 8th Palm Court Strings Health Club Open Evening Romantic Valentine Moments Sunday 30th Thursday 26th Sunday 14th SEPTEMBER Palm Court Strings Half Term Break Sunday 29th Wednesday 15th – Tuesday 21st Mirabelle Spice Night Dinner DECEMBER Palm Court Strings Wednesday 2nd Sunday 28th Rugby World Cup Ladies Luncheon Club Tuesday 8th 18th September – 31st October MARCH Festive Afternoon Tea Autumn Retreat 30th November – 22nd December Spring Time has Sprung at the Grand 22nd September – 30th November 27th December – 29th December 1st March – 31st May Palm Court Strings Winter Package Mothering Sunday Sunday 27th 1st December – 29th February Sunday 6th Christmas and New Year Celebrations Easter Breaks 30th November –1st January Friday 25th – Monday 28th REGULAR CLUBS&EVENTS PALM COURT STRINGS AFTERNOON TEA AFTERNOON TEA MENU Every last Sunday of the month except June, July Tea Sandwich Selection Egg Mayonnaise with Tomato in soft grain white and December Cream Cheese with Cucumber in Malted brown Coronation Chicken in soft grain white Let us take you back to a bygone age with Shelley van Loen Oak smoked Scottish Salmon in Multigrain and her Orchestra, whilst you partake in a traditional and delicious Tea. Get that Downton feeling! Freshly baked Scones with Strawberry Jam and Cornish Clotted Cream Eton Mess (Summer) Warm Winter Fruit Compote (Winter) Freshly made traditional tea pastry selection Choice of Tea, Coffee, Fruit or Herbal Infusion £29.00 per person or £37.00 per person with a glass of Champagne LADIES LUNCHEON CLUB The Ladies Luncheon club meet 5 times a year. Welcome cocktail, 3 course seasonal Luncheon and fascinating and entertaining speakers… Make a date in your diary to join us. List of Dates July 6th Soprano Jo Appleby October 5th Dr John Surtess on ‘Dr Bodkin Adams’ December 8th Festive Fun February 2016 – 8th Susan Howe and ‘All Creatures Great and Small’ SAMPLE LADIES LUNCHEON CLUB MENU Warm Salad of English Lamb tenderloin Scottish Salmon Fillet ‘En Croute’ Butternut Squash rice, Broccoli Hollandaise, Dill Cream ‘Eton Mess’ style English Strawberry and Elderflower Couple Choice of Tea, Coffee, Fruit or Herbal Infusion JULY SUMMER BBQ MENU Every Saturday lunchtime from 4th July – 29th August Totally relaxed Al Fresco dining on the Chatsworth Terrace this summer. Chefs cooking on the outdoor Barbecue whilst you enjoy the Niagara Jazz Band. From 12.30 – 2.00pm Grand BBQ Platter Chargrilled fresh Rosemary marinated Lamb Chop, marinated tender Chicken Breast skewer, succulent Cumberland seasoned Pork Sausage. Grand BBQ Burger Chicken or Scottish Salmon ‘Caesar’ Salad Chargrilled Halloumi Cheese and Mediterranean Vegetable Brochette All the above served with Aromatic Moroccan style minted Couscous salad, Cherry Tomatoes on the vine and Homemade thick Coleslaw salad Desserts Baby fresh cocktail Pineapple half Or ‘Eton Mess’ Strawberry cream with fresh Strawberries and crushed Meringue Choice of Main and Dessert with a glass of refreshing Homemade Lemonade 21.00 per person Children’s Menu Char grilled Meat or Fish with Child’s Hamburger or grilled Sausages served in a warm Sesame bun £9.75 per person If you suffer from a food allergy or intolerance, please inform a member of staff, who will be happy to assist you when placing your order 140 YEARS OF SUMMER HOLIDAYS AT THE GRAND 1st July to 21st September (Sunday to Thursdays inclusive) In 1875 the Grand Hotel first opened its doors to guests, 140 years on and we still live by the same values of hospitality. 140 Years of Summer Holidays is available between 1st July to 21st September (Sunday to Thursdays inclusive) • Dinner, Bed and Breakfast for 2 nights or more • Temporary Membership to the Health Club • Homemade lemonade and shortbread on arrival, plus a £10.00 voucher per room on day two towards your lunch • Fabulous dancing to the Simon Goodwin Band every Wednesday, Friday and Saturday • Saturday Lunch Jazz Barbecue on the Chatsworth Terrace (additional cost) • Grand Junior Crew Club on full operation throughout the summer holidays including Creche, Punch & Judy and Family Dining option Prices start from £120.00 per person per night including Dinner, Bed and Breakfast based on two adults sharing a deluxe inland bedroom for 2 nights or more (Sunday to Thursday) Special weekend rates to apply. AUGUST MIRABELLE CLASSIC SEASIDE LUNCH Wednesday 5th August Mirabelle Canapés Peach Bellini Cocktail Potted Salmon with Cucumber, Crème Fraîche and spiked with Horseradish, Lemon Zest and Dill Viognier, Esprit de Serame, Vins De Pays D’OC, 2013 France Roast fillet of Pollock, with a Herb Crust, Ragoût of Shellfish in Saffron sauce, Spinach, Confit Tomatoes, Smoked Sea Salt roasted Potatoes Sauvignon Blanc Reserva, Nostros, Casablanca Valley, 2013 Chile Eastbourne Rock Ice Cream, Salted Caramel Popcorn, Mini Toffee Apple and Candy Floss Sauvignon Blanc Reserva, Nostros, Casablanca Valley, 2013 Chile Coffee and Petits Fours £38.00 per person If you suffer from a food allergy or intolerance, please inform a member of staff, OUT & who will be happy to assist you when placing your order ABOUT National Afternoon Tea Week 10th – 16th August Airbourne weekend 13th – 16th August SEPTEMBER AUTUMN RETREAT Monday 22nd September – Friday 30th November With summer fast receding, we look forward to an autumn in Eastbourne… a perfect retreat! • Choice of 2 award winning restaurants for lunch or dinner • Indoor heated pool open all year along with all the other club facilities • Dancing every Friday and Saturday night • Children’s Club and Family Dining every weekend and school holidays • Highest quality shows at the local theatres and retail therapy just minutes away The Autumn retreat runs from 22nd September to 30th November. Dinner, Bed and Breakfast from just £107.50 per person per night when you stay two nights or more. As a little extra we are offering you a delicious light Afternoon Tea on your arrival day. (this is a 2 night minimum stay offer and subject to availability) OUT & ABOUT Goodwood Revival 11th to 13th September Rugby World Cup 18th September - 31st October Worlds Biggest Coffee Morning 25th September OCTOBER NOVEMBER OUT & ABOUT OUT & ABOUT Chocolate Week / National Baking National Sausage Week Week 12th to 18th October 3rd – 9th November GRAND HEALTH WEDDING SHOWCASE CLUB BEAUTY EVENING Sunday 11th October Thursday 26th November 10.30am – 3.30pm 7.00pm – 10.00pm See for yourself just how splendid The Grand looks all dressed An evening of beauty inspirations, featuring demonstrations, up for a wedding. Magnificent dining rooms, food and drinks wonderful mini taster treatments, excellent present ideas and sampling and plenty of our trusted preferred supplies, all on hand seasonal refreshments. to discuss your thoughts and dreams. From Photographers to Florists your whole day planned under one roof… No need to book Free Entry an appointment, just pop in….. No entrance fee…. Just a warm welcome from our dedicated wedding co-ordinators. Let us be part of your special day….. Free Entry MIRABELLE JULEBORD DINNER Wednesday 25th November 1st Plate Gravadlax, Pickled Herrings, Smoked Eel, Crab Canapes, Potato Salad, Red Cabbage Salad, Beetroot Salad, Dips and sauces, Boiled Potatoes and Boiled Eggs 2nd Plate Sliced Cold Meats and Sliced Cheese, Cold Beef, Ham Hock Brawn, Cured raw Ham, Homemade Sausages, Pickled Cucumber, Crisp Bread/ Soft Bread Shiraz ‘Pepper Tree’, South Australia, 2009 3rd Plate – Hot Dishes PASADENA ROOF ORCHESTRA Beer, Orange and spiced Braised short Ribs with Walnut dumplings, Hasselback Potatoes, Hunter Stew, Meatballs, Vodka Dill Cream sauce, WEEKEND Loganberry Jam, Roast Ham, Mustard Sauce, Apple Horseradish, Apple Red Cabbage, Slow cooked Brown Beans, Wild Mushrooms, Jason’s Temptations (Matchstick Potatoes, Anchovies, Onions, Cream Gratin) Friday 20th – Sunday 22nd November Desserts A stylish weekend at the Grand Hotel with the world Dark Chocolate Mousse with Cloudberry Swedish Cheesecake, famous Pasadena Roof Orchestra. Gooseberry compote and Mini Danish Pastries This wonderful weekend includes Dinner with wine each evening, Coffee and Petits Fours welcome drinks on Friday followed by a Cabaret concert. Saturday includes an hilarious presentation by Band Leader, Duncan Wine Flight Mulled Wine/ Warm Apple Toddy Galloway followed by a Gala Dinner Dance with Live Band music Chilled Akvavit from the Pasadena’s plus dance instruction from Specialists Peach Schnapps Marc and Hoc Ewing. Beer and Wine selection to include Nordic Christmas Beer Prices are from £160.00 per person per night, based £69 per person If you suffer from a food allergy or intolerance, please inform a member of staff, on two adults sharing a deluxe inland double room. who will be happy to assist you when placing your order Tea Sandwich Selection Clove scented Honey Roast Ham