ANTIPASTI (Terra) Melanzane alla Parmigiana – EGGPLANTS baked w/mozzarella & Parmigiano, tomato sauce ------8

Caprese – MOZZARELLA, mozzarella, tomatoes & basil ------8

Fagioli all’uccelletto – Italian SAUSAGE cannellini BEANS in a spicy tomato sauce ------8

Bruschetta – BRUSCHETA, diced tomato, basil extra virgin olive oil & garlic over home-made bread ------9

Crocchette ai Porcini – POLENTA, thinly slice & topped w/ Porcini mushrooms ------13

Antipasto Misto – Selection of Parma prosciutto assorted affettati and cheeses, olives, roasted eggplant and zucchini frittata ------19

Patate Frite – French Fries------5

ANTIPASTI - Mare (w/Seafood)

Totanetti Fritti – Monterey CALAMARI, floured & lightly fried ------17

Guazzetto di Gamberi – PRAWNS, sautéed in white wine, garlic & tomatoes --- 16

Polpo di Scoglio – OCTOPUS, Steamed, served w/ potatoes, lemon & extra – virgin olive oil ------17

Muscoli Ripieni – Stuffed MUSSELS, slowly braised w/ olive oil, garlic & tomato ------18

SALADS

Mista – Mixed Greens, tomatoes, carrots & extra virgin olive oil, balsamic vinegar 9

Popeye – SPINACH, warm balsamic dressing over baby spinach pancetta, Gorgonzola & walnuts ------(w/chicken + $4) ------14

Libeccio – Mixed GREENS, marinated eggplant, onions, capers, tomato, burrara mozzarella ------15

Griglia - GRILLED SEAFOOD w/mixed greens, arugula & marinated tomato & grape fruit ------24 (One Choice of: Salmon, Calamari, Prawns or Mahi) PRIMI Vellutata di Vongole – Our CLAM CHOWDER ------5

Lasagna Classica – Hand-layered lasagna w/slowly braised grass fed beef ragu’, béchamel sauce & Parmesan cheese------8

Lasagna Vegetariana – A selection of seasonal vegetables & a light béchamel sauce ------8

Galletto al Mattone – Whole GAME HEN roasted under a brick, served w/ potatoes & mushrooms ------(Whole Game Hen $16) ------only half - $8

Pollo alla Cacciatora – CHICKEN hunters style in spicy tomato & olive w/ Polenta ------8

GNOCCHI (In House & hand-made Gnocchi)

Gnocchi Gorgonzola – Topped w/melted Gorgonzola cheese & walnuts------8

Gnocchi Liguria – Genova style pesto sauce w/basil & potatoes------8

Promotorio - Sautéed Prawns in a light curry sauce ------24

Mare e Monti – Wine Sautéed Prawns & Portobello mushrooms ------25

PASTA (Served w/ Parmigiano & 3 pastas choices: Rigatoni, Penne or Pappardelle )

Rigatoni Semplici – Sweet tomatoes Sauce, fresh basil & basil ------8

Rigatoni Boscaiola – Braised Meat, porcini mushrooms & tomato sauce ------8

Mozzo – Spicy Tomato sauce, olives & anchovies ------15

Penne CAPOPESCA – Smoked Salmon in a light cream sauce ------22

Penne Garfagnana – Porcini & Wild Mushrooms in cabernet sauce------8

Penne Bagnino – Tomato & Garlic (Spicy) ------8

Penne DARSENA– Fresh Monterey Calamari, spicy tomatoes garlic wine ------22

Penne IMPERIALE – Prawns sautéed in white wine w/a touch of tomato ----- 24

Risotti Ai Porcini –Porcini,Portobello & wild mushrooms w/a cabernet ------21 VEGETABLES (Vegetarian & Vegan Options)

Patate Arrosto – Roasted golden Yukon potatoes ------5

Polenta – Corn meal Tuscan style served w/spicy tomato sauce ------5

Cannellini – Steamed cannellini beans & extra virgin olive oil, garlic, rosemary 8

Fagiolini - Steamed green beans extra virgin olive oil & balsamic ------8

Broccoli – Steamed broccoli extra virgin olive oil & balsamic------8

Carote -- Steamed organic carrots sauteed in butter & basil ------8

Zucchini - Marinated grilled zucchini ------8

SECONDI di PESCE Main Course FISH & Crustacean

SALMONE GRENBLESSE - SALMON in a white wine & lemon reduction w/ capers, served w/ polenta & asparagus------26

MAHI LIVORNESE – Fresh MAHI TUNA olives capers, tomatoes & white wine served w/ polenta & grilled vegetables ------28

PANINI House – Made focaccia bread sandwiches

Uno Fresh Mozzarella, tomato & basil ------8

Due Parma prosciutto, artichokes & Brie ------8

Tre Albacore Tuna, tomato & onions ------8

Quattro Baked Ham, Provolone & Tomato ------8

Cinque Smoked Salmon, capers & onions ------12

Sei Roasted turkey breast, bell pepper & Provolone ------8

Sette Parma prosciutto, mushrooms & Gorganzola ------8

Otto Roasted eggplant, olives & Mozzarella ------8 PANINI House – Made focaccia bread sandwiches

Nove Caponata & Prosciutto ------8

Dieci Mixed vegetable frittata &Brie cheese ------8

Mokambo Butter lettuce, tomato & mushrooms ------8

Bussola Baked ham, Mozzarella & mushrooms ------8

Principe Prosciutto, Mozzarella & Olives ------8

Casablanca Mascarpone, Provolone & mushrooms ------8

Trocadero Grilled chicken tomato & Lettuce ------8

La Risacca Mozzarella, prosciutto & caponata ------8

Bombetta Calamari ------12

DRINKS

RED WINE ($ 15 a BTL)

WHITE WINE ($15 a BTL)

BEER ($3 each) COFFEE & SODA ( $3 each)

Corona Americano Latte -----$3. 50 Pilsner Urquell Cappucino Anchor Steam Espresso Amster Light Tea Modelo Diet Coke Clausthaler – non alcoholic 7up/SPRITE