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ASSORTMENT LIST OF PRODUCTS – CROP 2008

Volume Net Pack Pcs in DESCRIPTION OF THE GOODS ml weight ing/jars cart. No VEGETABLE PRESERVES 1. Marinated cucumbers 6-8 sm. 0.580 0.540 Standard 12 2. Marinated cucumbers 6-8 sm. 0.580 0.540 Amphora 6 3. Marinated cucumbers 0.720 0.680 Standard 12 4. Marinated cucumbers 6-9 sm. 1.062 0.970 Standard 6 5. Marinated cucumbers 6-9 sm. 1.700 1.620 Standard 4 6. Marinated Baby Assorti 0.580 0.540 Standart 12 7. Marinated Assorti /tomatoes+cucumbers/ 1.062 0.920 Standard 6 8. Marinated Assorti /tomatoes+cucumbers/ 1.700 1.620 Standard 4 9. Marinated Assorti /tomatoes+cucumbers/ 2.650 2.500 Standard 4 10. Marinated red tomatoes 0.580 0.540 Amphora 6 11. Marinated red tomatoes 0.580 0.540 Standard 12 12. Marinated red tomatoes 1.062 0.920 Standard 6 13. Marinated red tomatoes 1.700 1.620 Standard 4 14. Marinated red tomatoes 2.650 2.500 Standard 4 15. Marinated green tomatoes 1.700 1.620 Standard 4 16. Marinated red tomatoes Cherry 0.580 0.540 Standart 12 17. Marinated red tomatoes Cherry 0.580 0.540 Amphora 6 18. Marinated red tomatoes Cherry 0.720 0.680 Standart 12 19. Fefferoni hot 0.580 0.540 Amphora 6 20. Marinated hot pepper Shipka-Greek 0.580 0.530 Amphora 6 21. Marinated piquant pepper Chorbadjiiski 0.580 0.520 Amphora 6 22. Marinated red pepper – cuts 0.580 0.540 Amphora 6 23. Marinated – cuts 0.580 0.530 Standard 12 24. Marinated bell pepper – cuts 0.580 0.530 Amphora 6 25. Hunter’s 0.580 0.520 Standard 12 26. Danubian salad 0.720 0.680 Standard 12 27. Royal salad 0.580 0.530 Amphora 6 28. Royal salad 0.580 0.530 Standard 12 29. Tomatoes unpeeled in tom. Juice 0.720 0.680 Standard 12 30. Letcho classic 0.580 0.540 Amphora 6 31. Letcho classic 0.580 0.540 Standard 12 32. Letcho with fried 0.580 0.540 Standard 12 33. Letcho with fried onion 0.580 0.540 Amphora 6 34. Gyuvetch – ready vegetable dish 0.580 0.540 Amphora 6 35. Gyuvetch – ready vegetable dish 0.580 0.540 Standard 12 36. Gyuvetch – ready vegetable dish 0.410 0.410 Tin 12

37. Baked beans Georgian style 0.580 0.540 Amphora 6 38. Roasted pepper 0.580 0.540 Amphora 6 39. Roasted pepper 0.580 0.540 Standard 12 40. Roasted 0.580 0.530 Amphora 6 41. Roasted eggplants 0.580 0.530 Standard 12 42. Roasted eggplants and pepper mix 0.580 0.530 Amphora 6 43. Roasted eggplants and pepper mix 0.580 0.530 Standard 12 44. Grilled assorti-eggplants/pepper/carrots 0.380 0.340 Standard 12 45. Grilled assorti-eggplants/pepper/carrots 0.580 0.530 Amphora 6 46. Grilled eggplants 0.580 0.530 Amphora 6 47. Grilled eggplants 0.580 0.530 Standard 12 48. Grilled 0.380 0.340 Standard 12 49. Grilled zucchini 0.580 0.530 Amphora 6 50. Grilled zucchini 0.580 0.530 Standard 12 51. Roasted pepper in hot sauce 0.580 0.530 Amphora 6 52. Roasted pepper in hot tomato sauce 0.580 0.530 Standard 12 53. Fried eggplants piquant “Petrovsky” 0.580 0.540 Amphora 6 54. Fried eggplants piquant “Petrovsky” 0.580 0.540 Standard 12 55. Fried eggplants – ready dish 0.580 0.540 Amphora 6 56. Fried eggplants – ready dish 0.580 0.540 Standard 12 57. Eggplants Tiraspol style 0.580 0.540 Amphora 6 58. Eggplants Tiraspol style 0.580 0.540 Standard 12 59. Eggplants in tom.sauce - Greek style 0.580 0.540 Amphora 6 60. Eggplants in tom.sauce - Greek style 0.580 0.540 Standard 12 61. Eggplants in tom.sauce - Greek style /tin/ 0.410 0.400 Tin 12 62. Eggplants in tom.sauce - Greek style /tin/ 0.540 0.540 Tin 6 63. – vegetable dish 0.580 0.540 Standard 12 64. Caponata-vegetable dish 0.580 0.540 Amphora 6 65. Eggplants – homemade style 0.580 0.540 Amphora 6 66. Eggplants – homemade style 0.580 0.540 Standard 12 67. Eggplants in Adjika sauce – Georgian style 0.580 0.540 Amphora 6 68. Eggplants in Adjika sauce – Georgian style 0.580 0.540 Standard 12 69. Eggplants in Adjika sauce – Georgian style 0.540 0.540 Tin 6 70. Eggplants de la Mama with dried prunes 0.580 0.540 Amphora 6 71. Eggplants de la Mama with dried prunes 0.580 0.540 Standard 12 72. Zucchini Georgian style 0.580 0.530 Amphora 6 73. Zucchini Georgian style 0.580 0.530 Standard 12 74. Fried zucchini with 0.580 0.540 Amphora 6 75. Fried zucchini with garlic 0.580 0.540 Standard 12 76. in Adjika 0.580 0.540 Standard 12 77. Fried pepper in Adjika 0.580 0.540 Amphora 6 78. Fried pepper in Adjika 0.580 0.540 Standard 12 79. Ikra from /squash/ 0.314 0.300 Amphora 12 80. Ikra from eggplant /squash/ 0.540 0.540 Tin 6 81. Ikra from eggplant /squash/ 0.580 0.540 Amphora 6 82. Ikra from eggplant /squash/ 0.580 0.540 Standard 12 83. Ikra from zucchini /squash/ 0.314 0.300 Amphora 12 84. Ikra from zucchini /squash/ 0.540 0.540 Tin 6 85. Ikra from zucchini /squash/ 0.580 0.540 Amphora 6 86. Ikra from zucchini /squash/ 0.580 0.540 Standard 12

87. Adjika 0.314 0.300 Amphora 12 88. Adjika 0.380 0.340 Standard 12 89. – hot 0.314 0.300 Amphora 12 90. Ajvar – hot 0.580 0.540 Standard 12 91. Ajvar – mild 0.580 0.540 Standard 12 92. – vegetable ragu 0.580 0.540 Amphora 6 93. Pindjur – vegetable ragu 0.580 0.540 Standard 12 94. Ikra Zadunayskaja 0.314 0.300 Amphora 12 95. Lutenitsa – vegetable spread 0.314 0.300 Amphora 12 FRUITS IN 96. Morello cherries in syrup – pitted 0.580 0.540 Amphora 6 97. Morello cherries in syrup – pitted 0.720 0.680 Standard 12 98. Morello cherries in syrup – unpitted 0.720 0.680 Standard 12 CERTIFIED ORGANIC PRODUCTS 99. Apricot confiture 0.220 0.275 Amphora 12 100. Apricot confiture 0.314 0.370 Amphora 12 101. Plum confiture 0.220 0.275 Amphora 12 102. Plum confiture 0.314 0.370 Amphora 12 103. Morello cherry confiture 0.314 0.370 Amphora 12 104. Blackberry confiture 0.220 0.275 Amphora 12 105. Blackthorn marmalade 0.220 0.275 Amphora 12 SOLVEX-MIRA-FRUKT AD

NOTES: Standard – standard glass jar Amphora – amphora glass jar