APPETIZERS CHEF DON’S EXCLUSIVES $21 SERVED WITH RICE OR [G] Vegetable 7 TANDOORI WILD SALMON MASALA Paneer 9 Marinated fish and vegetables in Chicken or Fish 13 TANDOORI RIBS ONION 6 Marinated baby back pork ribs

PAPRI CHAT 7 SIDE ORDERS 6 NAAN Plain/Garlic 3/4 VEGETABLE 5 Chili Cheese, Aloo Masala 7 With 9 Peshwari 7

KEBOBS (Chicken or Lamb) 7 OTHER BREADS Papadum//Bhatura 1/2/3 TANDOORI WINGS 8 Plain/ 3/3.5

Chicken or Paneer 14 RICE Wild Salmon 16 Plain/Pilau 3/4

PICKLE (Mango, Lime or Carrot) 1

CHUTNEY (Mango, Mint, ) 1

D - DAIRY FREE INDIAN SALAD 6 F - DAIRY FREE ON REQUEST

G - GLUTEN FREE

PRICES SUBJECT TO CHANGE WITHOUT NOTICE TAXES ARE NOT INCLUDED

MAIN DISHES KEEMA [G, F] KEEMA [G] SERVED WITH RICE OR NAAN & vegetables in curry Dumplings in a creamy curry sauce Chicken 18 Chicken 18 MASALA [G, F] Lamb 19 Lamb 19 Meat cooked with vegetables in curry Chicken 18 [G] MALAI or PALAK KOFTA [G] 17.5 Lamb 19 Meat or vegetables cooked in a creamy curry sauce Vegetable dumplings in creamy sauce or

Fish or Prawn 20 (HAS NUTS) curried spinach Vegetable 16 Chicken 19 MUTTER [G] Half/Full 17/23 Lamb or Goat 20 Indian cheese or potatoes in curry Prawn 21 Aloo 16 Paneer 17.5

Meat & vegetables cooked with coconut milk & BUTTER CHICKEN [G] 18 vinegar in a curry sauce [G, F] 16 Chicken [G] 18 Cauliflower & potatoes in curry Lamb or Goat [G, D] 19 Rice cooked in curry sauce with vegetables, Prawn or Fish [G, D] 20 almonds and raisins (NO EXTRA RICE/NAAN) BHENGAN BHARTA [G, F] 16 Vegetable [G, F] 17 Eggplant in curry sauce CURRY [G, D] Chicken [G] 18 Meat served in curry Lamb or Goat [G, F] 19 MAHARANI [G, F] 16 Chicken 18 Prawn [G, F] 20 Lentils in a savoury curry sauce Lamb or Goat 19 Prawn or Fish 20 ROGANJOSH [G] 19 MIXED VEGETABLES [G, F] 16 Lamb or goat in yogurt, cream, coconut milk Vegetables in curry CHILI [G] and curry Meat or paneer cooked with vegetables in curry CHANA MASALA [G, D] 16 Paneer 17 [G] 18 Chick peas in curry Chicken 18 Chicken & vegetables in a creamy curry sauce Lamb or Goat 19 BHINDI BHAJI [G, F] 17

Prawn or Fish 20 [G] 17 Okra & vegetables in curry Indian cheese in a tomato cream sauce SAAG PANEER PURJI [G] 17.5 Meat cooked with spinach & mustard leaves PALAK Indian cheese & peas in curry Chicken [G] 19 Vegetables or Indian cheese cooked in

Lamb or Goat [G, F] 20 curried spinach .5 Prawn [G, F] 21 Aloo or Chana [G, F] 16 .5 Paneer [G] 17