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Tandoori Main Courses

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Tandoori Main Courses APPETIZERS TANDOORI MAIN COURSES Vegetable Samosa: Stuffed pastry with seasoned potatoes and $8 (CLAY OVEN COOKING) green peas (Served With Rice) Lamb Samosa: Stuffed pastry with seasoned minced lamb $9 Chicken Tandoori: Chicken served on the bone $16 Aloo Tikki Chat: Potato and green peas cakes served with $8 Chicken Malai Kebab: Cubes of chicken breast marinated $16 chickpea, yogurt and tamarind sauces (2 pcs.) in yogurt and cream cheese, flavored with fresh coriander and fenugreek leaves cooked on skewers in tandoor Aloo Papri Chat: Flour crispies topped with potatoes, chickpea, $8 flour straws and mint, yogurt and tamarind sauces Chicken Tikka Kebab: Cubes of chicken breast marinated in $16 ginger garlic and herbs slowly cooked on skewers in tandoor Lasuni Gobi: Crispy cauliflower tossed in a tangy garlic & tomato $8 sauce Achari Chicken Tikka Kebab: Boneless pieces of $16 chicken breast marinated in ginger, garlic, herbs, and Indian pickle (Achar) Pakoras: Crispy fritters in chickpea flour batter - choice of onion/ $7 spices & cooked on skewers in tandoor cauliflower/spinach Lamb Seekh Kebab: Juicy rolls of minced lamb seasoned with $17 Samosa Chat: Vegetable samosa with onions, chickpeas, yogurt $8 spices cooked on skewers in tandoor and tamarind sauces Lamb Boti Kebab: Boneless chunks of lamb marinated in herbs $18 and spices, cooked on skewers in Tandoor, moist, melts in mouth Shrimp Balchao: Shrimps with mustard seeds and curry leaves $10 in a tangy sauce Adrak (Ginger) Lamb Chops: Imported lamb chops $25 marinated in red wine, yogurt, ginger, and spices cooked on skewers in tandoor Jhinga (Shrimp) Samarkand: Jumbo shrimp marinated $25 ACCOMPANIMENTS in ginger, garlic, herbs, and yogurt cooked on skewers in tandoor Raita: Whipped homemade yogurt with spices, herbs, tomatoes and $4 Fish Tikka: Cubes of fresh salmon marinated in yogurt, ginger, and $20 cucumber garlic cooked on skewers in tandoor Mango Chutney: Sweet and tangy $3 Tandoori Grill Vegetable: Seasonal assorted vegetables $15 marinated with Indian herbs & spices, cooked in Tandoori Indian Pickles: Choices of mango, lemon or mixed $3 Tandoori Mixed Grill: An assortment of tandoori chicken, $25 Papad: Crispy lentil wafers (2 pcs) $3 lamb kebabs, and seafood delicacies Onion Relish $3 SEAFOOD CURRIES $20 (Served With Rice) SOUPS & SALADS We only use Fresh Fish & Shrimps Bombay Shrimp Masala Tomato Soup: Homemade creamy soup with fresh vegetable and $5 Shrimp cooked in a rich curry blended with exotic spices spices Shrimp Makhani Shrimp cooked in a creamy tomato sauce with herbs and spices Mulgutwanni Soup: Mildly spiced traditional Indian soup of $5 lentils and herbs Shrimp Vindaloo Shrimp prepared with red chilies, hot spices and vinegar (very spicy) Green Salad: Finely chopped tomatoes, cucumber, carrots and $6 Shrimp Saagwala mixed greens in a tangy balsamic vinegar dressing Shrimp cooked in a mild spinach gravy Garlic Shrimp Bhuna Chicken Mescluin Salad: Mescluin salad topped with $7 Marinated shrimp cooked with onion, ginger, garlic, tomato, and herbs in a thick chicken strips and served with our house dressing rich sauce Shahi Shrimp Korma Shrimp cooked in a mildly spiced almond, cashew & saffron flavored gravy Goan Fish Curry Fillet of salmon marinated in tamarind & simmered in a delicately spiced gravy Fish Tikka Masala Cubes of Salmon cooked in Tandoor & finished in a mild tomato sauce Lamb/Goat Curries $18 VEGETARIAN CURRIES (Served with rice) We use only low Fat Lamb (Served With Rice) Lamb/Goat Rogan Josh Marinated boneless cubes of lamb cooked on slow fire with ungrounded whole Kadhai Paneer $16 spices Cubes of homemade cheese cooked with bell pepper, tomatoes & onions Lamb/Goat Vindaloo Paneer T. Masala $16 Boneless cubes of lamb prepared with red chilies, hot spices and vinegar (very Cubes of homemade cheese cooked in mild tomato and creamy gravy spicy) Mattar Paneer $16 Lamb/Goat Saagwala A combination of green peas cooked in mild tomato and onion gravy Boneless cubes of lamb in mild spinach gravy Saag (Spinach)/Chickpeas/Potatoes/Paneer $16 Lamb/Goat Pasanda Choice of any one topping cooked with spinach puree and fresh ginger Boneless cubes of lamb cooked with tomatoes, onions, freshly ground spices and herbs Sarson Ka Saag $15 Mustard greens cooked with onions, ginger, herbs and spices. Lamb/Goat Balti Recommended with corn bread. (Specialty of Northern India) Boneless cubes of lamb cooked with onion, tomato, bell pepper, green peas, broccoli and aromatic spices and herbs Navrattan Korma $15 A medley of fresh vegetables cooked with mildly spiced almond, cashew and Lamb/Goat Shahi Korma saffron flavored creamy gravy Boneless cubes of tender lamb cooked in mildly spiced almond, casher and saffron flavored creamy gravy Malai Kofta $15 Lamb/Goat Bhuna Cheese and vegetable crockets cooked in mild creamy sauce Boneless cubes of marinated lamb cooked with onion, ginger, garlic, tomato, and Potato Eggplant $15 herbs in a thick rich curry sauce Fresh eggplant and potatoes cooked with onions, ginger, and tomato in herbs and Lamb/Goat Chettinad spices Cubes of boneless lamb cooked with tomato, onion, mustard, coconut, black Bhindi (Okra) Masala $15 pepper, tamarind sauce & curry leaves Stir Fried okra, onions and tomatoes with fresh herbs and spices Bharta (Eggpalant) Bahar $15 Tandoor roasted eggplant pulp sautéed with tomatoes, onions & spices Hyderabad Bhagare Baingan (Baby Eggplant) $15 CHICKEN CURRIES $16 Whole baby eggplants stuffed with spices and simmered in coconut milk Kaju Cauliflower $15 (Served With Rice) Cashew nut-sized fresh cauliflower cooked in yogurt cashew sauce We only use boneless chicken breast Aloo Gobi $15 Fresh cauliflower and potatoes cooked with onions, ginger and tomato in herbs Chicken Tikka Masala and spices Cubes of chicken breast cooked in tandoor and finished in a mild tomato sauce Channa Masala $15 Chicken Makhani (Butter Chicken) Chickpeas cooked with onions, tomatoes and freshly ground spices Cubes of boneless chicken breast cooked in a creamy tomato sauce with herbs Dal Swagat $15 and spices Mixture of whole black lentil and kidney beans slowly cooked with ginger, garlic Chicken Mangowala and tomatoes A very delicate combination of boneless cubes of curried chicken and chef’s Dal Tadka $15 special mango sauce Mixture of yellow lentils (in India the can’t live without it) Chicken Vindaloo Boneless cubes of chicken prepared with red chilies, hot spices, and vinegar (very spicy) Home Style Chicken Curry Swagat special chicken curry HOMEMADE DESSERTS $6 Chicken Saagwala Cubes of boneless chicken breast cooked in mildly spiced creamy spinach gravy Rasmalai Chicken Shahi Korma Spongy homemade cheese patties simmered in milk flavored with cardamom and Cubes of boneless Chicken breast cooked in a mildly spiced almond, cashew and rose water saffron flavored creamy gravy Chicken Balti Gulab Jamun Soft brown balls of home made cheese evaporated milk simmered in syrup Cubes of boneless chicken breast cooked with onion, tomato, bell pepper, green flavored with rose water peas, broccoli, and aromatic spices and herbs Chicken Mangalorean Kulfi Traditional Indian Ice Cream made with Mango or Pistachio Cubes of boneless chicken breast with green chilies, ginger and fresh curry leaves (Specialty of South India) Pista Kheer Chicken Jalfrezi Homemade Rice Pudding Cubes of boneless chicken breast tossed with green peppers and onions in a tangy sauce BASMATI RICE & BIRYANIS BREADS Naan: White flour soft bread with or without rosemary, most popular $3 Biryani: is a traditional preparation of Basmati rice cooked with Roti: Whole wheat bread $3 saffron, onions, ginger, garlic, herbs, and spices Garlic Naan $4 Onion Kulcha $4 Choice of: Keema Naan: Stuffed with Minced Lamb $6 Shrimp $20 Parantha: Whole wheat bread $5 Lamb $18 Choice of: Lachedar (multilayered)/mint/fenugreek Chicken Peshawri Naan: Stuffed with almonds, cashews, cranberry , and $5 $16 raisins Vegetables $14 Cheese & Spinach Naan: Stuffed with cheddar cheese and $6 Lemon Rice: Lemon Flavored $5 spinach/Homemade Indian Cheese Naan Rice Long Grain Basmati $3 Poori: Whole wheat fried bread puffed like a baloon (recommended $5 with chickpea curry) Green Peas and Mushroom Rice $7 Aloo Parantha: Whole wheat bread stuffed with spiced potatoes $5 BEVERAGES Lassi: Refreshing homemade yogurt drink. $5 Choice of: Plain/Salted/Sweet/Mango Soda: Coke, Diet Coke, Sprite, Ginger Ale $2 Bottled Water $2 Sparkling Water: 1 Liter $6 750ml $4.
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