Some Insects Injurious to Barley and Other Grain When in Store
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Stored Grain Insects and Pea Weevil (Live) Insects Large – Dead Or Alive
To whom it may concern, Proposal for GTA Standards change regarding Cereal grains for categories: Stored Grain Insects and Pea Weevil (live) Insects Large – dead or alive Currently there is a lack of reference with insects of NIL tolerance applied by DA for export and that listed within GTA standards. This has the potential to cause contract disputes especially in the grower direct to port transactions. At present if a supplier delivers grain with live insects for example Small-eyed flour beetles and Black fungus beetles, there is no reference in the standards that declare such insects as NIL tolerance. If the buyer was loading a container direct for export this would pose a problem due to the NIL tolerance being applied by DA for export phytosanitary requirements. These insects are in the same category as Psocids which are listed in GTA receival standards. I would like to see the GTA "Stored Grain Insects and Pea Weevil (live)" & "Insects Large – dead or alive" reflect the Department of Agriculture PEOM 6a: Pests, Diseases and Contaminants of Grain and Plant Products (excluding horticulture) http://www.agriculture.gov.au/SiteCollectionDocuments/aqis/exporting/plants-exports-operation-manual/vol6A.pdf I put forward the motion to have all major and minor injurious pests listed within PEOM 6a that apply to cereal grains to be of NIL tolerance within the GTA standards. 1) This would involve moving the Hairy Fungus Beetle Typhaea stercorea from “Insects Large – dead or alive” to the list of “Stored Grain Insects and Pea Weevil (live)”. Thus taking it from a tolerance level of 3 per half litre to NIL. -
Darkling Beetles and Mealworms Theresa A
Darkling Beetles and Mealworms Theresa A. Dellinger and Eric R. Day, Department of Entomology, Virginia Tech Description Darkling beetles belong in the beetle family Tenebrionidae, which consists of more than 20,000 species of beetles. Adult darkling beetles widely range in shape and size, with most measuring from 2 – 19 mm (0.13” – 0.75”). Adults are usually a reddish-brown to brownish-black in color and can be shiny or dull. The elytra (the wing covers) can be smooth, grooved, or otherwise sculptured. Most do not have colorful patterns on their wing covers. Adults are most active at night and tend to avoid bright lights. Darkling beetle larvae are often referred to as mealworms or false wireworms. They are long, hard-bodied grubs with a cylindrical shape and are shiny yellow-brown to darKer brown in color. They are active crawlers. Yellow mealworm larva, top. Dark mealworm larva, bottom. Clemson University-USDA Cooperative Adult yellow mealworm, Tenebrio molitor. Extension Slide Series, Bugwood.org. Clemson University-USDA Cooperative Extension Slide Series, Bugwood.org. Life Cycle Darkling beetles have a complete life cycle with egg, larval, pupal, and adult stages. Most species of darkling beetles have a slow rate of development and may live for a year as an adult. Species living on grains or other stored products may develop faster. Habitat/Distribution Darkling beetles are found throughout the world except for places with very cold climates. They are scavengers and omnivores, feeding on decomposing plant material, dead insects, fungi, and stored products. Only a handful of darkling beetles are considered pests; the vast majority of them live in the wild and pose no harm. -
THE FLOUR BEETLES of the GENUS TRIBOLIUM by NEWELL E
.-;. , I~ 1I111~1a!;! ,I~, ,MICROCOPY RESOLUTION TEST ;CHART MICROCOPY RESOLUTION TEST CHART "NATlqNALBl!REAU PF.STANDARDS-1963-A 'NATIDNALBUREAU .OF STANDARD.S-.l963-A ':s, .' ...... ~~,~~ Technical BuIIetilL No. 498 '~: March: 1936 UNITED STATES DEPARThIENT OF AGRICULTURE WASHINGTON, D. C; THE FLOUR BEETLES OF THE GENUS TRIBOLIUM By NEWELL E. GOOD AssiStant ent()mo{:ofli~t, DiV;-8;.on of Cereal (lnd' Forage 11I_~eot In,l7estigatlo1ts; Bureau: 01 EntomolO!l1f and- Plu.nt Qua.ra-11ti;ne 1 CONTENTS Page lntrodu<:tfol1--___________ 1 .Li.f-e Jjjstory of TribfJli:/I.lIIi c(l-,tanellm SYll()nsm.!es and teennrcu.! descrtptkln;t !lnd T. c'mfu<.tlln'-_____________ 2.1 The egg______________________ 23 ofcles' the of Tribolitlmeconomjeal1y___________ important ~pe-_ The- lu.rviL____________-'__ 25 The- jl:enllB T,:ibolill.ln :lfucLclIY___ Thepnpa____________________ !~4 Key to; the .apede..; of TY~1Jfllif"'''-_ The ailult__________________ 36 Synonymies and: descrlpfions___ Interrelation witll. ot.he~ ullimals___ 44 History and economIc impormncll' ·of ).!edicuJ I:npona1H!e__________• 44 the genu!! TrilloLium________ 12 :Enem!"s. of Tri.ool'i:u:m. ~t:!"",-___ 44. Common: nll:mes________ 12 7'ri1Jolitlnt as a predil.tor____46 PlllceDfstrrhutlOll' pf !,rlgino ________________ of the genu$____-__ 1,1,13 ControlmetlllDrP$_____________ 47 Control in .flOur milL~__________ 47 Historical notes'-..._______ J .. Contrut of donr beetles fn hou!!<',;_ 49 l!D.teriala Wel!ted_________ 20 Summaxy__________________ .49 :Llterat'lre ctted__-_____________ 51 INTRODUCTION Flour and other prepared products frequently become inlested with sma.ll. reddish-brown beetles known as flour beetles. The...o:e beetles~ although very similar in size and a.ppearance, belong to the different though related genera T?ibolium. -
Oregon Invasive Species Action Plan
Oregon Invasive Species Action Plan June 2005 Martin Nugent, Chair Wildlife Diversity Coordinator Oregon Department of Fish & Wildlife PO Box 59 Portland, OR 97207 (503) 872-5260 x5346 FAX: (503) 872-5269 [email protected] Kev Alexanian Dan Hilburn Sam Chan Bill Reynolds Suzanne Cudd Eric Schwamberger Risa Demasi Mark Systma Chris Guntermann Mandy Tu Randy Henry 7/15/05 Table of Contents Chapter 1........................................................................................................................3 Introduction ..................................................................................................................................... 3 What’s Going On?........................................................................................................................................ 3 Oregon Examples......................................................................................................................................... 5 Goal............................................................................................................................................................... 6 Invasive Species Council................................................................................................................. 6 Statute ........................................................................................................................................................... 6 Functions ..................................................................................................................................................... -
PESTS of STORED PRODUCTS a 'Pest of Stored Products' Can Refer To
PESTS OF STORED PRODUCTS A ‘pest of stored products’ can refer to any organism that infests and damages stored food, books and documents, fabrics, leather, carpets, and any other dried or preserved item that is not used shortly after it is delivered to a location, or moved regularly. Technically, these pests can include microorganisms such as fungi and bacteria, arthropods such as insects and mites, and vertebrates such as rodents and birds. Stored product pests are responsible for the loss of millions of dollars every year in contaminated products, as well as destruction of important documents and heritage artifacts in homes, offices and museums. Many of these pests are brought indoors in items that were infested when purchased. Others originate indoors when susceptible items are stored under poor storage conditions, or when stray individual pests gain access to them. Storage pests often go unnoticed because they infest items that are not regularly used and they may be very small in size. Infestations are noticed when the pests emerge from storage, to disperse or sometimes as a result of crowding or after having exhausted a particular food source, and search for new sources of food and harborage. Unexplained occurrences of minute moths and beetles flying in large numbers near stored items, or crawling over countertops, walls and ceilings, powdery residues below and surrounding stored items, and stale odors in pantries and closets can all indicate a possible storage pest infestation. Infestations in stored whole grains or beans can also be detected when these are soaked in water, and hollowed out seeds rise to the surface, along with the adult stages of the pests, and other debris. -
Insect Pests of Home-Stored Foods Fact Sheet No
Insect Pests of Home-Stored Foods Fact Sheet No. 5.501 Insect Series|Home and Garden by W.S. Cranshaw and F.B. Peairs* Several insects commonly infest home- Quick Facts stored foods in Colorado, such as grains, flour, nuts, spices, packaged herbs and • Indian meal moth, flour dried fruit. If infestations are prolonged, beetles, sawtoothed grain foods may be seriously damaged and may beetles and carpet beetles need to be discarded. Many people will (dermestids) are common discard food products that are even lightly pests of food items in infested by insects. These insects typically Colorado homes. pose little health hazard, although some species (notably carpet beetles) can produce • When insects that infest irritation or allergic reactions. food are first detected, try Indian meal moth, flour beetles and to identify all sources of Figure 1: Flour beetle. sawtoothed grain beetles are particularly infestation. common in Colorado homes and are found throughout most of the world. • To control infestations, Sometimes insects that infest food, such as use sanitary measures carpet beetles, enter homes through natural that remove food for the migrations. More often, insects enter homes developing insects. on food already infested during storage • Cold treatments can kill or transportation. insects in food items. Description • When using insecticides in and around food storage Flour Beetles areas, never allow chemicals Flour most commonly is infested by to directly contact the food. either of two closely related beetles: the Figure 2: Saw-toothed grain beetle. confused flour beetle and the red flour beetle (Tribolium, Figure 1). Small pieces of cracked grains also may be sources of flour Sawtoothed Grain Beetle beetle infestation. -
4 Biology, Behavior, and Ecology of Insects in Processed Commodities
4 Biology, Behavior, and Ecology of Insects in Processed Commodities Rizana M. Mahroof David W. Hagstrum Most insects found in storage facilities consume Red flour beetle, Tribolium commodities, but some feed on mold growing castaneum (Herbst) on stored products. Others may be predators and parasitoids. Insects that attack relatively dry pro- Red flour beetle adults (Figure 1) are reddish brown. cessed commodities (those with about 10% or more Eggs are oblong and white. Adults show little moisture content at 15 to 42oC) can cause signifi- preference for cracks or crevices as oviposition sites. cant weight losses during storage. Insects occur in Eggshells are coated with a sticky substance that aids flour mills, rice mills, feed mills, food processing in attaching the eggs to surfaces and causes small facilities, breakfast and cereal processing facilities, particles to adhere to them (Arbogast 1991). Larvae farm storages, grain bins, grain elevators, bakeries, are yellowish white with three pair of thoracic legs. warehouses, grocery stores, pet-food stores, herbari- ums, museums, and tobacco curing barns. Economic Typically, there are six to seven larval instars, losses attributed to insects include not only weight depending on temperature and nutrition. Larvae loss of the commodity, but also monitoring and pest move away from light, living concealed in the food. management costs and effects of contamination on Full-grown larvae move to the food surface or seek product trade name reputation. shelter for pupation. Pupae are white and exarate, which means that appendages are not fused to the body. External genitalic characters on pupae can be Life Histories used to differentiate males and females (Good 1936). -
The Carcinogenic Effects of Benzoquinones Produced by the Flour Beetle
Polish Journal of Veterinary Sciences Vol. 14, No. 1 (2011), 159-164 DOI 10.2478/v10181-011-0025-8 Review The carcinogenic effects of benzoquinones produced by the flour beetle Ł.B. Lis1, T. Bakuła1, M. Baranowski1, A. Czarnewicz2 1 Department of Veterinary Prevention and Feed Hygiene Faculty of Veterinary Medicine, University of Warmia and Mazury in Olsztyn, Oczapowskiego 13, 10-718 Olsztyn, Poland 2 Veterinary Surgery HelpVet, Plonska 113A, 06-400 Ciechanów, Poland Abstract Humans and animals come into contact with various compounds in their natural environment. Most of the encountered substances are neutral, yet some may carry adverse health effects. The ingested food may be a source of harmful substances, including benzoquinones which, as shown by research results cited in this paper, demonstrate toxic, carcinogenic and enterotoxic activity. This group of compounds is inclusive of 2-methyl-1,4-benzoquinone (MBQ) and 2-ethyl-1,4-benzoquinone (EBQ), defensive secretions of the confused flour beetle (Tribolium confusum J. du V) and the red flour beetle (Tribolium castaneum Herbst). Benzoquinones have a carcinogenic effect, they are inhibi- tors of growth of various microorganisms, they produce a self-defense mechanism in threat situations and affect population aggregation. As noted by the referenced authors, the properties of ben- zoquinones have not been fully researched to this date. Key words: benzoquinones, flour beetles, quinone carcinogenicity Introduction set wider than the eyes of red flour beetle. Both spe- cies have well-formed flight wings, but only the red Flour beetles, including the confused flour beetle flour beetle flies in warm interiors or in a tropical (Tribolium confusum) and the red flour beetle climate. -
Sustainable Farming of the Mealworm Tenebrio Molitor for the Production of Food and Feed
Z. Naturforsch. 2017; 72(9–10)c: 337–349 Thorben Grau, Andreas Vilcinskas and Gerrit Joop* Sustainable farming of the mealworm Tenebrio molitor for the production of food and feed DOI 10.1515/znc-2017-0033 cost is expected to increase [5]. Alternatives are there- Received March 3, 2017; revised March 27, 2017; accepted April 11, fore required to reduce the EU’s economic dependence 2017 on imports [6]. Furthermore, large amounts of food and nonprofitable side streams from industrial processes Abstract: The farming of edible insects is an alternative are currently wasted [7], but this could be used as feed strategy for the production of protein-rich food and feed for insects, which can convert diverse waste streams with a low ecological footprint. The industrial produc- into protein. Edible insects are therefore gaining atten- tion of insect-derived protein is more cost-effective and tion among the research community: in 2007, the search energy-efficient than livestock farming or aquaculture. term “edible insects” recovered 12 publications listed in The mealworm Tenebrio molitor is economically among PubMed, but this had increased to more than 40 publi- the most important species used for the large-scale con- cations in 2016. More than 2000 edible insect species version of plant biomass into protein. Here, we review the are known worldwide, but only a few are produced com- mass rearing of this species and its conversion into food mercially [8, 9]. These species show diverse nutritional and feed, focusing on challenges such as the contamina- profiles but insects are generally considered as good tion of food/feed products with bacteria from the insect alternative protein sources for humans, livestock and gut and the risk of rapidly spreading pathogens and para- aquaculture, which can be produced in an environmen- sites. -
Stored Product Pests Department of Entomology
PURDUE EXTENSION E-37-W Stored Product Pests Department of Entomology INSECT PESTS OF HOME STORED FOODS Linda J. Mason and Timothy J. Gibb, Extension Entomologists Many kinds of cereal products and other foods stored GRAIN AND FLOUR BEETLES in kitchen cabinets or elsewhere in the home may become Sometimes collectively called "bran bugs," these infested with insects or other organisms commonly reddish-brown beetles are usually less than 1/8 inch referred to as "pantry pests." Practically all dried food long. Their small, wormlike larvae (growing stages) are products commonly found in the home are susceptible, yellowish-white with brown heads. Larvae of the first four including birdseed and dry pet foods. Pantry pests eat or species illustrated are elongate and tubular; those of the contaminate food, thus making it unfit for humans. They latter two species are somewhat C-shaped in appearance may also be annoying, in that they often leave the infested and appear rather hairy. The larvae are usually found in food and crawl or fly about the house. To eliminate infested material, whereas adult beetles often crawl about infestations, it is necessary to identify the pest and then the kitchen or other areas as well as feed in the infested find and destroy or treat infested materials. Listed and material. illustrated below by groups are the most common pests of stored food products in Indiana. Confused Flour Beetle Cigarette Beetle Drugstore Beetle Red Flour Beetle Saw-Toothed Grain Beetle NOTE: Indicates relative size through this whole publication Insect Pests of Home Stored Foods — E-37-W 2 DERMESTID BEETLES SPIDER BEETLES Members of this family are generally scavengers Several species of spider beetles (long legs and a and feed on a great variety of products of both plant general spider-like appearance) may be found infesting all and animal origin including leather, furs, skins, dried types of stored food products. -
Stephen L. Doggett 2018.Pdf
Advances in the Biology and Management of Modern Bed Bugs Chapter No.: 1 Title Name: <TITLENAME> ffirs.indd Comp. by: <USER> Date: 11 Jan 2018 Time: 07:15:41 AM Stage: <STAGE> WorkFlow:<WORKFLOW> Page Number: i Caption: “War on the bed bug”. Postcard c. 1916. Clearly humanity’s dislike of the bed bug has not changed through the years! Chapter No.: 1 Title Name: <TITLENAME> ffirs.indd Comp. by: <USER> Date: 11 Jan 2018 Time: 07:15:41 AM Stage: <STAGE> WorkFlow:<WORKFLOW> Page Number: ii Advances in the Biology and Management of Modern Bed Bugs Edited by Stephen L. Doggett NSW Health Pathology Westmead Hospital Westmead, Australia Dini M. Miller Department of Entomology Virginia Tech, Blacksburg, Virginia, USA Chow‐Yang Lee School of Biological Sciences Universiti Sains Malaysia Penang, Malaysia Chapter No.: 1 Title Name: <TITLENAME> ffirs.indd Comp. by: <USER> Date: 11 Jan 2018 Time: 07:15:41 AM Stage: <STAGE> WorkFlow:<WORKFLOW> Page Number: iii This edition first published 2018 © 2018 John Wiley & Sons Ltd. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, except as permitted by law. Advice on how to obtain permission to reuse material from this title is available at http://www.wiley.com/go/permissions. The right of Stephen L. Doggett, Dini M. Miller, Chow‐Yang Lee to be identified as the author(s) of the editorial material in this work has been asserted in accordance with law. Registered Office(s) John Wiley & Sons, Inc., 111 River Street, Hoboken, NJ 07030, USA John Wiley & Sons Ltd, The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK Editorial Office 9600 Garsington Road, Oxford, OX4 2DQ, UK For details of our global editorial offices, customer services, and more information about Wiley products visit us at www.wiley.com. -
1 Impact of Relative Humidity on the Biology of Pardosa Milvina Hentz
Impact of Relative Humidity on the Biology of Pardosa milvina Hentz, 1844 (Araneae: Lycosidae) A Thesis Presented in Partial Fulfillment of the Requirements for the Degree Master of Science in the Graduate School of The Ohio State University By Ryan D. Bell, B.S. Graduate Program in Entomology The Ohio State University 2009 Thesis Committee: Dr. Glen R. Needham, Advisor Dr. David J. Horn Dr. Richard A. Bradley 1 Copyright by Ryan D. Bell 2009 2 Abstract Pardosa milvina is a small wolf spider commonly associated with agricultural ecosystems. P. milvina produces dragline silk that is attached to the substrate over which it moves, but is not used in capturing prey. The effect relative humidity on P. milvina behavior and biology was examined through a series of experiments. The water balance constraints of P. milvina were studied to determine its body water content and its water loss rate at 0% RH. The calculated water loss rate is comparable to that of other terrestrial arthropods, and body water content was similar to other Pardosa spp. To examine the degree to which prey items are utilized as a water source, a study was conducted to determine if dehydrated spiders were more likely to take prey than hydrated spiders of comparable satiation levels. The individuals tested did not show an increase in prey taking when under water stress, as no spiders in either treatment took prey. Although they did not take prey, the dehydrated spiders regained a significantly greater mass when presented with water, indicating that free-standing water sources are preferred over prey if the spider is not hungry.