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Soma-Menu.Pdf Menu introducing chef nadeem qureshi The extremely talented and accomplished ‘Chef Nadeem Qureshi‘ is a scion of Indian gastronomy. He is the 7th generation member in a family of Chefs, and a specialist in Awadhi cuisine. His family is regarded as among the best in Lucknow. Exposed to fine cooking at an early age, he further honed his skills under traditional masters. He learnt and gained mastery over his illustrious family recipes; right from his grandmother to his uncles, who still run the family restaurant back at the Chowk. In this menu, he showcases his skills and his family’s secret recipes. Savour the dishes on the menu and get smitten by its divine taste. SHORBAS Ammi Ke Kache Gosht Ki Galawati Vilayati Subz Murgh Sirka Pyaaz DESSERTS served on Mughlai Tawa Paratha Mix vegetable, tomato gravy, cream, Indian spices Chicken, cashew nuts, pickled onions Bhuna Tamatar Aur Tulsi Ka Shorba INR 450 My mother’s secret recipe from her kitchen at home Mithai Ka Dabba Roasted tomato soup with cardamom and fresh basil Classic Chole Poori with Lasooni Dahi in Kullad National Dish of England Shami Kebab Chickpeas, onion-tomato masala, yogurt, Indian bread Chicken tikka masala with a twist Thande Gulab Ki Kheer Bhuna Badami Shorba INR 550 Lamb, lentils, cheddar, garam masala, mint chutney Rose petal, condensed milk, Afghani pista Chicken soup with almond, garlic, fresh coriander Jaitooni Koa Curry Masaledar Boti Kebab served with Saffron Taan Black olive, cashew nut, cream, Indian spices VEGETARIANRICEDISHES Malai Makhan Gosht Yakhni Shorba INR 550 Lamb, ginger, garlic, clotted cream, leavened bread Reduced milk, khoya, saffron, fresh cream Lamb broth, Kashmiri saffron, local spices Chur Churi Bhindi Signature Vegetable Biryani Indian Salmon Tandoori Okra, onions, ginger, green chillies Aromatic seasonal vegetables, basmati rice, raita Bharwan Gulab Jamun Home-made Chutneys on the Tray Lime leaves, ginger, garlic, lemon pickle Pineapple chutney / yogurt and mint chutney / tomato chutney / apple Home-style Tawa Baingan with Chopped Coriander Subz Pulao Kesari Rasmalai chutney / jamun chutney / mango chutney / assorted papads Kute Hua Imam Daste Ki Machli Tikka Eggplant, spiced potato, olive oil, peanut sauce Basmati rice and seasonal vegetables cooked with Home-made spice rub, fresh catch, sea bass traditional home-made spices Home-made Moong Dal Halwa served with Ice Cream APPETISERS Our Signature Creamy Dal Makhani Tandoori Chicken Black lentils, cream, butter, Indian spices Jeera Rice Pista Kulfi / Paan Ice Cream Surkh Lal Mirch Ka Paneer Tikka INR 1050 Hung curd, ginger-garlic paste, Indian spices Cumin-tempered basmati rice Cottage cheese, yogurt, chillies, garam masala Dal Dhungaree Kale Jamun Ka Murgh Tikka Smoked green lentils, garlic, tomatoes, fenugreek Khuska Dahi Ke Kebab Toffee served with Achari Mayo INR 950 Indian blackberry, spiked chicken morsels Steamed basmati rice Hung curd, white bread, Indian spices Dal Tadka Spicy Reshmi Kebab Yellow lentils tempered with garlic and cumin seeds Mushroom Kundan Tara INR 950 Minced chicken, mint, coriander, green chilli NONVEGETARIANRICEDISHES Cheese, bell peppers, cream, yogurt and Indian spices Cucumber and Pomegranate Raita Cucumber, pomegranate, yogurt relish Hyderabadi Lamb Biryani Aloo Firdausi INR 950 KEBABPLATTER Aromatic lamb, basmati rice, saffron, raita Dry nuts, potato, Indian spices Burani Raita Assorted Vegetarian Kebabs Burnt garlic, Greek yogurt Murgh Awadhi Biryani Moong Hari Mirch Ki Seekh INR 950 Surkh lal mirch ka paneer tikka, moong hari mirch Aromatic chicken, basmati rice, saffron, raita Yellow lentils, green chilli, Indian spices ki seekh, aloo firdausi, mushroom kundan tara Our Signature Lobster Malai on Lemongrass Cookies Bay leaf, coconut milk, red chilli Tawa Murgh Pulao Subz Chilgoza Ki Tikki INR 950 Assorted Non-Vegetarian Kebabs Basmati rice cooked with Indian spices, onion, tomatoes Mix vegetable, pine nuts, Indian spices Tandoori chicken, galawati kebab, kute hua imam daste Sea Bass Dum Machli Curry and chicken morsels ki machli tikka, kale jamun ka murgh tikka Mustard seeds, onion seeds, fenugreek Dum Anari Jhinga INR 2500 Mumbai bay shrimps, aril seeds, cashew nuts, ginger, coriander Pardha Murgh SIGNATUREHANDCRAFTEDINDIANBREADS MAINS Chicken morsels cooked to perfection with cashew nut Raan-e-Sikandari (Live Carving) INR 2300 Chilli and Olive Naan / Garlic Naan / Onion and Sage Naan / Tandoor-roasted leg of lamb marinated with Malai Palak with Cherry Tomato Awadhi Gosht Korma Mint Paratha / Onion Naan / Gilafi Naan / Taan Naan / traditional home-made spices Spinach, cumin, garlic, cherry tomato Lamb morsels, cashew nuts, caramelised onions, saffron Caramelised Onion Naan Malai Tandoori Lamb Chops INR 1650 Bharwan Paneer Shimla Mirch Mace, cardamom, cashew nuts, ginger, cream Cottage cheese, bell pepper, makhani sauce, Indian spices - Signature - Vegetarian - Non-Vegetarian - Jain We use Sunflower Oil / and Ghee for cooking. Please contact your Server or Chef for any allergies or special dietary requirements. All prices are exclusive of government taxes. We levy a service charge of % on the gross amount before taxes. In case you do not consent to the levy of service charge, please inform before settling the bill. Please contact the Restaurant Manager for any queries in relation to taxation. SHORBAS Ammi Ke Kache Gosht Ki Galawati INR 1250 Vilayati Subz Murgh Sirka Pyaaz DESSERTS served on Mughlai Tawa Paratha Mix vegetable, tomato gravy, cream, Indian spices Chicken, cashew nuts, pickled onions Bhuna Tamatar Aur Tulsi Ka Shorba My mother’s secret recipe from her kitchen at home Mithai Ka Dabba Roasted tomato soup with cardamom and fresh basil Classic Chole Poori with Lasooni Dahi in Kullad National Dish of England Shami Kebab INR 1250 Chickpeas, onion-tomato masala, yogurt, Indian bread Chicken tikka masala with a twist Thande Gulab Ki Kheer Bhuna Badami Shorba Lamb, lentils, cheddar, garam masala, mint chutney Rose petal, condensed milk, Afghani pista Chicken soup with almond, garlic, fresh coriander Jaitooni Koa Curry Masaledar Boti Kebab served with Saffron Taan INR 1250 Black olive, cashew nut, cream, Indian spices VEGETARIANRICEDISHES Malai Makhan Gosht Yakhni Shorba Lamb, ginger, garlic, clotted cream, leavened bread Reduced milk, khoya, saffron, fresh cream Lamb broth, Kashmiri saffron, local spices Chur Churi Bhindi Signature Vegetable Biryani Indian Salmon Tandoori INR 1250 Okra, onions, ginger, green chillies Aromatic seasonal vegetables, basmati rice, raita Bharwan Gulab Jamun Home-made Chutneys on the Tray Lime leaves, ginger, garlic, lemon pickle Pineapple chutney / yogurt and mint chutney / tomato chutney / apple Home-style Tawa Baingan with Chopped Coriander Subz Pulao Kesari Rasmalai chutney / jamun chutney / mango chutney / assorted papads Kute Hua Imam Daste Ki Machli Tikka INR 1250 Eggplant, spiced potato, olive oil, peanut sauce Basmati rice and seasonal vegetables cooked with Home-made spice rub, fresh catch, sea bass traditional home-made spices Home-made Moong Dal Halwa served with Ice Cream APPETISERS Our Signature Creamy Dal Makhani Tandoori Chicken INR 1150 Black lentils, cream, butter, Indian spices Jeera Rice Pista Kulfi / Paan Ice Cream Surkh Lal Mirch Ka Paneer Tikka Hung curd, ginger-garlic paste, Indian spices Cumin-tempered basmati rice Cottage cheese, yogurt, chillies, garam masala Dal Dhungaree Kale Jamun Ka Murgh Tikka INR 1150 Smoked green lentils, garlic, tomatoes, fenugreek Khuska Dahi Ke Kebab Toffee served with Achari Mayo Indian blackberry, spiked chicken morsels Steamed basmati rice Hung curd, white bread, Indian spices Dal Tadka Spicy Reshmi Kebab INR 1150 Yellow lentils tempered with garlic and cumin seeds Mushroom Kundan Tara Minced chicken, mint, coriander, green chilli NONVEGETARIANRICEDISHES Cheese, bell peppers, cream, yogurt and Indian spices Cucumber and Pomegranate Raita Cucumber, pomegranate, yogurt relish Hyderabadi Lamb Biryani Aloo Firdausi KEBABPLATTER Aromatic lamb, basmati rice, saffron, raita Dry nuts, potato, Indian spices Burani Raita Assorted Vegetarian Kebabs INR 2400 Burnt garlic, Greek yogurt Murgh Awadhi Biryani Moong Hari Mirch Ki Seekh Surkh lal mirch ka paneer tikka, moong hari mirch Aromatic chicken, basmati rice, saffron, raita Yellow lentils, green chilli, Indian spices ki seekh, aloo firdausi, mushroom kundan tara Our Signature Lobster Malai on Lemongrass Cookies Bay leaf, coconut milk, red chilli Tawa Murgh Pulao Subz Chilgoza Ki Tikki Assorted Non-Vegetarian Kebabs INR 2500 Basmati rice cooked with Indian spices, onion, tomatoes Mix vegetable, pine nuts, Indian spices Tandoori chicken, galawati kebab, kute hua imam daste Sea Bass Dum Machli Curry and chicken morsels ki machli tikka, kale jamun ka murgh tikka Mustard seeds, onion seeds, fenugreek Dum Anari Jhinga Mumbai bay shrimps, aril seeds, cashew nuts, ginger, coriander Pardha Murgh SIGNATUREHANDCRAFTEDINDIANBREADS MAINS Chicken morsels cooked to perfection with cashew nut Raan-e-Sikandari (Live Carving) Chilli and Olive Naan / Garlic Naan / Onion and Sage Naan / Tandoor-roasted leg of lamb marinated with Malai Palak with Cherry Tomato INR 950 Awadhi Gosht Korma Mint Paratha / Onion Naan / Gilafi Naan / Taan Naan / traditional home-made spices Spinach, cumin, garlic, cherry tomato Lamb morsels, cashew nuts, caramelised onions, saffron Caramelised Onion Naan Malai Tandoori Lamb Chops Bharwan Paneer Shimla Mirch INR 950 Mace, cardamom, cashew nuts, ginger, cream Cottage cheese, bell pepper, makhani sauce, Indian spices - Signature
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