180th Champaign County Fair August 6 – 13, 2021

Official 2021 Premium Book

Entries Close July 28, 2021 Fair Secretary’s Office Open Beginning July 16, 2021 Monday –Friday, 9:00 a.m. – 6:00 p.m. Saturday, 9:00 a.m. – 2:00 p.m. 653-2640 MAKE A DIFFERENCE

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FOR MORE INFO CONTACT Dustin Phillips at 937.653.1339 or Ed Kise at 937.684.5111 OH-70237754 Welcome to the 180th Champaign County Fair

On behalf of the Senior Fair Board, Secretary, Treasurer and Junior Fair Board, I would like to take this opportunity to welcome everyone to the 2021 Champaign County Fair. I would like to thank the 4-H Advisors, FFA Instructors and all of the countless volunteers who help make this the greatest Junior Fair in the State of Ohio. I would also like to recognize the youth of this county for their hard work and dedication to their respective projects. This Fair means a great deal and holds cherished memories for so many people. It is our hope, as you gather here with friends and neighbors, that you reminisce and create your own cherished memories. Last year was a limited fair due to the pandemic and state mandated restrictions. We are overjoyed to be planning a full fair this year, while still adhering to regulations to ensure the safety of our fairgoes. Please come out and see everything our Fair has to offer. Thank you to everyone for what you have done, what you are doing and what you will continue to do to make the Champaign County Fair the best place to be.

Come & Have Fun! Wayne Cook President Champaign County Fairboard

1 Collision Center 229 Downs Ave., Urbana, OH 43078 [P] 937.652.3880 [F] 937.652.3874 www.wreck-a-mendedllc.com Email: [email protected] CONGRATULATIONS TO ALL FAIR PARTICIPANTS!

We Support the Champaign County Fair! OH-70238121

2 Hours: Monday - Friday 7:00 am - 4:00 pm We support the Champaign County Fair OH-70237758 3 The 2021 Fair Book is dedicated in honor of The TRIPLE S’ 4-H CLUB

The TRIPLE S’ 4-H CLUB 75th Anniversary

Champaign County’s “Triple S’ 4-H Club” was established in 1946 and in 2021 it is celebrating its 75th Anniversary! A primary goal of the Champaign County Extension Office in 1946 was to grow a new generation of strong leaders in agriculture. 4-H was a top priority in Ohio and Champaign County. Many local 4-H clubs, including Triple ‘S, began and grew! In 1974, club enrollment had increased to such numbers that dividing into three groups, each with its particular interest, was inevitable. Triple S’ Steers, Triple S’ and Triple S’ Swine were formed. Founding advisors were Kermit Dill and Jim Clark, both of whom have family still involved in 4-H and county fairs. Charles Evringham, Joe Buroker, Anne Prince, Bob Clark, Elston Barger, Albert Clark, Kenny and Joycelyn Dibert, Melvin Cook, Bob Thompson and Charlie McDaniel were all instrumental in the club’s early success. Present day advisors were club members themselves and continue building into another generation of young people who will be the future backbone of our strong community. Triple S’s history is a testament to hard-working members, their faithful and supportive families and the quality and character of the advisors. The swine club and the club are active today with members involved in many project areas. Many have invested in Triple S’ youth. Many have sacrificed, taught, learned, worked, enjoyed and celebrated with us. They truly are the best, and to them Triple S’ is thankful. CONGRATULATIONS ON YOUR 75th ANNIVERSARY! 4 Don’t Forget To Thank Your Fair Buyers! Find more information about placing a thank you ad in the Fair Memories edition of the Urbana Daily Citizen by visiting our booth in the Merchants Building or pick up a copy of the Citizen and fill out the printed form.

ThankThank you forfor supportingsupporting the the 20152021 Champaign Champaign County County Fair Fair and my andprojects my projects this year. this It is year. greatly It is greatlyappreciated. appreciated. Exhibitors Name (example)

16371637 E. US E. US Hwy Hwy 36, 36, Suite Suite 10, Urbana, Urbana, OH OH 43078 43078 652652-1331-1331 Monday Monday-Friday-Friday 9am-4pm 9am-5pm

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937-324-6876 parknationalbank.com OH-70237997 7 TABLE OF CONTENTS Welcome 1 Junior Fair Horse and Pony Show 109 Dedication 4 Junior Fair Show 113 Schedule of Events 9 Junior Fair Show 117 Champaign County Fair Board 17 Junior Fair Rabbit/Cavy Section 117 Fair Board Committees 25 Junior Fair Sheep Department 123 Junior Fair Queen Contest 29 Junior Fair Swine Department 126 Rules and Regulations 32 Junior Fair Scramble 132 General Regulations 33 Best Kept Exhibit 132 Constitution Agriculture Society 36 Girl Scouts 133 Ohio Livestock Health Boy Scouts 136 Exhibition Requirements 45 Swine Department 139 Livestock Tampering Sheep Department 140 Table of Contents Table Exhibition Rules 49 Goat Department 148 Appendix A 61 Rabbit Department 150 Sheep and Goat Horticulture Department 151 Exhibition Requirements 62 Culinary Department 156 Junior Fair Board 73 Pie Contest and Auction 159 Junior Constitution 75 Floriculture Department Jr. Fair 4-H & FFA Club Work 76 (Open Class Flower Show) 160 Rules of 4-H Demonstrations 79 Federation of Garden Clubs 166 4-H & FFA Boy & Girl of the Year 80 Fine Arts Department 171 Jr. Fair Livestock Classes 81 Children’s Artwork 173 Home Economics Projects 84 Antiques Department 174 Non-Livestock Crafts & Hobbies Department 176 Agriculture Projects 86 Needlework Department 179 Guidelines for Staying Quilt Department 181 in Livestock Barns 87 Homemakers Style Show 183 Junior Fair Showmanship Contests 88 Pony-Horse Shows 184 King of the Ring Contest 88 Demolition Derby Rules 192 Junior Fair Beef Department 89 Western Ohio Colt Cattlemen’s Special Racing Association 196 Steer & Comm. Heifer 92 Jr. Award and Trophy Sponsors 197 Todd Conrad Herdsman Award 94 Livestock Sale Buyers 199 Junior Fair Cattle Sales 95 Rabbit & Poultry Buyers 202 Junior Fair Beef Scramble 95 4-H Horse Auction Sponsors 202 Junior Fair Dairy Department 96 Pie Auction Buyers 202 4-H Dog Obedience Demonstration 102 Ohio Agricultural Fair Schedule 203 Junior Fair Goat Department 103

8 SCHEDULE OF EVENTS

ALL EVENTS SUBJECT TO CHANGE WEDNESDAY, AUGUST 4 12:00-6:00 p.m. The following to be in place: Antiques, Crafts & Hobbies, Quilts And Fine Arts exhibits 1:00-7:00 p.m. Needlework in Place 2:00-6:00 p.m. Children’s Artwork in place 3:00-7:00 p.m. Girl Scout Exhibits in place 4:00-8:00 p.m. Boy Scout Exhibits in place 5:00-9:00 p.m. 4-H Display set-up (Perpetual Federal 4-H Activities Bldg) 6:00p.m.-Thurs. 10 a.m. SWINE IN, East Powell Avenue Gate

THURSDAY, AUGUST 5 10 a.m. ALL SWINE IN 10 a.m. – 2 p.m. 4-H Display set-up (Perpetual Federal 4-H Activities Bldg) 2:00 p.m. All Non-Livestock and Home Economics Projects to be in place in Perpetual Federal 4-H Activities Building Schedule of Events 4-H Booth Judging 10:00 a.m.-10 p.m. ALL REMAINING LIVESTOCK IN, E. Powell Ave. 6:00 p.m. Weighing of Junior Fair Breeding Gilts & Performance 10:00 p.m. All livestock on Fairgrounds

FRIDAY, AUGUST 6 7:00 a.m. Start Charging at the Gate 8:00 a.m. Weighing of Junior Fair Market Swine Weighing of Junior Fair Market Lambs followed by Open Class Market Lambs and Market Goats 11:00 a.m. Horticulture Exhibits to be in place 1:00 p.m. Junior Fair Dairy Steer Showmanship followed by Dairy Feeder Showmanship 3:00 p.m. Junior Fair Horse Show – Grand Entry 4-H Style Review (Jr. Fair Modeling Pavilion) 6:00 p.m. Junior Fair Horse Show – Contest Classes Weighing of Beef Feeders, Beef Steers/Heifers followed by Dairy Steers/Dairy Feeders Junior Fair Swine Breeding Gilt Show 8:00 p.m. The McCartney Project, Creedence Revived & Turn It Up (Grandstand)

SATURDAY, AUGUST 7 8:00 a.m. Jackpot Market Goat Show, Open Class Goat Show followed by Goat Carcass Contest, PeeWee Showmanship, Junior Fair Goat Showmanship (includes Pygmy Goats) 9:00 a.m. Junior Fair Swine Showmanship followed by Junior Fair County Farrowed Swine Show (Swine Arena) 4-H Cloverbud Recognition (Jr. Fair Modeling Pavilion) Junior Fair Horse Show 10:00 a.m. One day A.R.B.A. Sanctioned Rabbit Show 11:00 a.m. Culinary Exhibits in place 11:30 a.m. Garden Club Exhibits in place Homemaker’s Style Show (Modeling Pavilion) 12:00 noon ALL Exhibits in place 9 OH-70239068 10 ,LLC

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11 SCHEDULE OF EVENTS (continued)

5:00 p.m. Jr. Fair Beef Feeders followed by Beef Breeding, Scramble Class, Cattlemen’s Special Steer & Commercial Heifer Show – Top 5 (Woodruff Show Arena) 7:00 p.m. Champaign Co. Classic Truck & Tractor Pull (Grandstand) 10:00 p.m. Junior Fair to be in place

SUNDAY, AUGUST 8 8:30 a.m. Junior Fair Beef Showmanship –Beef feeders Released following show. 9:00 a.m. Fancy & Breeding Poultry Show followed by Poultry Showmanship (Poultry Building) 10:00 a.m. Worship Service (Activities Modeling Pavilion) 11:00 a.m. Junior Fair Horse/Pony Classes 11-12:00 noon Entries for Pie Contest ( Council Building) 12:00 noon Lamb BBQ PeeWee Swine Showmanship (Swine Show Arena) Schedule of Events Guys & Gals Sheep Lead-In Classes followed by Open Class Carcass Lamb Contest, PeeWee Sheep Showmanship K-5 Youth Fair Tours (meet at Perpetual Federal 4-H Activities Building) 1:00 p.m. Junior Fair Rabbit/Cavy Exhibits in place 2:00 p.m. Junior Fair Rabbit & Cavy Skillathon, Poster & Royalty results announced (Rabbit & Cavy Building) 3:00 p.m. Pie Auction – Swine Show Arena (following PeeWee Showmanship) 6:00 p.m. Champaign County Schools Bands (Grandstand) 7:00 p.m. Crowning of 2020 Junior Fair Queen, 4-H Boy & Girl of the Year, FFA Boy & Girl of the Year, followed by Pig and Calf Scrambles (Grandstand)

MONDAY, AUGUST 9 8:30 a.m. Junior Fair Dairy Show (Woodruff Show Arena) 9:00 a.m. FFA Market Gilt Show followed by Scramble and 4-H Market Gilts (Swine Show Arena) Junior Fair Horse Show 12:00 p.m. K-5 Youth Fair Tours (meet at Perpetual Federal 4-H Activities Building) 1:00 p.m. Junior Fair Sheep Showmanship followed by Junior Fair Sheep Breeding Show (Woodruff Show Arena) Junior Fair Rabbit Showmanship 4:00 p.m. Performance Pig Show (Swine Show Arena) 4:00-6:00 p.m. Project Central – Discover 4-H, open to all youth (Modeling Pavilion) 5:00 p.m. Champaign County Born & Raised Market Lamb Show (Woodruff Show Arena) 6:00 p.m. Junior Fair Horse Dressage Classes Rabbit Project Presentation Contest (Rabbit Bldg) 7:00 p.m. NTPA Truck & Tractor Pull (Grandstand)

TUESDAY, AUGUST 10 (SENIOR CITIZENS & VETERANS DAY) 8:00 a.m. Junior Fair County Born & Raised Market Goat Show Followed by “Dress-a-Goat” Contest, followed by Rate of Gain Class (Woodruff Show Arena) 12 SCHEDULE OF EVENTS (continued)

9:00 a.m. FFA & 4-H Market Barrow Show Junior Fair Rabbit Show (Rabbit Building) 11:00 a.m. Senior Citizens Free Lunch & Entertainment (Modeling Pavilion) Donated by Mercy Memorial Hospital & Mercy McAuley Center 11:30 a.m. Junior Fair Dairy Steer Show followed by Junior Fair Dairy Feeder Show (Woodruff Show Arena) 12:00 p.m. K-5 Youth Fair Tours (meet at Perpetual Federal 4-H Activities Building) 4:00-6:00 p.m. Project Central – Discover 4-H, open to all youth (Modeling Pavilion) 5:00 p.m. Junior Fair Market Lamb Show 5:30 p.m. Horse Sponsorship Auction (Horse Arena) 6:00 p.m. Local Foods Presentation (4-H Garden Area) 6:30 p.m. Post Time – Harness Races – Buckeye Stallion Series

Urbana Area Chamber of Commerce Night Schedule of Events 7:00 p.m. Breeding Gilt Sale – Swine Show Arena

WEDNESDAY, AUGUST 11 (YOUTH DAY) 5:00-7:30 a.m. All Meat Poultry Projects & Eggs to be in place 8:00 a.m. Open Class Barrow Show Swine NOT going through sale released Junior Fair Poultry Show – Market Show-Turkey, Egg, Broiler, Duck (Poultry Barn) Junior Fair Pygmy Goat Show followed by Junior Fair Market Goat Show, Junior Fair Dairy Goats & Production Does (Woodruff Show Arena) 9:00 a.m. Open Class – Jr. Division Horses – Halter & Performance Classes Junior Fair Cavy (Guinea Pig) followed By Showmanship & Optional Projects (Rabbit/Cavy Barn) 11:30 a.m. Open Class Flower Exhibits in place 12:00 p.m. K-5 Youth Fair Tours (meet at Perpetual Federal 4-H Activities Building) 4-H “Cook-Off” (Activities Modeling Pavilion Area) 12:30 p.m. Open Class Flower Show judging 1:00 p.m. Pepsi Cola Youth Day Activities (Grandstand) 4:00-6:00 p.m. Project Central – Discover 4-H, open to all youth (Modeling Pavilion) 5:00 p.m. Junior Fair Poultry Sale followed by Junior Fair Rabbit Sale 6:00 p.m. 4H Steer & Heifer Divisions followed by FFA Steer & Heifer Divisions (Woodruff Show Arena) Open Class – Adult Division Horse Show – Pleasure, Halter & Performance Local Foods Presentation (4H Garden Area) 6:30 p.m. Post Time – Harness Races 7:00-7:30 p.m. Ed Cox Shotokan Karate Demonstration (Free Stage) 7:30-10:00 p.m. Big Time Wrestling (Free Stage) 11:00 p.m. All Ducks, Broilers and Turkeys must be removed from fairgrounds 13 OH-70238107

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THURSDAY, AUGUST 12 8:00 a.m. Open Class Market Lamb Show 9:00 a.m. Open Class – Junior Division Horse Contest Classes 10:00 a.m.-2:00 p.m. All Projects removed from the Perpetual Federal 4-H Activities Building 11:00 a.m. Junior Fair Llama Show (Woodruff Show Arena) 11:00 a.m.-7:00 p.m. Rabbit Barbeque (Rabbit Building) 1:00 p.m. Market Swine Sale (Swine Arena) Grilled Vegetable Demonstration (Lions Park Gazebo) 2:00 p.m. Dress-a-Cow Contest (Woodruff Show Arena) 3:00 p.m. King of the Ring Show (Woodruff Show Arena) 6:00 p.m. Open Class Horse Contest Classes 6:30 p.m. Post Time –Harness Races 7:00 p.m. All Animals Released NOT going through sale. Exhibitors must clean out pens by Friday, August 14. 7:30 p.m. Junior Fair Dance (Show Arena) Schedule of Events

FRIDAY, AUGUST 13 9:30 a.m. Junior Fair Livestock Sales: Market Goats followed by Market Lambs, Market Steers Dairy Steers, Dairy Feeders 10:00 a.m. Horses Released 12:00 p.m. All Fancy & Breeding Poultry Released 12:00 – 3:00 p.m. All Rabbits & Cavies removed from Rabbit & Cavy Barn 4:00 p.m. Exhibits Released 6:00 p.m. Speed Show Barrel Racing (Horse Arena) 7:00 p.m. Demolition Derby (Grandstand)

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OH-70237772 [email protected] The Secretary’s Office will be open July 16-28, 2021 Monday-Friday 9 am-6 pm, Saturday 9 am-2 pm General Admission $8.00 Admission, Camper & Parking Passes will be available at the office 16 champaign county fair board

ADAMS ADAMS STEVE KENNETH COOK LENSMAN 2020-21-22 2021-22-23

CONCORD CONCORD Fair Board RYAN BIRT WAYNE COOK 2020-21-22 2021-22-23

GOSHEN GOSHEN BRIAN SCOTT DELONG* FORREST 2019-20-21 2020-21-22

HARRISON HARRISON BRAD COY DAVID CAUDILL* 2021-22-23 2019-20-21

JACKSON JACKSON LEVI RUNKLE TIM HOWELL* 2020-21-22 2019-20-21

JOHNSON JOHNSON DENNIS TIM PURK* KAUFFMAN 2019-20-21 2021-22-23

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SELLMANA local agent INSURANCE who knows GROUP the local landscape. 1 A.M. Best Market Share Report 2019. A local Jamon agent Sellman whoSellman knows / Ashley the local Mershon landscape. Nationwide and the Nationwide N and Eagle are service marks of Nationwide Mutual Insurance Company. © 2021 Nationwide 937-653-1360SELLMAN INSURANCE GROUP GPO-0417AO.1Jamon Sellman 14312580 (05/21) SELLMAN [email protected] 3 7 - 6INSURANCE 5 3 - 1 3 6 0 GROUP 9 3 7 - [email protected] 5 3 - 1 3 6 0 [email protected]*A.M. Best Market Share Report 2017. Productswww.sellmanins.com underwritten by Nationwide Mutual Insurance Company and affiliated companies, www.sellmanins.comColumbus, OH. Products, coverages, terms and discounts may vary by state. Nationwide and the Nationwide N and Eagle are service marks of Nationwide Mutual Insurance Company. © 2019 Nationwide GPO-0292AO.1 (08/18) 10290090 1 1 A.M. Best A.M. Market Best Share Market Report Share 2019. Report 2019. NationwideNationwide and the Nationwide and the NNationwide and Eagle are N serviceand Eagle marks are of Nationwideservice marks Mutual of InsuranceNationwide Company. Mutual © Insurance2021 Nationwide Company. © 2021 Nationwide GPO-0417AO.1GPO-0417AO.1 14312580 (05/21) 14312580 (05/21) OH-70237765 19 champaign county fair board (continued)

MAD RIVER MAD RIVER LEE PURK BART WARD* 2021-22-23 2019-20-21

RUSH RUSH FRANK COURTNEY Fair Board HOWELL* DEERE 2019-20-21 2020-21-22

SALEM SALEM ANDY TOM TULLIS DETWILER 2020-21-22 2021-22-23

UNION UNION RICHARD BRIAN CORDIAL* DINGLEDINE 2019-20-21 2021-22-23

URBANA URBANA JODY CHUCK HARRIGAN HAVENS 2020-21-22 2021-22-23

URBANA CITY URBANA CITY RANDY JEFF HAVENS* LEOPARD 2019-20-21 2021-22-23

20 champaign county fair board (continued)

WAYNE WAYNE MAX PERRY DOUG OBER* 2020-21-22 2019-20-21

TREASURER GROUNDS NANCY PAM VALENTINE NORIEGA Fair Board

GROUNDS GARDENER JERRY JOYCE KNOTTS PROSSER

LIVESTOCK SECRETARY SALES MEREDITH VICKIE BODEY HOWELL

* ELECTION FOR UPCOMING YEAR OH-70237776

21 While many things have changed in recent months, one thing has remained the same. Our commitment to you and the Champaign County community.

This year, Mercy Health-Urbana Hospital and Mercy Health-McAuley Senior Living are honored to support the Champaign County Fair sales of youth projects in addition to the annual Senior Day luncheon. OH-70238102 22 Experts in Complete Dental Care a higher standard of care

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1052 South Main Street 18 South Main Street Urbana, Ohio 43078 Mechanicsburg, Ohio 43044 937.653.5359 937.834.2252 urbanadentalsmiles.com darbydentalsmiles.com OH-70238101 23 champaign county fair board PRESIDENT/CONCORD TWP VICE PRESIDENT/WAYNE TWP. WAYNE COOK MAX PERRY 7200 Woodville Pike 5404 Mingo Lewisburg Rd. St. Paris, 43072 Mingo, 43047 362-4111 605-6546 SECRETARY TREASURER Meredith Bodey Nancy Valentine P. O. Box 38157 P. O. Box 38157 Urbana, 43078 Urbana, 43078

Fair Board 215-1731 407-5389

RYAN BIRT/CONCORD TWP. STEVE COOK/ADAMS TWP. 3842 Hanna Road 9300 State Route 245 Urbana, 43078 DeGraff, 43318 423-503-2509 362-4209

DAVID CAUDILL/HARRISON TWP. BRAD COY/HARRISON 9900 Springhills DeGraff Road 7737 Salem Cemetery Road DeGraff, 43318 DeGraff, 43318 539-0348 868-6411

BRIAN CORDIAL/UNION TWP. SCOTT DELONG/GOSHEN TWP. 5667 E. State Route 29 9343 Bean Road Urbana, 43078 Mechanicsburg, 43044 206-2846 834-7028

COURTNEY DEERE/RUSH TWP. RICHARD DINGLEDINE/UNION TWP. 2656 N. State Route 559 6050 Pisgah Road Woodstock, 43084 Mechanicsburg, 43044 537-8365 925-2343

ANDY DETWILER/SALEM TWP. BRIAN FORREST/GOSHEN TWP. 707 E. Herr Road 1592 St. Rt. 559 Urbana, 43078 Woodstock, 43084 653-5613 834-0978

JODY HARRIGAN/URBANA TWP. CHUCK HAVENS/URBANA TWP. 2177 Dolly Varden Road 2036 Sloan Road Urbana, 43078 Urbana, 43078 484-3311 605-4558

JEFF HAVENS/URBANA CITY FRANK HOWELL/RUSH TWP. 219 Talbot Avenue 8098 E. US Highway 36 Urbana, 43072 Woodstock, 43084 652-1841 834-2714

TIM HOWELL/JACKSON TWP. DENNIS KAUFFMAN/JOHNSON TWP. 494 S. Heck Hill Road 162 N. Heck Hill Road St. Paris, 43072 St. Paris, 43072 663-5634 663-4268

KENNETH LENSMAN/ADAMS TWP. DOUG OBER/WAYNE TWP. 8751 Snapp Road 2166 Chatfield Road St. Paris, 43072 Cable, 43009 362-4173 545-1792

RANDY LEOPARD/URBANA CITY LEE PURK/MAD RIVER TWP. 106 Camelot Drive 992 Eris Road Urbana, 43078 Urbana, 43078 653-7020 215-4961 24 TIM PURK/JOHNSON TWP. TOM TULLIS/SALEM TWP. P. O. Box 695 1852 Lippincott Road St. Paris, 43072 West Liberty, 43357 937-869-0805 652-3297 LEVI RUNKLE/JACKSON TWP. BART WARD/MAD RIVER TWP. 9570 Conrad Road 3783 W. US Highway 36 St. Paris, 43072 Urbana, 43078 937-765-4869 653-5423 PAM NORIEGA / JERRY KNOTTS GROUNDSKEEPERS P. O. Box 38157, Urbana, 43078, 653-2643 2021 champaign county fairboard committees EXECUTIVE COMMITTEE: Wayne Cook – President Max Perry – Vice President Randy Leopard, Bart Ward, Tom Tullis, Dennis Kauffman, Chuck Havens, Tim Purk and Kenny Lensman

AUDITING, BUDGET & FINANCES: T. Tullis, Chairman; D. Kauffman, T. Purk, S. DeLong, R. Leopard

GROUNDS: S. Cook & J. Havens,Co-Chrmn; C. Havens, B. Ward, T. Tullis, D. Ober, Committees Fair Board W. Cook, K. Lensman, T. Purk, D. Kauffman, R. Leopard TRACTOR PULL: W. Cook, J. Havens, Co-Chairmen; F. Howell, S. Cook, C. Deere, L. Runkle, B. Cordial DEMO DERBY: F. Howell, Brad Coy Co-Chairmen; B. Forrest, L. Purk, C. Deere, R. Birt ENTERTAINMENT: S. DeLong, R. Leopard, Co-Chairmen; B. Forrest, D. Kauffman, F. Howell, L. Runkle, D. Caudill, B. Cordial CONCESSION: W. Cook, B. Cordial Co-Chairmen; S. Cook MERCHANT BUILDING: C. Havens, Chairman; R. Leopard, J. Havens GENERAL PARKING: D. Kauffman & T. Purk,Co-Chairmen; K. Lensman, L. Purk, D. Caudill, B. Coy, B. Cordial, R. Birt EXHIBITOR CAMPING: D. Ober & K. Lensman,Co- Chairmen; T. Tullis, T. Purk, J. Havens, M. Perry, L. Purk, R. Birt SCHOOLS/4-H/FFA: B. Ward, Chairman; D. Kauffman, D. Ober, K. Lensman, W. Cook, M. Perry, S. DeLong JUNIOR FAIR BOARD: D. Kauffman, B. Cordial Co-Chairmen; B. Ward, T. Purk, L. Runkle, W. Cook, BEEF CATTLE: W. Cook, Chairman; T. Tullis, T. Howell, S. Cook SWINE: B. Ward, K. Lensman, Co-Chairmen; T. Purk, B. Forrest, L. Purk, C. Deere SHEEP: S. DeLong, Chairman; D. Caudill, T. Howell GOATS/LLAMAS/ALPACAS: D. Kauffman, A. Detwiler Co-Chairmen; L. Runkle RABBITS/POULTRY: D. Kauffman, Chairman, B. Coy DAIRY: M. Perry, Chairman; J. Havens, T. Howell, A. Detwiler PONIES/HORSES: D. Ober, Chairman; M. Perry, R. Dingledine, B. Coy HARNESS RACING: R. Leopard, R. Dingledine, Co-Chrmn; J. Harrigan, C. Havens, J. Havens, S. Cook SCOUTS/HORTICULTURE/CULINARY/FLORICULTURE: J. Harrigan, Chairman; R. Dingledine, C. Deere, T. Howell GATE TICKETS: T. Tullis, Chairman; B. Ward, B. Forrest, D. Ober FAIR BOOK: T. Tullis, Chairman; L. Runkle ADVERTISING: M. Perry, Chairman; W. Cook, R. Leopard, S. DeLong LIVESTOCK SALE: K. Lensman, M. Perry Co-Chairmen; D. Kauffman, B. Ward, W. Cook, S. DeLong, A. Detwiler GRANDSTAND: B. Coy, Chairman; S. DeLong, S. Cook, L. Runkle, B. Cordial & All Fair Board Members QUEEN CONTEST: B. Ward, Chairman; R. Leopard, C. Havens HOMEMAKERS STYLE SHOW: B. Ward, C. Havens FINE ARTS/NEEDLEWORK/ANTIQUES/CRAFTS & HOBBIES/CHILDREN’S ARTWORK: B. Forrest, L. Purk, Co-Chrmn; J. Harrigan, A. Detwiler, C. Havens FLEA MARKET: D. Kauffman, L. Runkle Co-Chairmen; M. Perry, T. Purk, L. Purk, A. Detwiler PEPSI: Tom Tullis, Chairman; R. Leopard, D. Kauffman SENIOR DAY: C. Havens, Chairman; M. Perry, R. Birt YOUTH ACTIVITIES: F. Howell, R. Dingledine Co-Chairmen WEBSITE: T. Purk Chairman; L. Runkle, B. Cordial, F. Howell FARM: B. Ward, T. Tullis, T. Purk, S. Cook, J. Havens, L. Runkle MARKETING: L. Runkle, Chairman; W. Cook, S. DeLong, D. Ober, K. Lensman, D. Kauffman, M. Perry, B. Ward, R. Leopard 25 SET N’ STONE Monuments, Memorials & More

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28 champaign county junior fair queen contest

DECISIONS OF THE JUDGES WILL BE FINAL. 8. Once Crowned, Champaign County Fair Queen, if she is unable to complete the term of her reign, the title will pass to the next immediate runner-up in order of the contestant’s rank, commencing with the first runner-up. 9. Once Crowned Champaign County Fair Queen, if she violates any of the provisions set forth in Rule number 4 she will relinquish her title as set forth Queen Contest in rule number 8. 10. Once Crowned Champaign County Fair Queen, if she chooses to marry or become pregnant she will relinquish her title as set forth in rule number 8. 11. The Queen will be required to attend the 2021 Functions and Activities 2020 Junior Fair Queen throughout the week and make McKenze Hoewischer herself available upon request of the Champaign County Fair Board. If 1. Contestants must be female, over 16 she cannot fulfill her obligation, she and not over 20 years of age as of will relinquish her title as set forth in January 1, 2021. rule number 8. 2. Contestants must not be married 12. The Queen will represent Champaign and have no children. County at the 2022 Ohio Fair’s 3. Contestants must be currently Queen Contest. If she cannot active in any one of the following compete, she will relinquish her title organizations in Champaign County, as set forth in rule number 8. Ohio: 13. The Queen will be required to attend 4- H Girl Scouts and make herself available for the FFA FCCLA various functions throughout the 4. Each contestant must be of high year; such as parades, banquets and moral standards and abide by the meetings upon the request of the Champaign County Fair Rules Champaign County Fair Board. If she & Regulations as posted in the cannot fulfill her obligation, she will Champaign County Fair Book. relinquish her title as set forth in rule 5. Contestants will be judged on the number 8. following: Community Service, 14. An application must be completed. Scholastic Involvement, Knowledge The Champaign County Fair Queen’s of Current Events, Personality, Essay, Committee has chosen to abide by The Appearance and Presentation of Ohio Fair Managers Association, rules One’s own self. and regulations. The Ohio Fair Managers 6. A Queen, First Runner-up and a Association is directly responsible for Second Runner-up will be chosen. The Ohio Fairs’ Queen Contest. In order 7. The judges will be competent for Champaign County Fair Queen to persons who are not connected with be eligible for The Ohio Fairs’ Queen any of the above youth organizations Contest she must abide by their Rules & from which the Queen is chosen. Regulations. 29 Nationally Recognized “One of America’s Best”

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31 rules and regulations RULES AND REGULATIONS for the 180th Champaign County Fair NO DOGS ALLOWED ON GROUNDS FAIR WEEK NO GLASS BOTTLES OR CONTAINERS ON FAIRGROUNDS NO BICYCLES OR SKATEBOARDS ALLOWED ON GROUNDS FAIR WEEK NO PRIVATE GOLF CARTS PERMITTED NO WEAPONS PERMITTED Do NOT ask for a Pass – Support Your Fair

The Secretary’s Office will be Open and accepting Entries July 16-July 28, Week- days 9:00 a.m. to 6:00 p.m., Saturdays 9:00 a.m. to 2:00 p.m. Closed Sundays. The Office will be Open after the Fair – Saturday, August 14, 9:00 a.m. to Noon and Monday, Tuesday and Wednesday, August 16, 17, & 18 from 9:00 a.m. to 12:00 Noon.

The following ticket prices are effective for the 2021 Fair: R ules and egulations General Admission to Grounds (includes FREE rides) Ages 2 and over ��������������������������������������������������������������������������������������������$8.00 Seniors 65 and over – Tuesday FREE Veterans and their spouses who present their discharge papers at the Main Gate will be admitted FREE on Tuesday Only. Exhibitor’s Ticket (does NOT INCLUDE RIDES) ��������������������������������������������$25.00 Individual All Week Pass (does NOT INCLUDE RIDES) ���������������������������������$30.00 Auto Admission, Powell Avenue General Lot �������������������������������������������������� FREE Reserved Parking ����������������������������������������������������������������������������������������$30.00 **Reserved Parking passes may be purchased during office hours July 16th until gone. Spaces are limited. First come, first served. NO MAIL-IN’S ACCEPTED! FREE GRANDSTAND ON SPECIFIC DAYS, FREE RIDES – ride all mechanical rides as many times as you want after paying Gate Admission. Holders of Mem- bership, Exhibitor, 4-H, Jr. Fair Tickets or All Week Passes may ride by paying $8.00 at the Ride Office each day. GRANDSTAND TICKET PRICES GENERAL ADMISSION Friday (Concert) ����������������������General Admission Bleachers & Grandstand $10.00 Track $10.00 Saturday Truck Pull ������������������������������������������������������������������������������������ $10.00 Sunday evening �������������������������������������������������������������������������������������������� $2.00 Monday (NTPA) ������������������������������������������������������������������������������������������ $10.00 Tuesday �������������������������������������������������������������������������������������� Free Grandstand Wednesday ����������������������������������������������������������������������������������Free Grandstand Thursday ��������������������������������������������������������������������������������������Free Grandstand Friday ��������������������������������������������������������������������������������������������������������� $10.00 Pit Passes for Saturday (Truck Pull) ��������������������������������������������������������������$10.00 Pit Passes for Monday (NTPA) ���������������������������������������������������������������������$10.00 Pit Passes for Friday (Demo Derby) ��������������������������������������������������������������$15.00

Pickups and Trailer Pit Parking for all events, prices to be announced. Price will include One Pit Pass. All delivery vehicles shall purchase a delivery sticker for $10.00 which admits vehicle and driver only for the duration of the Fair.

GENERAL LIVESTOCK & HORSE CAMPING Each trailer, truck or camping unit used for housing and parked on fairgrounds for the week is required to pay $250.00 parking fee to be parked on Sunday, August 1st. Special stickers will be issued. Request and payment for trailer, etc. parking space

32 must be made when entries are made. Applications require length of camper, names of everyone who will be staying in the unit and designation of project carried. Space will be provided and assigned only for those abiding by the above rule. All campers must be registered by 2:00 p.m. Saturday, July 31st, 2021. Livestock trailers left on the grounds will be charged $50.00. Livestock trailer permit no overnight parking. All campers will be assigned by Board members in charge. All campers must be in camping area Sunday, August 1st, 2021. Time announced at sign up. Enter the parking lot through the far EAST gate on Powell Avenue. Follow signs and enter either Horse Camping Line or General Livestock Line. All campers must have someone with a FFA or 4-H Pass or an Exhibitor’s Ticket. All persons staying in the campers must have some type of pass or pay daily General Admission. No Alcohol or Drugs allowed in Camper or Camping Area. If alcohol or drugs are found, the camper and all persons whose names are on the Registration Application Form will be removed from grounds right away. Violators will be arrested by the law. No DOGS allowed in camping area or in campers.

All Junior Fair Exhibitors entering Open Class competition must purchase an Exhibitor’s ticket. Everyone age 2 and older will be charged $8.00 at the gate. This includes free R ules and egulations admittance to all mechanical rides. Seniors age 65 and over will be charged $8.00 at the gate everyday but Tuesday, which is Senior Citizen’s Day and there will be no charge. Fair passes will be distributed to advisors (4-H, FFA, Boy Scouts, Girl Scouts) according to enrollment. 0-5 members – 2 advisor passes; 6-10 members – 3 advisor passes; 11-20 members – 4 advisor passes; 21-30 members – 6 advisor passes; 31 or more members – 8 advisor passes. Any additional passes may be purchased for $30.00. Names of those to receive passes must be submitted to the Fair Secretary. Anyone with any pass for admittance to grounds must purchase a special $8.00 pass, each day, sold on the grounds, if they wish to ride on mechanical rides. One Exhibitor’s ticket entitles entrant to make entries in various classes. Please contact the office at (937)653-2640 for any department rules. Committee in charge of departments have the right to correct any rule due to misprint. Corrected rules will be posted prior to show. An Exhibitor who is exhibiting at another Fair and unable to be released from the Fair in time to get to our Fair by the deadline, Friday Noon, August 6, 2021, must request a special permit from Fair Secretary. This form must be signed by the Fair Secretary at whose Fair your exhibit is housed. This form must be returned to and in the hands of the Champaign County Fair Secretary by Friday, July 30, 2021. All possible precautions will be exercised against the possible outbreak of fire. The Fair Board will not be responsible for damage to exhibits by fire or water, nor does the Fair Board assume any liability for loss by thefts or accidents to persons or property, nor for any errors or omissions in this premium book.

ENTRY DEADLINE IS WEDNESDAY, JULY 28, 2021

general regulations

1. Each Junior Fair Department must notify the Fair Secretary of its intention to exhibit no later than June 15, 2021. 2. During the continuance of the Fair, the Secretary’s Office will be headquarters for the transaction of business. 3. Entry forms must be filled out by all Exhibitors. Entries may be made at the Secretary’s Office from July 16 through July 28, 2021 (until 6:00 p.m. on the last day). 4. Department Chairmen will be on Fairgrounds to assist Exhibitor’s. 33 5. Cards will be furnished to Exhibitor’s with the number of entry as recorded in the Secretary’s books, and shall be placed upon or near the articles or animals exhibited so the judges may have no difficulty in making their awards. 6. Animals or other property entered for exhibition cannot be removed from the Fairgrounds before the close of the Fair without the written consent of the President and Managers of the Department where the animals or article belong. A violation of this rule will forfeit any premium. 7. If the receipts of the Fair shall be insufficient, after payment of current expenses, to pay the premiums awarded in full, then a pro-rata distribution will be made. 8. Premiums will not be awarded when the animal or article exhibited is not worthy, though there will be no competition. 9. The decision of the judges shall be final in all cases, except where mistake, fraud, misrepresentation or collusion, not discovered at the time of the award is apparent. In such case, a committee, appointed by the Fair Board, may make a decision or the matter may be referred to the Fair Board, from whose decision there can be no appeal. 10. Protest must be made in writing, signed and sworn to by party or parties making protest, and filed with the Secretary, by noon of the day following award, accompanied by protest fee of $100.00, which will be retained by the Fair Board if protest is not sustained. The Fair Board department along with the Junior Fair G eneral R egulaions Committee (if applicable) related to the protest will consider and make a ruling. All parties involved will be notified of time of hearing. 11. Judges will make their reports to the Secretary as soon as may be conveniently done after they have finished. 12. Stock to compete for premiums must be entered in the owner’s name; any special partnership made for the purpose of competing for premiums, in any department, will work a forfeiture of the premiums. 13. 4-H premiums will be paid in cash during office hours at the Secretary’s office. Times will be posted and announced during the week. 14. Articles for which no premiums have been provided but which, in the estimation of the Awarding Committee, shall be thought worthy of special recognition, shall be reported through the Secretary of the Board or Managers for such action as they may deem right and proper. 15. No persons shall be permitted to interfere with any Awarding Committee while engaged in its duties and any person violating this rule shall forfeit the premiums that may be awarded by the judges so interfered with. 16. If the judges of stock shall entertain a doubt, after due examination, whether an animal is of such character as not to be entitled to exhibition for competition, they will report that fact to the President and Superintendent of the department to which the animal belongs for their decision. 17. Every precaution will be used for the preservation of stock and articles on exhibition, after their arrival and arrangement on the Fairgrounds, but neither the Society nor the officers in charge of stock will be responsible for any loss that may occur. 18. Purity of blood stock on exhibition must be established by pedigrees. 19. Articles, except livestock, that have taken premiums within the past two years, are debarred from any pecuniary award. 20. All awards shall be made by ballot without consultation by Awarding Committees on livestock. 21. The payment for an Exhibitor’s ticket will enable that person to enter as many articles for exhibition as they may wish, and admit Exhibitor to the Fairgrounds during Fair. 22. A Fair Board member may not make entries to compete for premiums in departments of which he/she is on the committee. 23. The Junior Fair Committee reserves the right to reject any unfit animals from selling in the Annual Livestock Sale. 24. All animals and carcasses must be exhibited by Jr. Fair members; livestock being sold must be in the same specie as their project, that year, to be in the Jr. Fair Livestock Auction. 25. If an animal is unmanageable, the Fair Board Committee in charge has the right 34 to remove the animal from exhibition. 26. During the races, all persons, except owners, drivers and grooms of horses engaged in races, are expected to keep off the track. 27. When satisfactory evidence has been obtained by County Fair management that any rules have been violated, the exhibitor and/or exhibitor’s family may be barred from participating in any future Champaign County Fairs. The minimum number of years for barment is one year before the right to review. 28. Protest must be made in writing, signed by party or parties making protest, and filed with the Fair Secretary by noon of the day following award accompanied by protest fee of $100.00, which will be retained by the Agricultural Society if the protest is not sustained. The Fair Board department along with the Junior Fair Committee (if applicable) related to the protest will consider and make a ruling. All parties involved will be notified of time of hearing. 29. TAMPERING AND/OR MISREPRESENTATION as to breeding, age, ownership any other irregularity in showing will be considered fraud and deception. Any premiums, trophies, awards or sale money won by such exhibitor will be withheld. To maintain a high degree of confidence in the livestock shows, the Champaign County Agricultural Society reserves the right to disqualify any animal that have been fitted in an unethical manner. Unethical fitting shall include any injection of gas, solid or liquid, to alter the normal confirmation. It shall include also any G eneral R egulaions cutting or tearing of the hide or removal of tissue in an attempt to alter the shape of the animal. It shall also include attempts to disrupt or change normal dental development as well as the dyeing or coloring of the individuals which alters their natural coloration, (neutral coloring only may be used); also artificial tail heads, switches, polls, body hair and heels shall be considered as unethical fitting. Any attempt to change the degree of firmness of any individual shall also be considered unethical. Any practice that involves administering fluids to change the confirmation of an animal is prohibited. THE USE OF CLENBUTEROL IS PROHIBITED. All animals, and the exhibitors involved, giving evidence of such treatment will be barred from competition at the Champaign County Fair. SHOULD FRAUD OR DECEPTION, AND PROOF, AS DETERMINED BY THE CHAMPAIGN COUNTY AGRICULTURAL SOCIETY, BE DISCOVERED AFTER THE ANIMAL OR ANIMALS HAVE BEEN SHOWN AND PRIOR TO THE SALE, such animal(s) shall not be permitted to sell. The animals placing next in line at the show shall move up. SHOULD VIOLATION BE DISCOVERED AFTER THE SALE, all sale money shall be returned to the buyer and the animal or carcass shall be returned to the Exhibitor. All placings in show will stand. NO animals will move up. OUR FAIR WILL OPERATE UNDER THE PROVISIONS OF OHIO’S LIVESTOCK EXHIBITION RULES AND UNDER ALL APPLICABLE OHIO DEPARTMENT OF AGRICULTURE ADMINISTRATIVE CODE RULES. LIVESTOCK EXHIBITION RULES WILL BE MADE AVAILABLE TO A LIVESTOCK EXHIBITOR OR ADULT ADVISORS, UPON REQUEST. 30. No person shall be permitted to make solicitations of any nature on the fairgrounds except in contracted concession or commercial rented spaces. No person will be permitted to post or display signs, distribute handbills or advertise material or sell or distribute free, any merchandise, except persons under contract. 31. All Junior Fair Exhibitors will attend or complete a Quality Assurance Certification Program for Market Steers, Swine, Goats, Sheep, Poultry and lactating Goats and Dairy Projects. 32. All Junior Fair Exhibitors (4-H/FFA) shall meet the requirements as outlined in the Jr. Fair Section to show a project at the Champaign County Fair. 33. There are to be NO feed deliveries after 9 a.m. Absolutely no parking in the barns areas. NO TENTS ALONG THE BARNS WITHOUT WRITTEN FAIRBOARD PERMISSION. Champaign County Agricultural Society memberships may be purchased from Fair Secretary: 384 Park Avenue, P. O. Box 38157, Urbana, Ohio 43078 or at the Secretary’s Office during Fair Week. 2021 Memberships must be purchased ($15.00 each) by October 15, 2021 to be eligible to vote in the November 13, 2021 election. Memberships do NOT include Fair Admission. 35 constitution champaign county agriculture society CONSTITUTION CHAMPAIGN COUNTY AGRICULTURE SOCIETY (Revised November 8, 2015)

Article I Title Section 1. The Society shall be known as the Champaign County Agriculture Society.

Article II Object Section 1. The object of this Society shall be to promote and encourage agriculture, industry, science, art and other interests of Champaign County which the Board deems proper and in the best interest of the community.

Article III Membership Constitution & Health R ules Section 1. The members of this Society must be residents of Champaign County and each member must buy a membership ticket by October 15 to be eligible to vote in the annual election. The price of the membership ticket shall be fifteen (15) dollars, and does not include a pass to the fair. Section 2. All memberships will be issued in the name of an individual. No person shall pay for or secure more than one such membership, and the membership shall be for himself. Only those persons who shall be considered members have a right to vote at the annual election or hold office. Section 3. No memberships shall be issued to corporations, organizations, partnerships or firms. Section 4. There must be at least 30 members of the society. Section 5. Membership tickets for 2022 go on sale December 1, 2021 and remain on sale during reasonable hours until October 15, except Sundays and holidays, at a place or places designated by the Board of Directors. Section 6. Notices of the sale of membership tickets and date of their expiration shall be printed in the annual premium list and at least one newspaper of general circulation in the county at least twice during the period of sale; once when they go on sale and again no less than seven days before the sale is terminated. Section 7. Notice of each meeting shall be sent to each Director at least 3 days prior to the time of the meeting. Any Director who fails to attend three consecutive meetings without giving the secretary a written statement shall forfeit his office and the board may appoint another member to serve in his place. Section 8. Membership may be purchased from the Secretary at her home, and/or the Secretary’s Office at the Fairgrounds during fair week.

Article IV Board of Directors Section 1. The Board of Directors shall be composed of 26 members of the Agriculture Society, two (2) elected from each township in Champaign County, and two (2) from the city of Urbana; and these directors shall be elected for a term of three years so arranged that the terms of one-third (1/3) of the directors expire annually. Section 2. Any vacancy caused by death, resignation, removal from office or other causes, may be filled by the Board until the next annual election, when a director shall be elected for the unexpired term.

Article V Election Section 1. The annual election of the Board of Directors shall be held in the city of Urbana not later than the fifteenth day of November each year. Section 2. The president shall appoint three judges and two clerks, who are members of the Society, to conduct the election and declare the results thereof. The polls must be open not less than four hours, and the time of opening and 36 closing stated in the notice of election. Section 3. Members must declare their candidacy for the office of director of the society by filing with the secretary a petition signed by ten or more members at least seven days before the annual election of directors is held. Only regularly nominated candidates who have met the filing requirements will be eligible for election as a director. Section 4. The annual election and the election of officers by the board of directors shall be by ballot in all cases. Section 5. The term of office of the retiring Directors shall expire and that of the director-elect shall begin not later than the first Saturday of January, or until their successors are elected and qualified.

Article VI Annual Meeting of Membership Section 1. The annual meeting of the members of the Society shall be held in Urbana, Ohio, not later than the fifteenth day of November of each year. Section 2. At this meeting, the officers and directors of the Society shall make recommendations for the betterment of future Fairs. The members shall be given opportunity to make suggestions and recommendations for the improvement of the Society and the Fair. Such other business may be presented as may be prescribed by this constitution or as may be deemed proper by the Board of Directors. Constitution & Health R ules

Article VII Organization and Meeting Section 1. The Board of Directors shall annually meet not later than the thirtieth day of November and elect a president, vice-president, treasurer, secretary and such other officers as it may deem proper. The president and vice-president elected are to serve one year, the secretary and treasurer terms of office shall not exceed three years, as the Board of Directors may determine and until their successors are elected and qualified. Section 2. The office of secretary and treasurer may be combined or may be separate as the Board of Directors may deem proper. Section 3. The president and vice-president shall be directors. The treasurer and secretary may or may not be directors. Section 4. Before election of officers, the newly elected directors shall qualify by taking the following oaths before a competent authority (designated by law); “I do solemnly swear (or confirm) that I will support the Constitution of the United States, the Constitution of Ohio, Laws of Ohio and rules and regulations of the Department of Agriculture of Ohio pertaining to agricultural societies and to the best of my ability perform the duties of Director of the Champaign County Agriculture Society, so help me God.”

Article VIII Amendments Section 1. Amendments to the constitution or by-laws may be proposed by: A. A majority of the Board of Directors at a scheduled meeting voting in favor of placing an amendment on the ballot; or SMITH’S FARM EQUIPMENT Sales & Service 3913 W. US 36 P.O. Box 87 Westville, Ohio Phone: 937-653-5450

OH-70238174 37 B. Filing a petition with the Secretary of the Society at least fourteen (14) days prior to the annual election of the Board of Directors or annual meeting of the membership of the Society. Said petition must set forth the proposed amendment and be signed by not less than 25 members of the Society. Section 2. If an amendment is proposed, it shall be submitted to the membership of the Society at the annual election of the Board of Directors or annual meeting of the membership of the Society. Section 3. When more than one amendment shall be submitted at the same time, they shall be so submitted as to enable the members to vote on each amendment separately. Section 4. If the majority of the membership voting on the proposed amendment shall adopt such amendment, it shall become a part of the constitution or by-laws.

Article IX Compensation Section 1. The compensation of Board members shall be fixed by the Board in accordance with the rules of the Ohio Department of Agriculture. Section 2. The compensation to the officers of the Society shall be fixed by the Board of Directors. Constitution & Health R ules Article X Bonds Section 1. Various officers, designated by the Board, shall post a surety bond payable to the Society, in an amount to be determined by the Board.

Article XI Fair Dates Section 1. The Board of Directors shall fix the dates for the annual exposition of the Society, subject of the approval of the Ohio Director of Agriculture.

rules & regulations for open class & junior fair All Exhibitors shall abide by the rules and regulations as set forth by the Ohio Department of Agriculture. All Livestock shall be visibly free of infectious/contagious diseases. All Livestock shall be visually inspected at an appropriate time and place. Out-of-State Livestock are subject to State of Ohio regulations. An official 30-A Health Certificate must be presented for horses. Flue & Rhino vaccinations must be administered no less than 14 days or more than 45 days from opening day of fair. All breeding stock sheep and goats over six months of age must have a USDA Scrapie identification tag in ear. Tattoos only accepted when part of breed identification.

adopted regulation & decisions

State of Ohio, Department of Agriculture, Columbus, Ohio Section 1. The Agency, Department of Agriculture, by authority of Section 901.19, Revised Code, adopts Regulations AG21.01.21, AG-21.01.22, AG-21.01.23, AG- 21.01.24, AG-21.01.25, AG-21.01.26, AG-21.01.27, AG-21.01.28, AG-21.01.29, AG-21.01.30, AG-21.01.31, AG-21.01.32 of the Regulations of the Department of Agriculture, relative to the inspection and health requirements of livestock exhibited in Ohio. Section 2. The Regulations AG-21.01.21, AG-21.01.22, AG-21.01.23, AG- 21.01.24, AG-21.01.25, AG-21.01.26, AG-21.01.27, AG-21.01.28, AG-21.01.29, AG-21.01.30, AG-21.01.31, AG-21.01.32 be adopted as the Regulations of the Department of Agriculture as follows: 38 livestock show reform law As used in sections 901.70 to 901.76 of the Revised Code Sec. 901.70 (A) “Exhibition” means any of the following: (1) A show or sale of livestock at a fair or elsewhere that is sponsored by or under the control of a county or independent agricultural society organized under section 1711.01 or 1711.02 of the Revised Code; (2) A show or sale of livestock at the Ohio State Fair; (3) A livestock show at a fair or elsewhere or a livestock sale at or associated with a fair or livestock show that is assembled for any length of time; (4) A livestock show at a fair or elsewhere or a livestock sale at or associated with a fair or livestock show that includes livestock within origins outside Ohio; (5) Any show or sale of livestock at a fair or elsewhere that is specified by rule of the director of agriculture adopted under section 901.72 of the Revised Code. (B) “Livestock” means any animal generally used for food or in the production of food, including cattle, sheep, goats, rabbits, poultry, swine, and any other animal included by the director of rules adopted under section 901.72 of the Revised Code. (C) “Sponsor” means any of the following” R ules & egulations (1) A county or independent agricultural society organized under section 1711.01 or 1711.02 of the Revised Code; (2) The Ohio State Fair; (3) Any other public or private entity sponsoring an exhibition.

Sec. 901.71 (A) There is hereby created the advisory committee on livestock exhibitions consisting of not more than twenty-one members, as follows: (1) The director of agriculture, or the director’s designee, who may be the chief of the division of fairs; (2) The state veterinarian, or the state veterinarian’s designee; (3) A representative of the Ohio cattlemen’s association, the Ohio purebred dairy cattle association, the Ohio pork producers council, the Ohio poultry association, the Ohio sheep improvement association, the Ohio fair managers association, the Ohio farm bureau federation, the Ohio farmers union, the Ohio department of education’s agricultural service, the Ohio state university extension, the national farmers organization, and the Ohio state grange, or their designees. Each of these members shall be chosen by the organization the member represents. (4) The chairperson of the Ohio expositions commission, or the chairperson’s designee; (5) Three persons who shall be appointed by the director, each of whom shall serve as a member of a board of directors of a county or independent agricultural society organized under section 1711.01 or 1711.02 of the Revised Code. Of the initial appointments made by the director, one shall be for a term ending on December 31, 1996; one shall be for term ending on December 31, 1997; and one shall be for a term ending on December 31, 1998. (6) Not more than three additional members appointed at the option of the director. If the director appoints one or more additional members, the first additional appointment shall be for a term ending on December 31, 1996, the second additional appointment shall be for a term ending on December 31, 1997, and the third additional appointment shall be for a term ending on December 31, 1998. Following the completion of the initial terms of the appointments made by the director, each term of office shall be three years, commencing on the first day of January and ending on the thirty-first day of December. A member appointed by the director shall hold office from the date of the member’s appointment until the end of the term for which the member was appointed. Vacancies shall be filled in the same manner as the original appointment. Any member appointed to fill a vacancy occurring prior to the expiration of the term for which the member’s predecessor was appointed shall hold office for the remainder of the unexpired term. Any member shall continue in office subsequent to the expiration date of the member’s term until the member’s successor takes office or until a period of ninety days has elapsed, whichever occurs first. Members may be removed from the committee only for misfeasance, malfeasance 39 or nonfeasance. A vacancy on the committee shall not impair the right of the other members to exercise all of the functions of the committee. A simple majority constitutes a quorum for the conduct of business of the committee. On request, each member shall be reimbursed for the actual and necessary expenses incurred in the discharge of the member’s duties as a committee member. (B) The committee shall be considered a part of the department of agriculture for the administrative purposes required by this section, including the payment of expenses authorized to each member of the committee under this section. The director or the director’s designee shall serve as chairperson of the committee. The director shall designate an employee or official of the department to act as the secretary of the committee. The secretary shall keep the minutes of the committee’s meetings and a permanent journal of all meetings, proceedings, findings, determinations and recommendations of the committee, including an itemized statement of the expenses allowed to each member of the committee under this section. The committee may request from the director, and the director shall provide, meeting space, assistance, services and information to enable the committee to carry out its duties. (C) The committee shall meet at least once annually after the fifteenth day of October and before the first day of December. The committee may meet at other times as the chairperson or a majority of the committee members considers appropriate, provided the R ules & egulations chairperson gives members written notice of any meeting at least seven days prior to the meeting. (D) The committee may propose rules and may advise and counsel the director on all matters relating to the administration of exhibitions and any other matters that the committee and the director consider appropriate in carrying out sections 901.71 to 901.76 of the Revised Code.

Sec.901.72 (A) The director of agriculture, in accordance with Chapter 119. of the Revised Code, may adopt rules for the governance and administration of exhibitions, and to provide for related food safety and the health, safety and welfare of livestock, and may adopt by reference rules adopted by other public or private agencies such as the Ohio farm animal care commission. Rules of the director may specify those grooming, commercial or medical practices that are generally accepted within the community of persons exhibiting livestock and may specify false, deceptive, misleading, unethical or unprofessional practices that constitute grounds for disciplinary action under section 901.74 of the Revised Code. (B) Rules of the director that apply to exhibition-related food safety and the health, safety and welfare of livestock shall apply to every exhibition operated within this state and to every sponsor. A sponsor may exempt itself from any other rules adopted by the director under this section that do not apply to food safety or the health, safety or welfare of livestock, including, without limitation, rules for the governance and administration of exhibitions, by, not later than thirty days before the commencement of its exhibition, filing with the director, on a form prescribed and provided by the director, a list of the rules that shall not apply to its exhibition. (C) The director may provide mediation, dispute resolution, and arbitration services in any dispute involving an alleged violation o a rule adopted under division (A) of this section from which the sponsor could have exempted itself under division (B) of this section, but chose not to. (D) Nothing in this section or in sections 901.73 or 901.74 of the Revised Code precludes any sponsor from doing any of the following: (1) Adopting rules or written policies for the governance and administration of its own exhibition, including, without limitation the adoption of any rule by reference to a rule adopted by other public or private agencies; (2) Adopting rules or written policies providing for appeals regarding alleged violations of rules or written policies adopted by the sponsor; (3) Taking any disciplinary action established in the rules or written policies adopted by the sponsor in connection with violations of the sponsor’s rules or written policies for the governance and administration of its exhibition. Any such disciplinary action taken by a sponsor in regard to its own exhibition is in addition to any disciplinary action taken by the director under section 901.74 of the Revised Code. (4) Establishing by rule or written policy criteria and procedures for the reinstatement of 40 any person disqualified from participation in the sponsor’s exhibition by a disciplinary action taken by the sponsor and for deciding requests for reinstatement submitted under those rules.

Sec. 901.73. (A) (1) The director of agriculture may inspect and investigate any matter involving livestock that is not present at an exhibition, but is registered or entered in an exhibition, or raised with the apparent intent of being so registered or entered, when the director reasonably suspects any of the following: (a) There has been a violation of section 901.76 or 2925.04 of the Revised Code or a rule adopted under section 901.72 of the Revised Code. (b) The livestock’s health, safety or welfare may be threatened; (c) The livestock constitutes a threat to or may adversely affect food safety. (2) The director may conduct random inspections and investigations regarding any matter involving livestock present at an exhibition. (3) With the consent of the property owner and the livestock owner, the director or the director’s designee may enter at all reasonable times any premises, facility, pen, yard, vehicle or means of conveyance for the purpose of sampling and testing livestock registered or entered in an exhibition or raised with the apparent intent of being so R ules & egulations registered or entered. If the director or the director’s designee is denied access to any premises, facility, pen, yard, vehicle or means of conveyance by the property owner or to livestock by the livestock owner, and if the director reasonably suspects that food safety or the health, safety or welfare of livestock is threatened, the director may apply to a court of competent jurisdiction in the county where the premises, facility, pen, yard, vehicle, means of conveyance or livestock are located for a search warrant authorizing access to the premises, facility, pen, yard, vehicle, means of conveyance or livestock for the purposes of this section. The court shall issue the search warrant for the purposes requested if there is probable cause to believe that livestock is involved that is registered or entered in an exhibition or raised with the apparent intent of being so registered or entered, and that food safety or the health, safety or welfare of livestock is threatened. The finding of probable cause may be based on hearsay, provided there is a substantial basis for believing that the source of the hearsay is credible and that there is a factual basis for the information furnished. The director may designate employees of the department of agriculture, employees of the United States department of agriculture, licensed veterinarians or employees or students of an approved or accredited veterinary school or college to perform the inspecting, sampling and testing. The director may contract with laboratories, universities or other persons or institutions, both public and private, to perform the livestock testing. (B) While the director or the director’s designee is sampling or testing the livestock, the owner or custodian of the livestock shall render assistance in accordance with sections 941.05 and 941.08 of the Revised Code. Any person who refuses to cooperate with the director or the director’s designee in the inspection, sampling and testing of livestock may be prohibited by the director acting under section 901.74 of the Revised Code from participating in any exhibition. (C) A person may register, enter or exhibit at any exhibition only livestock owned by that person for the length of time specified by rule of the director, unless one of the following applies: (1) The livestock owner suffers from a recognized physical handicap that prevents the owner from showing the livestock; (2) The sponsor provides written permission to someone other than the livestock owner to register, enter or exhibit the livestock; (3) A rule of the director provides that this division shall not apply to an exhibition.

Sec. 901.74. (A) Any person involved in any activity in connection with exhibiting livestock at an exhibition or with raising livestock with the apparent intent that the livestock eventually is to be entered in an exhibition is subject to disciplinary action by the department of agriculture for any of the following reasons: (1) The person has been convicted of or pleaded guilty to a violation of section 901.76 or 2925.04 of the Revised Code, or has been found by the director of agriculture to have 41 tampered with or sabotaged livestock; (2) The director reasonably suspects that the person’s conduct in regard to raising or exhibiting the livestock threatens, endangers or adversely affects food safety or the health, safety or welfare livestock; (3) The person has refused to cooperate with the director or the director’s designee in the inspection, sampling and testing of livestock under section 901.73 of the Revised Code, unless the person withheld consent to the inspection, sampling and testing and no search warrant was issued; (4) The person has violated a rule adopted by the director under section 901.72 of the Revised Code from which the sponsor of the exhibition at which the violation occurred could have exempted itself under that section, but chose not to. (B) If one or more of the grounds for disciplinary action listed in division (A)(1), (2) or (3) of this section exist, the director, upon the director’s own initiative, may conduct an adjudication in accordance with Chapter 119. of the Revised Code and may take any disciplinary action established by the director by rules adopted in accordance with Chapter 119. of the Revised Code. If one or more of the grounds for disciplinary action listed in division (A) of this section exist, the director, upon the request of a sponsor, may conduct an adjudication in accordance with Chapter 119. of the Revised Code and may take any disciplinary action established by the director by rules adopted in accordance with R ules & egulations Chapter 119. of the Revised Code. Disciplinary action imposed under this section by the director may include disqualifying the person, the person’s family, members of the person’s household, or any other person associated with the activity resulting in the disciplinary action from participating in any class or with any species of livestock in any current or future exhibition. (C) The director, in accordance with Chapter 119. of the Revised Code, may adopt rules establishing the criteria and procedures for the reinstatement of any person disqualified from participation in an exhibition as a result of disciplinary action taken by the director under this section. Any person disqualified by disciplinary action of the director may file a written request with the director to seek reinstatement after the period of disqualification ends or at any other time established by rule. Upon the written request of the person seeking the reinstatement, the director shall conduct an adjudication in accordance with Chapter 119. of the Revised Code.

Sec. 901.75 No person shall exhibit livestock owned or raised by another person if the person owning or raising the livestock has been disqualified by the director of agriculture under section 901.74 of the Revised Code or has been disqualified from exhibiting livestock by any court having jurisdiction.

Sec. 901.76 (A) No person shall tamper with any livestock. (B) No person shall sabotage any livestock exhibited at any exhibition. (C) In addition to the penalties established in section 901.99 of the Revised Code, whoever violates division (A) or (B) of this section is subject to disciplinary action by the director of agriculture under section 901.74 of the Revised Code. (D) This section does not apply to either of the following: (1) Any action taken or activity performed or administered by a licensed veterinarian or in accordance with instructions of a licensed veterinarian in the action or activity was undertaken for accepted medical purposes during the course of a valid veterinarian-client- patient relationship; (2) Accepted grooming, commercial, or medical practices as defined by rules of the director adopted under section 901.72 of the Revised Code. (E) As used in this section: (1) “Tamper” means any of the following: (a) Treatment of livestock in such a manner that food derived from the livestock would be considered adulterated as defined in division (A), (B), (C), (D), (E), (H), (I) or (J) of section 3715.59 of the Revised Code; (b) The injection, use or administration of any drug that is prohibited under any federal law or law of this state, or any drug that is used in any manner that is not authorized under any federal law or law of this state. Whenever the commissioner of the United States food and drug administration or the secretary of the United States department of agriculture, pursuant 42 to the “Federal Food, Drug and Cosmetic Act,” 52 Stat. 1040 (1938), 21 U.S.C.A. 301, as amended, or the federal “Virus-Serum-Toxin Act,” 37 Stat. 832 (1913), 21 U.S.C.A. 151, as amended, approves, disapproves, or modifies the conditions of the approved use of a drug, the approval, disapproval, or modification automatically is effective for the purposes of that of division (E)(1)(b) of this section, unless the director, in accordance with Chapter 119. of the Revised Code, adopts a rule to alter for the purposes of that division the action taken by the commissioner or secretary. The director may adopt such a rule if the director considers it to be necessary or appropriate for the protection of food safety or the health, safety or welfare of livestock or to prevent the use of a drug for the purpose of concealing, enhancing, transforming or changing the true conformation, configuration or condition of livestock. No such rule shall authorize the use of any drug the use of which is prohibited by, or authorize the use of any drug in a manner not authorized by, the commissioner or secretary under either of those acts. (c) The injection, or other internal or external administration of any product or material, whether gas, solid or liquid, to livestock for the purpose of concealing, enhancing, transforming or changing the true conformation, configuration, condition or age of the livestock or making the livestock appear more sound than it actually is; (d) The use or administration, for cosmetic purposes, of steroids, growth stimulants, or internal artificial filling, including paraffin, silicone injection, or any other substance; (e) The use or administration of any drug or feed additive affecting the central nervous R ules & egulations system of the livestock; (f) The use or administration of diuretics for cosmetic purposes; (g) The surgical manipulation or removal of tissue so as to change, transform or enhance the true conformation or configuration of, or to conceal the age of, the livestock. (2) “Sabotage” means intentionally tampering with any livestock belonging to or owned by another person that has been registered, entered in, or exhibited in any exhibition, or raised with the apparent intent of being entered in an exhibition.

Sec. 901.99 (A) Whoever violates section 901.51 of the Revised Code is guilty of a misdemeanor of the fourth degree. (B) Whoever violates section 901.75 or division (C) of section 901.73 of the Revised Code is guilty of a misdemeanor of the first degree. (C) Whoever violates division (A) of section 901.76 of the Revised Code is guilty of a felony of the fourth degree on a first offense. On each subsequent offense, the offender is guilty of a felony of the third degree. (D) Whoever violates division (B) of section 901.76 of the Revised Code is guilty of a felony of the third degree.

Sec. 941.043 If the owner of the animal or the operator of the vehicle or conveyance is unable or refuses to comply with the permit issued under division (C) of section 941.04 of the Revised Code, or if necessary during a detention or impoundment in accordance with that division, the director of agriculture or the director’s authorized representative may order the immediate slaughter of the animal in accordance with division (D)(3) of section 941.10 of the Revised Code and in the manner the director determines is most efficient, or may board or stable the animal at a location that can provide and care for the animal. All costs incurred as the result of a slaughter or boarding under this section shall be assessed against the owner of the animal, and the department of agriculture shall provide written notice to the owner demanding reimbursement for the costs. The owner shall reimburse the department for any such costs it has incurred within seventy-two hours after receiving the notice. The director may retain any proceed from the slaughter of the animal to apply against any costs the department has incurred. No person taking action as authorized by this section is liable for any losses incurred as the result of that action.

Sec. 2925.04 (A) No person shall administer, dispense, distribute, manufacture, possess, sell or use any drug, other than a controlled substance, that is not approved by the United States food and drug administration, or the United States department of agriculture, unless one of the following applies: 43 (1) The United States food and drug administration has approved an application for investigational use in accordance with the “Federal Food, Drug and Cosmetic Act,” 52 Stat. 1040 (1938), 21 U.S.C .A. 301, as amended, and the drug is used only for the approved investigational use; (2) The United States department of agriculture has approved an application for investigational use in accordance with the federal “Virus-Serum-Toxin Act,” 37 Stat. 832 (1913), 21 U.S.C.A. 151, as amended, and the drug is used only for the approved investigational use; (3) A practitioner, other than a veterinarian, prescribes or combines two or more drugs as a single product for medical purposes; (4) A pharmacist, pursuant to a prescription, compounds and dispenses two or more drugs as a single product for medical purposes. (B) (1) As used in this division, “dangerous drug,” “prescription,” “sale at retail,” “wholesale distributor of dangerous drugs,” have the meanings set forth in section 4729.02 of the Revised Code. (2) Except as provided in division (B)(3)of this section, no person shall administer, dispense, distribute, manufacture, possess, sell, or use any dangerous drug to or for livestock or any animal that is generally used for food or in the production of food, unless the drug is R ules & egulations prescribed by a licensed veterinarian by prescription or other written order and the drug is used in accordance with the veterinarian’s order or direction. (3) Division (B)(2) of this section does not apply to a registered wholesale distributor of dangerous drugs, a licensed terminal distributor of dangerous drugs, or a person who possesses, possesses for sale, or sells, at retail, a drug in accordance with Chapters 3719., 4729. o4 4741. of the Revised Code. (C) Whoever violates division (A) or (B)(2) of this section is guilty of a felony of the fourth degree on a first offense. On each subsequent offense, the offender is guilty of a felony of the third degree. Section 1. That sections 901.99 and 941.043 be amended and sections 901.70, 901.71, 901.72, 901.73, 901.74, 901.75, 901.76 and 2925.04 of the Revised Code be enacted as above. Section 2. That existing sections 901.99 and 941.043 of the Revised Code are hereby repealed. Section 3. This act is hereby declared to be an emergency measure necessary for the immediate preservation of the public peace, health and safety. The reason for such necessity is that livestock exhibitions are seasonal, and are largely held in May through September. For this act to have a uniform application, it must be effective at the commencement of the exhibition season. Therefore, this act shall go into immediate effect.

LIVESTOCK SHOW REFORM LAW Ohio Department of Agriculture, Division of Animal Industry 8995 E. Main Street, Reynoldsburg, OH 43068 (614) 728-6220/Fax: (614)728-6310

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901:1-18-01 Chapter’s application (A) Animals listed in this chapter when moved or imported into Ohio for exhibition purposes only shall comply with the requirements of this chapter and when in compliance with the provisions of this chapter shall, with the exception of rules governing movement and importation of quarantined animals, be exempt from any other rules governing movement within or importation into Ohio. (B) Animals moved within or imported into Ohio for any purpose in addition to exhibition shall meet all movement and import requirements of Chapter 901:1- 17 of the Administrative Code. 901:1-18-02 Definitions As used in this chapter: (A) “Exhibition” means any public show of animals which is sponsored by or under the control of an Ohio county or independent agricultural society organized under chapter 1711. of the Revised Code; or the Ohio state fair; or which is assembled for a period which exceeds thirty-six hours or contains animals of origins other than Ohio.

(B) “Certificate of veterinary inspection” means a form from the state of origin Livestock Health Exhibition R ules which has been issued and completed by a licensed and accredited veterinarian attesting to the health status and identification of an animal listed thereon. (C) “Approved veterinarian” means any licensed and accredited veterinarian approved by the Ohio department of agriculture, or an employee of the Ohio department of agriculture or the United States department of agriculture, animal plant health inspection service, veterinary services. (D) “Licensed and accredited veterinarian” means a person who is licensed by the state of Ohio to practice veterinary medicine and who is certified by the United States department of agriculture, animal plant health inspection service, veterinary services, to be an accredited veterinarian. (E) “Residue” means any poisonous or deleterious pesticide governed by 40 C.F.R. 180, any poisonous or deleterious substance governed by 21 C.F.R. 109.6, or any other substance governed by 21 C.F.R. 556. (F) “Contagious or infectious disease” means any disease, including any foreign animal disease, or vector, capable of transmission by any means from a carrier animal to a human or to another animal and includes dangerously contagious or infectious diseases. (G) “Tuberculosis accredited free herd” is one that has passed at least two consecutive annual negative official tests for tuberculosis in accordance with the “Uniform Methods and Rules – Bovine Tuberculosis Eradication”, and has no other evidence of bovine tuberculosis. 901:1-18-03 Exhibitions: sanitation, inspection and records (A) Each entity sponsoring an exhibition shall have in attendance an approved veterinarian for the duration of the exhibit. (B) Each entity sponsoring an exhibition shall: (1) Immediately, prior to an exhibition and under the direction of the approved veterinarian, thoroughly clean and disinfect each building, pen, stall, ring or other enclosure in which animals are to be quartered for exhibition; (2) Have the approved veterinarian: (a) Examine the certificate of veterinary inspection when required for an animal brought to the exhibition; (b) Inspect within a reasonable time of arrival each animal brought to the exhibit for symptoms of any infectious or contagious diseases; (c) Daily inspect each animal present at the exhibition for symptoms of infectious or contagious disease. (3) Maintain a record for one year from the date of the exhibition of each animal present at the exhibit. The record shall contain the name and address of the 45 owner of each animal and the species and breed of the animal. (4) May order the immediate removal of any animal which in the opinion of the approved veterinarian places other animals at unacceptable risk of disease. (C) An exemption from the requirements of paragraph (B)(1) of this rule may be requested from the department and will be granted when, in the judgment of the department, cleaning and disinfection will serve no purpose. By way of example only, cleaning and disinfection will generally serve no purpose in a newly constructed building that has never been occupied. 901:1-18-04 Exhibitors (A) No person shall present for exhibition or exhibit an animal which he knows or has reason to suspect is affected with or has been exposed to a dangerously contagious or infectious disease or residue. (B) The owner or bailee of an animal with symptoms of an infectious or contagious disease shall, when directed by an exhibition official, the approved veterinarian, or an employee of the Ohio department of agriculture, immediately remove the animal from the exhibition premises. (C) Upon request, each person who presents for exhibition or exhibits an animal, shall make available any certificate of veterinary inspection, registration certificates, vaccination certificate, and other documents to exhibition officials, the approved veterinarian or an employee of the Ohio department of agriculture.

Livestock Health Exhibition R ules (D) Each person who presents for exhibition or exhibits an animal for which a certificate of veterinary inspection is required by rules 901:1-18-01 to 901:1- 18-11 of the Administrative Code shall forward a copy of the certificate of veterinary inspection to the Ohio department of agriculture’s division of animal industry. 901:1-18-05 Poultry and fowl (A) All turkeys, and gamebirds moved within or imported into Ohio for exhibition must: (1) Originate directly from a flock or hatchery which is a participant in the national poultry improvement plan for the eradication of disease and be accompanied by documentary evidence that they meet the requirements of this paragraph; or (2) Originate directly from a flock which has had a negative test for pullorum/ fowl typhoid disease within twelve months preceding the opening date of exhibition and be accompanied by documentary evidence that they meet the requirement of this paragraph; or (3) Have had a negative test for pullorum/fowl typhoid, within ninety days, preceding the opening date of the exhibition and be accompanied by documentary evidence that they meet the requirement of this paragraph; or (4) Be tested for pullorum/fowl typhoid disease upon arrival at the exhibition by a tester approved by the Ohio department of agriculture and found negative. (B)The rapid whole blood test shall not be used to test turkeys for compliance with the requirements of paragraph (A)(2), (A)(3) and (A)(4) of this rule. (C)Waterfowl, doves and pigeons are exempt from this rule. 901:1-18-06 Cattle (A) Cattle moved within Ohio for exhibition: (1) The animals presented for exhibition must show no symptoms or evidence of an infectious or contagious disease. (B) All cattle imported into Ohio for exhibition must: (1) Be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date of the exhibition and be identified with official individual certification; (2) Originate from a tuberculosis-accredited free herd, an accredited free state or zone, or a modified accredited advanced state or zone; (3) If originate from a modified accredited state or zone must comply with Rule 901:1-17-03 of the Administrative Code; (4) If originate from an accreditation preparatory or a non-accredited state or zone are prohibited from exhibition; (5) If from a brucellosis class A state or area/zone must be negative to an 46 official brucellosis test within thirty days of the opening date of the exhibition unless: they are under six months of age, steers, or official vaccinates under twenty months of age (dairy) or twenty-four months of age (beef); and (6) If from a brucellosis class B or C state or area/zone must meet all requirements for pre-entry testing as specified in 9 C.F.R. 78.9 and obtain an Ohio permit prior to movement. (C) Cattle from a brucellosis certified free herd or class free state or area/zone are not required to be brucellosis tested. 901:1-18-07 Goats (A) Goats moved within Ohio for exhibition: (1) The animal presented for exhibition must show no symptoms or evidence of an infectious or contagious disease. (2) All sexually intact animals and any wether eighteen months of age and older must be identified with an official identification as defined in rule 901:1- 13-04 of the Ohio Administrative Code. (B) Goats imported into Ohio for exhibition: (1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date of the exhibition and be identified with official individual identification; (2) The animal presented for exhibition must show no symptoms or evidence of an infectious or contagious disease; and

(3) The owner and the veterinarian must attest to the following statement Livestock Health Exhibition R ules written on the certificate of veterinary inspection “the goats in this shipment are not known to be under any movement restrictions because of scrapie.” (4) Originate from a tuberculosis accredited free herd as defined in rule 901- 18-02(G) of the Administrative Code for bovine tuberculosis eradication; or (5) Originate from a bovine accredited free state or zone, or a bovine modified accredited advanced state or zone; or (6) Originate from a bovine modified accredited state or zone must comply with Rule 901:1-17-06 of the Administrative Code. (C) If originate from a bovine accreditation preparatory or a bovine non-accredited state or zone are prohibited from exhibition. 901:1-18-08 Horses, mules and ponies (A) Horses, mules and ponies moved within Ohio for exhibition: (1) If not under quarantine and if they are free of any signs of a contagious or infectious disease; and (2) If the animal is twelve months of age or older, the exhibition manager may require that the animal has been tested and classed negative to an official test for equine infectious anemia within twelve months of the opening date of the exhibition. (B) Horses, mules and ponies imported into Ohio for exhibition: (1) Shall be accompanied by an official certificate of veterinary inspection issued within thirty days of the opening date of the exhibition; and (2) If the animal is twelve months of age or older, it shall be accompanied by evidence the animal was negative to an official test for equine infectious anemia within twelve months of the opening date of the exhibition; and (3) Upon request by an authorized representative of the Ohio department of agriculture, the person responsible for each animal must make available a chronological list of dates, places and events attended by this animal within thirty days prior to entry into Ohio. 901:1-18-09 Sheep (A) Sheep moved within Ohio for exhibition: (1) The animal presented for exhibition must show no symptoms or evidence of an infectious or contagious disease. (2) All sexually intact animals and any wether eighteen months of age and older must be identified with an official identification as defined in rule 901:1-13-04 of the Ohio Administrative Code. (B) Sheep imported into Ohio for exhibition: (1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date of the exhibition and be identified with 47 official individual identification; and (2) The animal presented for exhibition must show no symptoms or evidence of an infectious or contagious disease; and (3) The owner and the veterinarian must attest to the following statement written on the certificate of veterinary inspection “the sheep in this shipment are not known to be under any movement restrictions because of scrapie.” 901:1-18-10 Swine (A) Swine moved within Ohio for exhibition: (1) The animals presented for exhibition must show no symptoms or evidence of an infectious or contagious disease. (2) Will be exempt from the requirement of a certificate of veterinary inspection if they originate immediately and directly from a pseudorabies stage V area. (3) Swine originating from a pseudorabies stage IV area shall: (a) Be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date of the exhibition; and (b) Originate from a pseudorabies qualified herd; or (c) Be negative to an official pseudorabies test within thirty days of the exhibition. (B) Swine imported into Ohio for exhibition: (1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date of the exhibition; and

Livestock Health Exhibition R ules (a) Originate immediately and directly from a pseudorabies stage V area or an area or country recognized by the United States department of agriculture, animal plant health inspection service, veterinary services as pseudorabies free; or (b) Originate immediately and directly from a pseudorabies stage IV area; and (c) Be negative to an official pseudorabies test within thirty days of the exhibition. 901:1-18-11 Llama (A) Camelids including, but not limited to, llamas, alpacas and vicuanas moved within Ohio for exhibition when presented for exhibition must show no symptoms or evidence of an infectious or contagious disease. (B) Camelids including, but not limited to, llamas, alpacas and vicuanas imported into Ohio for exhibition: (1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date of the exhibition and be identified with official individual identification. (2) When presented for exhibition must show no symptoms or evidence of contagious disease. Rev. 5/2011

Reser Barns relocated across the street from car lot

Quality Used Cars & Trucks Tom Jarvis • Gary Reser 912 ½ N. Main St., Urbana 937.484.6000 OH-70237845 48 2021 season/ohio livestock tampering exhibition rules

901-19-01 Definitions. As used in Chapter 901-19 of the Administrative Code: (A) “Accessory reproductive tissue” includes but is not limited to epididymis. (B) “Agricultural society” or “society” means a county agricultural society or an independent agricultural society that is organized under the laws of the state of Ohio. (C) “Approved” when used in reference to drugs, means approval by the United States food and drug administration for use in the species indicated on the label. (D) “Breed show or class” means a show or class limited to breeding stock of a specific breed of livestock. (E) “Class” means a division within a show or exhibition as defined by a sponsor. (F) “Department” means the department of agriculture created under section 121.02 of the Revised Code. (G) “Designee” when used in reference to an exhibitor, means a member of the exhibitor’s family or household or any other registered or authorized representative of the exhibitor. Tampering Exhibition R ules Tampering (H) “Director” means the Ohio director of agriculture appointed pursuant to section 2021 Season/Ohio Livestock 121.03 of the Revised Code. (I) “Drenching” means the act of using an instrument, including a bottle, placed in an animal’s mouth to orally administer a liquid, food, or any other substance. (J) “Drug” means drug as defined in division (C) of section 4729.02 of the Revised Code and its metabolites. (K) “Drug use notification form” means the document completed in accordance with rule 901-19-06 of the Administrative Code. (L) “Exhibition drug residue legal” means an animal has not been administered a drug; or if administered a drug the withdrawal period has elapsed at the time the drug use notification form is completed. (M) “Exhibitor” means any person who shows, displays, or exhibits livestock at an exhibition. (N) “Extra label use” means the actual or intended use of a drug in livestock in a manner other than in accordance with the drug label directions. (O) “Fair” means the annual exhibition held by the Ohio expositions commission, pursuant to division (A)(1) of section 991.03 of the Revised Code, or a county agricultural society or independent agricultural society, as reported to the director pursuant to rule 901-5-11 of the Administrative Code. (P) “Family” means the immediate family of an exhibitor, including but not limited to the exhibitor’s parent, step-parent, foster parent, grandparent, step-grandparent, foster grandparent, brother, sister, step-brother, step-sister, half-brother, half- sister, son, daughter, step-son, step-daughter, or guardian. (Q) “Grand champion” means the highest placing livestock entry of a show. (R) “Household” means the permanent residence address of the exhibitor. (S) “Immediately” means the time period between the cessation of administration of a drug and the point at which drug residues in the livestock are within tolerance levels or at zero tolerance, unless a safe level has been established by the United States food and drug administration. (T) “Internal rule” means any rule adopted by a sponsor or applicable to the sponsor’s exhibition, and includes all mandatory rules and those optional rules from which the sponsor does not exempt itself or its exhibition. (U) “Junior livestock show” means a show limited to exhibitors nine years of age or in the third grade through nineteen years of age, or as authorized to participate in either 4-H, FFA, or other youth organization. (V) “Label” means the attached label or the accompanying brochure that lists the approved species, dose, route of administration, withdrawal time and any cautionary statement; a prescription label; the requirements of labeling for an extra label use drug as permitted by the United States food and drug administration; and information provided by the food animal residue avoidance databank (FARAD). 49 (W) “Licensed livestock facility” means a livestock facility licensed pursuant to Chapter 943. of the Revised Code or a similar law of another state. (X) “Mandatory rule” means any rule adopted by the director relating to food safety or the health, safety, or welfare of livestock and from which a sponsor may not exempt itself or its exhibition. (Y) “Market flock style project” means ownership including an individual junior exhibitor, family of a junior exhibitor or a cooperative made up of junior exhibitors. Through this type of ownership, the junior exhibitor(s) are to care for, groom, and select any and all birds to be used in exhibitions as well as actively participate in any decision making processes for the flock. (Z) “Market livestock” means exhibition livestock bred, raised and intended for slaughter for food purposes. (AA) “Market poultry” means birds including, but not limited to, meat chickens, turkeys, geese and ducks. (BB) “Non-terminal show” means a show in which no livestock is required to be slaughtered. (CC) “Optional rule” means any rule adopted by the director from which a sponsor may exempt itself or its exhibition. (DD) “Outstanding market project” means the exhibitor ranking highest in the outstanding market project competition in a show. (EE) “Over the counter drug” means any drug that lawfully may be purchased Tampering Exhibition R ules Tampering 2021 Season/Ohio Livestock without a prescription. (FF) “Partial terminal show” means a show in which no fewer than the grand champion and reserve grand champion in each show or market class of livestock are sent directly to slaughter or to a licensed livestock facility no later than or immediately following the conclusion of the exhibition. (GG) “Prescription” means prescription as defined in division (G) of section 4729.02 of the Revised Code. (HH) “Quarantine” means isolation pursuant to section 941.07 of the Revised Code. (II) “Reserve grand champion” means the second highest placing livestock entry of a show. (JJ) “Residue” means residues as defined in division (I) of section 941.01 of the Revised Code. (KK) “Show” means that part of the exhibition restricted to exhibiting a single species and category of livestock such as, by way of example, but not limited to, market steer, dairy goats and market lambs. (LL) “Slick clipping” or “body shaving” means having hair that is less than one half inch in length on the body of market hogs. (MM) “Terminal show” means a show in which all livestock entered in the show are sent directly to slaughter or to a licensed livestock facility no later than or immediately following the conclusion of the exhibition. (NN) “Tolerance level” means the detectable level of a residue or other substance in livestock, in a livestock test sample, or in food, as that word is defined in division (A)(2) of section 3715.01 of the Revised Code, in a level less than or equal to the maximum level determined to be safe, acceptable or non-violative by the United States food and drug administration. (OO) “Unlawful substance” means any of the following: (1) Any drug prohibited by division (E)(1)(b) of section 901.76 of the Revised Code; or (2) A substance which is not normally found in or does not naturally occur in livestock; or (3) A substance which is normally found in or does naturally occur in livestock, but is detected or discerned in an amount or area greater than normal; or (4) Any drug required to be listed, but which is not listed on a drug use notification form; or (5) Any drug present in an animal regardless of how the drug came to be present if the drug was not administered under paragraph (A), (B) or (C) of rule 901-19- 04 of the Administrative Code. (PP) “Veterinarian” means any person licensed to practice veterinary medicine under Chapter 4741. of the Revised Code or under the similar laws of another state. (QQ) “Withdrawal period” or “withdrawal time” means the interval from the time 50 livestock is removed from medication until all residues are within the tolerance level. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.70 Prior Effective Dates: 7/6/95 (Emer), 10/4/95, 6/23/96, 5/1/97, 6/1/98, 5/31/01, 2/15/03, 2/17/2006 901-19-02 Types of shows; slaughter. This is a mandatory rule. (A) The sponsor of an exhibition shall designate each of the shows held at the exhibition as one of the following types: terminal show, partial terminal show, or non-terminal show. (B) All of the following junior livestock shows or classes at a fair must be terminal shows or partial terminal shows unless at least thirty days prior to the opening of the show, the sponsor has submitted a written request to exempt a show from this provision, and the director has provided written authorization granting this request prior to the start of the fair : (1) Market beef steer; (2) Market hog; Tampering Exhibition R ules Tampering (3) Market lamb; 2021 Season/Ohio Livestock (4) Market dairy steer; (5) Veal calf; and (6) Market goat. (C) All livestock which participate in a terminal show shall be consigned to slaughter either at the conclusion of the show or immediately following the exhibition. (D) In a partial terminal show at least the grand champion and the reserve grand champion shall be slaughtered. Prior to the show, the sponsor of the exhibition may require that additional livestock from a partial terminal show shall be slaughtered. The livestock shall be consigned to slaughter either at the conclusion of the show or immediately following the exhibition. (E) All livestock required to be slaughtered under this rule shall be slaughtered at a meat establishment either licensed by the department or granted inspection by the United States department of agriculture. (F) Notwithstanding paragraphs (B), (C) and (D) of this rule, livestock required to be slaughtered under this rule may, at the option of the sponsor of the exhibition, be consigned to a licensed livestock facility for sale provided that: (1) The livestock is consigned either at the conclusion of the show or immediately following the exhibition; and, (2) The livestock is sold only for slaughter. (G) From the beginning of the exhibition until departure for slaughter or consignment to a licensed livestock facility, the exhibitor or the exhibitor’s designee shall be responsible for caring for the livestock. (H) Livestock destined for slaughter or consignment to a licensed livestock facility shall not be removed from the exhibition grounds until the livestock is transported to slaughter, to the licensed livestock facility, or until the sponsor approves movement of the livestock to another secure area for: (1) Disease control in accordance with paragraph (B)(4) of rule 901:1-18-03 of the Administrative Code; and (2) Quarantine for residue to allow a withdrawal time as determined by the approved fair veterinarian or in accordance with the instructions listed on the drug use notification form to elapse and may be subject to testing. (I) All livestock destined for slaughter shall be subject to testing by the director in accordance with section 901.73 of the Revised Code. (J) Livestock carcasses passing inspection may be released for normal disposition. (K) During inspection or testing, if the livestock carcass is preliminarily determined to have been tampered with or found to contain an unlawful substance, one of the following shall occur: (1) If the livestock carcass must be trimmed or reconditioned to comply with the meat inspection requirements, the carcass shall be trimmed and reconditioned and released to the exhibitor, unless the successful bidder accepts the trimmed 51 or reconditioned carcass. (2) If the livestock carcass cannot be trimmed or reconditioned, it shall be condemned in accordance with the meat inspection requirements. (L) Livestock entered in or eligible for a carcass contest prior to or during a terminal, partial terminal or non-terminal show must be exhibition drug residue legal at the time of show and eligible for immediate slaughter. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.74 Prior Effective Dates: 7/6/95 (Emer), 10/4/95, 6/23/96, 5/1/97, 6/1/98, 03/25/00 901-19-03 Auction sales at terminal or partial terminal shows. This is a mandatory rule. (A) A sponsor may hold an auction sale of livestock exhibited at a terminal or partial terminal show. (B) An exhibitor who exhibits livestock at a terminal show or partial terminal show consents to participating in the subsequent auction sale. (C) All bidders at an auction sale following a terminal show or partial terminal show consent to the slaughter of the livestock or delivery to a licensed livestock facility. (D) Title to livestock sold at an auction sale and subsequently presented for Tampering Exhibition R ules Tampering 2021 Season/Ohio Livestock slaughter or sale at a licensed livestock facility shall remain vested in the exhibitor. If the exhibitor is not the owner, the title to the livestock shall remain vested in the owner until the livestock has been passed by inspection and released in accordance with paragraphs (K)(1) and (K)(2) of rule 901-19-02 of the Administrative Code and passes all testing performed by or at the direction of the department or the sponsor. (E) At the discretion of the sponsor, the sponsor may collect the sale proceeds from the successful bidder and retain the proceeds until the carcass of the livestock has been released, or may allow the successful bidder to withhold payment of the proceeds until the carcass is released. In the event the carcass is not released, the sponsor shall return the sale proceeds to the successful bidder. (F) Prior to the auction, the sponsor shall announce the identification of the exhibition livestock which have been administered drugs for which the withdrawal time has not elapsed. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.73, 901.74 Prior Effective Dates: 7/6/95 (Emer), 10/4/95, 6/23/96, 6/1/98 901-19-04 Prohibited practices. This is a mandatory rule. No person shall: (A) Administer or cause or permit to be administered a prescription drug to livestock either immediately before an exhibition or during an exhibition unless the prescription drug is administered: (1) By or under the supervision and direction of a veterinarian; (2) Only in accordance with label directions; (3) In conjunction with a valid veterinarian-client-patient relationship; (4) For a valid medical purpose; and, (5) A drug use notification form is completed and filed in accordance with the applicable requirements of rule 901-19-06 of the Administrative Code. (B) Administer or cause or permit to be administered an over the counter drug to livestock either immediately before an exhibition or during an exhibition unless the over the counter drug is administered: (1) By or under the supervision or direction of the exhibitor, the exhibitor’s designee, the owner of the livestock or a veterinarian; (2) Only in accordance with label directions; (3) Only for a valid medical purpose; and, (4) A drug use notification form is completed and filed in accordance with the applicable requirements of rule 901-19-06 of the Administrative Code. 52 (C) Administer or cause or permit to be administered either a prescription drug or an over the counter drug other than in accordance with the drug’s label directions unless extra label use of the drug is: (1) By or under the supervision and direction of a veterinarian; (2) Only in accordance with the extra label directions provided by the veterinarian; (3) In conjunction with a valid veterinarian-client-patient relationship; (4) For a valid medical purpose; (5) A drug use notification form is completed and filed in accordance with the applicable requirements of rule 901-19-06 of the Administrative Code; and, (6) An extended withdrawal time is assigned to the drug by the veterinarian as part of the extra label directions and reported on the drug use notification form. (D) Show, sell, or offer for sale any livestock which contains an unlawful substance or has been subjected to unacceptable practices as outlined in rule 901-19-03 of the Administrative Code. (E) Show any livestock which contains a drug in an amount which exceeds the tolerance level if established or safe level; or, a drug for which the withdrawal period has not elapsed unless administered in accordance with paragraph (A), (B) or (C) of this rule. (F) Sell or offer for sale in an auction at a terminal or partial terminal show an animal that contains a drug in an amount which exceeds the tolerance level if established or safe level; or, a drug for which the withdrawal period has not Tampering Exhibition R ules Tampering elapsed unless administered in accordance with paragraph (A), (B) or (C) of this 2021 Season/Ohio Livestock rule. (G) Exhibit an animal which has been tranquilized. (H) Make a false statement on a drug use notification form. (I) Fail to file or update a drug use notification form as required by 901-19-06 of the Administrative Code. (J) Negligently cause an unlawful substance to be present in an animal. (K) Fail to sign a chain of custody form. (L) Violate a mandatory rule. (M) Violate any optional rule from which a sponsor or exhibition did not exempt itself . (N) Fail to render assistance as provided by section 901.73 of the Revised Code. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72, 901.73, 901.74, 901.76 Prior Effective Dates: 7/6/95 (Emer), 10/4/95, 6/23/96, 5/1/97, 6/1/98 901-19-05 Responsibilities of an exhibition sponsor. This is a mandatory rule. (A) Every sponsor of an exhibition shall appoint a person as its records official. The records official shall receive and maintain the drug use notification forms filed under rule 901-19-06 of the Administrative Code. (1) The records official shall reject any drug use notification form that is incomplete, illegible or unsigned. At the close of the exhibition the records official shall turn over the drug use notification forms received by him to the sponsor. (2) The sponsor shall maintain all drug use notification forms for a period of one year from the close of an exhibition. The drug use notification forms shall be made available to the department for inspection and copying upon request. (3) Review the submitted drug use notification forms prior to the show for compliance with paragraph (I) of rule 901-19-06 and rule 901-19-07 of the Administrative Code. (4) Review the submitted drug use notification forms for compliance with paragraph (B) of rule 901-19-38 of the Administrative Code if applicable. (B) The sponsor of an exhibition shall provide information requested by the director on a form prescribed by the director at least ten days before the start of the exhibition. (C) Prior to the start of an exhibition, the sponsor shall establish a method of identifying each animal in a terminal, partial terminal, and non-terminal show and maintain a chain of custody for each market livestock animal from the show through consignment to either slaughter or a licensed livestock facility for sale. 53 The sponsor shall maintain a record of the identity of each animal and its chain of custody for a period of one year from the date of the last day of an exhibition. (D) All county and independent agricultural societies and the Ohio expositions commission shall print Chapter 901:1-18 of the Administrative Code (Ohio’s livestock health exhibition rules) in their premium book for the current year. (E) The sponsor of a county or independent agricultural society or the Ohio exposition commission shall provide a livestock exhibitor or an adult advisor, upon request, a copy of Chapter 901-19 of the Administrative Code and print in their current premium book the following notice: “Chapter 901-19 of the Administrative Code (Ohio’s livestock tampering exhibition rules) will be made available to a livestock exhibitor or an adult advisor, upon request.” (F) The sponsor may elect to include the entire text of Chapter 901-19 of the Administrative Code within their premium book. (G) All other exhibitions shall provide to exhibitors, upon request, a copy of Chapters 901:1-18 and 901-19 of the Administrative Code and shall include the following statement in at least one written announcement prior to the beginning of the exhibition : “The exhibition’s management will provide, upon request of an exhibitor, a copy of Chapters 901:1-18 (Ohio’s livestock health exhibition rules) and 901-19 (Ohio’s livestock tampering exhibition rules) of the Administrative Code. Tampering Exhibition R ules Tampering 2021 Season/Ohio Livestock Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72, 901.74 Prior Effective Dates: 6-23-96; 5-1-97; 3-19-99; 3-25-00; 2-15-03 901-19-06 Drug use notification. This is a mandatory rule. (A) The exhibitor and the owner of an animal are jointly and severally responsible for completing and filing out the drug use notification form in the manner required by this rule. (B) The drug use notification form shall be signed by either the exhibitor or the owner. If the person signing the form is a minor child, the form shall be cosigned by a parent or guardian of the minor child. (C) A drug use notification form shall be completed for every animal from which a test sample is collected at every terminal and partial terminal or non-terminal show, and for every animal that is administered a drug either immediately before or during an exhibition. (D) The director shall require a drug use notification form to be completed for the following livestock exhibited in a junior livestock show: (1) Market steer; (2) Market hog; (3) Market lamb; (4) Veal calf; (5) Market dairy steer; (6) Market goats; (7) Market poultry; (8) Lactating dairy cattle; and (9) Lactating goats. (E) The drug use notification form shall be filed with the records official prior to the show in which the animal is entered. (F) The director may require a drug use notification form to be completed for livestock exhibited at any type of show including a non-terminal show. (G) If the information on the form regarding drug use changes or if a drug is subsequently administered at any time after the drug use notification form is filed, an updated drug use notification form shall immediately be filed with the records official. (H) No person shall submit an incomplete, illegible or unsigned drug use notification form. (I) When a drug use notification form submitted to a records official for livestock is incomplete, illegible, or unsigned neither the exhibitor nor the owner shall, until 54 the defect is corrected: (1) Receive any prizes or awards from shows in which the livestock was exhibited prior to the time the drug use notification form was to be filed. (2) Participate in any shows or sales held subsequent to the time the drug use notification form was to be filed. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72, 901.74 Prior Effective Dates: 7-6-95 (Emer.); 10-4-95; 6-23-96; 5-1-97; 6-1-98; 3-19- 99; 3-25-00; 2-15-03 901-19-07 Quality assurance. This is a mandatory rule. (A) Except as stated in paragraph (B) of this rule, sponsors shall require exhibitors at fairs sponsored by county or independent agricultural societies or the Ohio exposition commission to annually attend or complete a quality assurance program sponsored and conducted cooperatively by the exhibition sponsor, Ohio state university extension, Ohio agricultural education, or agricultural commodity organizations. (B) At the discretion of Ohio state university extension, or Ohio agricultural Tampering Exhibition R ules Tampering education, an exhibitor may pass a test based on the appropriate skill level for 2021 Season/Ohio Livestock their age (twelve to fourteen or fifteen to eighteen) under the supervision of Ohio state university extension or Ohio agricultural education before exhibiting terminal or partial terminal market livestock, including market poultry, lactating dairy cattle and lactating goats in a junior livestock show. Youth who pass the test will be exempt from annual quality assurance re-certification until they move to the next age bracket or they are no longer a junior exhibitor (nineteen years of age or older on January first of their last year). Minimum standards for youth food animal quality assurance are as set forth in appendix A to this rule. (C)Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72 Prior Effective Dates: 05/01/97, 03/19/99, 03/25/00, 02/15/03, 02/13/04, 02/19/07, 02/19/2008 901-19-09 Drug residues in non-terminal show animals. This is a mandatory rule. (A) A person may, notwithstanding paragraph (E) of rule 901-19-04 of the Administrative Code, show at a non-terminal show an animal which has been administered a drug provided they are in compliance with all of the following: (1) The drug is a prescription drug or an extra label use of a drug and the drug is prescribed by a veterinarian pursuant to a valid veterinarian-client-patient relationship; (2) The drug is administered or used only in accordance with label directions or the prescription; (3) The drug is administered or used only for medical purposes; and, (4) A drug use notification form is completed and filed in accordance with the applicable requirements of rule 901-19-06 of the Administrative Code. (B) Milk or other food obtained from livestock which has been administered or treated with a drug and permitted to exhibit pursuant to paragraph (A) of this rule, shall not be used for human consumption. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72, 901.76 Prior Effective Dates: 06/23/96, 6/1/98, 03/19/99 901-19-10 Testing requirements and test results. This is a mandatory rule. (A) Urine, blood, tissue and other test samples shall be collected in accordance 55 with the department’s protocol for the collection of livestock test samples at exhibitions. Test samples may be collected before, during, or immediately after a show. Deviation from the protocol shall be noted. (B) The director may at his discretion, collect any urine, blood, tissue, or other test samples from exhibition animals at the time of slaughter. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.73 Prior Effective Dates: 6/23/96, 5/1/97 901-19-11 Humane treatment of livestock. This is a mandatory rule. (A) A person shall treat livestock in a humane manner and in accordance with acceptable commercial practices so as to protect the health, safety, and welfare of the livestock. (B) All exhibitors shall comply with and abide by the policy statement and “code of practices” of the Ohio livestock coalition. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Tampering Exhibition R ules Tampering 2021 Season/Ohio Livestock Statutory Authority: 901.72 Rule Amplifies: 901.72, 901.74, 901.76 Prior Effective Dates: 7/6/95 (Emer), 10/4/95, 6/1/98 901-19-12 Acceptable practices. This is a mandatory rule. The following practices are deemed acceptable to protect and promote the health, safety, and welfare of livestock: (A) Adding caffeine free soda pop, gelatin, or other sweeteners to drinking water in nominal amounts to encourage water consumption; (B) Hoof trimming; (C) Cosmetic dehorning in market class livestock; (D) Using collodion as a teat sealant, but for no longer than eighteen hours; (E) Adding molasses or other sweeteners to feed to encourage consumption; (F) Properly administered and approved growth implants; (G) Castration; (H) Beak trimming; (I) Dehorning; (J) Tattooing; (K) Hot or freeze branding; (L) Humane ringing; (M) Tail docking; (N) Ear notching; (O) Ear tagging; (P) Shearing; (Q) Drenching of livestock for a medical condition at an exhibition when diagnosed by a licensed veterinarian; (R) Acceptable surgery, including clamps, bands and chemical castration ; and (S) Application of ice, ice packs, cold packs, or cold compresses prescribed to relieve heat stress or a medical condition diagnosed by a licensed veterinarian at an exhibition. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72, 901.76 Prior Effective Dates: 07/06/95 (Emer.), 10/04/95, 06/23/96, 05/01/97, 06/01/98, 03/25/00, 05/31/01 901-19-13 Unacceptable practices. This is a mandatory rule. The following practices are detrimental to the health, safety, and welfare of livestock and are prohibited: 56 (A) Applying any electrical, mechanical, or other appliance to livestock repeatedly or for a prolonged time period in violation of 9 C.F.R.313.2(1979); (B) Hitting, striking, beating, or otherwise impacting livestock that induces swelling or enhances, transforms or changes the true conformation, configuration, or appearance of the livestock; (C) Applying any electrical, mechanical, or other appliance that enhances, transforms, or changes the true conformation, configuration, or appearance of the livestock, unless prescribed by the exhibition veterinarian; (D) Plugging of teats; (E) Sealing of teats using unapproved substances or for longer than eighteen hours using approved substances; (F) Injecting material into udders or teats for non-medical purposes or otherwise artificially modifying the appearance or conformation of the udder or teat; (G) Using ice, ice packs, cold packs, or cold compresses internally or externally other than in accordance with paragraph (S) of rule 901-19-12 of the Administrative Code; (H) Using a stomach tube or pump for any purpose other than for the relief of tympany or gas on the day of exhibiting; (I) Drenching of livestock at an exhibition is prohibited except as permitted under paragraph (Q) of rule 901-19-12 of the Administrative Code. Effective: 3/21/2016 Tampering Exhibition R ules Tampering Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 2021 Season/Ohio Livestock Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72, 901.74 Prior Effective Dates: 07/06/95 (Emer.), 10/04/95, 6/23/96, 05/01/97, 06/01/98, 05/31/01 901-19-19 Absolute liability. This is a mandatory rule. (A) Both the exhibitor and the owner of livestock are absolutely liable to discipline under rule 901-19-21 of the Administrative Code for the presence of an unlawful substance in livestock and unacceptable practices done to livestock. (B) If the exhibitor or the owner was a minor child at the time the unlawful substance or unacceptable practice was detected, the parent or guardian of the person shall also be absolutely liable to discipline under rule 901-19-21 of the administrative Code for the presence of an unlawful substance in livestock and unacceptable practices done to livestock. (C) The director or the sponsor when imposing discipline under paragraph (A) of this rule upon a person, may mitigate the discipline imposed based upon one or more of the following facts if established. (1) The person did not introduce the unlawful substance into the animal or do any unacceptable practices to the livestock; (2) The person had no actual or constructive knowledge that the unlawful substance was introduced into the livestock or that unacceptable practices had been done to the livestock; (3) The unlawful substance was not introduced into the livestock and the unacceptable practices were not done to the livestock through the person’s negligence. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72 Prior Effective Dates: 7/6/95 (emer.), 10/4/95, 6/23/96, 6/1/98 901-19-21 Disciplinary action. This is a mandatory rule. (A) Any person who violates a provision of sections 901.70 to 901.76 of the Revised Code or any provision of this chapter is subject to any of the following disciplinary actions: (1) Disqualification from any exhibition; (2) Disqualification of the exhibition livestock from any exhibition; (3) Continuing education; 57 (4) Written letter of reprimand; (5) Forfeiture or return of awards, prizes, premiums, or proceeds; or (6) Pre-exhibition drug testing. (B) Disqualification may include any or all shows and classes and may be for any number of years. (C) Anyone who violates rule 901-19-07 of the Administrative Code may be given a letter of reprimand for the first offense. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.74 Prior Effective Dates: 6/23/96, 6/1/98, 03/25/00 901-19-31 Responsibilities of and assistance to junior fair exhibitors. This is an optional rule. (A) A junior livestock show exhibitor shall be responsible for the continuous care, grooming, and preparation of the livestock entered in the junior livestock show. (B) An exhibitor may receive assistance in the care, grooming, and preparation of the livestock entered in the junior livestock show, provided that the assistance shall be limited to explanation or demonstration provided by the following: (1) Family members; Tampering Exhibition R ules Tampering 2021 Season/Ohio Livestock (2) Household members; (3) Advisors or adult volunteers of 4-H or FFA in the exhibitor’s club or county; (4) Vocational agriculture instructors; (5) County extension agents; (6) Department representatives; (7) Veterinarians; (8) Members of the exhibitor’s 4-H club, FFA chapter, or other youth organizations; and (9) Guest speakers of the 4-H, FFA, or other youth organizations. (C) Any person not specified in paragraph (B) of this rule who provides assistance to a junior livestock show exhibitor shall register in writing with the sponsor. The responsibility to register rests with the exhibitor. An assistant may register for more than one exhibitor. Failure to register constitutes grounds for disciplinary action against the exhibitor. Assistance shall be limited to explanation and minimal demonstration. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72 Prior Effective Dates: 10/30/96, 03/19/99, 03/19/04 901-19-32 Breed shows or classes. This is an optional rule. Unless otherwise modified by a mandatory rule, the rules of the breed association shall be accepted grooming practices for that particular breed’s show or class. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72 Prior Effective Dates: 10/30/96 901-19-33 Prohibited grooming practices. This is a mandatory rule. The following grooming practices are prohibited in junior market livestock shows unless those grooming practices are permitted under rule 901-19-32 of the Administrative Code: (A) Using any substance to enhance or change the color of the livestock, including the livestock’s hide or hooves; (B) Adding any substance externally to build up, change or alter the shape or conformation of the livestock, including by way of example but not limited to rope, false hair, graphite, hemp, and powders; 58 (C) Pigmented grooming aides or materials ; and (D) Slick clipping or body shaving of market hogs except on the ears and tails. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72 Prior Effective Dates: 10/30/96, 3/25/00, 5/31/01, 2/15/03 901-19-34 Outstanding market project competition. This is an optional rule. An exhibition may provide for an outstanding market project competition in one or more classes. The competition may include an evaluation of the livestock, demonstration of the exhibitor’s showmanship abilities, or a skillathon or interview judging. The skillathon or interview judging may include demonstration of the exhibitor’s knowledge of quality assurance principles, as set forth in an industry publication or in a publication such as the “caring for animals” handout or by viewing the “caring for animals video” available from a county extension office. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Tampering Exhibition R ules Tampering Statutory Authority: 901.72 2021 Season/Ohio Livestock Rule Amplifies: 901.72 Prior Effective Dates: 10-30-96; 5-1-97 901-19-35 Recognition of disciplinary actions. This is an optional rule. (A) Disciplinary action by a sponsor against a person for a violation of sections 901.70 to 901.76 of the Revised Code or Chapter 901-19 of the Administrative Code shall be given full faith and credit and shall be honored at all exhibitions. (B) A person who has been convicted of violating sections 901.70 to 901.76 of the Revised Code shall be prohibited from participating in any exhibition for a minimum period of three years. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.74 Prior Effective Dates: 10/30/96 901-19-38 False, deceptive or unacceptable practices. This is an mandatory rule. The following are unacceptable practices: (A) Castration of livestock for purposes of this rule which exceed the following criteria: (1) Cattle over eight months of age; (2) Swine over seventy-five pounds; or (3) Sheep over seventy-five pounds. (B) Showing any market livestock which has been treated in accordance with paragraph (A), (B) or (C) of rule 901-19-04 of the Administrative Code when a side effect of the drug conceals, enhances, transforms, or changes the true conformation or condition of the livestock. (C) Any natural occurrence or surgical process which results in testicular tissue remaining in the body of exhibition livestock except rabbits and poultry. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72 Prior Effective Dates: 6/1/98, 2/13/04 901-19-39 Ownership requirements. (A) No exhibitor shall register, enter, or exhibit in a junior livestock exhibition any of the livestock listed in paragraphs (A)(1) to (A)(7) of this rule unless the household, as defined in paragraph (R) of rule 901-19-01 of the Administrative Code, at 59 which the exhibitor is registered at has owned the livestock for not less than the length of time listed: (1) Market steers - one hundred fifty days; (2) Market dairy steers - one hundred fifty days; (3) Market hogs - sixty days; (4) Market lambs - sixty days; (5) Market goats - sixty days; (6) Veal calves - sixty days ; and (7) Market poultry - within five days of hatch including all individual participants in a cooperative. (B) No exhibitor shall register, enter, or exhibit livestock in a junior breeding livestock exhibition unless the household, as defined in paragraph (R) of rule 901-19-01 of the Administrative Code, at which the exhibitor is registered at has owned the livestock or has had the livestock registered under the exhibitor’s name for at least sixty days. (C) For any exhibition other than those listed in paragraphs (A)(1) to (A)(7) and paragraph (B) of this rule, the length of time a person shall own livestock before the person may register, enter, or exhibit the livestock at an exhibition may be set by either the sponsor of the exhibition or a breed association. Effective: 3/23/2017 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Tampering Exhibition R ules Tampering 2021 Season/Ohio Livestock Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.74 Prior Effective Dates: 10/30/96, 5/15/98, 5/31/01, 2/17/2006, 3/21/2016 901-19-40 Meetings of the advisory committee on livestock exhibitions. (A) Board meetings A regular meeting of the committee shall be held at least once annually after the fifteenth day of October and before the first day of December. The committee may meet at other times as the chairperson or a majority of the committee members considers appropriate, provided the chairperson gives members written notice of any meeting at least seven days prior to the meeting. (B) Notice of meetings (1) Regular meetings: Notice of all of the advisory board’s regularly scheduled meetings, including date, starting time and location shall be sent to the committee members by either regular or electronic mail at least seven days prior to the meeting, and will be posted on the department’s web site www.agri.ohio. gov and may also be provided to Gongwer or Hannah news service for website at least ten days in advance of all regularly scheduled meeting. (2) Special meetings: Notice of date, time, place, and purpose of any special meetings shall be placed on the department’s website www.agri.ohio.gov and may also be provided to Gongwer or Hannah news service, as well as sent to media outlets that requested such information, at least twenty-four hours prior to said meeting. (3) Emergency meetings: Notice of date, time, location and purpose of all emergency meeting shall be given to all news media who requested prior notification, and on the department’s website www.agri.ohio.gov. (C) Any person may obtain prior notice of the date, time, and location of any regularly scheduled, special, emergency, or any of the aforementioned meetings when a particular type of business is to be discussed by requesting prior notification in writing from the “Ohio Department of Agriculture, Office of Animal Health, 8995 East Main Street, Reynoldsburg, Ohio 43068”; or by calling the animal health division at (614) 728-6220. Effective: 3/21/2016 Five Year Review (FYR) Dates: 01/05/2016 and 03/21/2021 Promulgated Under: 119.03 Statutory Authority: 901.72 Rule Amplifies: 901.72, 901.73, 901.74, 901.76 Prior Effective Dates: 8/25/03, 12/14/09, 12/01/2011

60 See you at the fair!

1637 E. US Hwy 36, Suite 10, Urbana, OH 43078 652-1331 Monday-Friday 9am-4pm

61 sheep & goat exhibition requirements

From The Ohio Department of Agriculture No person may remove or tamper with official sheep and goat identification in accordance with 9Cfr part 79.2 In order for Ohio to maintain Consistent State Status, Ohio sheep and goat exhibitionswill be considered Interstate Commerce. A. Requirements for bringing sheep and goats into Ohio for exhibition, sale or breeding 1. Certificate of Veterinary Inspection (CVI) issued within 30 days of the opening date of the exhibition. 2. CVI must be signed by the owner and the veterinarian attesting to the following statement: “the sheep/goats in this shipment are not known to be under any movement restrictions because of scrapie.” 3. Show no evidence of infectious or contagious disease. 4. All sheep and goats must be identified with official USDA identification (USDA approved sheep tags, USDA approved tattoos, or identification in the Scrapie Flock Certification Program). R equirements 5. If the animal was born after January 1, 2002, it must have official USDA sheep/goat identification and be identified to the flock of birth.

Sheep & G oat Exhibition B. Identification requirements for sexually intact sheep and goats moving within Ohio for exhibition including sales 1.Official USDA sheep/goat identification in the form of an approved tag or tattoo 2. If the animal was born after January 1, 2002, it must have official USDA sheep/goat identification and be identified to the flock of birth either by an eartag or tattoo placed by the owner of the flock of birth, or a tag or tattoo placed by the purchaser. 3.The identification requirements for flocks enrolled in the Voluntary Scrapie Flock Certification Program qualify as official USDA identification for exhibition and interstate movement; no other special identification is needed. Ohio sheep and goat wethers that are less than 18 months of age exhibited in Ohio do not require USDA identification. C. “Exhibition” means any public show of animals which is sponsored by or under the control of an Ohio county or independent agricultural society OR the Ohio State Fair OR which is assembled for a period which exceeds 36 hours OR contains animals of origins other than Ohio. • Includes show lamb and goat sales, consignment sales of livestock and jackpot shows. D. Responsibilities of an exhibition sponsor (includes show lamb and goat sales, consignment sales of livestock and jackpot shows): 1. Must have an approved veterinarian 2. Buildings, pens, stalls, rings and other enclosures in which animals are to be quartered for exhibition must be cleaned and disinfected prior to the exhibition under the direction of the approved veterinarian. 3. The approved veterinarian is required to: a. Examine CVI when required; and b. Inspect livestock for infectious or contagious diseases within a reasonable time of arrival; and c. Inspect livestock daily. 4. May order the immediate removal of any animal which, in the opinion of the approved veterinarian, places other animals at unacceptable risk of disease. 5. Maintain a record for one year from the date of the exhibition of each animal present at the exhibit. sheep and goat sale records must be kept for 5 years. (see (f) below) E. For livestock purchased at an exhibition and moved out of state, an accredited veterinarian must issue a certificate of veterinary inspection before the animal moves across the state line. F. The Code of Federal Regulations requires that sheep and goat sale records be kept for 5 years by the seller, the buyer and the exhibition/sale sponsor. The records must contain the following information: 1. Name and address of the seller, telephone number if available; and 2. Name and address of the buyer, telephone number if available; and 3. Official identification when required as indicated in part A and B of these requirements; and 4. Date of sale. 62 SCRAPIE 901:1-13-01 THRU 901:1-13-05

05901:1-13-01 Definitions 901:1-13-02 reporting Requirements 901:1-13-03 Quarantine 901:1-13-04 Identification 901:1-13-05 Flock and Herd Plans

901:1-13-01 Definitions As used in this chapter: (A) “Administrator” means the head of the animal and plant health inspection service of the United States department of agriculture and any individual authorized by the administrator to act for the administrator. (B) “Animal” means a sheep or goat. (C) “Approved laboratory” means the national veterinary services laboratories

and any other laboratory authorized by the administrator to conduct, on 901:1-13-05 one or more tissues, approved tests for scrapie. (D) “Area veterinarian in charge” means a veterinarian employed by the United

States department of agriculture, animal and plant health inspection service SC R A PI E 901:1-13-01 TH U (USDA, APHIS) to supervise and perform animal health work in Ohio. (E) “Designated scrapie/TSE epidemiologist” means a State or federal epidemiologist designated by the United States department of agriculture, animal and plant health inspection service to make decisions about the use and interpretation of diagnostic tests, field investigation data and the management of scrapie affected flocks. (F) “Electronic implant” means any radio-frequency identification implant device approved for use in the scrapie program by the administrator to be applied to animals other than RR sheep that are not removed from an exposed flock. (G) “Exposed animal” means: (1) An animal that has been in a flock or herd at the same time as another animal in the flock or herd that has been determined to be scrapie- positive unless the animal: (a) Has either had limited contact with the scrapie-positive animal, or (b) Has been determined by a designated scrapie epidemiologist to be a low risk animal. (2) An animal that resided on the premises of a scrapie source or Infected flock or herd before the flock or herd completes the requirements of a flock plan. (H) “Exposed flock” means a flock that contains an exposed or suspect female animal; or a flock or herd that once contained either an exposed or suspect female animal and the animal was neither tested for scrapie nor tested and found negative for scrapie. (I) “Flock” means: (1) All animals kept on a single farm or in a single feedlot; and (2) All animals under either common ownership or common super- vision on two or more farms or feedlots when any animals move between the farms or feedlots; or (3) Multiple flocks/herds may be maintained on a single premises if a State or APHIS representative determines, based on examination of the flock records and inspection of the farm/feedlot, that: (a) There is no interchange of animals between the flocks; (b) The flocks never commingle and are kept at least 30 feet apart at all times or are separated by a solid wall through, over, or under which fluids cannot pass and through which contact cannot occur;

63 SCRAPIE 901:1-13-01 THRU 901:1-13-05

(c) The flocks have separate flock records and identification; (d) The flocks have separate lambing/kidding facilities, including buildings and pastures, and a pasture or building used for lambing/kidding by one flock is not used by the other flock at any time; and (e) The flocks do not share equipment without cleaning and dis infection in accordance with the guidelines published in 9 CFR 54.7. (J) “Flock Plan” means a written flock management agreement signed by the owner, the accredited veterinarian (if one is employed) and a State or federal representative in which each participant agrees to undertake specific actions to control/eradicate scrapie from an exposed, infected or source flock. (K) “Infected flock” means any flock in which a State or federal representative

901:1-13-05 has determined that a scrapie-positive female animal has resided unless an epidemiologic investigation conducted by a State or federal representative shows that the animal did not lamb or abort in the flock. A flock will no longer be considered an infected flock after it has completed SC R A PI E 901:1-13-01 TH U the requirements of a flock plan. (L) “Non-compliant flock” means: (1) Any source or infected flock whose owner declines to enter into a flock plan or post exposure management and monitoring plan agreement within 60 days of being so designated or whose owner is not in compliance with either agreement; (2) Any exposed flock whose owner fails to make animals available for testing within 60 days of notification, or as mutually agreed, or whose owner fails to submit required samples as directed in the post exposure management and monitoring plan; (3) Any flock whose owner has misrepresented, or who employs a person who has misrepresented, the scrapie status of an animal or any other information on a certificate, permit, owner statement, or other official document within the last five years; or (4) Any flock who owner or manager has moved, or who employs a person who has moved, an animal in violation of 9 CFR 79 within the last five years. (M) “Official eartag” means an identification eartag approved by the United States department of agriculture, animal and plant health inspection service as being sufficiently tamper resistant for the intended use and providing unique identification for each animal. An official eartag may conform to the alphanumeric National Uniform Ear-Tagging System or another system approved by APHIS, or it may bear an APHIS approved premises identification number that either contains a unique animal identification number or is used in conjunction with the producer’s livestock production numbering system to provide a unique identification number. (N) “Post Exposure Management and Monitoring Plan (PEMMP)” means a written agreement signed by the owner, an accredited veterinarian (if one is employed) and a State or federal representative in which each participant agrees to undertake specific actions to reduce the risk of the occurrence of scrapie and to monitor for the occurrence of scrapie in the flock for at least five years after the last high-risk or scrapie-positive animal is removed or exposed to a scrapie-positive animal.

64 SCRAPIE 901:1-13-01 THRU 901:1-13-05

(O) “Scrapie positive animal” means an animal for which an approved test for scrapie has been conducted with positive results by the national veterinary services laboratory or another laboratory authorized by the administrator to conduct scrapie tests in accordance with 9 CFR 54 through any of the following methods: (1) Histopathologic examination of CNS tissues from the animal for characteristic microscopic lesions of scrapie; (2) Protease-resistant protein analysis methods including, but not limited to, immunohistochemistry and/or Western blotting on CNS and/or peripheral tissue samples from a live or dead animal. The method must have been approved by the administrator for use on that tissue; (3) Biassay;

(4) Scrapie-associated fibrils detected by electron microscopy; or 901:1-13-05 (5) Any other test method approved by the administrator in accordance with 9 CFR 54.10. (P) “Source flock/herd” means a flock or herd in which an animal born into the SC R A PI E 901:1-13-01 TH U flock or herd was diagnosed as scrapie positive within seventy-two months birth. (Q) “Suspect animal” means: (1) An animal which exhibits symptoms suggestive of scrapie; or, (2) An animal, not designated as positive for scrapie, that tests positive to a live animal screening test for scrapie. (R) “Symptoms suggestive of scrapie” means an animal which exhibits any of the following symptoms: (1) Weight loss despite retention of appetite, (2) Behavioral abnormalities, (3) Pruritus, (4) Wool pulling, (5) Biting at its legs or sides, (6) Lip smacking, (7) Motor abnormalities such as (a) Incoordination, (b) High stepping gate of forelimbs, (c) Bunny hop movement of the rear legs, (d) Swaying of the back end. (8) Increased sensitivity to noise and sudden movement, (9) Star gazing, (10) Head pressing, (11) Recumbency, (12) Any other signs of neurological disease or chronic wasting.

EFFECTIVE DATE: January 10, 2005 Promulgated under: R.C. Ch. 119 Statutory authority: R.C. Sec. 941.03 Rule amplifies: R.C. Sec. 941.01, 941.02, 941.06, 941.07, 941.09

901:1-13-02 reporting Requirements (A) An owner, custodian, or veterinarian who observes symptoms suggestive of Scrapie in an animal in a flock or herd shall: (1) Report within twenty four (24) hours the symptoms to either a State/ federal representative or, to an accredited veterinarian; or (2) The owner shall submit the animal, either before or after it dies, to an approved laboratory for pathological diagnosis and necropsy.

65 SCRAPIE 901:1-13-01 THRU 901:1-13-05

(B) Owners, veterinarians and laboratories who are aware of animals that test positive to a live animal test shall report the test results within seven days to the Ohio department of agriculture, division of animal industry. The owner shall submit the animal or tissue from the animal, either before or after death to an approved laboratory for necropsy. EFFECTIVE DATE: January 10, 2005 Promulgated under: R.C. Ch. 119 Statutory authority: R. C. Sec. 941.03 Rule amplifies: R. C. Sec. 941.06

901:1-13-03 Quarantine (A) The following flocks and herds shall be quarantined: (1) An infected flock or herd; 901:1-13-05 (2) A source flock or herd; (3) A flock or herd listed by the United States department of agriculture as a non-compliant flock or herd; SC R A PI E 901:1-13-01 TH U (4) An exposed flock or herd in which the animal from the source flock or herd is missing. (B) The following animals shall be quarantined: (1) A suspect animal; (2) An exposed animal upon a determination by the designated scrapie/ TSE epidemiologist that without a quarantine there is a reasonable likelihood the disease could be spread by the exposed animal; (3) Animals in an exposed flock or herd upon a determination by the designated scrapie/TSE epidemiologist that without a quarantine there is a reasonable likelihood the disease was or could have been spread by the exposed animals. (C) No person shall, without written permission from the Ohio department of agriculture, add to or remove an animal from a flock or herd which is quarantined. (D) A flock or herd shall be released from quarantine after: (1) A flock plan is completed; (2) The flock is considered a compliant flock; or (3) A permit is issued by the Ohio department of agriculture. (E) An exposed animal and an animal in an exposed flock shall be released from Quarantine when: (1) The designated scrapie/TSE epidemiologist evaluates factors, including, but not limited to, the genetics of the animal, the results of live animal testing, epidemiology and genetics of the source flock, and there is not a reasonable likelihood the dis- ease will be spread by the animal; or, (2) A permit is issued by the Ohio department of agriculture.

EFFECTIVE DATE: January 10, 2005 Promulgated under: R.C. Ch. 119 Statutory authority: R.C. Sec. 941.03 Rule amplifies: R.C. Sec. 941.07

901:1-113-04 Identification (A) Animals shipped into or out of Ohio shall be identified by one of the following means: (1) Electronic implants: (a) Which are approved for use in animals participating in a scrapie flock certification program (SFCP) and when accompanied by a certificate of veterinary inspection or owner statement that includes the implant numbers and name of the chip manufacturer; or 66 SCRAPIE 901:1-13-01 THRU 901:1-13-05

(b) Which are used in animals registered with a national registry association and the implant number is recorded by the registry on the registration certificate accompanying the animal; and (c) The animal is accompanied by an implant reader which can read the implant in the animal. (2) Official ear tags which are: (a) Approved for use in animals participating in a scrapie flock certification program; or (b) Approved by USDA, APHIS for use in the scrapie eradication program; or (3) United States department of agriculture backtags, when used on animals moving directly to slaughter; (4) Tattoos that have been: 901:1-13-05 (a) Approved for use in animals participating in a scrapie flock certification program; or (b) Approved by USDA, APHIS for use in the scrapie eradication program; or SC R A PI E 901:1-13-01 TH U (c) Recorded in the record book of an animal registry association when the animal is accompanied by either a certificate of registration from the association or an owner/custodian statement. (B) Upon change of ownership, an animal shall be identified by one of the means Listed in paragraph (A)(1) through (A)(4) of this rule unless: (1) The animal is a sheep less than eighteen months old moving in a slaughter channel; (2) The animal is a goat of any age moving in a slaughter channel.

EFFECTIVE DATE: January 10, 2005 Promulgated under: R.C. Ch. 119 Statutory authority: R.C. Sec. 941.03 Rule amplifies: R. C. Sec. 941.09

901:1-13-05 Flock And Herd Plans (A) Flock and herd depopulation plans. (1) The owner of a flock or herd that participates in a depopulation plan shall: (a) Report within twenty four (24) hours suspect animals and the deaths of animals over fourteen months of age; (b) Identify all animals with an official identification as defined in 901:1-13-04 of the Administrative Code; (c) Provide epidemiological information requested by the designated scrapie/TSE epidemiologist; (d) Authorize breed associations, registries, livestock markets and packers to release any records relating to his or her flock or herd. (e) Remove all intact animals; (f) Under the supervision of a state or federal representative; clean and disinfect all buildings, pens, equipment and vehicles used by the quarantined herd or flock; and, (g) Provide facilities and personnel necessary to carry out the details of a flock or herd depopulation and make animals avail able for inspection and testing. (2) An owner who repopulates a flock or herd within five years of depopulation shall either enroll the flock or herd in a scrapie flock certification program, or sign a PEMMP.

67 SCRAPIE 901:1-13-01 THRU 901:1-13-05

(B) Genetic based flock and herd plans. (1) The owner of a flock or herd that participates in a genetic based flock or herd plan shall: (a) Remove all intact QQ sheep, offspring of female positive sheep, intact goats, suspects an test-positive animal(s); (b) Remove other animals if indicated by genetic results of the scrapie positive animal(s); (c) Report within twenty four (24) hours any suspect animals and all deaths of animals over fourteen months of age; (d) Identify all animals with an official identification as defined in 901:1-13-04 of the Administrative Code; (e) Provide epidemiological information requested by the designated

901:1-13-05 scrapie epidemiologist; (f) Authorize breed associations, registries, livestock markets and packers to release any records relating to the owner’s flock or herd; (g) Apply electronic identification to all exposed animals that are not SC R A PI E 901:1-13-01 TH U removed from the flock or herd under the flock/herd plan except sheep with an RR at codon 171; (h) Under the supervision of a state or federal representative, clean and disinfect all buildings, pens, equipment and vehicles used by the quarantined herd or flock; (i) Provide facilities and personnel necessary to carry out the details of a depopulation flock or herd and make animals avail- able for inspection and testing; and (j) Enroll in a scrapie flock certification program or sign a PEMMP. (C) Exposure based flock plans. (1) The owner of a flock that participates in an exposure based flock plan shall: (a) Depopulate the following sexually intact animals, except male sheep that have tested RR at codon 171 and AA at codon 136 using an official genotype test: (i) The progeny of a scrapie-positive dam; (ii) Those born in the same flock during the same lambing season as progeny of a scrapie-positive dam, unless the progeny of the scrapie-positive dam are from separate contemporary lambing groups; (iii) Those born in the same flock during the same lambing season that a scrapie-positive animal was born, or during any subsequent lambing season, if born before that flock completes the requirements of a flock plan; and (iv) An exposed female sheep that has not tested QR, HR, or RR at codon 171 using an official geno type test. (b) Depopulate any other animals that are required to be removed under a genotype plan for the flock. (c) The owner of a flock or herd that participates in a genetic based flock or herd plan shall: (i) Report within twenty four (24) hours any suspect animals and all deaths of animals over fourteen months of age; (ii) Identify all animals with an official identification as defined in 901:1-13-04 of the Administrative Code; (iii) Provide epidemiological information requested by the designated scrapie epidemiologist;

68 SCRAPIE 901:1-13-01 THRU 901:1-13-05

(iv) Authorize breed associations, registries, livestock markets and packers to release any records relating to the owner’s flock or herd; (v) Under the supervision of a state or federal representative, clean and disinfect all buildings, pens, equipment and vehicles used by the quarantined herd or flock; (vi) Provide facilities and personnel necessary to carry out the details of a depopulation flock or herd and make animals available for inspection and testing; and (vii) Enroll in a scrapie flock certification program or sign a PEMMP. (D) Post-Exposure Management and Monitoring Plan (1) The owner of a flock or herd that participates in a post-expo sure management and monitoring plan shall: 901:1-13-05 (a) Maintain, and keep for a minimum of five years after an animal dies or is otherwise removed from a flock/herd, the following records for each animal in the flock/herd: (i) Any identifying marks or tags present on the animal including: SC R A PI E 901:1-13-01 TH U (a) Individual official identification; (b) Any secondary form of identification the owner of the flock/herd may choose to maintain; and (ii) Sex, year of birth, breed and when possible to determine, the following: sire, dam and offspring of the animal; and (iii) Date of acquisition and previous flock/herd, if the animal was not born into the flock/herd; and (iv) Disposition of the animal including: (a) Date of death; and (b) Cause of death; or (c) Date of removal from the flock/herd; and (d) Name and address of the person to whom the animal was transferred. (b) Upon request by a State or APHIS representative, have an accredited veterinarian collect tissues from animals for scrapie diagnostic purposes and submit them to a laboratory designated by a State or APHIS representative. (c) Upon request by the State or APHIS representative, must make animals in the flock and the records required to be kept as part of these plans available for inspection. (d) Meet requirements found necessary by a designated scrapie/TSE epidemiologist to monitor for scrapie and to prevent the recurrence of scrapie in the flock and to prevent the spread of scrapie from the flock.

EFFECTIVE DATE: January 10, 2005 Promulgated under: R.C. Ch. 119 Statutory authority: R.C. Sec. 941.03 Rule amplifies: R.C. Sec. 941.06, 941.07, 941.09, 941.11

69 4-H HORSE - SPONSORSHIP - AUCTION for 4-h EQuine members

TWENTY-SECOND annual event

THANKS TO THE SUCCESS OF OUR SALES, WE ARE FUNDING OUR RIDING ARENA AND BARN

purpose: TO HELP SUPPORT OUR 4-H YOUTH TO RAISE MONEY FOR THE 4-H YOUTH HORSE DEPARTMENT TO COMPLETE PAYING FOR THE BARN AND TO ASSIST IN ARENA AREA FUTURE PROJECTS

TIME: TUESDAY - AUGUST 10TH, 2021 - 5:30 pm plaCe: Champaign CounTy fairgrounds horse shoW arena

Terms of sale: 1. BUYERS MUST SHOW PROPER I.D. TO RECEIVE BUYER NUMBER. 2. PAY BY END OF SALE - WE ACCEPT CASH,CERTIFIED CHECK, MONEY ORDER AND LOCAL CHECKS WITH PROPER I.D. 3. BUYER SHOULD MAKE OUT A 4”x4”CARD TO STATE HOW THEY WISH TO ADVERTISE.

ConTaCT person for more informaTion: fairboard members - doug ober (937) 545-1792, MAX PERRY (937) 605-6546

70 Good

G o oLuckd Luck 2021 2015 FairFair ParticipantsParticipants

The Champaign County Fair is a Drug Free Zone

Champaign County Fair is a Drug Free Zone BE BESMART SMART StayStay DrugDrug FreeFree

Kevin S.Talebi Champaign County Prosecutor

OH-70238169

71 Thank You! FOR ALLOWING US THE OPPORTUNITY TO SERVE CHAMPAIGN COUNTY THESE PAST 143 YEARS!

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OH-70237778 120 NORTH MAIN STREET • P.O. BOX 71 URBANA, OHIO 43078

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72 junior fair section 2021 Jr. Fairboard 2021 OFFICERS President – Emmalee Cecil Vice President – McKenze Hoewischer Secretary – Maria McIntosh Treasurer – Lauren Bailey Livestock Chairman – Kylie McWhinney Reporter – Audrey Ayers

Rylea Anway Audrey Ayers Lauren Bailey Emmalee Cecil Fair Board Jr.

Paige Chesser Shae Conrad Gabe Dunham Payton Eckurd

Ethan Gentis Allison Harlan August Hartley McKenze Hoewischer

Hayden King Lilly Marsh Jack McDaniel Maria McIntosh

Kylie McWhinney Cameron Moore Anna Selvaggio Stephanie Selvaggio 73 JT Todd Gus Ward Max Ward Kaylynn Wilhelm Jr. Fair Board Jr. Elyse Wilson Jaycee Yelton Amy Metz Adam Nitchman Advisor Advisor

Tue - Sat 7am-8pm Sun - 8am-2:30pm

OH-70239335 Closed Mondays 74 CONSTITUTION OF THE CHAMPAIGN COUNTY JUNIOR FAIRBOARD

Article I - Title This organization shall be known as the Champaign County Junior Fairboard. Article II - Purpose The purpose of this organization shall be to promote and encourage agriculture, industry, education, science, art and other interest of the youth of Champaign County; to increase the interest among youth groups for actively exhibiting at the Champaign County Fair; to give them a voice in program policies toward improving the quality of the Champaign County Fair, and to have youth working with advisors in planning and conducting events under the direction of the Champaign County Senior Fairboard. Article III - Eligibility Eligibility for the Champaign County Junior Fairboard shall be open to any youth properly enrolled in an organization who actively participates in the Junior Fair such as follows: 1. 4-H 2. The National FFA Organization C onstitution Jr. Each youth must be at least a freshman in high school and will not turn 19 before January 1 of the year they will serve. Article IV - Membership All applicants to the Champaign County Junior Fairboard will complete a standard written application by October of the year before the term to be elected and will be scheduled for an interview at a later date, in order to be considered for selection by the selection committee. If a youth is elected for a term, they shall serve that term for one year. After the term is up, the youth may be eligible to re-apply if the previous requirements are still met. The Selection Committee may consist of any of the following: ~ a previous or current Jr. Fairboard officer ~ a 4-H adult advisor ~ a FFA adult advisor ~ a Junior Fairboard advisors ~ a Senior Fairboard representative Article V - Junior Fairboard Advisor One or two Junior Fairboard Advisors will oversee the supervision of the board. This will be a non-official position and will be in advisory only. These advisors shall be appointed by the Senior Fairboard. Article VI - Officers The Junior Fairboard officers shall be elected for the coming year at the first regular business meeting of the new year. The offices to be held are: President, Vice President, Secretary, Treasurer and Reporter. The duties of the officers are as follows: President - to preside at the sessions of the Junior Fairboard and see that the rules of the organization are enforced. He/She will appoint a committee to assist him/her. Vice President - The Vice President shall preside as president in his/her absence and assist the President as necessary. The Vice President shall also over-see the sub-committees of the Junior Fairboard. Secretary - The Secretary shall keep record of all the proceedings and business of the organization and perform any other duties pertaining to the office of the Secretary. The secretary shall also keep accurate attendance records. Treasurer - The Treasurer shall keep an accurate record of all money of the Junior Fairboard and report the income and expenditures at the regular business meetings. Reporter - The Reporter shall make a public announcement of each approaching Junior Fairboard meeting and shall send a report of each meeting to the local newspaper for publication.

75 Article VII - Meetings The Champaign County Junior Fairboard shall consist of no more than 35 elected members for each year. The regular business meetings will generally be held the first Thursday of the month with board activity January through August. However, that date can change due to the needs of the board. Other meetings may be held whenever the Officers or the Junior Fairboard advisors consider necessary. In case of a special meeting, the members must be notified of the change. Each member of the Junior Fairboard shall be responsible for the attendance of 5 regular business meetings each year. If for any reason shall a member be unexcused for 3 meetings, the Junior Fairboard and its advisors declare the right to remove that member from their seat on the Junior Fairboard. An acceptable excuse may only be granted for approval by one of the advisors. Article VIII - Quorum The members of the Junior Fairboard present at any regular business meeting shall constitute a quorum of the transaction of business, providing the number present is not less than one-half of the members. Article IX - Amendments The constitution may be amended at any regular business meeting as long as the following requirements are met. They are as follows: 4-H C lub Work 1. Any desire to amend the constitution must be presented to the Junior Fairboard membership in writing prior to the amendment. 2. The members of the board will be notified of any change prior to the amendment. 3. The amendment must be balloted by the next regular business meeting after its forthcoming by the Junior Fairboard members, and it must pass by 50% of the membership present. — Amended and Adapted: January, 2015. JR. FAIR SECTION Junior Fair Committee Junior Fairboard Advisors Dennis Kauffman - Co-Chairman Amy Metz Brian Cordial - Co-Chairman Adam Nitchman Bart Ward FFA Advisors Tim Purk Steve Wilhelm - Urbana Levi Runkle Mallory Zachrich - Urbana Wayne Cook Emily Burns - Graham OSU County Extension Deon Morter - Mechanicsburg Educator Kevin Neer - Mechanicsburg Melinda Ryan - Dawn Wallace - Graham 4-H Youth Development Trista Havens - West Liberty John Smith - Triad

JR. FAIR 4-H & FFA CLUB WORK 4-H Motto - “To Make The Best Better” FFA Motto - “Learning to Do, Doing to Learn, Earning to Live, Living to Serve” 1a. 4-H membership requires enrollment in an authorized Ohio 4-H club or group under the direction of an OSU Extension professional and approved adult volunteer. Being an Ohio 4-H member is a privilege and responsibility for individuals and is subject to Ohio 4-H Code of Conduct and applicable policies of The Ohio State University. 1b. FFA students are enrolled in a middle or high school agriculture education class. A member of the National FFA Organization and carries a project approved by a supervised agricultural experience. 2a. A junior fair 4-H member must be 8 years of age and in the 3rd Grade or 9 years

76 old this year and not 19 years of age before January 1, this year, or a Cloverbud member, ages 5 (and in kindergarten) through 2nd grade of the current year. 2b. A junior fair FFA member must have completed one class of middle or high school agricultural education and not be 19 years of age before January 1, this year. 3. All 4-H and FFA members are encouraged to exhibit their projects at the county fair. County requirements must be met to be eligible to compete at State Fair. 4. All livestock (except market steer & heifers) must be in the possession of the Exhibitor no later than May 1st. Steers must be in the possession of the Exhibitor and on feed no later than the December weigh in date. 5. All junior fair projects must be enrolled with the Extension Office by April 1st in order to be eligible for Fair Activities and identified by tag or ID Form by May 1st. Final entries for the fair will be accepted not later than July 1. 6. All junior fair members who complete their work and exhibit their project shall receive premium money, ribbon award, and a free pass of admission to the County Fair for the entire week. 7. All junior fair non-livestock projects and Home Economic projects must be in place by 9:00 p.m. on Thursday prior to the start of fair. All livestock projects must be on the fairgrounds as follows: Swine must arrive from 6:00 p.m. Wednesday to Thursday 10:00 a.m. All other livestock (except rabbits/cavies/poultry meat

pens) must arrive from 10:00 a.m. – 10:00 p.m. Thursday prior to the start of the 4-H C lub Work fair. Rabbits/Cavies must be in place by 1:00 p.m. Sunday of the fair. 8. A member shall own, care for, and exhibit their own livestock projects. 9. The leasing of a horse, llama, alpaca or dairy animal for a junior fair project will be permitted in hardship cases only. An applicant must apply by May 1st, be recommended by the 4-H or FFA advisor, and be approved by the Extension Office. Contact the County Extension Office for complete details. 10. All Home Economics, Entomology, Woodworking, Aerospace, Conservation and other non-livestock projects, along with cats and dogs, shall be evaluated prior to the Fair. FFA shop and crop projects will be evaluated at the Fair. 11. Each 4-H Club and FFA chapter should make an exhibit at the County Fair. 12. Junior Exhibitors and/or parents who remove their projects without permission prior to release time, may lose the privilege to exhibit next year. If it is necessary to remove a project early, written permission must be given by the Fair Veterinarian, Senior Fair Committee members or County Extension. An early release form is available in the County Fair Secretary’s Office. 13. All livestock must comply with all health requirements as listed in the front of this premium book and in the appropriate show rules. All livestock will be visually inspected at an appropriate and announced time and place. 14. Drug use notification forms not completed properly and/or proper identification of animals on form WiLL be disQuaLified! Forms must be complete and turned in during specie weigh-in or check-in. 15. Eligible youth may be members of both a 4-H (clubs) and a FFA (chapters)or of either group. When a student belongs to both organizations, projects carried, in all cases, must be separate and different (also different animals and/or products) in an effort to broaden the student’s experience and learning. The following examples will be considered separate and different projects – dairy herd management (cows in production), dairy heifers not freshened; sheep breeding, commercial, market lambs; beef breeding, market beef (steers); swine breeding, market hogs; market goats & breeding, horse riding; laying flock, broilers; market rabbits, fancy rabbits (must be different breeds); agronomic crops such as corn, soybeans, wheat and specialty crops such as vegetable gardening, strawberries; electricity, woodworking; and other specialty animals and crops which must also be separate and different. 16. When a junior fair member has more than one animal to show in a class, he/she may be assisted only by another junior fair age member. 17. The County 4-H Committee, FFA Advisor Committee, or Junior Fair Committee reserve the right to withhold premiums from any junior fair member for violation of any Junior Fair Rules. 18. 4-H and FFA Breeding Shows are combined. 19. Junior Fair premiums will be paid to Exhibitors in cash during County Fair week 77 at the Secretary’s Office. 20. No underweight market livestock will be permitted to sell in the Livestock Sale with the exception of Scramble steers and pigs. Underweight and extra market livestock will be released Wednesday noon or at the completion of their show, whichever is later. Light and heavy weight market hogs must be removed by midnight Saturday, with the exception of performance and showmanship pigs. 21. All junior fair and Scramble Champions and Reserve Champions, singles and pens of market livestock, will sell first in the Livestock Sales regardless of open class placing. 22. Each member with livestock projects must clean his/her pen or stall before removing livestock from the Fairgrounds. The right to exhibit next year may be withheld for failure to comply. 23. All livestock sold through the County Fair Sales will be charged a 1-1/2% commission to cover sale operation expense. Each specie may have additional deductions. 24. A junior fair member must complete 4-H club or FFA requirements, attend quality assurance if applicable, complete a skillathon, complete project records/book and any other requirements per specie to exhibit their project at the fair. A club or chapter may set higher standards, if they choose, for a member to be in “good

4-H C lub Work standing” and exhibit at the County Fair. 25. All livestock and carcasses being sold in the Junior Fair Livestock Auction must be the property of a Junior Fair member who carried a project of the same specie, that year. 26. The maximum number of species that a member may sell in the livestock sales is two. Scramble projects are excluded. 27. A member must have ownership (or leased in accord with Rule 9) and have the majority of “hands on” care of the project to be considered a legitimate project of the member. 28. If an exhibitor violates any County Fair Rules, they may forfeit all exhibitor rights and privileges. 29. All 4-H market animal exhibitors must turn in a completed project book as set by the OSU Extension 4-H Program. The members will receive their A, B, C ribbons at the annual banquet. A participation voucher will be given when the member shows at the fair. 30. All Junior Fair Exhibitors will attend/pass a Quality Assurance Certification program for market breeding animals except horses and llamas. 31. All Champions will sell in the livestock sale except when a member has more than two champions in all species or more than one champion in an individual species (Rule 27 applies). All animals subject to testing shall be slaughtered. 32. All junior fair exhibitors are to participate in mandatory skill-a-thons offered for each project in which they wish to exhibit. 33. All animals must be housed in space provided for junior fair exhibits or premiums will not be paid. All aisles, pens and equipment shall be cleaned and in place by 9:30 a.m. each day. Pen standards have been set up and include: *clean and dry shavings *no empty feed or water pans * clean animals *clean aisles *keep tack area straight 34. FFA: Pen checks will be done twice daily beginning Saturday morning through 3 p.m. Friday. Pen checks will be conducted by members of the county FFA and/ or FFA advisors. Premiums may be withheld if aisles and pens or stalls are not kept clean. One warning will be issued before further action is taken. Second offense - the Exhibitor and Projects will be sent home and become ineligible to show or sell. All show equipment must be kept in the assigned area or premiums may be withheld. The chapters will be responsible to pay the fine if the student does not. Student is then responsible for paying the chapter back. 35. Fair passes will be distributed to advisors (4-H, Boy Scouts, Girl Scouts, etc.) according to enrollment: 0-5 members - 2 advisor passes; 6-10 members - 3 advisor passes; 11-20 members - 4 advisor passes; 21-30 members - 6 advisor passes; 31 or more members - 8 advisor passes. Any additional passes may be purchased at current price through the Fair Secretary’s Office. Exhibitor pass

78 vouchers will be distributed once all requirements to participate in fair are met. 36. Every precaution will be taken to protect exhibits from loss or injury, but neither the Fair Board, the Vocational Agricultural Society, 4-H or the Ohio State University will be responsible for any loss or injury to any exhibit.

4-H DEMONSTRATIONS Health & safety speaking contest

Demonstrations will be done prior to fair with the Health & Safety Speaking Contest. Pre-Registration required. May be an individual or team (two or more) demonstration. Each member or team in a 4-H club is eligible to give a subject matter demonstration. Demonstration age divisions are: Members 14 years of age or older on January 1st of this year will demonstrate Junior-8 to 11 years old, Intermediate-12 to 13 years old & Senior-14 years and older. Health and safety speaking divisions are: Junior-ages 8 to 13 and Senior-ages 14 and older. 1st & 2nd place winners will be asked to give demonstrations Wednesday of the Fair at 11:00 R ules of 4-H a.m. in the Modeling arena. Demonstrations

Premiums and awards The Fair Board will give the following awards to winning divisions of the Demonstrations and Health & Safety speaking: 1st - $3.50; 2nd - $3.00; 1st place winners will also receive a plaque. High scoring Demonstrations and Healthy & Safety Speaking Contest winners may be asked to give their Demonstrations and/ or Speeches at the County and/or Ohio State Fair. OH-70238172

79 4-H boy & girl of the year

Purpose: To recognize outstanding achievement and leadership in all phases of 4-H, school and community activities among older 4-H members.

Rules: A One boy and one girl from 4-H will be selected through a point system based on their 4-H activities, county records and interviews by out-of-county judges. Awards will be presented in front of the grandstand Sunday

4-H & FF evening.

Trophies Pitchers:

Boy & Girl of the Year Girl of the Year...... Donated by Ward Construction Boy of the Year...... Donated by Merlin Woodruff Family $500 Scholarship for each winner...... Donated by Farmers Equipment

FFA boy & girl of the year

Guidelines: 1. Applicant must have their State Degree 2. The application must be completely filled out and turned in. 3. The applications will be reviewed by the county Ag Teachers 4. The applications will be narrowed down to 5 boys and 5 girls by the AG teachers. 5. The County FFA Committee will set up a board of interviewers. 6. The applicant may only win once 7. The applicant must be eligible for FFA 8. The applicant must be an active, dues paying FFA member. 9. The applicant must attend or have graduated from a Champaign County School 10. The award will be presented on Sunday evening of the Champaign County Fair 11. The winner will receive a trophy to keep. 12. The winner’s school will receive a rotating trophy to keep for one year. 13. There will be one boy and one girl chosen as the FFA boy and girl of the year. 14. There will be a $1,000 scholarship to each winner.

80 jr. fair livestock classes CHAMPAIGN COUNTY FAIR OPERATES UNDER THE PROVISIONS OF OHIO’S LIVESTOCK EXHIBITION RULES AND UNDER ALL APPLICABLE OHIO DEPARTMENT OF AGRICULTURE ADMINISTRATIVE CODE RULES. LIVESTOCK EXHIBITION RULES ARE LISTED IN THE FRONT OF THE FAIRBOOK OR WILL BE MADE AVAILABLE TO A LIVESTOCK EXHIBITOR OR ADULT ADVISORS, UPON REQUEST.

Rules: 1. Livestock must be housed in the space assigned by the Junior Fair Committee. 2. All livestock must comply with all health requirements as listed in the front of this premium book. 3. Any questions or problems will be decided by the Junior Fair Committee in charge. 4. Animals sold are not eligible to be shown again by the Exhibitor or by Junior Fair Junior Fair any other 4-H or FFA member in any Junior Show in any Ohio county. Livestock C lasses

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Member will select and complete a project or projects under the supervision of an adult advisor. Rules 1. Member will fulfill the requirements of the project. 2. Project work will be evaluated prior to the County Fair. 3. Project work must be exhibited at the County Fair in order to receive a fair pass. 4. A project made at school whether under the direct supervision of the teacher or as an extra curricular activity cannot be considered a 4-H project. 5. Completed project book(s) required for judging.

Exhibits: All clothing project exhibits to consist of the articles or garments required by the project.

Projects Premiums: A B C All Clothing Projects $3.50 $3.00 $2.50 Home E conomic Garment Review RULES: 1. All 4-H members in the County with garment and quilt projects are required to participate in the County Garment Review held at the Fairgrounds on August 6th at 3 p.m. 2. The Garment Review will be in the following order: Sewing for Others – Junior & Senior Division Design by Me Sew Fun, Junior and Senior Division Terrific Tops Sundresses & Jumpers You can Quilt Accessories for Teens Clothing for Middle School em-bel-lish: A 4-H Guide to Wearable Art Ready, Set, Sew Active! Loungewear Quilting the Best Better Clothes for High School and College Dress Up Outfit – Formal Dress Up Outfit - Daywear Clothing Master Sewing & Textile Master Outerwear for Anywhere Creative Costumes Self-Determined Quilting Shopping Savvy – Junior and Senior Division Look Great for Less – Junior and Senior Division Clothing for Your Career 3. All garments will have been pre-judged prior to date of review. 4. No 4-H’er can take more than two clothing projects within the same year. If two clothing projects are taken, a separate learning experience related to each must be done, including creating a separate, complete, total-look outfit for each clothing project. These two separate looks must be modeled. 5. Wool Contest – sponsored by Champaign County Sheepman’s Organization. The Top 4 wool garments will receive the following awards; 1st - $50.00; 2nd - $25.00; 3rd - $15.00; 4th - $10.00. Garments must be at least 70% wool. 6. To be eligible for a Rosette, Honorable Mention or Money award, members must participate in the Garment Review. 7. Cash awards of $3.00 each will be given to Rosette winners. 8. Scissors will be presented to top placement members in the “Sundresses & Jumpers” class. The scissors are being made available courtesy of the Farm Bureau Committee. 84 9. Participation Awards for “Sew Fun” courtesy of Designing Kids 4-H Club 10. Best Total Look and Best Constructed Awards courtesy of Designing Kids 4-H Club. 4-H Modeling Three models will be selected from the Junior Division of the County Garment Review and three models will be selected from the Senior Division. Modeling awards are: Engraved Plaque and two Honorable Mention Ribbons for each division. 1. A 4-H member can win Top Model within a division only once. Junior winners must move up to Senior Division and Senior Winners move to Top Overall Model. 2. A 4-H member must be age 13 or under on January 1 of current year to receive a Junior modeling award. 3. A 4-H member must be 14 or over on January 1 of current year to receive a Senior modeling award. 4. A model for the Sewing for Others project may not be selected as Top Model for either Junior or Senior Division. 5. Top Overall Model will be selected from the top Junior Model, the top Senior Model and all previous Senior winners. The Top Overall Modeling winner will receive an acrylic trophy sponsored by the Urbana Chapter Daughters of the

American Revolution. Projects Awards:

Top Model Junior, Senior and Top Overall Model Home E conomic 4-H Cook-Off Guidelines 1. The 4-H Cook-Off is held on Wednesday at 12:00 p.m. in the Open Air Pavilion behind the Michael’s Building. 2. The Cook-Off is open to all current 4-H members, ages 8-18, regardless of whether they are taking a 4-H nutrition project. 3. The Cook-Off is open to all 4-H advisors & 4-H parents, regardless of whether they are involved with a nutrition club. 4. There are four (4) categories: Beginner (ages 8-10), Intermediate (ages 11-13), Advanced (ages 14 & older) & Advisor or Parent. All ages are as of January 1st of the current year. 5. Entries are judged by three local people obtained by the Extension Office. 6. Entries are judged based on seven (7) standards regarding appearance and taste of the dish. 7. Entry forms are available at the Extension Office and must be turned in by the end of 4-H Judging Week, July 16, 2021. 8. A copy of the recipe must be turned in along with the entry form. 9. Prizes will be awarded to the top recipe determined by judge’s scoring. 10. Dishes are to be made available, after being judged, for tasting by the 4-H Cook- Off audience. A $1.00 fee is charged for tasting. A recipe book is printed by the Extension Office and is available for purchase for $1.00. All money collected is a donation to the 4-H FCS Committee to be used toward expenses of supplies, printing & prizes. Award sponsors: Ward Construction (Greg & Marcia Ward) $25 each for 1st & 2nd place each division. Designing Kids 4-H Club - cookbook for 3rd place each division.

Booth Exhibits All clubs with any non-livestock projects will prepare and set up a booth exhibit based on the annual theme and the individual projects.

4-H Home Economics & Non-Livestock Projects 1. All projects shall be judged prior to the County Fair. 2. Outstanding 4- H projects may be asked to exhibit at the Ohio State Fair. 3. Rosettes and $3.00 premium will be awarded to those selected for the Ohio State Fair. 4. The top 25% in each project area will receive Rosettes (top 15%) or Honorable Mention (top 10%) ribbons.

Premiums: A - $2.50; B - $2.25; C - $2.00 Rosette: $3.00

4-H Cloverbuds Premium: $2.50

85 non-livestock agricultural projects ffa

Hay Projects 1. One flake of hay or peck of chopped hay constitutes an entry. 2. Premiums will be paid on the following classes: a. alfalfa hay b. clover hay c. mixed hay d. timothy hay

A Premiums: A - $3.00; B - $2.00 Awards: Exhibitor who earns the most money in the crop projects. Wheat – Oats – Soybeans Project 1. One gallon of grain or a bundle of five plants constitutes an entry. 2. Containers for grain displays will be furnished by the Fair Board. 3. The number of entries is limited (see General Rules). 4. Premiums will be paid on the following classes: a. wheat Projects 4-H/FF Projects

N on-Livestock A G b. oats c. soybeans (grain) d. soybeans (green plants) e. barley Premiums: A - $3.00; B - $2.00 Corn Project 1. One gallon of shelled corn, 10 ears of corn or three stalks of green corn constitute an entry. 2. Shelled corn and eared corn must be from last year’s project while green stalks will come from this year’s project. 3. Premiums will be paid on the following classes: a. yellow dent corn (shelled) b. 10 ears corn c. Stalk corn Premiums: A - $3.00; B - $2.00 Farm Shop – Metal Projects (Metal Skills Display Board) A B Oxyacetylene, minimum of 4 skills $3.00 $2.00 Arc Welding, minimum of 4 Skills $3.00 $2.00 1. Small Welding Project $4.00 $3.00 2. Medium Welding Project $6.00 $5.00 3. Large Welding Project $20.00 $15.00 4. Classes will be determined by the size and difficulty of project by the Ag Ed instructors. Farm Shop – Wood Projects A B Small Wood Working $3.00 $2.00 Medium Wood Working $6.00 $5.00 Large Wood Working $20.00 $15.00 Class will be determined by the size and difficulty of construction by a committee of Ag Ed Instructors. Awards: Special award to the Best Shop Project and Best Metal Project Ag Science Fair & Proficiency Award Displays 1. This category consists of Ag Science Fair Projects displayed at State FFA Convention and Proficiency Award Displays for State Convention. Premiums: A - $3.00; B - $2.00

86 COUNTY FFA WORKMANSHIP COMPETITION

Sponsored by The Champaign County Agricultural Society

Rules: 1. All Champaign County FFA School programs are eligible to participate. 2. Each school may enter 1 permanent fair project and 1 project to be sold prior to the livestock sale that is built to specs provided by the Fair Board. 3. All entries should be painted with school colors, can include mascot. Art Departments are permitted to assist for creativity. 4. All entries must include the year built on the project (2021). 5. Workmanship of the project MUST be 100% completed by the FFA and Art students of each school. 6. Judging will take place at the fair by an independent committee. 7. All entries must be at the FFA Building on the fairgrounds no later than 10:00 Workmanship A Workmanship p.m. Thursday, August 5, 2021. 8. Permanent fair projects will be judged and receive the following premiums: C ompetition 1st - $300, 2nd - $200, all other participating schools will receive $100. The permanent fair projects will be left on the fairgrounds to be used at future. The project to be sold will be auctioned prior to the start of the livestock auction on Friday, August 13, 2021. C ounty FF 9. Proceeds from the Auction will be divided 50% to the School entering the project and 50% to the Champaign County Senior Fair Board. Committee Chair: Doug Ober

Thank you to Ed McCall - McCall Sharp Architecture for providing blueprints for our projects! GUIDELINES FOR STAYING IN LIVESTOCK BARNS

To stay in Livestock Barns you must agree to the following rules: a. Be a Junior Fair livestock exhibitor in the barn. b. No smoking in barn! c. No alcohol or drugs! d. No water fights, water balloons, fire crackers, or other disturbing activities. e. Be in the barn ½ hour after curfew is announced approximately 11 p.m. Be quiet and settled for the night. f. Obey the adult(s) who are monitoring the barns for the night. Failure to comply with these rules may result in your removal by Fair Officials or Sheriff’s deputies and parents will be notified. Champaign Realty Serving Central Ohio for Over 50 years 10 E. Maple Street PO BOX 418 North Lewisburg, Ohio 43060 Office (937)747-2234 Todd Freyhof, Broker • Kristin Freyhof, Realtor “Spouses Selling Houses” Todd (937)578-3155 • Kristin (937)578-8636

OH-70238173 Website: www.champaignrealty.org We Support the Champaign County Fair! 87 jr. fair showmanship contests

contests rules: All showmen must be appropriately dressed (closed toed shoes, jeans without holes/ nice shirt) or white show attire for certain species). The animal used in Showmanship Classes must be the project of the 4-H/FFA member showing in the class. All dairy and beef animals must be handled with a show halter. Dairy feeders, beef and dairy steers must use show sticks. Market lambs must be “Slick Shorn” for showmanship. No showman is allowed a helper in the ring during the contest. Hogs may be driven with a whip, cane or appropriate show device. Previous winners are ineligible to compete in the division they won. Past winners of the Junior Division would compete in the

AIR next level regardless of their age. For Swine Showmanship: If winner of Showman of Showmen in previous years, automatically compete in Showman of Showmen ONLY, not in age division. Showmanship divisions will be shown in the order of Senior, Intermediate, Junior, Rookie as it applies to each specie. J UNIOR F king of the ring showmanship contests

S H O M ANS I P CONTESTS Thursday, August 12, 2021, 3:00 p.m. Participants arrive at 2:30pm Livestock Show Arena 1.The contest is open to the showman of showman winner of the following areas: beef, dairy steer, dairy feeder, dairy cow/heifer, swine, sheep, goat, horse, rabbit, llama and poultry. 2.Previous King of the Ring winners are ineligible for 1 year after winning the contest representing a chosen specie. If an individual wins with a different specie the following year, they are eligible consecutive years. If a showman of showman winner of a specie is ineligible to participate, then the offer of participation will be extended to an alternate. 3.If an individual wins 1st place showmanship in two or more departments, the showmanship contest they win first will be the specie they represent. 4.The participants will show each of the species in a regular show setting. Show order will be: Swine, Poultry/Rabbit, Sheep, Dairy Heifers, Goats, Horses, Beef, Llama. Judges will place participants 1-10 on the scoresheet onliy and not in the ring. Scores will be given as follows: 1st - 50 pts, 2nd - 40 pts, 3rd - 30 pts, 4th - 20 pts, 5th - 10 pts, 6th - 5 pts, 7th - 4 pts, 8th - 3 pts, 9th - 2 pts, 10th - 1 pt. Members will be expected to use correct showmanship technique for all species shown. Dress attire worn should be participation t-shirt, nice jeans and appropriate shoes (no tennis shoes, flipflops). The judge should not be able to tell what specie participant is representing and participants will be given a back number. 5.Animals used in the contest will be selected by the King of the Ring specie com- mittee representatives. Animals can not be one of the contestants. If tack or equipment is required for a specie, it will be provided by the committee. 6.Participants need to be present 30 minutes prior to the start of the show to receive their t-shirts and take a tie-breaking test. 7.The King of the Ring Winner will receive a Rotating Trophy, Director Chair and scholarship money. All participants will receive a t-shirt and participation prizes Prize sponsors Westville Grain, TSC - Urbana. Sponsors: Champaign Co. Horse Advisors, Rabbit/Cavy Advisors, Cattlemen’s Assoc., Poultry Advisors, Goat Council, Sheepmen’s Association, Champaign County Farm Bureau Federation, Champaign Co. Dairy Council, Champaign Co. 4-H Committee, Champaign Co. Pork Council and Llama Club Committee Members: Beef - Megan Arthur, Andy Maurice, Swine - Eric Lensman, Sheep - Lee Meyers, Poultry - Monica Funderburg, Goat - Karen Price, Rabbits - Terry Griest, Horse - Jerry Aldridge, Dairy - Jill Lokai, Llama - Dawn Lusk Chair: Melinda Ryan Fairboard Member: Dennis Kauffman 88 jr. fair beef department

Junior Fair Beef Schedule: Friday, 6:00 p.m. – Weighing of Feeders/Steers/Heifers; Check in Breeding Saturday, 5:00 p.m. – Beef Feeder Show followed by Jr. Beef Breeding, Scramble Class, Cattlemen’s Show (Top 5) Sunday, 8:30 a.m. – Jr. Fair Beef Showmanship; Feeders released following show Wednesday, 6:00 p.m. - Steer/Heifer Show, Selection of Top Five Friday, 9:30 am – Junior Fair Livestock Sales: Market Goats followed by Market Lambs, Market Steers, Dairy Steers, Dairy Feeders (Woodruff Show Arena)

showmanship beef

BEEF – 4-H & FFA (see rules under jr. fair showmanship contest)

Senior Division (ages 15-18) & 4-H STEER S H O W Intermediate Division (ages 12-14)

Junior Division (ages 8-11) ff a FFA Division (All FFA members) - The County FFA will provide their own awards. Awards: Beef Showmanship Trophy per division

ffa and 4-H beef show

4-H and FFA rules: 1. All steers must be in the ownership and in the care of the Exhibitor and on feed no later than December 18, 2020. 2. All steers must have been born on or after January 1, 2020. 3. All steers and commercial heifers exhibited must have been tagged and weighed on December 18, 2020. 4. Should an animal be offered for sale or sold between weigh-in date and the Champaign County Fair show date, it is ineligible to compete in the Junior Fair show. 5. All entries will be weighed starting at 6:00 p.m. on the first Friday of the Fair. 6. All individual classes of steers and commercial heifers will be shown by weight. Classes will be determined after weigh-in. 7. The show committee in charge shall be responsible for determining the number of cattle in each individual class, the number of individual classes and the designation of division champion classes. 8. First place individual class winners shall compete for division champion. The Second place individual to the division champion shall compete with the remainder class winners for reserve division champion. 9. The grand champion shall be selected from the division champions. The reserve division champion from the same division as the grand champion shall compete with the remaining division champions for reserve grand champion 10. 4-H & FFA shall be exhibited in separate divisions within the same show. The FFA division will include all FFA exhibitors. Class size will be determined based upon number of exhibitors. The FFA division will exist as long as there are a minimum of two head exhibited by FFA members. Show order will be 4-H divisions followed by FFA. 11. 4-H and FFA commercial heifers shall be shown together subject to cattle numbers and the discretion of the show committees. A minimum weight of 900 pounds is required for Junior Fair steers to compete for any championships. A minimum weight of 850 lbs. is required for any commercial heifer to compete for any champions.

89 12. All cattle not meeting minimum weight requirements shall show for premiums only and shall be released from the fairgrounds Wednesday of the fair after the conclusion of the beef cattle show. 13. If an animal is deemed unmanageable, and causes safety concerns for others, the fairboard committee in charge has the right to remove the animal from exhibition. 4-H Premiums: $6.00 per animal shown. 4-H Awards: Division Grand & Reserve Champions FFA Premiums: $6.00 per animal shown FFA Awards: Division Grand & Reserve Champions

order of sHoW: 4-H Underweight Class, 4-H Market Classes, FFA Market Classes, Grand Champion

Grand Champion Junior Fair Steer The light, middle & heavyweight 4-H divisions and the FFA division winner will show for Grand Champion Beef and Reserve Champion Beef. The top 5 will be placed overall. The Grand and Reserve Grand Champion Beef Animals of the Junior Fair will & 4-H STEER S H O W be required to sell in the Steer Sale. If a member has two champions they may sell only one in the sale. The other must go on the truck. ff a Awards: Grand & Reserve Champion Junior Fair Beef Banners — Top 5 Banners sponsored by W. Cook Family Grand Champion and Reserve Grand Champion Steer Trophy Reserve Grand Champion Steer Trophy Class Winner Plaques 50¢ OFF PORK 50¢ OFF ANY SANDWICH, PORK WRAP OR NEW BREAKFAST WRAP Good Luck At The Fair! OH-70238176 2021 CHAMPAIGN CO. FAIR • AUGUST 6TH-13TH This coupon good at the Pork Barn - Located South of Bradley Park, Southeast of Cattle Show Arena and West of Powell Ave. Walk-in Gate. Pork Producers Food Stand. OH-70239334

90 4-H & FFA RATE OF GAIN CONTESTS

Rules: 1. All steers and commercial heifers must be shown in official classes of the 2021 Champaign County Junior Fair show to be eligible for the rate-of-gain contest. 2. Identification and official weights shall be taken during assigned times; starting weight December 18, 2020 and final weight August 6th, 2021. 3. Placing shall be based on average daily rate-of-gain during the period. 4-H Premiums (steers): 1st - $25.00; 2nd - $20.00; 3rd - $15.00; 4th - $10.00; 5th – $9.00; 6th - $8.00; 7th - $7.00; 8th - $6.00; 9th - $5.00; 10th - $4.00 4-H awards: Champion Plaque; Reserve Champion Plaque FFA Premiums (steers):1st - $25.00; 2nd - $20.00; 3rd - $15.00; 4th - $10.00; TE OF 5th - $9.00; 6th - $8.00; 7th - $7.00; 8th - $6.00; 9th - $5.00; 10th - $4.00 FFA awards: 1st Place Trophy Award - $2.00 if over 2.5 lbs per day G A I N CON TE S T 4-H & FFA R A 4-H & FFA

junior fair beef feeder project

Rules: 1. All steers must be in the ownership and care of the exhibitor by May 1, 2021. 2. All calves must be tagged in 1st Saturday in June. 3. Each member may tag in six (6) calves and bring two (2) to the fair. 4. Beef calves may be leased. Lease papers are due to the Extension Office May 1, 2021. 5. Should a leased or owned calf be offered for sale or sold between tag-in date and the Champaign County Fair show date, it is ineligible to compete in the Junior Fair show. 6. Calves must be male calves born on or after January 1, 2021. Female calves are eligible to show in the beef breeding class. 7. Each calf must be vaccinated with BVD, IBR, PI3 by fair. 8. Each calf must be castrated and de-horned. All procedures must be healed by fair. 9. Beef feeders shall weigh no more than 700 lbs. at weigh-in. 10. Beef feeder classes will be broken down at the fair at the discretion of the Junior Fair Show Committee. 11. No beef feeders shall leave the fairgrounds once it has been weighed in with-out the permission from the Fair Veterinarian, Fairboard, Extension or FFA. Feeder calves will be released Sunday following Showmanship classes. 12. Any 4-H or FFA member removing their beef feeder from the fairgrounds without proper permission will not be allowed to participate in the beef feeder class for one (1) year. 13. Animals must be cared for and made presentable to the public by 9:30 a.m. daily and the animals and pens must be maintained and made presentable throughout the entire fair. 14. If an animal is deemed unmanageable, the fairboard committee in charge has the right to remove the animal from exhibition. Premiums: $6.00 per animal shown Awards: Champion Beef Feeder Trophy Reserve Champion Beef Feeder Trophy Prize money sponsored by Champaign County Cattlemen’s Association

91 JUNIOR fair beef breeding project Classes are open only for beef breed heifers. ID forms due to Extension Office May 15. Animals released after Showmanship.Will be broken into 2 month date of birth increments. Date of Birth will be submitted on July 1st Livestock entry form. All breeds and crossbreds will show together Premiums: $6.00 per animal shown Awards: Champion Beef Breeding Heifer - Reserve Champion Beef Breeding Heifer

cattlemen’s special stEer & commercial heifer show air b ee f Rules: 1. Open to all 4-H and FFA members who are exhibiting steers and/or commercial heifers at the current Champaign County Fair providing their steer and/or commercial heifer entry has been purchased from a valid member of the

j unior f Champaign County Cattlemen’s Association prior to the time of the initial project

b ree d in g p ro j ect weigh-in sched-uled in December of the year preceding the year of the show. A. A valid member of the Champaign County Cattlemen’s Association for the purpose of this show shall be a paid member who resides in Champaign County or resides within a school district of Champaign County. A Junior Fair exhibitor attending a school district in Champaign County may exhibit an entry in the Cattlemen’s Special Steer and Commercial Heifer Show provided the Junior exhibitor purchased their calf from a Cattlemen’s Association member who is a member of the exhibitor’s immediate family regardless of that family member’s residence. B. The steer or commercial heifer must have been born and raised the property of the Cattlemen’s Association member and subsequently sold directly to the 4-H or FFA member submitting the certificate as specified in paragraph 1C. C. A certificate verifying the identification of the calf, the 4-H or FFA member making the purchase, and from whom the calf was purchased, shall be made available to the Cattlemen’s Association weigh-in committee at the time of the initial weigh-in. This certificate must be accompanied with a ten dollar ($10.00) nomination fee. D. A 4-H or FFA member who produces his or her steer or commercial heifer entry from the progeny of their own cows and the calves are their property at birth are eligible for the show without any further ownership requirements. The certificate submitted at the time of the initial weigh-in shall indicate this condition of eligibility. The ten dollar ($10.00) nomination fee still is required; however, no payment of the Champaign County Cattlemen’s Association membership fee is required. 2. Entries in the Special Steer and Commercial Heifer Show shall be weighed and hip-height measured prior to the show. The classes shall be divided by weight at the discretion of the show committee. Entries must weigh a minimum of 900 lbs. to be eligible to show. A. The show shall consist of two (2) sections: Section 1 - Steers Section 2 - Commercial Heifers A. First place individual to the division champion shall compete with the second place individual to the division champion shall compete with the remainder class winners for reserve division champion. The sectional grand champion shall be selected from the division champions. The reserve divisional champion from the same division as the sectional grand champion shall compete with the remaining division champions for the sectional reserve grand champion. B. The sectional champion steer shall compete with the sectional champion Commercial heifer for the title of grand champion of the Cattlemen’s Special

92 Steer and Commercial Heifer Show. The reserve grand champion shall be selected from the remaining sectional champion and the reserve champion from the section from which the grand champion was selected. C. The grand champion and reserve grand champion of the Cattlemen’s Special Steer and Commercial Heifer Show shall be eligible to sell in the championship line-up of the beef cattle sale on the concluding day of the fair. Premiums: 1st - $15.00; 2nd - $10.00; 3rd - $5.00 Awards: Prize money sponsored by Champaign County Cattlemen’s Association The Champaign County Cattlemen’s Association member who calved the Top five of the show shall be recognized and presented with plaques at an appropriate time.

TO REPORT CHILD ABUSE OR FOR MORE INFORMATION ON HOW YOU CAN HELP CALL TODAY! 937-484-1500 OH-70238179

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Proud supporter of the Champaign County Fair!

OH-70239065 93 the todd conrad herdsman award

The Herdsman Award was created in memory of Todd Conrad by the Champaign County Cattlemen’s Association. Todd was a friend and fellow cattleman to Champaign County 4-H and FFA programs. Todd had a passion for show

cattle and helping kids succeed in the ring. Any age beef member is eligible to participate. They must fill out a card stating their interest in competing for the award. This ar d award will be given based on the following criteria: w

1. Skill-a-thon placing 2. Showmanship placing 3. The top placing in one of the following areas: 4-H Market Show, FFA Market Show, Cattlemen’s Show, Carcass Ultrasound, Beef Breeding or Beef Feeder. h ers m an a Th e T o dd C onra d Points will be awarded as follows: 1st place = 1 pt, 2nd place3 = 2 pts, 3rd place = 3 points, etc. Scores will be totaled and the participant with the lowest score will determine the winner. Ties will be broken with the Skill-a-thon score. The award will be presented before the final drive of the market steer show.

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94 JUNIOR FAIR CATTLE SALES

1. All cattle not meeting weight requirements shall be ineligible to sell in the Junior Fair Livestock sale. 2. Each exhibitor shall be allowed to sell only one bovine in the Junior Fair livestock sale with the following exceptions: a. Champions must sell regardless of ownership. If an exhibitor has two Champions, one may go through the sale and the other must be terminal and go on the truck. b Scramble streers are permitted to sell as second bovine. 3. An exhibitor is not required to sell any livestock in the Junior Fair livestock sale except as noted in paragraph 2a. 4. The Champaign County Junior Fair livestock sale is classified as a “Terminal

Show”. Specifically, all cattle sold must be custom killed or slaughtered as AIR B EE F directed by the sale management. 5. An effort shall be made to exhibitors to merchandise cattle that are not eligible for the Junior Fair livestock sale. The following shall be the sale order for the Junior Fair livestock sale: SA L E / SCRA MBL Grand Champion, Reserve Grand Champion, Champion cattlemen’s steer or J UNIOR F heifer, Champion scramble, Skillathon Winners. Remaining steers and commercial heifers shall sell based on lottery drawing. 6. Any exhibitor missing their spot in the sale order shall drop to the next-to-last spot.

junior fair beef scramble

Sunday - 8:00 pm - Grandstand Rules: 1. Qualifications for contestants are: a. Must be boys who will be entering the 10th, 11th or 12th grade of school in the fall of 2021. b. Be interested in cattle feeding. c. Must be able to feed and care for calf for one year. d. Be reliable and trustworthy. e. Now carrying a 4-H or FFA project. f. Must submit a 200 word essay on “Why I Would Like to Participate in the Calf Scramble” with the application. Essay to be handwritten. g. Previous calf winners ARE NOT eligible. 2. The calf caught must be carried as a regular project in 4-H or FFA and shown at the 2022 Champaign County Fair. 3. If after review by the Scramble Committee it is determined that the scramble calf cannot be shown, it will be the responsibility of the Committee to make a final decision about the calf. 4. The calves obtained in the 2021 Scramble must be shown and judged in a special class at the 2022 Champaign County Fair made up of Scramble Calves only. Scramble calves will be required to sell at the Fair. 5. Calves MAY ALSO be shown as a regular Junior Fair Project. 6. Procedure will be to select two boys for each calf donated. Boys selected as contestants will receive a complete set of rules. 7. To be successful, a contestant must get a calf into the circle with the halter on in an approved manner. If the halter is not on properly when the contestant gets into the circle, the calf will be released to continue the contest. The contestant is responsible for knowing the proper way to put on the halter. 8. The Champaign County Agricultural Society, Vocational Agriculture Departments, OSU Extension, and the Committee in charge will not be responsible for any accidents connected with this contest.

PRIZES ARE BEING DONATED BY CHAMPAIGN COUNTY FAIR BOARD. Premiums: 1st - $150.00; 2nd - $100.00; 3rd - $75.00; 4th - $50.00; 5th - $25.00

95 Scramble Steer Showmanship Premium: donated by the Mark Goddard & Aaron Shaffer Memorial Fund

These contests are sponsored by the Champaign County Agricultural Society along with the following Calf and Pig Scramble Sponsors in 2019 were:

BRONZE SPONSORS (up to $249) CT Communications J & L Farm Butcher Shop Sheriff Matt Melvin

SILVER SPONSORS ($250 to $499) Farmers Equipment Perpetual Federal Savings Bank air CALF SPONSORS & Gold (full cost of calf -over $500): m ent art Melvin & Sue Cook Family Calland Ag Transport, LLC in Memory of Matt Calland Prince Family Farms

y d e p Pullins Drainage & Excavating j unior f Rosewood Machine & Tool Purk Farms Crop Insurance

d air Maurice Farms KTH Parts Industries Michael Farms, Inc. Jeff Havens Family – ½ calf Junior Cattlemen’s – ½ calf Tim & Vickie Howell & Family – ½ calf Alex Ward & Sons – ½ calf

CALF HALTERS WERE DONATED: In Memory of Garr Calland

CALF SCRAMBLE FEED DONATED BY: Curtis & Mitzi Blake Havens Farm & Round Baling Champaign Co. FFA Advisors

SCRAMBLE T-SHIRTS DONATED BY: Shirt Stop, Urbana Champaign County Fair Board

Also, Hoewischer Farms Custom Baling Service, James & Maria Hoewischer donated $50 to the First youth that caught a pig or a calf in each heat.

junior fair dairy department

Junior Fair Dairy Schedule: Friday, 1:00 pm – Junior Fair Dairy Feeder Showmanship followed by Dairy Steer Showmanship Friday, 6 pm – Weighing of Dairy Steers followed by Dairy Feeders (after Beef Steers) Monday, 8:30 am – Junior Fair Dairy Show (Cows/Heifers) **Cows & Heifers released after show, but 1 Heifer per exhibitor must remain at the Fair. Tuesday, 11 am – Junior Fair Dairy Steer Show followed by Junior Fair Dairy Feeder Show Thursday, 7 p.m. – Friday, 8 a.m. – ALL Dairy projects not selling in Sale are released. Must be out by Friday, 8 a.m. Otherwise, they will be released after the Sale is completed. Load out only on NORTH side of barn Friday. Friday, 9:30 am – Junior Fair Livestock Sales: Market Goats followed by Market Lambs, Market Steers, Dairy Steers, Dairy Feeders, (Woodruff Show Arena)

96 DAIRY FEEDER/DAIRY STEER SHOWMANSHIP

Sign-up sheets will be posted Thursday night prior to start of fair til 10 a.m. Friday morning in the center aisle of main dairy barn. Prize money of: 1st = $20, 2nd = $15, and 3rd = $10 in each age division will be given by Urbana Daily Citizen, Adam & Nicole Conley, Fran Laughman and Dianna McIntosh. Senior Division – (age 15-18) 1st place trophy Intermediate Division – (ages 12-14) 1st place trophy Y Junior Division – (ages 8-11) 1st place award Rookie Division (for 1st year showmen under age 13 as of January 1) – 1st place Award FFA Division- (All FFA members)-FFA will provide their own awards.

*Age divisions are subject to change depending on entries. AIR D Dairy Steer Showmanship will show first followed by Dairy Feeder Showmanship.

JUNIOR FAIR DAIRY STEER SHOW STEER S H O W

Rules: J UNIOR F 1. The dairy steer must be in the ownership of the Junior Fair Exhibitor by December 18, 2020. 2. Must be a purebred dairy steer (Holstein, Brown Swiss, Jersey). 3. A junior fair member may not sell both a live beef steer and a dairy steer. A member may only sell one dairy steer. 4. The steer must have been born after January 1, 2020. 5. The steer must weigh 900 lbs. or greater to compete and sell. 6. Exhibitor must show own animal with only one person on the halter. If a steer is unmanageable, the fairboard committee in charge has the right to remove the animal from exhibition. 7. 4-H & FFA shall be exhibited in separate divisions within the same show. The FFA division will include all FFA exhibitors. Class size will be determined based upon number of exhibitors. The FFA division will exist as long as there are a minimum of two head exhibited by FFA members. 8. Show Order will be 4-H classes followed by FFA classes. 9. Placing in the class will be on conformation and if the animal is finished. 10. All Champions MUST SELL. Premiums: $6.00 per animal shown Awards: Champion Dairy Steer, Reserve Champion Dairy Steer

JUNIOR FAIR DAIRY STEER RATE-OF-GAIN CONTEST

Rules: 1. Dairy Steer must have been weighed in and tagged in December to be eligible. Steer must also be shown in the dairy steer show to be eligible. The tag will be used for identification for final weight. 2. Winner will be based on the highest average daily rate-of-gain. Premiums: paid by Champaign County Fair Board: 1st - $20.00; 2nd - $15.00; 3rd - $12.00; 4th - $10.00; 5th - $8.00 Award: Champion Dairy Steer Rate-of-Gain, Reserve Champion Dairy Steer Rate-of-Gain

97 JUNIOR FAIR DAIRY FEEDER SHOW

Rules: May tag in of dairy feeders will be held the second Saturday of May each year from 9:00-11:00 p.m. at the Fairgrounds 1. There will be one category of dairy feeder calves. a. All calves must be male calves. It is suggested the calf be born after February 1st of the current year. b. Must be castrated before May weigh-in. c. Calves must be dehorned and horns must be healed over by the first day of the fair to show. d. Calves must be vaccinated and wormed. air 2. All calves must be vaccinated according to the schedule: 1. 1 cc of Inforce 3 in each nostril anytime from birth to April 15th 2. A veterinarian will be present at the annual tagging in May of the current year to vaccinate calves. All calves must be vaccinated at weigh-in or y f ee d er s h o w j unior f before. Proof of vaccination must be shown at weigh-in. If not, the calf will be vaccinated. All calves must be vaccinated with 5-way viral respiratory – BVD IBR PI-3 BRSV, 7-way Clostridial, Mannheimia heamolytica (+/- d air Pasteurella multocia) – One-Shot ® or Once PMH ®, at a cost of $17 to the Exhibitor. 3. One to two weeks prior to fair, 1 cc of Inforce 3 should be given in each nostril. 4. Implants and deworming will be available at weigh-in. 3. Each member may weigh in four (4) feeder calves, bring two (2) to the fair, and show two (2) and sell one (1) calf. Members are not required to sell their feeder calves. If you take your animal home, you may not sell. Feeders that go through the sale ring must go on the truck. The animals cannot return to the barns. 4. If your calf is rejected at weigh-in, you will have 2 weeks to replace the calf. You must contact the Extension Office to get calf tagged at that time. These calves will not be eligible for Rate-of-Gain Class. 5. All feeder calves must weigh at least 300 pounds and no more than 650 pounds to sell at the Champaign County Fair. Calves under 300 pounds or over 650 pounds may show in their class, but cannot show for Champion or sell in the Junior Fair Sale. No re-weighs will occur on Saturday. 6. Dairy Feeder Classes will be broken down at fair weigh-in at the discretion of the Junior Fair Dairy Committee. 7. Within one-half hour after the feeder calf show, the Dairy Committee must have in writing the number of the feeder calf that will be sold. If not, you will be placed on second to last page in sale order. 8. A member cannot show or sell a dairy feeder with an umbilical hernia. 9. All Champions and Reserve Champions must sell. An exhibitor may not sell a feeder and another dairy steer. 10. Feeder calves must be dairy purebred Dairy Breed. No crosses of any type will be accepted. 11. Any animal not meeting the dairy feeder rules may be disqualified and sent home. 12. No dairy feeder will leave the fairgrounds once it has been weighed in without permission from the Fair Veterinarian, Fairboard member or extension office. 13. Any 4-H or FFA member removing their dairy feeder from the fairgrounds without proper permission will not be allowed to participate in the dairy feeder class for one (1) year. 14. Animals must be cared for and made presentable to the public by 9:00 a.m. daily and the animals and pens must be maintained and made presentable throughout the entire fair. No vehicles with feed or straw will be permitted to deliver to the barns after 9:00 a.m.

98 15. All manure must be put in designated area and not in the walkway or entrance to the swine barns. 16. Any open wound on a calf that affects the quality of the show and/or sale can be determined ineligible to show and sell by the Dairy Committee. 17. The Senior/Junior Fair Dairy Committee reserves the right to rule on items of Interpretation of the above and items not stated.

DAIRY FEEDERS MARKET CLASS AWARDS: 1st Place …………………………. Rosette 2nd Place…………………………. Rosette 3rd Place to 5th Place………………Ribbon Participant ………………………..Ribbon Premium ………………………….$6.00 per Animal

DAIRY FEEDER WEIGHT CLASSES: (Approximately 6-12 animals per class) air m ent art DAIRY FEEDER RATE OF GAIN CONTEST y d e p

RULES: j unior f 1. All dairy feeders must be shown in official classes of the 2021 Champaign

County Junior Fair show to be eligible for the rate-of-gain contest. d air 2. Identification and official weights shall be taken during assigned times; starting weight May weigh-in date and final fair weight. 3. Placing shall be based on average daily rate-of-gain during the period. Awards: Champion Dairy Feeder Rate of Gain Reserve Champion Dairy Feeder Rate of Gain

DAIRY FEEDER/STEER HERDSMAN AWARD

Eligibility Exhibitor must be 16 years or older by January 1st to be eligible. Exhibits a Dairy Feeder or Dairy Steer at the Fair.

Judging Skillathon will count for 20 points Showmanship will count for 20 points Stewardship will count for 20 points Herdsmanship will count for 40 points • There will be 3 anonymous judges who will judge from Friday (first day of the fair) to Thursday. • They will have one on one interaction with each candidate at least once throughout the fair. • They will judge the contestant every day of the fair. Winners will be announced during the King of the Ring Contest Thursday of fair. OH-70238180

99 DAIRY SHOWMANSHIP Starwischer Jerseys will pay prize money of: 1st = $20, 2nd = $15, and 3rd = $10 in each age division. Howard Wilkins Memorial Award to winner of Dairy Showman of Showmen. 4-H Senior Division – (age 15-18) 1st place award and 2nd place award 4-H Intermediate Division – (ages 12-14) 1st place award and 2nd place award 4-H Junior Division – (ages 8-11) 1st place award and 2nd place award 4-H Rookie Division (for 1st year showmen under age 13 as of January 1) – 1st place award and 2nd place award. FFA Division-The County FFA will provide their own awards

air *Age divisions are subject to change depending on entries. **White pants/shorts and white shirt will be worn for Showmanship classes. m ent art

JUNIOR FAIR DAIRY SHOW y d e p j unior f RULES: 1. Cows in production will be allowed to ship in and out on show day. d air 2. The classes will be ranked 1, 2, and 3, according to the animal’s conformation. 3. A member may not show more than two animals in any one class. 4. There must be five of any one breed to be eligible for the milk sale. 5. The Jr. Fair Dairy Sale will be held Thursday, August 13th, 12:30 pm, at the Swine Show Arena. One gallon of milk will be auctioned off in a cumulative auction. Auction proceeds will be divided evenly among eligible Breed Champions. Show will start with showmanship followed by cows, heifers & kiddie show alternating Breeds: Ayrshire, Brown Swiss, Jersey, Guernsey, Holstein, Milking Shorthorn Classes: 1. Junior two year old cow born Mar. 1, 2019 through Aug. 31, 2019 2. Senior two year old cow born Sept. 1, 2018 through Feb. 28, 2019 3. Three year old cow born Sept. 1, 2017 through Aug. 31, 2018 4. Four year old cow born Sept. 1, 2016 through Aug. 31, 2017 5. Aged cow born earlier than August 31, 2016 6. Senior Champion 7. Supreme Senior Champion 8. Production Awards 9. Spring calf born on or after March 1, 2021 at least 5 months old 10. Winter calf born Dec. 1, 2020 through Feb. 28, 2021 11. Fall calf born Sept. 1, 2020 through Nov. 30, 2020 12. Summer yearling heifer born June 1, 2020 through August 31, 2020 13. Spring yearling heifer born March 1, 2020 through May 31, 2020 14. Winter yearling heifer born Dec. 1, 2019 through Feb, 28, 2020 15. Fall yearling heifer born Sept. 1, 2019 through Nov. 30, 2019 16. Junior Champion 17. Supreme Junior Champion

DRESS A COW CONTEST Thursday, 2:00 p.m., prior to King of the Ring Contest

Premiums: $6.00 per Entry shown Awards: A trophy will be presented from various sponsors according to number of entries.

100 LESLIE BROSHES MEMORIAL AWARD Eligibility Exhibitor must be 16 years old or older by January 1st to be eligible. Exhibits a Dairy Cow or Heifer at the Fair.

Judging Skillathon will count for 20 points Showmanship will count for 20 points Stewardship will count for 20 points Herdsmanship will count for 40 points • There will be 3 anonymous judges who will judge from Friday (first day of the

fair) to Thursday. air

• They will have one on one interaction with each candidate at least once m ent art throughout the fair. • They will judge the contestant every day of the fair.

Winners will be announced during the King of the Ring Contest on Thursday of Fair. y d e p j unior f

PRODUCTION AWARD d air Sponsored by Minerva Dairy Four categories: Grand Champion Winner of Cheese & Butter, Highest % Butterfat, Highest % Protein and Highest # of Milk Produced. Exhibitors showing Dairy Cows at the Show are eligible for the award. They are to submit up to two DHIA records at Skillathon. The cows must be shown at the Dairy Show on Monday. Winners will sell a basket of cheese and butter on Thursday, 12:30 p.m. All proceeds will go to the exhibitor. Other baskets will be sold to benefit the Dairy Youth programs. OH-70238703 101 4-H DOG OBEDIENCE DEMONSTRATION 4-H Dog Project Demonstrations & Awards General Project Rules: 1. 4-H Dog projects will be judged prior to the County Fair. 2. Open only to 4-H and FFA members carrying a Junior Fair Dog project. 3. All entries for classes need to be made at the time the entry forms are turned into the Extension Office.

4. County Extension Agent will determine classes in consultation with 4-H Advisors and in accordance with State Fair 4-H regulations and guidelines. 5. A member may repeat an Obedience “B” class with the same dog unless they have scored a 220 or higher the previous year in the 4-H show. 6. If the member or the dog has two years experience in an obedience class, they must move to the next higher class. 7. Any dogs, shown in formal, sanctioned dog shows outside of 4-H, must be shown only by the 4-H member during the months the project is in place, they must also be entered in 4-H classes that are at or above, the level they are competing in the sanctioned shows. D E M ONSTRATION

4-H D O G B E IENCE 8. To be eligible for “Most Improved” member must have exhibited the previous year with the same dog. 9. If any judging class is made up of only one exhibitor, that exhibitor is not guaranteed a first place trophy. The dog must show evidence of being worked. The exhibitor must score 170 points of the main subtotal (200 points) with at least 50% score for each exercise. If any exercise has a score less than 50% a first place is not awarded even if the subtotal score is 170. 10. To be eligible to participate in a Grooming & Handling class, the member and the dog must be currently enrolled in obedience or have two years of past experience in obedience. Only one entry per member. Grooming & Handling classes are divided into Junior (ages 9-11), intermediate (ages 12-14) and Senior (ages 15-18). They are further divided into categories of Inexperienced and Experienced. 11. For both County Fair and State Fair: The member must present at registration. A standard 4-H Dog Health Form showing proof of immunization, by a licensed Veterinarian, all immunizations required each year by the Ohio State Fair 4-H regulations. These forms are available from the County Extension Office and all 4H Dog Project Advisors. The member must also present a valid (current) County Dog license. This MUST be in the form of the actual paper license. Tags alone are not sufficient. Without this required documentations, the member will be dismissed and not permitted to show their dog. 12. The 4-H Dog Advisory Committee and the County Extension Agent reserve the right to refer to the current Ohio State Fair Jr. Fair Dog. Activities guidelines and rules to settle disputes or questions about eligibility of a project. Premiums: $4.00 per Entry Shown Obedience Awards: Sub-Novice A Reserve Sub-Novice A Sub-Novice B Reserve Sub-Novice B Novice A Reserve Novice A Novice B Reserve Novice B Graduate Novice A Reserve Graduate Novice A Graduate Novice B Reserve Graduate Novice B Most Improved – Obedience High Score – Obedience Grooming & Handling Awards: Champion Junior – Inexperienced Reserve Champion Junior – Inexperienced Champion Junior – Experienced Reserve Champion Junior – Experienced Champion Intermediate – Inexperienced Reserve Champion intermediate – Inexperienced Champion Intermediate – Experienced Reserve Champion Intermediate – Experienced Champion Senior – Inexperienced Reserve Champion Senior – Inexperienced Champion Senior – Inexperienced Reserve Champion Senior – Inexperienced Champion Senior – Experienced Reserve Champion Senior – Experienced

102 JUNIOR FAIR GOAT DEPARTMENT

Junior Fair Goat Schedule: Friday, 8am – Weighing of Market Goats following Sheep Saturday, 8am – Jackpot Market Goat Show, Junior Fair Showmanship Show and PeeWee Showmanship (Showmanship AFTER Open Class Breeding Show) Tuesday, 8am – Junior Fair County Born & Raised Goat Show, Dress a Goat Contest

Wednesday, 8am – Pygmy Goat Show followed by – Junior Fair Market Goat Show followed by Dairy Goats & Production Does Friday, 9:30am – Junior Fair Livestock Sales: Market Goats, Market Lambs AIR followed by Market Steers, Dairy Steers, Dairy Feeders (Woodruff Show Arena) M ENT ART

GOAT SHOWMANSHIP Exhibitors may use market, meat production, pygmy, or dairy goats in J UNIOR F Showmanship. You can only exhibit in one (1) goat Showmanship class. 4-H Senior Showmanship (ages 15-18, as of Jan. 1st of the current year plus D E P G OAT previous Jr./Int. division winners) 4-H Intermediate Showmanship (ages 12-14, as of Jan. 1st of the current year) 4-H Junior Showmanship (ages 8-11, as of Jan. 1st of the current year) 4-H Rookie Showmanship (1st year members, ages 8 & up to 13, as of Jan. 1st of the current year) FFA Showmanship-The County FFA will provide their own awards. Showman of Showman (Open to any current or previous Sr. Division Winners) If you have won a division, you may not show in that division any longer; you must move up to next division. All Sr. division previous winners may only show for Showman of Showman. If showing in FFA and 4-H and win one, cannot show in the other. Will move up next year if Division Winner.

JUNIOR FAIR GOAT SHOW

NOTICE: Jr. Fair Goats will be housed in New Dairy Barn and Goat Barn Rules: 1. Milkers may be brought in the morning of the show and will be released following the show. 2. Showmanship Order – Senior Division, Intermediate Division, Junior Division, Rookie Division and Showman of Showmen. 3. Exhibitors may enter a maximum of 2 per class. 4. Market Production Does may not be shown in any other class. 5. Show order schedule shall be as follows: a. Market Goats b. Grand & Reserve Market Goat c. Dairy Goat Senior Does (wet or lactating stock) d. Dairy Goat Senior Champion selection e. Dairy Goat Junior Does (dry or never freshened stock) f. Dairy Goat Junior Champion selection g. Grand and Reserve Grand Champion Dairy Goat Selection h. Mother and daughter Dairy Goat Class i. Production Goat Senior Does j. Production Goat Senior Champion selection k. Production Goat Yearling l. Production Goat Junior Does m. Production Goat Junior Doe Champion selection 103 n. Grand and Reserve Grand Champion Production Goat Selection o. Mother and Daughter Production Goat Class p. Mother and Wether Production Goat Class 6. Adhering to Scrapie regulations, all goats must be identified with either an official Scrapie ear tag OR a unique tattoo as assigned. Please see complete USDA regulations as printed in this book. Tags & tattoos will be checked before unloading. 7. All goats must be dehorned unless as a requirement of registration. Papers must be shown upon request.

Classes: 4-H Market Goat Division Classes FFA Market Goat Division Classes

AIR Dairy Goats 1. Junior Doe Kid, born after 3/1/21

M ENT ART 2. Senior Doe Kid, born 1/1/21– 2/28/21 3. Dry yearling does, born before 1/1/21 and under 2 years old 4. Junior Champion and Reserve Champion 5. Yearling Doe in Milk, 1 year and under 2 years J UNIOR F 6. Two year old Milking Doe, 2 years and under 3 years 7. Three year old Milking Doe, 3 years and under 4 years D E P G OAT 8. Aged milkers, 4 years old and over 9. Senior Champion and Reserve Champion 10. Overall Champion and Reserve Dairy Goat 11. Dairy Mother/Daughter Class Production Breeding Does - Boer 12. Doe Kids 0-under 3 months born on or after 5/1/21 13. Doe Kids 3 to under 6 months born on or after 2/1/21 and on or before 4/30/21 14. Doe Kids 6 to under 9 months born on or after 11/20 and on or before 1/31/21 15. Doe Kids 9 to under 12 months born on or after 8/1/20 and on or before 10/31/20 16. Junior Champion Doe and Reserve 17. Does 12 to under 16 months 18. Does 16 to under 20 months 19. Does 20 to under 24 months 20. Yearling Champion Doe and Reserve 21. Does 24 to under 36 months 22. Does 36 months and older 23. Sr. Champion Doe and Reserve 24. Overall Champion Production Doe and Reserve 25. Production Mother/Daughter 26. Production Mother/Wether

Premiums: $4.00 per entry shown Awards: Junior Champion and Reserve Yearling Champion and Reserve Senior Champion and Reserve Class winner Rosettes Junior Fair Market Goat Show

Rules: 1. A member may exhibit four market goats. Market Goats can be either does or properly castrated males (wethers). 2. The Market Goats will be tagged the first Wednesday in May at the fairgrounds. All market goats must be dehorned. 3. Drug Use Notification Forms not filled out correctly and/or proper identification of

104 Junior Fair Market Goat Show animals on the form WILL BE DISQUALIFIED. 4. Market goat may be born on or after November 1st of the previous year. 5. Market goat must weigh 45 lbs. or more by fair in order to show and sell. Market goats will be weighed on Friday following sheep. 6. Market Goat classes will be divided at the discretion of the Goat Committee in charge. Classes will not exceed 20 head. 7. There will be an FFA division within the Market Goat Show. The FFA division will include all FFA exhibitors. Class size will be determined based upon number of

exhibitors. The FFA division will exist as long as there are a minimum of two head exhibited by FFA members. County FFA will provide their own awards. AIR 8. Grand Champion and Reserve Grand Champion Market Goat MUST sell at Junior fair livestock sale, regardless of sex. If owned by the same exhibitor, Grand Champion only will go through the sale but both animals must go to slaughter. Reserve will be treated as an extra. 9. The Market Goat Sale is a “terminal” sale. Each exhibitor may sell only one Market goat. J UNIOR F 10. All Champions Must Sell.

SPECIAL NOTE: Goats must be tagged and shown by exhibitor as tagged. During s h o w m ar k et G OAT tagging, exhibitors must clearly identify which goats belong to which exhibitors. Goats identified and tagged as an exhibitor’s project must be shown by that exhibitor at the Fair. NO EXCEPTIONS! Premiums: $4.00 per entry shown Awards: 4-H Champion Market Goat 4-H Reserve Champion Market Goat FFA Champion Market Goat FFA Reserve Champion Market Goat

COUNTY BORN & RAISED MARKET GOATS

RULES & REGULATIONS (All Junior Fair rules apply to show): 1. Animal Requirements: a. The market goat must have been born & raised on the property of a Champaign County Goat Producer prior to selling to an exhibitor. The goat must have been transferred directly from the Champaign County Goat Producer to the Jr. Fair Exhibitor. b. The Champaign County Goat Producer must live within the geographical boundaries of Champaign County or its school districts. c. The same market goat must be shown in the Champaign County Born & Raised Show as in the Junior Fair Market Goat Show. 2. Entry Requirements: a. Producers selling qualified animals may acquire an entry form at the Champaign County Extension Office or request on from Karen Price of the Champaign County Goat Council. One form per goat. Producers are responsible for entry fees! b. Forms are due in by tag in date of the current year and can be turned in to the Extension Office or mailed to Karen Price at address listed on form. All checks are to be made payable to the Champaign County Goat Council. 3. Division of Classes: a. Classes will be shown by weight. b. Goat classes will be divided into 3 divisions to show for division champions. Division Champion and Reserve Champions will compete for Champion and Reserve Champion Born & Raised Market Goat.

105 PYGMY GOAT SHOW Nigerian Dwarf Does will show in Dairy Show Showmanship: Saturday, August 7th, following Open Show Judging: Wednesday, August 11th, 8:00 a.m. RULES: 1. All goats must be in possession of the Exhibitor by May 1 of the current calendar year and cared for until release time at the Fair. 2. All Exhibitors are limited to two (2) entries per class. 3. All Goats must be identified with either an official Scrapie ear tag OR a unique

tattoo or microchip assigned. Please see complete USDA regulations as printed in this book. Tags and tattoos or microchips will be checked by Fair AIR Veterinarian or Fair Board Goat Committee. 4. Horns are permitted; however, disbudding is recommended. 5. To show at the Fair, all goats need to be washed and feet trimmed. Pygmy goats should not be clipped. 6. Does and wethers will be permitted to exhibit. There will be NO BUCKS

J UNIOR F permitted on grounds for any purpose. 7. Crossbred Wethers are permitted. Wethers will show in AOB. All does will

S H O W PYGMY G OAT show in Pygmy class. All Nigerian Dwarf Does will show in Dairy Show.

CLASSES: 1a. Pygmy Wether, under 12 months as of 8/11/21 1b. Pygmy Wether, over 12 months as of 8/12/21 2a. AOB Wether, under 12 months as of 8/11/21 2b. AOB Wether, over 12 months as of 8/12/21 3a. Grand Champion and Reserve Grand Champion Wether 4a. Does, 0 to 6 months, born on or after 2/1/21 and or before 8/1/21 5a. Does, 6 to 12 months, born on or after 7/31/20 and before 1/31/21 6a. Does 12 to 24 months, born on or after 8/1/20 and before 7/31/19 7a. Does over 2 years born before 8/19 8a. Grand Champion and Reserve Grand Champion Pygmy Doe 9a. Mother and Offspring (Wether or Doe)

No Pygmy Goats will sell in the Junior Fair Livestock Sale. Award of placement in the show is at the discretion of the judge. Judge’s decision is final. Stop by the Booth & Boxes for a free newspaper Sponsored by one of our local businesses each day Fair Week!

106 FIRSTFIRST CENTRAL CENTRAL NATIONALFIRST CENTRAL BANK ChampaignNATIONAL County’s Local “Community“ BANK Bank ChampaignNATIONAL County’s Local “Community“ BANK Bank Champaign County’sSt. Paris, Local “Community“Ohio Bank St. Paris, Ohio We Are Your Full ServiceSt. Paris,Bank Ohio WeWe Are Are Your Your Full Full Service Service Bank Bank See Us SeeSee Us Us For All For All FirstFIRSTFIRST Central CENTRAL CENTRAL For All NATIONALFIRST CENTRAL BANK Your NationalChampaignNATIONAL County’s Local Bank “Community“ BANK Bank ChampaignNATIONAL County’s Local “Community“ BANK Bank Your Champaign County’sSt. Paris, Local “Community“Ohio Bank Your St. Paris, Ohio We Are Your Full ServiceSt. Paris,Bank Ohio WeFinancial Are Your Full Service Bank WeFinancial Are Your Full ServiceGood Bank Luck FinancialSee Us Good Luck SeeSeeNeeds. Us Us to All 4-H For All to All 4-H ForNeeds.ForNeeds. All All and FFA Your 103YourYour S. Springfield St. • 663-4186 andmembers FFA at 103Financial#S.#Springfield#St.#•#663-4186 Good Luck 103272Financial S.W. Springfield Main St. • 663-4186 St. • 663-4186 Goodmembers Luck at Financial Goodtothe All 2012 Luck4-H 2Needs.#E.#Pike#St.,#Christiansburg#•#857-9872# to All 4-H 2722Needs.Needs. E. W. Pike Main St., St. Christiansburg • 663-4186 • 857-9872 totheandChampaign All 2012 FFA 4-H 11013#Rt.#29,#Rosewood#•#362-2591 andand FFA 211013103 E. PikeS. Rt.Springfield St., 29, Christiansburg Rosewood St. • 663-4186 • 362-2591 • 857-9872 members at 103#S.#Springfield#St.#•#663-4186 membersChampaign at 103272103 S. W.S. Springfield Main St. • 663-4186 St. St. • • 663-4186 663-4186 membersCountythe 2012 Fair! at 2#E.#Pike#St.,#Christiansburg#•#857-9872# 11013272 W. Rt. Main 29, St. Rosewood • 663-4186 • 362-2591 the 2021 22 E. Pike St., Christianburg Christiansburg • • 857-9872 857-9872 theChampaign 2012 11013#Rt.#29,#Rosewood#•#362-2591 County Fair! 211013 E. PikeCheck Rt. St., 29, Christiansburg Rosewood us out on • our362-2591 • 857-9872 website: Champaign 11013 Rt. 29, Rosewood • 362-2591 ChampaignCounty Fair! 11013Check Rt. 29,www.firststparis.com Rosewoodus out on •our 362-2591 website: County Fair! Check us out on our website: County Fair! Checkwww.firststparis.comwww.firststparis.com us out on our website: Check us out on our website: www.firststparis.comwww.firststparis.com www.firststparis.com Serving this area since 1880

OH-70238170 Serving this area since 1880 member ServingServing this this area area since since 1880 1880 membermember Serving this area sincewww.firststparis.com 1880 FmemberDIC www.firststparis.com2285559 FDIC www.firststparis.comwww.firststparis.com FmemberDIC www.firststparis.com40091062 2285559 FmemberDIC 107 www.firststparis.com2285559 FDIC www.firststparis.com FDIC 40091062 2285559 Daily rate of gain contest - MARKET GOATS This contest is open to all enrolled Market Goat Jr. Fair participants and is to recognize the young person with the best rate of gain with their market goat projects. The daily rate of gain will be calculated by two weigh-ins (May tag-in date and August Fair weigh-in date) with awards presented at the Born and Raised Show on August 10, 2021.

1. Junior Fair participants can weigh-in a maximum of two market goats after they

have been tagged with a Champaign County Fair ear tag for identification. Goats must have a USDA Scrapie tag. NO EXCEPTIONS!! AIR 2. The same animal that was weighed in May must be weighed-in again to complete the rate of gain contest. 3. An Award for the top daily rate of gain will be given.

Example: weight 8/6/21 88 lbs - weight 5/1/21 27 lbs = 51 lbs Total Gained J UNIOR F 51 lbs/93 (days) = .54838 Daily Rate of Gain (In order to break a tie, 6 decimal places may be used) s h o w m ar k et G OAT Rate of Gain Class

Participants are encouraged to feed their animal to have a high rate of daily gain, to use feed efficiently and produce a good quality meat product. In order to promote a good quality meat product, there will be an additional class following the Born & Raised Show. The top fifteen highest daily rate of gain entries will compete in this class (limited to 1 entry per exhibitor). These goats will be judged on their overall market condition. The winner of this class will be named the overall Rate of Gain Market Goat Champion.

1. To participate in this class, Exhibitors must participate in the Daily Rate of Gain Contest listed above. 2. Class will be held after the Born & Raised Show on August 10, 2021.

Dress a goat

Sponsored by the Champaign County Junior Goat Council Tuesday, August 10th

a) Open to everyone b) Registration is open from 8:30 a.m. until the end of the Born and Raised Show. c) Entry fee is $5. d) The theme will be listed on the Champaign County 4-H website. e) The goat and contestant must both be dressed in the theme. Each exhibitor should design a coordinating or matching costume for themselves and their goat. f) The costumes should allow animals to walk freely and without fear. g) The contest will begin at 3 pm on August 10th in the Woodruff Show Arena. h) The funds raised will go toward the barn fund. i) Contestants must submit a short (60 words or less) introduction describing themselves and their costumes. j) Judging is based on the introduction, creativity, originality and the presentation of the costumes. k) In the event of a tie, the final decision will be up to the discretion of the judges. l) Age Categories: 3-8 years old, 9-13 years old, 14 years & up. m) Rosettes for 1st and 2nd in each division, banners for the Champion and Reserve Overall. 108 JUNIOR FAIR HORSE AND PONY SHOW

Judging: Friday – Saturday – Sunday – Monday RULES: 1. Stall assignments at the Champaign County Fair will be left to the discretion of the Sr. Fairboard. 2. Members will clean their stall(s) and provide adequate feed, water and exercise for their project. The checking of aisles and stalls at the fair will be left up to the advisors of their club. Members will remove all decorations, equipment, etc., and clean stall(s) before leaving the Fair. 3. A veterinarian receipt of vaccination showing that Flu and Rhino was administered no less than 14 days and no more than 45 days of opening day of Fair is required for a horse to exhibit. Proof must be shown to the designated Sr. Fairboard Members day of horses being delivered to fair at a designated air h orse time by Sr. Fairboard. 4. If a member loses an animal due to death or physical disability, another Horse/ pony may be substituted if they owned it by May 1st and a Picture Identification Form was on file by the May 1st deadline. The substitute horse must meet all an d p on y s h o w

health requirements. j unior f 5. Premiums at the Fair will be given based on the projects(s) completed. Members will receive a premium for each project. 6. If it is necessary to remove a project early, written permission to do so must be received from the Fair Veterinarian or Senior Fair Horse Committee member or Extension Agent. Exhibitors who remove their horse/pony from the fairgrounds without written permission before 4:00 p.m. Friday, may lose the privilege to exhibit the next year. 7. Refer to the current year County and State Uniform Rules books available from the Extension Office. Parents and members are responsible to know and follow the rules. 8. All members wanting to show must measure during the PAS or Advisor Show. You can use the previous year official measurement unless there is a question about it and want a remeasure. A new horse or new horse to the kid must be measured before or during the PAS Show. Horses/Ponies measured with shoes must show with shoes. Horses/Ponies measuring without shoes must show without shoes. 9. Immediately following the horse auction, there will be a buyer appreciation dinner near the announcers stand. 10. Members may exhibit two (2) project animals plus a third (3) project which can only be a mini, draft, production, donkey or mule at the fair. 11. No one is permitted to coach/train in the arena area during show or warm-ups. Violators will be dismissed from the arena area remainder of the show day. 12. Walk/Trot, three gaited rules apply to the member and NOT the horse.

2021 4-H HORSE SHOW CHAMPAIGN COUNTY FAIR FRIDAY, AUGUST 6th Back numbers must be on both sides of horse or on back of rider, long hair cannot cover number, correct back number must be worn or it is a disqualification on all back number rules.

4-H Class Sign-up Times: Friday 8/6/2021 Senior Contesting Ages 15-18 ���������������������������������������������������������������������� 12 PM Junior Contesting Ages 12-14 ������������������������������������������������������������������ 12:30 PM Rookie Contesting Ages 8-11 �������������������������������������������������������������������������� 1 PM Saturday Classes ��������������������������������������������������������������������������������������� 6 – 8 PM

109 Saturday 8/7/2021 ��������������������������������������������������������������������������� 7:30-8:30 AM Sunday Classes ��������������������������������������������������������������������������������� 2:30-4:30 PM

Sunday 8/8/2021 ��������������������������������������������������������������������������� 9:30-10:30 AM Monday Classes ������������������������������������������������������������������������������������������ 1-3 PM

Monday 8/9/2021 ���������������������������������������������������������������������������� 7:30-8:30 AM

3 pm-Grand Entrance Contesting Friday August 6, 2021 6pm All contesting participants cannot show walk-trot in 4-H 1. Speed and Control Members 14-18 2. Speed and Control Members 8-13

air h orse 3. Cones and Barrels Members 14-18 4. Cones and Barrels Members 8-13 5. Barrels Members 14-18 6. Barrels Members 8-13

an d p on y s h o w 7. Poles Members 14-18 j unior f 8. Poles Members 8-13 9. Stakes Race Members 14-18 10. Stakes Race Members 8-13 11. Keyhole Members 14-18 12. Keyhole Members 8-13

Saturday August 7, 2021 9am Western Pony Showmanship 19. Mare and Foal Classes (Production Class)...... Members 13-18 20. Yearling Halter(Production Class)...... Members 13-18 21. Small Equine (38” & under)...... Members 8-18 22. Western Pony Showmanship...... Members 15-18 23. Western Pony Showmanship...... Members 12-14 24. Western Pony Showmanship...... Members 8-11 25. Champion Western Pony Showmanship 1st and 2nd Place winners from classes 22, 23 and 24 26. Draft Horse Showmanship...... Members 8 - 18 27. Western Horse Showmanship...... Members 15-18 28. Western Horse Showmanship...... Members 12-14 29. Western Horse Showmanship...... Members 8-11 ********* Short Break********* 30. Champion Western Horse Showmanship 1st and 2nd Place winners from classes 27, 28 and 29 1st and 2nd Place winners from class 30, will compete in Champion Overall Showmanship *********Break**************** 31. Plantation Showmanship-Members 8-18 32. Hunt Seat Showmanship-Members 15-18 33. Hunt Seat Showmanship-Members 12-14 34. Hunt Seat Showmanship-Members 8-11 ********* Short Break*********** 35. Champion Hunt Seat Showmanship 1st and 2nd Place winners from classes 32, 33 and 34 ********Break*************** 36. Champion Overall Showmanship 1st and 2nd Place winners from classes 21, 25,26, 20, 31, 35 ********* 1 Hour Lunch Break*********

110 JUMPING 37. Cross Rails...... Members 14-18 38. Cross Rails...... Members 8-13 39. Draft Jumping...... Members 8-18 40. Beginner Equitation over Fences 4 jumps 2’...... Members 8-18 41. Beginner Hunter over Fences 4 jumps 2’...... Members 8-18 42. Intermediate Equitation Over Fences 4-8 jumps 2’3”...... Members 8-18 43. Low Hunter Over Fences 4-8 jumps 2’3”...... Members 8-18 44. Advanced Equitation Over Fences 4-8 jumps 2’6”...... Members 8-18 45. Regular Hunter Over Fences 4-8 jumps 2’6”...... Members 8-18 46. Hunter Hack...... 2 Jumps 2’ Members 14-18 47. Hunter Hack...... 2 Jumps 2’Members 8-13 48. Small Equine Hunter in Hand 4-6 jumps...... Members 8-18 49. Small Equine Jumper in Hand 4-6 jumps...... Members 8-18 air h orse Sunday, August 8, 2021, 11:00 a.m. Equitation and Pleasure 50. Walk-Trot Pleasure 1st year members...... Members 8-18

51. Walk-Trot Pleasure 2nd year members...... Members 8-18 an d p on y s h o w

(May only enter 1 Pattern Class) j unior f 52. Easy Gaited Equitation (2 gaited)...... Members 8-18 53. Easy Gaited Pleasure (2 gaited)...... Members 8-18 54. Hunt Seat Equitation...... Members 14-18 55. Hunt Seat Equitation...... Members 8-13 56. Hunt Seat Pony Equitation...... Members 14-18 57. Hunt Seat Pony Equitation...... Members 8-13 ********* Short Break*********** 58. Champion Hunt Seat Equitation 1st and 2nd Place winners from classes 53, 54, 55 and 56 ********* Short Break*********** 59. Working Hunter Horse Under Saddle...... Members 14-18 60. Working Hunter Horse Under Saddle...... Members 8-13 61. Working Hunter Pony Under Saddle...... Members 14-18 62. Working Hunter Pony Under Saddle...... Members 8-13 ********* Short Break*********** 63. Champion Working Hunter Under Saddle 1st and 2nd Place winners from classes 58, 59, 60, and 61 **********Short Break**************** You may ride Dressage on 2 different horses. One in one class, or one in each class, Goes by Horse 64. Dressage Intro Test B Open Walk/Trot...... Ages 8-13 65. Dressage Intro Test B Open Walk/Trot...... Ages 14-18 66. Dressage Training Level One (May not enter if in Intro Test B unless on different ...... horse) Ages 8-13 67. Dressage Training Level One (May not enter if in Intro Test B unless on different...... horse) Ages 14-18 ********Short Break******** 68. Western Dressage Intro Test 1 Open Walk/Trot ...... Ages 8-13 69. Western Dressage Basic Test 1 Open Walk/Trot...... Ages 14-18 70. Western Dressage Basic Test 1 (May not enter if in Intro Test 1 unless on different horse)...... Ages 8-13 71. Western Dressage Basic Test 1 (May not enter if in Intro Test 1 unless on different horse)...... Ages 14-18 *******Short Break******** 72. Small Equine Driving 38” & under...... Members 8-18 73. Pleasure Driving 39” & over...... Members 8-18 74. Driving Reinsmanship...... Members 8-18 75. Driven Trail...... Members 8-18

111 Monday, August 9, 2021, 9 a.m. 76. Advanced Walk-Trot Horsemanship-3rd year and up members 77. Walk-Trot Horsemanship-1st & 2nd year member 78. Western Pony Horsemanship ����������������������������������������������� Members 14-18 79. Western Pony Horsemanship ������������������������������������������������� Members 8-13 80. Western Horsemanship �������������������������������������������������������� Members 15-18 81. Western Horsemanship �������������������������������������������������������� Members 12-14 82. Western Horsemanship ���������������������������������������������������������� Members 8-11 *******Short Break******** 83. Champion Horsemanship 1st and 2nd Place winners from classes 77, 78, 79, 80, 81. 1st and 2nd Place winners will compete in Champion Overall Horsemanship & Equitation *******Break******** 84. Champion Overall Horsemanship and Equitation air h orse 1st and 2nd Place winners from classes 57 and 83 *******Break******** Performance Classes

an d p on y s h o w 85. Walk-Trot Pleasure...... Members 14-18 j unior f 86. Walk-Trot Pleasure...... Members 8-13 87. Draft Pleasure...... Members 8-18 88. Western Pony Pleasure...... Members 14-18 89. Western Pony Pleasure...... Members 8-13 90. Western Pleasure Horse...... Members 14-18 91. Western Pleasure Horse...... Members 8-13 92. Champion Western Pleasure 1st and 2nd Place winners from classes 86, 87, 88, 89 and 90 *****Break***** 93. Ranch Pony Pleasure...... Members 14-18 94. Ranch Pony Pleasure...... Members 8-13 95. Ranch Pleasure ...... Members 14-18 96. Ranch Pleasure...... Members 8-13

May only enter one pattern class

97. Beginner Pattern Class...... Members 14-18 98. Beginner Pattern Class...... Members 8-13 99. Intermediate Pattern Class...... Members 14-18 100. Intermediate Pattern Class...... Members 8-13 101. Western Riding (Pattern B)...... Members 8-18 102. Ranch Riding (Pattern B)...... Members 8-18 103. Reining (Pattern B)...... Members 8-18 104. Senior Trail...... Members 14-18 105. Junior Trail...... Members 8-13 106. Walk-Trot Trail...... Members 8-18 107. Trail In Hand...... Members 8-18

To qualify for Versatility, a rider must have placed in Showmanship, Horsemanship or Equitation and must have at least two years previous horse 4-H experience. Versatility to not start before 6 PM or 45 minutes after the last class.

108. Versatility- Showmanship, Western Pleasure, Hunt Seat Equitation, Barrels...... Members 14-18 109. Versatility- Showmanship, Western Pleasure, Hunt Seat Equitation, Barrels...... Members 10-13 Premiums: A - $6.00; B - $5.00; C - $4.00 Awards: Class winners will receive trophies. Ribbon placings will be given in each class.

112 POULTRY SHOWMANSHIP

Poultry – 4-H & FFA Combined Senior Division (ages 15 & up) Intermediate Division (ages 12-14) Junior Division (ages 10-11) Rookie Division (ages 8-9) PeeWee Division (ages 4-8)

JUNIOR FAIR POULTRY SHOW

Junior Fair Schedule: air Thursday, 10 a.m.-10 p.m. – All Breeding Type Poultry and production pullets to be in place. All birds for 2021 must be Pullorum Tested. Please present your NPIP y s h o w

hatchery paper or your Negative Pullorum Test paper before unloading. tr Sunday, 9 a.m. – Breeding-type Poultry followed by Showmanship (starting with

the oldest division) j unior f Wednesday, 5-7:30 a.m. - Weighing of Junior Fair Market Broilers—weighing will p ou l end at 7:30 a.m. ALL Market Poultry must be penned by 7:30 a.m. on Wednesday 8 a.m. – Market Show (Turkey, Egg, Broiler, Duck, Production Pullets) 5 p.m. – Poultry Sale (odd years poultry sells first, even years poultry to follow rabbits) 11 p.m. – All Market (Ducks, Broilers & Turkeys) must be removed from Fairgrounds Thursday, 9 p.m. – Breeding-type birds and Production Pullets are released

RULES: 1. All Junior Fair Poultry projects must be purebred stock, with the exception of market pens and production pullets. All birds within a pen must consist of the same breed. No individual bird can be shown in more than one pen. 2. All Poultry Projects will be exhibited at the Fair in the space allotted. 3. Exhibitors are limited to 5 pens within the Breeding type classes. Exhibitors can enter up to 2 pens per class of either 1 male and 2 females or 3 females. You can only enter one set of three females and one trip per class, no more than five pens total. In addition to your five breeding chicken classes you may enter 1 AOV, 1 Breeding Turkey Pair, 1 Breeding Pair of Duck, 1 Breeding Pair of Geese, 1 Market Turkey, 1 set of Market Ducks, 1 dozen of Market Eggs, 1 pen of three Market Broilers and 1 pen of three Production Pullets. . A total of 14 class entries. 4. Market Show: Champion and Reserve Champion Broiler, Market Duck and Market Turkey are required to sell in the Poultry Sale. In the event of multiple Champion placements, you may only sell one and must designate to the sale committee immediately after the show which you are selling. 5. Judging: Project should be clean, in good health and correct breed and age for class. The American Standard of Perfection will be the guide for judging breeding-type poultry. Members should be knowledgeable about their project. Award of placement is at the discretion of the judge. Some placements may not be awarded if entry is not worthy of placement. Judge’s decision is final. All poultry projects will be judged according to class. 6. Breeding-type Poultry: Champion and Reserve Champion of each class will be selected and Champions brought back to compete for Grand Champion and Reserve Grand Champion pen. 7. Order of show will be Classes listed in order, followed by pen of show, and bird of show. 8. Junior Fair Poultry projects must be in place at the Fair by 10:00 p.m. Thursday, unless pre-approved by the Extension Office. Broiler pens must arrive the morning of the market show. Market pens are released after the sale. All projects, with the exception of waterfowl, are required to provide NPIP papers upon arrival and prior to penning the birds.

113 9. Exhibitors are responsible for the care and safety of their projects while on exhibit, also of keeping the area clean and neat. If the Poultry Advisors Council doesn’t feel that you have taken care of your birds, they reserve the right to not let you show next year. 10. Projects must be started by May 1, but can be changed until June 1, with approval of advisor/instructor. Broiler Pens must be hatched and obtained 6-8 weeks prior to fair. Market Ducks and Market Turkeys to be obtained on the dates set by the committee on the order form. 11. Broiler Pens: Broiler pens may sell in the Poultry Sale, Wednesday evening. Broiler Pens must weigh a combined weight of 15 lbs. minimum to 21 lbs. maximum. Any meat pen weighing over 21 lbs. or less than 15 lbs. may show for grade, but not sell in the sale. Weigh-in for broilers will be 5-7:30 a.m. morning of show only. On day of weigh in, Poultry Advisors Council reserves the right to reject any unwashed birds or extremely wet birds at or prior to weigh in. They will also draw air air their sale number and collect their provided cage watering cups for the day. Make

y s h o w good use of the provided water cups by keeping your broilers watered! NPIP papers and Drug Use Notification Forms are required at weigh in. tr 12. A.O.V.: A.O.V. refers to All Other Varieties. This is for fowl that are not included in any other class. Entries may consist of, but not limited to, a pair of Pigeons, j unior f Guineas, Peacocks, Quail, Pheasant or Ostrich for example. p ou l 13. For Showmanship, members may borrow another member’s bird to show or may bring a meat bird to use but the bird must have water available. Pee Wee participants must not be currently enrolled with a poultry project. Sign-ups are on Sunday at the Poultry Barn. 14. Market Duck Class: required Drug Use Notification Forms to be turned in and sale numbers drawn on Wednesday between 5-7:30 a.m. Class breed is White Pekin, not Jumbo varieties. Fowl must not be more than 8 weeks old by the first day of Fair. All Market Ducks must be purchased through the Poultry Advisors Council. Market Ducks are released on Wednesday after sale and must be removed by 11 p.m. There will be no weigh-in for Market Ducks. 15. Market Egg Class: Market Egg class consists of one dozen eggs collected from your project birds. All eggs entered become the property of the Poultry Advisors Council and will be destroyed after the show/sale. Participants are required to show a minimum of one pen of birds to show, consisting of 3 birds of the same breed representing the eggs entered. Entrants will be allowed to sell in the auction. Buyers will not receive eggs. Sales are sponsorship only. Participants must bring a photo of themselves with the project animals that supplied the eggs. Photo is required at the time of showing. 16. Market Turkey Class: All Market Turkeys must be purchased through the Poultry Advisors Council. Exhibitors must show NPIP papers and Drug Use Notification Form prior to unloading on Wednesday between 5-7:30 a.m. Sale numbers will be drawn before showing on Wednesday. Market Turkey Class must consist of 1 Tom Turkey. There will be no weigh-in for Market Turkeys. Market Turkey Class breed is broad-breasted white, no other varieties. Fowl must be no more than 20 weeks old by first day of Fair. Market Turkeys may be de-beaked, de-toed or subjected to any practice generally accepted in the commercial production of meat type turkeys. Market Turkeys sold in the Junior Fair Poultry Sale are required to be processed and delivered to auction buyers if requested. Market Turkeys are released on Wednesday after sale and must be removed by 11 p.m. 17. Production Pullet Class: Pen will consist of 3 pullets, ideally 18 to 20 weeks of age and have laid their first eggs. All three pullets must be the same type, but can be purebred, crossbred or hybrid. Birds will be judged on the following characteristics: 1) Uniformity of size, head-type, shank color, stage of maturity and plumage color. 2) Good egg production type, normal size, well-feathered, free of serious deformities such as crooked legs or beaks, vigorous, healthy, alert and clean. 3) Overall potential to produce large quantities of large eggs. This class will not sell in the poultry auction, so exhibitors are encouraged to enter the market egg competition. Production Pullets are to arrive on Thursday prior to Fair and are released at 9 p.m. the following Thursday. 18. Pine shavings or similar bedding is required. Use of straw in cages will not be allowed. 19. Best Exhibition Bird of Show – Any exhibitor may choose their one best bird to bring to the table to show. The bird does not have to have won in a pen class. 114 Breeding-type chickens class description American Class breeds: Plymouth Rocks, Wyandottes, Rhode Island Reds, New Hampshires, Jersey Giants, Dominiques, Buckeyes, Javas, Chanteclers, Delawares, Lamonas, Hollands. English class breeds: Cornish, Orpingtons, Australorps, Dorkings, Sussex, Redcaps. Mediterranean class breeds: Leghorns, Minorcas, Anconas, Buttercups, Andalusians, Spanish, Catalinas. Continental class breeds: Barnevelders, Campines, Hamburgs, Lakenvelders, Welsummers, Polish, Houdans, Crevecoeurs, LaFleche, Faverolles, Marans. Any Other Breed class: Any large fowl breed not listed above air air

Classes: y s h o w

(Sunday Show) Breeding-type Chicken, Duck, Goose, Turkey and A.O.V. tr Egg Production: Hens and Pullets

Old Birds: Hatched on or before August 1, 2020 j unior f

Young Birds: Hatched after August 1, 2020 & after p ou l Classes: 1. American Young Pen 2. English Young Pen 3. Mediterranian Young Pen 4. Continental Young Pen 5. Any Other Breed Young Pen 6. American & Mediterranian Old Pen 7. English & Any Other Breed Old Pen 8. Clean Legged Bantam Young Pen 9. Clean Legged Bantam Old Pen 10. Feather Legged Bantam Young Pen 11. Feather Legged Bantam Old Pen 12. A.O.V., any age 13. Breeding-type Turkey pair, any age (1 male and 1 female) 14. Breeding-type Duck pair, any age (1 male and 1 female) 15. Breeding-type Goose pair, any age (1 male and 1 female) (Wednesday Show) Market Turkey, Egg, Broiler, Duck 1. Market Turkey – 1 Tom turkey 2. Market Egg – one dozen eggs, exhibitor photo required 3. Market Broilers – 3 cockerels or 3 pullets 4. Market Ducks – Pen of 2 ducks or 2drakes 5. Production Pullets – 3 pullets

Premiums: A. - $2.50 Awards: (Breeding–type Poultry) Trophies are awarded to the Champion and Reserve of each class All 1st place pens are eligible to compete for the Grand Champion Pen of Show Grand Champion Pen of Show Reserve Grand Champion Pen of Show Best Exhibition Bird of Show Reserve Exhibition Bird of Show (Market Show) Champion & Reserve Champion Market Turkey Champion & Reserve Champion Market Egg Champion & Reserve Champion Market Broiler Champion & Reserve Champion Market Duck Champion & Reserve Champion Production Pullets

115 Proud Supporter of the Champaign County Fair

Trinity Tire and Auto is your one-stop shop servicing the Tri-County area. From wheel alignments to auto tune-ups, we o er quality products and exceptional service! AUTO SERVICES AC & Heating Service • Battery Replacement Belts & Hoses • Brake Service • Oil Changes Check Engine Light • Radiator Repair Tune-Ups • Steering & Suspension TIRE SERVICES New Tires & Wheels • Flat Tires Tire Installation • Tire Balancing Tire Rotation • Wheel Alignments Stop in and see us: Monday - Friday 8:00 AM- 5:00 PM and Saturdays 8:00 AM- 12:00 (Noon) 937-653-5500 771 Scioto St,

OH-70239398 Urbana, OH 43078 116 JUNIOR FAIR llama SHOW

Judging: Thursday, August 12th, 2021 11:00 a.m. Cattle Show Arena Rules: 1. A member may show one animal per class. 2. Animals are to be on the grounds by 10:00 p.m. Saturday, August 7th and may not leave until 4:00 p.m. day of show. Animals will be housed at a location designated by the County Fairboard. 3. Showmanship will be the first class followed by the Obstacle Course class. In Showmanship, the member must show his own project animal. 4. The member must own his own project animal or have an approved lease approved by their club advisor. The member must have his project by May 1st.

5. Members must turn in a completed Feed Record Sheet during Skillathon. air Classes: 1. Senior Showmanship (ages 14 & up) 2. Junior Showmanship ( ages 8-13) 3. Senior Obstacle Course (14 & up)

4. Junior Obstacle Course (8-13) j unior f Premiums: $6.00 vouchers will be given per animal shown in the Obstacle Course Class. Awards: Champion Llama Senior Showman Champion Llama Junior Showman LL A M s h o w & R a bb it p ro j ects Senior Obstacle Course Champion Junior Obstacle Course Champion

JUNIOR FAIR RABBIT/CAVY SECTION Junior Fair Schedule: Sunday, 1 p.m. – All Rabbit/Cavy Exhibits in Place All Rabbit/Cavy show entries submitted All/Cavy Showmanship entries submitted All Rabbit/Cavy Project Presentation Entries Submitted 2 p.m. – Junior Fair Rabbit/Cavy Skillathon, Poster & Royalty results announced Monday, 1 p.m. – Rabbit Showmanship 6 p.m. – Rabbit Project Presentation Contest Tuesday, 9 a.m. – Junior Fair Rabbit Show Wednesday, 9 a.m. – Jr. Fair Cavy Breed Show, Showmanship & Optional Projects following Breed Show Wednesday, 5 p.m. – Poultry/Rabbit Sale Thursday, 11 a.m.-7 p.m. – Rabbit Barbeque (Rabbit Building) Friday, 3-6 p.m. – All Rabbits & Cavies removed from Rabbit & Cavy Barn

JUNIOR FAIR RABBIT PROJECTS Method and Basis for Grading and Judging: 1. Junior Fair Rabbit projects must be pedigreed, pure bred, permanently ear marked in the left ear and must be a fully accepted American Rabbit Breeders Association (ARBA) breed and variety. 2. Members must have their rabbits by May 15. However, members may substitute by June 1, if for health reasons and approved by the advisor/instructor. 3. First year members may substitute at the discretion of their advisor/instructor. 4. Second year and older members may substitute only from his/her own stock. 5. Exhibitors are responsible for the care and safety of their project while it is on exhibit. 6. Junior Fair classes will be judged by ARBA rules and standards unless otherwise specified. a. A junior is under 6 months and a senior is over 6 months of age with the exception of a 6-8 month class in heavy breeds. All classes are subject to ARBA weight limits.

117 b. Meat pens must consist of three rabbits weighing at least 3-1/2 and not more than 5-1/2 pounds each and not over 70 days old. Must be same variety. Exhibitors must have Quality Assurance (QA) attendance card available at weigh-in. c. Single Fryer entries must weigh at least 3-1/2 and not more than 5-1/2 pounts and not over 70 days old. Cannot come from a meat pen. These are two separate projects. Exhibitors must have Quality Assurance (QA) attendance card available at weigh-in. d. Brood pairs will consist of a buck and doe 4-8 months of age, of the same breed but not littermates. Pedigrees must be provided at time of entry. Brood pair rabbits may NOT be entered as juniors, 6-8s or seniors. These are separate projects. e. Bred and Raised entries may be a buck or doe. Rabbits may be juniors, 6-8’s or seniors. Exhibitor must have produced the rabbit from rabbits they own and the rabbit must have been raised in the exhibitor’s rabbitry. Exhibitor must provide a pedigree for the rabbit as well as pedigrees of both parents. Pedigrees must be provided at time of air air entry. Exhibitor may enter only one rabbit for the Bred and Raised. This rabbit cannot be shown in the breed show or as part of a brood pair, meat pen, or single fryer. These are separate projects. 7. Best of each breed will be brought back to show for Champion in each division 8. Junior Fair Rabbits may not be brought to the Fair until Sunday morning (barn opening j unior f times will be announced). All entries must be in place by 1:00 p.m. Sunday. Show

R a bb it p ro j ects superintendents must be notified in advance of any potential late arrivals. Health check of each animal will be completed before entering barn. 9. Rabbits will be released at 3:00 p.m. Friday. Early release must be approved by show superintendent and have an approved Early Release Form. Rabbits must be removed from the barn by 6:00 p.m. Friday. 10. The Champion and Reserve Champion Junior Fair Meat Pens and Single Fryers must sell in the Rabbit Sale, Wednesday evening starting at 5:00. 11. Members participating in the Rabbit Sale may sell only one unit. No first year member will be allowed to sell in the Rabbit Sale unless they have Best of Show or Reserve Best of Show. FFA members exhibiting a meat pen may sell. 12. No “for sale” signs on rabbits until Thursday. Any 4-H or FFA projects sold at the sale on Wednesday but returned to member may be sold on Thursday after Sale but may not be released from Fairgrounds until Friday’s release time (SEE ITEM 9 ABOVE).

EXHIBIT GUIDELINES: 1st year – 2 rabbits – preferably juniors 2nd year – 4 rabbits – 2 juniors and 2 6-8’s or seniors 3rd year – 4 rabbits – 2 juniors and 2 6-8’s or seniors plus one unit from the optional Group 4th year – 4 rabbits – 2 juniors and 2 6-8’s or seniors plus up to two different units from the optional group 5th year and up – 4 rabbits, 2 juniors and 2 6-8’s or seniors plus up to four different units from the optional group Optional Group is: 1 Single Fryer 1 Meat Pen 1 Brood Pair 1 Bred & Raised Classes 6 Class (Commercial) Breeds 1. Senior Buck – over 8 months old 2. Senior Doe – over 8 months old 3. 6-8 Buck – over 6 but under 8 months old 4. 6-8 Doe – over 6 but under 8 months old 5. Junior Buck – under 6 months 6. Junior Doe – under 6 months 4 Class (Fancy) Breeds 1. Senior Buck – over 6 months old 2. Senior Doe – over 6 months old 3. Junior Buck – under 6 months 4. Junior Doe – under 6 months Other Classes 1. Meat Pen 2. Single Fryer 3. Brood Pair 4. Bred and Raised 118 Premiums: A - $2.50; B - $2.25; C - $2.00 Awards: Champion Commercial Rabbit Champion Fancy Rabbit Champion Brood Pair Champion Meat Pen Champion Single Fryer Rabbit Champion Bred and Raised Best of Show Reserve Best of Show Reserve Champion Commercial Rabbit Reserve Champion Brood Pair Reserve Champion Fancy Rabbit

Reserve Champion Meat Pen air Reserve Champion Single Fryer Rabbit Reserve Champion Bred and Raised Best and Best Opposite for each ARBA recognized Breed shown j unior f Junior Fair Rabbit Skillathon,

Poster & Royalty Contests R a bb it p ro j ects Judging: Prior to Fair – To Be Announced RULES: 1. To be judged by a panel of judges. 2. Open to all 4-H and FFA Rabbit project members. 3. There will be separate divisions by project experience and age. Rules are available from, 4-H /FFA advisors. 4. Contest winners will be announced on Sunday at 2:00 p.m. in the Rabbit & Cavy Barn. Awards: Ribbons and awards by Champaign County Rabbit & Cavy 4-H Advisors.

JUNIOR FAIR RABBIT SHOWMANSHIP RULES: 1. This is an Optional contest. 2. Must sign up to participate on Sunday of the Fair at the Rabbit Check in Table by 1 p.m. 3. Contest will take place Monday at 1:00 p.m. 4. Contestants are divided into divisions by age as of January 1st . Level I – Ages 8-10 Level II – Ages 11-13 Level III – Ages 14 & up 5. Awards are given in each division. 6. Previous Showmanship winners of Level I or Level II must move up to the next Level. Previous Level III winners may still compete in Level III. 7. LEVEL III winner will represent rabbits for the King of the Ring contest. 8. Showmanship rabbit must be owned by the exhibitor and arrive at the fair on Sunday by 1 p.m., must pass a mandatory health check and must be shown in Tuesdays breed show. 9. Judges decisions are final. Judging elements will be at the discretion of the evaluator.

JUNIOR FAIR RABBIT PROJECT PRESENTATION CONTEST This is a public speaking contest open to 4-H and FFA rabbit project members. The presentation may be on any educational rabbit topic. RULES: 1. This is an optional project. 2. Participants must be in the second year or higher in the rabbit project. First year rabbit project members are ineligible to compete. 3. Must sign up to participate on Sunday of the Fair at the Rabbit Check-in Table by 1 p.m. 4. Contest will take place on Monday at 6:00 p.m. 119 5. Contestants are divided into two age groups: Junior – ages 9-13 as of January 1st Senior – ages 14-18 as of January 1st 6. Participants may use equipment, supplies, poster, live animals and/or visual aids to present his/her knowledge of rabbits. 7. Rabbits being exhibited at the fair may be used in the presentation. Participants may NOT bring additional animals from home for the presentation. 8. Presentation may last a maximum of five minutes. 9. Awards will be given for both divisions. 10. Judges decisions are final.

2020 RABBIT & CAVY ROYALTY RABBIT PRINCESS/PRINCE: John Mike Dale – County-wide 4-H Club air air RABBIT QUEEN/KING: Caroline Nott – Pens, Pans & Needles CAVY PRINCESS/PRINCE: Abby Schaffer – County-wide 4-H Club CAVY QUEEN/KING: Paige Deere – County-wide 4-H Club

vy p ro j ects 2020 RABBIT & CAVY SCHOLARSHIP j unior f Maya Ballard – Buckeye Beef & Swine Carsyn Thomas – County-wide 4-H Club ca

JUNIOR FAIR CAVY PROJECTS

Breed Show: WEDNESday at 9:00 a.m. Showmanship & Optional Projects: Following Breed Show Fair Exhibiting Guidelines: 1st year – Up to 2 cavies 2nd year – Up to 4 cavies 3rd year – Up to 4 cavies and option of completing Offspring Project 4th year – Up to 6 cavies and one optional project: Offspring or Breeder Management 5th + years – Up to 6 cavies and up 2 optional projects: Offspring and Breeder Management (cannot enter 2 of the same optional project) Classes and Weights: 1. Boar, Junior – 12 ounces to 22 ounces 2. Sow, Junior – 12 ounces to 22 ounces 3. Boar, Intermediate – 22 ounces to 32 ounces 4. Sow, Intermediate – 22 ounces to 32 ounces 5. Boar, Senior – over 32 ounces 6. Sow, Senior – over 32 ounces 7. Offspring Projects – 12 ounces or more by day of show. (Cavies weighing exactly 22 or 32 ounces can be entered in either class the exhibitor wishes, two-ounce variance)

Offspring Project Judged Wednesday following Showmanship Must be in at least 3rd (third) year of project 1. One (1) offspring per exhibitor. 2. Exhibitor must own at least one parent of offspring. 3. Offspring must be born January 1-July 1 of current fair year and must weigh a minimum of 12 oz. 4. Offspring may also be shown in Monday’s Breed Show and/or be the offspring for the Breeder Management Project. 5. Required information form must be completed and turned in at Skillathon along with show comment card (will be used in judging decision). 6. Awards: 1st Place – Plaque; 1st-5th Place – Rosettes; 1st-3rd Place – Cash Prizes

120 Breeder Management Project Judged Wednesday following Showmanship Must be in fourth (4th ) year of project or more 1. Exhibits: dam, sire and minimum of one (1) offspring(s). 2. Exhibitor must own both dam and sire and offspring(s). 3. Offspring must be born on or after January 1 of year of fair show and must be born no later than July 1. 4. Cavies entered in Breeder Management Projects may also be shown in Breed Show and/or Offspring Project. Offspring(s) from the Breeder Management Project must meet the 12 oz. minimum weight requirement to be entered into the Breed Show. 5. Required information sheets completed and turned in at Skillathon (will be used in judging decision). air air 6. Awards: 1st Place – Plaque; 1st-5th Place – Rosettes; 1st-3rd Place – Cash Prizes

Guidelines: vy p ro j ects

1. Breed Show and Offspring Project will be judged by ARBA rules and j unior f

breed standards unless otherwise specified. Offspring and Breeder ca Management Projects require completion of project sheets for judging. 2. Exhibiting show quality animals that meet the Standards of Perfection by the ARBA rules are preferred and encouraged. Full Pedigrees of animals are not required. 3. All cavies exhibited encouraged to have a permanent earmark in the animals left ear. 4. Junior Fair Exhibitors must own the cavies to be exhibited by June 1st of fair show year. Substitution due to illness or death may be made at the discretion of advisor. 5. All Junior Fair Cavy exhibited projects are to be brought to the fair on Sunday with all entries in place by 1:00 p.m. unless prior notification has been made to both barn and show superintendents. Each exhibiting cavy must pass a positive health check (beginning at 10:00 a.m.) before entering the barn. 6. Entry sign ups and show cards must be completed and turned into the show secretary Sunday by 1:00 p.m. Required paperwork for the Offspring Project and Breeder Management must be turned in at the Skillathon. 7. The Cavy Royalty, Skillathon and Poster contest awards will be announced on Sunday at 2:00 p.m. at the Rabbit and Cavy Building. Guidelines for these contests are available from your 4-H advisor/FFA Instructors. 8. Breed Show Awards are Best of Show, Reserve of Show, Best of Breed and Best Opposite of Breed. Other cavy project awards are for Best Offspring Project, Best Breeder Management Project, Cavy Project Presentation and Showmanship Placings. 9. Cavies do not sell at Rabbit Sale. However, exhibitors may post “For Sale” signs on Thursday of the fair. Sold animals are not released from barn until Friday at 3:00 p.m. 10. All Cavy projects will be released Friday at 3:00 p.m. All animals must be removed by 6:00 P.M. Early release must be approved by barn superintendent and have an approved fairgrounds exhibitor’s early release form completed.

121 cavy showmanship

Sign up will be Sunday by 1:00 p.m. Judged Wednesday Following Breed Show Class Division: (Ages are as of January 1st of current year) Level 1: Ages 8-10 Level 2: Ages 11-13 Level 3: Ages 14-18 Awards: 1st-5th Place: Rosettes and 1st – 3rd Place: Cash Prizes

CAVY PRESENTATION PROJECT Judged Wednesday following Showmanship air air 1. Must be in at least 2nd year of project 2. Presentation on any cavy topic of maximum of 15 minutes. 3. Visual Aids and live animals permitted in presentation. 4. Any live animals brought in for presentation may not enter the barn. vy p ro j ects

j unior f 5. All visual aids/props cannot be stored inside the barn.

ca 6. Awards: 1st Place – Plaque; 1st-5th Place – Rosettes; 1st-3rd Place – Cash Prizes 7. Contestants are divided into two age groups: Junior – Ages 9-13 as of Jan. 1st Senior – Ages 14-18 as of Jan. 1st

122 JUNIOR FAIR SHEEP DEPARTMENT Junior Fair Sheep Schedule: Friday, 8 am – Weighing of Junior Fair Market Lambs Sunday, 12 noon – Guys & Gals Lead followed by Carcass Lamb on Foot and PeeWee Showmanship, Lamb BBQ Monday, 1 pm – Junior Fair Sheep Showmanship followed by Junior Fair Sheep Breeding Show (Woodruff Show Arena) Monday, 5 pm – Champaign County Born & Raised Market Lamb Show Tuesday, 5 pm – Junior Fair Market Lamb Show (Show Arena) Thursday, 9 am – Open Class Market Lamb Show

Friday, 9:30am – Friday, 9:30am – Junior Fair Livestock Sales: Market Goats air

followed by Market Lambs, Market Steers Dairy Steers, m ent art Dairy Feeders (Woodruff Show Arena)

SHEEP SHOWMANSHIP j unior f

4-H Senior Division (ages 15-18) s h ee p d e 4-H Intermediate Division (ages 12-14) 4-H Junior Division (ages 10-11) 4-H Rookie Division (ages 8-9 first year showing only) FFA Division (All FFA members) Awards for FFA provided by County FFA Showman of Showmen

MARKET LAMB SHOW

A $5.00 per pen fee will be assessed to all exhibitors. Pen fees for Junior Fair and Breeding Exhibitors will be due by July 1 in order to allow for pen distribution. Classes: 1. Single Market Lamb 2. Pen of Two Market Lambs RULES: 1. The Junior Fair Market Lamb Champion and Reserve Champion must sell, as well as the Junior Fair Champion and Reserve Champion Pen of Two will sell BOTH lambs. 2. 4-H and FFA shall be exhibited in separate divisions within the same show. The FFA division will include all FFA exhibitors. Class size will be determined based upon number of exhibitors. The FFA division will exist as long as there are a minimum of two head exhibited by FFA members. Show order is 4-H divisions followed by FFA division. 3. All lambs must be in the possession of the member by May 1. 4. Market Lambs will be tagged the first Wednesday in May at the Fairgrounds. You may tag up to five lambs. 5. Any lamb that loses its tag must be reported to a Fairboard Sheep Committee person or the Extension Office within 24 hours so that it can be replaced. 6. Any member may exhibit 4 lambs in the single class and two pens of two in the pen class, maximum of 4 lambs total. 7. Market lambs must be slick shorn from the hocks up to show and ½ inch or less and dry to weigh-in. All tags must be removed by tagging day except lambs that will be entered in the Born and Raised Lamb Show and scrapie tags. 8. Single Market Lambs will be shown by weight. 9. Weight Divisions are: 95-105 lbs. – Light 106-115 lbs. – Middle-Light 116-125 lbs. – Middle 126-135 – Middle-Heavy

123 136-145 – Heavy FFA Division (All FFA Members) 10. The number of classes in each weight division will depend on the number of lambs in the weight range. An exhibitor with two or more lambs in the same class will have one of the lambs moved to the next weight class within the Division. If there is no higher weight class, the lighter lamb will drop down a class. If there are two lambs to move, one lamb will drop down a class and one of the others moved up a class, determined by weight. 11. The Champion and Reserve Market Lambs cannot show in Pen of Two. 12. The Junior Fair Champion and Reserve will sell first and second in the sale. 13. Exhibitors are allowed one time thru the premium sale. 14. In classes where a 4-H member may have more than one animal, he may be assisted only by another Champaign County 4-H aged youth. FFA exhibitors may be assisted by another Champaign County 4-H or FFA member. 15. All 4-H & FFA Market Lambs will be weighed Friday beginning at 8:00 a.m. 16. There will be no reweighing of Market Lambs after the lamb has been weighed. 17. The weight range for market lambs is 95 lbs. to 145 lbs. Underweight and overweight lambs will show for premium only and will not be permitted to sell in the Livestock Sale. 18. A lamb must show in order to sell. The sale is a “terminal” sale. 19. ALL Junior Fair Champions and Reserve Champions must sell. Exhibitor Jr. Fair Champion and Reserve Champion Pen of Two will sell BOTH lambs. 20. The sale order will be determined by lottery number drawn at end of show. Champions will sell first, followed by remaining Division winners, Showman of Showmen and remainder of showmanship division winners. 21. All members must designate which lamb they will sell by Tuesday after show. 22. The use of any means of inhumane artificial stimulation (i.e., excessively beating, hot shots, placing ice in the rectum, etc.) of a lamb will not be permitted. 23. All Jr. Fair Market Lambs will be fitted in the Jr. Fair Sheep area only. 24. Anyone shearing sheep in the sheep area will be required to clean up their mess when they are finished. 25. Adhering to Scrapie regulations, ALL sheep/lambs must be identified with either an official Scrapie ear tag OR a unique tattoo as assigned by the American Sheep Association. Please see complete USDA regulations as printed in this book. sPECIAL NOTE: Lambs must be tagged and shown by exhibitor as tagged. During tagging, exhibitors must clearly identify which lambs belong to which exhibitor. Lambs identified and tagged as an exhibitor’s project must be shown by that exhibitor at the fair. NO EXCEPTIONS! 26. NO lambs allowed in parking or camping areas. Premiums: $4.00 per class entry shown Awards: Grand Champion Market Lamb Reserve Champion Market Lamb Grand Champion Pen of Two Reserve Champion Pen of Two Division and Class Winners Participation Ribbons

1300 N. Main Street • Urbana, Ohio 43078

(937) 653-7158 OH-70238175 124 JUNIOR FAIR SHEEP breeding

FFA – Awards will be provided by the County FFA RULES: 1. A $5.00 per pen fee will be assessed to all exhibitors needing pens. Pen fees for market and breeding exhibitors will be due by July 1 in order to allow for pen assignments. 2. A 4-H or FFA member may not enter more than two (2) animals in any class in each breed. 3. Breeding sheep entries may not be shown in the Junior Market Shows. 4. The Champions and Reserve Champions in each breed will return to compete for Supreme Champion and Reserve Supreme Champion of the Breeding Show. air 5. We will honor ALL breeds. Classes: 1. Ewe Lamb under 1 year of age

2. Yearling Ewe 1 year and under 2 years of age j unior f 3. Ram Lamb under 1 year of age s h ee p b ree d in g 4. Yearling Ram 1 year and under 2 years of age 5. Young Flock (1 Ram and 2 Ewes of any age)

Premiums: $4.00 per class entry shown Awards: Champion and Reserve Champion Ram by Breed Champion and Reserve Champion Ewe by Breed Supreme Ram Reserve Supreme Ram Supreme Ewe Reserve Supreme Ewe Supreme Young Flock Reserve Supreme Young Flock

Champaign County Born & Raised Market Lamb Show

RULES: 1. Open to 4-H and FFA Members who purchase their lamb from a Champaign County Breeder. 2. For a lamb to be eligible to show, breeders must pay a $10.00 per head nomination fee (maximum $100). A verification certificate and money must be submitted by the last Friday in April. 3. The lamb must have been born in the County and transferred directly from the Breeder to the Jr. Fair Exhibitor. 4. The Breeder must live in the geographical boundaries of Champaign County or its school districts. 5. The show is a singles show only. 6. The Champion and Reserve can sell with Champions. 7. All Jr. Fair Market Lamb rules apply in this show.

NEW SHEEP AWARD for 2021

The Champaign County Sheepman’s Association will be presenting the Outstanding Sheep Project Award at the 2021 Champaign County Fair. Junior member criteria and expectations are listed below. The objective of this award is to recognize sheep exhibitors that excel in all areas of the sheep project.

125 Point System as Follows: Junior Market Lamb Show – Top 2 highest class placing lambs: 5 points for 1st, 4 points for 2nd, 3 points for 3rd, 2 points for 4th, 1 point for 5th. No points for pen classes. 5 points Max per lamb x 2 lambs = 10. Born & Raised Show – Top 2 highest class placing lambs: 5 points for 1st, 4 points for 2nd, 3 points for 3rd, 2 points for 4th, 1 point for 5th. No points for pen classes. 5 points Max per lamb x 2 lambs = 10. Breeding Sheep Show - Top 2 highest class placing sheep: 5 points for 1st, 4 points for 2nd, 3 points for 3rd, 2 points for 4th, 1 point for 5th. Class placing only. Carcass Contest – ON RAIL top lamb for junior exhibitor, 5 points for 1st, 4 points for 2nd, 3 points for 3rd, 2 points for 4th, 1 point for 5ht. ON RAIL ONLY! Showmanship – All points are for age grouping. 5 points for 1st, 4 points for 2nd, 3 points for 3rd, 2 points for 4th, 1 point for 5th. **if an individual has maxed out and is only eligible to show in Showman of Showman, then the exhibitor will be awarded an automatic 5 points for Showmanship. Skillathon – Points will be awarded in age group. 10 points for 1st, 9 points for 2nd, 8 points for 3rd, 7 points for 4th, 6 points for 5th, etc….

Junior Fair Poster Contest – Points will be awarded by age groups. Junior (8-11), Intermediate (12- 14), Senior (15-18). Posters are due by Skillathon date and top posters will be put on

S wine Department display at the Fair. The format of the poster this year is the marketing of sheep and/or a sheep product. This could include an Ad or advertisement to sell wool, breeding stock, lamb (meat), lanoline, or any other product or combination of products that involves the sheep industry. 10 points for 1st, 9 points for 2nd, 8 points for 3rd, 7 points for 4th, 6 points 5th, etc… 10 points Max.

The Award will be presented by the Champaign County Sheepman’s Association at the King of the Ring.

JUNIOR FAIR SWINE DEPARTMENT

Junior Fair Swine Schedule: Wednesday before fair start, 6 p.m. - Pigs permitted on grounds Thursday, 10 a.m. - All pigs on grounds Thursday, 6 p.m. - Breeding Gilt & Performance Pig Weigh-in Friday, 8 a.m. - Weighing of pigs starting with South side Barn 2, then North Side Barn 3, Barn 1 lastFriday, 6 p.m. or 1 hr after weigh in is complete (whichever is later) – Breeding Gilt Show Friday, midnight - Lights & Heavies must be removed from grounds Saturday, 9 a.m. – Showmanship FFA followed by 4-H, followed by Born & Raised Show PM – Pee Wee Showmanship Sign-Up Sunday, 12 noon – Pee Wee Showmanship Monday, 9 a.m. – FFA Market Gilt Show followed by Pig Scramble Show followed by 4-H Market Gilt Show Monday, 1-4 p.m. – Draw Sale Order Numbers Monday, 4 p.m. or 1 hour after Jr. Fair Gilt Show – Performance Pig Show Tuesday, 9 a.m. – FFA Market Barrows followed by 4-H Market Barrows Wednesday, 8 a.m. – Open Class Barrow Show Extra Pigs will be excused after Open Class Barrow Show and must be out by midnight. Thursday, 1 p.m. - Swine Sale

126 SHOWMANSHIP SWINE

FFA Only: Junior – 8th - 10th grade members Senior –11th & 12th grade members 4-H Only: Senior Division (ages 15-18) Intermediate Division (ages 12-14) Junior Division (ages 9-11) Rookie Division (ages 8-9) First year showing 4-H and FFA: Showman of Showmen: All winners of the Showmanship divisions. 4-H and FFA, during the present day shows and all previous senior division 4-H and FFA winners, who are still Junior Fair Exhibitors, are eligible to show. If an exhibitor won showman of showmen and has not won the senior division, they have the option to go back and show in the next age division the following year or continue to show in showman of showmen. Once the

decision is made to go back to an age division, the exhibitor can only show in showman Junior Fair of showmen if they win that age division. If an exhibitor chooses to stay in showman of showmen the following year, they are locked in and cannot go back to age divisions. S wine Department

Pee-Wee Showmanship- Open to ages 3 up to 7.

JUNIOR FAIR MARKET SWINE SHOWS

Class: Single Market Gilt/Market Barrow RULES: 1. All Gilts or Barrows must be in the possession of the Junior Fair member and identified no later than May 1st. 2. All swine exhibiting at the fair must be ear notched prior to the fair, according to the Universal Ear Notching System. Swine Identification Forms and pictures submitted by May 1st. 3. All Market Gilts/Barrow will be shown by weight and breed (see rules for Jr. Fair Market Show.) Scramble pigs are able to show within their weight classification. 4. Market Gilts/Barrows will be weighed on Friday, August 6, 2021 starting at 8:00 a.m. This weight will be used for classification and sale. Pigs will be weighed on one pound increments. Weight range 200 to 300 pounds. 5. No more than 8 hogs weighed/shown per Exhibitor, excluding Scramble pigs.Six market, Two breeding. 6. All members must complete Pork Quality Assurance and Skillathon to participate at Fair. 7. All extra pigs must be removed no later than 12:00 midnight Wednesday, unless otherwise noted. 8. Exhibitors must designate which pig they wish to sell in the livestock sale to the sale committee, by 4:00 p.m. Tuesday, or they will not be eligible to sell in the livestock sale. 9. Scramble Pigs must weigh 180 lbs. and over to show. 10. Each exhibitor will be allowed to go through the sale ring one time, except Scramble pigs. An exhibitor may sell only one pig. If one individual has sold one pig in the Sale of Champions and Reserve Champions that individual cannot sell any more pigs (Scramble Pigs exempt). 11. Pigs will be shown in uniform weight classes as determined by the show committee. There will be a minimum of five classes. Five division winners will be selected from among the class winners to compete for the Champion Market Gilt/ Barrow. 12. In the Market Gilt/Barrow Show, the Champion single 4-H and FFA will compete for Junior Fair Market Gilt/Barrow Champion. The Champion Market Barrow will sell first on the even numbered years and the Champion Market Gilt selling first on odd numbered years.

127 13. The Market Hog Sale will be held Thursday, August 12, 2021 starting at 1:00 p.m. The balance of the sale order, after the above described four places will be as follows: *4-H and FFA champions not in one of the first four positions, providing Exhibitor has not already sold a Champion or Reserve Champion in one of the first four positions. *Other hogs as determined by Fair Swine committee. Only overall Grand Champion and Reserve Champions must sell. 14. Other than Champions and class winners, the sale order will be determined by lottery. 15. Only hogs weighing from 200-300 lbs. inclusive will be allowed to sell (except Scramble Pigs & Performance Champion). 16. Neither the Fair Board Sale Committee, Pork Council, Swine Committee nor OSU Extension will be responsible for any losses which may befall animals, spectators or exhibitors. 17. No pigs may be switched from Market Pigs to Breeding Gilts after tags are put in on weigh day. Breeding Gilts must be identified prior to weigh in on Friday. Member must be present during tagging. No animals may be pulled from show after weigh-in. Breeding Gilts must weigh 200 lbs.

Junior Fair 18. The hog sale on Thursday will be a “terminal” sale. All hogs sold must go to the designated packer. Market S hows 19. All hogs entered in the Swine Sale will be inspected by the Champaign County Fair Veterinarian and found fit for slaughter before selling. 20. All animals in the sale must be exhibited and shown by Junior Fair members. Livestock being sold must be the same specie as their project that year to sell in the Junior Fair Livestock Auction. 21. Champion Market Gilt will not show against Champion Market Barrow and there will be no Junior Fair Champion Market Hog. 22. Bedding is shavings only. 23. All swine must arrive between Wednesday, August 4th 6 p.m. through 10:00 a.m. on Thursday, August 5, 2021. 24. No pigs will be allowed to be clipped or shaved on the Fairgrounds. Minimum hair length clipped prior to fair is ½ inch. 25. Exhibitors are not permitted to show market hogs in both 4-H and FFA. Exhibitors are not permitted to show breeding gilts in both 4-H and FFA. 26. For Reserve Champion Barrow Drive in 4-H and FFA – 1st and 2nd place exhibitors may not pull barrows from the Reserve 4-H & FFA Champion Barrow/ Gilt Drive. No 3rd place barrows will be eligible for this drive. 27. For all swine shows – water based products only may be used as a show dressing. 28. During the livestock swine sale, any exhibitor missing their spot will be moved to the top of the last page in the livestock swine sale. 29. No one will be allowed in any swine barns during load-out Thursday night. Time will be announced. 30. All pens will be cleaned by exhibitor within one week from the end of fair. 31. Anyone found non-compliant to any of the above rules will be subject to punishment at the discretion of the Fair Swine Committee. 32. Junior Fair Exhibitors will be charged $2.50 per pen. 33. Every purebred market hog entered in the 4-H or the FFA market shows will be eligible to be shown in the purebred classes if the following criteria are met: A. The animal is registered with the appropriate association for the breed of the animal. (For example, National Swine Registry for Duroc, Hampshire, Landrace or Yorkshire. Certified Pedigreed Swine for Chester White, Poland China and Spotted Poland China.) B. The exhibitor enters the animal as a purebred when completing the weigh card. C. The exhibitor presents the original registration paper (and a copy of original to keep on file) for inspection at the time of weigh-in and the paper matches the animal. NO EXCEPTIONS. D. All purebred animals exhibited must be completely and fully owned (as evidenced by the registration papers) by the exhibitor and/or immediate family member/guardian prior to May 1st. E. The entry meets all other requirements to be entered in the Junior Fair market show. F. Any exhibitor entering a project as a purebred but failing to present the

128 appropriate registration paper for inspection at the time of weigh-in can be entered in the crossbred show only. 34. There will be a minimum of one class of purebreds in each of the Junior Fair market shows (FFA market barrow, FFA market gilt, 4-H market barrow and 4-H market gilt.) 35. If there are at least seven animals of the same breed in a show, those animals will be shown against each other to determine a breed winner. 36. If there are less than seven animals of the same breed in show, those animals will be shown against other animals from breeds also failing to meet the minimum requirement of entries as “All Other Breeds”, a.k.a. “AOB”. 37. The winners from the breeds meeting the minimum requirements and the AOB’s

will show against each other to determine a purebred winner. 38. The purebred winner shall be called a division winner and show in the champion drive against all other division winners. 39. Within the purebred portion of the show, classes may be divided up to manage the numbers in a realistic and reasonable fashion as determined by the Swine Committee of the Fair Board. 40. The purebred FFA animals will show last in the FFA shows. The purebred 4-H animals will be shown first in the 4-H shows. 41. All disputes regarding interpretation of any rules governing the purebred market P I G S H O W

show will fully and completely fall under the jurisdiction of the Fair Board Swine P ER F OR M ANCE Committee for resolution with their resolution being final.

NO PAINTING OR NAILING IN ANY BARN.

4-H Premiums: $4.00 per animal shown. 4-H Awards: Champion 4-H Single Market Gilt Reserve Champion 4-H Market Gilt Champion 4-H Single Market Barrow Reserve Champion 4-H Single Market Barrow Class winner Plaques FFA Premiums: $4.00 per animal shown. FFA Awards: Champion Market Gilt Reserve Champion Market Gilt Champion Single Barrow Reserve Champion Single Barrow Junior Swine Showmanship Trophy Senior Swine Showmanship Trophy Champion Single Barrow Banner and Champion Single Market Gilt Banner provided by Farm Bureau Federation

Grand Champion Junior Fair Market Gilt/Barrow The 4-H Champion Market Gilt and FFA Champion Market Gilt will compete for Jr. Fair Grand Champion Gilt. No Junior Fair Reserve Grand Champion Market Gilt will be named. The 4-H Champion Market Barrow and FFA Champion Market Barrow will compete for Jr. Fair Grand Champion Barrow. No Junior Fair Reserve Grand Champion Market Barrow will be named. Award: Grand Champion Jr. Fair Market Gilt Grand Champion Junior Fair Barrow

PERFORMANCE PIG SHOW

RULES: 1. Pigs must be born in Ohio to be eligible to weigh-in. 2. A maximum of 6 pigs per exhibitor may be weighed-in on April 24 (only 4 may be shown at the fair in the Performance Show on Monday, August 9 at approximately 4 p.m. weighing a minimum of 200 pounds – no maximum. 3. The maximum allowed starting weight is 80 pounds. There is no minimum weight limit. 4. Pigs will be weighed to the nearest pound on April 24 and at the Fair. To make the first weight as equal as possible to everyone, pigs should have access to feed and water on the truck before they are weighed. 129 5. All pigs will be double tagged. At least one ear tag must be in the ear at the final weighing at the Fair. If a tag is lost, you must contact the Extension Office immediately for retagging. Swine entering the fairgrounds at the Fair with both tags missing WILL NOT be eligible to show in the Performance Pig Show at the 2021 Fair. 6. Because of the concern of the health of pigs going back to the farm, it will be permitted for the pigs to be carried to the scales and held for the first weight and back to the trucks or trailer. 7. The top 6 in the show will be granted a special place in the sale order, but the exhibitor will not gain an additional sale position.

8. There will be sale slots for the Champion and Reserve Champion Lean Gain/Day Pigs. 9. Overall Grand and Reserve Champions must sell. 10. Information on each pig will be on the extension website (champaign.osu.edu) after weigh-in for exhibitors to confirm entries. Weigh cards will be given after you weigh your pigs in order to keep track of the tag number and weight for each pig. 11. The Performance Pig Show will be held Monday, August 9 at approximately 4 p.m. NOTE: Performance pig weigh-in at the Fair will be Thursday, August 5 with the ai g n C ount y breeding gilt weigh-in.

w e d Sh o Farro Awards:

Ch a mp Awards will be based on the donations made by sponsors. Sponsors will be posted at the Fair. Champion Performance Pig Champion Lean Gain/Day Pig Reserve Champion Performance Pig Reserve Champion Lean Gain/Day Pig Champion Highest % Lean Reserve Champion Highest % Lean Champion Fastest Gain Reserve Champion Fastest Gain

Champaign County born & raised swine Show

Rules: 1. Show order to be determined by entries. 2. To be held Saturday morning, following all FFA/4H Showmanship classes that begin at 9 a.m. 3. All hogs must be farrowed within the borders of Champaign County or the borders of the Champaign County school districts. Hogs owned by county residents but farrowed outside these boundaries are not eligible. 4. All hogs must be owned by Champaign County residents, any partnerships must be 100% within the county. 5. Pigs from purchased bred gilts are eligible if they meet the previous requirements at the time of farrowing. 6. Only the Champion and Reserve Champion will move up in the sale order. 7. Limit of 4 head shown per exhibitor, no limit on entries. 8. Deadline to enter 30 minutes after Fair weigh-ins are completed at Show Arena. NO LATE ENTRIES.

JUNIOR FAIR SWINE BREEDING

Swine – All show equipment must be kept in the assigned area or premiums may be withheld. Eligible Breeders required to turn in eligible hogs by May 1.

Classes: The show committee will divide the Breeding Gilts into uniform classes by Gilt weight. Gilts will be weighed on Thursday, August 5, 2021 beginning at 6:00 p.m.

130 RULES: 1. Gilts must have been farrowed on or after December 1, 2020 2. A member may not exhibit more than two breeding gilts. 3. Hogs will be released after show. 4. Preferred bedding in swine barns #1 and #2 is shavings. No Painting or Nailing in All Barns. 5. No pigs over 300 lbs. can sell as an extra market hog. 6. All breeding gilts must be identified on the Swine Identification Form, along with the Livestock Entry Form, due into the Extension office by July 1st. Premiums: $4.00 per animal shown Awards: Champion Junior Fair Gilt Reserve Champion Junior Fair Gilt D SWINE HERDSMAN AWARD

Four Divisions – Senior (15 yrs. & up), Intermediate (12 - 14 yrs.), Junior (9-11yrs.) and Rookie (8 & 9 yrs. - 1st year showing) A W AR The objective of this award is to recognize swine exhibitors who excel in all areas of the swine show experience: skillathon, showmanship and animal placing. Junior exhibitors will report their own results on a card provided by the swine committee at the fair. Once cards are submitted for the award the swine committee will verify S W INE H ER D M AN the information which is presented on the card. Individuals in each age group will tabulate their points from the following system: Skillathon Skillathon 1st place in your division 100 points 11th place in your division 60 points 2nd place in your division 96 points 12th place in your division 56 points 3rd place in your division 92 points 13th place in your division 52 points 4th place in your division 88 points 14th place in your division 48 points 5th place in your division 84 points 15th place in your division 44 points 6th place in your division 80 points 16th place in your division 40 points 7th place in your division 76 points 17th place in your division 36 points 8th place in your division 72 points 18th place in your division 32 points 9th place in your division 68 points 19th place in your division 28 points 10th place in your division 64 points 20th place in your division 24 points Participation in the skillathon but did not place in the top twenty in your division 20 points Showmanship 1st place in your division 100 points 2nd place in your division 90 points 3rd place in your division 80 points 4th place in your division 70 points 5th place in your division 60 points If you were selected from your class to show for division champion, 50 points Participation in showmanship but did not get pulled in your class, 40 points. If an exhibitor is only eligible for the swine showman of showman class, 100 points Swine Shows Exhibitors must use two pigs with their highest placing classes from any of the following swine shows: Breeding Gilts, Born and Raised, Performance, Market Gilt, Market Barrow and Performance Show. Open show placings are not eligible for placings in the swine herdsman award. Point values for swine shows: (These points must be used on two different pigs) 1st in class 50 points 2nd in class 45 points 3rd in class 40 points 4th in class 35 points 5th in class 30 points Participation in a swine show 25 points Awards Senior division 1st place - $500, The George Wilson Memorial Rotating Trophy, Rosette and Chair 2nd place - $400, Rosette and Chair 3rd place - $300, Rosette 131 4th place - $200, Rosette 5th place - $100, Rosette Intermediate, Junior and Rookie Divisions 1st place – Rosette and Chair 2nd place – Rosette and Chair 3rd place – Rosette 4th place – Rosette 5th place - Rosette

The Champaign County Pork Council will sponsor all swine herdsman awards. Rules subject to minor changes prior to the 2021 Fair.

JUNIOR FAIR PIG SCRAMBLE

Sunday – 7:30 p.m. – Grandstand Entry Blanks are available at the Extension Office RULES:

Junior Fair 1. Qualifications for contestants are:

Pig S cramble a. Must be girls who will be entering the 10th, 11th or 12th grade of school in the fall of 2021 b. Be interested in livestock care. c. Must be able to feed and care for hog for duration of finishing period. d. Be reliable and trustworthy. e. Now carrying a 4-H or FFA project. Must submit a 100 word essay on “Why I Would Like to Participate in the Pig Scramble”. The essay must be handwritten. f. Pigs will weigh approximately 40-60 pounds, and will be borrowed for the contest. 2. Prior to May 1, 2022, contestants (those who have caught pigs in the 2020 Pig Scramble) will select pigs purchased for them. Selections will be made in the order that contestants caught pigs in the Pig Scramble. 3. Pigs must be carried as a regular 4-H or FFA project. 4. Pigs must be shown at the 2022 Champaign County Fair in the Scramble Pig Show. They may also show in the regular Market Hog Show according to their weight classification. The Scramble Pigs are required to sell in the Swine Sale on Thursday. Pigs must weigh a minimum of 180 pounds. 5. The Champaign County Agricultural Society, Vocational Agriculture Department, OSU Extension and the Committee in charge will not be responsible for any accidents connected with this contest. 6. A committee of three will be appointed by the County Pork Council to inspect scramble pigs prior to the Fair. Any pigs not making satisfactory progress will be presented to the Fair Swine Committee for appropriate action. 7. Scramble pigs will be shown on Tuesday after the FFA Market Gilt Show. (approximately 9:00 a.m.)

Awards: (Pig Scramble Show) Champion Scramble Pig Reserve Champion Scramble Pig Premiums: 1st - $10.00; 2nd - $8.00; 3rd - $7.00; 4th - $6.00; 5th - $5.00; 6th - $4.00; 7th - $3.00; 8th through 10th - $2.00

BEST KEPT EXHIBIT

There will be a daily selection of the Best Kept Exhibit by 4-H Clubs and FFA Chapters in the following areas: Beef, Swine, Dairy, Horses, Sheep, Goats and Swine. Club exhibits will be graded on Saturday, Sunday, Monday, Tuesday, Wednesday & Thursday (except Swine). Winners will be posted in the Junior Fair Office and announced between 5 & 6 p.m. over the loud speaker. “Best Kept Exhibit” signs should 132 be displayed by your club if you win. Signs will be available at the Jr. Fair Office. Signs are sponsored by the Champaign Co. 4-H Committee.

All exhibits must be kept presentable during the week. All animals should have clean pens and animals kept clean during the week. If animals & pen/stall are not presentable, the member will receive a one-time warning. If the problem is not corrected, the exhibitor will become ineligible to show or sell.

DEPARTMENT 150 GIRL SCOUTS OF WESTERN OHIO TRAILS COUNCIL

Board Members: J. Harrigan, Chairman; R. Dingledine, C. Deere GSWO 1-800-233-4848 Chairperson: Anna Johnson (937)349-7065, Chasity Nance 726-1172, Vicki Kueterman (937)857-9492

EXHIBITS MUST BE BROUGHT TO THE GIRL SCOUT BUILDING BETWEEN 3:00 AND 7:00 P.M. WEDNESDAY, August 4, 2021 TRAI L S COUNCI

Girl Scouting has something very special to offer today’s young generation, with its strong G IR L SCOUTS O F B UC K E Y impulse to high ideals and its search for a sense of community. Service with others is the essence of Girl Scouting. 1. Any registered Daisy, Brownie, Junior Cadette, Senior, Ambassador or individual Girl Scout or Troop in Champaign County may enter exhibits. 2. Group projects shall consist of work of at least three (3) girls in one program level. A multi age troop shall have 3 entries for each age level. The exhibit may be one article on which three girls have worked or a minimum of three articles made by girls in a troop. The exhibit should be mounted on wood or cardboard and not to exceed 22” x 28”. Large items need to be brought to judging and picked up after judging. 3. Free passes will be given to Leaders and girls in a troop that exhibit. Troops must enter at least three different group entries for the Leaders to receive a Fair pass. 4. Individual girls need to enter 1 project in 3 different classes to receive a pass. Each girl is allowed to enter only one (1) project per class. 5. All exhibits must be brought to the east end of the Girl Scout Building on the Fairgrounds between the hours of 1:00 and 6:00 p.m., Wednesday before the Fair. 6. JUDGING WILL BE COMPLETED PRIOR TO THE OPENING OF THE FAIR. THE JUDGING WILL BE DONE BY APPROVED JUDGES WHO KNOW THE GIRL SCOUT PROGRAM. THE AREA WILL BE CLOSED TO VISITORS DURING JUDGING. 7. Each entry MUST have a 3x5 card ATTACHED. Top line will have DIVISION with number and CLASS with number, and PROGRAM LEVEL of girl. UNDER THIS INFORMATION SHOULD BE A DESCRIPTION OF ITEM ENTERED AND HOW/WHY MADE (materials used). On the back of card, put girl’s name and troop number. Troops should have troop leader’s name and troop number. 8. *For food items entered, ALL FOOD ITEMS WILL ALSO NEED A RECIPE CARD ATTACHED. FOOD ITEMS WILL BE JUDGED ON WEDNESDAY EVENING AFTER THE 6 P.M. CLOSING TIME. THE AREA WILL BE CLOSED FOR JUDGING ALSO. Food items need to be brought in disposable containers. Canning jars will not be returned. 9. All exhibits are judged on their merits. Cash awards and ribbons will be given for the winners of each classification. 10. Individual exhibits will be judged according to the age levels and the age of the exhibitor will be considered. 11. EXHIBITS MUST BE REMOVED FRIDAY, THE LAST DAY OF THE FAIR, BETWEEN THE HOURS OF 4:00 AND 6:00 P.M. This is the only time when prize money will be given. EXHIBITS NOT PICKED UP BY 6:00 P.M. MAY BE DISPOSED OF. PREMIUMS: 1st - $2.00; 2nd - $1.50; 3rd - $1.00

133 DAISY GROUPS DIVISION CLASS 5 5 Sewing – Nutrition – Health & Safety 5 10 International Friendship – Heritage – Needlework 5 15 Troop Activities & Projects 5 20 Fine Arts & Miscellaneous Crafts 5 25 Recyclable Crafts 5 30 Nature Projects and Crafts

5 35 Promise – Law – Traditions & Ceremonies DAISY INDIVIDUAL 10 5 Cooking & Canning 10 10 Baking 10 15 Misc. Sewing 10 20 Clothing 10 25 International Friendship– Heritage Craft & Creative Writing 10 30 Technology (computers, cameras, videos) 10 35 Food Decorating (cakes, cookies, fruit, vegetables 10 40 Photography 10 45 Troop Activities, Badges, Patches & Try-its 10 50 Fine Motor Skills (jewelry, cross stitch, etc.)

O H IO TRAI L S COUNCI 10 55 Fine Arts (painting, drawings, ceramics) 10 60 Misc. Crafts (new material) G IR L SCOUTS O F W ESTERN 10 65 Recyclable Crafts 10 70 3 Dimension Art (sculpture, string art & wire art 10 75 Paper crafts, scrapbooking 10 80 Nature Projects & Wood Crafts 10 85 Promise - Law – Girl Scout Traditions 10 90 Ceremonies BROWNIE TROOPS 15 5 Sewing – Nutrition – Health & Safety 15 10 International Friendship – Heritage – Needlework 15 15 Troop Activities & Projects 15 20 Fine Arts & Miscellaneous Crafts 15 25 Recyclable Crafts 15 30 Nature Projects & Crafts 15 35 Promise – Law – Traditions & Ceremonies BROWNIE INDIVIDUAL 20 5 Cooking & Canning 20 10 Baking 20 15 Misc. Sewing 20 20 Clothing 20 25 International Friendship – Heritage Craft & Creative Writing 20 30 Technology (computers, cameras, videos) 20 35 Food Decorating 20 40 Photography 20 45 Troop Activities, Badges, Patches & Try-its 20 50 Fine Motor Skills (jewelry, cross stitch, etc.) 20 55 Fine Arts (painting, drawings, ceramics) 20 60 Misc. Crafts (new material) 20 65 Recyclable Crafts 20 70 3 Dimension Art (sculpture, string art & wire art 20 75 Paper crafts, scrapbooking 20 80 Nature Projects & Wood Crafts 20 85 Promise - Law – Girl Scout Traditions 20 90 Ceremonies JUNIOR GROUPS 25 5 Sewing – Nutrition – Health & Safety 25 10 International Friendship – Heritage – Needlework 25 15 Troop Activities & Projects 25 20 Fine Arts & Miscellaneous Crafts 25 25 Recyclable Crafts 134 25 30 Nature Projects & Crafts 25 35 Promise – Law – Traditions & Ceremonies JUNIOR INDIVIDUAL 30 5 Cooking & Canning 30 10 Baking 30 15 Misc. Sewing 30 20 Clothing 30 25 International Friendship – Heritage Craft – Creative Writing

30 30 Technology (computers, cameras, videos) 30 35 Food Decorating 30 40 Photography 30 45 Troop Activities, Badges, Patches & Try-its 30 50 Fine Motor Skills (jewelry, cross stitch, etc.) 30 55 Fine Arts (painting, drawings, ceramics) 30 60 Misc. Crafts (new material) 30 65 Recyclable Crafts 30 70 3 Dimension Art (sculpture, string art & wire art 30 75 Paper crafts, scrapbooking 30 80 Nature Projects & Wood Crafts 30 85 Promise - Law – Girl Scout Traditions

30 90 Ceremonies O H IO TRAI L S COUNCI

CADETTE/SENIOR/AMBASSADOR GROUPS G IR L SCOUTS O F W ESTERN 35 5 Sewing – Nutrition – Health & Safety 35 10 International Friendship – Heritage – Needlework 35 15 Troop Activities & Projects 35 20 Fine Arts & Miscellaneous Crafts 35 25 Recyclable Crafts 35 30 Nature Projects and Crafts 35 35 Promise – Law – Traditions & Ceremonies CADETTE/SENIOR/AMBASSADOR INDIVIDUAL 40 5 Cooking & Canning 40 10 Baking 40 15 Misc. Sewing 40 20 Clothing 40 25 International Friendship – Heritage Crafts – Creative Writing 40 30 Technology (computers, cameras, videos) 40 35 Food Decorating 40 40 Photography 40 45 Troop Activities, Badges, Patches & Try-its 40 50 Fine Motor Skills (jewelry, cross stitch, etc.) 40 55 Fine Arts (painting, drawings, ceramics) 40 60 Misc. Crafts (new material) 40 65 Recyclable Crafts 40 70 3 Dimension Art (sculpture, string art & wire art 40 75 Paper crafts, scrapbooking 40 80 Nature Projects & Wood Crafts 40 85 Promise – Law – Girl Scout Traditions 40 90 Ceremonies

GRAND AWARDS: Outstanding Daisy Group...... Rosette Outstanding Brownie Group...... Rosette Outstanding Junior Group...... Rosette Outstanding Cadette/Senior/Ambassador Group...... Rosette Outstanding Daisy Individual...... Rosette Outstanding Brownie Individual...... Rosette Outstanding Junior Individual...... Rosette Outstanding Cadette/Senior/Ambassador Individual...... Rosette

135 DEPARTMENT 155 TECUMSEH COUNCIL BULLSKIN TRAIL DISTRICT BOY SCOUTS OF AMERICA FAIR PROGRAM

Board Members in Charge: J. Harrigan, Chairman; R. Dingledine, C. Deere RULES: 1. Entries must be made by June District Roundtable, or earlier date to district chairman as set by district chairman. Participation in this department is open to Boy Scouts of America chartered in Champaign County. 2. Exhibit material must be brought to the Fair by the leaders and their selection of youth on the Wednesday prior to the start of the Champaign County Fair between 4:00 p.m. and 8:00 p.m. 3. Exhibits must be in place by the end of the set-up time set forth in rule #2. Display area will be determined by the number of units registered and the total display area divided by that number up to a maximum of one table per unit. Displays are to be free standing and not attached in any way to the cloth hanging in back of the display area. AIR P RO G RA M

F 4. While every effort will be made to protect exhibits from loss or injury, neither the management of the Fair nor the Tecumseh Council BSA will be responsible for any loss or injury to material.

B O Y SCOUTS F A M ERICA 5. Every Scout who helps and completes his work on the various exhibits shall receive a free pass for admission to the County Fair for the entire week. Passes for leaders (Advisors) will be available as to the current Fair Board Policy as set forth in the General Regulations section of the Fair Book. 6. The Judging of exhibits is to be done by approved Judges who know and understand the Scouting programs. A point evaluation will be used to judge displays. The judge(s) will complete an evaluation form on each display. First place may not always be awarded. The decision of the judge(s) is final. 7. Money made available by the Fair Board will to Units meeting the minimum standards. The requirements for minimum standards are for each unit to have at least five Scouts taking part in exhibits or the exhibits should represent the work of at least five Scouts. 8. Judging of Exhibits will be held after 8:00 p.m. Wednesday or Thursday before the Fair. 9. Items will be released between 4:00 p.m. and 6:00 p.m. the last day of the Fair. Any items left after 6:00 p.m. may be disposed of.

SCOREBOARD DIVISION CLASS 5 5 TIGER CUB PARTICIPATION Tiger Cub Dens Grade 1 10 5 CUB SCOUT PARTICIPATION Wolf-Bear Dens Grades 2 & 3 15 5 WEBELOS PARTICIPATION Webelos – Grades 4 & 5 20 5 BOY SCOUT PARTICIPATION Boy Scout Troops Gr. 6-12 25 5 EXPLORER PARTICIPATION Explorer Posts Ages 14-21

EVALUATION Theme: That which pertains to the scouting program, possible 25 points Originality: Creative, new and current, possible 25 points Neatness: Clean and pleasing to the eye, possible 20 points Community Appeal: That which encourages the public to join scouting and hold one’s attention, possible 20 points. Identification: Clearly displaying the unit’s scouts and units leader(s), possible 10 points

GRADING SCALE & PRIZES 100-94 FIRST PLACE $15.00 93-87 SECOND PLACE $ 5.00 86-80 THIRD PLACE $ 3.00 79-0 PARTICIPATION/FOURTH PLACE $ 2.00 136 Joe Rees Welding

FABRICATION, REPAIR & PORTABLE WELDING ALUMINUM • STAINLESS STEEL • CAST • STEEL MIG : TIG : STICK Ornamental & Pipe Railings Residential & Commercial • Maintenance Welding Manufacturing Facilities • Repair Welding • Farm Auto • Truck • Heavy Equipment • Structural Welding • Buildings • Bridges Stainless Steel Pipe Fitting

326 Twain Ave. • Urbana, OH Phone (937) 652-4067 Fax (937) 652-4068 State Certified in Structural Steel OH-70238171 137 CHAMPAIGN COUNTY JUNIOR FAIR SALES Thursday, August 12 - 1:00pm Market Hog Sale Friday, August 13 - 9:30am Market Goats, Market Lambs, Market Beef Steers, Market

Dairy Steers, Dairy Feeders,

Jr. Fair Sale Rules: 1. The maximum number of species/ lot that members can sell is two. 2. The maximum number of individual species/lot that members can sell is one. 3. All Champion Single or pens will sell with the following exception: If an exhibitor has more than one Champion species/lot, then only one shall sell in that species sale.

138 DEPARTMENT 15 SWINE DEPARTMENT

Board Members in Charge: Bart Ward & K. Lensman, Co-Chairmen; T. Purk, B. Forrest, L. Purk, C. Deere

RULES: NO PAINTING IN SWINE BARNS BUILDINGS OR PENS! WEIGH-IN ORDER: 1) South side, Barn #2 2) North Aisle of Barn #3 3) Barn #1 will weigh last

1. All entries close 7/28/21. 2. Each livestock Exhibitor must furnish their own bedding. 3. All Exhibitors must comply with the Rules and Regulations and Health

Requirements as listed in the front of this Fair Book. 15 DEPARTMENT

4. All Open Class Exhibitors (not showing the animal in Jr. Fair) must purchase an swine department Exhibitor’s ticket and pay entry fees of $7.50 per head on market animals when entries are made. For animals being shown as Junior Fair projects, an entry fee of $7.50 per head must be paid to show in Open Class. 5. Exhibitors may weigh in only 6 pigs regardless of shows in which they are participating (except Scramble). 6. ALL EXHIBITORS will be Pork Quality Assurance Level III certified or sponsored by a PQA Level III Certified Producer.

OPEN CLASS BARROW SHOW Division 10, Class 5 – Barrows Judging: Wednesday, August 11, 2021, 8:00 a.m. RULES: 1. Competition is limited to Champaign County residents and/or members of the Champaign County Junior Fair. Open Class entries are done with purchase of Exhibitor’s Ticket at Fair Secretary’s Office. 2. Barrows must be on grounds between 6:00 p.m. Wednesday – 10:00 a.m. Thursday, August 5, 2021. Any livestock in question concerning the Health papers or livestock identification will be unloaded in the Swine Show Arena for further verification by the Swine Committee or Veterinarian. No hogs are eligible to exhibit if they have been at another show within 30 days prior to the current Champaign County Fair. 3. The weight limits will be 200-300 pounds inclusive. All barrows must weigh within this range to be eligible to show. 4. Barrows will be weighed on Friday morning, August 6th, starting at 8:00 a.m. This weight will be used for classification. 5. Barrows must be owned by Exhibitors by May 1, 2021. Ownership of hogs must be declared at weighing. 6. The second place in each Class to the Division Champion will show for Reserve Champion of that Division. Reserve Champion from the Division that wins the Grand Champion will be eligible to show for Reserve Champion of the show. 7. Any barrow showing evidence of being a ridgeling shall be barred from show and slaughter. 8. Neither Swine Committee nor Sale Committee will be responsible for any losses which may befall animals, spectators or Exhibitors. 9. Pigs will be shown in uniform weight classes as determined by the show committee. There will be a minimum of five classes. Five division winners will be selected from among the class winners to compete for the Grand Champion Open Class Barrow. 139 PREMIUMS: OPEN CLASS BARROW SHOW CHAMPION - $500.00 RESERVE CHAMPION - $250.00 Division Champion - $100.00 Reserve Division Champion - $50.00 Class Placings: 1st - $25.00; 2nd - $20.00; 3rd - $15.00; 4th – $10.00; 5th - $5.00

TROPHIES: Grand Champion...... Reserve Champion Ribbons for Champion and Reserve Champion will be presented by the Fair Board.

E. H. HETZLER MEMORIAL TROPHY The E. H. Hetzler Memorial Trophy was donated by the Fair Board and the Barrow Show Committee as a memorial to Ed Hetzler, the founder of the Champaign County Barrow Show. The rotating trophy is to be awarded to the Exhibitor of the Grand Champion Barrow.

PEE-WEE SHOWMANSHIP Ages 3 - 7 12:00 PM SUNDAY, AUGUST 8th, 2021 DEPARTMENT 15 DEPARTMENT

swine department PIE AUCTION Swine Show Arena – Sunday, August 8th - 3:00 PM Following Pee-Wee Showmanship

DEPARTMENT 20 sheep DEPARTMENT MARKET LAMB SHOW Board in charge: S. DeLong, Chairman; T. Howell, D. Caudill Judging: Thursday, August 12, 2021 at 8:00 a.m.

RULES: 1. Competition is open to Champaign County 4-H and FFA members and/or residents or producers of Champaign County. Purebred and crossbred lambs are eligible for exhibit. An entry fee of $5.00 per head fee will be charged in open class show (Junior Fair Exhibitors included). 2. Entries shall be sent to CHAMPAIGN COUNTY FAIR, 384 PARK AVE., P. O. BOX 38157, URBANA, OHIO 43078. 3. Each exhibitor must purchase an exhibitor’s ticket by July 28, 2021. 4. MARKET LAMBS MUST BE OWNED BY EXHIBITOR FOR AT LEAST THIRTY (30) DAYS PRIOR TO THE FAIR. All lambs must be slick shorn above hocks. 5. Market lambs must be on the grounds no later than Friday, August 6, 2021. 6. All lambs will be weighed Friday morning at 8:00 a.m. There will be no weighing of lambs on Saturday. There will be no reweighs after lambs have left the scale area. 7. Weight Divisions are: 95 – 105 pounds 106 – 115 pounds 116 – 125 pounds 126 – 135 pounds 136 – 145 pounds 8. Judging will be Thursday, August 12, 2021 at 8:00 a.m. 9. Adhering to Scrapie regulations, ALL sheep/lambs must be identified with either an official Scrapie ear tag OR a unique tattoo as assigned by the American Sheep Association. Please see complete USDA regulations as printed in this book.

140 10. All lambs must comply with the health requirements stated in front of FAIR BOOK. The Fair veterinarian would have the authority to send home any lambs that have a prolapse problem and have to have sutures or a harness to keep them in and has the backing of the CHAMPAIGN COUNTY FAIR BOARD. 11. Each exhibitor may make as many entries as he/she cares to enter. 12. Wether and ewe lambs are eligible to show. 13. Ram lambs are not eligible to compete in this show. 14. FAIR BOARD will furnish pens. 15. The board members in charge or the Fair Board will not be responsible for the losses or mishaps which may befall animals, spectators or exhibitors. 16. ALL JUNIOR FAIR MARKET and BREEDING LAMBS EXHIBITED IN OPEN SHOW MUST BE IN JUNIOR EXHIBITOR’S NAME.

**ANY pens needed for Open Class only and have NOT already been paid for through the Junior member will be assessed a $5.00 pen fee.

DIVISION 5 MARKET LAMBS CLASS 5 – SINGLE LAMBS PREMIUM AWARDS, SINGLE LAMBS: 20 DEPARTMENT

1st - $10.00 DIVISON - DIV CHAMP - $15.00 CHAMPION - $50.00 sheep department 2nd - $7.00 DIV RESERVE - $10.00 RESERVE - $25.00 3rd - $5.00 TROPHIES FOR CHAMPION SINGLE MARKET LAMB And RESERVE CHAMPION SINGLE MARKET LAMB DIVISION 5 MARKET LAMBS CLASS 10 – PEN OF TWO MARKET LAMBS PREMIUMS: CHAMPION - $50.00 RESERVE CHAMPION - $40.00

TROPHIES FOR GRAND CHAMPION PEN And RESERVE CHAMPION PEN

STALLSMITH TROPHY A rotating trophy donated by the Champaign County Sheepmen’s Organization will be presented to the winner of the Champion Single Market Lamb. This trophy is in honor of the many contributions of Wilbur Stallsmith to the sheep industry of Champaign County.

LUTHER APPLE MEMORIAL TROPHY The Luther Apple Trophy is being donated by Champaign County Sheep and Lamb Improvement Association and the Fair Board as a Memorial to Luther Apple for his many years of service as Fair Board Chairman of the Sheep Department and many other duties so capably rendered. The rotating trophy will be awarded annually to the Grand Champion Market Pen of Two Lambs.

DAN POND MEMORIAL TROPHY The Dan Pond Shepherd Award, sponsored by the Robert Pond Family, will be awarded to the Jr. Fair Shepherd of the Week.

RULES ARE AS FOLLOWS: 30 POINTS: a. Neat and clean appearance of person b. Courtesy to all, especially in the show ring c. Cooperation with management and advisors 40 POINTS: a. Sheep properly fitted for show

141 b. Sheep fed and watered on a regular basis c. Pens bedded and dry d. Feed troughs out of pen and neatly stored 30 POINTS: a. Aisles cleaned for spectator use by 9:00 a.m. each morning b. Name displayed on exhibit card and can be seen c. Equipment and feed stored neatly

The Shepherd Award will be given to the top individual. Contact the County Sheepmen’s Organization should you have any questions.

MEGAN SCHLAEGEL HERDSMAN AWARDS The Megan Schlaegel Herdsman Award will be awarded to the Sheep Exhibitor who excels at leadership, teamwork, assisting other showmen, committee members and other Junior Fair Leadership.

GUYS AND GALS SHEEP LEAD-IN CLASSES DEPARTMENT 20 DEPARTMENT DIVISION 100

sheep department Board in Charge: S. DeLong, Chairman; T. Howell, D. Caudill Judging: Sunday, August 8th, - 12:00 p.m. Noon - Woodruff Show Arena CLASSES: 5 Pairs Class for any Combination 10 Decorative Class, 7 and Under 15 Non-Decorative Classes for Leading Sheep, Age 3 through Adult, Guys & Gals 20 Guys, Leading Rams 25 Handmade, Award When all of the entries are received, the classes will be divided into age brackets in an effort to equalize the participants in each class. RULES: 1. Commentary cards must include your NAME, ADDRESS, PHONE NO., AGE, description of garment, accessories, and information about your breeding sheep or market lamb. INFORMATION MUST BE TYPEWRITTEN. 2. Garments do not have to be handmade or made by the contestant. PLEASE LET US KNOW IF IT IS HANDMADE (NOT PURCHASED) FOR HANDMADE- AWARD. 3. Garments must be made of at least 60% wool. 4. Any lady or gentleman is eligible if sponsored by a county sheep breeder. 5. Contestant must lead sheep with a halter. 6. All entrants must register, WITH COMMENTARY INCLUDED, to participate before July 28, 2021. NO LATE ENTRIES! Registration must be made with the Secretary’s Office, P. O. Box 38157, Urbana, OH 43078 (937)653-2640. All entrants will be notified as to the age group and special instructions. Include an email adress with your registration. 7. Sheep are not allowed to be decorated in any fashion7 and under decorator class. 8. Animals must be a market lamb or ewe or yearling ewe, except Class 20, Guys, Leading Rams. 9. Pairs Class is open for any combination with no age limit. Only one sheep per pair. Outfits entered in this Class may not be entered in any other Guys & Gals Lead In Class. 10. Placing and Prizes will be awarded in all classes. 11. JUDGES DECISION WILL BE FINAL. PREMIUMS: 1st - $40.00; 2nd - $30.00; 3rd - $25.00; 4th - $20.00; 5th - $15.00; 6th - $10.00; Handmade Award - $50.00

142 MARKET LAMB CARCASS CONTEST DIVISION 110 – CLASS 5 Board in Charge: S. DeLong, Chairman; T. Howell, D. Caudill Judging: Sunday, August 8th, 2021, following Guys & Gals Sheep Lead-In Classes –Woodruff Show Arena

RULES: 1. This show is open only to 4-H and FFA members and sheep producers of Champaign County. Purebred and crossbred lambs are eligible for exhibit. There may be two entries per exhibitor. 2. Each exhibitor must purchase an Exhibitor’s ticket by July 28, 2021. All Exhibitors will have a $5.00 per head fee (4-H and FFA exhibitors included). 3. Entries must be in the exhibitor’s possession by May 1, 2021. 4. Entries must be in place by Thursday, August 5, 2021. 5. Entries must weigh a minimum of 90 pounds. Carcass lambs will be weighed immediately after the market lamb weigh-in. Lambs must be slick shorn to show and ½ inch dry to weigh. Entries will be declared and tagged. There will be no

reweigh after lamb leaves the scale area. 20 DEPARTMENT

6. Carcass class animals cannot be exhibited in market lamb shows. The lamb sheep department must comply with health requirements in the front of the Fair Book. 7. Eligibility for carcass judging will be determined by the live show. The top twenty (20) entrants in the live show will be eligible for carcass judging. All other entries will be removed from the fairgrounds after the show. 8. Each entrant in the carcass judging shall be responsible for the final disposal of their entry. 9. Carcasses will be judged on: A. Minimum of 45 lbs. not carcass weight. Maximum of 90 lbs. Any weighing over 90 lbs. will be disqualified. B. Minimum of 0.1 inch fat cover 12th rib C. Loin eye area D. Body wall thickness E. Quality grade F. Lamb carcasses will be ranked on adjusted Percentage Boneless Trimmed Retail Cuts (BTRC). 10. Cyptorchids or ram lambs will be disqualified. 11. AWARDS: Grand Champion Carcass ������������������������������������������������������� $125.00 Plus Trophy 2nd Place �����������������������������������������������������������������������������������$75.00 Plus Trophy 3rd Place �������������������������������������������������������������������������������������������������������$25.00 12. The Board members in charge or the Fair Board will not be responsible for the Losses or mishaps which may befall animals, spectators or exhibitors. TROPHIES: Live Champion Live Reserve Champion Carcass Champion Carcass Reserve

CARCASS LAMBS DO NOT SELL IN SALE FRIDAY

PEE-WEE SHOWMANSHIP Sunday, following Guys & Gals Lead-In Classes and Market Lamb Carcass Contest

143 N.T.P.A. Regional National Pull Monday, August 9th, 2021 7:00 P.M. Grandstand & Pit Admission Charged For more information, call 477-8968

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PLEASE READ CAREFULLY • SUBMIT CORRECTIONS ONLINE OH-70228899 (100%) ADVERTISER: COMPTON POWER EQUIPMENT PROOF CREATED AT: 3/22/2021 2:46:28 PM SALES PERSON: OHUR02 NEXT RUN DATE: 03/23/21 SIZE: 4.877X5 PROOF DUE: 03/22/21 13:59:55 PUBLICATION: OH-2701 URBANA CITIZEN

Joe & Barbara Dill & Family Sam & Caty McGill Steve & Julie McGill & Family Roy McGill 144 CHAMPAIGN COUNTY FAIR TRUCK PULL SATURDAY, AUGUST 7, 2021 7 p.m. Start Times 5 p.m. weigh-in and line up

Pit passes are $10.00 Grandstand $10.00

Rules available at fair office or online at www.champaigncountyfair.com

Classes for 2021

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147 DEPARTMENT 45 GOAT DEPARTMENT

Board members in charge: D. Kauffman, Chairman; A Detwiler, L. Runkle Judging: Saturday, August 7th, 2021 at 9:00 a.m. Entries open July 16, 2021 close July 28, 2021 Open Class Goats will be housed in New Dairy and Goat Barn 1. Open Class Goat Show will be held on Saturday, August 7, 2021 promptly at 9:00 a.m. in the main livestock arena. 2. Open Class Goats must arrive on Saturday morning, no later than 8:30 a.m. Goats are released at conclusion of show. Contact Fair Board member for any exceptions or special circumstances. 3. Goat ribbons will be awarded for first through third places in each class with the exception of champion selections which will receive either a rosette or trophy: Junior Champion, Reserve Junior Champion, Senior Champion, Reserve Senior

DEPARTMENT 45 DEPARTMENT Champion, Champion and Reserve Champion of Show. GOAT department GOAT 4. Production does will not have Best Doe in Show selections as all meat breeds and crosses compete as one. 5. Premiums will be awarded for winners of each class in each breed for first through third place. 6. Adhering to Scrapie regulations, ALL GOATS MUST BE IDENTIFIED WITH EITHER AN OFFICIAL SCRAPIE EARTAG OR A UNIQUE TATTOO AS ASSIGNED BY THE AMERICAN BOER GOAT ASSOCIATION, or other Registry. Please see complete USDA regulations as printed in this book.

RULES: 1. All male goats are barred from the grounds of the exhibit. 2. All goats exhibited must show no evidence of caseous hymphadenitis (superficial abcesses) contagious eczema (sore mouth) or foot rot. 3. All goats exhibited must be recorded with a recognized registering association. Papers available upon request or must have an official scrapie eartag. 4. No Exhibitor shall be permitted to win more than 2 premium awards in any one class. 5. Mother and Daughter class shall consist of a mother and her daughter, any age, same breed. 6. An entry fee of $2.00 per head will be charged on all individual classes. (Junior Fair Exhibitors included). Individual animals shown in group classes must show in single classes to be eligible for group classes. 7. Each Exhibitor must purchase an Exhibitor’s ticket. Entries close July 28, 2021. 8. All entry fees must accompany entries.

Market Goat Production: Breed 40 One Class of any: Boer, Spanish, Kiko, Crosses PREMIUM: 1st - $7.00; 2nd - $5.00; 3rd - $3.00 To be given in the following classes: Class No. 5 Doe Kids – 0 – under 3 months born on or after May 1, 2021 10 Doe Kids – 3 to under 6 months – born on or after 2/1/21 and on or before 4/30/21 15 Doe Kids – 6 to under 9 months – born on or after 11/1/20 and on or before 1/31/21

148 20 Doe Kids – 9 to under 12 months – born on or after 8/1/20 and on or before 10/31/20 Junior Champion Junior Reserve Champion 25 Does 12 to under 16 months 30 Does 16 to under 20 months 35 Does 20 to under 24 months Yearling Champion Yearling Reserve Champion 40 Does 24 to under 36 months 45 Does 36 months and over Senior Champion Senior Reserve Champion Overall Champion Production Doe Overall Reserve Champion Production Doe 50 Production Mother/Daughter 55 Production Mother/Wether

MARKET GOAT CARCASS CONTEST 45 DEPARTMENT Division 50 – Class 5 department GOAT

This show will take place immediately following the Open show on Saturday, August 7th. The animals will leave August 8th after the lamb carcass show. Rules are as follows:

1. This is an open show of goat producers of Champaign County only with a $5 entry fee which will be sent with the open show entry form. 2. Only one entry per exhibitor and must be pre-entered the same time as open show entries. 3. Entries must weigh a minimum of 65 pounds at time of weigh in which will be Friday, August 6th, right after the market goat weigh in. NO REWEIGHS. 4. Carcass Class animals cannot show in the other Market Classes or Showmanship. THIS IS A TERMINAL CLASS. These animals will not go through the junior fair sale. 5. Entry can be a wethered male or female. All entrants must be dehorned. 6. All entrants must have an Exhibitor ticket. 7. Only the top 15 will be eligible for carcass judging. 8. All animals must comply with the health requirements in the front of the fair book. 9. ENTRANTS ARE RESPONSIBLE FOR THE DISPOSAL OF THEIR OWN ENTRY AND ANY FINANCIAL RESPONSIBILITIES. The Fair Board and Goat Council members will not be responsible for any losses or mishaps which may befall any animal, spectators or exhibitors.

JACKPOT MARKET GOAT SHOW

OPEN TO ALL CHAMPAIGN COUNTY RESIDENTS Will be held Saturday, August 7, 2021 at 8:00 a.m. in the Woodruff Show Arena.

Entries will be accepted Friday morning, immediately following weigh-in.

Non-Junior Fair entries will need to be present Friday for weigh-in. They will be excused following show Saturday. Non-Junior Fair exhibitors shall notify Goat Committee Chairman of pen needs by July 28, 2021. Entry fee $5.00 per head. Money pay out and classes will be determined after entries are received.

149 DEPARTMENT 50 RABBIT DEPARTMENT

Board Members in Charge: D. Kauffman, Chairmen; B. Coy One Day American Rabbit Breeders Association Sanctioned Show Saturday, August 7th, 2021 – 10:00 a.m. (Carrying Case Show)

SHOW RULES: 1. Competition Open to the World! 2. This show will be conducted by the guidelines of the American Rabbit Breeders Association and is so sanctioned. All ARBA show rules are in effect. 3. ARBA judges will be hired according to be predicted entry. 4. The Mad River Valley Rabbit and Cavy Breeders Association is serving as an advisory council to the Fairboard for the rabbit show. The show committee will consist of Mad River Valley R & CBA members. 5. The appointed show superintendent shall have the right to refuse entry for any

DEPARTMENT 50 DEPARTMENT animal found unhealthy or diseased. Such animal shall be removed from the

RABBIT department show room. 6. All rabbits must be purebred and the property of the exhibitor.

ENTRY INFORMATION: 1. An Exhibitor’s ticket may be purchased through the Fair Secretary’s Office at the Fairgrounds by showing an intent to exhibit. This Exhibitor’s Ticket must be purchased by July 28, 2021. 2. EARLY ENTRIES MAY BE MADE TO THE RABBIT SHOW SECRETARY BY THURSDAY EVENING PRIOR TO THE START OF THE FAIR. Early entry fees are $1.50 per rabbit and $.75 for fur. 3. ENTRIES MADE THE DAY OF THE SHOW ARE $2.00 PER HEAD AND $.75 FUR. 4. No entry fees will be refunded.

SANCTIONED BREEDS AND PAYBACK: 1. ALL BREEDS OF RABBITS MAY BE SHOWN but these breed sanctions have been obtained at both the state and national level if available: Californian Champagne D’Argent Cinnamon Crème D’Argent Dutch Flemish Giant Florida White Holland Lop Jersey Wooly Meat Pen Mini Lop Mini Rex Mini Satin Netherland Dwarf New Zealand Polish Satin Silver Marten Single Fryer 2. MEAT PEN entries will consist of 3 rabbits to weigh not more than five (5) pounds each and not over 69 days of age. There will be at least a $5.00 prize for 1st place Meat Pen. 3. SINGLE FRYER entry will consist of 1 rabbit weighing no more than five (5) pounds and not over 69 days of age. There will be at least a $5.00 prize for 1st place SINGLE FRYER. 4. Breed specials will be paid as required by the sanctioning breed clubs. 5. PAYBACK, RIBBONS AND ALL OTHER PAPERWORK will be returned to the exhibitor following the conclusion of that breed’s judging. Rabbits may be released when that breed is finished and all payback is ready. Any payback or ribbons not picked up within one hour following the judging of Best in Show will be forfeited. 6. The Mad River Valley Rabbit and Cavy Breeders Association will provide cash payments for these awards: Best 4 Class Rabbit

150 Best 6 Class Rabbit Best in Show Rabbit 7. Class payback and ribbons are provided by the Champaign County Fairboard. 8. Class Money: # in CLASS FIRST SECOND THIRD FOURTH FIFTH 1 $ .75 2-3 $1.00 $ .75 4-6 $1.25 $1.00 $ .75 7-12 $2.50 $2.00 $1.50 $.75 13-20 $3.50 $3.00 $2.50 $2.00 $ .75 above 21 $5.00 $4.00 $3.50 $3.00 $1.50 Fur Class $1.50 $1.00 $.75 (provided 3 or more are shown)

A COMPLETE RABBIT SHOW CATALOG may be obtained from: HAZEL EVERETTS: 5214 Hahn Avenue, Fairborn, Ohio 45324, [email protected], 937-321-7106 DEPARTMENT 75 DEPARTMENT DEPARTMENT 75

horticulture department department horticulture Board Members in Charge: J. Harrigan, Chairmen; R. Dingledine, B. Coy Entries close July 28, 2021

RULES: 1. OPEN TO CHAMPAIGN COUNTY RESIDENTS ONLY! 2. Exhibitor must purchase an Exhibitor’s ticket. 3. Articles exhibited must have been raised by the Exhibitor in the last year. 4. All Exhibits must be in place by 11:00 a.m. Friday, the first day of the fair. No Exceptions. 5. One entry allowed on each variety by one person. 6. VEGETABLES MUST BE CLEAN, TRIMMED AND UNIFORM. No insect damage. No cracks on tomatoes. Onions must be cleaned - roots intact, outer skin removed, tops trimmed. No oil or wax used. Sweet Corn must be husked. Indian Corn must be pulled all the way back and tied or banded. 7. Garden displays must have no artificial produce included. Fruits, vegetables, flowers, herbs, etc. that follow the guidelines for quantity under each class shall be shown in an attractive display. 8. The judge’s decision is final. 9. Exhibits must be picked up between 5:00 p.m. and 6:00 p.m. Friday, the last day of the Fair. Not before. All items left after 6:00 p.m. will become property of the Fair Board. 10. Junior & Senior Best of Garden display, size of space for each exhibitor is determined by the amount of enties.

APPLES Plate of 3 Specimens PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette Divisions Class No. 5 5 Ambrosia 5 10 Braeburn 5 15 Cripps Pink 5 20 Fuji 5 25 Gala 5 30 Golden Delicious 5 35 Granny Smith 5 40 Honey Crisp 151 5 45 Jazz 5 50 Kanzi 5 55 McIntosh 5 60 Red Delicious

PEARS Plate of 3 Specimens PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 CHAMPION - Rosette 10 5 Bartlett 10 10 Sechel 10 15 Keifer 10 20 Any Variety PEACHES Plate of 3 Specimens PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 15 5 Alberta 15 10 Red Haven DEPARTMENT 75 DEPARTMENT 15 15 White Peaches 15 20 Necterins

department horticulture 15 25 Golden Jubilee 15 30 Any Other Variety QUINCES Plate of 4 Specimens PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 20 5 Champion 20 10 Orange GRAPES Plate of 2 Bunches PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 25 5 Concord 25 10 Niagara 25 15 Fredonia 25 20 Seedless PLUMS Plate of 5 Plums PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 30 5 Green Gage 30 10 Stanley Prune 30 15 Damson Blue 30 20 Shropshire Damson 30 25 New Premiere Plum BEST OF GARDEN DISPLAY OPEN DIVISION Judging will be based on the following: Quality 1/3; Quantity 1/3; Appearance at Display 1/3 35 5 Premiums: 1st--$25.00; 2nd--$15.00; 3rd--$10.00 BEST OF GARDEN DISPLAY JUNIOR DIVISION - AGE 18 & UNDER Judging will be based on the following: Quality 1/3; Quantity 1/3; Appearance at Display 1/3 Produce must be grown by the Junior Exhibitor and displayed 40 5 Premiums: 1st--$25.00; 2nd--$15.00; 3rd--$10.00 Premiums for Junior Division provided by Michael Farms, Urbana, Ohio BEANS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00, CHAMPION - Rosette 45 5 10 Pods Snap Beans

152 45 10 10 Pods Pole Beans 45 15 10 Pods Yellow Wax Beans 45 20 Pint Dry Lima Beans (shelled) 45 25 Pint Dry White Beans 45 30 Pint Dry Colored Beans CABBAGE 1 Head PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 50 5 Red 50 10 Savoy 50 15 Chinese 50 20 Round Green 50 25 Flat Dutch CUCUMBERS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 55 5 3 Green Slicing (short to medium) 55 10 3 Burpless (long) 55 15 Fresh Pickling Cucumbers (4 per plate) DEPARTMENT 75 DEPARTMENT TOMATOES PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette

60 5 3 Standard round type - must be red department horticulture 60 10 3 Standard round type - yellow 60 15 Cherry - individual - 6 on plate - No Clusters 60 20 3 Roma type (Pear shape) red 60 25 3 Roma type (Pear shape) yellow 60 30 3 Beefsteak type - Red 60 35 3 Beefsteak type - Green 60 40 3 Green Turners 60 45 Grape Tomatoes - should be complete cluster PEPPERS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00: CHAMPION - Rosette 65 5 3 Banana Peppers 65 10 6 Pimentos 65 15 6 Jalapenos 65 20 3 Bell Peppers 65 25 3 Long Hungarian 65 30 6 Chili 65 35 6 Habanaros HERBS One Bunch PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 70 5 Dill 70 10 Sage 70 15 Chives 70 20 Other POTATOES Plate of Four Specimens PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 75 5 4 Round White Type 75 10 4 Round Red Type 75 15 4 Russett Type 75 20 4 Long White Type 75 25 4 Specialty Types SWEET CORN Plate of 3 Ears PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 80 5 Yellow 80 10 White 80 15 Bi-color POPCORN 153 Plate of 3 Ears PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 85 5 White 85 10 Yellow 85 15 Red INDIAN CORN Plate of 3 Ears PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 90 5 Large Regular 90 10 Mini MUSKMELON PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 95 5 Honeydew Type (Smooth skin) 95 10 Orange Flesh (Netted skin) PUMPKINS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 100 5 Jack-O-Lantern Type

DEPARTMENT 75 DEPARTMENT 100 10 Pie Type 100 15 Carved 100 20 Painted department horticulture SQUASH PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 105 5 Summer Crookneck - One 105 10 Acorn Type - One 105 15 Butternut - One 105 20 Green Zucchini - One 105 25 Yellow Zucchini - One 105 30 Baby Zucchini - 2 Green 105 35 Baby Zucchini - 2 Yellow ONIONS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 110 5 3 Yellow Spanish Onions 110 10 3 White Spanish Onions 110 15 3 White Bermuda Onions 110 20 3 Red Onions 110 25 6 Green Onions 110 30 3 Sweet Onions (Candy) OTHER VEGETABLES PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette MUST BE CLEANED, TRIMMED AND UNIFORM 115 1 3 Red Beets 115 2 3 Baby Globe 115 5 3 Other Type Beets 115 10 3 Flat Turnips 115 15 3 Globe Turnips 115 20 3 Long Carrots 115 25 3 Round - Short Carrots 115 30 3 Oxhart Carrots 115 35 3 Kohl Rabi (Colored) 115 40 3 Kohl Rabi (White) 115 45 3 Salsify 115 50 3 Horseradish 115 55 Parsnips 115 60 3 Ruta Baga 115 65 3 Stalks Rhubarb 115 70 4 Okra 115 75 4 Long White Radishes 115 80 4 Red Round Radishes

154 115 85 1 Egg Plant (Oval type) 115 90 1 Egg Plant (Long type) 115 95 1 Egg Plant (Oriental type) 115 100 1 Broccoli Head 115 105 1 Cauliflower Head - white 115 110 1 Cauliflower Head - yellow 115 115 2 Sweet Potatoes 115 120 1 Stalk Brussel Sprout 115 125 Any Other LARGEST & TALLEST FARM PRODUCTS BY WEIGHT, Except Class 15, 45, 50 & 55 PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 120 5 Potato (wt) 120 10 Tomato (wt) 120 15 Cucumber (length) 120 20 Pumpkin (wt) 120 25 Squash (wt) Zucchini 120 30 Cabbage (wt) - trimmed DEPARTMENT 75 DEPARTMENT 120 35 Onion (wt) 120 40 Watermelon (wt)

120 45 Tallest Stalk of Corn (cut off at ground level) department horticulture 120 50 Tallest Sunflower Stalk, complete with bloom (cut off at ground level) 120 55 Sunflower Head (diameter) 120 60 Longest Ear of Corn GOURD SHOW Premiums: 1st--$6.00; 2nd--$4.00; 3rd--$2.00; CHAMPION - Rosette 125 5 Display of gourds, not fewer than three specimens nor fewer than two varieties. All must be of this year’s growth. GRAIN Grain must be Exhibited in Quart Jar PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 130 5 Red Winter Wheat 130 10 Rye 130 15 Late Oats 130 20 Barley 130 25 Clover Seed 130 30 Soy Beans 130 35 Shelled Corn 130 40 1 Sheaf of Wheat (must be 2”-3” in diameter) 130 45 1 Sheaf of Oats (must be 2”-3” in diameter) HAY (Must be tied - 1 small flake & run through baler) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 135 5 Alfalfa 135 10 Red Clover 135 15 Mixed 135 20 Grass SILAGE PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 140 5 Corn Silage (1 quart) 140 10 Hay Silage (1 quart) FIELD CORN Must be Old Corn PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 145 5 Best 3 ears of Any Hybrid Variety 145 10 Best 3 ears of Any Round-Up Ready Hybrid Variety SOYBEANS

155 This Years Crop, Only One Stem PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION - Rosette 150 5 Any Hybrid Variety 150 10 Any Round-Up Hybrid Variety

DEPARTMENT 80 CULINARY DEPARTMENT Board Members in Charge: J. Harrigan, Chairman; R. Dingledine, C. Deere Entries Close: July 28, 2021 RULES: 1. OPEN TO CHAMPAIGN COUNTY RESIDENTS ONLY! 2. Exhibits must be in place by 11:00 a.m. on Saturday, the second day of the Fair. 3. One entry allowed in a class by each person. 4. All entries must have been prepared by the Exhibitor since last year’s Fair and never been exhibited. All Exhibitors must purchase an Exhibitor’s ticket. 5. Entries must be made in clear glass and new lids on jars. 6. Entries in containers other than those prescribed will receive no recognition by the judge. 7. Exhibitor must bring two (2) jars of all canned goods exhibited: one will be open and tasted. The Exhibitor may pick up the opened jar followng the judging and DEPARTMENT 80 DEPARTMENT the other will remain on display. Fillage on jars should be ½ inch below top of jar. Fairboard may use culinary items for samples.

CULINARY department CULINARY 8. A) All candy and cookies must be placed on 6” plates, and in plastic zip-lock bags, fastened. B) Cakes do NOT have to be covered. All cakes must be on some type of base of your choice. Cakes in pans will NOT be accepted. C) Pie entries may be 8 inch, 9 inch or 10 inch pie pan of your choice. FAIR BOARD NOT RESPONSIBLE for pans lost, stolen or damaged. 9. Judged by the following score: General Appearance – 30%; Flavor – 40%; Texture – 30%; Total = 100%. The form and color should be as near as possible to that of the fresh article. 10. Exhibitors may pick up ½ of their cake after 4:00 p.m. on Saturday, following judging. 11. Due to the lack of space, the committee in charge reserves the right to display only the top three (3) winners. 12. Exhibits must be picked up between 5:00 p.m. and 6:00 p.m. on Friday, the last day of the Fair. All items left after 6:00 p.m. will become the property of the Fair Board. CANNED GOODS Pints or Quarts PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette Division Class No. 5 5 Applesauce 5 10 Apple butter 5 15 Apple butter – no sugar 5 20 Peaches 5 25 Rhubarb 5 30 Black Raspberry 5 35 Red Raspberry 5 40 Red Cherries 5 45 Pears 5 50 Group of 3 quarts of fruit 5 55 Wax Beans 5 60 Green Beans 5 65 Beets 5 70 Corn (pint) 5 75 Succotash 156 5 80 Mixed Vegetables 5 85 Red Tomatoes 5 90 Group of 3 quarts of vegetables 5 95 Sauerkraut 5 100 Salsa 5 105 Hot Salsa PICKLED VEGETABLES Pints PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 10 5 Beets (whole) 10 10 Bread & Butter Pickles 10 15 Sweet Pickles (whole) 10 20 Sweet Pickles (sliced) 10 25 Dill Pickles (whole) 10 30 Mixed Vegetables 10 35 Group of 3 pints of Pickles – 3 different kinds 10 40 Hot Pickles 10 45 Hot Vegetables 10 50 Relish – Any Sweet

JELLIES 80 DEPARTMENT In Jelly Glass

PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette department CULINARY 15 5 Cherry 15 10 Apple 15 15 Black Raspberry 15 20 Red Raspberry 15 25 Grape 15 30 Blackberry 15 35 Strawberry 15 40 Any Other Jelly JAMS In Jelly Glass PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 20 5 Strawberry 20 10 Cherry 20 15 Peach 20 20 Red Raspberry 20 25 Black Raspberry 20 30 Blackberry 20 35 Any Other Jam YEAST BREADS & YEAST ROLLS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 25 5 Loaf of White 25 10 Loaf of Whole Wheat 25 15 Cloverleaf (2 on a plate) 25 20 Sweet Rolls (2 on a plate) 25 25 Pecan Rolls (2 on a plate) 25 30 Other Rolls (2 on a plate) QUICK BREADS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 30 5 Loaf of Pumpkin 30 10 Loaf of Zucchini 30 15 Baking Powder Biscuits (2 on a plate) 30 20 Corn Bread (2 pieces on a plate) 30 25 Muffin (other – 2 on a plate) 30 30 Fruit Muffins (2 on a plate) 30 35 Any Other Quickbread CAKES PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 35 5 Carrot 35 10 Fresh Apple 35 15 Plain White (white icing) 157 35 20 German Chocolate 35 25 Devil’s Food 35 30 Angel Food (uniced) 35 35 Coffee Cake 35 40 Any Other Cakes PIES PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 40 5 Apple 40 10 Cherry 40 15 Peach 40 20 Pecan 40 25 Other Pie – NO CREAM PIES COOKIES – 3 On a Plate PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 45 5 Peanut Butter 45 10 Fruit 45 15 Chocolate Chip 45 20 Fancy or decorated 45 25 Nut

DEPARTMENT 80 DEPARTMENT 45 30 Brownies 45 35 Oatmeal

CULINARY department CULINARY 45 40 Any other CANDY 6 Pieces on a Plate PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 50 5 Chocolate Fudge 50 10 Peanut Brittle 50 15 Molded Candy 50 20 Caramels 50 25 Other Candy KIDS BAKE-OFF I. Ages up to 13 as of August 1, 2021 PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; OVERALL CHAMPION - Rosette 55 5 Bake anything from Division 25 through Division 65 KIDS BAKE-OFF II. Ages from 14 years as of August 1, 2021 up to Age 18 (8/1/21) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; OVERALL CHAMPION – Rosette 60 5 Bake anything from Division 25 through Division 65 CAKE MIX BAKE-OFF PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; CHAMPION – Rosette 65 5 Use any cake box mix to bake anything (cookies, cupcakes, etc.) 65 10 Best design, appearance

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158 DEPARTMENT 85 PIE CONTEST & AUCTION Fair Board Member in Charge: C. Havens OPEN TO CHAMPAIGN COUNTY RESIDENTS, ANY AGE SUNDAY, AUGUST 8th, 2021 RULES: 1. Each person entering must present either an Exhibitor’s ticket or a single admission ticket at the time you deliver your pies. Entries will be taken only at time of pie deliveries. 2. Each person may enter 1 pie per class if desired in either men’s or women’s division. Each pie must have a completed entry form. (Available in Fair book, Secretary’s Office or Pork Council Building). 3. All pies must be delivered to the committee in charge at the Pork Council Building near the Swine Show Arena, Sunday, between 11:00 a.m. – 12:00 p.m. 4. All pies will be sold at auction. 5. All pies must be in an aluminum or glass pie pan and in a sealable plastic bag.

6. Pies with crust made of will be entered in a separate category. The entry 85 DEPARTMENT rules will remain the same and all of the pies are to become the property of the Pork Council Women and will be auctioned to the highest bidder at PIE CONTEST & AUCTION approximately 3:00 p.m., Sunday, August 8, 2021 following the Pee-Wee Showmanship in the Swine Show Arena. 7. Pies are judged on the following: General Appearance, 25%; Texture of Crust, 25%; Texture of Filling, 25%; Flavor, 25%. 8. No prepared filling or ready mixed crust will be allowed. 9. Entry form to be completed and taped to outside of the plastic bag.

PIE CONTEST FOR CHAMPAIGN COUNTY MEN & WOMEN Division 5 – Men; Division 10 – Women; PREMIUMS per Class: 1st - $5.00; 2nd - $4.00; 3rd - $3.00 The Champaign County Pork Council will donate $5.00 if the Grand Champion Pie Crust is made with lard (in both the men’s and women’s division). The Champaign County Pork Council Women will donate an additional $5.00 to the same winner.

Class No. Class No. 5 Apple WITH LARD 45 Apple W/O LARD 10 Cherry WITH LARD 50 Cherry W/O LARD 15 Peach WITH LARD 55 Peach W/O LARD 20 Berry WITH LARD 60 Berry W/O LARD 25 Other Fruit WITH LARD 65 Other Fruit W/O LARD 30 Mixed Fruit WITH LARD 70 Mixed Fruit W/O LARD 35 Cream Pie WITH LARD 75 Cream Pie W/O LARD 40 Other WITH LARD 80 Other W/O LARD Division 15 – JUNIOR FAIR AGED YOUTH CLASS 5 – ANY PIE DEPARTMENT 85 PORK COUNCIL WOMEN’S PIE CONTEST

Name:______

Address, City, Zip:______

Please check the proper information: One entry blank per pie

DIVISION: #5 MEN______# 10 WOMEN______#15 YOUTH______(CLASS 5) Class No. Class No. 5 Apple WITH LARD 45 Apple W/O LARD 10 Cherry WITH LARD 50 Cherry W/O LARD

159 15 Peach WITH LARD 55 Peach W/O LARD 20 Berry WITH LARD 60 Berry W/O LARD 25 Other Fruit WITH LARD 65 Other Fruit W/O LARD 30 Mixed Fruit WITH LARD 70 Mixed Fruit W/O LARD 35 Cream Pie WITH LARD 75 Cream Pie W/O LARD 40 Other WITH LARD 80 Other W/O LARD

DEPARTMENT 85 PORK COUNCIL WOMEN’S PIE CONTEST

Name:______

Address, City, Zip:______

Please check the proper information: One entry blank per pie

DIVISION: #5 MEN______# 10 WOMEN______#15 YOUTH______DEPARTMENT 85 DEPARTMENT (CLASS 5)

PIE CONTEST & AUCTION Class No. Class No. 5 Apple WITH LARD 45 Apple W/O LARD 10 Cherry WITH LARD 50 Cherry W/O LARD 15 Peach WITH LARD 55 Peach W/O LARD 20 Berry WITH LARD 60 Berry W/O LARD 25 Other Fruit WITH LARD 65 Other Fruit W/O LARD 30 Mixed Fruit WITH LARD 70 Mixed Fruit W/O LARD 35 Cream Pie WITH LARD 75 Cream Pie W/O LARD 40 Other WITH LARD 80 Other W/O LARD

DEPARTMENT 95 FLORICULTURE DEPARTMENT

DEPARTMENT 95 ~ Champaign County Federation of Garden Clubs ~ Presents the “Open Class Show” Wednesday August 11th, 2021

“Old Time Sayings” Committee: Deborah Graham - Chairman - Four Seasons Garden Club Ann Smith - Goshen Garden Club

GENERAL RULES: 1. Entries are open to all amateur flower growers and arrangers who reside in Champaign County or Champaign County School Districts. An amateur is defined as anyone who grows plants and/or makes floral designs for pleasure, not for the purpose of livelihood. All Exhibitors must purchase an Exhibitor’s Ticket at the Fair Secretary’s Office. Exhibitors may only enter each class once. 2. Exhibitors 18 years old or under as of August 1, 2021, will be classified as a junior. The Junior Division will be divided as follows: 10 years and under, and 11 years and older as of August 1, 2021. Junior exhibitors may only enter junior classes.

160 3. All entries shall be officially entered at the “Entry and Classification” table in the Horticulture Building by 11:15 a.m. on Wednesday August 11th. Exhibitors are to get their entry tags ahead from the secretary’s office and have them filled out ahead. Specimens are to be brought in a clear glass container and ready to be placed on the exhibit tables. Artistic designs should be ready to be placed also. Exhibitors should wear a mask to the show. Entries are to be in place by 11:30 a.m. Wednesday, August 11th and remain there until 3:00 p.m. Friday, August 13th. All entries not in place by 11:30 a.m. the day of the show will not be judged and will be for viewing only. 4. The Champaign County Federation of Garden Clubs will not be responsible for any entries left after 3:00 p.m. on Friday, August 13th. 5. All classes are to be awarded blue ribbons for 1st place, red for 2nd place, white for 3rd place. 6. From the blue ribbon roses in each division, the judge will select one “Queen of Roses.” A “Best of Show” rosette will be awarded by the judge from the blue ribbon winners from each of the following: the Artistic Design Division, the Cut Specimen Division, the Container Grown Plants Division, and the Junior

Horticulture Division and the Junior Artistic Division. The “Queen of Roses” and 95 DEPARTMENT the “Best of Show” division winners will all be awarded a “Best of Show” rosette for a total of 1 “Queen Of Roses” rosette and 5 “Best of Show” rosettes. 7. For this year judging will be closed to the public. It begin at 12:30 p.m. on DEPARTMENT FLORICULTURE Wednesday, August 11th. The judge will be an accredited Ohio Association of Garden Clubs flower show judge. Judging will be by the rules of the Ohio Association of Garden Clubs’ “Exhibitors’ and Judges’ Handbook” and all decisions of the judge will be final. Any award may be withheld at the discretion of the judge. 8. Premiums: 1st - $5.00; 2nd $3.00; 3rd $2.00.

HORTICULTURE RULES: 1. Entries must be grown by the Exhibitor. Potted plants must have been in the possession of the Exhibitor for at least 3 months prior to the show. 2. Entry tags should be labeled with the correct variety names. 3. All specimen blooms are to be disbudded with foliage attached, unless stated otherwise in the schedule. Specimen containers will be provided at the show. 4. Potted plants must be in a container 14 inches or less in diameter with an appropriate size saucer underneath unless otherwise stated in the schedule. See schedule for specific instructions. No double potting of potted plants. 5. The placement committee and /or the judge reserves the right to combine or subdivide horticultural classes according to the number of entries. The judge will be advised of any such changes.

ARTISTIC RULES: 1. Accessory foliage, dried plant material, bases, mats and accessories will be permitted in all classes. All classes must include some live material except as noted in the schedule. Fresh flowers, foliage and dried material may be obtained from any source. Dried plant material may be painted or altered in any fashion; however, the painting and coloring of fresh material is not permitted. Artificial or silk material is not permitted in any class. 2. All plant materials along with the class name are to be listed on the front of a 3”x 5”card. Exhibitor may also write a brief interpretation of the design at the bottom of the front of the card. The name of the Exhibitor is to be printed on the back. This is in addition to the entry tag. 3. The design in any artistic class MUST be the work of the Exhibitor.

161 HORTICULTURE DIVISION CLASS SECTION I: HYBRID TEA ROSES - SINGLE BLOOM, DISBUDDED, FOLIAGE ATTACHED 5 5 White or Near White, Named 5 10 Yellow or Yellow Blend, Named 5 15 Pink or Pink Blend, Named 5 20 Red or Red Blend, Named 5 25 Orange or Orange Blend, Named 5 30 Any Other Color Not Listed, Named 5 35 Full Blown, Any Color, Named - Special Note: Exhibit in rose bud vase provided.

SECTION II: GRANDIFLORA ROSES 10 5 Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 10 10 One Spray, One Stem, Foliage Attached, Not Disbudded, Any Variety, Named DEPARTMENT 95 DEPARTMENT SECTION III: FLORIBUNDA OR POLYANTHUS ROSES 15 5 Single Bloom, Foliage Attached, Disbudded, Any Variety, Named FLORICULTURE DEPARTMENT FLORICULTURE 15 10 One Spray, One Stem, Foliage Attached, Not Disbudded, Any Variety, Named

SECTION IV: SHRUB OR ENGLISH ROSES 20 5 Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 20 10 One Spray, Foliage Attached, Not Disbudded, Any Variety, Named

SECTION V: KNOCKOUT ROSES 25 5 One Spray, Foliage Attached, Not Disbudded, Any Variety, Named

Enjoy The Fair

Supporting 4-H & Champaign County Channell Equipment 338 W. Dallas Rd. Urbana, OH OH-70239062 Office: 937-484-3406 Sales: Fred 937-477-3604 Gunner 937-727-9748 162 SECTION VI: MINIATURE ROSES 30 5 Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 30 10 One Spray, Foliage Attached, Not Disbudded, Any Variety, Named

SECTION VII: ORNAMENTAL GRASSES 35 5 Medium Grasses - Three Stems, Same Variety, Named, Not Exceeding 36” Tall Specimens Should Include Leaves, Grass Flowers or Seed Heads

SECTION VIII: ZINNIAS 40 5 Large Cactus Flowered, Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 40 10 Dahlia Flowered, Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 40 15 Small Flowered, Single Bloom, 2” or Under Foliage Attached, Disbudded, Any Variety, Named

SECTION IX: MARIGOLDS 95 DEPARTMENT 45 5 Large Marigold, Single Bloom, One Stem, Foliage Attached, Disbudded, Any Variety, Named 45 10 Dwarf Marigold, One Spray, Not Disbudded, Foliage Attached, DEPARTMENT FLORICULTURE Any Variety, Named

SECTION X: DAHLIAS 50 5 Single Bloom, Under 4”, Foliage Attached, Disbudded, Any Variety, Named 50 10 Single Bloom, 4”- 6”, Foliage Attached, Disbudded, Any Variety, Named 50 15 Single Bloom, Over 6”, Foliage Attached, Disbudded, Any Variety, Named

SECTION XI: COLEUS 55 5 One Stem, 18” or Under in Length, Seed Heads Removed, Foliage Attached, Any Variety, Named

SECTION XII: CALADIUM 60 5 One Mature Leaf, Any Variety, Named

SECTION XIII: HOSTAS 65 5 Miniature, One Leaf, (Registered Size) Length x Width Equals Less Than 6”, Named 65 10 Small, One Leaf, (Registered Size) Length x Width Equals 6” But Less Than 30”, Named 65 15 Medium, One Leaf, (Registered Size) Length x Width Equals 30” But Less Than 64”, Named 65 20 Large, One Leaf, (Registered Size) Length x Width Equals 64” But Less Than 120”, Named 65 25 Giant, One Leaf, (Registered Size) Length x Width Equals 120” or Greater, Named

SECTION XIV: HERBS 70 5 Annual, One Stem, Any Variety, Named 70 10 Perennial, One Stem, Any Variety, Named

SECTION XV: HYDRANGEAS 75 5 Single Bloom, One Stem, Foliage Attached, Disbudded, Any Variety, Named

163 SECTION XVI: MISCELLANEOUS 80 5 One Round Form, Annual, Biennial, or Perennial, Foliage Attached, Disbudded, Named, Not Already Listed 80 10 One Spike Form, Annual, Biennial, or Perennial, Foliage Attached, Named, Not Already Listed 80 15 One Spray Form, Annual, Biennial, or Perennial, Foliage Attached, Named, Not Already Listed

SECTION XVII: LILIES 85 5 Lilium, One Stem, Foliage Attached, Any Variety, Named - Excludes Magic Lilies

SECTION XVIII: DAYLILIES 90 5 Large Bloom, Over 4.5”, One Stem, Preferably With Buds, Any Variety, Named 90 10 Small Bloom, 3” to 4.5”, One Stem, Preferably With Buds, A Any Variety, Named 90 15 Miniature Bloom, Less Than 3”, One Stem,

DEPARTMENT 95 DEPARTMENT Preferably With Buds, Any Variety, Named

SECTION XIX: GLADIOLUS FLORICULTURE DEPARTMENT FLORICULTURE SIZE 300 TO 500 INCLUSIVE: ONE NAMED SPIKE 95 5 White, Near White, Green, or Any Blend of These 95 10 Yellow, Orange, or Any Blend of These 95 15 Pink, Red, or Any Blend of These 95 20 Lavender, Purple, or Any Blend of These 95 25 Any Other Color Not Listed

SIZE 100 TO 200 INCLUSIVE: ONE NAMED SPIKE 95 30 Miniature, Any Color

SECTION XX: SUNFLOWER 100 5 One Bloom, One Stem, Foliage Attached, Disbudded, 10” And Under, Named

SECTION XXI: CONTAINER GROWN PLANTS NAMED - CONTAINER NOT TO EXCEED 14” IN DIAMETER 105 5 Fairy Garden: Using at least 3 different varieties of plants Container not to exceed 14” in width or length or diameter 105 10 Any Flowering Plant Not Already Listed, One Plant per Pot 105 15 Cactus / Succulent, One Plant per Pot, May Be Multiple Stemmed 105 20 Planter, 3 or More Plants, 2 or More Different Varieties 105 25 Foliage Plant, One Plant per Pot, May Be Multiple Stemmed (Any Variety, Excluding Ferns) 105 30 Herbs in A Planter, With At Least 3 Different Varieties 105 35 Ferns, Any Variety - Excluding Boston Ferns and Sprengeri Asparagus Ferns

164 SECTION XXII: ARTISTIC DESIGN ARTISTIC DESIGN 110 5 “An Apple a Day Keeps the Doctor Away” - Incorporate apples in design

110 10 “Paint the Town Red” - A design using predominately red flowers

110 15 “What You See is What You Get” - A creative design

110 20 “Whoops-a-Daisy” - A design using daisies

110 25 “Knock on Wood” - Incorporate wood in design

110 30 “Everything But the Kitchen Sink”

- A mass design 95 DEPARTMENT

110 35 “Make Hay While the Sun Shines” FLORICULTURE DEPARTMENT FLORICULTURE - Own interpretation

110 40 “Long Story Short” - A small design - Design that is larger than 5” but less than 12” in any one direction

Junior Division Ages 10 years old and under as of August 1st, 2020

Horticulture Artistic Design 115 5 Dwarf Marigold 120 5 “Made from Scratch” - Own interpretation 115 10 Fairy Garden Using at least 3 different 120 10 “Beggars Can’t Be varieties of plants, named Choosers” Container not to exceed 12” - Using multiple colors in width or length or diameter of flowers

Ages 11 years thru 18 years old as of August 1st, 2020 Horticulture Artistic Design 125 5 Dwarf Marigold 130 5 “Made from Scratch” One spray, foliage attached, - Own interpretation not disbudded, named 130 10 “Beggars Can’t Be 125 10 Fairy Garden Choosers” Using at least 3 different - Using multiple colors varieties of plants, named of flowers Container not to exceed 12” in width or length or diameter

165 DEPARTMENT 100 Federation of garden clubs ~ Champaign County Federation of Garden Clubs ~ Presents the “Garden Club Show” Saturday August 7th, 2021

“Old Time Sayings” Committee: Deborah Graham - Chairman - Four Seasons Garden Club Ann Smith - Goshen Garden Club

GENERAL2021 RULES: Garden Club Exhibits 1. Entries are open to all members of any OAGC Garden Club in Champaign County. Each club must purchase an Exhibitor’s Ticket from the Fair Secretary’s Office.will All Exhibitors be shouldfor be DISPLAYamateur gardeners and ONLYarrangers; an amateur

DEPARTMENT 100 DEPARTMENT being defined as anyone who grows plants and/or makes floral designs for pleasure, fromnot for the purpose Saturday of livelihood. through 2. Each club must make entries in all 7 Artistic Design classes. Each artistic class

of garden clubs federation will be counted in scoring. This year in Horticulture, a club may enter a class twice as long as the secondWednesday. entry in a class is a different variety or planting if it is a container class. The required horticulture Division 110-Class 5 may only be enteredThere once. All clubs will must enter be a minimum no ofjudging at least 20 Horticulture or classes which includes the Division 110-Class 5 that is a required class for all clubs. The Club Sweepstakes Award scoring for the show this year will simply be the total of all points a club premiumearns. awards. 3. The Junior Division will be divided as 10 years old and under, and 11 years old thru 18 years old as of August 1, 2020. Clubs may have as many junior exhibitors as they choose. Junior exhibitors may only enter junior classes. Each junior may only enter a junior class once. 4. All entriesThose shall be officially from entered Clubs at the “Entry and wishing Classification” table in the Horticulture Building by noon on Saturday, August 8th and remain there until 3:00 p.m. Tuesday,to display, August 11th. Entries please not meeting the contactrequirements will be placed at the discretion of the Flower Show Chairman. Entries are to be staged at the direction of theDeborah Placement Committee. Graham All entries not in place for by noon the day of the show will not be judged and will be for viewing only. 5. All classes are to be awarded blue ribbons for 1st place, red for 2nd place, and white for 3rd place. Forinformation the Club Sweepstakes Award at the point system is 5 points for each blue ribbon earned, 3 points for red and 1 point for white. Each club will receive points(937) for its placements 747-2474 in its 7 Artistic Design entries, and its placements in all Horticulture entries. Just 5 points for its Junior exhibits will be awarded regardless the number of the ribbons awarded. From the blue ribbon roses in each division, the judge will select one “Queen of Roses”. A “Best of Show” rosette will be awarded by the judge from the blue ribbon winner from each of the following: the Artistic Design Division, the Cut Specimen Division, the Container Grown Plants Division, the Junior Horticulture Division and the Junior Artistic Division. The “Queen of Roses” and the “Best of Show” division winners will all be awarded a “Best of Show” rosette for a total of 1 “Queen of Roses” rosette and 5 “Best of Show” rosettes. 6. Again this year will be a “People’s Choice” award given to the favorite artistic adult design. Voting will be by ballot starting after the flower Show on Saturday continuing till 5 p.m. the next day. At 5 p.m. on Sunday the award will be given to the “People’s Choice.” 7. Open oral judging will begin at 1:00 p.m. on Saturday, August 8th and is open to the public. The judge will be an accredited Ohio Association of Garden Clubs flower show judge. Judging will be by the rules of the Ohio Association of Garden Clubs’ “Exhibitors’ and Judges’ Handbook” and all decisions of the judge will be

166 final. Any award may be withheld at the discretion of the judge.

HORTICULTURE RULES: 1. Entries must be grown by an amateur member of the participating club. Potted plants must have been in the possession of the Exhibitor for at least 3 months prior to the show. 2. Entry tags should be labeled with the correct variety names. 3. All specimen blooms are to be disbudded with foliage attached, unless stated otherwise in the schedule. Specimen containers will be provided at the show. 4. Potted plants must be in a container 14 inches or less in diameter with an appropriate size saucer underneath unless otherwise stated in schedule. See schedule for specific instructions. No double potting of potted plants. 5. The placement committee and /or the judge reserve the right to combine or subdivide2021 horticultural Garden classes according Club to the number Exhibits of entries. The judge will be advised of any such changes.

ARTISTICwill DESIGN be RULES: for DISPLAY ONLY

1. Accessory foliage, dried plant material, bases, mats and accessories will be 100 DEPARTMENT permitted infrom all classes. AllSaturday classes must include somethrough live material except as noted in the schedule. Fresh flowers, foliage and dried material may be obtained

from any source. Dried plant material may be painted or altered in any fashion; of garden clubs federation however, the painting andWednesday. coloring of fresh material is not permitted. Artificial or silk material is not permitted in any class. 2. All plantThere materials along will with the be class nameno are judgingto be listed on the frontor of a 3”x 5”card. Exhibitor may also write a brief interpretation of the design at the bottom of the front of the card. The name of the Exhibitorpremium along with the Exhibitor’s awards. name and garden club name is to be printed on the back. This is in addition to the entry tag. 3. The design in any artistic class MUST be the work of the Exhibitor.

Those fromHORTICULTURE Clubs wishing DIVISION CLASS SECTION I: HYBRID TEA ROSES - SINGLE BLOOM, DISBUDDED, FOLIAGE ATTACHEDto display, please contact 5 5 White or Near White, Named 5 10 YellowDeborah or Yellow Blend, Named Graham for 5 15 Pink or Pink Blend, Named 5 20 Red or Red Blend, Named 5 25 Orange or informationOrange Blend, Named at 5 30 Any Other Color Not Listed, Named 5 35 Full Blown,(937) Any Color, Named747-2474 - Special Note: Exhibit in rose bud vase provided.

SECTION II: GRANDIFLORA ROSES 10 5 Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 10 10 One Spray, One Stem, Foliage Attached, Not Disbudded, Any Variety, Named

SECTION III: FLORIBUNDA OR POLYANTHUS ROSES 15 5 Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 15 10 One Spray, One Stem, Foliage Attached, Not Disbudded, Any Variety, Named

SECTION IV: SHRUB OR ENGLISH ROSES 20 5 Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 20 10 One Spray, Foliage Attached, Not Disbudded, Any Variety, Named

SECTION V: KNOCKOUT ROSES

167 25 5 One Spray, Foliage Attached, Not Disbudded, Any Variety, Named

SECTION VI: MINIATURE ROSES 30 5 Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 30 10 One Spray, Foliage Attached, Not Disbudded, Any Variety, Named

SECTION VII: ORNAMENTAL GRASSES 35 5 Medium Grasses - Three Stems, Same Variety, Named, Not Exceeding 36” Tall Specimens Should Include Leaves, Grass, Flowers or Seed Heads

SECTION VIII: ZINNIAS 40 5 Large Cactus Flowered, Single Bloom, Foliage Attached, Disbudded, 2021 Any Variety, Garden Named Club Exhibits 40 10 Dahlia Flowered, Single Bloom, Foliage Attached, Disbudded, Any Variety, Named 40 15will Small be Flowered, for Single DISPLAY Bloom, 2” or Under, Foliage ONLY Attached, DEPARTMENT 100 DEPARTMENT fromDisbudded, SaturdayAny Variety, Named through SECTION IX: MARIGOLDS of garden clubs federation 45 5 Large Marigold, Single Bloom, One Stem, Foliage Attached, Disbudded, Wednesday.Any Variety, Named 45 10 Dwarf Marigold, One Spray, Not Disbudded, Foliage Attached, There Any Variety, will Named be no judging or

SECTION X: DAHLIAS 50 5 Singlepremium Bloom, Under 4”, Foliage awards. Attached, Disbudded, Any Variety, Named 50 10 Single Bloom, 4”- 6”, Foliage Attached, Disbudded, Any Variety, Named 50 Those15 Single Bloom, from Over 6”, FoliageClubs Attached, wishing Disbudded, Any Variety, Named

SECTIONto XI: COLEUSdisplay, please contact 55 5 One Stem, 18” or Under in Length, Seed Head Removed, Foliage Attached,Deborah Any Variety, Named Graham for

SECTION XII: CALADIUM 60 5 One Matureinformation Leaf, Any Variety, Named at

SECTION XIII: HOSTAS(937) 747-2474 65 5 Miniature, One Leaf, (Registered Size) Length x Width Equals Less Than 6”, Named 65 10 Small, One Leaf, (Registered Size) Length x Width Equals 6” But Less Than 30”, Named 65 15 Medium, One Leaf, (Registered Size) Length x Width Equals 30” But Less Than 64”, Named 65 20 Large, One Leaf, (Registered Size) Length x Width Equals 64” But Less Than 120”, Named 65 25 Giant, One Leaf, (Registered Size) Length x Width Equals 120” or Greater, Named

SECTION XIV: HERBS 70 5 Annual, One Stem, Any Variety, Named 70 10 Perennial, One Stem, Any Variety, Named

SECTION XV: HYDRANGEAS 75 5 Single Bloom, One Stem, Foliage Attached, Disbudded,

168 Any Variety, Named

SECTION XVI: MISCELLANEOUS 80 5 One Round Form, Annual, Biennial, or Perennial, Foliage Attached, Disbudded, Named, Not Already Listed 80 10 One Spike Form, Annual, Biennial, or Perennial, Foliage Attached, Named, Not Already Listed 80 15 One Spray Form, Annual, Biennial, or Perennial, Foliage Attached, Named, Not Already Listed

SECTION XVII: LILIES 85 5 Lilium, One Stem, Foliage Attached, Any Variety, Named 2021 - Excludes Garden Magic Lilies Club Exhibits SECTION XVIII: DAYLILIES 90 5 Large Bloom, Over 4.5”, One Stem, Preferably With Buds, will Any Variety, be Named for DISPLAY ONLY

90 10 Small Bloom, 3” to 4.5”, One Stem, Preferably With Buds, 100 DEPARTMENT fromAny Variety, NamedSaturday through 90 15 Miniature Bloom, Less Than 3”, One Stem, Preferably With Buds, Any Variety, NamedWednesday. of garden clubs federation SECTION XIX: GLADIOLUS SIZE 300There TO 500 INCLUSIVE: will ONE be NAMED no SPIKE judging or 95 5 White, Near White, Green, or Any Blend of These 95 10 Yellow, Orange, or Any Blend of These 95 15 Pink, Red,premium or Any Blend of These awards. 95 20 Lavender, Purple, or Any Blend of These 95 25 Any Other Color Not Listed

SIZE 100Those TO 200 INCLUSIVE: from ONE NAMED Clubs SPIKE wishing 95 30 Miniature, Any Color

SECTIONto XX: SUNFLOWERdisplay, please contact 100 5 One Bloom, One Stem, Foliage Attached, Disbudded, 10” And Under, Named Deborah Graham for

SECTION XXI: CONTAINER GROWN PLANTS NAMED - CONTAINERinformation NOT TO EXCEED 14” IN DIAMETER at 105 5 Any Flowering Plant Not Already Listed, One Plant per Pot 105 10 Cactus / Succulent,(937) One 747-2474 Plant per Pot, May Be Multiple Stemmed 105 15 Planter, 3 or More Plants, 2 or More Different Varieties 105 20 Foliage Plant, One Plant per Pot, May Be Multiple Stemmed 105 25 Herbs in A Planter, With At Least 3 Different Varieties

SECTION XXII: SPECIAL - REQUIRED 110 5 Planter: “Go Whole Hog” - Own interpretation - A container planting that should use at least 2 or more plants of the same variety as long as 3 different varieties of plants are used. Container not to exceed 18” in width or length.

SECTION XXIII: ARTISTIC DESIGN ARTISTIC DESIGN 115 5 Special: “Mean While Back at the Ranch” - A still life design - Using a 36” H x 48” W - 3 section folding display board to showcase the still life. May use accessories and cover or paint board. Page 27 - OAGC E&J Handbook

169 115 10 “Down the Tubes” - A tubular design Page 114 - OAGC E&J Handbook

115 15 “You Are the Apple of My Eye” - A design incorporating apples

115 20 “A Rose is a Rose is a Rose” - A design that includes roses

115 202125 “ThisGarden is a Hunk of Junk” Club Exhibits - A design using something old or recycled

115 30will “Go Haywire”be for DISPLAY ONLY - A creative design of own interpretation fromPages 97-119 Saturday - OAGC E&J Handbook through

DEPARTMENT 100 DEPARTMENT 115 35 “Little by Little” - A miniature Wednesday.design - Not to exceed 5” in any direction Page 24 - OAGC E&J Handbook of garden clubs federation There will be no judging or JUNIOR DIVISION Ages 10premium years old and under awards. as of August 1st, 2021 Horticulture Artistic Design 120 5 Coneflower 125 5 “Foot in the Door” One Bloom, Foliage Attached, - A design using a boot Disbudded, Named 120 10Those Container Plantingfrom Clubs125 10 wishing“Cute as a Bug” Using at least 3 different varieties of - Incorporating a bug in design plants, namedto display, please contact Container not to exceed 12” in width or length or diameterDeborah Graham for

JUNIOR DIVISION Ages 11 yearsinformation thru 18 years old as of August at 1st, 2021 Horticulture Artistic Design 130 5 Coneflower(937) 747-2474135 5 “Foot in the Door” One Bloom, Foliage Attached, - A design using a boot Disbudded, Named 135 10 “Cute as a Bug” 130 10 Container Planting - Incorporating a bug in design Using at least 3 different varieties of plants, named Container not to exceed 12” in width, length, or diameter Stop by the

Booth in the Merchants Building at the Fair Champaign County’s Source for News & Sports!

170 DEPARTMENT 105 fine arts department Board members in charge: B. Forrest, L. Purk, Co-Chairmn; J. Harrigan, C. Havens, A. Detwiler Committee: The Champaign County Arts Council – 937-653-7557 RULES: 1. Participation is limited to Champaign County residents only. 2. Each person entering work must purchase an Exhibitor’s Ticket. 3. Entries must be made by July 28, 2021. 4. Entries must be delivered to the Fine Arts area of the Grandstand between 1:00 and 6:00 p.m. on Wednesday, August 4, 2021. 5. Entries must be the ORIGINAL work of the Exhibitor. 6. ALL ARTWORK MUST BE FRAMED FOR THE PROTECTION OF THE WORK (UNLESS ON A GALLERY WRAP CANVAS) WITH A METAL HANGER OR WIRE FOR HANGING. DEPARTMENT 105 DEPARTMENT 7. Photography entries must be 5”x7” in an 8”x10” white mat, not framed. (Matting will be available for purchase @ drop off on a first come basis). department F ine A rts 8. Anyone entering a professional class may not enter that same amateur class. 9. Persons teaching art, working in a profession as an artist, or selling their works, are classified as professional and should enter work accordingly. 10. Artists may enter only one piece in each class, but may enter as many classes as desired within that age or ability level. 11. Students should enter works in the grade they have just completed. 12. Entries must be current works (completed within the last two years) and must not have been shown at the Champaign County Fair in previous years. 13. The committee or Fair Board reserves the right to reject any art work deemed inappropriate for family viewing or that does not meet presentation standards or department rules. 14. The Fair Board will not be held responsible for any damaged or loss of items. 15. Where there is no competition, premiums will be given only when entries are deserving of an award. Decision of the Judge is final. 16. Exhibits must be picked up, Friday, August 13th between 3:00 and 6:00 p.m. ONLY. The Fair Board will not be responsible for any items that are not picked up. 17. Any questions concerning rules or requirements can be directed to the Champaign County Arts Council, 653-7557, between 9:00 a.m. and 5:00 p.m. weekdays.

ARTWORK DIVISION CLASS NO. ADULT PROFESSIONAL PREMIUMS: 1st - $10.00; 2nd - $7.00; 3rd - $5.00; Best of Show - $20.00 5 5 Oil or Acrylic 5 10 Watercolor 5 15 Pastel 5 20 Mixed Media 5 25 All Other Media 5 30 Drawing (any medium) 5 35 Sculpture (any material) 5 40 Textiles (fiber based)

ADULT AMATEUR PREMIUMS: 1st - $8.00; 2nd - $5.00; 3rd - $3.00; Best of Show - $10.00 5 45 Oil or Acrylic 5 50 Watercolor 5 55 Pastel 171 5 60 Mixed Media 5 65 All Other Media 5 70 Drawing (any medium) 5 75 Sculpture (any material) 5 80 Textiles (fiber based)

SENIOR HIGH GRADES 9-10-11-12 PREMIUMS: 1st - $8.00; 2nd - $5.00; 3rd - $3.00; Best of Show - $10.00 5 85 Oil or Acrylic 5 90 Watercolor 5 95 Pastel 5 100 Mixed Media 5 105 All Other Media 5 110 Drawing (any medium) 5 115 Sculpture (any material) 5 120 Textiles (fiber based)

JUNIOR HIGH GRADES 7-8 DEPARTMENT 105 DEPARTMENT PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; Best of Show - $8.00 5 125 Painting department F ine A rts 5 130 Drawing 5 135 Sculpture (any material) 5 140 Textiles (fiber based)

INTERMEDIATE GRADES 3-4-5-6 PREMIUMS: 1st - $5.00; 2nd - $3.00; 3rd - $2.00; Best of Show - $5.00 5 145 Painting 5 150 Drawing 5 155 Sculpture (any material) 5 160 Textiles (fiber based)

PHOTOGRAPHY DIVISION CLASS NO. ADULT PROFESSIONAL PREMIUMS: 1st - $10.00; 2nd - $7.00; 3rd - $5.00; Best of Show - $20.00 BLACK AND WHITE OR COLOR 10 5 Porch 10 10 Shoes 10 15 Shadows 10 20 New Life

ADULT AMATEUR PREMIUMS: 1st - $8.00; 2nd - $5.00; 3rd - $3.00; Best of Show - $10.00 BLACK AND WHITE OR COLOR 10 25 Porch 10 30 Shoes 10 35 Shadows 10 40 New Life

SENIOR HIGH GRADES 9-10-11-12 PREMIUMS: 1st - $8.00; 2nd - $5.00; 3rd - $3.00; Best of Show - $10.00 BLACK AND WHITE OR COLOR 10 45 Porch 10 50 Shoes 10 55 Shadows 10 60 New Life

JUNIOR HIGH GRADES 7-8 PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; Best of Show - $8.00 BLACK AND WHITE OR COLOR 172 10 65 Porch 10 70 Shoes 10 75 Shadows 10 80 New Life

INTERMEDIATE GRADES 3-4-5-6 PREMIUMS: 1st - $5.00; 2nd - $3.00; 3rd - $2.00; Best of Show - $5.00 BLACK AND WHITE OR COLOR 10 85 Porch 10 90 Shoes 10 95 Shadows 10 100 New Life

DEPARTMENT 110 Children’s artwork Board Members in Charge: B. Forrest, L. Purk, DEPARTMENT 110 DEPARTMENT Co-Chairmen; C. Havens, J. Harrigan, A. Detwiler

RULES: C hildren ’ s artwork 1. Participation is limited to Champaign County children, 3-8 years of age as of January 1. 2. Entries must be made by July 28, 2021. 3. Entries can be made through a youth program or by an individual. Youth programs may only enter one exhibit per class. Each program or individual is required to purchase an Exhibitor’s ticket. 4. Entries must be original work of the exhibitor and be prepared and ready to exhibit in poster board or construction paper frames only. No use of glass, wooden frame, candy artwork or mounting board. 5. Artwork must be labeled on the back with child’s name, class number and age. 6. Artists may enter only one piece in each class but as many classes as desired. 7. Exhibits must be delivered to the Children’s Art Work Display under the Grandstand on Wednesday before the fair, between 2:00 and 6:00 p.m. 8. All premiums must be picked up at time of exhibit pick up. After that, they will be in the Secretary’s Office. 9. Exhibits must be picked up on Friday, last day of fair, between the hours of 3:00- 6:00 p.m. NOT BEFORE! Exhibitors assume full responsibility for own entries and awards. 10. Adults may only supervise project, work must be done by children. PREMIUMS: 1st- $3.00; 2nd - $2.00; 3rd - $1.00 Best of Show – per age group - $5.00 Premium money donated by Champaign County Agricultural Society DIVISIONS as of July 28, 2021 5 3-5 years of age 10 6-8 years of age CLASS No. 5 Painting (brush or finger) 10 Drawing (pencil, crayon, chalk, marker, mixed) 15 Collage (any medium) 20 Sculpture (any medium) 3-D 25 Single Photograph (color or black & white) 30 Art with Nature Items 35 Recycle Art (Art with Throw Aways) 40 Painted Rock DIVISION 15 Group/Class Project (work is done as a group, any media, adults may supervise project, work must be done by children.) Ages 3 – 8 CLASS No. 5 Two Dimensional 10 Three Dimensional 173 DEPARTMENT 115 antiques department

B. Forrest & L. Purk, Co-Chairmen; J. Harrigan, C. Havens, A. Detwiler CONFINED TO CHAMPAIGN COUNTY RESIDENTS RULES: 1. Deliver all entries to the Grandstand, Wednesday, before the fair between the hours of 12:00 and 6:00 p.m. 2. All entries must be made by July 28, 2021. 3. Each Exhibitor must purchase an Exhibitor’s ticket. 4. No article previously exhibited at this Fair will be accepted for competition until a period of at least two (2) years have passed. NO EXCEPTIONS! 5. All articles must be in a good state of preservation, clean and presentable. 6. Articles under “ANTIQUES” must be fifty (50) years old or older. 7. Only one entry in each class will be accepted. Please bring only one item unless DEPARTMENT 115 DEPARTMENT noted. 8. Please include plainly written or typed 3 X 5 cards, telling the history of the entry.

ANTIQUES DEPARTMENT The exhibitor’s names in NOT allowed on the card. 9. The Judge reserves the right to reject articles unworthy of premium awards. The Judge’s decision is final. 10. The Fair Board will do everything possible to protect the antiques displayed but cannot assume obligation for loss or damage. 11. Due to limited show space, please refrain from entering large items. The Fair Board reserves the right to reject any item which they feel to be either too large or inappropriate for public display. 12. Exhibitors are to call for articles, Friday, the last day of the Fair, between the hours of 3:00 and 6:00 p.m. NOT BEFORE! Not responsible for articles left after 6:00 p.m. NO EXCEPTIONS. 13. No DEALERS will be allowed to exhibit. PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; Best of Show in sections - $6.00; Overall Supreme Best of Show - $20.00; Overall Reserve Supreme Best of Show - $10.00

METAL Division Class No 5 5 Metal Advertising Sign 5 10 Metal Cracker Tin 5 15 Metal Egg Scale 5 20 Metal Graniteware Item 5 25 Metal Match Safe Best of Show Metal

CHINA and POTTERY 10 5 China Animal 10 10 China Gravy Tureen 10 15 China Lusterware/Lustreware Item 10 20 China Salt and Pepper Shaker 10 25 China Tea Cup and Saucer Best of Show China

GLASS 15 5 Depression Glass Item 15 10 Glass Mason Jar 15 15 Glass Perfume Bottle 15 20 Glass Vinegar Jar

174 15 25 Milk Glass Item Best of Show Glass

CHILDREN’S ITEMS 20 5 Child’s Cast Iron Toy 20 10 Child’s Lunch Box (include Thermos) 20 15 Child’s Shoes (may include box) 20 20 Child’s Stuffed Toy 20 25 Child’s Quilt (small) Best of Show Children’s Items

MEN’S CLOTHING and ACCESSORIES 25 5 Men’s Pocket Knife 25 10 Men’s Pocket Watch 25 15 Men’s Shoes (may include box) 25 20 Men’s Smoking Pipe 25 25 Men’s Wallet

Best of Show Men’s Clothing and Accessories 115 DEPARTMENT

WOMEN’S CLOTHING AND ACCESSORIES ANTIQUES DEPARTMENT 30 5 Ladies Apron 30 10 Ladies Hair Comb 30 15 Ladies Handkerchief 30 20 Ladies Shoes (may include box) 30 25 Ladies Purse

MISCELLANEOUS 35 5 Bakelite Item 35 10 Baseball Item 35 15 Civil War Item 35 20 Dairy Industry Item 35 25 Golf Item 35 30 Derby Item 35 35 Statue of Liberty Item 35 40 Urbana Ohio “Social Club” Item 35 45 Vietnam War Item 35 50 Stump the Judge? What is it? Best of Show Miscellaneous

SPECIALTY 40 5 Cheese Box (small) 40 10 Fishing Lure 40 15 Jewelry Box (small) 40 20 Music Box (small) 40 25 Pin Cushion 40 30 School Slate (small) 40 35 Tape Measure 40 40 Thread Spool 40 45 Toothpick Holder 40 50 Wallpaper Box (small) Best of Show Specialty

Overall Supreme Best of Show Overall Reserve Supreme Best of Show

175 DEPARTMENT 120 crafts & hobbies Board Members in Charge: B. Forrest, L. Purk, Co-Chairmen; C. Havens, J. Harrigan, A. Detwiler OPEN TO CHAMPAIGN COUNTY RESIDENTS ONLY. NO NEEDLEWORK IN THIS DEPARTMENT.

RULES: 1. All entries must be made on entry blanks by mail or in person at the Secretary’s Office, on the Fairgrounds, by July 28, 2021. Each Exhibitor must purchase Exhibitor’s ticket. 2. Deliver all entries to the Grandstand, Wednesday before the Fair between the hours of 12:00 noon and 6:00 p.m. 3. All entries must be the original handwork of the Exhibitor and made since last year’s fair, or have never been shown before.

DEPARTMENT 120 DEPARTMENT 4. Amateur Exhibitors Only in the regular categories. – DEFINITION

crafts & hobbies PROFESSIONAL – anyone who teaches classes in any of the categories below. If you teach a class, you must enter under PROFESSIONAL CLASS. If no longer teaching, you may enter under the Amateur categories. 5. Exhibitors may make only one entry per class; however, they may enter as many classes as desired. 6. Exhibitors may not enter both the Children’s Class and the Adult Class. 7. All articles must be clean and presentable. 8. The Fair Board will do everything possible to protect the exhibits displayed, but cannot assume obligation for loss or damage. 9. The Fair Board reserves the right to reject any item which they feel to be either too large or inappropriate for public display. 10. Each article is permitted to be exhibited one time. 11. The judge reserves the right to reject articles unworthy of premium awards. 12. Exhibitors are to pick up articles on Friday, the last day of the Fair, between 3:00 and 6:00 p.m. Not responsible for articles left after 6:00.

GIFT WRAPPING PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; BEST OF SHOW - $6.00 DIVISION CLASS NO. 5 5 Baby 5 10 Birthday 5 15 Fathers Day 5 20 Mothers Day 5 25 Holiday 5 30 Wedding Best Of Show Gift Wrapping

SCRAPBOOKING (ADULTS) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 BEST of SHOW - $6.00

10 5 1 Sport Page 10 10 1 Baby Page 10 15 1 Wedding Page 10 20 1 Holiday Page 10 25 1 Vacation Page 10 30 1 Birthday Page 10 35 Heritage Page 10 40 1 Fair Page (may include 4-H & FFA) 10 45 1 Family Page Best of Show Scrapbooking 176 HANDMADE CARDS AND PAPERCRAFTS (ADULTS) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; BEST of SHOW - $6.00 15 5 Happy Birthday 15 10 Friendship 15 15 Get Well 15 20 Thank You 15 25 Congratulations 15 30 Happy Anniversary 15 35 Happy Mothers Day 15 40 Happy Fathers Day 15 45 Holiday 15 50 Gift Tag 15 55 3-D Papercrafted Item Best of Show Handmade Cards and Papercrafts

DECORATIVE PAINTING (ADULTS) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; BEST of SHOW - $6.00 DEPARTMENT 120 DEPARTMENT 20 5 Decorative Painting, Small crafts & hobbies (item not to exceed 12” in any direction) 20 10 Decorative Painting, Large (item larger than 12”) 20 15 Tole Painting, Wood, Small (item not to exceed 18” in any direction) 20 20 Tole Painting, Wood, Large (item larger than 18”) 20 25 Tole Painting, Slate Best of Show Decorative Painting

FLOWER ARRANGING & WREATHS (NO LIVE FLOWERS) (ADULT) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; BEST of SHOW - $6.00 25 5 Unique Arrangement 25 10 Spring Arrangement 25 15 Summer Arrangement 25 20 Fall Arrangement 25 25 Winter Arrangement 25 30 Spring Wreath 25 35 Summer Wreath 25 40 Fall Wreath 25 45 Winter Wreath 25 50 Special Occasion Wreath 25 55 Fabric Wreath Best of Show Flower Arranging and Wreaths

TRASH TO TREASURE (Adult) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; BEST of SHOW - $6.00 30 5 Any Repurposed Item (not to exceed 24”) 30 10 Any Repurposed Item (larger than 24”) 30 15 Refinished Item – must include before picture (not to exceed 24”) 30 20 Refinished Item – must include “before” photo (larger than 24”) 30 25 Pallet Creation – item made from recycled pallet Best of Show Trash to Treasure

OTHER CRAFTS AND HOBBIES (Adult) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; BEST of SHOW - $6.00 35 5 Handmade Jewelry – (Displayed on covered form with back finished neatly) 35 10 Scene Layout – (Farm, Train, etc. with base no 177 larger than 3’ x 3’) 35 15 Metal Work – (No larger than 36” in any direction) 35 20 Mixed Media 35 25 Stenciled Sign 35 30 Wood Carved Item – Caricature 35 35 Wood Carved Item – Realistic 35 40 Carved Item – Not Wood 35 45 Woodworking, Small – (not to exceed 24” in any direction) 35 50 Woodworking, Large – (Larger than 24”) 35 55 Wood Item – Furniture 35 60 Mad About Mason Jars – any item 35 65 Beautiful Burlap – any item w/burlap as main Ingredient 35 70 Ohio Proud – any item featuring the state of Ohio as the main focus (not to exceed 24”) 35 75 Ohio Proud – any item featuring the state of Ohio as

DEPARTMENT 120 DEPARTMENT the main focus (larger than 24”)

crafts & hobbies Best of Show Other Crafts and Hobbies

CHILDREN’S CRAFTS 10 YEARS OF AGE AND UNDER PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; BEST of SHOW - $6.00 40 5 String Art- (Back finished neatly and ready to hang) 40 10 Jewelry – (displayed on covered form with back finished neatly). 40 15 Gift Wrapping 40 20 Clay or Dough Art 40 25 Holiday Theme Craft 40 30 Non-Holiday Theme Craft 40 35 Chalk Art – (Ready to Hang) 40 40 Design Your Own Tennis Shoes Best of Show Children’s Crafts – 10 Years of Age and Under

CHILDREN’S CRAFTS 11 THRU 17 YEARS OF AGE PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00; BEST of SHOW - $6.00 45 5 String Art – (Back finished neatly & ready to hang) 45 10 Jewelry – (Displayed on Covered Form with Back Finished Neatly) 45 15 Gift Wrapping 45 20 Decorated Stepping Stone 45 25 School Spirit Item – (Create an Item in your School Colors) 45 30 Chalk Art – (Ready to Hang) 45 35 Design Your Own Tennis Shoes Best of Show Children’s Crafts – 11-17 Years of Age

CHILDREN’S SCRAPBOOKING (AGES 17 AND UNDER) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 BEST of SHOW - $6.00 50 5 Best Friend Page 50 10 Birthday Page 50 15 Sports Page 50 20 School Page 50 25 Family Page 50 30 4H Page 50 35 Fair Page 50 40 FFA Page 178 50 45 Vacation Page Best of Show Children’s Scrapbooking – Ages 17 and Under

HANDICAPPED PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 55 5 Crafts and Hobbies by a Handicapped Person

SENIOR CITIZENS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 60 5 Crafts and Hobbies by a Senior Citizen (65 +)

PROFESSIONALS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 65 5 Crafts and Hobbies by a Professional that teaches classes

BEST OF SHOW OVERALL - CRAFTS & HOBBIES DEPARTMENT 125 DEPARTMENT DEPARTMENT 125 needlework department needlework department Board Members in Charge: B. Forrest, L. Purk, Co-Chairmen; C. Havens, J. Harrigan, A. Detwiler OPEN TO CHAMPAIGN COUNTY RESIDENTS ONLY RULES: 1. All entries must be made on entry blanks by mail or in person at the Fairgrounds office by July 28, 2021. 2. Each Exhibitor must purchase an Exhibitor’s ticket. 3. Deliver all entries to the Grandstand on Wednesday before the Fair between the hours of 1:00 p.m. and 7:00 p.m. 4. All entries in this department must be the work of the Exhibitor and not shown previously. 5. All articles must be clean and presentable. 6. One entry in each class will be accepted. 7. Each article is permitted to be exhibited one time. 8. The judge reserves the right to reject articles unworthy of premium awards. 9. Exhibitors must pick up articles on Friday, the last day of the Fair, between 3:00 p.m. and 6:30 p.m. NOT BEFORE! Not responsible for articles left after 6:30 p.m. 10. Questions should be directed to Sandi Justice at [email protected].

DIVISION CLASS NO. DESCRIPTION ADULT CLOTHING (AGES 15 & UP) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 5 5 Coat, Jacket or Cape 5 10 Dress 5 15 Formal 5 20 Sleepwear 5 25 2 piece outfit (incl suits, sportswear, skirt & blouse, etc) CHILDREN’S CLOTHING (TO AGE 14) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 10 5 Coat, Jacket or Cape 10 10 Dress 10 15 Play Suit 10 20 Sleepwear 10 25 2 piece outfit MISCELLANEOUS SEWING PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 15 5 Patchwork Item

179 15 10 Accessories (hats, purses, etc.) 15 15 Preprinted panels – any item 15 20 Costume 15 25 Any clothing item not specified in other classes Best in Division Sewing – 5-15...... $5.00 CROCHET & KNITTING PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 20 5 Knitted Afghan 20 10 Knitted Baby Afghan 20 15 Knitted Adult Garment 20 20 Knitted Child/Baby Garment 20 25 Crocheted Afghan 20 30 Crocheted Baby Afghan 20 35 Crocheted Adult Garment 20 40 Crocheted Child/Baby Garment 20 45 Felted item (a wool item that has been washed and dried to make “felt”) 20 50 Pairs (socks, mittens, gloves, slippers, etc.)

DEPARTMENT 125 DEPARTMENT 20 55 Lace (includes doilies and tatted items) 20 60 Any other knitted or crocheted item not specified Best in Division 20 - Crochet & Knitting...... $5.00

needlework department CROSS STITCH PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 25 5 Finished, Unframed Item (clothing, linens, pillows, etc.) 25 10 Special Occasion (wedding, birth, anniversary, etc.) 25 15 Sampler 25 20 Country - Folk Art – Amish 25 25 Holiday Item 25 30 Framed Item – 14 count and lower 25 35 Framed Item – 16 count and higher Best in Division 25 – Cross Stitch...... $5.00 EMBROIDERY ITEM PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 30 5 Hand Embroidered Item 30 10 Machine Embroidered 30 15 Crewel Embroidery Item 30 20 Any Embroidered Item not specified NEEDLEPOINT/PLASTIC CANVAS NEEDLEPOINT PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 35 5 Framed Needlepoint Picture (not plastic canvas) 35 10 Any other Needlepoint not on plastic canvas 35 15 Holiday Item – Needlepoint or plastic canvas 35 20 Plastic Canvas basket or box (rotating class) 35 25 Any other Plastic Canvas item Best in Divisions 30 – 35 - Embroidery and Needlepoint...... $5.00 TOYS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 40 5 Stuffed Dolls (any technique) 40 10 Stuffed Animals (any technique) 40 15 Any other toys (any technique, does not have to be stuffed) 40 20 Doll clothes (any technique, does not have to be on doll, but it can be) MISCELLANEOUS PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 45 5 Any needlework not specified in other classes 45 10 Original Design - not from published pattern 45 15 Appliqued Item 45 20 Design adapted from a published pattern – any technique (include picture of original pattern design) 45 25 Hand woven Item 45 30 Yesteryear [any technique (rotating class)]

180 45 35 Ornaments, magnets, bookmarks - any technique Best in Divisions 40-45 - Toys & Miscellaneous...... $5.00 JUNIOR NEEDLEWORK (15 Years & Under) PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 50 5 Knitted or Crocheted Item 50 10 Embroidery 50 15 Needlepoint/plastic canvas needlepoint 50 20 Cross Stitch 50 25 Sewing 50 30 Latchhook 50 35 Quilted Item Best in Division 50 - Junior Needlework...... $5.00

DEPARTMENT 126 quilt department DEPARTMENT 126 DEPARTMENT

Board Members in Charge: B. Forrest & L. Purk, Co-Chairmn; J. Harrigan, department quilt C. Havens, A. Detwiler Committee: Connie Ark, Primary Co-Chairperson (937)465-0861 Brenda Rutan, Secondary Co-Chairman Karen Lapp, Deanna Cook, Bev Lafferty, Barb Gingrey OPEN TO CHAMPAIGN COUNTY RESIDENTS ONLY Rules: 1. All entries must be made on entry blanks by mail or in person at the Fairgrounds Office by July 28, 2021 and each exhibitor must purchase an Exhibitor’s ticket. 2. Deliver all entries to the Grandstand on Wednesday before the Fair between the hours of 12:00 noon and 6:00 p.m. Judging Thursday, 9:00 a.m. open to the public. 3. All articles under this class must be the handwork of the Exhibitor and finished in the last 2 years. 4. Quilt sizes are determined by measuring the perimeter, or the total distance around the outside edge of the quilt. 5. All articles must be clean and presentable. 6. One entry in each class will be accepted. 7. Each article is permitted to be exhibited one time. 8. No Signs on Articles. 9. The judge reserves the right to reject articles unworthy of premium awards. 10. Exhibitors must pick up articles on Friday, the last day of the Fair, between 3:00 and 6:00 p.m. NOT BEFORE! Not responsible for articles left after 6:00 p.m. PREMIUMS: 1st - $6.00; 2nd - $4.00; 3rd - $2.00 3 BEST OF DIVISION AWARDS, $25.00 EACH, Provided by Champaign Quilters Guild for Div. A – classes 5 – 40; Div. B – classes 50 – 70; Div. C – classes 75-105

DIVISION A: LARGE Sized Items, Bed sized Quilts & Throws, 220” and larger 5 5 Pieced Quilt, pieced and quilted by entrant, less than 320” perimeter 5 10 Pieced Quilt, pieced and quilted by entrant, 320” and larger 5 15 Pieced Quilt, pieced by entrant, and paid to have quilted, less than 320” perimeter 5 20 Pieced Quilt, pieced by entrant, and paid to have quilted, 320” & larger 5 25 Applique Quilt, more than 50% applique 5 30 Group Quilt, made by 2 or more persons 5 35 Any other technique: tied comforter, whole cloth, stenciled, embroidered, Yoyo, Biscuit, Cathedral Window, T-Shirt, etc. 5 40 Specialty Quilt Category to change each year 2021- Bear Paw, 2022 – Card Trick. CREATIVE FIRES QUILT SHOP, Springfield, OH will donate a $25 gift certificate to the winner of this category.

181 DIVISION B: MEDIUM Sized Items Wall Hangings and Crib Quilts, less than 220” perimeter 5 45 Lap or Crib Quilt, pieced and quilted by entrant 5 50 Lap or Crib Quilt, pieced by entrant and paid to have quilted 5 55 Wall Hanging, pieced and quilted by entrant 5 60 Wall Hanging, pieced by entrant and paid to have quilted 5 65 Lap, Crib or Wall Hanging made by two or more persons 5 70 Lap, Crib or Wall Hanging, any other technique including those listed in Division A, class 35 5 75 Specialty Quilt Category to change each year, 2021 - Bear Paw, 2022 – Card Trick. CREATIVE FIRES QUILT SHOP, Springfield, OH will donate a $25 gift certificate to the winner of this category.

BEST OF DIVISION B – (45 – 75)

DIVISION C: Any Other SMALL QUILTS, 144” perimeter or less 5 80 Patchwork Item for the Home pieced and quilted by entrant 5 85 Tiny and Doll Quilts, no more than 80” perimeter, no single blocks 5 90 Creative Use of Pre-Printed Panel DEPARTMENT 126 DEPARTMENT 5 95 Quilted Christmas Item

department quilt 5 100 Any other Holiday Quilted Item (Halloween, Easter, etc.) 5 105 ART QUILT: Open to any style or medium, raw edge, thread quilting, fabric paint, etc. designed and quilted by entrant. 5 110 Specialty Quilt Category to change each year, 2021 - Bear Paw, 2022 – Card Trick. CREATIVE FIRES QUILT SHOP, Springfield, OH will donate a $25 gift certificate to the winner of this category. BEST OF DIVISION C – (80-110)

1007 NORTH MAIN ST. URBANA OHIO (937) 652-2981 OPEN WED, THUR & FRIDAY 10-5 SATURDAY 10-2 JOIN US FOR A GRAND CELEBRATION OF OUR NEW LOCATION AUGUST 4-7 FUN, FOOD, & BARGAINS ALL WEEK LONG! RESTORE PROFITS HELP BUILD HABITAT HOMES IN OUR COUNTY OH-70237786 182 DEPARTMENT 130 homemaker’s style show Board Members in Charge: B. Ward, C. Havens Modeling: Saturday, August 7th, 2021 at 11:30 a.m. Committee in Charge: Lisa Boggess, Kim Organ

RULES: 1. Entries may be made until day before Judging. All entries must be on special entry blanks sent to Fair Secretary, 384 Park Avenue, P. O. Box 38157, Urbana OH 43078; or made in person at the Secretary’s Office, Fairgrounds (Special forms are available at the Extension Office or the Fair Secretary’s Office). 2. Entries open to contestants 18 years of age or over and finished with 4-H. 3. Exhibitors must purchase an Exhibitor’s ticket or a gate admittance the day of

the show. 130 DEPARTMENT 4. All entries must be modeled by the contestant or other person. 5. One outfit per model per category.

6. For the category “Family” - must include one adult. homemaker ’ s style show 7. Garments to be worn in the Homemaker’s Style Show are not to be exhibited in any other class and not modeled in prior years. 8. Judging at Extension Office, Wednesday before the Fair. Garments are to be left there between 8:00 a.m. and 9:00 a.m. and picked up at the discretion of the committee. Time will be announced when entries are brought in. Not responsible for garments left at Extension Office after this time. 9. If entries are not put in correct class, it will be left to the discretion of the judges.

Division Class Description Ages INFANT’S & TODDLER’S STYLE SHOW 5 5 Playwear 0 – 4 5 10 Dress-up 0 – 4 5 15 Nightwear 0 – 4 5 20 Coat, Jacket or Cape 0 – 4 5 25 Quilted Garment 0 – 4 5 30 Repurposed Garment 0 – 4 5 35 Knitted – Crocheted Garment 0 – 4 5 40 Accessory Item 0 – 4 BEST OF SHOW – INFANT’S & TODDLER’S CHILDREN’S STYLE SHOW 10 5 Sportswear 5 – 8 10 10 Dress Up 5 – 8 10 15 Nightwear 5 – 8 10 20 Schoolwear 5 – 8 10 25 Coat, Jacket or Cape 5 – 8 10 30 Quilted Garment 5 – 8 10 35 Repurposed Garment 5 – 8 10 40 Knitted – Crocheted Garment 5 – 8 10 45 Accessory Item 5 – 8 BEST OF SHOW – CHILDREN’S JUNIOR STYLE SHOW 15 5 Sportswear 9 – 16 15 10 Dress Up 9 – 16 15 15 Nightwear 9 – 16 15 20 Schoolwear 9 – 16 15 25 Coat, Jacket or Cape 9 – 16

183 15 30 Quilted Garment 9 – 16 15 35 Repurposed Garment 9 – 16 15 40 Knitted – Crocheted Garment 9 – 16 15 45 Accessory Item 9 – 16 BEST OF SHOW – JUNIOR ADULT STYLE SHOW 20 5 Adult Dress (Casual or Business) 20 10 Sportswear 20 15 Suit (consists of pants, jacket, vest, skirt) 20 20 Coat, Jacket or Cape 20 25 Dress After 5 20 30 Family 20 35 Quilted Garment 20 40 Repurposed Garment 20 45 Knitted or Crocheted Garment 20 50 Accessory Item BEST OF SHOW – ADULT

DEPARTMENT 130 DEPARTMENT SPECIALTY SEWING 25 5 Formal 0 – Adult 25 10 Wedding Gown 0 – Adult

homemaker ’ s style show 25 15 Smocked, Embroidery Garments 0 – Adult 25 20 Heirlooms 0 - Adult BEST OF SHOW – SPECIALTY SEWING HOLIDAY COSTUME 30 5 Costume 0 – 4 30 10 Costume 5 – 8 30 15 Costume Junior 30 20 Costume Adult BEST OF SHOW – HOLIDAY COSTUME

PREMIUMS: 1st place - $8.00; 2nd place - $5.00; 3rd place - $3.00 Sally Baker Memorial Originality Award

DEPARTMENT 140 pony - horse shows Board Members in Charge: D. Ober, Chairman; M. Perry, R. Dingledine, B. Coy

CHAMPAIGN COUNTY JUNIOR OPEN HORSE SHOW Show Dates: Wednesday, August 11th, 2021, 9:00 a.m. (Halter & Performance) Thursday, August 12th, 2021, 9:00 a.m. (Contest) Junior Exhibitor: Class age is day of show contestants are 18 years and under show day. No exhibitor’s ticket is needed for Junior Show. *NO EXCEPTIONS! Entry fee: $5.00 per head per class Horse Vaccination: Each horse must have a veterinarians certificate of vaccination showing administration of Flu & Rhino no less than 14 or more than 45 days from the opening day of the fair.

HORSE SHOW RULES: 1. SHOW IS OPEN TO THE WORLD. 2. Entries will be taken beginning 1 hour before each show at the entry booth at the horse arena. 3. No entries will be accepted or will a person be able to show unless he/she has properly completed and signed an entry blank. The entire show will be held in the horse arena.

184 4. Ponies/Horses entered in the wrong class will be placed into the correct class by board members in charge. 5. Registration papers may be checked. 6. No refunds on entry fee. 7. No open class stalls will be available. 8. Premiums: Ribbons and 60% payback. (If less than 6 entries in class, ribbons only) 9. All Classes: Must show in appropriate tack, no tennis shoes permitted in any event. 10. No reruns for broken or faulty equipment. 11. Contestant has 60 seconds to enter ring once his/her name has been announced. 12. Pony/Horse may be ridden or led into arena. 13. Disqualification will result: a. Enters arena prior to pattern being set. b. Breaks barrier prior to run of pattern. c. Run off pattern. d. Any excessive abuse, spurring or striking in front of cinch with whip or any

object. - horse shows DEPARTMENT 140 DEPARTMENT 14. No training in ring during classes. 15. No obscene language in arena or show area during show.

16. Judge’s or Official decision is FINAL! pony 17. One Horse, One Rider per class.

JUNIOR DIVISION HORSE SHOW Wednesday, August 11th, 2021, 9:00 a.m. 1. Mare & Foal (all ages) 2. Yearling Halter (all ages) 3. Good Grooming (all ages) 4. Small Fry Showmanship (8 & under, English/Western) 5. Small Equine Showmanship (all ages) 6. Hunt Showmanship (9-13) 7. Hunt Showmanship (14-18) 8. Saddle Seat Showmanship (all ages) 9. Western Showmanship (9-13) 10. Western Showmanship (14-18) 11. Open Halter (all ages) ***15 MINUTE BREAK*** 12. Bareback Equitation (13 & under, Pony/Horse) 13. Bareback Equitation (14-18, Pony/Horse) 14. Lead-In (rider 2-6 years) no adult leaders 15. Small Fry Walk Trot Horsemanship (8 & under, English /Western) 16. Walk Trot Horsemanship (ages 9-18, English/Western, not to show 3 gaited) 17. Hunt Seat Equitation (13 & under) 18. Hunt Seat Equitation (14-18) 19. Hunter Under Saddle (13 & under) 20. Hunter Under Saddle (14-18) 21. Saddle Seat Pleasure (all ages) 22. Plantation Pleasure (all ages) 23. Western Horsemanship (13 & under) 24. Western Horsemanship (14-18) 25. Walk Trot Pleasure (13 & under) English/Western, Not to show 3 gaited 26. Walk Trot Pleasure (14-18) English/Western, Not to show 3 gaited 27. Open Walk Trot (all ages) Can show 3 gaited 28. Western Pleasure Pony (all ages) 29. Western Pleasure Horse (8 & under) 30. Western Pleasure Horse (9-13) 31. Western Pleasure Horse (14-18) 32. Ranch Pony Pleasure (14-18) 33. Ranch Pony Pleasure (13 & Under) 34. Ranch Pleasure (14-18) 35. Ranch Pleasure (13 & under)

185 36. Ranch Riding - Pattern B (all ages) 37. Reining – Pattern B (all ages) ****BREAK**** 38. Pleasure Driving Class (all ages) 39. Open Driving Reinsmanship (all ages) 40. Trail Class (13 & under, Pony/Horse) 41. Trail Class (14-18, Pony/Horse) 42. Walk/Trot Trail (all ages)Not to show 3 gaited 43. Cross Rails (all ages) 44. Beginner Hunter over fences, 2’ (all ages) 45. Intermediate Hunter Over Fences, 2’3” (all ages) 46. Regular Hunter Over Fences, 2’6” (all ages) 47. Hunter Hack (all ages) 48. Small Equine Hunter in hand (all ages) 49. Small Equine Jumper in hand (all ages) 50. Costume Class (all ages)

JUNIOR DIVISION HORSE SHOW - horse shows

DEPARTMENT 140 DEPARTMENT Thursday, August 12th, 2021, 9:00 a.m. Contest Classes: 1. Boot race (8 & under)

pony 2. Ride-A-Buck (13 & under, you supply the dollar) 3. Ride-A-Buck (14-18, you supply the dollar) 4. Egg & Spoon (8 & under) 5. Egg & Spoon (9-13) 6. Egg & Spoon (14-18) 7. Baby Bottle Race (13 & under, double entry, double ribbons, walk only) 8. Baby Bottle Race (14-18, double entry, double ribbons, walk only) 9. Ribbon Race (13 & under, double entry, double ribbons) 10. Ribbon Race (14-18, double entry, double ribbons) 11. Barrel Race (8 & under) 12. Barrel Race (9-13) 13. Barrel Race (14-18) 14. Flag Race (8 & under) 15. Flag Race (9-13) 16. Flag Race (14-18) 17. Stake Race – Cones (8 & under) 18. Stake Race – Cones (9-13) 19. Stake Race – Cones (14-18) 20. Poles (8 & under) 21. Poles (9-13) 22. Poles (14-18) 23. Ball Race (8 & under) 24. Ball Race (9-13) 25. Ball Race (14-18)

CHAMPAIGN COUNTY ADULT OPEN HORSE SHOW Show Dates: Wednesday, August 11th, 2021, 6:00 p.m. (Pleasure, Halter & Performance) Thursday, August 12th, 2021, 6:00 p.m. (Contest)

Adult Exhibitor: 19 years of age and over, day of the Show. No exhibitor’s ticket is needed for Adult Show. Entry fee: $5.00 per head per class. Horse Vaccination: Each horse must have a veterinarians certificate of vaccination showing administration of Flu & Rhino no less than 14 or more than 45 days from the opening day of the fair.

HORSE SHOW RULES: 1. Show is open to the world. Must show health papers at entry booth. 2. Entries will be taken beginning one hour before each show at the entry booth at

186 the horse arena. 3. No entries will be accepted or will a person be able to show unless he/she has properly completed and signed an entry blank. The entire show will be held in the horse arena. 4. Need not own Pony/Horse: Ship in & out same day as show. 5. Registration Papers can be checked. 6. No refunds on entry fee. 7. No open class stalls will be available. 8. Premiums: Ribbons and 60% payback. (If less than 6 entries in class, ribbons only) 9. All classes: Must show in appropriate tack, no tennis shoes permitted in any event. 10. No reruns for broken or faulty equipment. 11. Contestant has 60 seconds to enter ring once his/her name has been announced. 12. Pony/Horse may be ridden or led into arena. 13. Disqualification will result: a. Enters arena prior to pattern being set. b. Breaks barrier prior to run of pattern. - horse shows DEPARTMENT 140 DEPARTMENT c. Run off pattern. d. Any excessive abuse, spurring or striking in front of cinch with whip or any

object. pony 14. No training in ring during classes. 15. No obscene language in arena or show area during show. 16. Judge’s or Official decision is FINAL! 17. One Horse, One Rider per class.

ADULT DIVISION HORSE SHOW Wednesday, August 11th, 2021, 6:00 p.m. 1. Open Halter 2. Western Showmanship 3. Showmanship Pony (English or Western) 4. Showmanship Small Equine 5. Hunt Seat Showmanship 6. Plantation Pleasure (gaited Pony/Horse only) 7. Saddle Seat Pleasure 8. Hunter Under Saddle 9. Hunt Seat Equitation 10. Walk Trot Horsemanship (may not show 3 gaited) 11. Western Horsemanship 12. Walk Trot Pleasure Open (can show 3 gaited) 13. Ladies Pleasure 14. Men’s Pleasure 15. Open Western Pleasure (all breeds) 16. 4-H Dad’s Pleasure Class 17. 4-H Advisor Ranch Pleasure Class 18. Ranch Pleasure 19. Walk Trot Ranch Pleasure (can show 3 gaited) 20. Ranch Riding (Pattern B) 21. Reining (Pattern B)

Must be at least 3 entries for jumping and all trail classes to be set up

22. Trail Class 23. Driving Trail 24. Open Driving Reinsmanship 25. Open Pleasure Driving 26. Cross Rails 27. Jumping (jumps not to exceed over 2’6”) 28. Small Equine Jumper in Hand 29. Small Equine Hunter in Hand

187 ADULT DIVISION HORSE SHOW Thursday, August 12th, 2021, 6:00 p.m. CONTEST CLASSES Contest: 1. Ride-A-Buck (supply your own dollar) 2. Egg & Spoon 3. Baby Bottle Race (double entry, double ribbons, walk only) 4. Ribbon Race (double entry, double ribbons) 5. Catalogue Race 6. Ball Race 7. Barrel Race 8. Flag Race 9. Stake Race (Cones) 10. Poles 11. Key Hole Race 12. Scurry Race - horse shows DEPARTMENT 140 DEPARTMENT CHAMPAIGN COUNTY

pony TOP 10 HORSEMEN

Each rider will sign up for Top 10 participation. If a rider has more than one horse that they are showing, the points for each horse will be totaled separately. The top earning horse will be awarded the placing in the Top 10. Only one placing is earned per rider. The entry forms for the Top 10 will be collected Thursday night of fair when the vet is checking vaccination records. Advisors will hand them in at that time. Riders earn points for each class they show in and additional points for placing in the class. The top 10 horse and rider pairs will be awarded the honor of being our Champaign County Top 10 Horsemen. There are some excellent prizes to be awarded. Last year’s winner took home a custom made belt buckle!

The Neck Sashes for the Champaign County Top 10 Horsemen are proudly sponsored by:

Invest In A Lifestyle

The Custom Awards for the Champaign County Top 10 Horsemen are proudly sponsored by: www.strideoutlife.com

188 189 2021 Champaign County pony Races

Entry deadline for T-Shirts is August 5, 2021 Races will take place Thursday evening August 12, 2021 during breaks of the cart races. Pre-entry fee will be $15. T-shirts and information will be given to all participants at the Horse Arena Entry Booth Thursday during the Fair at 5 P.M. Please park in the Horse Arena Area. All riders must be 18 years of age or older the day of the race. All Riders must wear a helmet. Champaign County Fair, all workers, and helpers are not responsible for any damages, loss of property/animal, or death. Riders ride at your own risk. Race will be a half track/quarter mile. Trophy given to 1st place of heat. Will be running heats depending on amount of entries.

Name ______

Address ______- horse shows

DEPARTMENT 140 DEPARTMENT Contact Phone Number ______

Shirt Size ______pony Horse Name ______Breed ______

Signature of participant and acknowledge of risk ______

Date______

Checks payable to: Champaign County Fair Please mail entries to: Amy Randall 9307 E. State Route 29 Mechanicsburg, OH 43044 Thank you to Lakeland Golf Club for their continued support of the Champaign County Fair

1772 Kiser Lake Road St. Paris, OH 43072 Lakelandgolfclub.com

190 2021 Champaign County Fair Speed Show Urbana, Ohio Friday, August 13, 2021 EXHIBITIONS START AT 2 pm Rollovers NO GROUNDS FEE FOR HORSE. Welcomed FAIR ENTRY INCLUDES RIDES from 4D Open to COME ALL DAY AND SPEND Youth, Adult THE DAY AT THE FAIR! or Masters

***CLASS 1 WILL START AT 6PM*** 2:00 PM EXHIBITION Barrels $5.00 60 SEC TIME LIMIT 4:30 PM EXHIBITION Poles $5.00 60 SEC TIME LIMIT CLASS ADDED ENTRY 1. 3D Pee Wee Poles ages 10 and Under day of show $50 $8.00 2. 3D Youth Poles Ages 17 and Under day of show $200 $15.00 3. 3D Open Poles $300 $25.00 4. 3D Pee Wee Barrels ages 10 and Under day of show $50 $8.00 5. 3D Youth Barrels ages 17 and Under day of show $200 $15.00 6. 4D Open Barrels (will not start before 8 PM) $1,100 $35.00 7. 1D Flags $100 $12.00

***NO DOGS ON GROUNDS, NOT RESPONSIBLE FOR ACCIDENTS!*** ALL CLASSES HAVE SHOW ASSOCIATION FEE’S TAKEN OUT BEFORE PAYBACK.SHOW COMMITTEE, GROUNDS AND WORKERS NOT RESPONSIBLE FOR ACCIDENT, DEATH OF, OR STOLEN PROPERTY. PAYBACK IS 70% IN ALL CLASSES!

IF Questionable WEATHER CALL Enter Fair Grounds @ BEFORE YOU HAUL! E. Powell Avenue only 937-631-0864 or 937-545-1792 with horse trailers Show bill subject to change at anytime 191 CHAMPAIGN COUNTY FAIR DEMO DERBY

SMASH IT CLASS RULES Rules apply before, during & after Derby General: **You must pass inspection within 3 times through inspection or you will not be allowed to run. 1. Any American-made sedan or station wagon, No Imperials. If car is painted black, a 14” x 14” roof sign is mandatory. 2. Cars must be stock unless modifications stated in rules. Cars must have functioning brakes at all times, at least on one axle. Helmet, seat belt, and eye protection must be worn at all times. 3. Any controversies or protests must be brought up during the drivers meeting. 4. Any questions, call first. If it doesn’t say you can, do not do it. Cars must be stock unless modification is stated in the rules. No painting of the frames. A 12” x 12” roof sign is recommended. All glass, plastic and interior must be removed

demo derby before arriving to the event. 5. Any tire permitted. Valve stem protectors are ok. Doubling of tires permitted. 6. We have the right to RE-INSPECT, CUT OR DRILL ANY CAR AT ANY TIME. IF YOU ARE CAUGHT BREAKING THE RULES SET FORTH HEREIN, YOU WILL FORFEIT ANY AND ALL WINNINGS AND/OR PRIZES YOU ARE DUE. 7. JUDGES DECISION’S ARE FINAL. IF YOU STRETCH A RULE, YOU WILL LOSE THAT RULE.

Body/Cage 1. Two 8” x 8” inspection holes must be put in all deck lids one on each side of deck lid within 2” of trunk strapping in center of trunk. Trunk lids must be factory for make and model of car, ie: GM to GM, Ford to Ford, no pre 1980 deck lids permitted on 80 and newer cars. 2. You may weld, wire or bolt doors, trunk lids, and/or tailgates. If you wire, you may use 8 double strands of #9 wire, all may go around bumper or frame. You may weld, wire or bolt only. Strapping used for welding may not be stair stepped. No overlapping permitted. Strapping may be ¼” x 3” maximum. Tops of door skins may be smashed together and welded ¼” x 3” flat stock be used. Deck lids may have two 1” piece of all thread from the floor pan to the deck lid they may attach to frame by welding the all thread to the frame no more than ½ (half) way down the side of frame and must be straight up and down. On wagons, these may go from the floor pan to rear roof pillars, not the roof. You may add 3 bolts per wheel well. These bolts can be in wheel well only. 3. No body seam welding will be permitted. Doors can be welded on outside of body only. On pre-ran cars, the doors may be repaired back to stock. Rust repair is limited to floor boards and roofs only. 4. You may have a window bar or wire in windshield and rear window. If using metal, it can be no thicker than 3/8” and no wide than 3”. You may use 2 x 2 pipe. No solid. These may not touch the rollover bar. They can be welded to roof no more than 6” from the window area and welded to deck lid no more than 6” at the rear window area. Metal used for this may not exceed 6” in length on roof or deck lid. 5. You may have 6 bolts on the hood to keep it secure. Bolts may be 1” in diameter. The front two may go all the way through core support. You may use a 2 x 2 spacer through the core support, this may be welded to top of frame and top and bottom of core support only. You may also use a 4” x 4” x ¼ plate to weld to top side of frame on the front two body mounts. These can weld no

192 farther than 2” on the frame behind the body mount bolts. 1” bolts max. 6. Hoods must be open for inspection. (12” x 12” hole over carburetor). Cars may not be smashed flat. If cars are tucked the rear quarter panels on both sides of cars must be 6” higher than the top of the bumper. 7. Body mounts must remain in place or a 1” gap between body and frame with a stack of washers or spacers of some kind may be used, nothing bigger than 3” x 3” permitted. NO EXCEPTIONS. Cars without a space will not be permitted to run. 1” body bolts max. Must start and stop in factory location. 8. You can add a piece of angle (4” x 4” x ¼” max.) to top of the core support, but can be no longer than 32”. No other metal permitted on core support. No other metal permitted to be welded to the core support. 9. You may have a cage surrounding the drivers compartment with a rollover bar. Bars 6” diameter Max. Must be sheet metal to sheet metal only. The dash bar must be 5” from firewall. This will be strictly enforced. The bar behind the seat can sit no further back than where the kick panel meets the bench seat and must be at least 6” off the floor. No cage components can be farther back than where the kick panel meets the bench seat. Roll over bar and rear down legs are cage components. No center bar in cages permitted. You may use 2 down legs to the frame from the rear bar down to frame. These must run straight down, no

angling of the down legs permitted. You may use a floating gas tank protector demo derby that comes off the back bar, but it cannot be wider than 24”. The gas tank protector or holder may go all the way back to the sheet metal. If the protector is wider than 24”, it will not be allowed to run. Gas tank protector/holder can be welded or bolted to rear sheet metal or package tray with 2-1/2” x 4” bolts or 2 – 3” welds. You may use 1, not both. A. You can have kickers from the front dash bar to the top side of frame behind A arms. 2 x 2 square tubing OR 2” pipe only. No other material may be used. They must be within 2” of A arm. OR B. A kicker permitted from dash bar to distributor protector. This may not weld or bolt to Dist. Protector.

Frame/Bumpers 1. Trailer hitches and braces must be removed. No plating, pinning, heat treating, stuffing the frame of any kind. Do not paint frame.NO WELDS ON FRAME MAY EXCEED A SINGLE PASS. NO WEAVE PASSES OR BUILDING THE WELD UP WILL BE PERMITTED. 2. NO FRAME CREASING or hammering PERMITTED. You can notch or crease rear frame. This is to help rear of car roll, not to strengthen the frame. Frame welding is limited to front and rear bumper areas. Frame seams from firewall forward may be welded top side only. On 79 and older cars, you may square off the front of the frame to hard nose the car, no shortening of the frame is permitted. 3. Any year bumper permitted. All bumper seams may be welded. Front bumpers may be loaded, bumper must be a factory car bumper. No homemade bumpers. DEC bumpers are permitted. No spacers of any type permitted between the front bumper and the frame. The bumper on the rear of the car must be factory (DEC bumpers permitted). No adding of metal to bumper on rear of car will be permitted. Openings in bumper may be closed out. You may use ¼” x 2” x 6” plate to weld from bumper to frame, 2 sides only. Bumper shocks must appear stock. Must be round pipe or factory shock, no square tubing will be permitted for shocks and may not be further than 10” inside of frame and be no bigger than 2 inches in diameter. You may weld shock to frame, you can cut factory frame seam open and weld to shock. No creating extra seams on top or bottom of frame permitted. 4. On the front frame, they must be 25” from front of coil pockets on bottom of frame to end of the frame. If a frame section needs to be replaced or repaired (rust) you must call first. If the frame has damage in the rear and bumper replaced, the bumper shocks may not be located closer than 6” from hump plate.

193 5. You may put (4) – ¼” x 3” x 3” plates on pre-ran cars that have frame damage. There must be a 1” gap between fix it plates, only two of these fix it plates are permitted in front of A arms. Plates may only be on a flat surface. No bending of the plates over the corners of the frame. If a seam has come apart, you may re- weld up to 6” of frame, but that will count as 1 of the 4 plates (no plates bigger than ¼” x 3” x 3” allowed). 6. Angles for cross member cannot be longer than 5” and must be within 12” from factory location. 7. Body bolts and washers may be changed (1” dia. Bolt max, 3” washer max.) Must start and stop in stock location. 8. Bumper cannot be lower than 15” or higher than 22” from bottom of bumper. Frame may not be lower than 14”. 9. For coil sprung cars, you may use a hump plate, they may be ¼” x 6” x 22” centered in the hump. They will be measured from the top center of the hump and must start no lower than the center of the frame. Hump plate must be at least 2” from rear end housing. On new model GM’s (metrics), you may use a ¼” x 6” x 30” hump plate to be measured the same way. On leaf spring cars, you may use a ¼” x 6” x 11” hump plate to be measured the same way. These hump plates may contour the frame or run straight across hump. Hump plate

demo derby must remain flat plate, no bending of this over the top or bottom of frame. 10. You may clip pre-ran cars with a single butt weld with no metal added. Must use same make and model of frame, ie: Ford to Ford, GM to GM. No hybrid frames permitted. On Fords, you cannot clip a 02 and older with an 03 and newer, no exceptions, or vice versa. 11. You may cut factory seams at the box and re-weld to tilt the front of new style Fords, no metal may be added. All factory holes in frame must remain open. No welding these shut permitted. 12. On 03 and newer Fords, you may use an 80 and newer Ford or GM steel cradles. They must be put in like their factory counterparts, only using the factory brackets, no other material may be added. They must be in factory location and cannot be moved forward. You may use a 3” spacer from the bottom of the frame to lower A-arm where the spring goes. You may not alter frame in any manner other than attaching factory brackets with a single bead of weld. You cannot add any type of spring pockets to frame. All factory holes in front of A arms must be open. Nothing may be welded on top of frame over the holes in front of frame. On 03 and newer Fords, you cannot shorten the front of the frames.

Engine/Transmission 1. Engines may be chained with 4 chains, standard 3/8” chain max. These chains may be no longer than 16” and no more than 2 chain links may be welded to the engine cradle behind Motor Mount 2 chains permitted to frame in front of A-Arms (1 per side) 2 Chain links welded to frame, Welds for this may not exceed a continuous 3” weld. Chains must attach to engine and no separating the links of chain. Motor of choice is permitted. Distributor protectors are allowed. Nothing that attaches to engine can be wider than the stacks, ie: dist. protector, engine cradles, etc. or be used to strengthen cars. 2. A transmission brace may be used. This may attach to bell housing and the tail shaft. They must be on the top of trans and not strengthen the car in any way, nothing allowed below the bottom bell housing bolt or the side bottom bolt on tail shaft. This cannot attach to dist. protector, or you may use a skid plate. This may attach to the trans pan and oil pan. Nothing may extend past the rear of oil pan or forward of the sump area of the oil pan and be flat plate only. If you use a steel bell housing, no skid plates or trans braces are permitted. Oil pan and transmission pan may be plated. The plate may be only 1” wider than the pan they are welded to.

194 Suspension 1. You may modify tie rods. Valve stem protectors are permitted. A-arms must remain in stock configuration. Any tire permitted. Rear trailing arms may be home made, no bigger than 2 x 2 square tubing or pipe. 2. Upper A arms may be welded down with a ¼” x 2” x 2” piece of steel on front and back side of upper A arm and you may plug weld the center of the A-arm. Lower A-Arms may not be welded. You can change out the new style A-arms for old style ones. Cars do not have to bounce. Solid suspension is allowed. 3. Coil springs in rear may be welded, wired or chained to rear end. No coil to leaf conversions allowed. 4. You may use rear end of choice. Rear end protectors may be used, but may not be used to strengthen car in any way. Leaf spring cars may replace broken springs with factory ¼” leaf springs only. No more than 7 springs allowed and must have a 2” stagger and mounted in factory location. 5. Idler arm must be bolted factory to frame, no bolts will be permitted all the way through the frame. Sway bar may be welded to bottom of frame in the factory location. You may use a 1 ½” x 4” bracket or a 2” square tubing or pipe to weld to sway bar to attach to frame.

MINI CAR RULES available online at smashitderby.com/MINI_CAR_RULES. demo derby html

TRUCK RULES – Full Size Truck and Mini Truck Rules available online at smashitderby.com/TRUCK_RULES.html

MOWER RULES available online at smashitderby.com/MOWERS.html

CHAMPAIGN COUNTY FAIR DEMOLITION DERBY Friday,Friday, August August 13,14, 20212015 7:30pm7:00 pm $15$10 Pit Pit PassPass $50$40 Entry Entry Fee Website: www.smashitderby.com

195 CHAMPAIGN COUNTY FAIR URBANA, OHIO - OHIO COLT RACING ASSOCIATION August 6-13, 2021

Tuesday Night, August 10, 2021 – 6:30 p.m. 1 – Trot – 2 Year Old Filly– Buckeye Stallion Series..Guaranteed Purse Per Leg ��������������������������������������������������������������������������������������������������������������������� $17,500 2 – Pace – 2 Year Old Colt – Buckeye Stallion Series..Guaranteed Purse Per Leg ��������������������������������������������������������������������������������������������������������������������� $17,500 3 – Trot – 2 Year Old Colt – Buckeye Stallion Series..Guaranteed Purse Per Leg ��������������������������������������������������������������������������������������������������������������������� $17,500 4. – Trot – Signature Series – Dick Buxton Trot – 4YOs & Up (Starting Fee $150) ...... No More than 8 starters – Preference Ohio Sired, ��������������Wholly Ohio Owned, Top Ohio Money Winners in ’21…Est. Purse $10,000

Wednesday Night, August 11, 2021 – 6:30 p.m. 5 – Pace – 2 Year Old Filly - OCRA Stake ������������������������������������ ’20 Actual $12,788 6 – Pace – 3 Year Old Filly - OCRA Stake ������������������������������������ ’20 Actual $11,988 7 – Trot – 2 Year Old Filly –OCRA Stake ��������������������������������������� ’20 Actual $10,612 8 – Trot - 3 Year Old Filly –OCRA Stake ������������������������������������������ ’20 Actual $9,862 WESTERN OHIO COLT WESTERN OHIO COLT RACING ASSOCIATION 9 – Pace – Non-Winners of $7500 in 2021 (AE:NW $1,500 after 7-11-21) ������� Purse $1,500

Thursday Night, August 12, 2021 – 6:30 p.m. 10 – Pace – 2 Year Old Colt – OCRA Stake ��������������������������������� ’20 Actual $13,112 11 – Pace – 3 Year Old Colt – OCRA Stake ��������������������������������� ’20 Actual $10,962 12 – Trot – 2 Year Old Colt - OCRA Stake ������������������������������������ ’20 Actual $10,462 13 – Trot – 3 Year Old Colt - OCRA Stake ������������������������������������ ’20 Actual $10,138 14 – Trot – Non-Winners of $5,000 in 2021 (AE:NW $1,000 after 7-12-21) ������ Purse $1,500 15 – Pace – Signature Series – Bob Seabrook Pace – 4 YOs & Up (Starting Fee $100 ��������������������������������������Added $ 3,500

3 DAY BOX · CONDITIONS · 3 DAY BOX 1. OSRC/USTA, OCRA, AND BSS Rules to govern with exceptions. 2. All stake races one dash of 1 mile. Overnight races scheduled one dash, but right reserved to race two dashes. 3. In all events, declarations must be made by 10:00 A.M. THREE DAYS preceding race (Sunday counted). 4. Overnight entrance fee $30. Six to enter, five to start. 5. Money divided 50%-25%-12%-8%-5%. 6. Champaign County Agricultural Society will not be liable for any accidents or errors made by phone, but will do everything possible to eliminate them. 7. Race Office will be open August 7, 2021 at 8:00 a.m. to take entries. We strongly encourage the use of the USTA online entry system. 8. Sub races may be added by invite to fill all race cards. May combine events to fill races. 9. Buckeye Stallion Series starting fee $250.

TRACK RECORDS Trot - 1:57.4 – Atlas Peak – 2019 Pace – 1:54.3 – Princeofrocknroll – 2018

LASIX VETERINARIAN FREE GRANDSTAND PARI-MUTUELS ON GROUNDS FAST SAFE TRACK BACKSTRETCH PARI-MUTUELS

RACE COMMITTEE R. LEOPARD, CHAIRMAN R. DINGLEDINE C. HAVENS J. HARRIGAN J. HAVENS S. COOK

FOR ANY INFORMATION CONCERNING RACING, CONTACT: RACE SECRETARY OFFICE PHONE FAIR WEEK: (937)653-2643

196 2020 JR. AWARDS AND TROPHY SPONSORS INCLUDED:

A & G Showteam CT Comm Judy McGowen Alice Bernow D & D Hollingsworth Julie McIntosh Amanda Wolfe, DVM Boer Goats Kamryn Dunham Amy Randall Dagger Seed Service Karen T. Bailey Andy & Corkey Detwiler Dallas Ag, LLC King Feed & Supply Annette Griffith & Sandy Dan & Kristy Batklewicz King Law Offices LPA Cottrill in Memory of Daniel & Tyler Snyder LLC Jimmy Shaffer Darby Creek Swine 4-H Kite Family Farms Apple Farm Service Club Kizer’s Power Washing Astorino Family Dave Kehl Chevrolet, Knowles Fabrication Bar T Ranch Boer Inc. KWC Farms Goats David & Karen Hayden Kyla Beaver Bentz Awards & Gifts David & Paula Clapp & LA Boer Goats Billie Green Family Lensman Show Pigs Bline Family Farm TROPHY SPONSORS David G. Wing Memorial Levi Underwood AND 2020 JR. AWARDS Brad & Jamie Harrison Woodland Farms, Liberty Salem Livestock Braden Lance Inc. Linda Harper Construction Designing Kids 4-H Logan Lawn & Brecount Law Office Club Landscaping - Jake Bren Mar Boer Goats Don & Marian Eberhard Vitt Brett Gilbert & Family Log-Mor Swiss Buckeye Beef & Swine Donzil & Nancy Hall Ludlow & Maurice Show 4-H Club Dow & Kathy Smith Cattle Calland Ag Transport Dunham Farms Mary McGuire-Snyder & LLC Eades Seed Service Family Cardinal View Farm Eleanor McGuire McKeever’s Cari’s Classics Eric & Karen Price Melinda Ryan Champaign County 4-H Ernie Lamb Melissa Nunamaker Committee Farmers Equipment, Melvin & Sue Cook Champaign County Inc. Family Farm Bureau Fuzzy Floppers & Merlin Woodruff Family Champaign County Friends 4-H Club Metz Roofing Goat Council George Prosser Family Miami Valley Jersey Champaign County Jr. Glenda Bayman Breeders Goat Council Hoewischer’s Hay Farm Mike & Traci Perry Champaign County Jr. & Custom Baling Family Farm Pork Council Horn’s Services Molly McGuire Champaign County Jr. IH Credit Union Mor-Log Milking Sheep Council In Memory of Chuck Shorthorns Champaign County Wyant Myers Auto Body Pork Council In Memory of Danny Nancy Stickley-Eubanks Champaign County Powell Neer Family Dorpers Sheepmen In Memory of David Neer Family Farms Champaign County Zerkle Nick Selvaggio Sheriff Matt Melvin In Memory of Doug Dill Nott Show Pigs Chester Food, LTD In Memory of Jerry Pam’s House of Beauty Chris & Mandy Randall Bostick PC Rabbitry Civista Bank In Memory of Sarah Penny Underwood Clayton Tire Hess Perpetual Federal Community Car & Pet Jack & Mary Sommers Savings Bank Wash Jake & Holly McGuire Phil Thompson, Competitive Edge 4H James Tetz, DMD Auctioneer Club JE Fredrick Logistics Pond-Ridge Dairy Coverlink Insurance Jennifer Coey Purk Family Show Pigs CR Rutan Farm at Jim & Abby Cohn Quick Lane Tire & Auto Yankee Hill Jim & Kay Morgan Center Crit-R-Dun 4-H Club Joe Rees Welding RAC Whitetails 197 Randall Farms The Family of Melvin Triple-T Holsteins RG Trucking, LLC Eaton Tullis Family Farms - Rob & Joy McGuire & The Horn-Johnson Tom & Noel Tullis Family Family Urbana Chapter Robin Edwards The Lamb Family Daughters of the Robison Farm The McGowen Family American Revolution Rusty & Vanessa Sindle The North Family Valley Lawn Service Schafer Feeds The People’s Savings Vernon Family Funeral Seymour Buchanan Bank Homes Shirley Scott & Barb Sell The Perkins Family Ward Construction - Shirt Stop The Pond Family Greg & Marcia Ward Spring Meadows Farm The Studio for Cheer, Wayne & Debbie Cook Stan Mar Dale/Express Dance & Tumbling Westville Grain Co. Holsteins The Thomas Family Willman Furniture Stephen McCall Thornhill Farms Company Team Horse 4-H Club Tizwhiz Sales Woodruff Enterprises Ted & Amy Bair Top Acres Brown Swiss Woodruff Jersey Farms Terry & JoAnn Griest Triple “D” Rabbitry - Wreck-A-Mended Thad & Suzan Cushman Terry Dillon & Christi The Bush Family Violet TROPHY SPONSORS 2020 JR. AWARDS AND AND 2020 JR. AWARDS

It Shouldn’t Hurt to Grow Old To report elder abuse or for more informati on on how you can protect seniors Call us @ 937-484-1500 or report your concerns online @ htt ps://aps.jfs.ohio.gov

Champaign County Department of Job and Family Services OH-70238178 Stop by the

Booth in the Merchants Building at the Fair

Champaign County’s Source for News & Sports!

198 buyers sincere thank you to all the 2020 livestock sale buyers 7 C’s Farms Butcher’s Landscaping & Delong Family Above All Glass Services, LLC Dhingra Orthodontics ABR Trailer Repair Calland Ag Transport LLC Diana Anway Adam & Nick Conley Cardinal Construction Dick Kizer Auctioneer Agri Business Finance, Inc. Carolyn & James Dietrich Family Goats Airport Café - Doug Hall Thompson Don & Dina Printz Allen & Phyllis Campbell Case Circle Enterprises Donna & Elwood Dobyns ALTT Bailey Trucking, LLC Case Family Farms Donohoe Farms Alverto Orthodontics Chad Burroughs Dooley’s Sanitation Amanda Stidham Champaign County Dr. Jessica Kile, DDS Photography Deputies Assoc. Duane Neer Family Farm Amburgey Genetic’s Champaign Realty Dunham Farms America’s Trusted Champaign Residential Dustin Wallen Insurance Services Dusty Hurst Realtor (Real Andy & Mandy Heath Channell Equipment Living Darby Cr) Andy Lingrell Plumbing Cheryl Marburger E & K Price Auction Service Andy Russell Farms Chris & Denelle Instine Eades Family Farm Angles Nursery & Chris Phelps Eades Seed Service Landscape Chris, Becky & Rylea Ed & Carla Decker Ankrom Farms Anway Ed & Terri Funderburgh Apple Lane Farm Christine Daniels Edward Jones - Springfield Apples Farm Service Cinda Bailey Family Office ASE Feed & Supply Circle & Sons Farms Edward Jones - Springfield Ashton Arnett Citizens National Bank Office Atom J Snyder Enterprises Civista Bank Elizabeth Lawrence LLC Clapp Farms & Cattle - Elizabeth, & Andrew Ayers Accounting Company Dave & Paula Clapp Lawrence B & D Freight Inc. Clark & Clark Farms Elkins Chiropractic B & K Lehner Excavating Class Lawncare Emma, Ellie & Jack Bailey’s Tree Service Clay & Megan Atkins McDaniel Bambauer Fertilizer & Seed Clayton Tire Erin Patton State Farm Bart & Karen Ward Clover Run Farms Erter Family Beck’s Hybrids Radcliff Compton Power Erwin Chrysler Dodge Jeep Seed Solutions Equipment & Organ Eva Carey Realty Bell Family Farms Farms Ev-Co Structures Bell Insurance Conover Lumber Ewing Family Berner Farms - Pioneer Countryside Insurance F.O.P. Lodge Champaign Seeds Group, Inc. County Deputies Bet-R-Buy Auto Sales Coverlink Insurance Fairway Solutions Bevan’s Sanitation Cr8tive by design Farm Credit Mid America Bill Bean, Mayor & Audra Crank It Up Diesel FFF Angus Bean Crimson King Farm First & First General Bishop Farms Crisler Family Contracting Black Show Pigs Crowder Family Farms First Central National Bank Blackfords Specialized Current Excavating Five Oaks Farm Commodities LLC Curtis & Mitzy Blake Ford Brothers Farm Blue Grass Farms of Ohio, Dairy Queen Forest Glen Health Campus Inc. Dale & Sherry Green Forrest Show Pigs Bluebird Retirement Dallas Ag CSI Fraley’s Towing Community Dan & Amanda McMullen Fred & Linda Fullerton Bob Guillozet Darby Pine Farms Friends of Stephen McCall Bowen Farms Dareth Sutphen Fowler Funderburg Excavating Brake Pros Dave & Stefanie Barbee G.S. Weithman/Municipal Breezy Ridge Farm Dave & Traci Faulkner Court Judge BrenMar Boer Goats Dave Deam Gabe & Jennifer Brett Gilbert David & Ellyn Hollingsworth McWhinney & Family Brian & Emily Flora David & Lora Moore Gail & Joe Wilson Brian & Grant Hall David Campbell Insurance Gainer Genetics LLC Brian & Tangie Newman David Chadwell Gannon Arnett Brittany Voke David First Garrett’s Lawncare Bryce Hill, Inc. David Hinds Gary & Pat Phillips B’s Mechanical Deer Run Farms Gary Bailey, Richard & Buckeye AG Supply Deja Moo Farm Sandy Bailey 199 Gary Clark Jody & Tim Spriggs Marker Construction George & Judy Heider Joe Rees Welding Marshal Plastics Grand Rental Station John & Bobbie Jo Ritchie Martha Haerr Grandpa & Grandma & Family Massage on Monument Coleman John & Jane Adams Square Guffs Construction LLC John & Kelly Wilson & Matt & Liz Funderburgh H & H Farms - JJ & Kynze Family Matt & Stacy Larmee Henry John & Lisa McMaken Matt & Tracy Detwiler H & R Heating and Air John & Sandy Detwiler Matt Kenton Haerr Grain Farms John Pond Auctioneer Maurice Farms Hair Junkies Jon, Miriam, Weston Max & Yvonne Woodruff Hall Show Pigs Helman Max Perry Halls Hillside Farm Josh Astorino Family McAlexander Builders Hamilton Club Lambs Joyce Wilson McCoy Family Hannah Smith - Fathom Judge Nick Selvaggio McGuire Ag Realty JuJu & Dottie Norris McGuire Ag Land Harding Road Pharmacy Kalmbach Feeds, Inc. McGuire Farm & Harper Construction Keith & Pat Shaffer Excavating Harper Family Goats Kessler Hines Design McMann Smoot Riddle Harvest Land Co-op Kevin & Angie Fritts MCMH Haulman Manufacturing Kevin O’Brien Crop McNary Family Farm Havens Farms & Custom Insurance Meadow Lane Farm Baling Kevin Talebi Mechanicsburg Ag Havens Farms Angus Kim Cupps Mechanicsburg Eagles Henderson Land Kimberly S. Gibson Mechanicsburg Fire Investment - Karen Metz King Family, Michael, Association HER Realtors (The Harper Cody, Caitlyn Mechanicsburg Implement Realty Group) King Feed & Supply, Inc. Inc. Herb LeVan Stables King Hay Farm Medicine Shoppe Heritage Cooperative Kite Family Farms Melinda Ryan Herron Farms Kizer Ag Services Memorial Health Hidden Meadow Farms Kizer Farms Mercy Health Urbana Hillbilly Brake Kizers Power Washing Hospital Hissong Stables Knowles Fabricating & Metz Roofing Hoewischer Hay Farms Welding MG Genetic Solutions Holdren Brothers Inc. Koerner Realty Miami Valley Feed & Grain Hollingsworth Brothers Kroger Co. Michael & Megan McIntosh Hollingsworth Club Goats Krugh Insurance Agency Michael Bradford Horn Farms KWC Farms Michael Farms Horn’s Services Kyle & Dawn Hudson Michael’s Pizza West Howell Buildings Co. Kyle & Lesley Ott Liberty Hurley Excavating Kyle Springer Construction Micki Faulkner Realtor Hurst Farms L & L Angus Midwest Diversified Ag Hurst Trucking L & L Angus Mika Hartley Real Living Ice Cream Parlor LA Boer Goats Darby Creek Ida Fritts Lane & Lisa Moon Mike & Cindy Kleiber IH Transport Larry McCombs Mike & Mary Burroughs In Memory of Don & Nancy Lena Ag Center Mike & Mary Melvin Hess Lensman Show Pigs Mike & Traci Perry Family J & J Farms LeVan’s Body Shop Mike Love & Son Builders James & Sharon Lewis Farms Mike’s Trucking Burroughs LG Seeds Mingo Sand & Gravel/RB Jason & Leslie Maurice Liberty Gathering Place Equipment JB Telecom Liesl Wilkins & Sons Miss Ohio Scholarship Jeanie Denkewalter Linda, Zach & Sarah Program Jeanne McGuire Finch Beattie Mixin’s & Fixin’s Jeff & Carol Link Construction Group MLA Trucking Jeff & Cheryl Wilkins Lonnie & Monica Voke Moffitt Club Lambs Jeff & Kim Pond Lostcreek Memory Barn Mr. Clean Port A Potties Jeff & Rich Goddard & Lostcreek Repair Muddy Creek Farm Family LT’s Uniquities/Supply Muzzy Lakes Club Jeff Donay Chain Tech Mycogen Seed Jeff Graves Insurance Mabry Auction Service Nancy & Mike Valentine Jeff Wolfe Mack Wright, DDS Napier Family Farm Jeremiah’s Coffee Shop Main Street Signs & Ned & Marcia Bailey Jerrel Dunham, Jr. Graphics of DeGraff Neer Family Dorpers Jim & Kay Morgan Maine’s Towing & Recovery Neil & Karen Stevens Jim & Nancy Virts Service New Carlisle Federal Jim Pond Marian & Jim Donohoe New Horizon Ag Solutions JNR Farms Mark & Susan Crowder LLC Joby & Trista Havens Farms NEX Transport 200 Noreast Transport Rogers Garage The Bush Family North Family Rolling M Auctions The Farmer’s Daughter Northside Animal Clinic Ron & Bev Maurice Restaurant Nott Show Pigs and Ron & Lucy Welch The Gowan Company Lindner Feed Ron Williams Auctioneer & The Hall Company Ober’s Lawn Care The Farm Event The Heizer Family One Eleven - A Fashion Rooney Farms The Mug & Jug Tavern Boutique Rosewood Machine & The Piacentino Family OSU Large Animal Tool Co. The Runkle Family - Levi, Services Roush Home Repair Amber & Maci Owen & Arden McGuire Runkle Farms Operating Thelma Deubner P & C Custom Application Co. LLC Theresa’s “It Figures” & Fertilizer Runkle’s Sawmill Theresa’s Gingerbread Palmer Brothers Russell McWhinney Trust House Pam’s House of Beauty Ryan & Kendra Maurice Thomas & Kylie McGuire Park National Bank Ryan & Terri Love Family Thomas Family Parker Trutec Industries Sarica Manufacturing Thompson, Dunlap & Parrott Implement Co. Company Heydinger Paul & Beverlie Hoffman Schafer Feeds ThornHill Farms Paul & Michelle McGuire Schwaderer Farms Tia Spriggs & Sons Select Choice Investments Tim & Tammy rooney Paul Bok Sellman Insurance Group Tim & Vickie Howell Paul’s Catering Set-N-Stone Monuments Tim’s Towing Pence Farms Shane & Shari Dixon Tom & Pat Detwiler Peoples Savings & Loan Shannon J. Rodgers Tom Moore Excavating Peoples Savings Bank Sharlon & Shae Conrad Tony & Charlotte Markin Perpetual Federal Savings Shem Pond Tri Ag Products, Inc. Bank Sheriff Matt Melvin Triple A Veterinary Supplies Perry Farms Sherrill J. Corbett Triple C Farm Perry Show Cattle Short Haul Express Triple-T Holsteins Phelps Farms Skelley Lumber Co. Troy & Tracy Teepee Phillips Farms Skinny’s Garage Tullis Farms Pickaski Financial Group Sloan Insurance Ty & Heidi Burroughs Piqua Lumber Smail Trucking, LLC Underwood Farms Plantscape Landscaping Smith Farm Equipment Valley Lawn Service Policy Family Snyder’s Heating Vernon Family Funeral Pond-Ridge Farm Southwest Bowl Homes Potter Electric Spains Service Center Virginia A. Stanley Prairie Ridge Farm Springfield Animal Hospital Vital Signs & Advertising, Precision Partners Springfield House Banquet Bellefontaine Price Family Boer Goats Center Voicemaster Productions, Prince Farms Springfield Smiles LLC Pro Stratus St. Paris Hardware Vulgamore Family Farm Prosser Brothers State Farm Insurance W & W Aviation Pullins Drainage Richard Keller Wallace Family Farms Purk AG Precision Stephanie Mosier Wallen Club Lambs Solutions Steve & Christy Wilhelm Walnut Lane Farm Purk Ag-Lime Inc. Steve Prince Farms Ward Farm Services, LLC Purk Farms Crop Stewart Seed - Aaron Wayne G. Russell Insurance Boerger Dealership Wes & Sami Funderburg Quest Federal Credit Union Stickley Livestock Westfall Boer Goats R & C Embroidery Stillings Farms & Trucking Weston Helman R. D. Holder Sunrise Co-Op Westville Grain Co. Raging Bull Woodfired Superior Carstar Wigwam Vinyl Fencing Pizza Susan Cecil Wilkins Farms ReMax Alliance/Patrick Susan Voke Williams Family Hamilton Group Sutphen Corp Willman Furniture Richard Elifritz SVG Motors, Urbana Willow Acres Richard Nitchman Switzer’s Concessions Wingfield Crop Insurance Richwood Bank Swope Family Women That Farm Rick & Lori Nedelman T.H. Wallace Farms, LLC Woodland Farms, Inc. Rick McMaken with HER Tammy Dunham Woodruff Enterprises Realtors Tammy Shaffer Woodruff Feed & Fence Rita Cotterman Taylor Maintenance Woodside Vet Hospital & Rittal Team Johnson Show Levanderosa Farm Rittenhouse Resort Lambs Wreck-A-Mended Collision Robert & Monica Deam Team Title & Closing Center Robert L. Smith Family Services, LLC WTWM Rocky Top Beverages Technicom EFS, LLC Yoder Grain Farms Rocky Top Reload Ted & Karen Herndon Z & Z Construction Rodney Rose Auctioneer The Bell Family Zirkle Farms 201 Thank You to the Buyers at the 2020 Rabbit & Poultry Auctions. Your support is greatly appreciated!

Algren Excavating/Steve Jeanie Denkewalter Robert Smith Family Algren Jeff Wolfe Roger & Nancy Yoh Alicia Martin Jerry & Renee Fannin Ryan & Terri Love Family America’s Trusted Insurance JoAnne & Mike Holland Sandra Wright Group Karyl & Rusty Strader Sarica Manufacturing Angie Neff Kessler Hines Design Shawn & Mandy George Ballard Family Laura Thompson, M.D. Skinny’s Garage Bargain Box Loveless Farms & Show Pigs Solly Warye Bob & Sherrill Corbett Market Square Realty Steve Mabry Realtor Civista Bank Michael & Sandy Williams Ted & Karen Herndon CMT Machines/Ted Wallen Oder Family Farms Terry & JoAnn Griest D & L Rabbitry Ohio Heartland Defenders/ The Bailey Family/Sunny Deja Moo Farms Ryan Dale Dhingra Orthodontics Park National Bank Acres Farm Erwin Chrysler Dodge Jeep Paul’s Catering The Moore Family Frank Hall Peirson Financial Services The Peoples Savings Bank Freshwater Farms Phillip Edwards Financial Tom & Bart McBee Heritage of Mechanicsburg Planning Wagner Realty & Polo Hillbilly Brake - Moore Family Richwood Bank Properties Jackie Wilhelm Rick & Melinda Bovey Willman Furniture Jason Cantrell Robert & JoAnn Feathers Zerkle Apartments

Thank you for the support of the 2020 4-H Horse Sponsorship Auction. We sincerely thank ALL of the Sponsors and those who helped. Hope to see you this year!

Amanda Wolfe, DVM Agency Mechanicsburg AG, LLC Andy & Mandy Heath Ernest Lamb MEVA Farmwork System Anne Wright Hanson Family Mikayla Bodey Apple Farm Service Hodge Family Mustang Valley Farm ASE Feed & Supply J’s Carryout Palmer Builders, LLC Belletech Corporation Jamie & Brad Harrison Park National Bank Benny’s Pizza Jason & Kristen Gerard Piqua Lumber Big Orange Shoe Shop Jeanie Denkewalter Billy & Carolyn Blair Jenny Wright Rosewood Machine & Tool Boehringer Animal Health Jerry & Jeretta Aldridge Sandy Wright Boyd Excavating Jill Rose Sarica Manufacturing Brad & Nicole Aldredge John & Lisa McMaken Spain’s Service Center C R Rutan Johnson’s Maple Syrup Springfield Smiles C & R Pharmacy, LLC Johnson Welded Products Steve Mabry Carey & Dan Botkin Judie Dillon SVG Motors Champaign County Horse Kevin O’Brien Crop The Peoples Savings Bank Advisors Insurance The V. Patrick Hamilton Colepac, Inc. Kite Family Farms Group, LLC CR Rutan Farm at Yankee Level Construction Hill Link Construction Group Tim’s Towing Dayton Fire Protection Logan Lawn & TSC Urbana Dennis Woodruff Landscaping West Liberty Healing Arts Doug Ober Mack Wright, DDS Zimmerman Farm Dye & Doss Insurance Mad River Farm Market Zoetis Animal Health

Thank you to those who bought pies in 2020 at the Champaign County Pork Council Women’s Pie Auction!

202 2021 OHIO AGRICULTURAL FAIR SCHEDULE Ohio State Fair (Columbus) July 29 - August 9, 2021 Paulding County Fair���������������������������������June 12-June 19 Ashtabula County Fair �����������������������August 10-August 15 Pickaway County Fair�������������������������������June 19-June 26 Cuyahoga County Fair �����������������������August 10-August 15 Harrison County Fair ��������������������������������� June 21-June 26 Erie County Fair ���������������������������������August 10-August 15 Putnam County Fair ���������������������������������� June 21-June 26 Hamilton County Fair �������������������������August 12-August 15 Marion County Fair ��������������������������������������June 28-July 3 Henry County Fair ������������������������������August 12-August 19 Clinton County Fair �������������������������������������� July 10-July 17 Mercer County Fair ����������������������������August 13-August 19 Lawrence County Fair ���������������������������������� July 10-July 17 Miami County Fair ������������������������������August 13-August 19 Madison County Fair ������������������������������������ July 10-July 17 Muskingum County Fair��������������������August 15-August 21 Adams County Fair ���������������������������������������July 11-July 17 Jefferson County Fair ������������������������August 15-August 22 Logan County Fair �����������������������������������������July 11-July 17 Huron County Fair ������������������������������August 16-August 21 Montgomery County Fair ������������������������������July 11-July 17 Meigs County Fair ������������������������������August 16-August 21 Lucas County Fair ���������������������������������������� July 12-July 18 Allen County Fair �������������������������������August 20-August 28 Trumbull County Fair ����������������������������������� July 13-July 18 Darke County Fair �����������������������������August 20-August 28 Jackson County Fair ������������������������������������July 15-July 24 Defiance County Fair �������������������������August 21-August 28 Crawford County Fair �����������������������������������July 19-July 24 Lorain County Fair �����������������������������August 22-August 29 Fayette County Fair ��������������������������������������July 19-July 24 Monroe County Fair...... August 23-August 28 Perry County Fair �����������������������������������������July 19-July 24 Portage County Fair ��������������������������August 24-August 29 Warren County Fair ��������������������������������������July 19-July 24 Sandusky County Fair �����������������������August 24-August 29 Carroll County Fair ���������������������������������������July 19-July 25 Noble County Fair ������������������������ August 29-September 4 Franklin County Fair �������������������������������������July 19-July 25 Morrow County Fair ���������������������August 30-September 6 Ottawa County Fair ��������������������������������������July 19-July 25 Stark County Fair ��������������������������August 31-September 6 Clark County Fair ����������������������������������������July 23-July 30 Van Wert County Fair ��������������������August 31-September 6 Vinton County Fair ���������������������������������������July 24-July 31 Hancock County Fair ��������������� September 1-September 6 Butler County Fair ����������������������������������������July 25-July 31 Mahoning County Fair ������������� September 1-September 6 Clermont County Fair ����������������������������������July 25-July 31 Richwood Independent Fair ����� September 1-September 6 Knox County Fair ������������������������������������������July 25-July 31 Geauga County Fair �����������������September 2-September 6 Shelby County Fair ���������������������������������������July 25-July 31 Fulton County Fair ��������������������September 3-September 9 Union County Fair ����������������������������������������July 25-July 31 Washington County Fair ����������September 4-September 7 Seneca County Fair �����������������������������������July 26-August 1 Highland County Fair ��������������September 5-September 11 Lake County Fair ��������������������������������������� July 27-August 1 Belmont County Fair ��������������September 6-September 12 Summit County Fair ���������������������������������� July 27-August 1 Ohio State Fair �����������������������������������������July 28-August 8 Morgan County Fair ����������������September 7-September 11 Pike County Fair ���������������������������������������July 30-August 7 Hardin County Fair ����������������� September 7-September 12 Preble County Fair ������������������������������������July 31-August 7 Albany Independent Fair�������� September 8-September 12 Auglaize County Fair ������������������������������August 1-August 7 Wayne County Fair ����������������September 11-September 16 Gallia County Fair ���������������������������������� August 2-August 7 Williams County Fair �������������September 11-September 18 Greene County Fair ������������������������������� August 2-August 7 Hocking County Fair ������������ September 13-September 18 Columbiana County Fair ����������������������� August 2-August 8 Wyandot County Fair ����������� September 13-September 18 Medina County Fair ������������������������������� August 2-August 8 Guernsey County Fair ���������� September 13-September 19 Wood County Fair ���������������������������������� August 2-August 9 Bellville Independent Fair ���� September 15-September 18 Champaign County Fair �����������������������August 6-August 13 Delaware County Fair �����������September 18-September 25 Athens County Fair ������������������������������August 6-August 14 Ashland County Fair������������September 19-September 25 Ross County Fair ���������������������������������� August 7-August 14 Tuscarawas County Fair ������ September 20-September 26 Hartford Independent Fair �������������������August 8-August 14 Barlow Independent Fair ���� September 23-September 26 Richland County Fair ���������������������������August 8-August 14 Brown County Fair ����������������������September 27-October 2 Holmes County Fair �����������������������������August 9-August 14 Coshocton County Fair ���������������������� October 1-October 7 Scioto County Fair �������������������������������August 9-August 14 Loudonville Independent Fair ������������October 5-October 9 Attica Independent Fair ���������������������August 10-August 14 Fairfield County Fair ����������������������� October 10-October 16

203 The Fairboard, Junior Fairboard and Extension Office thanks all of our golf cart sponsors in 2020. Your contributions were sincerely appreciated! All Star Pull.com (NTPA) Perry Show Cattle B/N/F/S, Inc. Pullins Drainage & Excavating Castle’s Country Restaurant Purk Ag-Lime Champaign Co. 4H Committee R. G. Trucking Champaign Co. Fairboard Rogers Painting Champaign Coal and Stove Studebaker’s Country Restaurant Creative by Design SVG Motors CRSI Theresa’s Gingerbread House Detwiler Farms The Salt Spa Farmers Equipment The Woodruff Farm Heritage Cooperative, Inc. Tim’s Towing Howell Buildings - Howell Tisha’s Crew Development Joe Rees Welding Tom Moore Excavating Johnson Welded Products Tompkins & Ellis, Attorneys at Kevin O’Brien Crop Insurance Law KOVA of Ohio Urbana Daily Citizen Lakeland Golf Course Urbana Materials Lena Ag Center US Graphics Metz Roofing VanCrest New Horizon Ag Solutions, LLC Vernon Family Funeral Homes Nutrien Ag Solutions Ward Farm Services Perpetual Federal Savings Bank Wigwam Polyvinyl Products

The Fairboard also thanks the Urbana Daily Citizen for all of their help putting this book together. For the latest on the fair, check out The Urbana Daily Citizen and www.champaigncountyfair.com

The Champaign County Fair Board Sincerely Thanks Nutrien Ag Solutions Heritage Cooperative Beck’s Hybrids Dallas Ag, LLC and Pullins Drainage Enterprises for their generous donations in 2020-2021 204 Your Neighborhood Pharmacy Prescriptions filled with a personal touch Need help managing your meds?

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