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SAAFFI Newsletter No.145 7Th May. 2015 Editorial 1. SAAFFI News
SAAFFI Newsletter No.145 7th May. 2015 Editorial In this newsletter we wish to draw our readers’ attention to the Careers Page on the SAAFFI website (http://www.saaffi.co.za/careers.php) . This page offers an opportunity to both job seekers and companies with vacancies to upload their details onto the SAAFFI website. This is a free service and it has proved to be most useful, with exactly the right target audience viewing the posting. So please send us your CV’s and your vacancies…… Another request for our Members is to send through any news items of interest to the F&F industry for inclusion in our newsletter. We would also value comments and feedback regarding the new format of the newsletter. Titles of the articles are hyperlinked into the online publication where the story first appeared. So simply click on the title to follow the link to the original story. Have a great May and get reading…!!! 1. SAAFFI News Welcome to three new members of SAAFFI IMCD IMCD markets and distributes functional food ingredients to the food industry, with technical backup locally and overseas. Glanbia Glanbia is a leader in ingredient solutions, providing customized premixes, amino acids, vitamins, minerals, specialty ingredients and colors for the infant food, food, beverage, sports nutrition and supplement industries. Built on our reputation for outstanding quality and service, we deliver formulation and ingredient expertise that helps our customers strategically optimize their products and propel them to greater success. With production facilities strategically located in North America, Europe and Asia as well as a sales team spanning 19 countries, expert local support is available worldwide. -
Michael Edwards Is Constant Byredo Een Groot Lifestyle - Wordt Dat Gecompenseerd De Manier Waarop Er Over Onderweg
Michael Edwards is auteur van Fragrances of the World , de vuistdikke bijbel van de parfumwereld. Als geen ander weet ’s werelds beroemdste parfumexpert welke trends eraan zitten te komen. We vroegen hem naar de tien belangrijkste. ‘We kunnen straks geuren afspelen op onze computer.’ tekst Sofie Albrecht y t u a e B 10 X PARFUMTRENDS De nabije toekomst geurt zo Laudergroep Le Labo en lijks worden er 1.400 à 1.500 Frederic Malle, dit jaar kwa - nieuwe parfums uitgebracht. 1 men L’Artisan Parfumeur en Onder druk van de retailers 5 DE INVLOED Penhaligon’s bij de Spaanse die kampen met plaatstekort NIEUWE VAN NIEUWE Puig-groep. Investerings - worden minder presterende COMMUNICATIE & MARKTEN groep Manzanita Capital producten uit de markt INFORMATIE kondigde in juni aan van gehaald. Maar tegelijkertijd Michael Edwards is constant Byredo een groot lifestyle - wordt dat gecompenseerd De manier waarop er over onderweg. Hij heeft een huis merk te maken, te beginnen door collecties: sommige parfum wordt gesproken, is in Australië, zit zes maanden met een lederwarenlijn. merken lanceren reeksen van achterhaald, vindt Michael per jaar in Parijs, drie maan - Edwards knikt: “Niche is verschillende parfums tege - Edwards. “Het brengt men - den in New York en reist de de toekomst. Het is de kweek - lijk in plaats van een enkele sen meer in de war dan dat rest van de tijd de wereld vijver waaruit het talent referentie. Om hun kans op het ze wijzer maakt. Merken rond om nieuwe parfums te wordt opgevist.” succes te vergroten. hebben het over exotische ontdekken, hun classificatie “Bijvoorbeeld: Prada heeft bloemen die niemand kent en te bespreken en de ‘nieuwe naast de gewone geuren twee voeren banale reclamecam - markten’ te bezoeken. -
Faculdade De Tecnologia E Ciências Sociais Aplicadas – Fatecs Curso: Publicidade E Propaganda
FACULDADE DE TECNOLOGIA E CIÊNCIAS SOCIAIS APLICADAS – FATECS CURSO: PUBLICIDADE E PROPAGANDA NÁDIA PEREIRA DOS SANTOS 21262430 QUE CHEIRO É ESSE QUE VEJO E OUÇO? PROFESSORA ORIENTADORA: URSULA BETINA DIESEL Brasília/DF, novembro de 2015 2 NÁDIA PEREIRA DOS SANTOS QUE CHEIRO É ESSE QUE VEJO E OUÇO? Trabalho de Curso (TC) apresentado como um dos requisitos para a conclusão do curso Publicidade e Propaganda do UniCEUB – Centro Universitário de Brasília. Orientadora: MSc. Ursula Betina Diesel Brasília 2015 3 Nádia Pereira dos Santos QUE CHEIRO É ESSE QUE VEJO E OUÇO? Trabalho de Curso (TC) apresentado como um dos requisitos para a conclusão do curso Publicidade e Propaganda do UniCEUB – Centro Universitário de Brasília. Orientadora: MSc. Ursula Betina Diesel Brasília, 25 de novembro de 2015. Banca Examinadora _________________________________ Prof.ª MSc. Ursula Betina Diesel Orientadora _________________________________ Prof.ª: PhD. Carolina Assunção e Alves Examinadora _________________________________ Prof.ª: Dr.ª Cláudia Maria Busato Examinadora _________________________________ Prof.ª MSc. Délcia Silva Francischetti Examinadora 4 AGRADECIMENTOS Primeiramente, a Deus, aos meus avós Abílio (in memoriam), Maria, Leocádia e Paulo por me transmitirem conhecimentos e reflexões de outro tempo e me ensinarem o que nenhum livro pode ensinar. Aos meus pais, que sempre me incentivaram a questionar e pesquisar. Ao meu pai, Augusto, que sempre me ensinou a conquistar as coisas sozinha e minha mãe, Nágila, que esteve ao meu lado durante todo o processo, e claro, seu amor por perfumes que fez desta jornada algo interessante e curioso. À minha tia Rosi, que me ensinou a perseverar, se hoje tenho amor ao estudo devo agradecer principalmente a você, que provou que podemos mudar nossa história com força de vontade e estudo. -
The Scented Word Context, Intrigue, and the Problem of Olfactory Literacy
FRAGRANCES Marlen Elliot Harrison The scented word Context, intrigue, and the problem of olfactory literacy MARLEN ELLIOT HARRISON Indiana University of Pennsylvania 719 Philadelphia St, #306 Indiana, PA 15701, USA and with it a new rhetoric for olfaction. As such, the question ABSTRACT: The prevalence of published materials arises: Can a global readership really ever comprehend the describing, advertising, criticizing, and/or discussing the language and rhetoric of the current writing about olfaction? olfactory realm - specifically concerning personal and What exactly are the vocabulary and classification systems household fragrance and as most recently evidenced by being used and what are the implications for universal the rise in internet publications - emphasizes aroma’s understanding? What exactly is olfactory literacy? popularity and is aiding in an exploration of the language UNESCO offers: “Literacy is the ability to identify, understand, with which olfactory experience is translated. In this paper I interpret, create, communicate and compute, using printed attempt to address the possibilities for a universal olfactive and written materials associated with varying contexts. Literacy literacy through an examination of the English-language involves a continuum of learning to enable an individual to vocabulary, classification approaches, and rhetoric achieve his or her goals, to develop his or her knowledge and currently being used to communicate about olfaction. I potential, and to participate fully in the wider society” (16). It is conclude that like wine and cheese, a universal this definition that I will continue to work with, specifically the classification system is possible, albeit dubious because of idea of literacy itself as enabling communication and both the numerous ideas about and culturally-influenced participation within a specific community (17). -
University of Oklahoma Graduate College
UNIVERSITY OF OKLAHOMA GRADUATE COLLEGE GEOGRAPHIES OF KNOWLEDGE IN THE INTERNATIONAL FRAGRANCE INDUSTRY A DISSERTATION SUBMITTED TO THE GRADUATE FACULTY in partial fulfillment of the requirements for the Degree of DOCTOR OF PHILOSOPHY By BODO KUBARTZ Norman, Oklahoma 2009 GEOGRAPHIES OF KNOWLEDGE IN THE INTERNATIONAL FRAGRANCE INDUSTRY A DISSERTATION APPROVED FOR THE DEPARTMENT OF GEOGRAPHY BY ___________________________ Dr. Fred Shelley, Co-Chair ___________________________ Dr. Bret Wallach, Co-Chair ___________________________ Dr. Robert Cox ___________________________ Dr. Karl Offen ___________________________ Dr. Darren Purcell ___________________________ Dr. Laurel Smith ___________________________ Dr. Andrew Wood © Copyright by BODO KUBARTZ 2009 All Rights Reserved. ACKNOWLEDGEMENTS The ‘discovery of the world’ has been a stereotypical focus of human geography. However, the research helped me to discover a new world for myself. The fragrance industry delineates a rich landscape of sensorial stimulations. I appreciated not only the experience of smelling perfumes in different environments and the ‘look behind the scenes’ but the diversity of approaches to perfumery in this artistic industry. Therefore, my first ‘thank you’ goes to the industry experts that spend their precious time with me and opened their doors for me in France, Germany, and the United States. Thank you very much for introducing me to a world that you experience, develop, and change every day. Second, a dissertation is a long journey. This one has seen different companions until it came into being. It developed quite a bit over time. My friends in the United States and in Germany contributed through their critique, mental support, active interest, questions, guidance, and feedback. Thus, the second ‘thank you’ goes to all companions. -
Nez, La Revue Olfactive
5/15/2017 The Art and Olfaction Awards à Berlin, les nouveaux horizons de l'art olfactif - Nez, la revue olfactive The Art and Olfaction Awards in Berlin, the new horizons of art olfactory Jeanne Doré 2 reviews (http://www.nez-larevue.fr/notre-actu/the-art-and-olfaction-awards-a-berlin-nouveaux-horizons-de-lart-olfactif/#comments) 12 May 2017 Berlin is a human, warm and inspiring city. It is for this reason that Saskia Wilson-Brown, founder of the (http://artandolfaction.com/) Los Angeles-based Institute of Art & Olfaction (http://artandolfaction.com/) , and Awards (http://www.artandolfactionawards.org/2017awards/) of the same name, decided that the fourth award ceremony will be held this year in this city. Because an event that declares itself international and which wishes to bring together the authors of artistic perfumery from all over the world could not really be conned to the west coast of the United States and we were the rst to be delighted to be able to attend rst time. Thursday 4 May Our ight Paris Orly-Berlin Schönefeld is already olfactory, invaded by the body uids swollen with hormones of a class of high school students as excited and noisy as it is sparkling. On the Alexander Platz U-Bahn quay, it is a currywurst aroma that welcomes us, and reminds us that in Berlin one can calm its hunger at any time, anywhere. On arrival in Mitte, the city is bathed by a cold, tight drizzle, which does not prevent us from going to dinner in a Vietnamese canteen of the district with the scents of phở, frankincense and urinal. -
A Reflec on of My Client: Nathalie Feisthauer at the UK
15/02/2018 A Reflection Of My Client: Nathalie Feisthauer At The UK Launch Of Pelargonium From Aedes De Venustas ~ by Persolaise — Basenote… A Reflecon Of My Client: Nathalie Feisthauer At The UK Launch Of Pelargonium From Aedes De Venustas by Persolaise 09th June, 2017 17 comments http://www.basenotes.net/features/3470-a-reflection-of-my-client-amp-colon-nathalie-feisthauer-at-the-uk-launch-of-pelargonium-from-aedes-de-ve… 1/6 15/02/2018 A Reflection Of My Client: Nathalie Feisthauer At The UK Launch Of Pelargonium From Aedes De Venustas ~ by Persolaise — Basenote… Nathalie Feisthauer I hesitate to use the word 'feisty' about someone whose name is Feisthauer, but it's the main one that keeps popping into my mind as I chat with the creator of Eau Des Merveilles, Putain Des Palaces, Honour Man and now, Pelargonium, the latest fragrance from Aedes De Venustas. Nathalie Feisthauer fizzes with energy. Having spent several years at Symrise and Givaudan, she decided to go independent two years ago, and perhaps some of that bravery of spirit comes through in the way she responds to my questions. She smiles. She giggles. She gesticulates. She veers off into anecdotes. And before the interview begins, she insists on taking a photo of me with Basenotes founder, Grant Osborne, who's by my side. "But I have to have a picture of Persolaise together with Basenotes!" When I manage to turn the attention back on her, I start our conversation by asking her to tell me about her contribution to the Aedes portfolio. -
Arranging Fine Perfume Compositions the Fougere & Lavender’S
Arranging Fine Perfume Compositions The Fougere & Lavender’s Glen O. Brechbill Fragrance Books Inc. www.perfumerbook.com New Jersey - USA 2011 Fragrance Books Inc. @www.perfumerbook.com Glen O. Brechbill “To my late father and beloved mother without them non of this work would have been possible” II ARRANTING FINE PERFUME COMPOSITIONS - THE FOUGERE LAVENDER’S © This book is a work of non-fiction. No part of the book may be used or reproduced in any manner whatsoever without written permission from the author except in the case of brief quotations embodied in critical articles and reviews. Please note the enclosed book is based on Fragrance Ingredients by House ©. Designed by Glen O. Brechbill Library of Congress Brechbill, Glen O. Arranging Fine Perfume Compositions - The Fougere Lavender’s / Glen O. Brechbill P. cm. 626 pgs. 1. Fragrance Ingredients Non Fiction. 2. Written odor descriptions to facillitate the understanding of the olfactory language. 1. Essential Oils. 2. Aromas. 3. Chemicals. 4. Classification. 5. Source. 6. Art. 7. Twenty one thousand fragrances. 8. Science. 9. Creativity. I. Title. Certificate Registry # TXu1 - 364 - 187 Copyright © 2006 by Glen O. Brechbill All Rights Reserved PRINTED IN THE UNITED STATES OF AMERICA 10 9 8 7 6 5 4 3 2 1 First Edition Fragrance Books Inc. @www.perfumerbook.com Arranging Fine Perfume Compositions - THE FOUGÈRE & LAVENDER’S About the Book The fougère & lavender's is another favorite fragrance family. Originally this concept was intended for Women. However due to the strength of lavender a major component of this family it ended up as a masculine fragrance concept. -
Universidade De São Paulo Escola De Artes, Ciências E Humanidades Programa De Pós-Graduação Em Têxtil E Moda Daniela Ester
UNIVERSIDADE DE SÃO PAULO ESCOLA DE ARTES, CIÊNCIAS E HUMANIDADES PROGRAMA DE PÓS-GRADUAÇÃO EM TÊXTIL E MODA DANIELA ESTER FERREIRA Os desafios da integração dos perfumes às coleções de moda no Brasil: um estudo exploratório das marcas com lojas próprias São Paulo 2018 DANIELA ESTER FERREIRA Os desafios da integração dos perfumes às coleções de moda no Brasil: um estudo exploratório das marcas com lojas próprias Versão Corrigida Dissertação apresentada à Escola de Artes, Ciências e Humanidades da Universidade de São Paulo para obtenção do título de Mestre em Ciências pelo Programa de Pós-Graduação em Têxtil e Moda. Versão corrigida contendo as alterações solicitadas pela comissão julgadora em 28 de agosto de 2018. A versão original encontra-se em acervo reservado na Biblioteca da EACH/USP e na Biblioteca Digital de Teses e Dissertações da USP (BDTD), de acordo com a Resolução CoPGr 6018, de 13 de outubro de 2011. Área de concentração: Projeto de Têxtil e Moda. Orientadora: Prof.ª Dr.ª Maria Sílvia Barros de Held. São Paulo 2018 Autorizo a reprodução e divulgação total ou parcial deste trabalho, por qualquer meio convencional ou eletrônico, para fins de estudo e pesquisa, desde que citada a fonte. CATALOGAÇÃO-NA-PUBLICAÇÃO (Universidade de São Paulo. Escola de Artes, Ciências e Humanidades. Biblioteca) CRB 8- 4936 Ferreira, Daniela Ester Os desafios da integração dos perfumes às coleções de moda no Brasil: um estudo exploratório das marcas com lojas próprias / Daniela Ester Ferreira ; orientadora, Maria Sílvia Barros de Held. – 2018 161 f. : il Dissertação (Mestrado em Ciências) - Programa de Pós- Graduação em Têxtil e Moda, Escola de Artes, Ciências e Humanidades, Universidade de São Paulo Versão corrigida 1. -
The Senses in Self, Society, and Culture: a Sociology of the Senses
THE SENSES IN SELF, SOCIETY, AND CULTURE The Senses in Self, Society, and Culture is the definitive guide to the sociological and anthropological study of the senses. Vannini, Waskul, and Gottschalk provide a comprehensive map of the social and cultural significance of the senses that is woven in a thorough analytical review of classical, recent, and emerging scholarship and grounded in original empirical data that deepens the review and analysis. By bridging cultural/qualitative sociology and cultural/ humanistic anthropology, The Senses in Self, Society, and Culture explicitly blurs boundaries that are particularly weak in this field due to the ethnographic scope of much research. Serving both the sociological and anthropological constituen- cies at once means bridging ethnographic traditions, cultural foci, and socio- ecological approaches to embodiment and sensuousness. The Senses in Self, Society, and Culture is intended to be a milestone in the social sciences’ somatic turn. Phillip Vannini is Professor in the School of Communication and Culture at Royal Roads University,Victoria, Canada, and Canada Research Chair in Innovative Learning and Public Ethnography. He is author and editor of eight books, including Understanding Society through Popular Music (with Joe Kotarba, 2006, Routledge), and Ferry Tales: An Ethnography of Mobilities, Place, and Time on Canada’s West Coast (2011, Routledge). Dennis Waskul is Professor of Sociology at Minnesota State University, Mankato. He is author of Self-Games and Body-Play (2003, Peter Lang), production editor for Symbolic Interaction, editor of net.seXXX (2004, Peter Lang), and co-editor of Body/Embodiment (2006, Ashgate). He has published numerous studies on the sociology of the body, senses, sexualities, and computer-mediated communications. -
THE EXTRACTION of ESSENTIAL OIL from RED PEPPER (Capsicum Annum); FORMULATION and PRODUCTION of PERFUME from the EXTRACT
International Journal of Scientific & Engineering Research Volume 10, Issue 7, July-2019 2225 ISSN 2229-5518 THE EXTRACTION OF ESSENTIAL OIL FROM RED PEPPER (Capsicum annum); FORMULATION AND PRODUCTION OF PERFUME FROM THE EXTRACT Tolulope, F.A. Olubanwo, Moses O. Ekeoma, Blessing Onuora, Stephena E. Tolubanwo. CHAPTER 1 1. 1 INTRODUCTION The word perfume is used today to describe scented mixtures and is derived from the Latin word, "per fumus," meaning through smoke, is fragrant liquid that is sprayed or rubbed on the skin or clothes to give a pleasant smell. Extraction of perfume from various plants resources is of ancient origin. In fact the natives from different tropical regions of the globe have long been extracting oil from numerous oil bearing plants. IJSERHuman beings since the ancient time have known how to extract oil from their natural resources. Vegetable oils are naturally occurring esters of higher fatty acids and glycerol. They are swidely di tributed in nature and were first consumed as food. Later oils were discovered to be used as renewable raw materials for variety of non-food production, for instance perfumes, disinfectants, inks to mention but a few. 1.2 Background of the Study Egyptians were responsible for the origin of perfume. They utilized scents in everything from religious ceremonies to burial preparations and even daily wear. The rich elites of Egyptian society, male and female alike would adorn themselves with aromas like lily to denote their status. The Persians took over the use of perfume as a sign of political status, but it wasn't until the Greeks and Romans became acquainted IJSER © 2019 http://www.ijser.org International Journal of Scientific & Engineering Research Volume 10, Issue 7, July-2019 2226 ISSN 2229-5518 with it that it began to be viewed as a form of art and produced in large quantity and in consistent quality. -
Persolaise at Gmail Dot Com, Or Send Perfume Rainbow
0 More Next Blog» Create Blog Sign In Home Le Snob: Perfume Perfume Reviews Published Articles Interviews Shopping Guides Links Books Monday, January 18, 2016 About the author Super Scent - The Very Best Of Etat Libre D'Orange I am a four-time Jasmine Award winning writer and amateur perfumer with a lifelong interest in the world of Etienne De Swardt fine fragrance. I have written for The Sunday Times, THIS POST HAS BEEN SHORTLISTED IN THE Grazia, Glass, The Scented Letter, 'INDEPENDENT - SOUNDBITE' CATEGORY Basenotes.net, Now Smell This and ParfumPlus. I am a regular columnist OF THE 2016/17 UK JASMINE AWARDS for Esprit Magazine. It doesn't seem possible that Etat Libre D'Orange is only 10 years old. My knowledge and expertise have When it blazed its way onto the market in 2006 - in an opening salvo that been recommended by the Financial contained the likes of Sécrétions Magnifiques, Rien, Jasmin & Cigarette, Times, the BBC, The Guardian, The Vraie Blonde and Eloge Du Traitre - it cemented its reputation as a high- Observer, Die Zeit and several other quality enfant terrible with such rapidity that it almost feels as though its publications. anarchic swagger has been a part of the perfume scene for decades. It's a My perfume guide, Le Snob: credit to the vision of its founder and creative director Etienne De Swardt Perfume, is published by Hardie that so many of his facetious fragrances are now considered classics of Grant. For more information and to modern perfumery. order a copy, please click here. Several niche brands claim to be edgy, but at its best, ELDO has walked To read my award winning London the walk unlike any other.