Download the Primer
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
New Dimensions in Corporate Counseling in Environmental Law Nicholas A
Pace University DigitalCommons@Pace Pace Law Faculty Publications School of Law 1-1-1974 New Dimensions in Corporate Counseling in Environmental Law Nicholas A. Robinson Elisabeth Haub School of Law at Pace University, [email protected] Follow this and additional works at: http://digitalcommons.pace.edu/lawfaculty Part of the Business Organizations Law Commons, Environmental Law Commons, and the Legal Ethics and Professional Responsibility Commons Recommended Citation Nicholas A. Robinson, New Dimensions in Corporate Counseling in Environmental Law, 1 Colum. J. Envtl. L. 7 (1974), http://digitalcommons.pace.edu/lawfaculty/392/. This Article is brought to you for free and open access by the School of Law at DigitalCommons@Pace. It has been accepted for inclusion in Pace Law Faculty Publications by an authorized administrator of DigitalCommons@Pace. For more information, please contact [email protected]. New Dimensions Corporate Counseling in Environmental Law By Nicholas A. RobinsonQ Amid today's sometimes frenzied government action to cure en- vironmental degradation, and amid the defensive posturing of cor- porate managers and their public relations staffs, and the vigorous, if occasionally strident, protests by conservationists to protect en- dangered Nature, few have stopped to examine the role of the attorney as anything other than 1itigator.l Legal counseling has largely ignored the many environmental laws which have recently been enacted. Headlines have fixed on dramatic government prosecutions or conservation law suits; legal counsel in some specialized fields, such as electrical utilities or oil and other natural resource exploitation, have begun to cope with new environmental law requirements.' However, most lawyers as counselors are not yet involved in the struggle for environ- mentally sound development. -
Chemsearch Journal Volume 4 Number 1, June, 2013
CSJ 6(1): June, 2015 ISSN: 2276 – 707X Yusuf and Audu ChemSearch Journal 6(1): 1 – 7, June, 2015 Publication of Chemical Society of Nigeria, Kano Chapter C A H I E R M E Received: 29/12/2014 Accepted: 04/02/2015 I C.S.N G C I http://dx.doi.org/10.4314/csj.v6i1.1 A N L S F OCIETY O An Assessment of the Levels of Phosphate in Local and Foreign Detergents in Kano Metropolis, Kano, Nigeria 1Audu, A. A. and 2Yusuf, S. 1Department of Pure and Industrial Chemistry, Bayero University, P. M. B. 3011, Kano, Nigeria 2Department of Chemistry, Jigawa State University, P. M. B. 048, Kafin Hausa, Nigeria Email: [email protected]; [email protected] ABSTRACT Concentration of phosphate in some commercial detergents commonly used in homes, laundry services, schools and offices in Kano Metropolis have been determined. The analyses were carried out on both local and foreign detergents using a spectrophotometric method. The analysis was based on the formation of phosphomolybdate with added molybdate ion followed by its reduction with sodium sulphide in aqueous tetraoxosulphate (VI) acid medium. The system obeys Lambert-Beer’s law at 715 nm in the concentration range 0.30-12.24 mgdm-3 and the data were computed using percentage and t-test. The values obtained for local detergent samples were Bn (0.041%), Om (0.066%), Gn (0.013%), Bb (0.046%), Br (0.046%), Kl (0.035%), Bp (0.053%), Ep (0.010%), Zp (0.025%), Jb(0.014%), and Ar (0.042%) while those of the foreign detergents were Ps (0.005%), Td (0.042 %) ,Lk (0.027%), Ta (0.022%), Dm (0.007%), Bg (0.005%), Bs (0.026%), Kn (0.031%), and Lb (0.006%). -
MAKING WATER PURE: a HISTORY of WATER SOFTENING from POTASH to TIDE a Dissertation Submitted to the Temple University Graduat
MAKING WATER PURE: A HISTORY OF WATER SOFTENING FROM POTASH TO TIDE A Dissertation Submitted to the Temple University Graduate Board In Partial Fulfillment of the Requirements for the Degree DOCTOR OF PHILOSOPHY _______________________________________________________________________ by Alexandra L. Straub May 2020 Examining Committee Members: Jessica Roney, Advisory Chair, Department of History Hilary Lowe, Department of History Bryant Simon, Department of History Andrew Isenberg, External Member, University of Kansas Kendra Smith-Howard, External Member, University at Albany-SUNY i ABSTRACT Making Water Pure: A History of Water Softening from Potash to Tide, is a history of water softening in the United States from 1860 through 1970. Water’s materiality, specifically its tendency to dissolve geological features, consistently interfered with labor processes, especially those that relied on the use of soap or steam. For this reason, the management and control over the quality of water in both domestic and industrial spaces was regular and in many cases economically imperative. Nineteenth-century laborers dealt with hard water on the individual level. They experimented with a variety of different chemicals and methods, including the addition of lye, coffee, blood meal, and wool fiber to water. Throughout the twentieth century, the requirements of industrial efficiency as well as new consumer technologies demanded fast, easy, and standard ways to soften water. This motivated manufactures to produce mechanical water softening systems and synthetic chemicals. This dissertation traces this change and asserts that the history of getting water soft is a history of environmental control and management. Water softening is a lens through which to explore often overlooked actors in the history of managing nonhuman nature such as women, domestic workers, laborers, home economists, advertisers, and commercial chemists. -
Review of Phosphorus Control Measures in the United States and Their Effects on Water Quality
Review of Phosphorus Control Measures in the United States and Their Effects on Water Quality By David W. Litke U.S. GEOLOGICAL SURVEY Water-Resources Investigations Report 99–4007 NATIONAL WATER-QUALITY ASSESSMENT PROGRAM Denver, Colorado 1999 U.S. DEPARTMENT OF THE INTERIOR BRUCE BABBITT, Secretary U.S. GEOLOGICAL SURVEY Charles G. Groat, Director The use of firm, trade, and brand names in this report is for identification purposes only and does not constitute endorsement by the U.S. Geological Survey. For additional information write to: Copies of this report can be purchased from: NAWQA Nutrient Synthesis Chief U.S. Geological Survey U.S. Geological Survey Information Services Box 25046, Mail Stop 415 Box 25286 Denver Federal Center Federal Center Denver, CO 80225-0046 Denver, CO 80225 FOREWORD The mission of the U.S. Geological Survey • Describe how water quality is changing over time. (USGS) is to assess the quantity and quality of the • Improve understanding of the primary natural earth resources of the Nation and to provide informa and human factors that affect water-quality tion that will assist resource managers and policy- conditions. makers at Federal, State, and local levels in making This information will help support the development sound decisions. Assessment of water-quality and evaluation of management, regulatory, and conditions and trends is an important part of this monitoring decisions by other Federal, State, and local overall mission. agencies to protect, use, and enhance water resources. One of the greatest challenges faced by water- The goals of the NAWQA Program are being resources scientists is acquiring reliable information achieved through ongoing and proposed investigations that will guide the use and protection of the Nation’s of 59 of the Nation’s most important river basins and water resources. -
The Effect of Laundry Detergents on Algae Growth | Ehow.Com
The Effect of Laundry Detergents on Algae Growth | eHow.com http://www.ehow.com/about_6595315_effect-laundry-detergents-alg... More eHow Search Health Topics A-Z Healthy Living Fitness and Nutrition This Season: What Are Allergies? Tax Time Login Ideafeed Spark Assist Spark Home » Family Health » Hormones & Health » Growth Hormone Side Effects » The Effect of Laundry Detergents on Algae Growth The Effect of Laundry Detergents on Algae Growth ne of the active ingredients in many O laundry detergents is phosphate, which contains the mineral phosphorous. Phosphates are binding agents that suspend dirt in wash water, so that the dirt rinses away. Phosphorous is also a food source for algae and other plant life and is necessary for their growth. Related Ads While there are many phosphate-free detergents on the market, others still contain phosphates. According to a 1994 paper released by the University of Colorado, secondary Laundry Detergent wastewater treatment only removes a small amount of the phosphates from wastewater, so Pond Algae Treatment the bulk of the phosphates in detergent remain in the treated water released into the environment. Since 1 lb. of phosphorous can grow 700 lbs. of algae, a small amount of Tide Laundry Detergent phosphorous can have huge effects. Lake Algae Control Other People Are Reading Pond Algae Different Laundry Detergents and How Do Phosphates in Laundry Algae Growth Detergents Affect the Growth of Algae in Water? History In the 1960s, nearly all of the detergents used in the United States contained high levels of phosphates. These phosphates entered freshwater sources, such as lakes and streams, and created a super-rich nutrient concentration. -
Assessment of the Levels of Phosphate in Detergents Samples
Int. J. Chem. Sci.: 13(2), 2015, 771-785 ISSN 0972-768X www.sadgurupublications.com ASSESSMENT OF THE LEVELS OF PHOSPHATE IN DETERGENTS SAMPLES V. E. AGBAZUE*, N. R. EKERE and Y. SHAIBUa Department of Pure and Industrial Chemistry, University of Nigeria, NSUKKA, NIGERIA aDepartment of Pure and Industrial Chemistry, Bayero University, KANO, NIGERIA ABSTRACT The concentration of phosphate in some commercial detergents commonly used in homes, laundry services, schools and offices in Kano Metropolis have been determined. The analyses were carried out on both local and foreign detergents using a spectrophotometric method. The method was based on the formation of phosphomolybdate with added molybdate ion followed by its reduction with sodium sulphide in aqueous tetraoxosulphate (VI) acid medium. The system obeys Lambert-Beer’s law at 715 nm in the concentration range 0.30-12.24 mg dm-3 and the data were computed using percentage and t-test. The values obtained for local detergent brand samples were: Bn (0.041%), Om (0.066%), Gn (0.013%), Bb (0.046%), Br (0.046%), Kl (0.035%), Bp (0.053%), Ep (0.010%), Zp (0.025%), Jb (0.014%), and Ar (0.042%) while those of the foreign detergents were Ps (0.005%), Td (0.042%), Lk (0.027%), Ta (0.022%), Dm (0.007%), Bg (0.005%), Bs (0.026%), Kn (0.031%), and Lb (0.006%). The internationally accepted level of phosphate in detergents is 0.5%. Thus, the concentration of these detergent samples fall within the set limit. This study has revealed that continuous use of these products could result in an increase in the phosphate levels in laundry discharges into soil, ponds, lakes and rivers. -
Master's Thesis System Dynamics Model For
LAPPEENRANTA UNIVERSITY OF TECHNOLOGY School of Business and Management Industrial Engineering and Management Global Management of Innovation and Technology MASTER’S THESIS SYSTEM DYNAMICS MODEL FOR THE MANAGEMENT OF CRITICAL RAW MATERIALS IN EUROPE Supervisor: Professor Andrzej Kraslawski Second Supervisor: Mr. Saeed Rahimpour Golroudbary Author: Mohammad El Wali Address: Punkkerikatu 5 C 49, 53850, Lappeenranta, Finland ABSTRACT Author: Mohammad El Wali Title: System Dynamics Model for the Management of Critical Raw Materials in Europe Year: 2017 Place: Lappeenranta, Finland Types: Master’s Thesis. Lappeenranta University of Technology Specifications: 95 pages including 41 figures, 7 tables and 3 appendices Supervisor: Prof. Andrzej Kraslawski Second Supervisor: Mr. Saeed Rahimpour Golroudbary Keywords: Critical raw materials, Sustainability, System dynamics, Phosphorus, Antimony, Lithium, European Union The high industrial development associated with the population growth requires more access to natural resources. Some of these resources are non-renewable and thus, with the continuous consumption, finite resources might experience depletion and scarcity in future, leading to the risk of supplying the associated materials to global communities. Considering the high importance of some raw materials, EU has established a list of critical raw materials (CRM), based on the assessment methodology that is based on two parameters (supply risk and economic importance). Until now, there are no substantial reserves of most of the CRMs within the EU, and thus, imports of material is important to meet the EU demands. In this study, the main goal is to present quantitative estimations of CRM’s flow in the EU at their different life cycle stages. Given the high complexity of the material life cycles, and the various parameters interacting with the flow of materials, system dynamics methodology is used to model the life cycle of materials in EU. -
Ponds and Eutrophication
Eutrophication Over time, unless they have continued input from a fresh water source, closed aquatic ecosystems like ponds often become eutrophic. This is a process in which the ecosystem is enriched by nutrients, encouraging excess plant and algal growth. This plant growth often strips the water of necessary oxygen, since microbes use up the oxygen as they decompose the excess plant material. Although eutrophication is a natural form of succession which usually takes hundreds or thousands of years, it can be enhanced through human inputs of nutrients. We call this ‘cultural eutrophication’. As the pond becomes covered with surface vegetation, the organic matter settles at the bottom, slowly filling up the pond and causing low dissolved oxygen levels as decomposition takes place. By increasing the amount of nutrients in an ecosystem, human activity can increase the rate of eutrophication. Fertilizers (including lawn fertilizer), pollution from sewers or septic tanks, agricultural runoff, and runoff from impervious surfaces can increase nutrient loads to the point where a water body becomes toxic. Eutrophication from these excess nutrients (primarily nitrates and phosphates) leads to algal blooms, which leads to a degradation of water quality due to reduced dissolved oxygen levels and a subsequent decrease in biodiversity. Since the Industrial Revolution, the Hudson River has had problems with pollution, yet the challenges and focus regarding pollution management has changed and evolved. In the last twenty years interest went from reducing toxic substances, such as PCBs and DDT, to controlling nutrient pollution and consequent eutrophication. More than sixty percent of coastal waters in the U.S. -
Introduction a Study on “Eutrophication and Need of Taking Measures to Protect Aquatic Life”
A STUDY ON “EUTROPHICATION AND NEED OF TAKING MEASURES TO PROTECT AQUATIC LIFE” Mr. Shahadat Sheikh Final Year B.Sc. in Hospitality Studies Tuli College of Hospitality Studies INTRODUCTION Definition: - The process by which a body of water becomes enriched in dissolved nutrients (such as phosphates) that stimulate the growth of aquatic plant life usually resulting in the depletion of dissolved oxygen. Eutrophication, which comes from the Greek eutrophos, "well-nourished", has become a major environmental problem. Nitrates and phosphates, especially from lawn fertilizers, run off the land into rivers and lakes, promoting the growth of algae and other plant life, which take oxygen from the water, causing the death of fish and mollusks. Cow manure, agricultural fertilizer, detergents, and human waste are often to blame as well. In the 1960s and '70s, the eutrophication of Lake Erie advanced so extremely that it became known as the "dead lake". And many areas of the oceans worldwide—some more than 20,000 square miles in extent—have become "dead zones", where almost no life of any kind exists. Aim : A study on Eutrophication and need of taking measures to protect aquatic life. Objectives: 1. To understand what is Eutrophication. 2. To study the effect of Eutrophication on environment. 3. To explore the solutions to reduce the effects of Eutrophication. 1 | P a g e REVIEW OF LITERATURE What is Eutrophication? Eutrophication, which comes from the Greek eutrophos, "well-nourished", has become a major environmental problem. Nitrates and phosphates, especially from lawn fertilizers, run off the land into rivers and lakes, promoting the growth of algae and other plant life, which take oxygen from the water, causing the death of fish and mollusks. -
Content/EN/TXT/PDF
EN EN EN EUROPEAN COMMISSION Brussels, 4.11.2010 SEC(2010) 1277 final COMMISSION STAFF WORKING DOCUMENT Accompanying document to the Proposal for a REGULATION (EU) No …/… OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL amending Regulation (EC) No 648/2004 as regards the use of phosphates and other phosphorous compounds in household laundry detergents IMPACT ASSESSMENT COM(2010) 597 final SEC(2010) 1278 final EN EN TABLE OF CONTENTS 1. Procedural issues and consultation of interested parties.............................................. 5 1.1. Consultation and expertise ........................................................................................... 6 1.1.1. Consultation of other Commission services................................................................. 6 1.1.2. Consultation of Member States.................................................................................... 6 1.1.3. Consultation of Industry and NGOs............................................................................. 6 1.1.4. Consultation of SMEs .................................................................................................. 7 1.2. Scrutiny by the Commission impact assessment board ............................................... 7 2. Problem definition........................................................................................................ 8 2.1. The use of phosphates in detergents and their contribution to the total phosphate load8 2.2. Why the presence of phosphate in detergents is an environmental concern............... -
293070547.Pdf
INNOVATIONS IN PRACTICAL WORK AT THE TERTIARY LEVEL by ALASDAIR JAMES BRUCE WHAM, B.Sc. A Thesis submitted in part fulfil raent of the requirements for the degree of Doctor of Philosophy in the University of Glasgow. Chemistry Department April, 1977 ProQuest Number: 13804115 All rights reserved INFORMATION TO ALL USERS The quality of this reproduction is dependent upon the quality of the copy submitted. In the unlikely event that the author did not send a com plete manuscript and there are missing pages, these will be noted. Also, if material had to be removed, a note will indicate the deletion. uest ProQuest 13804115 Published by ProQuest LLC(2018). Copyright of the Dissertation is held by the Author. All rights reserved. This work is protected against unauthorized copying under Title 17, United States C ode Microform Edition © ProQuest LLC. ProQuest LLC. 789 East Eisenhower Parkway P.O. Box 1346 Ann Arbor, Ml 48106- 1346 i A C K N 0 V/ LEDGE M ENT 8 I wish to express my sincere gratitude to the supervisors of this work, Professor D.Y/.A. Sharp and Dr. A #K. Johnstone, for their guidance and assistance throughout this research. I am particularly indebted to Dr. Johnstone v/hose advice and encouragement proved a constant and valuable inspiration. My thanks are also due to other members of the Science Education “Research group, in particular Mr. Norman Reid, for many valuable discussions, and to the students and staff of Glasgow University who part icipated in the material produced for this thesis, and to Glasgow University for their financial assistance. -
Reducing Nutrient Pollution, Challenges in Agriculture
Reducing nutrient pollution, challenges in agriculture Date: March 2013 Background paper Workshop on the Joint Program of Measures Emilia Kunikova, Water Research Institute Bratislava ICPDR / International Commission for the Protection of the Danube River / www.icpdr.org TABLE OF CONTENT 1. Introduction ................................................................................................................................... 2 2. Nutrient pollution – significant water management issue ......................................................... 2 2.1. Nutrient pollution – getting inside.............................................................................................. 3 2.1.1. Nutrient point source pollution .................................................................................................. 4 2.1.2. Nutrient diffuse source pollution................................................................................................ 5 3. Vision and Management Objectives for Nutrient Pollution........................................................ 7 4. Joint Programme of Measures for Nutrient pollution................................................................. 9 5. Status of JPM implementation ................................................................................................... 14 6. Recommendations on solutions to accelerate the Joint Program of Measures implementation ...................................................................................................................................