Reducing Nutrient Pollution, Challenges in Agriculture
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Putting Drinking Water First to Address Nutrient Pollution
Putting Drinking Water First to Address Nutrient Pollution “Nutrient pollution remains one of the greatest challenges to our Nation’s water quality and presents a growing threat to public health and local economies — contributing to toxic harmful algal blooms, contamination of drinking water sources, and costly impacts on recreation, tourism, and fisheries.” 1 — Joel Beauvais, Deputy Assistant Administrator, U.S. EPA, September 22, 2016 Since the passage of the Clean Water Act in 1972 the United States has made great progress in cleaning up industrial chemicals and sewage pollution, but has failed to significantly reduce run-off of nutrient pollution into our nation’s rivers, lakes, and bays. Nutrient pollution refers to nitrogen and phosphorus, which are essential life elements that have enabled agriculture production in the United States to thrive, but at a huge cost to water quality. The agriculture industry, the largest water polluter in the country, is largely exempt from Clean Water Act protections/programs. When it rains, nutrient-rich fertilizer and animal waste pour into nearby streams and rivers, contributing to toxic algal outbreaks Sources of Excess Nutrients and dead zones downstream. This pollution also seeps into groundwater. Urban storm water runoff, wastewater treatment AGRICULTURE Fertilizer runoff plant discharges, failing septic tanks, and fossil fuel emissions (nitrogen and are other sources of nitrogen and phosphorus pollution.2 phosphorus) and Pollution from nitrogen and phosphorus is one of the most animal waste pervasive water quality problems in the U.S.3 and there is increasing concern about their impact on drinking water. INDUSTRY Chemical discharge Nutrients and Water Quality and waste Excess nutrients can cause algae to grow faster than aquatic ecosystems can process, resulting in algal outbreaks that are URBAN LIFE Sewage and green, red, or brown, and appear like paint or thick scum on waste runoff the surface of water. -
New Dimensions in Corporate Counseling in Environmental Law Nicholas A
Pace University DigitalCommons@Pace Pace Law Faculty Publications School of Law 1-1-1974 New Dimensions in Corporate Counseling in Environmental Law Nicholas A. Robinson Elisabeth Haub School of Law at Pace University, [email protected] Follow this and additional works at: http://digitalcommons.pace.edu/lawfaculty Part of the Business Organizations Law Commons, Environmental Law Commons, and the Legal Ethics and Professional Responsibility Commons Recommended Citation Nicholas A. Robinson, New Dimensions in Corporate Counseling in Environmental Law, 1 Colum. J. Envtl. L. 7 (1974), http://digitalcommons.pace.edu/lawfaculty/392/. This Article is brought to you for free and open access by the School of Law at DigitalCommons@Pace. It has been accepted for inclusion in Pace Law Faculty Publications by an authorized administrator of DigitalCommons@Pace. For more information, please contact [email protected]. New Dimensions Corporate Counseling in Environmental Law By Nicholas A. RobinsonQ Amid today's sometimes frenzied government action to cure en- vironmental degradation, and amid the defensive posturing of cor- porate managers and their public relations staffs, and the vigorous, if occasionally strident, protests by conservationists to protect en- dangered Nature, few have stopped to examine the role of the attorney as anything other than 1itigator.l Legal counseling has largely ignored the many environmental laws which have recently been enacted. Headlines have fixed on dramatic government prosecutions or conservation law suits; legal counsel in some specialized fields, such as electrical utilities or oil and other natural resource exploitation, have begun to cope with new environmental law requirements.' However, most lawyers as counselors are not yet involved in the struggle for environ- mentally sound development. -
Chemsearch Journal Volume 4 Number 1, June, 2013
CSJ 6(1): June, 2015 ISSN: 2276 – 707X Yusuf and Audu ChemSearch Journal 6(1): 1 – 7, June, 2015 Publication of Chemical Society of Nigeria, Kano Chapter C A H I E R M E Received: 29/12/2014 Accepted: 04/02/2015 I C.S.N G C I http://dx.doi.org/10.4314/csj.v6i1.1 A N L S F OCIETY O An Assessment of the Levels of Phosphate in Local and Foreign Detergents in Kano Metropolis, Kano, Nigeria 1Audu, A. A. and 2Yusuf, S. 1Department of Pure and Industrial Chemistry, Bayero University, P. M. B. 3011, Kano, Nigeria 2Department of Chemistry, Jigawa State University, P. M. B. 048, Kafin Hausa, Nigeria Email: [email protected]; [email protected] ABSTRACT Concentration of phosphate in some commercial detergents commonly used in homes, laundry services, schools and offices in Kano Metropolis have been determined. The analyses were carried out on both local and foreign detergents using a spectrophotometric method. The analysis was based on the formation of phosphomolybdate with added molybdate ion followed by its reduction with sodium sulphide in aqueous tetraoxosulphate (VI) acid medium. The system obeys Lambert-Beer’s law at 715 nm in the concentration range 0.30-12.24 mgdm-3 and the data were computed using percentage and t-test. The values obtained for local detergent samples were Bn (0.041%), Om (0.066%), Gn (0.013%), Bb (0.046%), Br (0.046%), Kl (0.035%), Bp (0.053%), Ep (0.010%), Zp (0.025%), Jb(0.014%), and Ar (0.042%) while those of the foreign detergents were Ps (0.005%), Td (0.042 %) ,Lk (0.027%), Ta (0.022%), Dm (0.007%), Bg (0.005%), Bs (0.026%), Kn (0.031%), and Lb (0.006%). -
Biology Ecosystems May 19, 2020 High School Applied Biological Science
High School Science Virtual Learning Biology Ecosystems May 19, 2020 High School Applied Biological Science Lesson: Human Impact on Ecosystems Air and Water Pollution Objective/Learning Target: Students will understand the effect of human influences on air and water pollution. Bell Ringer Activity 1. What type of human impact is happening in this picture? 2. What type of human impact is happening in this picture? Bell Ringer Answers 1. Crude oil drilling where we extract oil from the earth by drilling wells in underground reservoirs. 2. This is air pollution where we release large/harmful quantities of things such as gas, particulates, and biological molecules into the atmosphere of the earth. Let’s Get Started! Lesson Activity: Directions: 1. Read the articles on water and air pollution. 2. Take notes on how humans have impacted water and air quality. Links: article #1, article #2, article #3 Practice Questions 1. What is a “dead zone,” and what is its cause? 2. Why is watershed management important to maintaining good water quality in a large river or lake? 3. What causes acid rain? 4. What two environmental effects are mainly associated with the burning of fossil fuels? 5. The human population (about 7.8 billion) may reach 9 billion by 2100. Most of those people will live in cities. Predict the impact of city growth on natural ecosystems and farmland. What will happen if sustainable development is not achieved? Answers to Practice Questions 1. A dead zone is an area of freshwater or seawater that is oxygen-poor. Dead zones are caused by excess amounts of nitrogen and phosphorus that is found in raw sewage. -
Nutrient Enrichment and Eutrophication of Europe's Seas
EEA Report No 14/2019 Nutrient enrichment and eutrophication in Europe's seas Moving towards a healthy marine environment ISSN1977-8449 1994-2019 EEA Report No 14/2019 Nutrient enrichment and eutrophication in Europe's seas Moving towards a healthy marine environment 1994-2019 Cover design: EEA Cover photo: © Jan Ekebom Legal notice The contents of this publication do not necessarily reflect the official opinions of the European Commission or other institutions of the European Union. Neither the European Environment Agency nor any person or company acting on behalf of the Agency is responsible for the use that may be made of the information contained in this report. Copyright notice © European Environment Agency, 2019 Reproduction is authorised provided the source is acknowledged. More information on the European Union is available on the Internet (http://europa.eu). Luxembourg: Publications Office of the European Union, 2019 ISBN 978-92-9480-111-1 ISSN 1977-8449 doi:10.2800/092643 REG.NO. DK-000244 European Environment Agency Kongens Nytorv 6 1050 Copenhagen K Denmark Tel.: +45 33 36 71 00 Internet: eea.europa.eu Enquiries: eea.europa.eu/enquiries Contents Contents Acknowledgements .................................................................................................................... 5 Executive summary .................................................................................................................... 6 1 Eutrophication: too much of a good thing ........................................................................ -
The Status of Water Quality in the Rivers and Tributaries of the Shenandoah River Watershed
The Status of Water Quality in the Rivers and Tributaries of the Shenandoah River Watershed Final Report (Third Edition) August, 2007 A paper prepared by Charles Vandervoort of the Friends of the Shenandoah River with the cooperation of the Volunteer Monitors of the Shenandoah River Watershed. Table of Contents Foreword .............................................................................................................................................................................................v Executive Summary ..........................................................................................................................................................................vii Acknowledgments..............................................................................................................................................................................xi Chapter 1: Introduction.....................................................................................................................................................................1 Purpose ........................................................................................................................................................................................1 Background..................................................................................................................................................................................1 Methodology ...............................................................................................................................................................................3 -
The Challenge to Produce More Food and Energy with Less Pollution
Our Nutrient World The challenge to produce more food and energy with less pollution Prepared by the Global Partnership on Nutrient Management Global Overview on Nutrient Management on Nutrient Global Overview in collaboration with the International Nitrogen Initiative Our Nutrient World_reflowed.indd 1 30/01/2013 10:26:10 Published by the Centre for Ecology and Hydrology (CEH), Edinburgh UK, on behalf of the Global Partnership on Nutrient Management (GPNM) and the International Nitrogen Initiative (INI). ISBN: 978-1-906698-40-9 © Centre for Ecology and Hydrology, 2013. This publication is in copyright. It may be quoted and graphics reproduced subject to appropriate citation. Recommended citation: Sutton M.A., Bleeker A., Howard C.M., Bekunda M., Grizzetti B., de Vries W., van Grinsven H.J.M., Abrol Y.P., Adhya T.K., Billen G.,. Davidson E.A, Datta A., Diaz R., Erisman J.W., Liu X.J., Oenema O., Palm C., Raghuram N., Reis S., Scholz R.W., Sims T., Westhoek H. & Zhang F.S., with contributions from Ayyappan S., Bouwman A.F., Bustamante M., Fowler D., Galloway J.N., Gavito M.E., Garnier J., Greenwood S., Hellums D.T., Holland M., Hoysall C., Jaramillo V.J., Klimont Z., Ometto J.P., Pathak H., Plocq Fichelet V., Powlson D., Ramakrishna K., Roy A., Sanders K., Sharma C., Singh B., Singh U., Yan X.Y. & Zhang Y. (2013) Our Nutrient World: The challenge to produce more food and energy with less pollution. Global Overview of Nutrient Management. Centre for Ecology and Hydrology, Edinburgh on behalf of the Global Partnership on Nutrient Management and the International Nitrogen Initiative. -
MAKING WATER PURE: a HISTORY of WATER SOFTENING from POTASH to TIDE a Dissertation Submitted to the Temple University Graduat
MAKING WATER PURE: A HISTORY OF WATER SOFTENING FROM POTASH TO TIDE A Dissertation Submitted to the Temple University Graduate Board In Partial Fulfillment of the Requirements for the Degree DOCTOR OF PHILOSOPHY _______________________________________________________________________ by Alexandra L. Straub May 2020 Examining Committee Members: Jessica Roney, Advisory Chair, Department of History Hilary Lowe, Department of History Bryant Simon, Department of History Andrew Isenberg, External Member, University of Kansas Kendra Smith-Howard, External Member, University at Albany-SUNY i ABSTRACT Making Water Pure: A History of Water Softening from Potash to Tide, is a history of water softening in the United States from 1860 through 1970. Water’s materiality, specifically its tendency to dissolve geological features, consistently interfered with labor processes, especially those that relied on the use of soap or steam. For this reason, the management and control over the quality of water in both domestic and industrial spaces was regular and in many cases economically imperative. Nineteenth-century laborers dealt with hard water on the individual level. They experimented with a variety of different chemicals and methods, including the addition of lye, coffee, blood meal, and wool fiber to water. Throughout the twentieth century, the requirements of industrial efficiency as well as new consumer technologies demanded fast, easy, and standard ways to soften water. This motivated manufactures to produce mechanical water softening systems and synthetic chemicals. This dissertation traces this change and asserts that the history of getting water soft is a history of environmental control and management. Water softening is a lens through which to explore often overlooked actors in the history of managing nonhuman nature such as women, domestic workers, laborers, home economists, advertisers, and commercial chemists. -
Review of Phosphorus Control Measures in the United States and Their Effects on Water Quality
Review of Phosphorus Control Measures in the United States and Their Effects on Water Quality By David W. Litke U.S. GEOLOGICAL SURVEY Water-Resources Investigations Report 99–4007 NATIONAL WATER-QUALITY ASSESSMENT PROGRAM Denver, Colorado 1999 U.S. DEPARTMENT OF THE INTERIOR BRUCE BABBITT, Secretary U.S. GEOLOGICAL SURVEY Charles G. Groat, Director The use of firm, trade, and brand names in this report is for identification purposes only and does not constitute endorsement by the U.S. Geological Survey. For additional information write to: Copies of this report can be purchased from: NAWQA Nutrient Synthesis Chief U.S. Geological Survey U.S. Geological Survey Information Services Box 25046, Mail Stop 415 Box 25286 Denver Federal Center Federal Center Denver, CO 80225-0046 Denver, CO 80225 FOREWORD The mission of the U.S. Geological Survey • Describe how water quality is changing over time. (USGS) is to assess the quantity and quality of the • Improve understanding of the primary natural earth resources of the Nation and to provide informa and human factors that affect water-quality tion that will assist resource managers and policy- conditions. makers at Federal, State, and local levels in making This information will help support the development sound decisions. Assessment of water-quality and evaluation of management, regulatory, and conditions and trends is an important part of this monitoring decisions by other Federal, State, and local overall mission. agencies to protect, use, and enhance water resources. One of the greatest challenges faced by water- The goals of the NAWQA Program are being resources scientists is acquiring reliable information achieved through ongoing and proposed investigations that will guide the use and protection of the Nation’s of 59 of the Nation’s most important river basins and water resources. -
Towards a Pollution-Free Planet Advanced Version– Not for Citation/Not for Quotation (As of 23 June)
Background Paper - Towards a Pollution-Free Planet Advanced version– not for citation/not for quotation (as of 23 June) Towards a Pollution-Free Planet Report of the Executive Director – United Nations Environment Programme This advance version of the report "Towards a Pollution- Free Planet" by the Executive Director of the UN Environment Programme is meant to support the preparations for the third session of the UN Environment Assembly. This is not for quotation or citation at this point. Comments to the secretariat are welcome by 14 July. A shorter version of this paper targeting policy makers will be prepared and provided in September. EXECUTIVE SUMMARY .......................................................................................................................3 INTRODUCTION ............................................................................................................................. 109 1- EVIDENCE OF A POLLUTED PLANET: THE SCIENCE, IMPACTS AND ECONOMIC COSTS ............... 1211 1.1 Air pollution ........................................................................................................................................................ 1211 1.2 Land and soil pollution ..................................................................................................................................... 1514 1.3 Freshwater pollution ........................................................................................................................................ 1716 1.4 Marine and coastal pollution -
The Effect of Laundry Detergents on Algae Growth | Ehow.Com
The Effect of Laundry Detergents on Algae Growth | eHow.com http://www.ehow.com/about_6595315_effect-laundry-detergents-alg... More eHow Search Health Topics A-Z Healthy Living Fitness and Nutrition This Season: What Are Allergies? Tax Time Login Ideafeed Spark Assist Spark Home » Family Health » Hormones & Health » Growth Hormone Side Effects » The Effect of Laundry Detergents on Algae Growth The Effect of Laundry Detergents on Algae Growth ne of the active ingredients in many O laundry detergents is phosphate, which contains the mineral phosphorous. Phosphates are binding agents that suspend dirt in wash water, so that the dirt rinses away. Phosphorous is also a food source for algae and other plant life and is necessary for their growth. Related Ads While there are many phosphate-free detergents on the market, others still contain phosphates. According to a 1994 paper released by the University of Colorado, secondary Laundry Detergent wastewater treatment only removes a small amount of the phosphates from wastewater, so Pond Algae Treatment the bulk of the phosphates in detergent remain in the treated water released into the environment. Since 1 lb. of phosphorous can grow 700 lbs. of algae, a small amount of Tide Laundry Detergent phosphorous can have huge effects. Lake Algae Control Other People Are Reading Pond Algae Different Laundry Detergents and How Do Phosphates in Laundry Algae Growth Detergents Affect the Growth of Algae in Water? History In the 1960s, nearly all of the detergents used in the United States contained high levels of phosphates. These phosphates entered freshwater sources, such as lakes and streams, and created a super-rich nutrient concentration. -
Nutrient Pollution Analysis Brochure
Nutrient Pollution Analysis Nutrient Pollution and Water Quality In June of 1998 the U.S. Environmental Protection Agency issued a National Strategy for Development of Plant Regional Nutrient Criteria to help states in developing N2 Biomass Phytoplankton DIP nutrient water quality standards for lakes, reservoirs, NO3 NH 4 1 Peat rivers, streams, wetlands, estuaries, and coastal waters. NO3 Accretion [NH +] The European Commission took similar action in 4 DIP Plant N2/N2O Directive 91/676/EEC which requires member states to gas Uptake DOP POP Organic N identify nitrate vulnerable zones (NVZs) and take steps to monitor, control, and reduce water pollution from excessive use of fertilizers. In characterizing the problem of nutrient pollution the USEPA stated; “Cultural eutrophication (human-caused inputs of excess nutrients in waterbodies) is one of the primary factors resulting in impairment of surface waters in the US.”2 Nutrient pollution reduction is a priority for USEPA regions because states have listed over 10,000 nutrient-related Clean Water Act Section 303 (d) impairments. 3 Reduction of nutrient pollution levels requires monitoring and control of the major sources of excess nutrients. Point sources of nutrient discharge include municipal and industrial wastewater facilities, stormwater runoff, and some large animal feed operations. Nutrients discharges from point sources are controlled through National Pollutant Discharge Elimination System (NPDES) permits. Nutrient discharges from nonpoint sources such as crop and 1 Federal Register, Vol. 63, No. 122, livestock production, and storms are irregular and June 25,1998. seasonal in nature. 2 Draft Nutrient Criteria Technical Guidance Manual, USEPA, Several factors make monitoring of nutrient pollutants EPA-823-B-05-003, December, 2006.