DOCSLIB.ORG

Free Download

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text

Load more

CONTENTS 4 Urban Blurbs A review of Shanghai news 6 LIFE & WELLBEING 6 My Shanghai Amber Aldred, Executive Director of Shanghai Sunrise 8 Editor’s Picks Where to go for a ladies’ night out 9 Our Favorite Things Find out what other families enjoy doing in Shanghai 10 Family Fitness Keep your fitness routine strong with these modifications 12 Step Inside A tour of the Shanghai Urban Planning Exhibition Hall 14 Consistency is Key Responding to the mental health needs of our children COVER STORY 16 UNESCO Sites in China Your guide to world heritage culture in the Middle Kingdom 16 FOOD & FUN 26 Xiaochi Quintessential Chinese street snacks and where to find them 30 5 Ingredients Jun Wu’s pan-seared cod fillet 31 Power Me Healthy To snack or not to snack? ENTERTAINMENT 32 On the Page Two book reviews for the kids 34 Movie Guide 10 epic 'made in China' movies 36 Urban Grooves Our roadtrip playlist 37 International Children’s Book Fair Take a sneak peek inside... LEARNING 34 38 Shanghai Schools Bringing Chinese culture to life in the classroom 46 Urban Scenes Updates from around town 50 Events Guide What’s happening in Shanghai during October and November 56 Advice from Dad Traveling game plan 38 2 www.urban-family.com 图书在版编目（ＣＩＰ）数据 成长的烦恼 : 英文 /《优智家系列丛书》编委会编 . -- 昆明 : 云南科技出版社, 2018.6 （优智家系列丛书） ISBN 978-7-5587-1433-7 Ⅰ. ①成⋯ Ⅱ. ①优⋯ Ⅲ. ①英语－语言读物 Ⅳ. ①H319.4 中国版本图书馆CIP数据核字(2018)第141995号 《优智家系列丛书－－成长的烦恼》 《优智家系列丛书》编委会编 责任编辑：洪丽春 曾芫 封面设计：张怡然 责任校对：张舒园 责任印制：翟苑 书 号： ISBN 978-7-5587-1433-7 印 刷： 上海华顿书刊印刷有限公司 开 本 ： 8 8 9 m m x 1 1 9 4 m m 1 / 1 6 印 张： 3.5 字 数： 28千字 版 次： 2018年9月第1版 2018年9月第1次印刷 定 价： 10.00元 出版发行： 云南出版集团公司 云南科技出版社 地 址： 昆明市环城西路609号 网 址： http://www.ynkjph.com/ 电 话： 0871-64190889 版权所有 侵权必究 Chief Editor Natalie Foxwell EDITOR'S NOTE Production Manager Ivy Zhang 张怡然 Designers Nuo Shen 沈丽丽 Joan Dai 戴吉莹 elcome to the October/November In Learning (p38), our Shanghai schools explain Contributors Mandy Tie, Kendra Perkins, Leonard Stanley, Nate edition of Urban Family Shanghai. ways they bring Chinese culture to life in the Balfanz, Yuzhou Hu, Sharon Raccah Perez, Lauren Hogan, Celia Rayfiel classroom. Through engaging activities, W This month, we got to thinking explorations far and wide and learning about OPERATIONS about UNESCO World Heritage sites and how Chinese philosophies and traditions, they Shanghai (Head Office) 上海和舟广告有限公司 they showcase the best of what a country has to 上海市蒙自路169号智造局2号楼305-306室, 200023 certainly have it covered. Room 305-306, Building 2, No.169 Mengzi Lu, Shanghai 200023 offer. Whether they present an outstanding 电话：021-8023 2199 传真：021-8023 2190 natural beauty or cultural tradition, UNESCO Our Entertainment (p32) pages include reviews Guangzhou 广告代理: 上海和舟广告有限公司广州分公司 destinations can guide us on unforgettable on two great Chinese-focused books for kids, 电话：020-8358 6125, 传真：020-8357 3859-800 journeys, and this concept inspired our Cover along with 10 classic ‘made in China’ movies. Shenzhen 广告代理: 上海和舟广告有限公司广州分公司 Story (p16). We take you from the visually remarkable Hero, 电话：0755-8623 3220, 传真：0755-8623 3219 with its bold colors and an emotive soundtrack, I see it as a gift to be fortunate enough to Beijing 广告代理: 上海和舟广告有限公司 to the family-favorite Kung Fu Panda featuring 电话: 010-8447 7002 传真: 010-8447 6455 experience China. I try to absorb the best of the beloved Po and his fearless friends. what’s around me – whether it’s the friends CEO Leo Zhou 周立浩 Sales & Marketing Director Doris Dong 董雯 made or the traditions appreciated – and hope On that note, as I say "Enjoy this edition, that we BD Manager Tina Zhou 周杨 that I leave a better, more enriched person. By thoroughly enjoyed putting together," I leave Sales & Advertising Linda Chen 陈璟琳 Celia Chen 陈琳 Nikki Zhou 周乃 Jacki Wang 王佳怡 Jessie Zhu 朱丽萍 highlighting a selection of must-see UNESCO you with this quote from Kung Fu Panda’s Head of Communication Ned Kelly sites in China, we aim to inspire you to take a Master Oogway. “Yesterday is history, tomorrow BD & Marketing Peggy Zhu 朱幸 Falaer Zhao 赵发拉尔 road not yet traveled and immerse yourself in is a mystery, and today is a gift… that’s why they National Digital Business Director Vickie Guo 郭韵 the history that abounds. call it the present.” Digital Miller Yue 岳雷 Orange Wang 王爽 Yu Sun 孙宇 Elsa Yang 杨融 Kane Zhu 朱晓俊 Jake Wang 王克斐 In Life & Wellbeing (p6), we keep the focus on Enjoy every day in this fabulous country we call Taylor Luo 罗素梅 HR Manager Lilian Fang 方乐 China with our My Shanghai interview. Amber home, and we will see you again in December, Distribution Zac Wang 王蓉铮 Aldred, the Executive Director of Shanghai as we prepare for the festive season! Sunrise, tells us about the fulfilling work her General Enquiries and Switchboard charity undertakes raising funds for high school (021) 8023 2199 [email protected] tuition sponsorships. My Editor’s Picks is Editorial (021) 8023 2199*5802 [email protected] dedicated to all the 'gal pals' out there, with my Distribution five places for a fun ladies’ night out. (021) 8023 2199*2802 [email protected] Natalie Foxwell As you make your way to food and fun (p26), we Marketing/Subscription (021) 8023 2199*2806 [email protected] will no doubt leave you feeling ‘peckish’ this Editor-in-Chief Advertising month. From rice pancakes to hand-pulled (021) 8023 2199*7802 [email protected] noodles, we explain quintessential Chinese online.thatsmags.com street snacks (xiaochi) and where to find them shanghai.urban-family.com around Shanghai. Advertising Hotline: 400 820 8428 邮 购： that's & URBANATOMY 上海市蒙自路169号智造局2号楼305-306 邮 编： 200023 电 话： +86 21 8023 2199 www.urban-family.com 3 URBAN BLURBS HAO Shanghai Haichang Ocean Park Opens The highly-anticipated Shanghai Haichang Ocean Park has finally opened. BU HAO Trial operations will run from October 1-November 15 with full operation Soon You’ll Have to Pay to commencing November 16. Via six exhibition pavilions, guests will have Throw Your Garbage Away the chance to see polar bears, penguins A new house waste assessment system is coming to and white whales along with many Shanghai, and residents will be expected to pay other animals from the North and garbage fees by 2020. In 2013, a ‘green credit South Poles. There will also be animal system’ was introduced to encourage residents to theater, 4D cinemas and thrilling rides, sort their garbage by category. With more than 3 to ensure the entire family enjoys the million households already registered, further experience. Located in Lingang New City plans are now underway. To enhance the current in Pudong, the world’s largest ocean waste disposal system, additional garbage stations park is easily accessible from downtown will be established around the city. Each resident via the Metro Line 16. will be allocated a time and location to dump their waste into ID-automated bins. Accepting a comprehensive range of recyclables, hazardous and biodegradable wastes, these bins are also designed with self-evaluation functions, and can automatically update account users with bin capacities. Details regarding the calculation of garbage fees are still under discussion. NUMBER 800 Additional AEDs Coming to Pudong By the end of 2018, an additional 800 AEDs (Automated External Defibrillators) will be installed in public areas around Pudong. These portable lifesaving devices treat NEWS those who suffer a heart attack through defibrillation and assists the heart to resume normal function. The new AEDs will be installed in public areas including metro stations, schools, residential communities and shopping malls. In addition, Pudong District will train 2,000 volunteers on how to use the machines effectively. Promoted by the local branch of Shanghai Red Cross, there are over 1,100 AEDs currently installed across the city. An official from Red Cross advised they are Your kids won’t catch considering combining the device with vending machines and doing their utmost to raise public awareness of these lifesaving machines. Princess Syndrome because of a single RMB218 spa! 4 www.urban-family.com QUOTE Peppa Pig Film to Hit Chinese Screens During Spring Festival Peppa Pig fans rejoiced when they heard their favorite heroine is preparing to hit the big screen in 2019. The film, titled Peppa Celebrates Chinese New Year, will premiere on the first day of Spring Festival which falls on February 5, 2019. Developed by Entertainment One and China’s Alibaba Pictures Group the movie will coincidentally be released during China’s Year of the Pig. The plot will focus on Peppa and her family who are joined by the ‘Panda Twins,’ two cute new characters specially designed for the film. Together, they will explore and experience the traditions of Chinese New Year, including dragon dancing Didi is Now Recording Audio and dumpling making. As fascinating as it sounds, netizens seemed more curious about the plot of the film. Many pointed out on Weibo that it will be on All Rides hard for Peppa and her family to have a genuine taste of Chinese New Year, China’s biggest car-hailing company Didi Chuxing recently since one of the essential traditions is eating pork. faced criticism regarding passenger safety and has subsequently implemented measures to improve security for those who use their service. This includes an in-car audio recording function which users must agree to before booking a trip. It is now compulsory, that for the duration of all rides hailed through Didi, the driver makes a recording via their mobile device.
Recommended publications
  • Article Description EAN/UPC ARTIC ZERO TOFFEE CRUNCH 16 OZ 00852244003947 HALO TOP ALL NAT SMORES 16 OZ 00858089003180 N

    Article Description EAN/UPC ARTIC ZERO TOFFEE CRUNCH 16 OZ 00852244003947 HALO TOP ALL NAT SMORES 16 OZ 00858089003180 N

    Article Description EAN/UPC ARTIC ZERO TOFFEE CRUNCH 16 OZ 00852244003947 HALO TOP ALL NAT SMORES 16 OZ 00858089003180 NESTLE ITZAKADOOZIE 3.5 OZ 00072554211669 UDIS GF BREAD WHOLE GRAIN 24 OZ 00698997809302 A ATHENS FILLO DOUGH SHEL 15 CT 00072196072505 A B & J STRW CHSCK IC CUPS 3.5 OZ 00076840253302 A F FRZN YGRT FRCH VNLL L/FAT 64 OZ 00075421061022 A F I C BLACK WALNUT 16 OZ 00075421000021 A F I C BROWNIES & CREAM 64 OZ 00075421001318 A F I C HOMEMADE VANILLA 16 OZ 00075421050019 A F I C HOMEMADE VANILLA 64 OZ 00075421051016 A F I C LEMON CUSTARD 16 OZ 00075421000045 A F I C NEAPOLITAN 16 OZ 00075421000038 A F I C VANILLA 16 OZ 00075421000014 A F I C VANILLA 64 OZ 00075421001011 A F I C VANILLA FAT FREE 64 OZ 00075421071014 A F I C VANILLA LOW FAT 64 OZ 00075421022016 A RHODES WHITE DINN ROLLS 96 OZ 00070022007356 A STF 5CHS LASAGNA DBL SRV 18.25 OZ 00013800447197 ABSOLUTELY GF VEG CRST MOZZ CH 6 OZ 00073490180156 AC LAROCCO GRK SSM PZ 12.5 OZ 00714390001201 AF SAVORY TKY BRKFST SSG 7 OZ 00025317694001 AGNGRN BAGUETE ORIGINAL GF 15 OZ 00892453001037 AGNST THE GRAIN THREE CHEESE PIZZA 24 OZ 00892453001082 AGNST THE GRN PESTO PIZZA GLTN FREE 24OZ 00892453001105 AJINOMOTO FRIED RICE CHICKEN 54 OZ 00071757056732 ALDENS IC FRENCH VANILLA 48 OZ 00072609037893 ALDENS IC LT VANILLA 48 OZ 00072609033130 ALDENS IC SALTED CARAMEL 48 OZ 00072609038326 ALEXIA ARBYS SEASND CRLY FRIES 22 OZ 00043301370007 ALEXIA BTRNT SQSH BRN SUG SS 12OZ 00034183000052 ALEXIA BTRNT SQSH RISO PARM SS 12OZ 00034183000014 ALEXIA CLFLWR BTR SEA SALT 12 OZ 00034183000045
  • DIM SUM HA GAO (4 St./ 4 Pcs.) SIU MAI (4 St./ 4 Pcs.) CHA SIU BAO (2

    DIM SUM HA GAO (4 St./ 4 Pcs.) SIU MAI (4 St./ 4 Pcs.) CHA SIU BAO (2

    DIM SUM Die Zubereitung dauert mind. 20 Min. Solange der Vorrat reicht! € D1 HA GAO (4 St./ 4 pcs.) 3,90 gedämpfter Reismehlteig mit Garnelen steamed dumplings filled with shrimps D2 SIU MAI (4 St./ 4 pcs.) 3,90 gedämpfte Teigpralinen mit Schweinefleisch und Garnelen steamed pasta skin filled with chopped pork and shrimps D3 CHA SIU BAO (2 St./ 2 pcs.) 4,20 gedämpfte Hefeteigbrötchen mit mariniertem Schweinefleisch steamed barbecue pork buns D4 SIU LONG BAO (4 St./ 4 pcs.) 4,20 gedämpfte Teigtaschen mit Schweinefleisch steamed pork buns D5 CHAI BAO (2 St./ 2 pcs.) 4,20 gedämpfte Hefeteigbrötchen mit Gemüse steamed buns with vegetable filling D6 DAU SA BAO (2 St./ 2 pcs.) 4,50 gedämpfte Hefeteigbrötchen mit süßer roter Bohnenpaste steamed buns with sweet red bean paste filling D7 LIN JONG BAO (2 St./ 2 pcs.) 4,50 gedämpfte Hefeteigbrötchen mit süßer Lotuspaste steamed buns with sweet lotus seed paste filling D8 ZI MA BAO (2 St./ 2 pcs.) 4,50 gedämpfte Hefeteigbrötchen mit süßer schwarzer Sesampaste steamed buns with sweet black sesame paste filling D10 YUK GAO (8 St./ 8 pcs.) 6,90 gedünstete oder gebratene Teigtaschen mit Schweinefleisch steamed or fried pork dumplings D11 CHAI GAO (8 St./ 8 pcs.) 6,90 gedünstete oder gebratene Teigtaschen mit Gemüse steamed or fried vegetable dumplings D12 TRY IT CLASSIC 4,90 Kombination aus fünf verschiedenen gedämpften Dim Sums: Yuk Gao, Chai Gao, Siu Mai, Ha Gao und Siu Long Bao combination of a variety of steamed Dim Sums: Yuk Gao, Chai Gao, Siu Mai, Ha Gao and Siu Long Bao D13 LO BAK GOU (3 St./ 3 pcs.) 5,00 gebratener Rettichkuchen mit getrockneten Garnelen & Lap Cheung fried chinese turnip cake with dried shrimps and chinese sausage D14 LO BAK GOU CHAI (3 St./ 3 pcs.) 5,00 gebratener Rettichkuchen mit Shiitake und Morcheln fried chinese turnip cake with shiitake mushrooms and morels D15 NO MAI GAI 6,00 gedämpfte Klebreistasche, gefüllt mit Hühnerfleisch, Shiitake, Lap Cheung, getrockneten Garnelen in Lotusblättern.
  • Pullman Lijiang Resort &

    Pullman Lijiang Resort &

    Pullman Lijiang Resort & Spa - Out & About - Tour Rate 丽江铂尔曼度假酒店 - 悠游 - 旅游价目表 Driving Time Per Person In RMB Net 税后人民币每人 Tour Route Duration HIGHLANDER/MPV MPV HIACE/COASTER COASTER Optional Service Items at Guests Own (Round Trip) NO. 汉兰达/豪华商务 豪华商务 海狮/柯斯达 柯斯达 Expense n' Price 乘车时间 旅游线路 游览时间 1-2 persons 3-5 persons 6-9 persons 10 persons 自费可选旅游服务项目及价格 （双程) Jade Dragon Snow Mountain - Glacier Park VIP Pass 贵宾通道 150 ( The most southerly glaciers in the Northern Hemisphere, Blue Moon Valley, BaiSha ) 900 800 700 650 Impression Lijiang VIP: 260 玉龙雪山之旅 - 冰川公园 （北半球最南端的冰川、蓝月谷、白沙古镇） 印象丽江 Normal: 190 1 6 - 7 hrs 小时 1.5 hrs 小时 Jade Dragon Snow Mountain - Yak Meadow or Spruce Meadow ( Yak or Spruce Meadow, Blue Moon Valley, BaiSha ) 800 700 600 550 Hotel Lunch Box 223 玉龙雪山之旅 - 牦牛坪/云杉坪 （高山草甸、蓝月谷、白沙古镇） 酒店餐盒 Lijiang Old Town Tour 2 ( DaYan, WanGu Tower, Mu's Residence, Black Dragon Pool ) 4 hrs 小时 30 min 分钟 400 350 300 250 丽江古城之旅（大研古城、万古楼、木府、黑龙潭） ShuHe & BaiSha Old Town Horse-Drawn Carriage 3 ( ShuHe, BaiSha Old Town, BaiSha Frescoes ) 3 hrs 小时 45 min 分钟 400 300 250 200 束河和白沙古镇马车游 (束河古镇、白沙古镇、白沙壁画) LaShi Lake Tea-Horse Trading Trail - Boating-Zhiyun Temple 4 ( LaShi plateau Lake, Ancient Tea-Horse Trading Trail。 ) 4 hrs 小时 1 hrs 小时 550 500 450 400 拉市海茶马古道探险游-划船-指云寺（拉市海高原湿地湖泊、茶马古道.） Tiger Leaping Gorge Tour 5 ( YangTze River, First Bend of YangTze, Canyon, Rurality ) 7 hrs 小时 4 hrs 小时 700 600 500 400 Hotel Lunch Box 223 虎跳峡游 （金沙江、长江第一湾、高山峡谷、田园风光） 酒店餐盒 LaoJun Mountain - LiMing Adventure Tour 6 ( First Bend of YangTze River, DanXia Landform, LiSu Culture) 9 hrs 小时 5 hrs 小时 850 750 650 550 老君山 - 黎明探险游（长江第一湾，丹霞地貌，傈僳文化） Lijiang National Culture Art Museum Tour 7 (Experience the culture of Tea-Horse Road, DongBa paper, Compact tea ) 2.5 hrs 小时 30 min 分钟 450 400 350 300 马帮路民族文化艺术馆之旅 （体验茶马古道文化，东巴纸，压制普洱茶） All Tour Package includes 以上旅游行程包括: 1.
  • China in 50 Dishes

    China in 50 Dishes

    C H I N A I N 5 0 D I S H E S CHINA IN 50 DISHES Brought to you by CHINA IN 50 DISHES A 5,000 year-old food culture To declare a love of ‘Chinese food’ is a bit like remarking Chinese food Imported spices are generously used in the western areas you enjoy European cuisine. What does the latter mean? It experts have of Xinjiang and Gansu that sit on China’s ancient trade encompasses the pickle and rye diet of Scandinavia, the identified four routes with Europe, while yak fat and iron-rich offal are sauce-driven indulgences of French cuisine, the pastas of main schools of favoured by the nomadic farmers facing harsh climes on Italy, the pork heavy dishes of Bavaria as well as Irish stew Chinese cooking the Tibetan plains. and Spanish paella. Chinese cuisine is every bit as diverse termed the Four For a more handy simplification, Chinese food experts as the list above. “Great” Cuisines have identified four main schools of Chinese cooking of China – China, with its 1.4 billion people, has a topography as termed the Four “Great” Cuisines of China. They are Shandong, varied as the entire European continent and a comparable delineated by geographical location and comprise Sichuan, Jiangsu geographical scale. Its provinces and other administrative and Cantonese Shandong cuisine or lu cai , to represent northern cooking areas (together totalling more than 30) rival the European styles; Sichuan cuisine or chuan cai for the western Union’s membership in numerical terms. regions; Huaiyang cuisine to represent China’s eastern China’s current ‘continental’ scale was slowly pieced coast; and Cantonese cuisine or yue cai to represent the together through more than 5,000 years of feudal culinary traditions of the south.
  • Study on Sodium Content in Local Foods

    Study on Sodium Content in Local Foods

    Annex I Annex I: Sodium content in non-prepackaged foods by category Food category (Food items included) n Sodium (mg/100g) Avg Std Dev Min Max Condiments and sauces 30 1,183 1,137 310 4,600 Sauce for Siumei/Lomei meat (Charsiew/ Siumei/ Lomei sauce; Ginger puree/ Ginger and shallot puree) 6 2,885 1,495 310 4,600 Curry gravy (Indian; Japanese; Thai)(Solid included) 6 635 135 390 790 White gravy (including mushroom; corn; etc.)(Solid included) 6 485 75 410 580 Asian sauces (Vietnamese sweet and sour sauce; Sauce for nuggets) 6 1,300 597 400 2,100 Gravy for other meat (Black pepper; Onion; Brown) 6 612 229 380 880 Processed meat products 80 1,225 1,250 280 6,800 Siumei/ Lomei chicken (Soy sauce chicken meat) 7 570 262 320 970 Siumei/ Lomei duck/ goose ("Lo shui" duck/goose; Roasted duck/goose) 9 738 347 360 1,400 Other siumei/ lomei poultry ("Lo shui" pigeon; Roasted pigeon) 7 669 301 280 1,000 Siumei/ Lomei pork (Roasted pork/ Roasted suckling pig; "Barbeque" pork) 9 691 193 350 970 Other siumei/ lomei pork (Salted and smoked pork; "Lo Shui" pork meat (ear; trotter; tongue)) 7 1,199 475 590 1,800 product Asian preserved sausages (Canton-style pork sausage/ Liver sausage; Red pork sausage) 5 1,754 775 870 2,700 Western preserved sausages (Meat; Cheese; Cervelat; Pork; Chicken) 4 933 70 840 1,000 Ready-to-eat marinated offal (Ox offals; Chicken liver) 4 585 283 330 990 Ready-to-eat meat balls (Fish ball (fried/boiled); Beef/ Beef tendon ball; Meat stuffed ball; Cuttle 10 744 205 420 980 fish ball; Shrimp ball) Preserved fish and seafood
  • Signature Redacted Author

    Signature Redacted Author

    A, Redesigning Rural Life: Relocation and In Situ Urbanization in a Shandong _77 Village OF TECH UTE0.y by JUL 2 92014 Saul Kriger Wilson LIBRARIES Submitted to the School of Humanities, Arts and Social Sciences in partial fulfillment of the requirements for the degree of Bachelor of Science at the MASSACHUSETTS INSTITUTE OF TECHNOLOGY September 2014 Massachusetts Institute of Technology 2014. All rights reserved. Signature redacted Author........... Major Departure in Humanities: Asian and Asian Diaspora Studies Department of Mathematics Signature redacted July 9, 2014 Certified by. Yasheng Huang Professor of Global Economics and Management Sloan School of Management Signature redacted Thesis Supervisor Accepted by Ian Condry Chairman /i / Deportment of Global Studies and Languages Accepted by .. Signature redacted ............ Deborah Fitzgerald Kenan Sahin Dean School of Humanities, Arts, and Social Sciences 2 Redesigning Rural Life: Relocation and In Situ Urbanization in a Shandong Village by Saul Kriger Wilson Submitted to the School of Humanities, Arts and Social Sciences on July 9, 2014, in partial fulfillment of the requirements for the degree of Bachelor of Science Abstract The Chinese government's attempts to improve village public service provision, limit the loss of arable land, and coordinate urbanization have converged in land readjust- ment schemes to rebuild some villages as more densely populated "rural communities." I present a case study on a financially troubled, partially complete village reconstruc- tion project in Shandong. Villagers outside the leadership were minimally involved in project planning, and the village leadership put pressure on villagers to move. How- ever, the pressure to move was not due to an absence of formal property rights for villagers; reluctant villagers agreed to move because they could not afford to offend the village government.
  • Quartz Sandstone Peak Forest Landforms of Zhangjiajie Geopark, Northwest Hunan Province, China: Pattern, Constraints and Comparison

    Quartz Sandstone Peak Forest Landforms of Zhangjiajie Geopark, Northwest Hunan Province, China: Pattern, Constraints and Comparison

    Environ Earth Sci (2012) 65:1877–1894 DOI 10.1007/s12665-011-1170-1 ORIGINAL ARTICLE Quartz sandstone peak forest landforms of Zhangjiajie Geopark, northwest Hunan Province, China: pattern, constraints and comparison Guifang Yang • Mingzhong Tian • Xujiao Zhang • Zhenghong Chen • Robert A. L. Wray • Zhiliang Ge • Yamin Ping • Zhiyun Ni • Zhen Yang Received: 13 July 2010 / Accepted: 24 June 2011 / Published online: 10 July 2011 Ó Springer-Verlag 2011 Abstract The Zhangjiajie Sandstone Peak Forest Geo- forests and peak pillars to remnant peaks in the lower park in northwest Hunan Province, China, is a compre- valley bottoms. The form and distribution of the Zhang- hensive geopark containing many spectacular quartz jiajie sandstone landforms are primarily dominated by the sandstone landforms, limestone karst landscapes and vari- geological setting, particularly the presence of brittle ous other important geoheritage resources. It is listed as a structures (fractures and joint sets) trending NNW, ENE UNESCO World Geopark and is also part of the World and NE. Triggered by the episodic tectonic movements, Heritage Wulingyuan Scenic and Historic Interest Area for major streams and escarpments frequently occur along its important landscape features. Many of the sandstone these structural directions, while some of the peak walls, landforms, particularly the vast number of thin pillars or peak clusters and peak forests have their longer elongated spires, are very unusual and serve as the core landscapes of axes corresponding to NE or NNW directions, with an the geopark. But Zhangjiajie displays a diverse range of increased density of peak forms at the intersection of these landform types, exhibiting spectacular patterns and regular fractures and joints.
  • SHUMAI (SUI MAI) Through Annie's Window

    SHUMAI (SUI MAI) Through Annie's Window

    SHUMAI (SUI MAI) Through Annie’s Window Shumai, or Sui Mai, are steamed pork dumplings that are a favorite at dim sum restaurants. Growing up, my family would have dim sum on Sunday and I was always excited when the cart arrived at our table. The first few items I would pull are - shumai, steamed pork dumplings, har gow (shrimp dumplings), and chicken feed (yes, you read that correctly). All very delicious and must try! If you are heading to dim sum for the first time, I recommend ordering a couple of the shumai. They are super juicy and a great combination of pork and shrimp. Compared to other dumplings in Chinese cuisine, shumai are relatively easy to make. You just need to prepare the filling, stuff the dumplings, and steam. So let’s get stuffing, wrapping, and make some shumai. Prep Time: 1 hour Cook Time: 15 minutes Total Time: 1 hour and 15 minutes Yield: 22-24 shumai Equipment: bamboo steamer and liner papers for bamboo steamer INGREDIENTS ½ lb 80% lean ground pork 1 ½ tbsp tapioca starch ¼ cup water 1 ½ tbsp cooking oil ½ tbsp sesame oil ½ lb chopped shrimp ⅔ cup chopped shiitake mushroom ½ cup chopped water chestnuts 2 tbsp minced ginger ¼ cup sliced green onions 2 tbsp oyster sauce 2 tbsp granulated sugar 2 tsp kosher salt 2 tbsp white pepper ¼ cup of fish roe 22 - 24 thin round yellow dumpling wrappers INSTRUCTIONS 1. Place your ground pork in a large mixing bowl. Add tapioca starch and water to the bowl and start mixing. Keep stirring until your pork turns to a paste-like texture.
  • I Satuan Gramatikal Dan Dasar Penamaan Kue Jajanan Pasar Di Kios Snack Berkah Bu Harjono Pasar Lempuyangan Kota Yogyakarta

    I Satuan Gramatikal Dan Dasar Penamaan Kue Jajanan Pasar Di Kios Snack Berkah Bu Harjono Pasar Lempuyangan Kota Yogyakarta

    PLAGIAT MERUPAKAN TINDAKAN TIDAK TERPUJI SATUAN GRAMATIKAL DAN DASAR PENAMAAN KUE JAJANAN PASAR DI KIOS SNACK BERKAH BU HARJONO PASAR LEMPUYANGAN KOTA YOGYAKARTA Skripsi Diajukan untuk Memenuhi Salah Satu Syarat Memperoleh Gelar Sarjana Sastra Indonesia Program Studi Sastra Indonesia Oleh Anindita Ayu Gita Coelestia NIM: 174114039 PROGRAM STUDI SASTRA INDONESIA FAKULTAS SASTRA UNIVERSITAS SANATA DHARMA YOGYAKARTA 2021 i PLAGIAT MERUPAKAN TINDAKAN TIDAK TERPUJI ABSTRAK Coelestia, Anindita Ayu Gita. 2021. “Satuan Gramatikal dan Dasar Penamaan Kue Jajanan Pasar di Kios Snack Berkah Bu Harjono Pasar Lempuyangan Kota Yogyakarta”. Skripsi Strata Satu (S1). Program Studi Sastra Indonesia, Fakultas Sastra, Universitas Sanata Dharma. Skripsi ini mengkaji satuan gramatikal dan dasar penamaan kue jajanan pasar di Kios Snack Berkah Bu Harjono Pasar Lempuyangan Kota Yogyakarta. Rumusan masalah yang dibahas dalam penelitian ini, yakni (i) satuan gramatikal nama kue jajanan pasar dan (ii) dasar penamaan nama kue jajanan pasar. Tujuan penelitian ini adalah mendeskripsikan satuan gramatikal dan dasar penamaan nama kue jajanan pasar di Kios Snack Berkah Bu Harjono Pasar Lempuyangan Kota Yogyakarta. Objek penelitian ini berupa nama kue jajanan pasar di Kios Snack Berkah Bu Harjono Pasar Lempuyangan Kota Yogyakarta. Metode pengumpulan data dilakukan dengan menggunakan metode simak (pengamatan atau observasi), yaitu metode yang digunakan dengan cara peneliti melakukan penyimakan penggunaan bahasa (Mahsun, 2005: 242). Selanjutnya digunakan teknik catat dan teknik simak bebas libat cakap. Teknik simak bebas libat cakap adalah peneliti berperan sebagai pengamat penggunaan bahasa oleh informannya (Mahsun, 2005: 92). Serta digunakan pula teknik wawancara. Selanjutnya data yang sudah diklasifikasi dianalisis menggunakan metode agih dengan teknik sisip, bagi unsur langsung (BUL), dan teknik baca markah.
  • Shanghai, China Overview Introduction

    Shanghai, China Overview Introduction

    Shanghai, China Overview Introduction The name Shanghai still conjures images of romance, mystery and adventure, but for decades it was an austere backwater. After the success of Mao Zedong's communist revolution in 1949, the authorities clamped down hard on Shanghai, castigating China's second city for its prewar status as a playground of gangsters and colonial adventurers. And so it was. In its heyday, the 1920s and '30s, cosmopolitan Shanghai was a dynamic melting pot for people, ideas and money from all over the planet. Business boomed, fortunes were made, and everything seemed possible. It was a time of breakneck industrial progress, swaggering confidence and smoky jazz venues. Thanks to economic reforms implemented in the 1980s by Deng Xiaoping, Shanghai's commercial potential has reemerged and is flourishing again. Stand today on the historic Bund and look across the Huangpu River. The soaring 1,614-ft/492-m Shanghai World Financial Center tower looms over the ambitious skyline of the Pudong financial district. Alongside it are other key landmarks: the glittering, 88- story Jinmao Building; the rocket-shaped Oriental Pearl TV Tower; and the Shanghai Stock Exchange. The 128-story Shanghai Tower is the tallest building in China (and, after the Burj Khalifa in Dubai, the second-tallest in the world). Glass-and-steel skyscrapers reach for the clouds, Mercedes sedans cruise the neon-lit streets, luxury- brand boutiques stock all the stylish trappings available in New York, and the restaurant, bar and clubbing scene pulsates with an energy all its own. Perhaps more than any other city in Asia, Shanghai has the confidence and sheer determination to forge a glittering future as one of the world's most important commercial centers.
  • Abstract Book of the 7Th International

    Abstract Book of the 7Th International

    Abstract Book With great thanks to our sponsors TABLE OF CONTENTS Conference themes & scientific committee 26 Aspiring Geoparks Oral R. Burns, J. Moreira, D. Robinson, T. Kicklighter 29 APPALACHIAN GEOPARK PROPOSAL: HERITAGE AND HOPEFUL FUTURE IN THE MOUNTAIN STATE OF WEST VIRGINIA, USA A. Amrikazemi, M. Abbasi 30 ARAS ASPIRING GEOPARK: CONTROLLING AND FINE-TUNING RAPID DEVELOPMENT G. Fernandes, E. Castro, G. Firmino 31 THE ASPIRING GEOPARK ESTRELA, PORTUGAL: A LAND OF SCIENCE, EDUCATION AND CULTURE T. Hermansson, A. Brozinski 32 THE ASPIRING GEOPARK LAUHANVUORI REGION: FROM WOLF CAVE TO HUMMOCKS AND PUDDLES E. Vye, W. Rose 33 ASPIRING GEOPARKS IN THE UNITED STATES – MICHIGAN’S KEWEENAW PENINSULA Y. Woo, C. Song, C. Lee, C. Lim, M. Huh 34 ASPIRING GLOBAL GEOPARK WITH THE GIANT COLUMNS: MUDEUNGSAN AREA NATIONAL GEOPARK (KOREA) A. Bergengren, A. Bang Rande 35 ASPIRING TROLLFJELL GEOPARK – PROMOTING SUSTAIBALE TOURISM BASED ON EXPECTIONAL GEOLOGICAL FEATURES A. Robinson 36 AUSTRALIAN GEOTOURISM – PATHWAYS FOR FUTURE DEVELOPMENT REVEALED J. Ongoto, P.R. Palomo, S.F. Toteu 37 BARINGO ASPIRING GEOPARK IN KENYA: AN EXAMPLE OF A LOCAL COLLABORATIVE INITIATIVE BETWEEN LOCAL STAKEHOLDERS AND THE KENYAN NATIONAL COMMISSION FOR UNESCO 2 H. Herry, Z.Z.A.S. Zain, H. Samodra 38 BUSINESS SECTOR ROLE IN THE GEOPARK DEVELOPMENT: CASE STUDY OF PT BIO FARMA (PERSERO) IN THE DEVELOPMENT CILETUH GEOPARK T. The Vinh, N. Bich Ngoc, T. Hong Thinh, T. Tan Van 39 CAO BANG – AN ASPIRING GEOPARK IN A TROPICAL MATURE KARST LANDSCAPE M. Yamamoto, K. Iwai, G. Martini 40 CHANGING CONCEPT AND STRATEGY OF NATIONAL GEOPARK – THE EXAMPLE OF SAKARIJIMA-KINKOWAN NATIONAL GEOPARK (JAPAN) S.
  • 2020 Conservation Outlook Assessment

    2020 Conservation Outlook Assessment

    IUCN World Heritage Outlook: https://worldheritageoutlook.iucn.org/ China Danxia - 2020 Conservation Outlook Assessment China Danxia 2020 Conservation Outlook Assessment SITE INFORMATION Country: China Inscribed in: 2010 Criteria: (vii) (viii) China Danxia is the name given in China to landscapes developed on continental red terrigenous sedimentary beds influenced by endogenous forces (including uplift) and exogenous forces (including weathering and erosion). The inscribed site comprises six areas found in the sub-tropical zone of south- west China. They are characterized by spectacular red cliffs and a range of erosional landforms, including dramatic natural pillars, towers, ravines, valleys and waterfalls. These rugged landscapes have helped to conserve sub-tropical broad-leaved evergreen forests, and host many species of flora and fauna, about 400 of which are considered rare or threatened. © UNESCO SUMMARY 2020 Conservation Outlook Finalised on 01 Dec 2020 GOOD The conservation outlook for the property is generally good. The current state of the values of the property and the trend are respectively satisfactory and stable. The serial nature of the property, with its six widely separated component parts, is complex but the authorities must be commended on the degree to which they have provided a uniformly consistent legal and institutional framework for protection and management. Existing staff and other management resources appear to be adequate in coping with current factors affecting the property and low levels of threat. Protection of the property is assisted by its remoteness from development and the robust character of the geological landscape. Effective protection and management of the natural forest vegetation and biodiversity contributes significantly to the scenic and aesthetic qualities and to the on-going land forming processes.