Wedding and Social
Menu Items are Plus Tax and GratuityEvent Guide Elegant Wedding Space on Monument Circle, Downtown Indianapolis. The Columbia Club has been planning special events for Indianapolis members, friends and visitors for over 125 years. It is perfect for small rehearsal dinners or large banquet receptions where a certain degree of sophistication and elegance are desired. Our Clubhouse features 25,000 square feet of indoor elegant wedding and social space. The Columbia Club offers a seamless fusion of tradition and elegance, combined with a passion for uncompromising service, which creates an experience that is truly unforgettable.
In addition to our on-site venues, we offer an extraordinary 10th floor, 3,500 square foot ballroom with an amazing view of the heart of Indianapolis. Work with our experienced wedding planning team to help plan the details of your special day, from catering to layout to centerpieces.
Our catering team at The Columbia Club will do everything possible to ensure a memorable time for you and your guests. The Columbia Club features three unique settings to create your dream wedding. These locations include The Grand Lobby, The Crystal Terrace and The Stardust Foyer and Ballroom. Each with a flavor of its own.
The Columbia Club is perfect for small intimate rehearsal dinners or large banquet and receptions where a certain degree of sophistication and elegance are desired. The club offers 88 overnight guest rooms to accommodate your party. Our Spaces Our Cuisine
Our culinary team, led by Chef Rino Baglio, places a strong - The Grand Lobby - emphasis on local ingredients and farm fresh flavors. He Wedding Ceremony brings his training to ensure an innovative take on Columbi- an favorites. Our menus are inspired by seasonal ingredients in the - The Crystal Terrace - area and are fully customizable. Wedding Ceremony and Reception
- The Stardust Foyer and Ballroom - Wedding Reception Our Services
Prior to your event, your catering manager will work with you on details pertaining to custom menus, bar packages, set up, and a time line of events. Clients receive access to our network of local vendors in the area, including wedding coordinators, photographers, and florists. Once the space has been contracted, we offer a customized tasting for two so you can sample our innovative cuisine. Room Reception Seated Dinner Ceremony and Ceremony with Dance Floor Seated Dinner With our wedding packages, we include the following items with Dance Floor » Floor Length Linens - White or Ivory Grand Lobby / N/A N/A N/A 300 » China, Glassware, Stemware Library » Tables and Chairs » Dance Floor » Staging for your entertainment needs Crystal Terrace 200 200 150 170 » A banquet captain on the night of your even to execute your event details Stardust Ballroom 300 300 N/A N/A » Discounted block of rooms and Foyer » Bride and Groom Receive Honeymoon Suite Day After “I Do” Breakfast Buffet Minimum of 25 People
All-American Breakfast An Action Station can be added to your Assorted Breakfast Juices: Orange, buffet for an additional charge of $100 per Scrambled Eggs Cranberry & Apple Uniformed Chef Scrambled Eggs, Hash Browns, Sliced Fruit and Seasonal Berries Bacon, Country Sausage Scrambled Eggs or Grilled Ham French toast with Maple Syrup **Omelet Station $11.95 per person Bacon and Country Sausage Your favorite omelets made to order! Shredded Hash Browns (Ham, Bacon, Sausage, Peppers, Onions, BRIDE & GROOM DRESSING SUITE PACKAGE Yogurt & Granola Tomatoes, Cheese, Egg Beaters) Our Dressing Suite Packages are perfect for the Bridal Party . While they prepare for the big event. Assorted Cereals with Skim and 2% Milk Add $8.25 per person Regular and Decaffeinated Coffee Assorted Herbal Teas Includes: Regular and Decaffeinated Coffee and Assorted Hot Teas $22.00 per person Iced Tea and Iced Water $23.00 per person
Express Buffet Assorted Breakfast Juices: Orange, Cranberry & Apple Mid-Morning Break Sliced Fruit and Seasonal Berries Granola Bars Freshly Baked Breakfast Breads, Pastries and Muffins Fresh Whole Fruit Regular and Decaffeinated Coffee Assorted Herbal Teas $18.00 per person
Menu Items are Plus Tax and Gratuity Wedding Day Plated Breakfasts Minimum of 25 People All Plated Breakfasts include the following: Assorted Pastries & Muffins Diced Fruit Bowl Regular and Decaffeinated Coffee, Assorted Herbal Teas
Scrambled Eggs French Toast Croissant Sandwich Biscuit Sandwich Scrambled Eggs, Hash Browns, Grande Marnier Batter infused Black Oak Ham, Scrambled Sausage, Egg and American cheese Bacon, Country Sausage French Baguette Eggs and Cheddar Cheese on a homemade Buttermilk Biscuit or Grilled Ham Served with Maple Syrup on a Grilled Croissant $12.00 per person $11.95 per person $9.95 per person $12.00 per person
BRIDE & GROOM DRESSING SUITE PACKAGE Our Dressing Suite Packages are perfect for the Bridal Party . While they prepare for the big event.
Includes: Regular and Decaffeinated Coffee and Assorted Hot Teas Iced Tea and Iced Water $23.00 per person
Morning Break Chilled Breakfast Juices Assorted Muffins, Croissants and Pastries Yogurt, Granola & Berry Parfaits
Mid-Morning Break Granola Bars Fresh Whole Fruit
Afternoon Break Selection of Club made Cookies & Brownies
Menu Items are Plus Tax and Gratuity Pre Wedding Bridal Suite & Late Night Offerings
Assorted Columbia Club Cookies Soft Drinks $18.00 per dozen $2.95 each
Chocolate Fudge Brownies Bottled Water $18.00 per dozen $2.95 each
Assorted Pastries and Muffins Regular & Decaffeinated Coffee $18.00 per dozen $25.00 per gallon
Chocolate Dipped Strawberries Assorted Juices: $24.00 per dozen Orange, Apple or Cranberry $30.00 per Carafe Whole Fresh Fruit $3.75 per person Iced Tea $25.00 per gallon Yogurt, Granola & Berry Parfaits $2.95 per person
Homemade Potato Chips $13.00 per pound
Cajun Chips $13.00 per pound Pre Wedding Bridal Suite & Bridal Two Course Plated Lunch All Two Course Lunches Include: Soup or Salad in addition to Home-Made Potato Chips or Diced Fruit Bowl Regular & Decaffeinated Coffee, Iced Tea & Iced Water Late Night Offerings *Add $3.50 per person to add a Dessert
Grilled Chicken Caesar Salad Grilled Chicken Salad Spinach Salad Romaine Lettuce tossed with Caesar dressing, Served with Avocado & Mango Baby Spinach topped with Salmon, Roasted Parmesan Cheese, and Focaccia Croutons $18.00 per person Red Peppers, Red Onions, Pine Nuts, Blue Topped with warm Grilled Chicken Breast, & Cheese Crumbles, Mandarin Oranges and Served in a Parmesan Basket served with Balsamic Maple dressing $18.00 per person $19.00 per person
Club Trio Fresh Fruit Plate Traditional Columbia Club Wrap Half of the Traditional Columbia Club Wrap Sliced Fresh Seasonal Fruit and Berries, Smoked Turkey, Bacon, Swiss cheese, Lettuce House Salad with Balsamic Vinaigrette Freshly baked Banana Nut Bread, Choice of and Tomato wrapped into an Herb Tortilla $18.00 per person Tuna or Chicken Salads, Cottage Cheese or $18.00 per person Raspberry Sorbet $18.00 per person
Mama Mia Baguette Build your Own Deli Sliced Tenderloin Sandwich Genoa Salami, Capicolla, Prosciutto, Sliced Ham, Turkey, Roast Beef, Salami, Sliced Tenderloin served with Pepperoni and Provolone with a Pesto Mayo American & Swiss cheeses Creamy Horseradish in a Grilled Baguette With Lettuce, Sliced Tomatoes, $23.00 per person $18.00 per person Onion and Pickle $18.00 per person
Menu Items are Plus Tax and Gratuity Bridal Party Plated Lunch Options
Plated Lunch Includes: Baby Field Green Salad with Assorted Dressings Two Accompaniments Freshly Baked Rolls and Butter One Dessert Choice Regular and Decaffeinated Coffee, Iced Tea and Iced Water
Sliced Beef Tenderloin $32.00 per person
8 oz. New York Strip Steak $36.00 per person
Grilled Salmon $24.50 per person
Parmesan Chicken $23.00 per person
Spinach Stuffed Trout $23.00 per person
Penne Pasta Penne Pasta, Grilled Chicken, Asparagus, Button Mushrooms, Sun-dried Tomatoes and Artichokes tossed with White Wine, and Garlic Chicken Broth $20.00 per person
Menu Items are Plus Tax and Gratuity Bridal Party Plated Lunch Options Accompaniments Vegetables Starches Desserts
Vegetable Medley Rice Carrot Cake Asparagus wrapped with Bell Peppers Roasted Red Potatoes Red Velvet Cake Brussels Sprouts with Bacon and Honey Dauphinoise Potatoes Milk Chocolate Layered cake Roasted Root Vegetables Buttermilk Mashed Potatoes Tres Leches Cake Green Beans Sweet Potato Puree Chocolate Fudge Sautéed Spinach Roasted Garlic Duchess Potatoes Cannolis Baby Carrots Whipped Potatoes, Choose: Build your own Cheesecake: Mocha, Tomato Provençale Garlic Chocolate Chip, Blueberry, Raspberry Swirl, Bleu Cheese White Chocolate, Balsamic Glaze, or Orange
Menu Items are Plus Tax and Gratuity Plated Dinner
All Dinner Entrées Include: Baby Field Green Salad with Two Dressings Two Accompaniments Freshly Baked Rolls and Butter One Dessert Choice Regular and Decaffeinated Coffee, Iced Tea and Iced Water
6oz. Grilled Filet Mignon 12 oz. Slow-Roasted Prime Rib Center Cut Filet Mignon $54.00 per person $52.00 per person Rib-Eye 12 oz. Seared New York Strip Steak $56.00 per person $52.00 per person Pork Chop $38.00 per person
Roasted Stuffed Chicken Breast Stuffed with Wild Mushrooms, Spinach, Bacon & Boursin Cheese $38.00 per person
Chicken Marsala $38.00 per person
Salmon Filet $40.00 per person
Sea Bass $48.00 per person
Rainbow Trout Stuffed with Crab $40.00 per person
Menu Items are Plus Tax and Gratuity Accompaniments Starches Vegetables
Rice Vegetable Medley Roasted Red Potatoes Asparagus wrapped with Bell Peppers Columbia Club Signature Dauphinoise Potatoes Brussels sprouts with Bacon and Honey Buttermilk Mashed Potatoes Roasted Root Vegetables Sweet Potato Puree Green Beans Roasted Garlic Duchess Potatoes Sautéed Spinach Whipped Potatoes, Choose: Baby Carrots Garlic Tomato Provençale Bleu Cheese Wasabi Bacon and Cheese
Menu Items are Plus Tax and Gratuity Combination Selections All Dinner Entrées Include: Baby Field Green Salad with Assorted Dressings Two Accompaniments Freshly Baked Rolls and Butter One Dessert Choice Regular and Decaffeinated Coffee, Iced Tea and Iced Water
Short Ribs and Crab Cake $56.00 per person
6 oz. Grilled Filet and 4 oz Lobster Tail $69.00 per person Vegetarian Plated Dinners Filet of Beef and Crab Stuffed Shrimp $66.00 per person All Vegetarian Dinner Entrées Include: Baby Field Green Salad with Assorted Dressings 12 oz. Grilled New York Steak with Sautéed Shrimp Freshly Baked Rolls and Butter $58.00 per person Regular and Decaffeinated Coffee, Iced Tea and Water Pasta Primavera Vegetable Napoleon Grilled Chicken Breast & Pan Seared Salmon Penne Pasta with Broccoli, Cauliflower, Portabella Cap Marinated in $49.00 per person Asparagus and Mushrooms Garlic, Zucchini, Squash and Roasted Tossed in Marinara Sauce Roma Tomatoes and Rosemary $25.00 per person topped with Swiss cheese $25.00 per person
Columbian Pasta Asparagus, Sundried Tomatoes, Artichoke Hearts, Button Mushrooms, Light White Wine Cream Sauce $25.00 per person
Menu Items are Plus Tax and Gratuity STARTERS DESSERT SELECTIONS
Columbia Club Corn Chowder Carrot Cake $4.00 per person Red Velvet Cake Milk Chocolate Layered cake Wild Mushroom App Tress Leeches Cake $8.00 per person Chocolate Fudge Cannolis Iced Jumbo Shrimp Cocktail Build your own Cheesecake: Mocha, Chocolate Chip, $10.00 per person Blueberry, Raspberry Swirl, White Chocolate, Balsamic Glaze, or Orange SIGNATURE UP-GRADED SALADS
Spinach Salad $3.00 per person
Wedge Salad with Bacon, Cucumbers, Tomatoes, and Blue Cheese Crumbles $3.00 per person
Baby Red Romaine Caesar Salad with Crisp Pancetta, Shaved Parmesan & Herbed Croutons $3.00 per person
Tomato & Mozzarella Salad $3.00 per person
Pear & Goat Cheese Salad with Micro Greens, Toasted Walnuts & Port Wine Syrup $3.00 per person
Menu Items are Plus Tax and Gratuity Dinner Buffets Speciality Stations Minimum of 25 people All Dinner Buffets Include: Minimum of 25 People Regular and Decaffeinated Coffee, Iced Tea and Water A Chef’s Station can be added to your buffet for an additional charge of $100 per Chef Columbia Club Premier Dinner Buffet Choose One Soup Choose Two Salads
Columbia Club Corn Chowder Mixed Field Greens Tomato Basil Bisque Caesar Minestrone Columbian Chopped Salad Loaded Potato Spinach Salad Soup of the Day
Italian Choose Two Entrées Choose Four Accompaniment’s
Minestrone Soup Southern Fried Chicken Loaded Mashed Potatoes Caesar Salad Jamaican Jerk Pork Loin Garlic Whipped Potatoes Caprice Salad Chicken Picatta Herb Roasted Red Skin Potatoes Antipasto Display Barbeque Short Ribs Wild Rice Pilaf Roast Beef Strip Loin with Gorgonzola, Peppers and Herbs Lemon Beurre Blanc Tilapia Sautéed Spinach Chicken Scaloppini Parmesan Chicken Marsala Honey Glazed Baby Carrots Stuffed Shrimp Scampi Green Bean Almandine Wild Mushroom Ravioli with Maderia Demi Glaze Cream of Corn Garlic Cheese Bread and Rosemary Focaccia Pasta Alfredo Cannoli & Tiramisu Choose Two Desserts: $55.00 per person Carrot Cake | Red Velvet Cake | Milk Chocolate Layered Cake | Tres Leches Cake | Chocolate Fudge | Cannolis Build your own Cheesecake: Mocha, Chocolate Chip, Blueberry, Raspberry Swirl, White Chocolate, Balsamic Glaze, or Orange
$56.00 per person
Menu Items are Plus Tax and Gratuity Speciality Stations
Minimum of 25 People A Chef’s Station can be added to your buffet for an additional charge of $100 per Chef
Beef Tenderloin Pasta Station Horseradish, Natural Jus, Grainy Mustard, Penne Pasta with Marinara, Alfredo & Pesto Sauces with Chicken, Mayonnaise and Demi Buns Shrimp, Sausage, Spinach, Roasted Peppers, Broccoli, Mushrooms, $350.00 (serves 40) Shredded Cheeses $18.00 per person Roasted Turkey Cranberry Orange Relish Mashed & Sweet Potato Station $280.00 (serves 40) Whipped Potatoes with Bacon, Broccoli, Sour Cream, Chives & Shredded Cheeses Prime Rib of Beef Sweet Potatoes with Maple Butter & Cinnamon Rubbed with Garlic and Herbs Served in Martini Glasses Served with Sour Cream Horseradish Sauce and Mini Rolls $8.00 per person $280.00 (served 40) Mac n Cheese Station Jamaican Jerk Pork Bite Size Chicken & Shrimp, Crumbled Bacon, Sausage, Bread Plum Sauce Crumbs, Tomatoes & Shredded Cheeses $250.00 (serves 40) $9.00 per person
Dessert Station Chocolate Covered Strawberries, Cannolis, Mini Desserts $8.95 per person Hors D’oeuvres Menu
Hot Selection (Prices Shown per Dozen) Artichoke with Goat Cheese $34/dozen Fig and Goat Cheese Flatbread $36/dozen Asparagus & Filo Bundles $34/dozen Honey Glazed Bacon Wrapped Dates $36/dozen Bacon-Wrapped Scallops $32/dozen Mini Beef Wellington $42/dozen Basil Stuffed Bacon Wrapped Shrimp $38/dozen Mini Chicken Wellington $36/dozen Beggar’s Pouch of Wild Mushrooms $30/dozen Pan Seared Crab Cakes with Lemon Aioli $36/dozen Brie with Raspberry en croute with Apricot Sauce $33/dozen & American Caviar Cajun Scallops with Cilantro $48/dozen Peking Duck Roll with Sweet n Sour Sauce $36/dozen Chicken Pesto Flatbread $36/dozen Portabella Puff $36/dozen Chicken Rumaki $30/dozen Risotto Gorgonzola Croquette with Marinara $33/dozen Chicken Sate with Peanut Sauce $30/dozen Sheppard’s Pie in Filo Cup $34/dozen Coconut Shrimp with Orange Curry Butter $36/dozen Smoked Chicken Quesadilla $30/dozen Crab Rangoon with a Smoked Onion Sauce $36/dozen Spicy Pork Won Tons with Asian Dressing $30/dozen Crabmeat-Filled Mushroom Caps $36/dozen Swedish Meatballs $30/dozen Crisp Vegetable Egg Rolls with Apricot Mustard Sauce $30/dozen (White Gloved – Butler Passing of Appetizers for $100 Fee)
Menu Items are Plus Tax and Gratuity Chilled Selections (Prices Shown per Dozen) Fig and Goat Cheese Flatbread $36/dozen Assorted Bruschetta – Fresh & Sundried Tomato $30/dozen Honey Glazed Bacon Wrapped Dates $36/dozen Assorted Canapés $42/dozen Mini Beef Wellington $42/dozen Assorted Sushi & Sashimi $44/dozen Mini Chicken Wellington $36/dozen Cajun Ahi Tuna on Cucumbers with Mustard Sauce $42/dozen Pan Seared Crab Cakes with Lemon Aioli $36/dozen Charred Beef Carpaccio on Toast $38/dozen & American Caviar Cherry Tomatoes stuffed with Herbed Boursin Cheese $30/dozen Peking Duck Roll with Sweet n Sour Sauce $36/dozen Crudités Shooters with Ranch Dressing in Shot Glasses $42/dozen Portabella Puff $36/dozen Cucumber Cup Filled with Feta Cheese and Onion Marmalade $30/dozen Risotto Gorgonzola Croquette with Marinara $33/dozen Curry Chicken Salad in Belgian Endive Leaf $33/dozen Sheppard’s Pie in Filo Cup $34/dozen Curry Chicken Salad on Wonton Crisps $30/dozen Smoked Chicken Quesadilla $30/dozen Genoa Salami Coronets with Boursin Cheese $30/dozen Spicy Pork Won Tons with Asian Dressing $30/dozen Prosciutto Wrapped Fig with Cranberry Relish & Cream Cheese $30/dozen Swedish Meatballs $30/dozen Iced Jumbo Gulf Shrimp with Cocktail Sauce $36/dozen (White Gloved – Butler Passing of Appetizers for $100 Fee) Italian Skewers with Mozzarella, Salami, Olives & Grape Tomatoes $36/dozen Loaded Deviled Eggs $33/dozen Shrimp Cocktail Shooter in Stemless Marti Glass $38/dozen Smoked Duck Breast in Filo Cup with Pear Relish $39/dozen Smoked Salmon Pizza $42/dozen Smoked Salmon Roulade on Rye Toast $32/dozen Steak Tartar on Dark Rye $44/dozen Strawberries & Brie on Banana Nut Bread $30/dozen Tuna Ceviche Shooters $39/dozen Wild Mushroom Bruschetta on Tartlet $33/dozen (White Gloved – Butler Passing of Appetizers for $100 Fee)
Menu Items are Plus Tax and Gratuity Specialty Hors D’oeuvres (Pricing is Per Person) HOST BAR SERVICE Seasonal Tropical Fruit and Berries with Yogurt Dip $4.00/pp Please Choose from Call, Premium or Top Shelf Brand Liquors Domestic Cheese Display with Fruit Garnishment & Assorted Crackers $4.00/pp Choose the Type of Wine You Would Like Served Assorted Crudités with Blue Cheese, Ranch or Spinach Dip $5.00/pp Both Imported and Domestic Beer will be Stocked Unless Otherwise Specified. There is a Set-up Fee of $100.00 if Sales, are Less Than $300.00. Pricing Does Not Include Tax and Gratuity Imported & Domestic Cheese Display Fruit Garnishment & Assorted Crackers $6.00/pp All Charges are based on Consumption. Charges are Not Subject to Dispute. Chocolate Fondue with Fresh Fruit, Pound Cake & Marshmallows $7.00/pp Anti-Pasto Platter $6.00/pp Warm Artichoke Spinach Dip $3.00/pp Smoked Salmon Display with Chopped Hard Boiled Eggs, Capers, Diced Red Onion, Cream Cheese & Herb Garnishment Serves 20 $150.00 pp Chef’s Selection of Antipasto & Regional Specialties $18.00/pp Seafood Bar with Fresh Oysters, Jumbo Shrimp, Crab Claws $24.00/pp Smoked Scallops, Lemons, Mignonette, Cocktail & Louis Sauce Baked Brie in Savory Pastry topped with Toasted Almonds & Sugar Glazed Grapes: Small Wheel serves 25-30 Guests $97.50 Large Wheel Serves 75-80 Guests $240.00 (Items Shown above must be Stationed – Not Passed)
Menu Items are Plus Tax and Gratuity Specialty Hors D’oeuvres Banquet Beverage Service (Pricing is Per Person) HOST BAR SERVICE Please Choose from Call, Premium or Top Shelf Brand Liquors Choose the Type of Wine You Would Like Served Both Imported and Domestic Beer will be Stocked Unless Otherwise Specified. There is a Set-up Fee of $100.00 if Sales, are Less Than $300.00. Pricing Does Not Include Tax and Gratuity All Charges are based on Consumption. Charges are Not Subject to Dispute.
CALL BRAND LIQUORS DOMESTIC BEER Smirnoff, Bacardi Silver, Jim Beam, Beefeater, Budweiser, Bud Light, Coors Light, Miller Light, O’Doul’s Amber J&B and Canadian Club (non-alcoholic) $6.00 per Drink $5.00 per Bottle
PREMIUM BRAND LIQUORS IMPORTED BEER Stolichnaya Vodka, Bacardi Gold Reserve, Tanqueray, Maker’s Mark, Stella, Heineken and New Castle Dewar’s and Seagram’s VO $6.00 per Bottle $7.75 per Drink LOCAL BEERS TOP SHELF BRAND LIQUORS Sun King, Triton, & Fountain Square **By Request Only Grey Goose, Bacardi Black, Tanqueray 10, Woodford Reserve, $7.00 per Bottle Glenlevit 12 and Crown Royal $9.00 per Drink
CORDIALS $9.00 per Drink
COLUMBIA CLUB HOUSE WINE House Wine $25.00 per Bottle
Menu Items are Plus Tax and Gratuity CASH BAR SERVICE Wine List
There is a $100.00 Cashier Fee for All Cash Bars There is a $100.00 Bartender Fee if Sales, Not Including Tax and Gratuity, are Less Than $300.00 Cash Bars will be stocked with Premium Brand Liquors ALL PRICING BELOW INCLUDES TAX & GRATUITY
PREMIUM BRAND LIQUOR Stolichnaya Vodka, Bacardi Gold Reserve, Tanqueray, Maker’s Mark, Dewar’s and Seagram’s VO $10.00 per Drink
CORDIALS $11.00 per Drink
COLUMBIA CLUB HOUSE WINE $8.00 per Drink
DOMESTIC BEER Budweiser, Bud Light, Coors Light, Miller Light, O’Doul’s Amber (non-alcoholic) $7.00 per Bottle
IMPORTED BEER Amstel Light, Heineken, Corona and Guinness $8.00 per Bottle
ASSORTED SOFT DRINKS & BOTTLED WATER $3.00 Each Wine List
WHITES REDS CHAMPAGNES
Mumm “Imperial” Brut, California 187 ml Louis Martini Cabernet Sauvignon, Sonoma Domaine Chandon “Blanc de Noirs” California $13/glass $36/bottle $44/bottle
William Hill Chardonnay, Central Coast Clos Pegase Merlot, Napa Gloria Ferrer Blanc De Blanc, 2006 $34/bottle $48/bottle $49/bottle
Oyster Bay Sauvignon Blanc, Marlborough Etude “Lyric”, Santa Barbara $45/bottle $38/bottle
Maso Canali Pinot Grigio, Italy Ravenswood Zinfandel, Lodi $45/bottle $38/bottle
Leonard Kreusch “Estate” Riesling, Germany Alamos Malbec, Argentina $36/bottle $38/bottle
Primo Amore Moscato, Italy $32/bottle
Menu Items are Plus Tax and Gratuity Bar Packages BEER AND WINE PACKAGES Two Hour $23/person Three Hour $28/person Four Hour $32/person
CALL LIQUOR PACKAGES One Hour $17.00/person Two Hour $24.00/person Three Hour $27.00/person Four Hour $33.00/person
PREMIUM LIQUOR PACKAGES One Hour $19.00/person Two Hour $25.00/person Three Hour $31.00/person Four Hour $37.00/person
TOP SHELF LIQUOR PACKAGES One Hour $21.00/person Two Hour $28.00/person Three Hour $35.00/person Four Hour $42.00/person
Bar Package Prices include the grade of Liquor as noted above, House Wine Selection, Domestic & Imported Beers, corresponding grade of Cordials, House Champagne & Soft Drinks
Bar Packages are billed per attendee age 21 & over (No Exceptions) | Soft Drink Packages are billed per attendee age 20 & under (No Exceptions)
No Consumption Purchasing Allowed with the Purchase of a Bar Package with the exception of Wine Service with Dinner or a Champagne Toast
In the interest of safety, The Columbia Club reserves the right to refuse service to a guest that appears to be intoxicated. Children cost with package -$5.0o per child
Menu Items are Plus Tax and Gratuity Bar Packages Additional Offerings
Bar Pretzels $13.00 per pound
Fancy Mixed Bar Nuts $18.00 per pound
White Glove Passed Hors d’oeuvres
Valet Parking Packages
Taste-Testing
Overnight Guest Rooms
Markey’s AV
Onsite Concierge
Specialty Linens Available
All Prices Subject to 20% Service Charge and Applicable Sales Tax
Prices and Menu Selections are Subject to Change without Notice
Menu Items are Plus Tax and Gratuity If you would like to schedule a time to tour this beautiful historic building please contact the wedding specialist.
Stephanie Rentschler Catering & Event Manager (317) 974-1983 [email protected]
Hannah Smith Catering & Event Sales Manager (317) 631-2321 [email protected]
Hannah Whiteman Catering & Event Manager (317) 761-7521 [email protected]
121 Monument Circle Indianapolis, IN 46204 columbia-club.org