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Antipasti Zuppe Insalate Secondi Pizza Pasta Panini LUNCH ANTIPASTI PIZZA CROSTINI MARGHERITA Roasted Bosc Pears, Toasted Como Loaf, Fresh Mozzarella, Parmesan, Tomato Sauce & Basil 10.95 Gorgonzola Dolce, Honey & Fresh Thyme 7.95 PROSCIUTTO GAMBERI Fontina, Gorgonzola Dolce, Fig Mostarda & Arugula 12.95 Grilled Pancetta Wrapped Shrimp, Cannellini Beans, SOPRESATTA Pancetta & Arugula 8.50 Spicy Salami, Sweet Chilies, Mozzarella, CALAMARI Tomato Sauce & Thyme 10.95 Semolina Fried Calamari, Fennel, Green Beans VERDURE & Spicy Aioli 9.50 Eggplant, Red Bell Peppers, Oven Dried Tomatoes, FORMAGGI Caramelized Onion, Fontina, Tomato Sauce & Thyme 12.50 Gorgonzola Dolce, Robiola, Pecorino Toscano, PEPPERONI Grana Padano, Fig Mostarda & Almonds 9.95 Mozzarella, Parmesan & Tomato Sauce 10.95 CROCANTINI Fennel & Coriander Crusted Ahi Tuna, Arugula, PASTA Agrumato, Sicilian Tomato Pesto, & Fennel Cracker 9.95 FETTUCCINE AFFETTATI “Bolognese”, House-Made Pasta, Sausage Artisan Cured Meats, Marinated Olives & Grissini 9.50 & Fennel Ragu, Pecorino Toscano 13.50 ZUPPE PENNE Sautéed Chicken, Broccoli, Tomatoes, Garlic, MINESTRONE White Wine, Chili Flakes & Pine Nuts 14.95 Cannellini Beans, Tomatoes, Zucchini, Onions, PAPPARDELLE Swiss Chard, Parmesan & Basil Pesto 4.50 / 6.50 House-Made Pasta, White Prawns, Cherry Tomatoes, LENTICCHIE Zucchini, Arugula, Garlic, White Wine & Basil 17.95 Lentils, Mushrooms, Prosciutto, Red Wine 4.50 / 6.50 LASAGNA Sausage & Fennel Ragu, Ricotta, Mozzarella INSALATE & Marinara 13.50 MISTI BUCATINI Garden Lettuce, Cherry Tomatoes, Red Onion, “Carbonara”, Hollow Spaghetti, Ricotta, Pancetta, Cucumber, Goat Cheese Crostini & Herb Vinaigrette 6.50 Egg, Garlic, Pecorino, Marjoram & Peppercorn 14.95 CAESAR RAVIOLI Romaine, Grana Padano, Toasted Crostini House-Made Butternut Squash Ravioli, Diced Apples, & Garlic Anchovy Dressing * 6.95 / 9.95 Sage & Brown Butter 15.95 BIETOLE GNOCCHI Garden Lettuce, Red & Golden Beets, Goat Cheese, Handmade Potato Dumplings, Pesto Cream, Marinara, Toasted Hazelnuts & Cider-Citrus Vinaigrette 7.95 / 11.95 Parmesan & Pine Nuts 12.95 SPINACI RIGATONI Spinach, Bacon, Roasted Red Peppers, Cooked Egg, House-Made Sausage, Tomato Sauce, White Wine, Red Onions & Balsamic Vinaigrette 6.95 / 9.95 Chili Flakes, Parmesan & Pecorino Romano 13.95 PRONTI RISOTTO Chopped Salad: Green Olives, Salami, Chickpeas, Arborio Rice, Wild Mushrooms, Tomatoes, Rosemary Artichokes, Roasted Peppers, Provolone, Parmesan & White Truffle Oil 16.95 Parmesan, Crostini & Herb Vinaigrette 7.50 / 10.95 TONNO PANINI Yellow Fin Tuna Seared Rare, Arugula, Romano Beans, With Choice of Garden Lettuce Salad or Polenta Fries Grilled Walla Walla Onions, Red Peppers & Pesto* 16.95 Substitute a Small Minestrone, Caesar or Spinaci 1.95 CAPRICCIOSA PANCETTA Piatti “Cobb”, Smoked Bacon, Grilled Chicken, Applewood Smoked Bacon, Provolone, Romaine, Avocado, Gorgonzola, Oven-Roasted Tomato, Tomato, Pesto & Mayo 9.95 Chopped Eggs, Artichokes & Gorgonzola Dressing 14.95 PORTOBELLO SECONDI Grilled Portobello Mushroom, Fresh Mozzarella, Red Peppers, Onion, Romaine, Tomato & Mayo 9.95 LUGANEGA POLLO House-Made All Natural Pork Sausages, Grilled Onions Herb Grilled Chicken Breast, Mozzarella, Romaine, & Peppers, Escarole, Roasted Potatoes & Pancetta 14.95 Tomato, Pesto & Mayo 9.95 SOGLIOLA MANZO Fresh Dover Sole & Picatta Sauce, Arugula, Parmesan, Skirt Steak “Tagliata”, Provolone Lemon-Shallot Vinaigrette 13.95 & Red Bell Pepper-Olive Tapenade * 9.95 PARMIGIANA Breaded Chicken Cutlet, Parmesan, Mozzarella, Garlic, Executive Chef / Felix Acosta Bucatini & Marinara 12.95 A message from the State of Washington: BISTECCA *Consuming raw or undercooked meats, poultry, seafood, shellfish, Herb & Garlic Marinated Flat-Iron Steak, Green Beans eggs or unpasteurized juices may increase your risk of food borne illness. & Mashed Potatoes* 19.95 Sample menu for more information cal 206.524.9088 .
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