The Foods Division

Total Page:16

File Type:pdf, Size:1020Kb

The Foods Division Doing It Up Right On hand for the official opening of the new United Food Store, Detroit, included Michigan Secretary of State Richard Austin, second from left. Flanking Mr. Austin on the left is Salmaan Sesi, and on the right, David Khami and owner Sabah Najor, an AFD director. (Najor also operates the Lucky Strike Mkt.) The Bell Ringer—Page 14 Detroit Coca-Cola Bottling Company NFBA Broker Appointments Six food broker representatives from Michigan re­ cently were named to various merchandising com­ mittees of the National Food Brokers Assn. They include: Sol G. Kurtzman, P F Pfeister Company, chair­ man of the Canned Foods Committee ; Norbert Gra­ ves, Peterson & Vaughan, food service sales ; Sy Kyte, United Brokerage Co., frozen foods ; Werner Stark, Stark & Co., merchandising ; Robert Tourek, Bob Jones & Co., Grand Rapids, merchandising ; and Paul Kaye, of Paul Kaye Associates, the general merchandise or non-foods committee. Chatham Announces Promotions Three major new appointments and promotions at Chatham Super Markets, a 31-store food chain and AFD member, has been announced by Bernard DRAMATIC PHOTO showing the installation of Weisberg, president. They are: one of 21 new stainless steel tanks at The Stroh Will Roberts has joined Chatham as vice-presi­ Brewery Company on the ground floor of the com­ dent of sales development, general merchandise. pany’s Stock House was taken recently. The huge Mr. Roberts was a co-founder of Yankee Stores, cyclindrical tanks measure 60 feet long and 10'/2 Flint, and served as executive vice-preisdent there feet high, and weighs some 60,000 pounds. Presi­ until the chain was sold to Borman, Inc. dent Peter W. Stroh says the expansion will en­ John E. (Jack) Barr, former advertising director able the brewery to produce over 4.5 million more of Acme Supermarkets, Philadelphia, and more re­ barrels of beer annually. cently vice-president of Eckerd Drugs, Florida, has been appointed director of advertising. Paul K. Thomas has been named director of per­ sonnel, which includes the responsibility for em­ ployment, training, labor relations, wage and sal­ ary administration, etc., as a result of new organi­ zational set-ups at Chatham. Pfeister Set in Grand Rapids P. F Pfeister Company, an AFD member, will open a branch office in Grand Rapids, the company announced recently. The firm has operated a food brokerage business in Detroit for 53 years, has a branch in Saginaw, and is affiliated with the Wilson- Pfeister Company in Toledo. Stephen Klusovsky will be the new branch man­ ager, being assisted by James H. Curtiss. The Grand Rapids office will service accounts who do not pres­ ently have broker representation for the area. JAMES BRAKEFIELD, vice-president of Kraft At the same time the company announced it has Foods, right, holds a USDA Certificate of Appreci­ been appointed representative for the Wells Lamont ation presented by Daniel Boyd, left, director of glove line. the U.S. Department of Agriculture,s Plentiful In addition, the Pfeister Company announced the Foods division. The citation was given to Kraft, apointment of James R. Hlavin as frozen food de­ an AFD member, “for outstanding work in pro­ partment manager. Hlavin was formerly regional motion and use of agricultural products. manager with Stouffer Foods Corporation. Page 4 The Food Dealer • November, 1971 THE FOOD DEALER The Sounding Board Volume 45 — No. 7 To the AFD: Copyright, 1971 President Nixon has asked me to thank you for the splendid support which the Associated Food Official Publication of Dealers is giving to his new economic policy. Such THE ASSOCIATED FOOD DEALERS backing is essential if we are to win the prosperty 434 West Eight Mile Rd. Detroit, Michigan 48220 worthy of this great nation. The President was es­ Phone: 542-9550 pecially encouraged to learn of the Association’s willingness to work with the Congress in passing • the legislation he has proposed to spur the econ­ EDWARD DEEB, Editor omy. You may be certain this means a great deal MRS. CHERYL McWILLIAMS, Office Secretary to him. and on his behalf, I am pleased to extend my MRS. CONNIE BROWN, Insurance Secretary warmest good wishes to all the members of the • AFD. Officers — 1971 Michael B. Smith WILLIAM BENNETT, President Staff Assistant Quik-Pik Food Stores _____________________ Detroit The White House HARVEY L. WEISBERG, Chairman How does an individual say “thank you” for a Chatham Super Markets ________ _________ Warren job he felt was his moral obligation, and not for MIKE GLANCOTTI Chairman. Executive Committee the merits or awards he would receive? I have Auburn-Orchard Super Markets ______________ Utica been brought up, lived, and shall go on doing as ALLEN VERBRUGGE, Vice President I have in the past. It is you, the individual grocer, Verbrugge's Food Market ______ Grosse Pointe who, having survived the crisis of mass buying and J. OMER GAGNE, Vice President . selling, and who believed in Quality instead of Quan­ People's Super Markets ____ Pontiac tity, who catered to Mr. and Mrs. Q. Public as an RAY MARTYNIAK, Vice President individual instead of a group of mechanized robots, Ray s Prime Meats _______________ ____ .... Trenton that I wish to thank for the award the Associated EDWARD ACHO, Treasurer Food Dealers bestowed upon me recently. Thank J-A Super Market ________________________ Detroit you for the highly appreciated honor. Trustees Alfred E. Warczak PHIL LAURI, Chairman Butcher Boy Meats, Inc. Lauri Bros. Super Market __________________ Detroit ALEX BELL, Village Food Market ___ Grosse Pointe I would like to take this opportunity to thank the SIDNEY BRENT, Kenilworth M arket_____ Detroit members of the Associated Food Dealers for award­ LOUIS GEORGE, Mayfair SuperMarket ____Detroit ing me the honor of being the Broker Salesman of DON LaROSE, Food Giant Super Markets Hazel Park the Year. I had many things going for me, includ­ JAY WELCH. Hollywood Super Markets __ Royal Oak ing the great company that I work for, the prin­ AL WYFFELS, Albert's Fine Foods _______ Detroit ciples that we represent, the stores and buyers that EDWARD DEEB, Executive Director I call on, and finally the driving force behind it all GEORGE BASHARA, Legal Advisor — my wife and family. I sincerely thank you. Directors Patrick Allen LAFAYETTE ALLEN—Allen's Supermarkets__________ .__ Inkster Paul Inman Associates WILSON BOYD—King Cole Super Markets _____________ Detroit SAM COSMA—Atlas Super Market ______________________ Pontiac I thank God for the Associated Food Dealers and REUBEN COTTLER—Dexter-Davison M arkets__________Oak Park its many fine members, and for the great honor JACOB GRANT—Farmer Grant's M arket_____________ Ann Arbor SID FULLER—Shopping Center Super M arkets_________ Southfield that you have bestowed upon me. There were sim­ JACK HAMADY—Hamady Super M arkets--------------------------- Flint ply no words to express the joy that emitted from GEORGE JERRY—C. Jerry's Super Markets-----------------Port Huron my spirit when I received your recent award. Oh THOMAS JOSEPH—Joseph's M arket_____________________Detroit F. A. KENNEDY—Polly’s Super M arkets________________Jackson what an honor! What can I say, after I say “thank DANNY KNOPPER—Danny’s Super M arkets_____________Detroit you?” As for my sales ability, I do not feel that FRED LEVEY—Lindy’s Super Markets __________________ Detroit I am the best salesman who goes in and out of the MOYED NAJOR—Publix Super M arket__________________Detroit SABAH NAJOR—Lucky Strike Super M arket_____________ Detroit various AFD stores. But, I will say that day by JAMES PEABODY—Peabody’s M arket_______________Birmingham day I do my very best to be of service to all my R. JERRY PRZYBYLSKI—Jerry’s Butcher Shoppes ____ Wyandotte accounts and to mankind. I must say that all things PHIL SAVER INO—Phil’s Quality M arket________________Detroit LOUIS VESCIO—Vescio’s Super Markets_________________Saginaw work together for good for those who love God. THOMAS VIOLANTE—Holiday Super M arket_________ Royal Oak Thank you again. JERRY YONO—Imperial Quality M arket------------------------ Detroit Herman Polk Fay go Beverages, Inc. The Food Dealer • November, 1971 Page 5 for better balanced profits! Looking for that balanced line of baked goods to stimulate sales with a higher profit then look to the team of Taystee and Cook Book. Cook Taystee Book The Food Dealer • November, 1971 Page 6 OFF THE DFFB END ED DEEB New Department? By 1980, it is expected that the United States will have approxi­ mately 95 million job holders, and the average family income will rise nearly 50 percent from the late Sixties, to about 13,800$ annually.. Also, the population mix will change. The population between ages 19 and 40 will increase about 25 percent in this decade, while there will be a decrease in the number of children between five and 14. These are a couple of the interesting tidbits which came out of the recent Food Editors’ Conference held in Chicago. Back to population mix once again. A couple of things should be mentioned, which will present a challenging marketing opportunity for food distributors. First, single people are waiting longer periods before they decide to plunge into married life. Secondly, the population of elder­ ly, or senior citizens is increasing, at a time the children have left home to start their own life style. While speaking before the graduate class in home economics recently at Wayne State University, one of the major complaints about food stores was that not enough smaller sized cans and packages are avail­ able for the small families or single people living by themselves. The gals felt everything was geared to families numbering four or more. Perhaps the time is here for merchants to devote more attention to (1) the growing number of single persons, and (2) the increasing senior citizen population.
Recommended publications
  • Federal Register/Vol. 64, No. 175/Friday, September 10, 1999
    49242 Federal Register / Vol. 64, No. 175 / Friday, September 10, 1999 / Notices workers of Accord Human Resources of Stonecutter Textiles, Inc. who were Headquarters and provide sales and Florida, Inc. leased to Starke Uniform adversely affected by increased imports. marketing services for the production of Manufacturing Co., Starke, Florida. Accordingly, the Department is beer at The Stroh Brewery Company. The intent of the Department's amending the certification to cover the The intent of the Department's certification is to include all workers of workers of Stonecutter Textiles, New certification is to include all workers of Starke Uniform Manufacturing Co. York, New York. The Stroh Brewery Company adversely adversely affected by imports. The amended notice applicable to affected by increased imports of beer. The amended notice applicable to TA±W±36,062 is hereby issued as TA±W±36,224 is hereby issued as follows: The amended notice applicable to follows: TA±W±35,957 is hereby issued as All workers of Stonecutter Textiles, Inc., follows: All workers of Starke Uniform Spindale, North Carolina (TA±W±36,062) Manufacturing Co., Starke, Florida and and New York, New York (TA±W±36,062A) All workers of The Stroh Brewery leased workers of Accord Human Resources who became totally or partially separated Company, Corporate Headquarters, Detroit, of Florida, Inc., Tampa, Florida engaged in from employment on or after March 29, 1998 Michigan, including field sales workers in employment related to the production of through June 17, 2001 are eligible to apply the States cited below, who became totally or work uniforms for Starke Uniform for adjustment assistance under Section 223 partially separated from employment on or Manufacturing Co., Starke Florida who of the Trade Act of 1974.
    [Show full text]
  • 1966 SEASON Great Stars in Great Musical Shows After the Theatre
    1966 SEASON Great Stars in Great Musical Shows After the theatre ... make it a Stroh's opening night. FIRE-BREWED FLAVOR The Stroh Brewery Company, Detroit 26, Michigan We/to• to the world premiere o/11 line new Bro,tlw11y musklll ••• This evening you are having the rare fun of seeing a brand new show, a major Broadway production, being performed for the first time anywhere. This is a theatrical scoop we are proud to present on our stage. We are particularly proud that a producer of the imagination and taste of Mr. Edward Padula and a star of the stature of Mr. John Raitt have selected Cleveland and our theatre for their premiere. They will leave here to tour for ten more weeks this summer, and then open on Broadway the first week in October. As a member of the audience, you are playing an important part in this exciting new enterprise, too. It is your reaction that helps to shape and polish the show as it goes along. ' This whole evening will be a fresh experience, all new to the ear and eye. We hope you will thoroughly enjoy being in at the beginning of "A Joyful Noise." P.S. Just for fun, we're having a Do-lt-Yourself Drama Critic con­ test. Your comments on this new show are cordially invited (You need not be literary, just to the point). Only two rules: keep it under 500 words and either leave it at box office or mail it (Box 802, Cleve­ land. 44122) by June 27.
    [Show full text]
  • Complaint, United States V. Pabst Brewing Co
    UNIT~D STATES DISTRICT COURT EASTERN DISTRICT OF 1'1ISCONSIN UNITED STATES OF AMF.RICA, ) ) Plainti:.'f, ) ) v. ) CIVIL ACTION NO. 59-C 215 ) PABST BRE\HNG COMPANY, ) Filed: Octo~er 1, 1959 SCHENLEY INDUSTRIES, INC., ) THE VAL CORPORATION, ) ) Defendants. ) The United States of America, Plaintiff, by its attorneys, acting under the direction of the Attorney General of the United States, brings this Civil Action to obtain equitable relief against the above- named defendants, And complains and alleges as follows: ~URISDICTION AND VENUI~ 1. This complaint is filed and this action is instituted against the defendants under Section 15 of the Act of Congress of October 15, 1914, c. 323, 38 Stat. 736, ns nmended, entitled "An Act to supplement existing laws ngainst unlawful restraints and monopolies and for other purposes," commonly known as the Clayton Act, in order to prevent nnd restrain the violation by the defendants, as hereinafter alleged, of section 7 of said Act. 2. The defendant Pabst Brewing Company transacts business and is found within the Eastern District of Wisconsin. DEFENDANTS 3. Pabst Brewing Company (hllreinafter referred to as Pabst), is named a defendant herein. Pabst is a corporation organized and existing under the laws of the State of Delaware, with its principal office in Chicago, Illinois. 4, Schenley Industries, Inc. (hereinafter referred to as Schenley), is named a defendant herein. Schenley is a corporation organized and existing under the laws of the State of Delaware, with its principal office in New York City, New York. 5. Val Corporation (hereinafter referred to as Val) is named a defendant herein.
    [Show full text]
  • Program Book
    Master Brewers Association of the Americas 2013 Annual Conference October 23–26, 2013 • Hilton Austin • Austin, Texas PROGRAM BOOK 2013 l Confer nua enc An e October 23–26 Hilton Austin • Austin Texas, U.S.A. BIO-INNOVATION SUSTAINABLE ANSWERS UNCOMMON CONNECTIONS A BRIGHTER FUTURE Imagine a society with renewable energy and no waste. Bioinnovation can help build a world where energy, new products and other materials are made from biomass With over 700 products used in 130 instead of oil. Bioenergy, biomaterials, bio-based chemicals— countries, Novozymes’ bioinnovations these are the foundation for a bio-based society. improve industrial performance and safeguard the world’s resources by offering superior and sustainable solutions for tomorrow’s ever-changing marketplace. Read more at www.novozymes.com. NZNA ad 8.5x11.May2010.2.indd 1 5/13/10 10:43 AM ACKNOWLEDGMENTS Table of Contents Program Overview ....................................3 Executive Committee General Meeting Information .....................4 President: Horace G. Cunningham, 1st Vice President: Mary B. Pellettieri, Hilton Austin Floor Plan ............................5 2nd Vice President: Tom Eplett, III, Treasurer: Ruth Ellen Martin, Past President: Michael B. Sutton, Technical Director: Karl F. Ockert Thank You MBAA Sponsors ........................7 Wednesday Schedule and Highlights .........8 Board of Governors Representatives District Caribbean: Allan C. Fields; District Cincinnati: Jeremy R. Thursday Schedule and Highlights ...........10 Roza; District Eastern Canada: Jacques Seguin; District Europe: Jens Friday Schedule and Highlights ...............12 Voigt; District Michigan: John A. Mallett; District Mid-Atlantic: Walter Saturday Schedule and Highlights............14 Heeb; District Mid-South: Fred M. Scheer; District Milwaukee: Michael Scanzello; District New England: Jaime C.
    [Show full text]
  • Just for Openers Jan 2012 Issue #133
    Just For Openers Jan 2012 Issue #133 Copyright 2012 A-20-46 John Stanley Rainier PO Box 51008 Durham NC 27717 Another opener (919) 824-3046 from John Cart- Web Site: www.just-for- wright’s collection openers.org and a Nevada dis- tributor of Rainier Past Editors Beer. This is the Don Bull (1979-1983) Ed Kaye (1984-1988) only known A-20-46 Art Santen (1989-1993) Rainier fish spinner. Annual Dues $20.00 or View Free on the Web Site Use PayPal at [email protected] Renewal Due Date: 3/31/2012 Opener & Corkscrew Books ————–——Editor’s Update——-—–—— (Details in Sale Ads & On Website) Doctors finally decided I need to go “Gluten Free” which means no wheat product (that includes beer). I Flying With Openers did not test positive for Celiac’s Disease (you have a Anyone flying to the convention has two options to bring gluten problem) but the doctors thought going gluten openers. You can check them in with your luggage or carry free would help my stomach issues. After three them on. I have had no issues the last two years carrying on weeks I feel fine and have had very little stomach openers or small corkscrews (just remember NO KNIVES). discomfort. I also had a C-Diff issue (too much bad Last fall when I flew back from St. Louis, I carried on a K-6- bacteria in my system) and going gluten free has 2 Falstaff opener. The TSA Agents stopped my bag and greatly helped this issue. If I make it two months they asked me what it was.
    [Show full text]
  • Download Complaint
    UNITED STATES DISTRICT COURT FOR THE DISTRICT OF DELAWARE UNITED STATES OF AMERICA ) Antitrust Division ) Department of Justice ) Washington, D.C. 20530 ) 202/633-2417, ) ) Plaintiff, ) ) CIVIL ACTION NO. 82-750 v. ) ) FILED: November 22, 1982 G. HEILEMAN BREWING COMPANY, INC. ) 100 Harborview Plaza ) Lacrosse, Wisconsin 54601, and ) ) PABST BREWING COMPANY ) 1000 North Market Street ) Milwaukee, Wisconsin 53201, ) ) Defendants. ) COMPLAINT FOR INJUNCTIVE RELIEF (ANTITRUST) I DEFINITIONS 1. "Beer" means any fermented malt beverage containing one-half of one percent or more of alcohol by volume, brewed or produced from malt, wholly or in part, or from any substitute for malt. Beer includes lager beer, dark beer, bock beer, malt liquor and ale. 2. "HHI" means the Herfindahl-Hirschman Index, a measure of market concentration calculated by squaring the market share of each firm compet ing in the market and then summing the resulting numbers. For example, for a market consisting of four firms with s hares of 30, 30, 20, and 20 per cent, the HHI is 2600 (302 + 302 + 202 + 202 = 2600). The HHI takes into account the relative size and distribution of the firms in a market. It approaches zero when a market is occupied by a large number of firms of relatively equal size and reaches its maximum of 10,000 when a market is . - . controlled by a single firm. The HHI increases both as the number of firms in the market decreases and as the disparity in size between those firms increases. II JURISDICTION AND VENUE 3. This complaint is filed and this action is instituted against the defendants under Section 15 of the Act of Congress of October 15, 1914 (15 u.s.c.
    [Show full text]
  • A King of Beers?
    A KING OF BEERS? CONCENTRATION OF POWER OVER AMERICA’S ALCOHOL MARKETS IS BAD FOR CONSUMERS. IT ALSO IMPERILS CONSTITUTIONAL AND MORAL BALANCES. A REPORT BY THE MARKETS, ENTERPRISE, AND RESILIENCY INITIATIVE NEW AMERICA FOUNDATION December 2012 CONTENTS EXECUTIVE SUMMARY …………………………………………………………………………………………………..……..i I. A NOTE ON MARKETS AND MORALITY .…………………………………………………………………….……………1 II. THE DANGERS OF MONOPOLY ..……………………………………………………….………………………….………3 III. THE MARCH TO MONOPOLY …..……..………………………………………………………….………………………7 IV. GUTTING THE MIDDLE TIER ……..…………………………………………………………………………………….14 V. LAST CALL …………………....……..………………………………………………………………………………………23 VI. REFERENCES ……….……………………………………………..……………………………………………………….24 EXECUTIVE SUMMARY In some respects, America’s market for beer has never looked healthier. Where fewer than a hundred brewers operated a generation ago, we now can count more than 2,000, producing a mind-boggling variety of beers. Yet just below this drinkers’ paradise, we see a market that has never been more closed. Two giant firms — Anheuser-Busch Inbev and MillerCoors — now control some 90 percent of production. At the same time, a few giant retailers — led by Costco — are rolling up control over sales. This concentration is already diminishing real variety in much of the country. Worse, the giants are breaking down a decades-old regulatory regime designed to ensure local control over alcohol sales and to prevent big companies from pushing cheap alcohol onto society. These changes hurt almost all Americans. For consumers, it will become harder to get that special craft beer. For independent brewers, it will become harder to get to market and to scale up business. For society, it will become harder to control where, when, how, and to whom beer and liquor is sold, and at what price.
    [Show full text]
  • Department of Justice Files a Civil Antitrust Suit Challenging the Proposed Merger of the Stroh Brewery Company of Detroit, Mich
    Department of Justice FOR IMMEDIATE RELEASE AT FRIDAY, APRIL 16, 1982 202-633-2016 The Department of Justice today filed a civil antitrust suit challenging the proposed merger of the Stroh Brewery Company of Detroit, Michigan, and the Jos. Schlitz Brewing Company of Milwaukee, Wisconsin. The Department of Justice also filed a proposed consent decree that would end the suit. Assistant Attorney General William F. Baxter said the suit and the proposed consent decree were filed simultaneously in U.S. District Court in Washington, D.C., and that the proposed decree will become final upon approval by the court. In 1981 Stroh was the nation's seventh largest brewer, operating breweries in Detroit, Michigan, and Allentown, Pennsylvania. Schlitz was the nation's third largest brewer, operating breweries in Winston-Salem, North Carolina; Memphis, Tennessee; Tampa, Florida; Longview, Texas; and Los Angeles, California. The complaint charges that the proposed merger might substantially lessen competition in the beer industry in a nine-state area in the Southeast in violation of Section 7 of the Clayton Act. The geographic market alleged in the suit consists of the states of Floridar Georgia, Kentucky, Maryland, North Carolina, South Carolina, Tennessee, Virginia, West Virginia, and the District of Columbia. (MORE) -2- In 1980 Stroh was the fifth largest brewer in that market, with approximately 6.9 percent of total beer sales, and Schlitz was third largest, with approximately 13.4 percent. The combination of the Stroh and Schlitz firms in the market described in _the complaint would have increased total seller concentration by 186 points, from 2,345.to 2,531, as measured by the Herfindahl Index.
    [Show full text]
  • Rheingold Case
    Case Number : MKT03-02 Date: May 2003 Rheingold Beer “This is a classic brand, not a retro brand” – Tom Bendheim, CEO Rheingold Beer In early May 2003, Tom Bendheim, CEO sat in his office staring out the window at his company’s billboards at the corners of Houston Street and Avenue B in New York City’s Lower East Side. Faced with the task of trying to reinvigorate what was once “New York’s beer”, he wondered if the Rheingold brand could enjoy the same popularity it once experienced almost half a century earlier. As the newly minted CEO of Rheingold beer he was confident that he could make this brand come alive once again. He had done it with other products, why not this one? However, the beer industry was a mature, and highly competitive market. As he headed out the door to meet a prospective new client who he hoped would begin to sell Rheingold beer, Tom grappled with a number of issues, not knowing which to direct his attention to first. The History of Rheingold Beer Rheingold beer traces its roots (Exhibit 1) back to 1840 in Ludwigsburg, Germany where the company’s founder, Samuel Liebman (original spelling: Liebmann)1 founded the Liebman Brewery. In 1850, Joseph Liebman, Samuel’s eldest son, immigrated to the US to escape political persecution in Germany. Upon arrival in the US, Joseph bought a small brewery in Brooklyn, NY thus establishing a “home base” for the rest of the family when they emigrated from Germany. When the family realized that they could compete in New York’s competitive beer market, they built an even larger brewery on the corner of Forest and Bremen Street in Brooklyn.
    [Show full text]
  • SELF-REGULATION in the ALCOHOL INDUSTRY a Review of Industry Efforts to Avoid Promoting Alcohol to Underage Consumers
    A Review of Industry Efforts to Avoid Promoting Alcohol to Underage Consumers http://www.ftc.gov/reports/alcohol/alcoholreport.htm SELF-REGULATION in the ALCOHOL INDUSTRY A Review of Industry Efforts to Avoid Promoting Alcohol to Underage Consumers Federal Trade Commission September 1999 Federal Trade Commission Robert Pitofsky, Chairman Sheila F. Anthony, Commissioner Mozelle W. Thompson, Commissioner Orson Swindle, Commissioner Authors Janet M. Evans, Bureau of Consumer Protection, Division of Advertising Practices Richard F. Kelly, Bureau of Consumer Protection, Division of Advertising Practices Advisors Joseph Mulholland, Bureau of Economics Genevieve Fu, Bureau of Economics Abbe Goldstein, Bureau of Consumer Protection, Division of Advertising Practices Jeanne Sullivan, Bureau of Consumer Protection, Division of Advertising Practices Carolyn Shanoff, Bureau of Consumer Protection, Consumer and Business Education David Balto, Bureau of Competition TABLE OF CONTENTS EXECUTIVE SUMMARY I. INTRODUCTION II. ADVERTISING SELF-REGULATION The Benefits of Self-Regulation Self-Regulation in the Alcohol Industry III. ALCOHOL INDUSTRY ADVERTISING CODES Advertising Placement Advertising Content Product Placement Online Advertising College Marketing IV. CODE IMPLEMENTATION AND BEST PRACTICES Advertising Placement 1 of 22 9/17/1999 2:33 PM A Review of Industry Efforts to Avoid Promoting Alcohol to Underage Consumers http://www.ftc.gov/reports/alcohol/alcoholreport.htm Advertising Content Product Placement Online Advertising College Marketing V. CODE
    [Show full text]
  • AFD Award Winners — Page 5 Give the Lady What She Wants! Give Her Something Better- Give Her Variety Give Her Something Special
    A F D ASSOCIATED FOOD DEALERS THE FOOD DEALER "T h e M a g a z i n e f o r t h e M i c h i g a n F o o d M a r k e t " SEPT-OCT, 1969 A Creative Partnership The Faygo Beverage Company, an AFD member, recently honor­ ed its ad agency, the W. B. Doner Company, for a partnership which lasted over 30 years. Attending the ceremonies, held at the Detroit Press Club, were, left to right: Phil and Mort Fei- genson of Faygo; W. B. “Brod’’ Doner, Mike Giancotti, chair­ man of the AFD; and Harold Peary, “The Great Gildersleeve.” AFD Award Winners — Page 5 Give the lady what she wants! give her something better- give her variety give her something special - CONTINENTAL SAUCES Ready-to-serve SOUPS ...for the high quality customer! Distributed by SPECIALTY FOODS COMPANY, INC. S a r g ento CHEESE COMPANY, INC. PHONE (414) 876-3371 P a ckagers of Fine Wisconsin Chesses ELKHART LAKE, WISCONSIN 53020 Sargento Burgercheese is 100% Wisconsin Pasteurized Process American Cheese, creamy smooth, cut and sliced to fit the American Hamburger. WISCONSIN CHEESE Sargento Shredded Cheese for Pizza, the original shredded pizza cheese. Preferred Wisconsin Mozzarella Cheese, shredded to convenient curls and flavoured with Wisconsin Romano and Parmesan Cheese for the tops in eating pleasure. Sargento Cracker Snacks — Four delicious varieties of top quality Wisconsin Cheese — Cut in cracker size pieces — Packed in a handy serving tray. THE FOOD DEALER SEPT-OCT, 1969 PATRICK FOX MITCH WARMINSKI ROBERT ZAKOOR MICHAEL GEORGE WILLIAM RITTER Manufacturer Broker Broker Wholesaler Driver Salesman Stroh Brewery Co.
    [Show full text]
  • AP42 Section: Title: 9.12.1 Comments and Letters
    AP42 Section: 9.12.1 Title: Comments and letters INTEROFFICE MEMORANDUM MIDWEST RESEARCH INSTITUTE March 19, 1997 To: AP-42 Section 9.12.1, Malt Beverages, Project File From: Brian Shrager 6I-s Subject: National Emission Estimate I. Introduction . The recently published AP-42 Section 9.12.1, Malt Beverages, includes emission factors for filterable particulate matter (PM), PM-IO, PM-2.5, carbon monoxide (CO), carbon dioxide (COz), volatile organic compounds (VOC) (as ethanol), VOC (as propane), and hydrogen sulfide. Sufficient data are not currently available to estimate national emissions of CO or hydrogen sulfide from breweries. However, breweries are not expected to be significant sources of CO or hydrogen sulfide. Sufficient process information is not currently available to complete a national emission estimate for filterable PM, PM-10, and PM-2.5. If the required information is obtained, national estimates of filterable PM, PM-IO, and PM-2.5 will be completed at a later date. This memorandum presents national emission estimate for VOC and C02 emissions from breweries. The emission estimates were calculated by State, and a summation of the State estimates was used to develop the national estimates. To illustrate the emission contribution from different types of breweries, separate estimates are provided for four classes of breweries; large breweries, regional breweries, microbreweries, and brewpubs. The Brewers Resource Directory, compiled by the Institute for Brewing Studies, provides the following definitions for these four classes of breweries: Large Brewery: A brewery with sales of more than 500,000 barrels per year @bl/yr) Reeional Brewery: A brewery with a capacity to brew between 15,000 and 500,000 bbl/yr Microbrewery A brewery that produces less than 15,000 bbl/yr Brewpub: A restaurant-brewery that sells the majority of its’ beer on site 11.
    [Show full text]