2021 Sandwiches & Salads Page 2

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SANDWICHES ADD MUSHROOMS, SAUERKRAUT OR COLE SLAW TO ANY SANDWICH OR SIDE FOR .75 EACH. ADD BACON TO ANY SANDWICH OR SIDE FOR $1.00 EACH. ADD AMERICAN, SWISS OR SHREDDED CHEDDAR CHEESE FOR .75 EACH Deep Fried Foot long . $3.50 Chicken Salad Sandwich . $3.50 Deep Fried Hot Dog . $3.00 Shredded Chicken Sandwich . $4.00 Corn Dog . $3.00 Grilled Chicken Breast Sandwich . $4.00 ¼ lb. Hamburger . $2.50 Fried Chicken Breast Sandwich . $4.00 ¼ lb. Cheeseburger . $3.50 Buffalo Chicken Sandwich . $4.50 ¼ lb. Bacon Cheeseburger . $4.00 Grilled Chicken Wrap . $4.50 ½ lb. Hamburger . $4.00 Chicken Bacon Ranch Wrap . $5.00 ½ lb. Cheeseburger . $4.50 E Fish Tail Sandwich . $5.00 ½ lb. Bacon Cheeseburger . $5.50 Seadog Sandwich . $5.00 Mushroom & Swiss Burger . $4.00 BLT Sandwich . $4.50 Sloppy Joe Sandwich . $4.00 Grilled Cheese Sandwich . $3.00 Pulled Pork Sandwich . $4.00 Hot Ham & Cheese Sandwich . $3.50 Cowboy Burger . $6.00 Fried Bologna Sandwich . $4.00 Sirloin Steak Sandwich . $5.00 Fried Bologna w/Cheese . $4.50 Reuben Sandwich . $6.00 Texas Tenderloin Sandwich . $5.00 Steak Hoagie Sandwich . $4.50 C Burrito . $5.00 A Stromboli . $6.00 A Chicken Club Sandwich . $5.50 SALADS Crispy Tortilla Chicken Salad . $7.50 Deep fried tortilla shell filled with lettuce, tomatoes, chicken salad and shredded cheddar cheese. Crispy Tortilla Taco Salad . $7.50 Deep fried tortilla shell filled with lettuce, tomatoes, taco meat, shredded cheddar cheese and topped with corn chips. Taco sauce and sour cream available on the side. Side Salad . $3.25 Lettuce, tomatoes and mozzarella/provolone cheese blend. The Works Salad . Small $5.50 Large $7.50 Lettuce, tomatoes, onions, green peppers, banana peppers, ham, pepperoni, bacon and mozzarella/provolone cheese blend. Grilled Chicken Salad . $7.50 Lettuce, tomatoes, grilled chicken strips and mozzarella/provolone cheese blend..

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WINGS Appetizers
Appetizers Peel N Eat Shrimp 1/2 lb of steamed peel n' eat shrimp, sautéed in cayenne & Old Bay seasoning 12.49 Bucket O'Shrimp Ten tiger tail shrimp, served chilled with spicy cocktail sauce & fresh lemon wedge 16.99 Spinach & Artichoke Dip Our own rich, cheesy dip blended with fresh spinach & tender artichoke hearts served with house-made crispy tortilla chips 7.99 Buffalo Chicken Dip The perfect blend of blue cheese, ranch, shredded chicken and our buffalo sauce and cooked perfectly. Served with tortilla chips 7.99 The Fried Mr. Pickle Spicy beer battered pickles, WINGS crunchy on the outside, sweet and tangy on the inside, served with ranch dressing 7.99 BBQ • Mild • Hot • Garlic • Xx Hot • Mile High Nachos A layered extravaganza of Teriyaki • Medium • Sweet Chili • house-made tortilla chips, cheddar cheese, sour Spicy Garlic • cream, freshly diced tomatoes, red onions, and Parmesan Garlic • Tropical Habanero • chili served with house-made salsa 9.49 Oak Wings The ultimate traditional finger food. Cheesy Chicken Quesadilla A cheddar tortilla with Wings are tossed in your choice of our chicken, melted cheese, red onions & green “top secret” house-made sauces peppers served with sour cream, and salsa 8.99 6- 6.99, 12- 12.99, 18- 16.99 Go No Bones Same great taste as our Oak Potato Mounds We bake fresh Idaho potatoes daily Wings only made with no bones. Boneless wing and stand them up for this appetizer. Scooped are tossed in your choice of our “top secret” and stuffed with your choice of one of our four house-made sauces fresh fillings:
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September Menu
SEPTEMBER MENU *Menu Subject to Change **Heart Healthy Alternatives: Baked Chicken Breast, Baked Potato, Cottage Cheese or Tossed Salad. (Please let Chef know in the morning) Saturday, September 1st Lunch Beef Wellington w/Mushroom Gravy, Roasted Potatoes, Buttered Corn, Cinnamon Applesauce & Chef’s Choice Pie Breaded Chicken Breast Dinner BBQ Pork on a Bun, Buttered Corn & Apples w/Caramel Egg Salad Sandwich Soup of the Day: Three Bean Sunday, September 2nd Lunch Church Picnic Chicken, Mashed Potatoes & Gravy, Mediterranean Vegetables, Fresh Pineapple, Chef’s Choice Appetizer & Specialty Ice Cream Salami Sandwich Dinner Grilled Fontina & Cheddar Cheese Sandwich, Tuna Salad & Muffin Soup of the Day: Tomato Monday, September 3rd Lunch – Happy Labor Day! Grilled Hamburgers & Brats, Potato Salad, Diane’s Beans & Watermelon Dinner Basil Tomato Grilled Cheese, Egg Salad & Assorted Desserts Soup of the Day: Three Bean Tuesday, September 4th Lunch Pizza Quesadilla, Corn, Lettuce Salad & Lemon Cheesecake Ravioli w/Marinara Sauce Dinner Breaded Cod, Tator Tots, Peas & Assorted Desserts Bacon Tomato Melt w/Ranch Dressing Soup of the Day: Chicken Dumpling Wednesday, September 5th Lunch Chicken Parmesan w/Noodles, Mixed Veggies, Peaches & Pineapple Upside Down Cake Crab Salad on a Croissant Dinner Italian Steak Sandwich, Onion Rings, Mixed Veggies & Assorted Desserts Tuna Salad Sandwich Soup of the Day: Cheesy Broccoli Thursday, September 6th Lunch Minestrone Soup, Cold Cut Sandwich w/Lettuce & Tomatoes, Mandarin Oranges & Chef’s Choice Cookie Salisbury
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Tasty Travels 10/12/17, 1205 PM
Home & Away Magazine - Tasty Travels 10/12/17, 1205 PM Tasty Travels Travelers enjoy a taste of home at small-town restaurants across Ohio. By Anietra Hamper Growing up in Ohio, I was always intrigued by a sign along U.S. Highway 23 north of Columbus that read: “Waldo, Ohio—Home of the World Famous Bologna Sandwich.” Although the sign is long gone, the reputation of that sandwich still stands today. A recent road trip to uncover some of the state’s best comfort food in small Ohio communities gave me the perfect excuse to pull off that exit and others, too. “They are hidden gems of Ohio—mom-and-pop places tucked away in tiny towns ﬁlled with Americana charm,” said Mary Cusick, director of Tourism Ohio. Comfort food is not just about secret ingredients, family recipes or careful preparation. It’s a sense of place. It’s the magical way the taste of something wonderful or nostalgic blends with the warm feeling of welcome. Famous Fried Bologna In a town sporting only 338 people and a single ﬂashing red light on Main Street, G&R Tavern is the crown jewel of Waldo. A “cash only” sign in the window is a precursor to the microcosm of small-town America inside. Diners indulge in coconut cream pie. Old baseball trophies line the walls. The chatter of locals catching up on the day and the distinctive aroma of garlic coming from bologna frying on the grill permeate the restaurant. http://www.homeandawaymagazine.com/Print/Article/5417 Page 1 of 4 Home & Away Magazine - Tasty Travels 10/12/17, 1205 PM Not much has changed since 1962, when George Yake and Roy Klingel opened G&R Tavern.
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Betty's Southern Fried Bologna Sandwich Published on 2 Oct 2015
Betty's Southern Fried Bologna Sandwich Published on 2 Oct 2015 Betty demonstrates how to make a Southern Fried Bologna Sandwich. This sandwich has fried bologna, cheddar cheese, lettuce, and tomato inside two slices of toasted hearty white bread. Southern Fried Bologna Sandwich (makes 1 sandwich) 2 slices hearty white bread butter, as needed mayonnaise, to taste mustard, to taste 3/8-inch slice of bologna 2 slices Cheddar cheese lettuce leaves, as desired sliced tomatoes, as desired pickles of your choice, as an accompaniment on plate Using softened butter, spread the top and bottom sides of 2 slices of bread. Place them on a griddle (or skillet) over medium heat and brown each on both sides. Transfer from griddle to plate and set aside. Melt a tablespoon of butter on hot griddle. Place bologna slice on griddle and cook until brown and crisp around the edges. Turn and cook the other side. Transfer to a plate and set aside. To assemble sandwich, spread inside of one slices of toasted bread with mayonnaise and the inside of the other slice with mustard. Place cooked bologna slice on top of mayonnaise-spread toasted bread. Place 2 slices of Cheddar cheese on top of bologna. Place lettuce leaves and sliced tomatoes over the cheese. Place the other piece of toasted bread over all with mustard side down, forming a complete sandwich. Cut diagonally, from corner to opposite corner. Serve with pickles of your choice. Enjoy! --Betty :) ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Please subscribe: http://www.youtube.com/bettyskitchen ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Betty's Website: http://www.bettyskitchen.us ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Other places to watch Betty's Kitchen: Facebook: https://www.facebook.com/pages/bettys..
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Lunchtime Daily Special 6 Salad Adds Shrimp 7 / Grilled Chicken 5 / Chicken Salad 5
LUNCH SERVED DAILY SOUP CHICKEN FINGERS CUP 4 / BOWL 7 GRILLED CHEESE DAILY ASK ABOUT OUR KIDS PLAIN HAMBURGER$ 11AM - 4PM LUNCHTIME DAILY SPECIAL 6 SALAD ADDS SHRIMP 7 / GRILLED CHICKEN 5 / CHICKEN SALAD 5 LITTLE GEM CAESAR SALAD HONEYDEW SALAD SOUTHERN BLT SALAD hard boiled egg, parmesan avocado, cucumber, pistachio, applewood bacon, Kenny’s cheese, watermelon radish, pickled jalapeno, mint, cheddar, cherry tomatoes, crispy chickpeas & lemon ginger vinaigrette 12 cucumber, croutons, caesar dressing 12 buttermilk ranch dressing 12 Glazed Pimento cheddar biscuits with bentons Ham for the table $8 served with AVOCADO TOAST FRIED GREEN TOMATOES moonshineFRIED PIMENTO multigrain bread, edamame, smoky red pepper coulis, Noble pepper marinated cucumber, benne Springs goat cheese, roasted $8 jelly CHEESEBALLS seeds, radish, lime 12 corn pico de gallo 12 SIDES $ 5 POPCORN Grits • Collards • Green Beans • Garlic mashed Potatoes • Mexican Street Corn CHICKEN SALAD SANDWICH GRAYS DOUBLE confit chicken, pickle relish, grainy 2 patties, american cheese, lettuce, mustard, mayo, lettuce, tomato, tomato, pickle, onion, Alabama sauce, onion.white bread, chips 14 sesame burger bun, chips 16 SPICY CHICKEN SANDWICH VEGAN BURGER spicy ranch, lettuce, pickles, mushroom and brown rice patty, lettuce, brioche bun, chips 12 tomato, pickle, onion, vegan Alabama sauce,(GF bread 2$)chips 14 GRILLED CATFISH lemon pepper catfish, three sisters white cheddar succotash, pickled celery 18 SHRIMP popcorn grits, smoked tomato broth, roasted cherry & GRITS tomatoes, tasso FRIED BOLOGNA SANDWICH ham, collards and Giffords bologna, sauerkraut, honey $ mustard sauce, Sweet potato bun, chips 16 18 crispy okra CHEF - Obed Vallejo DARK CHOCOLATE BELGIUM BROWNIE 9 BANANA PUDDING 8 BRAVO GELATO 6 GRAYS WEEKLY FEATURE DESSERT *NOTICE: We want to make sure we do our best to accommodate all of our guests.
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Cooking Until Cheese Is Melted and Lightly Browned
Delicious Sandwich Recipes Delicious Sandwich Recipes Collection of Delicious Sandwich Recipes Ebook with Master Resale and Redistribution Rights!! Legal Notice:- You have full rights to sell or distribute this document. You can edit or modify this text without written permission from the compiler. This Ebook is for informational purposes only. While every attempt has been made to verify the information provided in this recipe Ebook, neither the author nor the distributor assume any responsibility for errors or omissions. Any slights of people or organizations are unintentional and the Development of this Ebook is bona fide. This Ebook has been distributed with the understanding that we are not engaged in rendering technical, legal, accounting or other professional advice. We do not give any kind of guarantee about the accuracy of information provided. In no event will the author and/or marketer be liable for any direct, indirect, incidental, consequential or other loss or damage arising out of the use of this document by any person, regardless of whether or not informed of the possibility of damages in advance. Contents - 1 - Delicious Sandwich Recipes Contents ABC Sandwich ALL-AMERICAN BARBECUE SANDWICHES All American Club Sandwich Acapulco Fishburgers Anytime Apple Muffinwiches Alaska Salmon Sandwich Stuffer Alaska Salmon Salad Sandwich Alan's Special Sandwich Apple-Mustard Sliced Ham Antipasto Sandwich Asian Turkey Burgers Avocado and Chicken Tortas Avocado Bacon Sandwiches Avocado Chicken Melt Avocado Chicken Salad Sandwich
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Sandwiches Child's Menu
Done Just Right Wings Your Choice of : Medium, Hot, OMG, Sandwiches Teriyaki, Teri-Hot, Sandwiches are served with French fries or raw fries and slaw Parma-Hot, Vella Special Vella’s Prime Burger Lemon Pepper, Deli-shaved roast beef, turkey, swiss cheese, 1/2 pound of USDA PRIME BEEF topped and bacon on a toasted Italian sub roll. with American cheese, on a sweet knot roll. Honey Mustard, Served with Vella’s special dipping sauce 7.99 With lettuce, tomatoes, onions, mustard, and Duke’s mayonnaise 8.99 Hot & High House BBQ, or Calabash Deli-shaved roast beef and ham with Swiss Mushroom Swiss Prime Burger Sauteed mushrooms, hickory-smoked bacon, cheese on a toasted Italian sub roll. Served Swiss cheese, and our homemade BBQ sauce. with Vella’s special dipping sauce 6.99 10 wings 7.99 On a sweet knot roll 9.99 20 wings Great Call 14.99 Deli-shaved turkey, ham, and swiss cheese Prime Patty Melt 30 wings on a toasted Italian sub roll. Served with 1/2 pound of USDA PRIME BEEF topped 21.99 Vella’s special dipping sauce 6.99 with sauteed onions and Swiss cheese. On 50 wings grilled Texas toast 8.99 37.99 BBQ Sandwich Pulled Pork with our homemade BBQ sauce Ribeye Sandwich Wings are served with celery, carrots, on a sweet yellow bun 7.99 USDA Choice Ribeye grilled and topped with sauteed onions, peppers, and Swiss cheese. and bleu cheese or ranch dressing. Chicken Salad Sandwich Served on an Italian sub roll 8.99 Extra dressing or sauce .50 Homemade chicken salad on Texas toast with lettuce, tomato, and Duke’s Prime Rib Sandwich Mayonnaise 5.99 Roasted USDA Choice Ribeye topped with Swiss cheese and served on an Spicy Chicken Sandwich Italian sub roll with au jus 8.99 Fresh chicken breast (grilled or fried) Sides dipped in our homemade hot sauce.
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June 2019 Menu
June 2019 Menu *Menu Subject to Change **Heart Healthy Alternatives: Baked Chicken Breast, Baked Potato, Cottage Cheese or Tossed Salad. (Please let Chef know in the morning) Saturday, June 1st Lunch Pot Roast, Sour Cream Mashed Potatoes, Baby Carrots & Onion & Chef’s Choice Pie Kielbasa Dinner Spaghetti w/Meat Sauce, Green Beans, Garlic Bread & S’more Ice Cream Turkey & Swiss Sandwich Soup of the Day: Chicken Rice Sunday, June 2nd Lunch Italian Baked Chicken, Roasted Parmesan Potatoes, Buttered Corn, Fresh Fruit & Chef’s Choice Dessert Bologna Sandwich Dinner Egg Salad Sandwich or Grilled Cheese & Muffin Soup of the Day: Tomato Monday, June 3rd Lunch Beef Wellington w/Mushroom Gravy, Mashed Potatoes, California Blend Vegetables, Apricots & Fruit Fluff Dinner Spaghetti & Meatballs, Wax Beans, Garlic Bread & Assorted Desserts Ham Salad Sandwich Soup of the Day: Cheesy Potato Bacon Tuesday, June 4th Lunch Chicken Alfredo w/Noodles, Mixed Vegetables, Garlic Bread, Fruit Cocktail & Chocolate Cherry Dump Cake Cheeseburger on a Bun Dinner Breaded Cod, Rice Pilaf, Cauliflower & Assorted Desserts Chicken Salad on a Croissant Soup of the Day: Chicken Dumpling Wednesday, June 5th Lunch Swiss Steak, Duchess Potatoes, Buttered Carrots, Tropical Fruit & Chef’s Choice Dessert Chicken Noodle Casserole Dinner Crab Salad on a Croissant, Pasta Salad & Assorted Desserts Turkey Sandwich w/Lettuce & Tomato Soup of the Day: Split Pea Thursday, June 6th Lunch Herb Baked Chicken, Oven Roasted Potatoes, Creamy Pea Salad, Mandarin Oranges & Chocolate Carmel Brownie
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Sample Lunch Menu
SOUPS CLASSIC SANDWICHES CHILLED GAZPACHO Price Based on Selection Tomato, Cucumber, Onion, Bell Pepper, Celery, Rye Croutons and Chives Choice of: Ham, Turkey, Corned Beef, Egg Salad, $3.50 cup/$5.00 bowl Tuna Salad, Chicken Salad, BLT, Jr. Turkey Club, Club, Grilled Cheese and Reuben (choice of meat) SOUP DU JOUR $3.50 cup/$5.00 bowl Toppings: American, Cheddar, Provolone, Swiss, Bacon, Mayonnaise, Mustard, Lettuce, Tomato, Red Onion, Hot Banana Peppers SALADS Breads: White, Wheat, Marble Rye, SHAVED BEET & KALE SALAD Italian Hard Roll, Plain Wrap Romaine, Hardboiled Egg, Pickled Red Onions, Croutons, Creamy Buttermilk Chive Dressing SOUP AND ½ SANDWICH $11.00 Price Based on Selection FARRO & FRESH PEA SALAD Grilled Chicken, Arugula, Heirloom Tomatoes, Bacon, Shaved Parmesan, Cider Vinaigrette SIDES: French Fries, Sweet Potato Fries, $11.00 House Made Buttermilk Onion Rings, Applesauce, Coleslaw, Potato Salad, Fresh Fruit, BASIL SHRIMP SALAD Cottage Cheese, Potato Chips Compressed Watermelon, Mixed Greens, Red Onion, Cotija Cheese, Popped Sorghum, Smokey Dijon Vinaigrette $12.00 SPECIALTY SANDWICHES CENTURY CLUB ROQUEFORT SALAD SOUTHWEST CHICKEN WRAP Mixed Greens, Green Apples, Roquefort Cheese, Black Beans, Corn, Roasted Bell Peppers, Port Reduction, Pecan Praline, Romaine, Zesty Sour Cream and Walnut Vinaigrette $9.00 $9.00 SMOKED GOUDA GRILLED CHEESE CAESAR SALAD Vine Ripe Tomatoes, Bacon on Marble Rye Romaine Lettuce, Asiago Cheese, Croutons and $9.00 Caesar Dressing $9.00 VEGGIE SANDWICH Vine Ripe Tomatoes, Avocado, Spinach, COBB
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Sendviči-Pojam-Geneza –Pripremanje
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Zzshell's BBQ Hickory
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