LUNCH SERVED DAILY SOUP CHICKEN FINGERS CUP 4 / BOWL 7 GRILLED DAILY ASK ABOUT OUR KIDS PLAIN $ 11AM - 4PM LUNCHTIME DAILY SPECIAL 6 SALAD ADDS SHRIMP 7 / GRILLED CHICKEN 5 / 5

LITTLE GEM CAESAR SALAD HONEYDEW SALAD SOUTHERN BLT SALAD hard boiled egg, parmesan avocado, cucumber, pistachio, applewood bacon, Kenny’s cheese, watermelon radish, pickled jalapeno, mint, cheddar, cherry tomatoes, crispy chickpeas & lemon ginger vinaigrette 12 cucumber, croutons, caesar dressing 12 buttermilk ranch dressing 12

Glazed Pimento cheddar biscuits with bentons Ham for the table $8

served with AVOCADO TOAST FRIED GREEN TOMATOES moonshineFRIED PIMENTO multigrain bread, edamame, smoky red pepper coulis, Noble pepper marinated cucumber, benne Springs goat cheese, roasted $8 jelly CHEESEBALLS seeds, radish, lime 12 corn pico de gallo 12

SIDES $ 5 POPCORN Grits • Collards • Green Beans • Garlic mashed Potatoes • Mexican Street Corn

CHICKEN SALAD GRAYS DOUBLE confit chicken, pickle relish, grainy 2 patties, american cheese, lettuce, , mayo, lettuce, tomato, tomato, pickle, onion, Alabama sauce, onion.white bread, chips 14 sesame burger bun, chips 16

SPICY VEGAN BURGER spicy ranch, lettuce, pickles, mushroom and brown rice patty, lettuce, brioche bun, chips 12 tomato, pickle, onion, vegan Alabama sauce,(GF bread 2$)chips 14 GRILLED CATFISH lemon pepper catfish, three sisters white cheddar succotash, pickled celery 18 SHRIMP popcorn grits, smoked tomato broth, roasted cherry & GRITS tomatoes, tasso FRIED BOLOGNA SANDWICH ham, collards and Giffords bologna, sauerkraut, honey $ mustard sauce, Sweet potato bun, chips 16 18 crispy okra

CHEF - Obed Vallejo

DARK CHOCOLATE BELGIUM BROWNIE 9 BANANA PUDDING 8 BRAVO GELATO 6 GRAYS WEEKLY FEATURE DESSERT *NOTICE: We want to make sure we do our best to accommodate all of our guests. Before placing your order, please inform us if a person in your party has a food allergy. Our products may contain nuts, wheat, egg, dairy, soy or fish allergens. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

SOUNDS • FLAVORS • SPIRITS 332 MAIN STREET, FRANKLIN TN

.com SOUNDS • FLAVORS • SPIRITS 332 MAIN STREET, FRANKLIN TN

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AT THE HEART OF GRAYS LIES A DESIRE TO HONOR THE HERITAGE OF TENNESSEE’S CULTURE, THROUGH ITS SPIRITS, FLAVORS AND SOUNDS.

served with AVOCADO TOAST FRIED GREEN TOMATOES moonshineFRIED PIMENTO multigrain bread, edamame, smoky red pepper coulis, Noble pepper marinated cucumber, benne Springs goat cheese, roasted $8 jelly CHEESEBALLS seeds, radish, lime 12 corn pico de gallo 12 ZUCCHINI FRITTERS BURRATA & HEIRLOOM TOMATO SNAPPER CEVICHE TOSTADA leeks, scallion, green grilled Tuscan bread, sunflower house made blue corn tortilla, avocado, tomato chow chow, spicy seed pesto, aged balsamic cilantro, pickled red onion, roasted sorghum dipping sauce 12 vinegar 12 tomato salsa 12

Glazed Pimento cheddar biscuits with bentons Ham for the table $8 SALAD ADDS SHRIMP 7 / GRILLED CHICKEN 5 / CHICKEN SALAD 5 LITTLE GEM CAESAR SALAD HONEYDEW SALAD SOUTHERN BLT SALAD hard boiled egg, parmesan avocado, cucumber, pistachio, applewood bacon, Kenny’s cheese, watermelon radish, pickled jalapeno, mint, cheddar, cherry tomatoes, crispy chickpeas & lemon ginger vinaigrette 12 cucumber, croutons, caesar dressing 12 buttermilk ranch dressing 12

SIDES $ 5 POPCORN Grits • Collards • Green Beans • Garlic mashed Potatoes • Mexican Street Corn (NO SUBSTITUTIONS due to paired portions WITH entrees)

HOUSEMADE RICOTTA AGNOLOTTI PASTA white cheddar sweet corn, shiitake mushrooms, arugula, SHRIMP popcorn grits, parmesan, lemon butter 21 smoked tomato broth, roasted cherry & GRITS tomatoes, tasso HERITAGE FRIED CHICKEN ham, collards and garlic mashed potatoes, long cooked green $ crispy okra beans, bourbon mustard pan sauce, pimento 24 cheddar drop biscuit 24 GRILLED LEMON AND BASIL RAINBOW TROUT fregola, fennel-kohlrabi slaw, citrus gremolata 24 MARKET CHEF’S STEAK PRICE THREE SISTERS QUINOA BOWL zucchini, squash, roasted corn, sugar snap FEATURE OF THE DAY peas, heirloom beans, avocado, toasted pumpkin seeds, chipotle dressing 18

ASK SERVER FOR DETAILS / DINNER ONLY ASK YOUR SERVER ABOUT OUR AVAILABLE GLUTEN FREE OPTIONS CHEF - John Williams

DARK CHOCOLATE BELGIUM BROWNIE 9 BANANA PUDDING 8 NASHVILLES BRAVO GELATO 6 ASK SERVER FOR FLAVORS *NOTICE: We want to make sure we do our best to accommodate all of our guests. Before placing your order, please inform us if a person in your party has a food allergy. Our products may contain nuts, wheat, egg, dairy, soy or fish allergens. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.