Café 300 Menu for week of September 30th thru October 4th, 2019 Chef Andrew Morse, [email protected], 973-386-0001

BREAKFAST Breakfast Burrito Stuffed with Egg, Sausage, Cheddar Cheese and Black Bean Salsa KETTLES Sausage and Kale Soup / Mulligatawny Soup ENTRÉE Sushi GRILL Chicken BLT on Sourdough with Apple Smoked Bacon, Lettuce and Tomato with Garlic Mayo

MONDAY DELI Ham, Salami, Pepper Jack Cheese, Sundried Tomato & Olive Tapenade on a Kaiser Roll PANINI Buffalo Crispy Chicken in a Wrap with Gorgonzola Cheese, Carrot, and Ranch

BREAKFAST Pancake Crepe Stuffed with Egg, Bacon, Shredded Cheddar Cheese & Maple Syrup KETTLES Chicken Noodle Soup / Sausage and Kale Soup Roasted Pork Tenderloin Served with Roasted Fennel, Red Wine Reduction, Roasted Acorn Squash and ENTRÉE Rosemary Yellow Potato GRILL Chicken Gyro with Lettuce, Tomato, Tzatziki and Onion on a Soft Pita TUESDAY DELI Crispy Chicken Club with Bacon, Lettuce, Tomato, Garlic Aioli on a Portugese Roll PANINI Cajun Shrimp Avocado Salad with Shredded Iceberg Lettuce, Diced Tomato on Ciabatta Roll

BREAKFAST Bacon, Spinach and Mushroom Omelet with Swiss KETTLES Cream Tomato Basil Soup / Chicken Noodle Soup Taco Bowl Station: Beef, Pork, Vegetarian Refried Beans topped with Olives, Onions, Scallions, Sour Cream, ENTRÉE Guacamole, Salsa, Jalapenos and Cheddar GRILL BBQ Pulled Pork topped with Frizzle Onion & Chipotle Sauce

WEDNESDAY DELI Turkey, Roast Red Peppper, Fresh Cilantro, Fresh Mozzarella Cheese and Lime Aioli on Brioche Roll PANINI Tuna Melt with Swiss and Sundried Tomatoes on Marble Rye Bread

BREAKFAST Taylor Ham, Tomato, Chipotle Mayo, Pepperjack on a Roll KETTLES Potato and Bacon Soup / Cream Tomato Basil Soup Oktoberfest Station: Sausage Platter(2): Bratwurst, Knockwurst or Cheddarwurst Served with Sauerkraut ENTRÉE and Potato Pancakes and Assorted Mustards, Includes a Non-Alcoholic Beer GRILL Grilled Turkey, Grilled Tomato, House made Cole Slaw on Sourdough Bread THURSDAY DELI Chicken Salad, Cranberry, Apple, Carrot, with Arugula in a Spinach Wrap PANINI Ham, Swiss, Alfala Sprouts, Jalapeno Dijon Honey Mayo Portugese Roll

BREAKFAST Breakfast Quesadilla with Egg, Grilled Onion & Pepper, Shredded Mozzarella Cheese KETTLES Chicken Noodle Soup / Potato and Bacon Soup Carving Station: Roasted Turkey with Gravy and Cranberry Sauce Served with Corn, Mashed Potatoes and ENTRÉE Roasted Carrots GRILL Bull Burger - Burger, Bacon, Cheddar Cheese topped with Fried Egg served on Brioche Roll

FRIDAY Roast Beef, Cheddar Cheese, Vinegar Peppers, Shredded Lettuce, with Dragon Sauce (Sriracha & Mayo) on DELI Italian Baguette Asian Marinated Chicken with Sesame Soy Cole Slaw, Bean Sprouts and Fresh Cilantro on a Crispy PANINI Portuguese Roll

CAFÉ HOURS: BREAKFAST 7:00am-10:00am | SNACKS 10:00am-11:00am | LUNCH 11:30am-2:00pm MENU SUBJECT TO CHANGE