Weight Bias Summit Full Summary 2015

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Weight Bias Summit Full Summary 2015 Weight Bias Summit March 12-13, 2015 Hotel Alma, University of Calgary Full Summary Support provided by: Disclaimer: Group consensus was reached about the importance of the six emerging research areas. Other statements, views or opinions shared in this document are the speakers alone and may or may not represent group consensus. 2015 Weight Bias Summit- Full Summary 2 ACKNOWLEDGEMENTS We must acknowledge the organizing committee for their commitment to planning and disseminating the results of the 2015 Weight Bias Summit: 1. Angela Alberga, Banting CIHR Postdoctoral Fellow, University of Calgary 2. Shelly Russell-Mayhew, Associate Professor, Werklund School of Education, University of Calgary 3. Kristin von Ranson, Associate Professor, Department of Psychology, Faculty of Arts, University of Calgary 4. Lindsay McLaren, Associate Professor, Community Health Sciences, Cumming School of Medicine, University of Calgary The following individuals are also acknowledged for their significant contributions and support: Arya Sharma, Scientific Director & CEO, Ximena Ramos-Salas, Manager, Brad Hussey, Public Relations from the Canadian Obesity Network; Betty Rice & Clayton McGillray, Werklund School of Education, University of Calgary. We would also like to thank Mary Forhan and the Canadian Obesity Network for spearheading the first Weight Bias Summit in Toronto, Ontario, in 2011, providing us with a framework to build from. A big thank you to our facilitator, Terry Lindberg who participated in several teleconferences in anticipation of the Summit and his consistent support throughout the two days. We also would like to thank all of our invited speakers and guests who dedicated their time to presenting the latest research in weight bias and provided their insight to create meaningful discussions throughout the Summit. We also could not have created this report without our dedicated volunteers from the University of Calgary (Marni Armstrong, Angela Bardick, Marc Bomhof, Isabel Brun, Sarah Farstad, Mallory Frayn, Tanya Hutchinson, Megan Hume, Alana Ireland, Jennifer Lambert, Laura McGeown, Sarah Nutter, Shannon Ross, Monica Sesma-Vazquez, Michelle Tkachuk & Emily Williams) who took elaborate notes throughout the two days. We would also like to thank Donald McSwiney (Faculty of Kinesiology, University of Calgary), Pablo Fernandez, Brittany DeAngelis and Mariko Roe for recording, editing, advertising, and disseminating the video of our public event from the O’Brien Institute of Public Health, Cumming School of Medicine at the University of Calgary. FUNDING The Weight Bias Summit was supported by a Planning and Dissemination Grant ($25,000) from the Canadian Institutes of Health Research (Institute of Nutrition, Metabolism and Diabetes), a Meeting Grant ($5,000) from Campus Alberta Health Outcomes & Public Health and part of a $2,500 Powerful New Ideas grant from the Werklund School of Education at the University of Calgary. PARTNERSHIPS Our grant applications were a collaborative partnership between the University of Calgary (Drs. Russell-Mayhew, Alberga, McLaren & von Ranson), our principal knowledge user, the Canadian Obesity Network (Dr. Sharma) and the University of Alberta (Dr. Sharma). INVITED GUESTS Our funding covered all transportation, food and accommodation costs associated with travelling to Calgary for all our invited guests (n=40). We requested that all other costs associated with participation in this Summit be covered by their respective organization. There were 40 invited guests (researchers, practitioners and policy makers) representing three different sectors (education, Disclaimer: Group consensus was reached about the importance of the six emerging research areas. Other statements, views or opinions shared in this document are the speakers alone and may or may not represent group consensus. 2015 Weight Bias Summit- Full Summary 3 healthcare and public policy). We had representatives from the University of Calgary, the University of Alberta, Alberta Health Services, Alberta Health, Alberta Education, Alberta Public Health Association, Alberta Innovates Health Solutions, Ever Active Schools, Be Fit for Life, Calgary Board of Education, the University of Ottawa, the University of Toronto and the Provincial Health Services Authority in British Columbia. VOLUNTEERS Sixteen graduate students (n=14) and postdoctoral fellows (n=2) from the Werklund School of Education, Faculty of Kinesiology, Department of Psychology and the Cumming School of Medicine at the University of Calgary volunteered to take notes and help with event semantics. ABBREVIATIONS CON= Canadian Obesity Network ED= Eating Disorder HP= Health Professional WEIGHT BIAS SUMMIT OVERVIEW The two-day Weight Bias Summit took place on March 12 & 13, 2015, in the Blue Room at the Hotel Alma on main campus at the University of Calgary in Calgary, Alberta. The objective of the Summit was to bring together stakeholders (researchers, practitioners and policy makers) to discuss and facilitate the design of research projects aimed to reduce weight bias in three sectors (education, healthcare & public policy) in the province of Alberta. DAY 1: MARCH 12, 2015 *Please see the Weight Bias Summit Event Program for more details on the presentations, invited speakers and participants’ biographies. Outcome: Participants listened to lecture-style presentations on the newest research advances on the negative effects of weight bias and the results of interventions targeting its reduction in education, healthcare and public policy. This information provided the background knowledge and basis for the facilitated discussions on the second day of the Summit. Description: Participants attended daytime sessions on topics including weight bias prevalence, implications and interventions used in its reduction in healthcare, education, and public policy. These sessions were held in the Blue Room of Hotel Alma on main campus at the University of Calgary. Participants were encouraged to place their most important learning outcome a.k.a. a ‘golden nugget’ on a post-it placed on the wall so that participants can retain important information from the presentations. In the evening, participants and members of the public were invited to attend a public outreach/ dissemination event held at the Parkdale Community Center that featured an Expert Round Table discussion entitled: ‘Fear of fat: Promoting health in a fat phobic culture’. We advertised this by creating an event through EventBrite and sharing this link for registration to our networks. The audience included primarily employees from Alberta Health Services, University of Calgary and Calgary community members (N=107). Disclaimer: Group consensus was reached about the importance of the six emerging research areas. Other statements, views or opinions shared in this document are the speakers alone and may or may not represent group consensus. 2015 Weight Bias Summit- Full Summary 4 Advertising: We created an email account ([email protected]) to allow members of the public to ask the organizers questions about the event, We created an event through EventBrite for people to complete their online free registration (https://www.eventbrite.com/e/fear-of-fat-promoting-health-in-a-fat-phobic-culture-tickets- 15919993128) We included this EventBrite link to promote our event through various outlets: . Public invite on Facebook and Twitter, . Email invites to all members of the CON-YYC Chapter in Calgary, . CON email newsletter to members across Canada, . Department of Psychology Monday March 9th memo to all faculty, staff and students in the faculty, . Alberta Health Services Chronic Disease Management, the Diabetes and Cholesterol Centre staff, and to the Cardiovascular Science Research email list serves, . Faculty of Kinesiology email list serves, . Calendar of Events in the Werklund School of Education and more broadly through the University of Calgary, . Press releases to various media outlets (TV and radio) with the help of the Werklund School of Education Communications team, . Printed posters around the University of Calgary’s main campus (primarily in the Werklund School of Education, Faculty of Kinesiology and Department of Psychology). Video dissemination: We also recorded the public event and it has been made available to watch through the University of Calgary O’Brien Institute of Public Health’s YouTube channel. This channel is the platform the O’Brien Institute of Public Health uses to share videos to their members, the public, policy makers and anyone else with an interest in public health through their social media accounts including Twitter, Facebook and Google+ and their website. This link has also been disseminated through the CON newsletter and shared by email with our extended networks. Public YouTube link: https://www.youtube.com/watch?v=_x0wP9ioImE#action=share University of Calgary O’Brien Institute of Public Health’s YouTube channel: https://obrieniph.ucalgary.ca/news/fear-fat-promoting-health-fat-phobic-culture DAY 2: MARCH 13, 2015 Outcome: Participants came up with six research themes in the area of weight bias. Description: Participants took part in facilitated small-group discussions alongside our professional facilitator to identify the current research gaps, the needs of individuals with obesity and their practitioners, educators and public policy representatives to develop appropriate research questions examining ways to reduce weight bias in Alberta. Participants engaged in discussions answering three main
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