IVES 2020 Activity Report

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IVES 2020 Activity Report Activity report ives-openscience.eu li 2020 Key figures A word from 16 the Chairman ACADEMIC MEMBERS 2020 marks the 4th year of IVES’ existence. Thanks to the support of our members, partners, my fellow board PRIVATE & ABOUT members and the enthusiastic and creative staff it was INSTITUTIONAL another successful year in which we were able to advance PARTNERS 24 3000 with exciting projects and confirm IVES as an internationally FROM 14 COUNTRIES FOLLOWERS recognized association by academia as well as industry. The unique partnership between academia and industry is best illustrated by the IVES OENO One Science Meeting which aims at presenting and discussing highly relevant topics, sharing experience, expertise and ideas, and developing common strategies to OENO ONE ITR face current and future challenges. For this year’s meeting we were welcomed by Hennessy at Cognac which provided us with the perfect atmosphere for interesting ARTICLES 28 and stimulating exchanges. The positive feedback from the participants encourages 6 LANGUAGES us to continue with this successful platform. At the General Assembly the new journal ~1000 READERS IVES Technical Reviews, destined at wine professionals, was launched. It digests PER MONTH scientific articles and condenses them onto 2 pages thus meeting the needs of the 153 ARTICLES SUBMITTED industry for critical scientific information in a short format. OENO One, the first IVES OIV PRICE journal launched in 2016, continued on its successful way. Its Impact Factor increased 2.831 80 ARTICLES PUBLISHED TECHNICAL IMPACT FACTOR to 2.831, the second highest of all grape-wine journals in only its 4th year of existence. OENO-ONE 1 SPECIAL EDITION TERROIR PUBLICATION MULTI CATEGORIES More articles were published in OENO One than in any other specialized grape-wine journal. All articles published in IVES journals are now free of charge for the readers as well as the authors. Strong relationships with major congresses such as Giesco and Executive Committee Staff Terroir were created which will allow us to further increase the free access to the most recent scientific information. All this was only possible due to the commitment and hard work of our staff which we were able to increase to 3 full-time equivalents, and to the financial support of our members and partners. Always seeking innovative ways to improve and to increase the participation of our members and partners, three work groups addressing current issues and the future strategy of IVES were created. The Roland Riesen Fernando Zamora Jean-Philippe Roby Julien Dumercq Marylène Perreaud first results will be presented at the 2021 General Assembly and OENO One Science CHAIRMAN VICE-PRESIDENT VICE-PRESIDENT EXECUTIVE AND EDITORIAL MANAGER Meeting. Even though the current situation is challenging for us as well we remain DIRECTOR OF PUBLICATION EDITORIAL MANAGER optimistic. We are ready to meet the challenges and find creative solutions as a united group. IVES will remain a responsive association listening to its members and partners. Roland Riesen Benjamin Bois Pierre-Louis Teissedre Cornelis van Leeuwen Claire Guyot Laurianne Calamy TREASURER SECRETARY VICE-SECRETARY COMMUNICATION AND PRODUCTION EDITORIAL MANAGER MANAGER Partners and Members Communication The categories of members and partners have been In 2020, communication was a priority for IVES. We wanted to increase our NEW ACADEMIC clarified by the decision of the General Assembly. MEMBERS: visibility by boosting our actions in this field. We tried to disseminate more They are now divided into the following sections: UBC Wine Research Centre, information about the articles published in our journals and about the life of Vancouver, Canada the association, while offering contents with attractive visuals. Academic members École d’Ingénieurs de Purpan, Universities or Research Institutes, mostly Toulouse, France Websites publicly funded (4500 €/year) NEW PRIVATE PARTNERS: Gallo Winery www.ives-openscience.eu gathers information about the association. It is updated Private partners Modesto, California, USA very regularly (e.g. content available: presentation of the journals, summaries of the Any private company wishing to support Château Montrose articles published each month, presentation of our members and partners, etc.). the movement (4500 €/year) Saint-Estèphe, France Our journals, IVES Technical Reviews and OENO One, have their own independent Institutional partners Merano Wine Festival Bolzano, Italy web-platforms that are also very good communication media. Any publicly funded institution, NEW INSTITUTIONAL association or institute that does not fall PARTNER: Newsletter & social media into the category of academic members Bureau National (4500 €/year) Interprofessionnel du Cognac The monthly newsletter provides information on the latest articles published. It also Cognac, France contains general information about the life of the association. High visibility partners Any private partner participating in the NEW HIGH IVES is also active on social media (Twitter and Linkedin). Communication on these VISIBILITY PARTNER: media has increased in recent months, allowing our community of followers to grow. translation fees of papers published in Moët-Hennessy IVES Technical Reviews (10 000 €/year) Épernay, France The number of interactions (likes, shares…) with the posts has also improved, highlighting an active community. The current list of members and partners is available on the website: www.ives-openscience.eu MAY 2020 > 1301 subcribers DECEMBER 2020 > 1629 subscribers 16 22 1 1 AVERAGE 737 332 academic private institutional high visibilty 36 %followers 32 % followers members partners partner partner opening clicks per newsletter @IVES_publisher @IVES_ITR 1874 followers on LinkedIn 737 332 634 followers followers followers MEMBERS & PARTNERS FROM 14 COUNTRIES @IVES_publisher @IVES_ITR @oeno_one Number of followers: mid-December1874 2020 followers on LinkedIn 634 followers @oeno_one IVES' research journal IVES' technical journal 4 NEW ASSOCIATE EDITORS elected by the editorial board Technical Reviews IVES vine & wine Isabelle Masneuf-Pomarède University of Bordeaux, France OENO One is a peer-reviewed research journal João Carlos Andrade Dos Santos IVES Technical Reviews was launched in February 2020. Universidade de Trás-os-Montes The objective of the journal is to provide high quality scientific in the field of vine, grape and wine sciences. e Alto Douro, Portugal Manuscripts are evaluated by qualified reviewers content to professionals in their native language. Denis Thiery selected by the editors-in-chief and associate Inrae, France The editorial board is constituted of 72 researchers editors. ARTICLES Maurizio Ugliano and professionals of the wine industry in equal shares. PUBLISHED In 2020, the editorial board was composed of University of Verona, Italy 28 All the articles published are previously reviewed IN LANGUAGES 2 editors-in-chief and 63 associate editors. 6 The editorial board members by at least two members of this board. This process current list is available on: guarantees scientific quality and robustness of the It received a 2019 impact factor* of 2.831. oeno-one.eu/about/editorialteam sources on one hand and consistency of the format, We feel that we are entering a new era for BETWEEN 600 angle, presentation of the results and scientific level OENO One, with an IF among the highest AND with our readers’ expectations on the other hand. 1500 VISITORS/MONTH of all vine and wine journals in the world. 2 . 831 ON THE WEBSITE *IF 2019: (citations in 2019 to items published 40 articles in 6 languages in 2017 and 20202018) key2020 gures: key gures: / Number of citable items have been published so far. IF: 2,831IF: 2,831 in 2017 and 772018 articles77 articles published published Articles are published in English, French, AVERAGE + 45%+ of 45% published of published manuscripts manuscripts compared compared to 2019 to (à 2019 modier (à modier en n d’année)en n d’année) 1.479 + 40.86%+ 40.86% of submitted of submitted manuscripts manuscripts compared compared to 2019 to (à 2019 modier (à modier en n d’année)en n d’année) + 38%+ of 38% the ofaverage the average article article views perviews month per month compared compared to 2019 to (à 2019 modier (à modier en n d’année)en n d’année) German, Italian, Spanish and Portuguese. 153 articles submitted in 2020** 1000 0 . 769 READINGS 94 submissions in 2019 and 52 in 2018 8080 28 articles were published in 2020 PER ARTICLES ARTICLESARTICLES DURING THEIR FIRST MONTH PUBLISHEDPUBLISHED (12 in 2019). OF PUBLICATION **Articles submitted are not necessarily ++4545 % % AVERAGEAVERAGE VIEWS VIEWS published the same year. ONON ARTICLES ARTICLES 2.8312.831 PERPER MONTH MONTH IMPACTIMPACT FACTOR FACTOR COMPAREDCOMPARED TO 2019 TO 2019 All articles are freely accessible on the website: ives-technicalreviews.eu 80 articles published in 2020 53 articles published in 2019 and 30 in 2018 ++5151 % % ++6363 % % A new kind of partnership, the “High Visibility Partnership”, was created for PUBLISHEDPUBLISHED 9 articles published in cooperation with the MANUSCRIPTSMANUSCRIPTS SUBMITTEDSUBMITTED companies willing to contribute to the translation costs. MANUSCRIPTSMANUSCRIPTS COMPAREDCOMPARED TO 2019 TO 2019 International Terroir Congress 2020 COMPAREDCOMPARED TO 2019 TO 2019 In return, the companies are mentioned in each article published by the journal: 2020 key gures:(Adelaide, Australia) IF: 2,831 “The translation of this article into
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