Hong Kong Tatler & James Suckling's Guide To

Total Page:16

File Type:pdf, Size:1020Kb

Hong Kong Tatler & James Suckling's Guide To HONG KONG TATLER & JAMES SUCKLING’S GUIDE TO GWB FINAL cover.indd 2 14/05/2013 2:50 PM Links Concept revised May 14.pdf 1 14/05/2013 9:51 AM "A perfect wine today is better than any wine tomorrow." - Anon Instead of storing Bordeaux wine for 30 years, why not buy 30 year old Bordeaux wine today? Contact us for a list of our fine wines [email protected] 2802-2818 (Chris) contents editor’s note 4 Hong Kong Tatler’s wine editor James Suckling explains why Hong Kong is the perfect place for a Bordeaux-wine event publisher’s note 5 A warm welcome to Great Wines of Bordeaux from our chairman and CEO so many bottles, so little time 6 With great vintages in 2009 and 2010, there’s rarely been such a drinker’s market for fine Bordeaux top 100 2010 bordeaux notes 10 The finest individual bottles from the stellar vintage, all of them scoring 94 points or above top 25 2012 en primeur notes 22 The top wines to watch from last year; still in barrel, these are the stars of the future white labels 26 Bordeaux doesn’t just make great reds and sweet wines; its dry whites also have plenty to offer great wines of bordeaux 30 Our unique Bordeaux-wine event features hundreds of vintages from 45 revered wineries GWB wineguide – 01 - Content.indd 1 14/05/2013 3:01 PM editor James Suckling project editor Richard Lord regional features editor Sheena Liang contributors Rosanne Quagliata, Krystal Schwegel, Ivona Grgan senior design director Percy Chung design director Teresita Khaw creative services manager Gillian Nadel marketing manager Anne Krueger senior marketing executives Rosalynn Chan, Antonia Wong marketing assistant Neelam Ganglani senior circulation executive Kara Li assistant production managers Gemini Hui, Vincent Ma production officer Sidney Kwok managing director - international sales Tamara Lamunière edipresse hong kong managing director Zita Ong group editor-in-chief Sean Fitzpatrick general manager Donald Ma online director Kevin Kwong general manager - publishing services Anne Mok edipresse asia chairman & ceo - asia & regional group publisher Barrie C Goodridge group edipresse swiss headquarters chairman Pierre Lamunière coo & cfo Michel Preiswerk Published by EDIPRESSE HONG KONG LTD 6/F, Guardian House, 32 Oi Kwan Road, Wanchai, Hong Kong TEL (852) 2547 7117 FAX (852) 2858 2671 EMAIL [email protected] Printed by Toppan Lee Fung Printing Ltd. 20/F, Manulife Tower, 169 Electric Road, North Point, Hong Kong. TEL (852) 2810 6801 FAX (852) 2810 5572 All rights reserved, copyright © 2013 Edipresse Hong Kong Ltd. All materials published remain the property of Edipresse Hong Kong Ltd. EDIPRESSE GROUP is a proud member of GWB wineguide – 02 - Masthead.indd 2 14/05/2013 3:05 PM zachys ad PS134c 4-final.pdf 1 13年5月13日 上午11:46 C M Y CM MY CY CMY K editor’s note PHOTO: ALESSANDRO MOGGI ALESSANDRO PHOTO: WOULD LIKE TO WELCOME YOU, ALONG WITH Hong Kong Tatler, to the Great Wines of Bordeaux event. I There’s no better city to hold this gathering than Hong Kong: few places are as dynamic where fine wine is concerned. The good news is that you don’t have to spend a fortune any more to find a beautiful bottle of Bordeaux. I personally selected all the wines served at the Great Wines of Bordeaux event, and rated them all 90 points or more in tastings. I tried to select wines that were drinking well now and sell for HK$2,500 or less a bottle. Most are available from Hong Kong wine merchants, but some may need to be ordered specially. This guide includes current buying advice and information on the best of Bordeaux; short evaluations about the wine estates participating in the event and the wines served during the two days, with ratings out of 100; and a list of wines poured, ordered by winery name, vintage and score. I hope you enjoy the event, and that it helps you to discover, or redis- cover, what makes Bordeaux so special. JAMES SUCKLING EDITOR GWB_wineguide - 04-05 - editor/publisher note.indd 4 14/05/2013 5:54 PM publisher’s note ONG KONG TATLER IS DELIGHTED TO extend a warm welcome to everyone attending the Great H WinesWines ooff BBordeauxordeaux extravaganza, a chancechance to discoverdiscover somesome of tthehe greatest wines you mightmight not bbee famifamiliarliar witwith,h, asas wellwell as plentyplenty of oldold favourites. WeWe are thrilled ttoo hahaveve so mamanynyy rrepresentativeseprresentativves ffromrrom the great esestatestates of thethe world’sworld’s most renownedrenowned winewine regionregion hehherere witwithh us. DDuringuring tthehe eveventent wewe encourage everyoneeveryone notnot onlyonly toto sassamplemple thethe wines,wines, butbut alsoalsoo toto meetmem ete thethe individualindividuala winemakerswinnemakers whowho havehavev travelledtravellled aalllll tthehe wwayay ffromrom FrFFranceance toto bebe withwith us. HavingHaving personallypersonally tastedtasteed many ofof thesethese superbssuperb vintages from some of the world’sworld’s greatestgreatest winemakingwinemaking names,naames, I am confident that you will enjoyenjoy tthemhem as mmuchuch aass I hhave.aave. MoreMore informationinformation aboutabout GreatGreat WinesWines ofof BordeauxBordeaux isis availableavailable at tthehe Hong Kong TatlerTatlerr eenquirynquiry desk,desk,k at honhongkongtatler.comgkongtatler.com and by emailinemailingg [email protected]@grg eatwinesbordeaaux.com. BARRIEBARRRIE C GOODRIDGEGOOO DRIDGE EDIPRESSEEDIPRESSSE ASIAASIA CHACHAIRMANIRMAN & CCEOEO – AASIASIA & REREGIONALEGIONALNAA GGROUPROOUP PPUBLISHERUBLISHER GWB_wineguide - 04-05 - editor/publisher note.indd 5 14/05/2013 5:54 PM GWB wineguide - 06-09 - overview.indd 6 14/05/2013 3:12 PM so many bottles, so little time WITH THE RECENT PAIR OF STELLAR VINTAGES, IT’S THE PERFECT TIME TO BUY BORDEAUX FOR DRINKING GOOD PART OF THE And there’s often an investment past month in the world perspective to their wine purchases. of fine wine has been A spent discussing the mer- Besides, it’s a buyer’s market for the best its of the newest Bordeaux vintage on Bordeaux at the moment. Prices have the market: 2012. It’s a surprisingly dropped over the past 18 months for good-quality year for the top names the region’s top names, especially young of France’s premier wine region, and highly rated vintages, and they have despite the difficult grape-growing still not stabilised. Older vintages are season. However, the wines are sold often less expensive than newer ones. en primeur, or as futures, and they won’t be available in bottle for at least More than just a buyer’s market, this another two years. makes it also a drinker’s market. Rather than investing, I believe it’s better It’s hard for most people, especially in to put your money into excellent Asia, to justify buying wines that are vintages for drinking now, because so still ageing in barrel. They prefer to much outstanding to superb Bordeaux buy physical bottles that are excellent is selling in bottle that it’s almost to drink now, or will be in the future. overwhelming. And it’s not just the reds. 7 GWB wineguide - 06-09 - overview.indd 7 14/05/2013 3:12 PM Just thinking about the plentitude of wonderful Bordeaux available today is breathtaking. Enjoy it to the fullest. Top whites – dry and sweet – are also outstanding to very good years is also out there in quantity for drinking. available, in particular 2001, 2003, 2004, 2006 and 2007. Bordeaux from these The most recent vintages available in vintages are all, for the most part, ready bottle for all colours and styles are an to drink. And this is where the best value amazing pair: 2009 and 2010. Bordeaux and most pleasure can be found. has not produced back-to-back great vintages since 1989 and 1990, but the Take, for example Château Ducru- new pair are more like the legendary Beaucaillou, the famous super second years, such as 1928 and 1929. These are growth. The 2010 is now trading in two vintages not to miss – and it’s hard Hong Kong for about US$240 a bottle, to choose between them. while the 2006 is US$130. Granted, the 2010 is a perfect wine – I rated it 100 I’ve written before that deciding points – but the 2006 is superb quality between 2009 or 2010 is a great (95 points) and it is just now ready to problem to have for anyone who loves drink. The 2010 will take another 10 to great Bordeaux: whatever you prefer, 15 years to be really drinkable. you can’t lose. There are outstanding wines across the board in both vintages The great 2000 Château Lynch-Bages from the greatest châteaux to the (95 points) is US$280 from a number simplest vineyard – the sign of a great of Hong Kong merchants, while the vintage for me. excellent 2004 (92 points) is US$130. The 2010 Château Montrose (100 Plenty of other great vintages are points) is US$300 but the 2004 (93 available, including 1982, 1989, 1990, points) is US$90. I drink the 2004 1995, 2000 and 2005. The first of Montrose regularly and it’s delicious. these remains the most popular great Bordeaux vintage in Asia, but the wines Then there are lesser-known wines such are more and more difficult to find. The as the Médoc’s Château Cantemerle, question now is whether the market which regularly sells at reasonable prices, will replace 1982 with 1989, 1990 or even in exceptional years; the 93-point 1995, or go straight to 2000. 2005 can be found in Hong Kong for about US$40 a bottle. And don’t forgot Besides all the great vintages from wines from less popular appellations: Bordeaux for the taking, a range of the 2008 Château Gigault Cuvée Viva 8 GWB wineguide - 06-09 - overview.indd 8 14/05/2013 3:12 PM C ha ren te Paris
Recommended publications
  • Vintage Notes
    VINTAGE NOTES The following chart is a compilation (or cuvee if you will!) of notes from the major Bordeaux critics – Jancis Robinson (JR), Decanter (DC), Wine Spectator (WS), Robert Parker (RP), James Suckling (JS), as well as the lesser known, but thorough, website – Wine Cellar Insider (WCI). If there is anything that was solidified while compiling all the information, is that each critic can have widely different opinions regarding each appellation and each vintage, which can result in conflicting information with regards to the quality. The best advice is to find a critic whose palate and assessments you respect and align with your own palate. This is by no means meant to be taken as gospel, but rather hopefully a way to view & compare several opinions about each vintage in a succinct way, rather than flipping through various tabs and websites. Although there was some editing done on our part on the verbiage used by each publication, we did our best to remain true to their words. Not every vintage has notes from each critic for a few reasons – their publication didn’t offer anything specific enough, or any information at all in some cases, or just a blanket assessment was offered. If there are specific appellations mentioned in each column, it’s referring to the lauded overall quality of the appellation for that vintage. One of the top 3 questions any wine professional or Sommelier is often asked “when can I drink this (insert wine name here)? The answer is rarely an easy one but there is this basic guideline you can follow: if you like your wines to have big fruit flavours and assertive structure, drink the wine soon (and don’t forget to decant it), if you prefer to drink wines that are starting to show tertiary or savoury characteristics (more earthy and leather notes, maybe some smokiness and mushroom), tuck the bottle to the back corner of your cellar or wine fridge and try to forget about it for a few years.
    [Show full text]
  • Download Tasting Notes
    Retail Savings $39.99 $75.00 47% Get GROUND SHIPPING when you purchase 1 or more. 2006 Chateau Giscours - Margauxproduct-timed-pdf - Cru Classé (Third Growth), Margaux Why We're Drinking It Sourced for Premier Members, this is a Third Growth offering at an astounding sub $40 value. A wine with very limited quantities, it’s a wine not to hesitate on if you enjoy high quality production well worthy of Margaux status. A wine from vineyards at Giscours which are spread over four gravel outcrops in Margaux, with a poor quality, slightly sandy, pebbly soil, te estate nears 400 hectares in size, of which 85 hectares are designated vineyards. Predominantly planted to Cabernet Sauvignon (53%) and Merlot (42%), the remainder Cabernet Franc and Petit Verdot. Third Growth production rated 91 points by Wine Spectator; 90 points by Stephen Tanzer; 88-91 points by Robert Parker and 88 points by Connoisseurs' Guide it’s expressive and well integrated, perfect for the cellar when it will peak in the next few years.A wine that will reward those Premier Members early to the Inside, it’s a stellar pick, made for a lucky few; enjoy! Tasting Notes VARIETAL The 2006 presents a beautiful sparkling purple colour. Red Blend An expressive nose mingling aromas of dark fruit and subtle roasted notes. APPELLATION The clean attack develops with well-integrated, characterful tannins. Great Margaux Cru Classe purity on the finish. ALCOHOL The 2006 should reach its peak in about ten years. 13.00 SIZE 750ml BLEND The vineyards at Giscours are spread over four gravel outcrops in Margaux, Red Blend with a poor quality, slightly sandy, pebbly soil.
    [Show full text]
  • Publication of a Communication of Approval of a Standard
    29.7.2019 EN Official Journal of the European Union C 254/3 V (Announcements) OTHER ACTS EUROPEAN COMMISSION Publication of a communication of approval of a standard amendment to the product specification for a name in the wine sector referred to in Article 17(2) and (3) of Commission Delegated Regulation (EU) 2019/33 (2019/C 254/03) This notice is published in accordance with Article 17(5) of Commission Delegated Regulation (EU) 2019/33 (1). COMMUNICATION OF APPROVAL OF A STANDARD AMENDMENT ‘Haut-Médoc’ Reference number: PDO-FR-A0710-AM03 Date of communication: 10.4.2019 DESCRIPTION OF AND REASONS FOR THE APPROVED AMENDMENT 1. Demarcated parcel area Description and reasons This application includes the applications with reference PDO-FR-A0710-AM01 and PDO-FR-A0710-AM02, submit­ ted on 7 April 2016 and 12 January 2018, respectively. The following is inserted in chapter I, point IV(2) of the specification after the words ‘16 March 2007’: ‘ 28 September 2011, 11 September 2014, 9 June 2015, 8 June 2016, 23 November 2016 and 15 February 2018, and of its standing committee of 25 March 2014’. The purpose of this amendment is to add the dates on which the competent national authority approved changes to the demarcated parcel area within the geographical area of production. Parcels are demarcated by identifying the parcels within the geographical area of production that are suitable for producing the product covered by the regis­ tered designation of origin in question. Accordingly, as a r esult of this amendment, a new point (b) has been added
    [Show full text]
  • Catalogue February 2014 UNDERSTANDING BORDEAUX
    BORDEAUX SALE CATALOGUE FEBRUARY 2014 UNDERSTANDING BORDEAUX To start the journey of exploring Bordeaux, you need to fi rst start with the classifi cation system. In 1855, being lovers of red tape, the French ‘authorities’ created what became known as ‘The Classifi ed Growths of the Médoc ’. A fi ve-class classifi cation of 61 of the leading Médoc Châteaux (as well as two from Graves). This formalised lists that were already in place, based on each Châteaux relative quality as expressed by the prices of each individual estate. These growths, or ‘Crus’ range from fi rst (Premier) through to fi fth (Cinquièmes). Over the years that have passed since, there has been very little change to the 1855 classifi cation other than Château Mouton Rothschild moving from second growth to fi rst in 1973 - Baron Philippe de Rothschild reportedly saying “First I am, second I was, Mouton does not change”. Château Cantamerle was added as a fi fth growth in 1856 and Château Dubignon, a third growth, was absorbed into Château Malescot St Exupéry. Saint-Émilion added its own classifi cation system in 1955, which has subsequently been frequently amended. Pomerol has never been classifi ed, although the greatest wine from this region, Château Petrus, is generally spoken of in the same hushed tones as the fi ve fi rst growths of the Médoc . THE MÉDOC FIRST GROWTHS: • Château Lafi te-Rothschild (Pauillac) • Château Margaux (Margaux) • Château Latour (Pauillac) • Château Haut-Brion (Graves) • Château Mouton-Rothschild (Pauillac) Whilst much of the classifi cation system holds true today, the inherent problem with the system is that some of the Châteaux have improved out of sight since it was fi rst introduced, while oth- ers are considered to have rested on their laurels, smug in the knowledge that their wines will al- ways fetch high prices, as this was what the clas- sifi cation was based on in the fi rst place.
    [Show full text]
  • Frank Phélan Saint-Estèphe AOC Bordeaux Wine Region of France
    Bordeaux Wine Region of France Frank Phélan Bordeaux has a temperate climate, short winters and a Saint-Estèphe AOC high degree of humidity due its closeness to the Atlantic. BORDEAUX (FRANCE) Named after region’s main city, Bordeaux is divided by Since 1985, the Gardinier brothers (Thierry, Stéphane the Gironde estuary with the majority of the vineyards and Laurent) have ensured the prestige of the château located either on its “right” or “left” bank. There are many and its heritage. The vineyard of Château Phélan Ségur sub-zones along both banks known for their exceptional covers 70 hectares of magnificent clay-gravels on the quality such as: Margaux, Saint-Julien, Pauillac, Saint- hillocks and plateaus of Saint-Estèphe. Created in 1986, Estèphe, Médoc, Saint-Emilion, and Pomerol to name a Frank Phélan, the second wine of the château, bears the few. The current permissible red grapes allowed are: name of the son of Bernard Phélan, founder of the Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec estate. Frank Phélan comes from 15 hectares of old and Petite Verdot. Common white grapes allowed are vines and a selection of vines of less than ten years. It Sauvignon Blanc, Semillon and Muscadelle. respects the classic values of the château by expressing another facet of its terroir. In a broad sense, the term Médoc is typically coined as the geographical area of the Left Bank. However, the Grapes: 75% Merlot, 25% Cabernet Sauvignon AOC is comprised of these sub-regions: Haut-Médoc, Viticulture: Soil is superficial graves, clay subsoil. 12 Margaux, Listrac-Médoc, Moulis-en-Médoc, Saint-Julien, months in French oak barrique.
    [Show full text]
  • S.A.G.E Lacs Medocains
    S.A.G.E LACS MEDOCAINS ETAT DES LIEUX SSCCHHEEMMAA DD''AAMMEENNAAGGEEMMEENNTT EETT DDEE GGEESSTTIIOONN DDEESS EEAAUUXX Mai 20 04 Pré am bule Le Schéma d'Aménagement et de Gestion des Eaux, SAGE, des Lacs Médocains s'inscrit dans le cadre du SDAGE du bassin Adour-Garonne du 6 août 1996 et de la Loi sur l'Eau du 3 janvier 1992. Le périmètre du SAGE est celui du bassin versant où l'eau après avoir traversé la forêt de pins vient se jeter dans les lacs de Carcans-Hourtin et de Lacanau, pour finir son chemin dans le Bassin d'Arcachon. L'Etat des Lieux est la première des six phases qui conduisent à la validation du SAGE. Il décrit les connaissances sur l'ensemble du territoire et dans les différents thèmes de travail : la qualité, l'hydraulique (gestion quantitative), les milieux, les usages. Il se constitue à partir du recueil de différentes données : scientifiques et techniques, socio- économiques et réglementaires, extraits d'études. Ce sont des écrits, des chiffres, des graphiques, des cartes ou des illustrations. L'état des lieux est composé de cinq chapitres : I- Contextes physique, administratif et réglementaire II- Description des milieux aquatiques III- Hydrologie et Hydraulique IV- Qualité de l'eau V- Usages et acteurs de l'eau Les phases du SAGE Etat des lieux – recensement des connaissances Diagnostic global - synthèse et jugements É Tendances et scénarios - prospectives Ñ Choix de la stratégie – choix des priorités du SAGE Ö Les produits du SAGE - orientation de gestion, orientations d'aménagement, tableau de bord, communications Ü La validation finale : contrôle de cohérence Le périmètre du SAGE (1000 Km²) constitué en totalité ou en partie de 13 communes a été adopté le 30 mai 2001.
    [Show full text]
  • Bordeaux and Medoc De Luxe - 7 Days Services
    FB France-Bike GmbH Johannesstrasse 28a | D - 47623 Kevelaer Phone : +49 - 2832 977 855 [email protected] Bordeaux and Medoc de Luxe - 7 days Services: 6 nights in 4**** and 5***** hotels and private castles 6x copious breakfast Countries where the waters of the Dordogne, the Garonne River and the Atlantic ocean 2x dinners welcome briefing wed to form the largest estuary in Europe, this trip has something for all appetites of luggage transport (1 piece per person) nature and culture, leisure and sports, friendliness and gastronomy. Marshes, vineyards, transfer between Bordeaux and Pian (1st day or last forests, rivers, small ports, towns and charming villages, castles, wine estates and churches day) make up the landscape under the sun of the southwest area! Roads and trails are opening ferry for the estuary crossing detailed documentation with maps and road book the way to other landscapes: The vineyards of the Medoc, Pauillac, Margaux, Gironde service hotline Estuary, Upper Gironde, the vineyards of Saint Emilion, Pomerol, Fronsac, the Entre-Deux-Mers and the beauties of Bordeaux. You will love the comfort of luxury accommodations we have selected as well as the quality of the local cuisine you can enjoy during dinner. You go through the Pauillac and Margaux vineyards before taking the boat additional services: to cross the estuary and continue your tour on the other side, in the Haute Gironde. You GPS application for your mobile phone 5 € will take the Medoc ‘Route des Vins’, where are some of the most famous wine chateaux in rental bike 27 gears 130 € the world, visit the citadel of Blaye, built by Vauban, stroll through cities and charming electric bike 230 € villages and discover the sunny slopes of the beautiful hills of Entre-Deux-Mers, a succession of vineyards and prestigious monuments.
    [Show full text]
  • La-Gironde-À-Vélo-2015.Pdf
    Phare du Cordouan Pte de Grave Le Verdon-sur-Mer Soulac-sur-Mer Estuaire de la Gironde Piste cyclable Talais Canal des 2 mers Grayan-et-l’Hôpital Itinéraire de liaison La Vélodyssée® en France, de Rosco à Hendaye, traverse la Gironde avec 178 km de Vensac piste sécurisée de la Pointe de Grave jusqu’au Bassin d’Arcachon. Vignobles : appellations d'origine Montalivet-les-Bains Queyrac Saint-Emilion-Libournais Station vélo Vendays-Montalivet Médoc Ville d'Art et d'Histoire Entre-Deux-Mers Surf Graves et Pessac Léognan Classé au Patrimoine mondial par l'UNESCO Bordeaux-Le Verdon 99 km St-Estèphe Bordeaux et Bordeaux supérieur Phare Blaye Côtes de Bordeaux et Côtes de Bourg Bastide Pauillac Liquoreux Île de Patiras Plage surveillée en saison Hourtin Lac d'Hourtin Haute Gironde Canoë et de Carcans Blaye Golf (9 et 18 trous) Médoc Bordeaux-Blaye 49 km Plassac Gare Carcans Cussac-Fort-Médoc Bourg Guîtres Aéroport international Lacanau Prignac-et-Marcamps Bordeaux-Lacanau 48 km Lacanau-Océan Margaux km 54 Bordeaux-Pauillac Lac St-André-de-Cubzac Pays Libournais de Lacanau Libourne Le Porge Vayres Saint-Émilion Bordeaux-Ste-Foy 92 km Bordeaux-St-Émilion 40 km BORDEAUX Castillon-la-Bataille Ste-Foy-la-Grande Mérignac Créon Rauzan Gensac Lège Arès La Sauve-Majeure Pellegrue Léognan Andernos-les-Bains Blasimon Bassin d'Arcachon La Brède Bassin St-Ferme Bordeaux-Langon 49 km Langoiran d'Arcachon Sauveterre-de-Guyenne Arcachon Monségur Gujan-Mestras Graves et Sauternais Rions Castelmoron-d’Albret Le Teich Delta de Bordeaux-Arcachon 63 km La Teste-de-Buch la Leyre Cadillac Le Cap Ferret Entre-deux-Mers Pyla-sur-Mer Dune du Pilat La Réole St-Macaire Banc d'Arguin Preignac Fontet Langon Cazaux Sauternes Pondaurat Lac de Cazaux Hostens Mazères Bazas Uzeste Villandraut N O E Préchac 0 10 Km S Sud Gironde Captieux Réalisé par l’ Agence de Développement Touristique de la Gironde.
    [Show full text]
  • American Wine Society Cruise • April 5 – 12, 2018
    American Wine Society Cruise April 5 – 12, 2018 Bordeaux • Cadillac • Pauillac • Blaye • Bourg • Libourne • St. Emilion DAY 1 EMBARKATION – BORDEAUX, FRANCE Welcome to Bordeaux, where you’ll board your luxurious river cruise. Meet your fellow passengers this evening during a delectable Welcome Dinner. (D) DAY 2 CADILLAC Arrive this afternoon in Cadillac, a region renowned for its sensational white wines. Today you will visit the Sauternes wine region, where you’ll taste the highly sought-after sweet wines made here. Afterwards, you will see historic Roquetaillade Castle, which is one of the most impressive castles in Europe. It is almost perfectly preserved and still owned by the original noble family that has possessed it for hundreds of years. (B,L,D) DAY 3 PAUILLAC Today, you will enjoy a panoramic tour of the lovely village town on the Left Bank of the Gironde estuary known as Pauillac. Situated in the famed Médoc AOC (appellation d’origine contrôlée, a government controlled destination of origin which signifies where grapes are grown), Pauillac’s gravelly soils are renowned for producing some of the world’s finest Bordeaux wines – especially those made from the Cabernet Sauvignon and Merlot grape varietals. You’ll be able to taste local at an authentic Grand Cru Classé wine tasting and also have free time to explore Pauillac – we will be docked here overnight. (B,L,D) DAY 4 PAUILLAC – BLAYE – BOURG Take in the riverside scenery this morning as we make our way from Pauillac to Blaye. North of Bordeaux, this small town is best known for its red wine and historic military significance.
    [Show full text]
  • Session on Post-Accident
    Your logo here Main results from the French panel of Blayais Post-accident (D9.71) session Mélanie MAÎTRE, Pascal CROÜAIL, Eymeric LAFRANQUE, Thierry SCHNEIDER (CEPN) Sylvie CHARRON, Véronique LEROYER (IRSN) TERRITORIES Final Workshop 12-14 November 2019, Aix-en-Provence This project has received funding from the Euratom research and training programme 2014-2018 under grant agreement No 662287. Quick reminders about WP3 Your logo here ▌ FIRST STEPS Ref. Ares(2018)542785 - 30/01/2018 This project has received funding from the Euratom research and training programme 2014-2018 under grant ► agreement No 662287. Feedback analysis (post-Chernobyl, post-Fukushima) allowing to: EJP-CONCERT • European Joint Programme for the Integration of Radiation Protection Identify uncertainties and local concerns at stake in contaminated Research H2020 – 662287 D 9.65 – Decision processes/pathways TERRITORIES: Synthesis report of CONCERT sub-subtask 9.3.3.1 territories ; Lead Authors: Jérôme Guillevic (IRSN, France), Pascal Croüail, Mélanie Maître, Thierry Schneider (CEPN, France) • Develop a typology of uncertainties (deliverable D.9.65): With contributions from: Stéphane Baudé, Gilles Hériard Dubreuil (Mutadis, France), Tanja Perko, Bieke Abelshausen, Catrinel Turcanu (SCK•CEN, Belgium), Jelena Mrdakovic Popic, Lavrans Skuterud (NRPA, Norway), Danyl Perez, Roser Sala (CIEMAT, Spain), Andrei Goronovski, Rein Koch, Alan Tkaczyk (UT, Estonia) radiological characterization and impact assessment, zoning of affected Reviewer(s): CONCERT coordination team areas, feasibility and effectiveness of the remediation options, health consequences, socio-economic and financial aspects, quality of life in www.concert- the territories, social distrust. h2020.eu/en/Publications ▌ INTERACTIONS WITH STAKEHOLDERS ► Organization of panels, case studies, serious games: collect stakeholders' expectations and concerns to better consider the uncertainties in the management of contaminated territories.
    [Show full text]
  • In Villa Dining
    In Villa Dining We are pleased to offer you an extensive selection of impeccable wines featuring a collection of both familiar and lesser-known grapes. From traditional favorites to exquisite vintage wines I guarantee that each wine on this list is kept at the precise temperature and is handled with maximum consideration as to maintain premier quality. If you require guidance or are unsure about your chosen wine, we are always pleased to offer advice. Our expert wine sommelier is at your disposal for any uncertainties you might have. Biodynamic & Organic Back to nature is the new way in winemaking, Tough on yields and quantity but great for the quality, these wine making styles are getting more attention each day. The wines with this sign are the pioneers of the style. Kindly contact our In Villa Dining Service to order your preferred wine. I truly hope you enjoy your wine experience! Bon appetit! Retheesh Mohanan - Head Sommelier All prices are in US dollars and subject to 10% service charge and 12% government sales tax Representing organic biodynamic and sustainable viticulture wines Premium Wines by the Glass “Coravin” Any Wine. Any Amount. Without Pulling the Cork. ws White Wines 2015 Domaine Bonneau du Martray Corton-Charlemagne Grand Cru Biodynamic France 92 97 2014 Condrieu “Coteau De Vernon” France 93 75 2010 Château Malartic-Lagravière Blanc, Cru Classé Sustainable Viticulture France 90 60 Red Wines 2010 Le Petit Mouton Petit Mouton (2nd Wine Chateau Mouton Rotschild) France 91 161 2001 Tignanello Marchesi Antinori, Tuscany Italy 93 65 2009 Clos de Vougeot Grand Cru Domaine Arnoux Lachaux France 90 120 All prices are in US dollars and subject to 10% service charge and 12% government sales tax Representing organic biodynamic and sustainable viticulture wines Champagne Prestige Cuvee ws 2009 Dom Pérignon, Épernay, Brut Moët & Chandon 92 450 2009 Cristal Reims, Brut Louis Roderer 95 550 NV Grande Cuvee, Reims, Brut Krug 93 450 2004 Bollinger R.D.
    [Show full text]
  • Proces-Verbal Conseil Communautaire Medoc Atlantique Jeudi 28 Juin 2018 – Soulac Sur Mer
    PROCES-VERBAL CONSEIL COMMUNAUTAIRE MEDOC ATLANTIQUE JEUDI 28 JUIN 2018 – SOULAC SUR MER PRESIDENT : Xavier PINTAT ETAIENT PRESENTS : Serge LAPORTE, Jean-Marc SIGNORET, Gilles COUTREAU, Membres titulaires : Laurent PEYRONDET, Véronique CHAMBAUD, Jean Pierre DUBERNET, Franck LAPORTE, Jean-Louis BRETON, Jean Luc PIQUEMAL, Jacques BIDALUN, Dominique FEVRIER, Pierre JACOB, Pascal ABIVEN, David LAFOSSE, Isabelle LAPALU, Michel BAUER, Hervé CAZENAVE, Pascale MARZAT, Jérémy BOISSON, Sylvie LAVERGNE, Bernard BESSAC, Marie-Hélène GIRAL, Bernard LOMBRAIL, Tony TRIJOULET, Alfred AUGEREAU ETAIENT REPRESENTES : Patrick MEIFFREN (pouvoir à Dominique FEVRIER) Jean Bernard DUFOURD (pouvoir à Jean-Marc SIGNORET)) Alain BOUCHON (pouvoir à Serge LAPORTE) Barbara FRANCOIS (pouvoir à Pascal ABIVEN) Jean-Jacques LAOUE (pouvoir à Franck LAPORTE) Gilles CHAVEROUX, (pouvoir à Jean-Pierre DUBERNET) Marie-Dominique DUBOURG (pouvoir à Xavier PINTAT) ETAIENT ABSENTS EXCUSES : Pierre BOURNEL, Marie LASSERRE, Evelyne MOULIN, Anne WISNIEWSKI, Marie-Dominique SAINT-MARTIN, Dominique JOANNON (suppléante) Membres suppléants remplaçants un membre titulaire Membres suppléants : Geneviève CHAUSSIER, SECRETAIRE DE SEANCE : Bernard LOMBRAIL -------------------------- DESIGNATION D’UN SECRETAIRE DE SEANCE RAPPORTEUR : Xavier PINTAT Le secrétaire de séance est Bernard LOMBRAIL. Objet : INSTALLATION D’UN DELEGUE TITULAIRE DE LA COMMUNE D’HOURTIN Rapporteur : Xavier PINTAT, Président Vote : UNANIMITE Suite à la démission de Monsieur Daniel JAFFRELOT, le conseil municipal d’Hourtin, par délibération du 10/03/2018, a désigné comme délégué titulaire à la Communauté de Communes, Monsieur David LAFOSSE. Il est donc proposé au Conseil communautaire d’installer, en tant que délégué titulaire de la Communauté de Communes Médoc Atlantique, Monsieur David LAFOSSE. LE CONSEIL COMMUNAUTAIRE, - installe Monsieur David LAFOSSE en tant que délégué titulaire de la Communauté de Communes Médoc Atlantique.
    [Show full text]