Hot Station Menu All hot stations are served with baked rolls & appropriate condiments *Chef attendant required for an additional $75 per station attendant Stations will be refreshed and replenished for one full hour

Carving Stations

*Steamship round of beef served with *Oven roasted turkey breast served horseradish with mayonnaise Serves 160 guests for $500 Serves 30 guests for $288

*Roast top round of beef served with *Roasted beef tenderloin served homemade au jus & horseradish cream with béarnaise sauce Serves 75 guests for $250 Serves 40 guests for $400

*Fresh rosemary encrusted pork *Succulent honey cured ham Serves 50 guests for $150 Serves 50 guests for $156

Comfort & Themed Stations

Martini mashed potato bar * cake station Homemade mashed potatoes served in a martini glass Mini crab cakes pan seared to perfection & served Toppings include cheese, , bacon, butter, & sour cream with cocktail sauce & mango $6 per person $11 per person

*Stir fry station *South of the border Select one: chicken or beef Select one: chicken or beef Stir fried with oriental vegetables & served Served with sautéed peppers & with flour tortillas with steamed white rice Toppings include cheese, cilantro, salsa, $10 per person guacamole, & sour cream Add shrimp for $4.50 per person $10 per person

*Pasta station Select one: tortellini or penne pasta Select two: alfredo, tomato cream, marinara or scampi butter $7 per person Add chicken for $3.50 per person or shrimp for $4.50 per person

Shellfish bar Steamed mussels, shrimp, clams, & raw oyster on the half shell served with cocktail sauce, lemons & butter $16 per person

All prices are subject to a 20% service charge and 11.5% sales tax