Research
Oxidative stress is a consequence, not a cause, of aluminum toxicity in the forage legume Lotus corniculatus
Joaquı´n Navascue´s1, Carmen Pe´rez-Rontome´1, Diego H. Sa´nchez2, Christiana Staudinger3, Stefanie Wienkoop3, Rube´n Rella´n-A´lvarez1 and Manuel Becana1 1Departamento de Nutricio´n Vegetal, Estacio´n Experimental de Aula Dei, Consejo Superior de Investigaciones Cientı´ficas, Apartado 13034, 50080 Zaragoza, Spain; 2Max Planck Institute for Molecular Plant Physiology, Wissenschaftspark Golm, Am Mu¨hlenberg 1, Potsdam-Golm, 14476, Germany; 3Department of Molecular Systems Biology, University of Vienna, 1090 Vienna, Austria
Summary
Author for correspondence: • Aluminum (Al) toxicity is a major limiting factor of crop production on acid soils, but the Manuel Becana implication of oxidative stress in this process is controversial. A multidisciplinary approach was Tel: +34 976 716055 used here to address this question in the forage legume Lotus corniculatus. Email: [email protected] • Plants were treated with low Al concentrations in hydroponic culture, and physiological and Received: 15 September 2011 biochemical parameters, together with semiquantitative metabolic and proteomic profiles, Accepted: 11 October 2011 were determined. • The exposure of plants to 10 lM Al inhibited root and leaf growth, but had no effect on New Phytologist (2012) 193: 625–636 the production of reactive oxygen species or lipid peroxides. By contrast, exposure to 20 lM doi: 10.1111/j.1469-8137.2011.03978.x Al elicited the production of superoxide radicals, peroxide and malondialdehyde. In response to Al, there was a progressive replacement of the superoxide dismutase isoforms in the cyto- sol, a loss of ascorbate and consistent changes in amino acids, sugars and associated enzymes. Key words: aluminum (Al) toxicity, metabolomics, organic acids, oxidative stress, • We conclude that oxidative stress is not a causative factor of Al toxicity. The increased proteomics, superoxide dismutase. contents in roots of two powerful Al chelators, malic and 2-isopropylmalic acids, together with the induction of an Al-activated malate transporter gene, strongly suggest that both organic acids are implicated in Al detoxification. The effects of Al on key proteins involved in cyto- skeleton dynamics, protein turnover, transport, methylation reactions, redox control and stress responses underscore a metabolic dysfunction, which affects multiple cellular compart- ments, particularly in plants exposed to 20 lM Al.
and the enzymes and metabolites of the ascorbate–glutathione Introduction pathway. This pathway ultimately reduces H2O2 to water at the Aluminum (Al) toxicity is a major constraint of agricultural pro- expense of NAD(P)H, and involves four enzymes: ascorbate duction on acid soils (pH < 5.6). In tropical America, acid soils peroxidase (APX), monodehydroascorbate reductase (MR), cover nearly 850 million hectares (Rao et al., 1993) and, in Bra- dehydroascorbate reductase (DR) and glutathione reductase (GR). zil, 32% exhibit Al toxicity (Abreu et al., 2003). In acid soils, Al The capacity of plants to overcome Al stress involves diverse is solubilized into soil solution from aluminosilicates, inhibiting mechanisms, one of which is the root exudation of organic acids root growth and function (Ma et al., 2001; Kochian, 2005). At and phenolic compounds (Pellet et al., 1995; Ma et al., 2001; the cellular level, the strong binding affinity of Al with oxygen Barcelo´ & Poschenrieder, 2002). The discovery and characterization donor ligands, such as proteins, nucleic acids and phospholipids, of an Al-activated malate transporter (ALMT) provide genetic results in the inhibition of cell division, cell extension and trans- support for an important role of organic acids in withstanding Al port (Mossor-Pietraszewska, 2001). At the molecular level, Al toxicity (Sasaki et al., 2004; Hoekenga et al., 2006). In addition, stress causes major changes in the expression patterns of genes, the use of large-scale (‘omics’) technologies has contributed some of which are important in the oxidative stress response considerably to our understanding of the effects and mechanisms (Richards et al., 1998; Watt, 2003; Maron et al., 2008). Indeed, of Al toxicity. This is exemplified by very recent transcriptomic exposure of plants to Al elicits the production of reactive oxygen (Kumari et al., 2008; Maron et al., 2008; Eticha et al., 2010) and species (ROS), which may cause oxidative damage to cellular proteomic (Yang et al., 2007; Zhen et al., 2007; Zhou et al., components if antioxidant defenses are overwhelmed (Cakmak 2009) studies. However, to our knowledge, the effects of Al stress & Horst, 1991; Boscolo et al., 2003; Darko´ et al., 2004; Sharma have not yet been addressed using metabolic profiling or semi- & Dubey, 2007). Major antioxidants in plants include catalases, quantitative proteomics. Moreover, the implication of oxidative superoxide dismutases (SODs), glutathione peroxidases (GPXs) stress as a primary mechanism of Al toxicity is still controversial.