11/27/2018
Cultures are… Food sustaining societies and • Cultures are the bedrock of norms, cultures morals, beliefs, expectations, practises and behaviours – roles, rituals, routines • Cultures are often invisible, unless put John Coveney against another culture Global food, culture and health Flinders University South Australia
Tari, Southern Highlands Societies are… Papau New Guinea • groupings of individuals which are 1979 united by a network of social relations, traditions and may have distinctive culture and institutions (Wpdia)
• Vegan societies and the impending protein wars
School food and health 3 examples programmes
• School food and health programme • France • Food retail • Australia • Public trust in the food supply
(Carol Anne Hartwick)
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Lunch at primary school School FRANCE lunch programme France Provided by local councils
Lunch at Foundations and principles primary school France Australia AUSTRALIA • Food as taste • Food as health and flavour Provided by • Appreciation of parents • Obesity focus French food model • Changing the • Protecting the food culture food culture
Food retail
The French Connection The supermarket
2 11/27/2018
La Cagette, Montpellier, France
La Cagette
• Membership base • Co-operative framework Members have • Mixture of paid staff and direct involvement in volunteers current and • Consumer -> Prosumer future directions
3 11/27/2018
Food and public trust
• Who is more likely to tell the truth during a food scandal? Beyond food!
Truth telling - Australia Truth telling - International
Observation (Intervention Implementation)
4 11/27/2018
Claude Fischler Edgar Morin Centre Paris
Commensality and conviviality
Exploring the intersections between food and health within a cultural context https://www.foodculturehealth.com/
E.A.T. E.A.T.* Everyone At the Table Everyone At the Table Promoting Social Eating Social eating environments and populations Promoting Social Eating • In the school • In the home • In the workplace • In the campus *Professor Mariana Chilton, Drexel University, USA • In the older (socially isolated) population
From… To… al Desko al Fresco
The power of shared meals: Social Eating Exploring the intersections between food and health within a cultural context https://www.foodculturehealth.com/
5 11/27/2018
The Giessen Declaration (2005)
Shaping our future – key messages
The Giessen Declaration (2005) https://www.foodculturehealth.com/ (The New Nutrition Science) Biological, social and environmental dimensions
Now is the time for the science of nutrition, with its application in food and nutrition policy, to be given a broader definition…
The biological dimension should be one of three dimensions of nutrition science. The other two dimensions are social and environmental. plus one more…cultural dimensions (JC) [email protected]
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