More Than Resveratrol: New Insights Into Stilbene-Based Compounds
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Differential Anticancer Activity of Pterostilbene Against Three
ANTICANCER RESEARCH 37 : 6153-6159 (2017) doi:10.21873/anticanres.12064 Differential Anticancer Activity of Pterostilbene Against Three Subtypes of Human Breast Cancer Cells REI WAKIMOTO, MISAKI ONO, MIKAKO TAKESHIMA, TAKAKO HIGUCHI and SHUJI NAKANO Graduate School of Health and Nutritional Sciences, Nakamura Gakuen University, Fukuoka, Japan Abstract. Although pterostilbene, a natural analog of factor receptor 2 (HER2) expression. Therapeutic options for resveratrol, has potent antitumor activity against several patients with advanced breast cancer are limited and depend human cancer types, the possible inhibitory mechanisms on the breast cancer subtype. Although survival of patients against subtypes of human breast cancer with different with breast cancer has been improved by hormonal and hormone receptor and human epidermal growth factor receptor targeted therapy in recent years, triple-negative breast cancer, 2 (HER2) status remain unknown. We investigated the which is clinically negative for expression of ER, PR and anticancer activity of pterostilbene using three subtypes of HER2, is associated with a poor prognosis (2). Because there breast cancer cell lines. Pterostilbene treatment exhibited a are a limited number of treatments for triple-negative breast dose-dependent antiproliferative activity, with the greatest cancer, development of novel treatment options and prevention growth inhibition observed in triple-negative MDA-MB-468 for this type of breast cancer is extremely important. In this cells. Although pterostilbene arrested cell-cycle progression at context, fruit and vegetables have attracted attention because the G 0/G 1 phase regardless of breast cancer subtype, its their intake has been shown to reduce the risk of breast cancer apoptosis-inducing activity was highly apparent in MDA-MB- (3), and differentially affect ER-negative and -positive breast 468 cells. -
CSID-Abstracts.Pdf
The 5th Annual Meeting of Chinese Society of Investigative Dermatology contents Contents E-poster PO-001 Protective properties on oxidative damage of Isorhamnetin and Kaempferol extracted from Vernonia anthelmintica (L.) Willd seeds in human primary melanocytes and keratinocytes ---------------------------------------------------------------------------- HuWen,Wang Hongjuan,Zhang Kunjie,etc 1 PO-002 Effect of IL-17A on NF-κB signaling pathway in human epidermal keratinocytes --------------------------------------------------------------------------------- LiShuang,Hou Shaowei,Feng Jian,etc 2 PO-003 Metabolomics profiling reveals alterations of amino acid and carnitine are metabolic signatures in psoriasisChenChao,Hou Guixue,Zeng Chunwei,etc -------------------------------------------------------------------------- 3 PO-004 Lysophosphatidylcholine promotes the development of psoriasis through metabolic reprogramming ------------------------------------------------------------------------------------ Panpan Liu,Cong Peng,Xiang Chen 4 PO-005 Circular RNA circLOC101928570 suppress systemic lupus erythematosus progression via targeting the miR-150/c-myb axis ---------------------------------------------------- Xingwang Zhao,Longlong Zhang,Junkai Guo,etc 5 PO-006 A novel role of IL-17A in contributing to the impaired suppressive function of Tregs in psoriasis ----------------------------------------------------------------------------------- Yanghe Liu,Luting Yang,Gang Wang 6 PO-007 Expression of co-inhibitory receptors in psoriasis and correlation -
L-Citrulline
L‐Citrulline Pharmacy Compounding Advisory Committee Meeting November 20, 2017 Susan Johnson, PharmD, PhD Associate Director Office of Drug Evaluation IV Office of New Drugs L‐Citrulline Review Team Ben Zhang, PhD, ORISE Fellow, OPQ Ruby Mehta, MD, Medical Officer, DGIEP, OND Kathleen Donohue, MD, Medical Officer, DGIEP, OND Tamal Chakraborti, PhD, Pharmacologist, DGIEP, OND Sushanta Chakder, PhD, Supervisory Pharmacologist, DGIEP, OND Jonathan Jarow, MD, Advisor, Office of the Center Director, CDER Susan Johnson, PharmD, PhD, Associate Director, ODE IV, OND Elizabeth Hankla, PharmD, Consumer Safety Officer, OUDLC, OC www.fda.gov 2 Nomination • L‐citrulline has been nominated for inclusion on the list of bulk drug substances for use in compounding under section 503A of the Federal Food, Drug and Cosmetic Act (FD&C Act) • It is proposed for oral use in the treatment of urea cycle disorders (UCDs) www.fda.gov 3 Physical and Chemical Characterization • Non‐essential amino acid, used in the human body in the L‐form • Well characterized substance • Soluble in water • Likely to be stable under ordinary storage conditions as solid or liquid oral dosage forms www.fda.gov 4 Physical and Chemical Characterization (2) • Possible synthetic routes – L‐citrulline is mainly produced by fermentation of L‐arginine as the substrate with special microorganisms such as the L‐arginine auxotrophs arthrobacterpa rafneus and Bacillus subtilis. – L‐citrulline can also be obtained through chemical synthesis. The synthetic route is shown in the scheme below. This -
Baicalein Inhibits Benzo [A] Pyrene-Induced Toxic Response by Downregulating Src Phosphorylation and by Upregulating NRF2-HMOX1 System
antioxidants Article Baicalein Inhibits Benzo[a]pyrene-Induced Toxic Response by Downregulating Src Phosphorylation and by Upregulating NRF2-HMOX1 System Yuka Tanaka 1 , Takamichi Ito 1, Gaku Tsuji 1,2 and Masutaka Furue 1,2,3,* 1 Department of Dermatology, Graduate School of Medical Sciences, Kyushu University, Fukuoka 812-8582, Japan; [email protected] (Y.T.); [email protected] (T.I.); [email protected] (G.T.) 2 Research and Clinical Center for Yusho and Dioxin, Kyushu University Hospital, Fukuoka 812-8582, Japan 3 Division of Skin Surface Sensing, Department of Dermatology, Faculty of Medical Sciences, Kyushu University, Fukuoka 812-8582, Japan * Correspondence: [email protected]; Tel.: +81-92-642-5581; Fax: +81-92-642-5600 Received: 1 June 2020; Accepted: 8 June 2020; Published: 9 June 2020 Abstract: Benzo[a]pyrene (BaP), a major environmental pollutant, activates aryl hydrocarbon receptor (AHR), induces its cytoplasmic-to-nuclear translocation and upregulates the production of cytochrome P450 1A1 (CYP1A1), a xenobiotic metabolizing enzyme which metabolize BaP. The BaP-AHR-CYP1A1 axis generates reactive oxygen species (ROS) and induces proinflammatory cytokines. Although the anti-inflammatory phytochemical baicalein (BAI) is known to inhibit the BaP-AHR-mediated CYP1A1 expression, its subcellular signaling remains elusive. In this study, normal human epidermal keratinocytes and HaCaT keratinocytes were treated with BAI, BaP, or BAI + BaP, and assessed for the CYP1A1 expression, antioxidative pathways, ROS generation, and proinflammatory cytokine expressions. BAI and BAI-containing herbal medicine Wogon and Oren-gedoku-to could inhibit the BaP-induced CYP1A1 expression. -
Systematic Review of Herbals As Potential Anti-Inflammatory Agents
PHCOG REV. REVIEW ARTICLE Systematic review of herbals as potential anti-infl ammatory agents: Recent advances, current clinical status and future perspectives Sarwar Beg, Suryakanta Swain1, Hameed Hasan2, M Abul Barkat2, Md Sarfaraz Hussain3 Department of Pharamaceutics, Faculty of Pharmacy, Jamia Hamdard, Hamdard Nagar, New Delhi, 1Department of Pharmaceutics, Roland Institute of Pharmaceutical Sciences, Khodasingi, Berhampur, Orissa, 2Department of Pharmacognosy, Faculty of Pharmacy, Jamia Hamdard, Hamdard Nagar, New Delhi, 3Department of Pharmacognosy, Faculty of Pharmacy, Integral University, Khursi Road, Lucknow, India Submitted: 31-08-2010 Revised: 14-02-2011 Published: 23-12-2011 ABSTRACT Many synthetic drugs reported to be used for the treatment of infl ammatory disorders are of least interest now a days due to their potential side effects and serious adverse effects and as they are found to be highly unsafe for human assistance. Since the last few decades, herbal drugs have regained their popularity in treatment against several human ailments. Herbals containing anti-infl ammatory activity (AIA) are topics of immense interest due to the absence of several problems in them, which are associated with synthetic preparations. The primary objective of this review is to provide a deep overview of the recently explored anti-infl ammatory agents belonging to various classes of phytoconstituents like alkaloids, glycosides, terpenoids, steroids, polyphenolic compounds, and also the compounds isolated from plants of marine origin, algae and fungi. Also, it enlists a distended view on potential interactions between herbals and synthetic preparations, related adverse effects and clinical trials done on herbals for exploring their AIA. The basic aim of this review is to give updated knowledge regarding plants which will be valuable for the scientists working in the fi eld of anti-infl ammatory natural chemistry. -
Bioconversion of Stilbenes in Genetically Engineered Root and Cell
www.nature.com/scientificreports OPEN Bioconversion of stilbenes in genetically engineered root and cell cultures of tobacco Received: 04 November 2016 Diego Hidalgo1, Ascensión Martínez-Márquez2, Elisabeth Moyano3, Roque Bru-Martínez2, Accepted: 20 February 2017 Purificación Corchete4 & Javier Palazon1 Published: 27 March 2017 It is currently possible to transfer a biosynthetic pathway from a plant to another organism. This system has been exploited to transfer the metabolic richness of certain plant species to other plants or even to more simple metabolic organisms such as yeast or bacteria for the production of high added value plant compounds. Another application is to bioconvert substrates into scarcer or biologically more interesting compounds, such as piceatannol and pterostilbene. These two resveratrol-derived stilbenes, which have very promising pharmacological activities, are found in plants only in small amounts. By transferring the human cytochrome P450 hydroxylase 1B1 (HsCYP1B1) gene to tobacco hairy roots and cell cultures, we developed a system able to bioconvert exogenous t-resveratrol into piceatannol in quantities near to mg L−1. Similarly, after heterologous expression of resveratrol O-methyltransferase from Vitis vinifera (VvROMT) in tobacco hairy roots, the exogenous t-resveratrol was bioconverted into pterostilbene. We also observed that both bioconversions can take place in tobacco wild type hairy roots (pRiA4, without any transgene), showing that unspecific tobacco P450 hydroxylases and methyltransferases can perform the bioconversion of t-resveratrol to give the target compounds, albeit at a lower rate than transgenic roots. Trans-resveratrol (t-R) (3,4′ ,5-trihydroxystilbene) is a phytoalexin available from a wide range of dietary sources, including mulberries, peanuts, grapes and wine. -
Oxyresveratrol의 기원, 생합성, 생물학적 활성 및 약물동력학
KOREAN J. FOOD SCI. TECHNOL. Vol. 47, No. 5, pp. 545~555 (2015) http://dx.doi.org/10.9721/KJFST.2015.47.5.545 총설 ©The Korean Society of Food Science and Technology Oxyresveratrol의 기원, 생합성, 생물학적 활성 및 약물동력학 임영희·김기현 1·김정근 1,* 고려대학교 보건과학대학 바이오시스템의과학부, 1한국산업기술대학교 생명화학공학과 Source, Biosynthesis, Biological Activities and Pharmacokinetics of Oxyresveratrol 1 1, Young-Hee Lim, Ki-Hyun Kim , and Jeong-Keun Kim * School of Biosystem and Biomedical Science, Korea University 1Department of Chemical Engineering and Biotechnology, Korea Polytechnic University Abstract Oxyresveratrol (trans-2,3',4,5'-tetrahydroxystilbene) has been receiving increasing attention because of its astonishing biological activities, including antihyperlipidemic, neuroprotection, antidiabetic, anticancer, antiinflammation, immunomodulation, antiaging, and antioxidant activities. Oxyresveratrol is a stilbenoid, a type of natural phenol and a phytoalexin produced in the roots, stems, leaves, and fruits of several plants. It was first isolated from the heartwood of Artocarpus lakoocha, and has also been found in various plants, including Smilax china, Morus alba, Varatrum nigrum, Scirpus maritinus, and Maclura pomifera. Oxyresveratrol, an aglycone of mulberroside A, has been produced by microbial biotransformation or enzymatic hydrolysis of a glycosylated stilbene mulberroside A, which is one of the major compounds of the roots of M. alba. Oxyresveratrol shows less cytotoxicity, better antioxidant activity and polarity, and higher cell permeability and bioavailability than resveratrol (trans-3,5,4'-trihydroxystilbene), a well-known antioxidant, suggesting that oxyresveratrol might be a potential candidate for use in health functional food and medicine. This review focuses on the plant sources, chemical characteristics, analysis, biosynthesis, and biological activities of oxyresveratrol as well as describes the perspectives on further exploration of oxyresveratrol. -
Design, Synthesis, and Evaluation of Novel Gram-Positive Antibiotics Part 2
University of Wisconsin Milwaukee UWM Digital Commons Theses and Dissertations 12-1-2016 Part 1: Design, Synthesis, and Evaluation of Novel Gram-positive Antibiotics Part 2: Synthesis of Dihydrobenzofurans Via a New Transition Metal Catalyzed Reaction Part 3: Design, Synthesis, and Evaluation of Bz/gabaa Α6 Positive Allosteric Modulators Christopher Michael Witzigmann University of Wisconsin-Milwaukee Follow this and additional works at: https://dc.uwm.edu/etd Part of the Organic Chemistry Commons Recommended Citation Witzigmann, Christopher Michael, "Part 1: Design, Synthesis, and Evaluation of Novel Gram-positive Antibiotics Part 2: Synthesis of Dihydrobenzofurans Via a New Transition Metal Catalyzed Reaction Part 3: Design, Synthesis, and Evaluation of Bz/gabaa Α6 Positive Allosteric Modulators" (2016). Theses and Dissertations. 1429. https://dc.uwm.edu/etd/1429 This Dissertation is brought to you for free and open access by UWM Digital Commons. It has been accepted for inclusion in Theses and Dissertations by an authorized administrator of UWM Digital Commons. For more information, please contact [email protected]. PART 1: DESIGN, SYNTHESIS, AND EVALUATION OF NOVEL GRAM-POSITIVE ANTIBIOTICS PART 2: SYNTHESIS OF DIHYDROBENZOFURANS VIA A NEW TRANSITION METAL CATALYZED REACTION PART 3: DESIGN, SYNTHESIS, AND EVALUATION OF BZ/GABAA α6 POSITIVE ALLOSTERIC MODULATORS by Christopher Michael Witzigmann A Dissertation Submitted in Partial Fulfillment of the Requirements for the Degree of Doctor of Philosophy in Chemistry at The University of Wisconsin-Milwaukee December 2016 ABSTRACT PART 1: DESIGN, SYNTHESIS, AND EVALUATION OF NOVEL GRAM-POSITIVE ANTIBIOTICS PART 2: SYNTHESIS OF DIHYDROBENZOFURANS VIA A NEW TRANSITION METAL CATALYZED REACTION PART 3: DESIGN, SYNTHESIS, AND EVALUATION OF BZ/GABAA α6 POSITIVE ALLOSTERIC MODULATORS by Christopher Michael Witzigmann The University of Wisconsin-Milwaukee, 2016 Under the Supervision of Distinguished Professor James M. -
Literature Review Zero Alcohol Red Wine
A 1876 LI A A U R S T T S R U A L A I A FLAVOURS, FRAGRANCES AND INGREDIENTS 6 1 7 8 7 8 1 6 A I B A L U A S R T B Essential Oils, Botanical Extracts, Cold Pressed Oils, BOTANICAL Infused Oils, Powders, Flours, Fermentations INNOVATIONS LITERATURE REVIEW HEALTH BENEFITS RED WINE ZERO ALCOHOL RED WINE RED WINE EXTRACT POWDER www.botanicalinnovations.com.au EXECUTIVE SUMMARY The term FRENCH PARADOX is used to describe the relatively low incidence of cardiovascular disease in the French population despite the high consumption of red wine. Over the past 27 years numerous clinical studies have found a linkages with the ANTIOXIDANTS in particular, the POLYPHENOLS, RESVERATROL, CATECHINS, QUERCERTIN and ANTHOCYANDINS in red wine and reduced incidences of cardiovascular disease. However, the alcohol in wine limits the benefits of wine. Studies have shown that zero alcohol red wine and red wine extract which contain the same ANTIOXIDANTS including POLYPHENOLS, RESVERATROL, CATECHINS, QUERCERTIN and ANTHOCYANDINS has the same is not more positive health benefits. The following literature review details some of the most recent positive health benefits derived from the ANTIOXIDANTS found in red wine POLYPHENOLS: RESVERATROL, CATECHINS, QUERCERTIN and ANTHOCYANDINS. The positive polyphenolic antioxidant effects of the polyphenols in red wine include: • Cardio Vascular Health Benefits • Increase antioxidants in the cardiovascular system • Assisting blood glucose control • Skin health • Bone Health • Memory • Liking blood and brain health • Benefits -
1 Lack of ABCG2 Shortens Latency of BRCA1-Deficient Mammary Tumors and This Is Not
Author Manuscript Published OnlineFirst on July 5, 2012; DOI: 10.1158/1940-6207.CAPR-12-0050 Author manuscripts have been peer reviewed and accepted for publication but have not yet been edited. 1 Lack of ABCG2 shortens latency of BRCA1-deficient mammary tumors and this is not 2 affected by genistein or resveratrol 3 4 Serge A.L. Zander1, Ariena Kersbergen1, Wendy Sol1, Maaike Gonggrijp1, Koen van de Wetering1, Jos Jonkers2, 5 Piet Borst1, Sven Rottenberg1 6 7 Authors’ affiliations: 8 Divisions of 1Molecular Oncology and 2Molecular Pathology, The Netherlands Cancer Institute (Antoni van 9 Leeuwenhoek Hospital), Plesmanlaan 121, 1066 CX Amsterdam, The Netherlands 10 11 Running title: 12 ABCG2 loss shortens latency of BRCA1-deficient tumors 13 14 Keywords: resveratrol, genistein, tumor latency, mouse model, ABCG2 15 16 Grant support: 17 This work was supported by grants from the Dutch Cancer Society 2006-3566 (PB, SR, JJ), 2009-4303 (SR, JJ, 18 PB), the European Union FP6 Integrated Project 037665-CHEMORES (PB, SR), CTMM Breast Care (JJ, SR) 19 and ZonMw 40-00812-98-07-028 (KvdW, PB). SR is supported by The Netherlands Organisation for Scientific 20 Research (NWO VIDI-91711302). 21 22 Corresponding author: 23 Sven Rottenberg, Division of Molecular Oncology, The Netherlands Cancer Institute (Antoni van Leeuwenhoek 24 Hospital), Plesmanlaan 121, 1066 CX Amsterdam, The Netherlands. Phone: +31 20 512 2082; Fax: +31 20 669 25 1383; E-mail: [email protected] 26 27 Disclosure of Potential Conflicts of Interest: 28 No potential conflicts of interest were disclosed. 29 30 word count: 3984 31 total number of figures and/or tables: 3 1 Downloaded from cancerpreventionresearch.aacrjournals.org on September 24, 2021. -
Phytoestrogens in Foods in the Nordic Market
TemaNord 2017:541 Phytoestrogens in foods on the Nordic market the Nordic on foods in 2017:541 Phytoestrogens TemaNord Nordic Council of Ministers Nordens Hus Ved Stranden 18 DK-1061 Copenhagen K www.norden.org Phytoestrogens in foods on the Nordic market Phytoestrogens are plant-derived compounds that may bind to estrogen receptors, but with less affinity than the natural ligand estradiol. They may be biologically active as such or after metabolization in our body. To investigate the occurrence and level of phytoestrogens, scientific literature was screened for data on isoflavones, lignans, stilbenes and coumestans in raw and processed foods of plant origin. The review presents data based both on analytical methods hydrolysing glucosides and non-destructive methods. Many phytoestrogens are phytoalexins. Their production is induced when plants are exposed to abiotic and/or biotic stress. This could explain the rather different levels reported in plants by various investigators, and indicates that many samples are required to describe the levels generally occurring in foodstuffs. The influence of food processing was also considered. Phytoestrogens in foods on the Nordic market A literature review on occurrence and levels Phytoestrogens in foods on the Nordic market A literature review on occurrence and levels Linus Carlsson Forslund and Hans Christer Andersson TemaNord 2017:541 Phytoestrogens in foods on the Nordic market A literature review on occurrence and levels Linus Carlsson Forslund and Hans Christer Andersson ISBN 978-92-893-5046-4 (PRINT) ISBN 978-92-893-5047-1 (PDF) ISBN 978-92-893-5048-8 (EPUB) http://dx.doi.org/10.6027/TN2017-541 TemaNord 2017:541 ISSN 0908-6692 Standard: PDF/UA-1 ISO 14289-1 © Nordic Council of Ministers 2017 Cover photo: Unsplash.com Print: Rosendahls Printed in Denmark Although the Nordic Council of Ministers funded this publication, the contents do not necessarily reflect its views, policies or recommendations. -
Pterostilbene Monograph
Monograph amr Pterostilbene Monograph OH H3CO Introduction Pterostilbene is a chemical classified as a benzylidene compound (more specifically a stilbene) and is biologically classified as a Pterostilbene phytoalexin, which are antimicrobial sub- OCH stances that are part of the plant’s defense 3 system and are synthesized in response to pathogen infection. This monograph focuses coronary heart disease, as it can increase the HDL/ on trans-pterostilbene. LDL cholesterol ratio.20 Stilbenes are low molecular weight (approxi- Colon cancer is one of the leading causes of mately 200-300 g/mol), naturally occurring cancer mortality in men and women in Western polyphenol compounds produced by a variety of countries. Epidemiological studies have linked the plants that secrete them in response to environ- consumption of fruits and vegetables to a reduced mental challenges such as viral, microbial, and risk of colon cancer, in particular small fruits that fungal infection or excessive ultraviolet exposure.1 are particularly rich sources of pterostilbene and Stilbenes are found in a wide range of plant other pharmacologically active stilbenes.14 Recent families, including Vitis and Vaccinium.2,3 These advances in the study of colon cancer have stimu- molecules are synthesized via the phenylpropanoid lated an interest in diet and lifestyle as an effective pathway and are structurally similar to estrogen.4 means of prevention. As constituents of small Natural sources of pterostilbene include Vitis fruits such as grapes and berries and their products,