COCKTAILS STARTERS PASTA
Do You Even Spritz, Bro? $15 Smoked Olives $9 GF V Adult Mac & Cheese $19 V Gin, Fennel, Basil, Bubbles
Spaghetti, Chickpea, Pecorino NIce Melons $17 Chicken Meatballs $13 Maker’s Mark Bourbon, Cantaloupe, Garlic Aioli Mezze Rigatoni $19 *V Pink Peppercorn, Salted Honey, Lemon Summer Green Pesto, Pistachio, Paski Sir
Roll with the Punch $16 Escarole Caesar $13 Corzetti $20 Santa Teresa Rum, Cherry-Balsamic Shrub, Pecorino, Sourdough Black Tea, Lime, Saffron Nduja, Ricotta, Broccoli Rabe Romano Bean Salad $12 * GF V Linguine $22 Parsley Gremolata, Nut Butter Lobster Sauce, Tomato, Basil
WINE BY THE GLASS Boquerones $11 G F
Sparkling Cucumbers, Olives, Feta MAIN Sanctum, Pinot Noir Pét-Nat 2019 $14
(Styria, Slovenia) GF Half Roasted Chicken $32 Kabaj, Malvasia Pét-Nat 2019 $18 PIZZA SQUARES Fried Potatoes, Garlic Aioli, Pickles (Brda, Slovenia) White $5 Putanesca Pie $18 White Bechamel, Mozzarella, Anchovy, Garlic Scapes Anchovy, Tomato, Capers, Olives Mastro di Baglio, Grillo 2018 $ 13 (Sicily, Italy) V Tomato $4 Orange Tomato, Pecorino Bura, Rukatac 2019 $14 (Dalmatian Coast, Croatia) V Mom’s Classic $4 Rosé Tomato, Cheese Zlatan, Plavac Mali 2019 $ 13 (Hvar, Croatia) V DESSERT VEGETABLES Red
Šumenak, Pinot Noir 2017 $16 GF V Rose Pistachio Cake $12* (Podravska, Slovenia) Charred Broccolini $9
Balsamic, Lemon Strawberry, White Chocolate Ganache
GF GF V Creamsicle Sundae $8 Beer $7 Pils or IPA New Potatoes $9 Buttermilk Ice Cream, Orange Sauce Spring Onion, Dill
Contains Nuts* Gluten FreeGF VegetarianV
If you Need Champagne Rosé - Red Krug, Grand Cuvée 166 Brut {375mL} - 180 Milos, ‘Stagnum’ Plavac Mali Rosé, Peljesac, Croatia 2018 - 74 F. Boulard, ‘Murgiers’ Brut Nature NV - 140 Tavijn, ‘Teresa La Grande’ Ruche, Piedmont, Italy 2016 - 80 Tarlant, ‘Rosé Zero’ Brut Nature NV - 145 Šumenak, Pinot Noir, Podravska, Slovenia 2017 - 68
Ulysse Collin, ‘Maillons’, Extra Brut NV - 250 Cornelissen, ‘Munjebel PA’, S icily, Italy 2016 -170 Monte di Grazia, Rosso, Campania, Italy 2012 - 75
Sparkling White Fabio Gea, ‘ Back Grin’, Piedmont, Italy 2018 - 110
Kabaj, Malvasia Pét-Nat, Brda, Slovenia 2019 - 70 Fattoria del Pino, ‘Vale’, Tuscany, Italy 2015 - 66 Occhipinti, ‘PT’ Frappato, Sicily, Italy 2017 - 180 White - Amber Rojac, Refosk, Istra, Slovenia 2016 - 70 Zaro, Malvasia ‘Fresh’, Izola, Slovenia 2018 - 56 Sv. Vinenco, Plavac Mali, Lastovo, Croatia 2016 - 66 Mastro di Baglio, ‘Alaria’ Grillo, Sicily, Italy 2018 - 52 Paolo Bea, ‘Rosso de Veo’, Umbria, Italy 2012 - 140 Enjingi ‘Grasevina’, Slavonia, Croatia 2012 - 55 Kramar, ‘Garanza’, Brda, Slovenia 2015 - 108 Masiero, ‘Lazaro’ Garganega, Veneto, Italy 2017 - 90 Guttarolo, ‘Amphora’, Puglia, Italy 2018 - 108 Mrgudić, ‘Mare’, Postup, Croatia 2014 - 105 Zidarich, Vitovska, Venezia Guilia, Italy 2015 - 100 San Giorgio, ‘Orange’ Zibbibo, Pantelleria, Italy 2018 - 85 Movia, ‘Veliko’, Brda, Slovenia 2010 - 125 Skerlj, Vitovska, Carso, Italy 2016 - 84 Zidarich, Teran, Venezia-Giulia, Italy 2016 - 80 Bura, Rukatac, Dalmatian Coast, Croatia 2019 - 50 Rodica, ‘Truske Rdece’ Reserve, Istra, Slovenia 2008 - 100 Kriz, Grk, Peljesac, Croatia 2016 - 110
Princic, Bianco Trebez, V enezia Guilia, Slovenia 2012 - 120 Radikon, ‘ Oslavje’ Reserve, Friuli, Italy 2006 {500mL} - 200 Gravner, Ribolla, Friuli, Italy 2010 - 155