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Inside Menu 17.Indd TANDOORI DESCRIPTION Tandoori is an oven made from Indian Clay, a simple artifact which does many things - bake bread, or roast lamb or chicken. All preparations cooked in the Tandoor are marinated in yoghurt together with a special blend of himalayan herbs and spices to suit each variety of preparations. The tandoor is kept at high temperature with charcoal which beats its walls and the heat thus radiated together with smouldering charcoal does the cooking. This process seals in the goodness and the smouldering charcoal also lends the food a special flavour. INDIAN FOOD DESCRIPTION Indian Cuisine is a combination of subtle tastes. Flavours are varied as the climate of India and as exotic as the people of India. Fragrant spices, pungent and warm spices, from the four corners of the country are delicately blended in meticulous proportions to create the dish we present to you. Each dish will have its own distinctive flavours and aroma which cannot come from any curry powder, but from spices which have to be specially prepared each day afresh for each individual dish. The blending and preparation of spices is centuries old craft and indispensable to Indian Cuisine. Our presentation - as we prefer to call our dishes are rooted in the soil of Northern India, and are prepared in our restaurant as in our own homes. The Management Reserves the right to refuse service to any person without giving reason. Starter not served without main meal. Minimum charge £6.95 per person. Credit Card transactions - minimum order of £10.00 Any addition to your dish, There will be a surcharge. STARTERS Mix Platter (For 2 Persons) . £7.95 Comes with barbecued chicken tikka, lamb tikka and sheek kebab Vegetable Platter (For 2 Persons) .................. £6.95 Spring roll, vegetable somosa & onion bhaji Nargis Kebab Scotch egg with an omelette on top ............... £4.95 Amm Chicken. ................................. £4.95 Delicious pieces of chicken delicately cooked in spicy hot mango sauce Bhari Kebab................................... £4.95 Sheek kebab, chicken tikka and lamb tikka cooked with sweet and sour sauce. Afgan Chi Chat ................................ £4.95 Chick peas and chicken cooked with spice then served with soft flat thin bread. Mix Tetul . £4.95 Succulent Lamb or chicken tikka, together with button mushrooms, crunchy onions and capsicum, pan fried in tangy tamarind, served with a puri. Chicken / Lamb Shashlik...................£5.50 / £5.95 Chicken or Lamb marinated and seasoned, cooked together with fresh green peppers, tomatoes, onions, and skewered over charcoal. Sheekh Kebab ................................. £3.95 Tender minced lamb seasoned with onions, fresh mint, herbs and a touch of ground spices, roasted tandoori on skewers. Rashmi Kebab ................................. £4.95 Tender minced chicken with onion, fresh mint, herbs and a touch of ground spices. Chicken Tikkah ................................ £3.95 Diced boneless spring chicken marinated and mildly seasoned, roasted in tandoor on skewers. Tandoori Mix Kebab ............................ £4.95 Consists of chicken tikkah, lamb tikkah and sheekh kebab. Chicken Chat Sweet and sour. Nice - N - Spicy. ................ £3.95 Lamb Tikkah . £3.95 Succulent lamb pieces marinated in fresh ground spices & herbs. Roasted in tandoor on skewers. Tandoori Chicken .............................. £3.95 On the bone chicken pieces marinated in fresh ground spices & herbs. Roasted in Tandoor on skewers. Shammi Kebab................................. £3.95 Minced lamb fresh coriander, onions, chick peas fried with butter. Vegetable or Meat Samosa ........................ £2.95 Triangular shaped pastry, stuffed with mildly spiced vegetables or meat. Vegetable Spring Roll............................ £3.50 Deep fried spring roll stuffed with vegetables and vermicelli. Spicy Potato With fried garlic and mushroom. £4.95 Onion Bhaji................................... £2.95 Finely chopped onions in special herbs fried with lentils. Stuffed Peppers ................................ £3.95 Pepper stuffed with mildly spiced chicken, vegetable or minced lamb. Garlic Mushroom .............................. £2.95 Paneer Tikka .................................. £3.95 Mass Biran ................................... £4.95 One of the most popular Bangladeshi fish, shallow fried and served with fried onions. King Prawn with Garlic King prawn cooked with garlic and mushroom. £6.95 King Prawn Pathia on Puree ...................... £5.95 King sized prawns gently spiced, cooked in a sweet & sour sauce, served on a puffy bread. King Prawn Bhuna on Puree ...................... £5.95 King sized prawns cooked in thick spicy sauce with fresh tomatoes, onions and flavoured with green herbs, served on puffy bread. Prawn Bhuna on Puree .......................... £4.95 Prawns cooked in thick spicy sauce with fresh tomatoes, onions and flavoured with green herbs, served on puffy bread. Prawn Cocktail ................................ £3.95 King Prawn Butterfly Deep fried, battered with bread crumbs ....... £4.95 CHEF’S SPECIALITIES Coundon Special Masalla .......................£10.95 Medium special sauce cooked with chicken tikkah, lamb tikkah, minced meat & king prawn. Chicken Tk Makhani (Butter Chicken) ...................£8.95 Mildly spiced boneless spring chicken roasted in a tandoor, cooked in special sauce, made with fragrant spices, ground almond butter and cream. Chicken or Lamb Tikkah Masalla ..................£8.95 Diced tandoori roasted chicken or Lamb cooked in a sauce made with delicate blend of aromatic spices and herbs simmered in fresh tomatoes, butter and cream. Chicken or Lamb Tikkah Bhuna....................£8.95 A deliciously medium spicy dish of boneless spring chicken or Lamb roasted in a tandoori, cooked with onion, fresh tomatoes, touch of fenugreek and coriander, spices and herbs. Chicken Tikkah Dhansak.........................£8.95 Diced tandoori baked chicken, deliciously spiced, cooked with lentils and herbs. Lamb/Chicken Pasanda Nawabi....................£8.95 Tender sliced lamb or chicken pieces cooked in fresh cream, cultured yoghurt and mixed ground nuts. A very mild dish. Chicken Shahajani..............................£8.95 Marinated chicken sliced and cooked in a sour and slightly hot sauce, a very distinctive taste. Chicken Tk or Lamb Tk Jalfrezi ....................£8.95 Marinated and delicately spiced, cooked with onions, green peppers, green chilli tomatoes and flavoured with hot green herbs. Chicken Tk or Lamb Tk Karahi ....................£8.95 Marinated & delicately spiced, cooked with fresh fried tomatoes, green peppers & fresh herbs. Chicken Tk or Lamb Tk Chilli Masalla ..............£8.95 Marinated chicken or lamb pieces, cooked with fresh green chillies, dry crushed chillies, garlic, herbs and spices. Begun Keema..................................£8.95 Whole scooped out aubergine grilled and then stuffed with spicy minced chicken and chunks of aubegine. A truely delightful dish. Amli Liaon....................................£8.95 Tandoori lamb pieces in carefully spiced with bayy leaves, garam massala, baby tomatoes, creating a tangy spicy flavour. Murghi Keema Jalfrezi ..........................£9.95 Marinated mince chicken cooked in a spicy sauce and tomatoes, onions, green peppers and green chillies. Murghi Keema Masalla ..........................£9.95 Diced tandoori roasted chicken and mince chicken cooked in a sauce made with a delicate blend of aromatic spices and herbs, simmered in fresh tomatoes, butter and cream. Afghan Chana (Chicken or Lamb) ....................£8.95 Tender chicken or lamb stirred with Afghan chick peas in spicy fresh lemon juice, garnished with a touch of fresh coriander and ginger. Special Mix Bhuna .............................£9.95 Chicken, lamb & prawns cooked with onion, garlic, tomatoes & seasoned with fresh coriander, herbs & spices. Bangla Bowl...................................£9.95 Chicken or lamb cooked with vegetable, boiled egg, herbs & spice. Slightly hot dish. Garlic Morchi .................................£9.95 Chicken or lamb tikka cooked in a light yoghurt sauce with green chillies and tomatoes (South Indian dish slightly hot) ANY DISHES WITH LAMB £0.50 EXTRA BIRYANI DISHES Special Basmati rice treated with Lamb, Chicken, Prawn or Vegetables in clarified butter, cooked with a touch of mild oriental spices and complimented by fresh vegetable curry. Special Mix Biryani £10.95 Lamb Tikka Biryani £9.95 Chicken, Lamb & Prawn Prawn Biryani £7.95 Chicken Biryani £8.95 King Prawn Biryani £11.95 Lamb Biryani £9.50 Vegetable Biryani £6.95 Chicken Tikka Biryani £9.95 Keema Biryani £7.95 TANDOORI SPECIALITIES Tandoor is an oven made from Indian clay, a simple artifact which does many things - bake bread, or roast lamb and chicken. All preparations cooked in the Tandoor are marinated in yoghurt together with a special blend of Himalayan herbs and spices to suit each variety of preparations. The tandoor is kept at a high temperature with charcoal which beats its walls and heat thus radiated together with smouldering charcoal does the cooking. This process seals in the goodness and the smouldering charcoal also lends the food a special flavour. Tandoori De-Lux..............................£10.95 A selection of Tandoori Specialities with nan bread. Chicken / Lamb / Paneer Tikkah .....£7.95 / £8.95 / £7.95 Succulent lamb or Chicken pieces marinated in fresh ground spices and herbs,cooked in a clay oven. Chicken / Lamb / Paneer Shaslick ....£8.95
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