December 08, 2008

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December 08, 2008 OUR CARRY OUT PHILOSOPHY TEIBAN 定番 BENTO 弁当 Our carry out menu is limited to items that travel well. irresistible staples served with onigiri Our complete menu is available to view on our website. We hope you will dine in with us soon for Poké of the Day 生 16 Sakana Bento 生 29 the ultimate Sozai experience! our interpretation of the traditional Hawaiian salad a hearty meal of assorted seafood and vegetable items of sashimi, seaweed, sweet onions, garlic, and sesame oil from our kitchen and sushi bar – ask for today’s fish choices Everything is better paired with recommended sakés. 菜 Please ask about our premium bottles to take home. Vegetable Poké of the Day 14 our interpretation of the traditional Hawaiian salad Vegetable Bento 菜 22 with vegetables, seaweed, sweet onions, garlic, and a hearty meal of assorted vegetable items from our sesame oil kitchen and sushi bar SUSHI & SASHIMI ASSORTMENTS Ceviche of the Day 生 無麦 15 Nigiri of the Day 生 28 our take on the classic South American dish prepared with our special blend of yuzu, lime, and sea salt chef’s choice of seven pieces of nigiri with one makimono SOUP 汁物 生 Chirashi 生 29 Tiger Eye 14 Inaka Miso Soup 無麦 4 flash fried salmon with miso green beans, tobiko, and a chef’s choice of assorted sashimi over sushi rice country style miso soup of house made fish stock, tofu, light ginger sauce and vegetables Two Chef’s Choice Rolls 生 22 Onigiri 菜 無麦 6 Two Chef’s Choice Vegetable Rolls 菜 21 two seasoned rice balls with nori AGEMONO 揚げ物 Poké Donburi 生 21 Katsuo Natto 生 無麦 14 crispy fried goodness poké and house pickled vegetables over sushi rice skipjack tuna with fermented soybeans Seafood Tempura 16 Sashimi Sampler of the Day 生 18 Oshizushi 生 無麦 12 a mix of shrimp and assorted vegetables three of today’s unique sashimi offerings traditional pressed sushi – choose from saba or salmon Tofu Ankake 菜 8 Vegetable Tempura 菜 11 fried tofu with a light mushroom sauce today’s blend of assorted vegetables Chicken Karaage 9 crispy ginger fried chicken KOBACHI 小鉢 small plates Kaiso Salad 菜 5 seasoned seaweed salad Tsukemono 菜 無麦 8 house made traditional pickled vegetables Edamame 菜 無麦 6 生 indicates items containing raw or undercooked ingredients Consuming raw or undercooked meats, poultry, seafood, soybean pods finished with shiitake umami salt shellfish, or eggs may increase your risk of foodborne illness. 菜 vegan recipe, prepared with shared equipment 無麦 gluten free recipe, prepared with shared equipment . NIGIRI にぎり MAKIMONO 巻き物 two pieces per order – prepared as sashimi upon request Futomaki 無麦 16 Seared Albacore with Garlic Sauce 生 無麦 8 traditional flavors of old Japan in an oversized roll made with Great Lakes walleye Seared Skipjack Tuna with Garlic Sauce 生 無麦 8 Vegetable Futomaki 菜 無麦 14 Salmon 生 無麦 7 house pickled and fresh vegetables 生 Seared Salmon 生 無麦 8 Maui 16 avocado, jalapeño, and cucumber topped with Aji 生 無麦 8 poké of the day Saba Shiso 生 無麦 7 Cancun 生 無麦 15 jalapeño, avocado, and pickled carrots topped with 449 West 14 Mile Road Scallop with Lemon and Sea Salt 生 無麦 9 ceviche of the day Clawson, MI 48017 Hokki Gai 無麦 7 Red Violin 生 無麦 14 (248) 677-3232 surf clam with lemon and sea salt avocado, cucumber, and jalapeño topped with tuna, cilantro, and spicy red miso Shrimp 無麦 7 seasoned and cooked in house Bowler Roller 生 無麦 14 miso roasted green beans, cucumber, and avocado topped serving dinner at 5:03pm Amaebi 生 10 with salmon, spicy mayonnaise, and scallions Canadian spot prawns with fried heads closed Sunday & Monday ® Pure Michigan 12 Namagi 無麦 8 Great Lakes walleye, tempura onion, and cucumber our own recipe, replacing unagi with house marinated catfish - if you like unagi, you will love Namagi® Southern 無麦 16 roasted kabocha, tamago, and Namagi® topped with PROUDLY SERVING Tamago 無麦 7 avocado organic, free-range eggs from happy chickens SUSTAINABLE SUSHI seasoned with traditional fish stock Hikari 生 無麦 12 pickled daikon, shiso, cucumber, and mackerel topped Ikura 生 無麦 8 with ginger scallion oil house marinated coho salmon roe Deep Forest 菜 無麦 11 Shiitake 菜 無麦 5 ponzu pickled beets, shiitake, inari, and cucumber Bamboo Shoots 菜 無麦 6 Midori 菜 無麦 11 Inari 菜 無麦 5 avocado, miso roasted green beans, cucumber, and kanpyo house marinated, Hajime’s grandmother’s favorite sozairestaurant.com Facebook • Instagram @sozairestaurant .
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