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Product Allergy and Ingredient List (P.A.I.L.) PRODUCT ALLERGY AND INGREDIENT LIST (P.A.I.L.) Baked Goods Product Ingredients Allergens CCSD Cinnamon Wheat Flour, Enriched White Bread, Municipal Water, Table Salt, Granulated Rolls Sugar, Butter with Salt, Instant Dry Non-Fat Milk with Vitamin A, Dry Form Dehydrated Mashed Potatoes Granulated without milk, Dried Egg Mix, Yeast, Wheat/Gluten, Milk, Leavening Agents (Baker's/Active Dry), Vanilla Extract, Butter with Salt, Egg Granulated Sugars, Ground Cinnamon, Powdered Sugars, Municipal Water. Crumb Cake Cake Mix: [Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Sugar, Non-Fat Dry Milk, Food Starch- Modified, Baking Powder, Wheat Protein Isolate, Salt, Soybean Oil, Cinnamon, Nutmeg], Water, Canola Oil, Eggs, Vinegar. Wheat/Gluten, Milk, Topping Mix: Whole Wheat Flour, Brown Sugar, Sugar, Enriched Wheat Flour Eggs, Soy (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, Cinnamon, Nutmeg. Double Cocoa FatCat Whole Wheat Flour Blend (52% Whole Wheat Pastry Flour, 48% Cookie Unbleached Wheat Flour), Cane Sugar, Apple Sauce (Apples, Water, Ascorbic Acid), Pasteurized Eggs, Vegetable Oil, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soya Lecithin), Butter, Cocoa, Baking Powder Wheat/Gluten, Egg, (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Milk, Soy Phosphate), Baking Soda, Pure Vanilla Extract and Salt. Muffin Batter Lemon FatCat Whole Wheat Flour Blend (52% Whole Wheat Pastry Flour, 48% Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour)), Cane Sugar, Nonfat Milk, Vegetable Oil, Pasteurized Eggs, Applesauce (Apples, Water, Sorbic Acid), Wheat/Gluten, Eggs, Lemon Peel (Lemon Peel, Sugar, Lemon Oil), Baking Powder (Sodium Acid Milk Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Lemon Extract, and Salt. PRODUCT ALLERGY AND INGREDIENT LIST (P.A.I.L.) Celebration Cookie FatCat Whole Wheat Flour Blend (52% whole wheat pastry flour, 48% unbleached wheat flour), sugar, apple sauce (apples, water, asocrbic acid), pasteurized eggs, butter, vegetable oil, sprinkles (sugar, corn starch, partially hydrogenated vegetable oil, soy lecithin, dextrin, confectioners glaze, natural and artificial Wheat/Gluten, Milk, flavor, red 40 lake, yellow 6 lake, carnauba wax, yellow 5 lake, blue 1 lake, red 3, Egg, red 40), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono calcium phosphate), natural extracts and salt. Sunrise Muffin Rolled Oats, Whole Wheat Flour, Sweet Potato, Brown Sugar, Water, Enriched Wheat Flour, Canola Oil, Eggs, Contains less than 2% of Whey, Baking Soda, Wheat/Gluten, Milk, Baking Powder, Spices, Potassium Sorbate (preservative). Eggs Vanilla/Sugar Cookie FatCat Whole Wheat Flour Blend (52% Whole Wheat Pastry Flour, 48% Unbleached Wheat Flour), Cane Sugar, Apple Sauce (Apples, Water, Ascorbic Wheat/Gluten, Milk, Acid), Pasteurized Eggs, Butter, Vegetable Oil, Baking Powder (Sodium Acid Egg Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Pure Vanilla WG RF Chocolate Whole Wheat Flour, Sugar, Enriched Wheat Flour, Water, Chocolate Chips, Wheat/Gluten, Soy, Chip Cookie Transfat-Free Soy Shortening, Raisin Paste, Egg Powder, Baking Soda, Salt, Natural Milk, Egg Flavor. Rolls/Buns/Pretzel/Tortilla Product Ingredients Allergens Whole Grain Artisan hole Wheat Flour, Enriched Wheat Flour (Flour, Malted barley Flour, Niacin, Roll Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar. Contains less than 2% of: Wheat Gluten, Yeast, Soybean Oil, Salt, Emulsifier, Wheat/Gluten, Soy Enzymes, Calcium Propionate, Calcium Carbonate, Microcrystalline Cellulose, Sodium Stearoyl Lactylate, Ascorbic Acid, Cornmeal. PRODUCT ALLERGY AND INGREDIENT LIST (P.A.I.L.) Whole Wheat Dinner Whole Wheat Flour, Water, High Fructose Corn Syrup, Wheat Gluten, Contains 2% Rolls or Less of Each of the Following: Soybean Oil, Yeast, Salt, Calcium Sulfate, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono-and Diglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- and Diglycerides, Wheat/Gluten, Soy Azodicarbonamide, Enzymes, Ascorbic Acid), Vinegar, Ammonium Sulfate, Calcium Carbonate, Sorbic Acid, Soy Flour, Monocalcium Phosphate, Soy Lecithin, Calcium Propionate (to Retard Spoilage). Whole Wheat Tortilla Whole Wheat Flour, Water, Soybean Oil, and 2% or Less of: Salt, Calcium (2 oz.) Propionate and Potassium Sorbate (to preserve freshness), Leavening (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Emulsifiers (Mono & Diglycerides, Enzymes, Wheat Starch and Wheat/Gluten, Soy Antioxidants), Fumaric Acid, Sodium Bicarbonate, Dough Conditioners (Calcium Sulfate, L-Cysteine Hydrochloride, Ascorbic Acid). Whole Wheat Tortilla Ingredients: Whole Wheat Flour, Water, Soybean Oil, 2% or less of: Salt, Leavening 10' inch (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate and Monocalcium Phosphate), Calcium Propionate, Emulsifiers (Mono and Diglycerides, Silicon Dioxide, Wheat Enzymes), Fumaric Acid, Baking Soda, Potassium Sorbate, Dough Conditioners (Calcium Sulfate, L-Cysteine Hydrochloride, Ascorbic Acid, Sodium Wheat/Gluten, Soy Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate). Wheat Hamburger Whole Wheat Flour, Enriched Wheat Flour (Flour, Malted barley Flour, Niacin, Bun Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar. Contains less than 2% of: Soybean oil, Yeast, Wheat Gluten, Salt, Emulsifier, Wheat/Gluten, Soy Enzymes, Calcium Propionate, Calcium Carbonate, Microcrystalline Cellulose, Sodium Stearoyl Lactylate, Ascorbic Acid. Wheat Hot Dog Bun Wheat Flour (Whole Wheat Flour, Enriched Wheat Flour, Bleached [Niacin, Reduced Iron, Tiamine Momonitrate, Riboflaving, Folic Acid, Azoicarbonamide])., Water, Suger, Wheat Gluten, Shortening (Soybean Oil and Fully Hydrogenated Wheat/Gluten, Soy Soybean Oil Blend), Salt, Yeast, Calcium Sulfate, Ascorbic Acid, Azodicarbonamide, Calcium Peroxide, Enzymes, Oat Fiber, Monoglyceride, Wheat Bran, Vinegar, Calcium Propionate. PRODUCT ALLERGY AND INGREDIENT LIST (P.A.I.L.) Breakfast Product Ingredients Allergens Aunt Jemima Whole Wheat Flour And Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Blueberry Burst Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid}, Whey, Water, Pancake Sugar, Blueberry Bits (Sugar, Wheat Flour, Dried Blueberries, Sunflower Oil, Wheat Starch, Dextrose, Colored With Elderberry Juice Concentrate, Natural Flavors And Wheat/Gluten, Soy, Sodium Bicarbonate), Soybean Oil, Whole Eggs, Leavening (Baking Soda, Sodium Milk, Eggs Aluminum Phosphate), Nonfat Milk, Vanilla Extract, Natural Flavor. General Mills - 25% Whole Grain Wheat, Sugar, Rice Flour, Canola and/or Rice Bran Oil, Polydextrose, Less Sugar Cinnamon Maltodextrin, Fructose, Dextrose, Salt, Cinnamon, Soy Lecithin, Trisodium Toast Crunch Crispy Phosphate, Color Added, BHT Added to Preserve Freshness. Whole Wheat and Wheat/Gluten, Soy Rice Cereal Self- Serve Bowl General Mills - Apple Whole Grain Oats, Sugar, Brown Sugar, Corn Meal, Corn Starch, Corn Syrup, Cinnamon Cheerios Canola and/or Rice Bran Oil, Apple Puree Concentrate, Salt, Cinnamon, Wheat/Gluten, Soy Trisodium Phosphate, Sodium Citrate, Vanillin, Wheat Starch. Vitamin E (mixed tocopherols) Added to Preserve Freshness. General Mills - Whole Grain Corn, Corn Meal, Sugar, Corn Starch, Salt, Corn Syrup, Malt Syrup, Frosted Corn Flakes Color Added, Trisodium Phosphate, Distilled Monoglycerides, Sodium Citrate, Gluten Self-Serve Bowl Natural and Artificial Flavor, Vitamin E (mixed tocopherols) and BHT Added to Preserve Freshness. General Mills - Whole Grain Wheat, Sugar, Corn Meal, Brown Sugar Syrup, Canola and/or Rice Golden Grahams Bran Oil, Dextrose, Baking Soda, Salt, Trisodium Phosphate, Artificial Flavor. BHT Wheat/Gluten Added to Preserve Freshness. PRODUCT ALLERGY AND INGREDIENT LIST (P.A.I.L.) Egg, Cheese & Filling: Pre-Cooked Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Cooked Sausage Starch, Salt, Xanthan Gum, Citric Acid), Cheddar Cheese (Pasteurized Milk, Crumbles (Made with Cheese Culture, Salt, Enzymes, May Contain Annatto Color), Water, Cooked Turkey) Breakfast Sausage Crumbles (made with turkey) [Ground Turkey Thigh Mechanically Wrap Separated Turkey, Water, Soy, Protein Concentrate, Salt, Spices, Dextrose, Flavoring, Sugar, Disodium Inosinate and Disodium Guanylate], Red Sauce Seasoning (Modified Corn Starch, Paprika, Spices, Onion & Garlic Powder, Tomato, Dextrose, Sugar, Autolyzed Yeast Extract, Caramel Color, Extractive of Paprika, Guar Gum, Citric Acid, Malic Acid, Xanthan Gum, Ascorbic Acid, Disodium Inosinate & Guanylate, less than 2% Silicon Dioxide to Prevent Caking), Wheat/Gluten, Soy, Modified Food Starch (Refined From Corn), Vinegar, Salt, and Flavorings. Whole Milk, Egg Wheat Flour Tortilla, Soy Flour Enriched (Wheat Flours [Whole Wheat Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)]. Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (Corn Starch, Sodium, Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Farm Rich Whole Bread (Whole Wheat Flour, Water, Enriched
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