Take out Menu

Total Page:16

File Type:pdf, Size:1020Kb

Take out Menu Add body text El Sol Mexican Restaurant Limited Takeout Menu Packages All packages come with beans and rice, chips and salsa Sides of sour cream, shredded cheese, lettuce, and pico de gallo Tacos--Choice of Chicken, Carne Asada, Carnitas, Vegie Bean, Grilled Fish, Chorizo Burritos --Choice of chicken, steak, carnitas, fajita burrito, huevos con chorizo, beans, or bualo chicken Family Taco Package Tacos for Two 12 tacos (feeds 4-6) $40 6 Tacos $23 Burrito Package 4 Burritos, cut in half $40 Dos Amigos--Tacos and Burritos 4 tacos and 1 burrito, cut in half $23 Fajita Family Package Choose 2 kinds of fajitas--chicken, steak, veggie, or Fajitas for Two shrimp (feeds 4-6) $40 Choose 1 or 2 kinds of fajitas $25 Family Tacos and Burritos 8 tacos and 2 burritos, cut in half $40 Add Guacamole to any package for $5 Add large house salad to any order for $5 Appetizers Chips & Salsa Homemade salsa and freshly fried tortilla chips 3.99 Guacamole Fresh avocado, tomatoes, onions, and cilantro with our special blend of spices, served with chips and salsa. 8.99 Sopes 2 thick, homemade corn tortillas topped with refried beans, tender steak, cilantro, onions, and salsa verde. 7.99 Chicken Flautas 3 crispy fried tortillas, stuffed with our shredded chicken mix and served with lettuce, sour cream, pico de Gallo and nished with a mild tomato sauce and cotija cheese. 7.99 Red, White & Green Grilled shrimp, guacamole and pico de gallo, served with warm chips. 9.99 Salsa Sampler Choose 4 of the following: salsa, salsa verde, guacamole, spicy sour cream dip, pico de gallo, refried beans, or salsa ranchera. Served with warm chips. 7.69 El Sol Appetizer Sampler 2 chicken autas, 2 sopes, and 2 quesadillas with sour cream and guacamole garnish. 11.99 Quesadillas made with melted cheddar jack, served with pico de gallo, guacamole, and sour cream Cheese: melted cheese on corn tortillas 8.99 Chicken: with shredded chicken mix, corn tortillas 9.99 Veggie: with diced zucchini, yellow squash, mushrooms, pico de gallo, corn tortilla 9.99 Shrimp: with chopped shrimp and veggies in a our tortilla 10.99 Fajita Quesadilla Flour tortilla with melted cheese, chicken, steak, peppers, tomatoes, onions. Served with shredded lettuce, pico de gallo, sour cream, guacamole, salsa ranchera 10.29 Salads Choice of dressing: House Lime Vinaigrette, Chipotle Ranch, Ranch, Burritos Caribbean Mango. Wrapped in flour tortillas, served with Taco Salad 8.59 11.59 w/chicken 12.59 w/steak OR shrimp sides of sour cream, guacamole and pico Shredded lettuce, pico de Gallo, guacamole, sour cream, shredded de gallo, unless otherwise noted. cheese, tortilla strips all served on crunchy tortilla shells. Choose from chicken, steak, carnitas, or Ensalada El Sol 7.59 10.59 w/chicken 11.59 w/steak OR shrimp vegetarian pinto beans. Iceberg lettuce, pico de gallo, cucumbers, and avocado. Fajita Salad 7.99 10.99 w/chicken 11.99 w/ steak OR shrimp The Original Burrito 9.59 Grilled tomatoes, onions, and peppers served on a bed of lettuce. Filled with refried beans, lettuce, and shredded Choice to add protein. cheese. Chicken Fiesta Salad 10.59 Smothered Burrito 10.59 Iceberg lettuce, tomatoes, red onions, green peppers, cucumbers, Stuffed with beans, rice, choice of meat, kalamata olives, shredded cheese, and crispy tortilla strips topped smothered with sauce and melted cheese. with pieces of grilled chicken breast tossed in a zesty sauce. Choose salsa ranchera, roasted tomato, or salsa verde. Fajita Burrito 9.59 Enchiladas Choice of protein (Chicken or Steak), with grilled ENCHILADAS MEXICANAS OR VERDES 10.59 green peppers, onions, and tomatoes, shredded 3 corn tortillas lled with your choice of shredded chicken mix, steak, or lettuce and cheese. cheese, topped with salsa ranchera or salsa verde, melted cheese and served with beans, rice, and salad. Buffalo Burrito 9.59 Grilled chicken breast tossed with buffalo sauce, ENCHILADAS DE CAMARON 11.29 pico de gallo, shredded cheese, lettuce and 2 our tortillas lled with shrimp, mushrooms, tomatoes and onions, chipotle ranch. topped with roasted tomato and chile salsa and melted cheese. Served with sour cream, guacamole, refried beans, and salad. Tacos PULLED PORK ENCHILADAS 10.99 2 our tortillas lled with pulled pork, tossed in our chipotle BBQ sauce, Platters include 3 tacos, refried beans, topped with roasted tomatillo sauce, melted cheddar jack, cotija and salad. Sauces served on the side. cheese, and frizzled onions, served with refried beans, guacamole, pico Served on soft corn tortillas, unless de gallo. otherwise noted. Taco platters have ENCHILADAS DE VERANO 10.29 diced onions and cilantro as toppings 2 our tortillas lled with sautéed mushrooms, zucchini, yellow squash, unless otherwise noted. spinach, tomatoes and onions, topped with salsa ranchera, nished with melted cheese and served with rice and vegetarian beans. Carne Asada Tacos 10.99 Entrees Chicken Tacos 10.59 TILAPIA JALISCO 12.29 Grilled seasoned tilapia llet topped with sautéed tomatoes, onions and Tacos Rancheros 10.99 mushrooms with a tangy lime sauce. Served with rice, salad and Steak and chorizo tortillas. Chorizo Tacos 10.59 CAMARONES A LA DIABLA 14.99 Shrimp and mushrooms sautéed in a spicy sauce made from three Grilled Fish Tacos 10.99 kinds of chiles and spices. Served with rice and salad. Carnitas tacos 10.59 POLLO VERDE 13.59 topped with pico de gallo Grilled chicken breast strips topped with salsa verde, avocado, melted cheese and garnished with cilantro. Served with rice, beans and salad. Vegetarian Bean Tacos 9.99 topped with pico de gallo CARNITAS 11.29 Tender chunks of pork fried and simmered in Mexican spices. Served Fiesta Chicken 10.99 with beans, guacamole, pico de gallo and tortillas. Flour tortillas, grilled chicken, pico de gallo, spicy sour cream, guacamole dressing FLAUTAS ZAPATA 10.59 Shrimp Tacos 11.29 Two fried our tortillas, stuffed with shredded chicken breast, tomatoes and onions, topped with salsa ranchera and melted cheese, served with Flour tortillas with shrimp, pico de gallo, rered beans, letucce, pico de gallo, sour cream and guacamole guacamole, lettuce, creamy chipotle sauce. drinks and Fajitas desserts Your choice of protein grilled with onions, tomatoes, and green peppers. Served with sides of corn tortillas, refried 2 LITER SODAS 3.50 beans, and salsa ranchera. Add sides of sour cream, pico de Coke, Sprite, Diet Coke gallo, and lettuce for $1.50 Smother your fajitas in melted JARRITOS 2.50 cheese for 1.99. 16 oz Mexican Sodas. Fruit punch, Mandarin, Lime, Grapefruit CHICKEN FAJITAS 11.49 4-PACK MARGARITA MIXERS STEAK FAJITAS 12.49 (NON-ALCOHOLIC) House Margarita 15 SHRIMP FAJITAS 13.49 Jalapeno, Modern, and Fresca Margaritas 20 VEGGIE FAJITAS 11.49 Grilled zucchini, yellow squash, mushrooms, onions, tomatoes, and green TRES LECHES CAKE 7 peppers. "Three Milks" Cake. Homemade Vanilla or Chocolate cake soaked in FAJITAS MIXTAS 14.49 three sweet milks and topped with Combo of chicken, steak, and shrimp. a whipped cream icing. *Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements..
Recommended publications
  • Chimichanga Carne Asada Pollo Salad Fajita Texana Appetizers Chicken Wings Cheese Dip – 3.25 Chicken Wings Served with Celery and Ranch Dressing
    Chimichanga Carne Asada Pollo Salad Fajita Texana Appetizers Chicken Wings Cheese Dip – 3.25 Chicken Wings Served with celery and ranch dressing. Bean Dip Choice of plain, hot and BBQ. Refried beans smothered with (10) – 8.50 our cheese sauce – 3.75 Jalisco Sampler Chorizo Dip Beef taquitos, grilled chicken Mexican sausage smothered with quesadillas and 4 wings – 8.75 our cheese sauce – 4.25 Triangle Quesadillas Guacamole Dip – 3.25 Grilled chicken or steak quesadilla Chunky Guacamole Dip with guacamole, pico de gallo, sour Our chunky guacamole made with diced cream and lettuce – 7.00 avocado, onions, tomatoes and cilantro – 4.50 Jalisco’s Spinach Dip Loaded Cheese Fries Chopped baby spinach smothered French fries covered with Monterey cheese, with our cheese sauce – 4.50 cheddar cheese and our own cheese Jalisco Dip sauce, bacon bits and jalapeños – 5.50 Triangle Quesadillas Ground beef smothered in cheese sauce – 3.50 Jalapeño Poppers (6) Pico de Gallo Filled with cream cheese – 4.55 Tomatoes, onions and cilantro mixed Mozzarella Sticks (6) – 4.55 together with squeezed lime juice and a pinch of salt – 1.75 Nachos Served anytime. All nachos include cheese. Fajita Nachos Nachos with Beef & Beans – 6.25 Nachos topped with chicken or steak strips cooked with grilled onions and bell peppers – 8.75 Nachos con Pollo Nachos with chicken and melted cheese – 6.25 Nachos Supreme Nachos topped with beef or chicken, lettuce, Fiesta tomato, sour cream and grated cheese – 6.75 Nachos topped with chicken, cheese, ground beef, beans, lettuce, guacamole,
    [Show full text]
  • Chicken POLLO Vegetarian 999 Chimichangas
    chicken POLLO | CHIMICHANGAS | CHICKEN STEAKS | VEGETARIAN | SPECIALTIES All dishes come with tortillas POLLO FAVORITO POLLO AZADO Grilled chicken breast with tropical Grilled chicken breast served with vegetables and a salad 12.99 a salad and avocado 12.50 POLLO FUNDIDO ARROZ CON POLLO Shredded chicken over rice with chorizo Chicken strips over a bed of rice, covered in our and cheese. Served with tortillas 12.99 cheese sauce and served with tortillas 13.99 POLLO LOCO ARROZ CON POLLO Y CAMARONES Grilled chicken breast with shrimp and Chicken strips and shrimp tossed with onion. Served with a salad and rice 14.50 cheese dip. Served with Mexican rice 14.50 HOT & SPICY CHICKEN NEW! POLLO JALISCO Chicken strips in a spicy Diabla sauce with Grilled chicken strips with mushrooms and spinach. onion. Served with rice and beans 13.50 Served with rice, beans, cheese and tortillas 13.50 POLLO TROPICAL NEW! POLLO CHIPOTLE Chicken breast with a tropical veggie mix Grilled chicken strips covered in our delicious chipotle and pineapple. Served with rice 13.50 sauce. Served with rice, beans and tortillas 13.50 NEW! POLLO HAWAIIANO NEW! ARROZ CON POLLO AND VEGGIES Grilled chicken breast cooked with onions, ham Grilled chicken strips and California veggies. Topped and pineapple, then topped with cheese. Served with cheese dip, Served on a bed of rice 12.99 with rice, beans and flour tortillas 13.50 NEW! POLLO MONTERREY Grilled chicken breast, onions, mushrooms, tomatoes and peppers, topped with cheese. Served with rice and beans 13.50 NEW! POLLO TOLUCA Grilled chicken breast with chorizo and cheese.
    [Show full text]
  • Nuevo Leon Menu 2018
    Ensalada Pechuga o 11.45 Burrito Verde Dinner 9.45 Cócteles - Cocktails Arrachera Ground Beef Salad with chichen Burrito De Bistec Dinner 9.45 Camarón 14.95 breast or skirt steak Steak Barrito Camarón y Pulpo 14.95 Combinación 10.95 Burrito Colorado Dinner 9.45 1 taco, 1 tostada, 1 tamale, Pork Barrito 1enchilada, corn tortillas, crisp and covered with beans, Burrito De Bistec Dinner 9.45 Pollo Barrito lettuce and cheese French Fries Sm. 2.50 Lg. 3.50 Flautas De Pollo o Picadillo 9.45 Orden De Crema 2.00 Tortillas rolled and filled with Orden De Queso 2.00 chicken or ground beef and covered with special sauce, Arroz O Frijoles (to go) 16 oz $4.00 | 32o $8.00 sour cream and avacado dip Chips and salsa 12oz (to go) 6.95 Mariscos - Seafood Chile Jalapeno order 1.50 Aguacate order 3.00 Huachinango 18.95 Filete De Pescado A 15.95 Camarón A La Diabla 16.95 La Plancha Camarón A La Plancha 16.95 (Con arroz, papas fritas 3 Taco Pescado 10.45 y ensalada) Fish Tacos Bebidas - Beverages Caldos-Soup Limonada 3.00 Camarón - Shrimp 15.95 Siete Mares 15.95 Agua De Horchata 3.00 Sodas (Pop) 2.00 4.6875 “ Topo Chico 2.50 Especiales del Dia- Daily Specials Agua mineral preparada 3.75 Coca Mexicana 2.50 Goditas/Sope 4.95 4 Queso Panela Ranchero 9.95 (De Chicharron, queso, Jarritos 2.50 asada) Chuleta Ranchera 9.45 Café (for dine in) 2.00 (con frijoles de olla y arroz) Café (Coffee To Go) Sm.
    [Show full text]
  • The Makers of HERDEZ® Brand Salsa Expand With
    Contact: Vitoria Perez Havas Formula (619) 234-0345 [email protected] The Makers of HERDEZ® Brand Salsa Expand with Launch of “Traditional Guacamole” Line Top Selling Salsa Brand in Mexico Introduces Refrigerated, Ready-Made Guacamole – Now Available at Select Grocers Nationwide ORANGE, CA (Sept 16, 2020)—The makers of the HERDEZ® brand, the number one selling salsa brand in Mexico and a staple in kitchens for over 100 years, today announced the introduction of a delicious new line of refrigerated guacamole. Made with only simple ingredients, the HERDEZ™ Traditional Guacamole line brings the authentic flavors of Mexico straight to homes everywhere in a tasty, ready-to-eat format that means less time prepping and more time dipping. Containing only seven ingredients, including real Hass avocados, tomato, onion, cilantro and green peppers, the new guacamole is available in two varieties—Mild and Spicy. HERDEZ™ Traditional Guacamole gives Mexican food lovers a new way to combine their love for avocado with their love for traditional Mexican food and can be enjoyed with other HERDEZ® brand favorites such as HERDEZ® Salsa Casera, HERDEZ® Salsa Verde and the wildly popular HERDEZ GUAC SALSA™ dip. "Guacamole plays a huge role in Mexican cuisine and it continues to grow in popularity with an estimated 2.6 billion pounds of avocados being consumed by Americans in 2019," said Diana DeLoza, senior brand manager at MegaMex Foods. “The recipe of this guacamole came from the archives of Fundacion HERDEZ, a non-profit culinary library in the heart of Mexico City. The Fundacion has been researching and preserving Mexican culinary traditions since 1987.
    [Show full text]
  • Menú a La Carta
    Menú A La Carta El Picoteo (Aperitivos) Longaniza de Pollo a la Parilla, servida en salsa al escabeche $9.95 Mozarella Sticks $4.95 Rellenitos de Yuca $4.95 Bolitas de Queso $4.95 Sorullitos $4.95 Alitas de Pollo $8.95 Montaditos de Churrasco, servido con pimientos dulces y cebolla $9.95 Montaditos de Pollo, servido con pimientos dulces y cebolla $9.95 Chorizos al Vino $9.95 Tabla de Jamón Proscuitto y Queso Manchego $16.95 Las Casitas Sampler $16.95 (Servido con las sabrosas frituras de la casa tales como: pastelillitos de jueyes, carne o pollo, rellenitos de yuca y alitas de pollo. Sale con salsa criolla de la casa y mayoketchup.) Sopa del Día $4.95 Tabla de Jamón Proscuitto y Queso Manchego Mofongos Camarones $23.95 Pulpo $22.95 Carrucho $22.95 Churrasco $23.95 Mofongo Relleno de Carrucho Aves Pechuga de Pollo al Ajillo $13.95 Pechuga de Pollo a la Parilla o Salteada $13.95 (A la parrilla o salteada, en salsa al ajillo, salsa de vino blanco o salsa criolla) Pechuga Parmesana $14.95 (Servida con pasta fetuccini en salsa marinara y queso mozzarella) Chicharrones de Pollo $9.95 Pechuga de Pollo al Ajillo Carnes Churrasco 12 oz.a la Parilla o Salteado, servido con chimichurri, setas o vino $21.50 Filete Mignon 10 oz. a la Parilla o Salteado con salsa de vino o setas $34.95 Porterhouse 23 oz. ensalsa de vino o setas $29.95 T-Bone Steak a la Parilla o Salteado con salsa de vino o setas $25.95 Mar y Tierra $35.95 (Medallones de filete de mignon, camarrones o langosta) Churrasco Cerdo Baby Back Ribs servidas en salsa de BBQ o guayaba $14.95 Masitas de Cerdo encebolladas $12.95 Chuleta Can Can $16.95 Baby Back Ribs Pescados y Mariscos Pulpo $20.95 (en ensalda o salsa de vino o en ensalada) Carrucho $20.95 (en ensalada, salsa de vino, a la mantequilla, criollo o al ajillo) Dorado10 oz.
    [Show full text]
  • Spring/Summer Dinner Menu  We Are Committed to Offering Our Guests Only the Finest Ingredients, Made Fresh Daily in Our ® Scratch Kitchen
    Spring/Summer Dinner Menu We are committed to offering our guests only the finest ingredients, made fresh daily in our ® scratch kitchen. As the seasons change, so do a number of dishes on our menu, and we recently added several seasonal recipes that are designated by a NEW symbol. We encourage you to share your feedback and let us know what you think. From our family to yours: We take dietary restrictions seriously. If you Thank you for choosing Paladar! have a gluten intolerance, ask your server to see our gluten-free menu. Please notify your server of any food allergies. Latin Comfort Food Craft-Your-Own ADD CHIPOTLE BLACK BEAN SOUP, GAZPACHO, ENSALADA MIXTA OR CÉZAR SIDE SALAD, 4.5 COCONUT CURRY VEGETABLE STEW Sweet FEIJOADA STEW Pork, chorizo sausage, black Guacamole potatoes, zucchini, bell peppers, onions, pinto beans, sofrito vegetables, kale, sofrito rice, grilled START WITH OUR TRADITIONAL GUACAMOLE beans, ancient grain blend. 15.5 Cuban bread. 19 SINGLE: $7 | GUACAMOLE TRIO: $18 WITH CHICKEN 20 WITH SHRIMP 22 ROASTED MOJO PORK NEW Cilantro rice, adobo black beans, roasted corn salsa. 18 Fresh avocados smashed with tomatillos, BRAISED BEEF ROPA VIEJA Plantains, pickled onion slaw, frijoles, aji pepper aioli. 21.5 onions, cilantro and lime juice. Served with SLOW-SMOKED PULLED CHICKEN Salvadorian rice, our housemade blend of plantain, malanga RUM-GLAZED CUBAN PORK Black beans, plantains, aji pepper aioli. 17 and corn chips. Add fresh ingredients: coconut mango rice, pico de gallo. 18 Classic $.50 Pico de Gallo | Roasted Red Peppers | Corn Grill & Seafood Spicy Peppers | Chipotle Honey | Mango ADD CHIPOTLE BLACK BEAN SOUP, GAZPACHO, ENSALADA MIXTA OR CÉZAR SIDE SALAD, 4.5 Pickled Jalapeños | Pickled Red Onion Candied Pumpkin Seeds | Roasted Garlic MOJO-MARINATED SOCKEYE SALMON* Yucca ADOBO-CRUSTED SIRLOIN STEAK* Sweet potato spaetzle, zucchini, roasted carrot purée, olive plantain hash, crispy onions, aji verde.
    [Show full text]
  • Guacamole Salsas with Chips Pa' Empezar Tacos Platos Grandes Pa
    Guacamole Traditional 12 Spicy crab 13 Salsas with chips Tomatillo / Habanero / Arbol 3 each / 8 all three Pa’ empezar TORTILLA SOUP avocado, queso fresco, crispy tortilla 8 CEVICHE MIXTO octopus, shrimp, mahi mahi, passion-chile serrano sauce 14 EMPANADAS VEGETARIANAS yellow corn turnovers, mushroom, zucchini blossom 8 QUESO FUNDIDO Oaxaca, Manchego, Chihuahua, served with chorizo or mushrooms 14 ELOTE DE LA CALLE grilled corn, mayo, queso cotija, tajin 7 LA ENSALADA arugula, corn, tomato, queso fresco,mango dressing 10 QUESADILLA flour tortilla, Mexican cheese, choice of sautéed shrimp or grilled tender steak 12 TUNA TOSTADITAS crispy tortilla, guacamole, tuna 14 CAMARONES AL AJILLO shrimp in garlic sauce 14 TUNA TARTARE Mexican herbs and avocado 15 BRUSSEL SPROUTS with bacon slab 9 Tacos with homemade corn tortilla BISTEC grilled hanger steak, scallions, roasted jalapeno-avocado sauce 12/18 CAMARONES sautéed garlic shrimp, avocado, chile pasilla sauce 12/18 PESCADO baja style mahi mahi, beer battered, Mexican coleslaw, chipotle aioli 12/18 CARNITAS roasted pork shoulder, cilantro, onion, tomatillo-serrano sauce 11/15 POLLO grilled chicken, corn salsa 11/15 HONGOS wild mushroom, onion, cilantro, tomatillo sauce 11/15 Platos Grandes ENCHILADA DE CAMARONES Sautéed shrimp, pico de gallo, roasted tomatillo sauce, melted cheese 24 CARNE ASADA Grilled skirt steak, sautéed poblano pepper and onions served with rice and beans 26 CAMARONES AL CHIPOTLE Jumbo Shrimp sautéed with reposado tequila and chipotle, served with poblano rajas- potato cake 26 BRANZINO A LA BRAZA Grilled whole branzino, sautéed spinach and hominy corn 24 POLLO RELLENO Stuffed chicken breast with queso Oaxaca, mushroom and spinach, creamy guajillo sauce served with potato cake 22 Pa’ Acompanar Rice & beans 6 Sweet plantain 6 Yucca fries 6 Sauteed spinach 6 Eating raw or under cooked fish, shellfish.
    [Show full text]
  • GUACAMOLE with Tostadas, Lime ...MKT CHILE CON QUESO Classic
    GUACAMOLE with tostadas, lime ............................ MKT FLAUTAS chicken tacos dorados, shredded lettuce, sour cream, queso fresco and salsa cremosa .................. 13 CHILE CON QUESO Classic ...................................................................... 8 NACHOS bean and cheese nachos, jalapeños, Picadillo .................................................................. 10 guacamole, sour cream ........................................... 10 Chicken Fajita ......................................................... 10 CHICKEN NACHOS grilled fajita chicken on bean and Compuesto (picadillo, guacamole, sour cream) ....... 13 cheese nachos, jalapeños, guacamole, sour cream . 14 QUESO FUNDIDO STEAK NACHOS* grilled fajita steak on bean and cheese broiled Monterey Jack and Chihuahua cheeses, nachos, jalapeños, guacamole, sour cream ............... 16 warm tortillas, salsa cremosa .................................. 10 ~ with chorizo.......................................................... 13 QUESADILLA fresh made tortillas, Monterey Jack and ~ with camarones .................................................... 13 cheddar cheese, lettuce, guacamole, sour cream and jalapeños ............................................................... 10 HOT TAMALES adobo pork, chili gravy, saltines ......... 12 ~ con chicken fajita .................................................. 14 ~ con steak fajita ..................................................... 16 CAMPECHANA DE MARISCOS 16 spicy gulf shrimp, octopus, lump crab and avocado, tostadas
    [Show full text]
  • 2011-2019 Cocktail Class Recipe Book
    2011-2019 Cocktail Class Recipe Book [email protected] 734-276-3215 www.tammystastings.com Unique food and drink experiences Table of Contents Welcome! .............................................................................................................................. 3 Whiskey ................................................................................................................................ 4 Gin & Aquavit ...................................................................................................................... 16 Rum & Sugarcane Spirits ...................................................................................................... 29 Tequila & Mezcal ................................................................................................................. 38 Brandy ................................................................................................................................ 45 Vodka.................................................................................................................................. 49 Other Base Spirits ................................................................................................................ 53 Amaro ................................................................................................................................................... 53 Cordials ................................................................................................................................................. 55 Port,
    [Show full text]
  • NA Price Book 100720.Cdr
    NON-ALCOHOLIC PORTFOLIO PRICES EFFECTIVE NOVEMBER 1ST, 2020 Prices do not include CRV. SANTA MARGARITA SANTA MARIA VENTURA 22255 El Camino Real Drive 900 Fairway Drive 401 Del Norte Santa Margarita, CA 93453 Santa Maria, CA 93455 Oxnard, CA 93030 (805) 438-5766 (805) 922-7901 (805) 278-5600 CONTACT YOUR PBC SALES REP FOR POST-OFF INFORMATION www.PacificBeverageCompany.com | @PacificBeverageCompany Every precaution has been taken to eliminate errors in our price listings. Should an error occur, Pacific Beverage Company cannot be held responsible. Prices posted with the State shall always prevail. Packages subject to availability at each branch. KOMBUCHA 70000 | 6/4 x 12oz Clear Mind | $36.00 70003 | 12 x 14oz Clear Mind | $27.00 70002 | 6/4 x 12oz Superberry | $36.00 70007 | 12 x 14oz Superberry | $27.00 70005 | 12 x 14oz Love | $27.00 Each batch of Brew Dr. Kombucha we make is crafted 70006 | 12 x 14oz Mint Lemonade | $27.00 70009 | 12 x 14oz Watermelon | $27.00 from the beginning. We start with the same loose-leaf 70010 | 12 x 14oz Ginger Lemon | $27.00 organic teas we serve in our Townshend’s Teahouses. 70011 | 12 x 14oz Island Mango | $27.00 70012 | 12 x 14oz Wildberry Ginger | $27.00 Then we blend in organic herbs, fruits or other botanicals. 81750 | 12 x 12oz Raspberry Dragonfruit | $21.27 81751 | 12 x 12oz Lemon Lime | $21.27 81752 | 12 x 12oz Mango | $21.27 KÖE Organic Kombucha is bursting with fruit- 81753 | 12 x 12oz Blueberry Ginger | $21.27 forward flavor so refreshing and delicious, you 81754 | 12 x 12oz Strawberry Lemonade | $21.27 won’t believe how good it is for you.
    [Show full text]
  • Desserts Pies
    Desserts Pies 1300 -Apple Pie: Tart Apples in a Lightly-Spiced Filling Baked with a Flaky Double Crust 1301 -Peanut Butter Pie: “Amish-Style” Pie with Peanut Butter Crumbles, Vanilla Custard & Freshly Whipped Cream 1302 -Pecan Pie with Caramel Mousse: The Southern Classic Gussied-Up with a Burnt Sugar Mousse & Whipped Cream 1303 -Boston Cream Pie: Moist Vanilla Sponge Cake & Pastry Cream Filling, Iced with Semi- Sweet Ganache 1304 -Brownie Ice Cream Pie: Tall Slab of Walnut-Fudge Brownie with Heath Bar Crunch, Chocolate & Vanilla Ice Creams 1305 -Warm Brownie Pie: Warm Double Dutch Brownie with a Huge Scoop of Vanilla Ice Cream, Drizzled with Hot Fudge 1306 -Derby Pie: Chocolate Chip Cookie Dough Baked in a Pie with Walnuts & Hints of Kentucky Bourbon Served with Vanilla Ice Cream Tarts 1311 -French Apple Tart: Shingles of Thinly-Sliced Apples Baked with a Delicate Almond Cake Filling in a Cookie Crust 1312 -Cranberry-Gingerbread Tart: Spicy Gingerbread Crust, Frangipane, Tart Cranberries & Hints of Orange Baked with Cinnamon Streusel 1313 -Triple-Berry Tart: Blueberries, Raspberries & Blackberries Baked in a Cookie Crust with Frangipane & Cinnamon Streusel 1315 -Chocolate-Pecan Toffee Tart: Pecan Cookie Crust, Swirls of Rich Chocolate Mousse & Creamy Toffee Drizzle 1316 -Fresh Fruit Band Tart: Flaky Puff Pastry, Pineapples, Oranges & Strawberries with Vanilla Pastry Cream 1317 -Pecan-Crusted Key Lime Tart: Michael's Signature Restaurant-Style Tart with Balsamic-Black Pepper Strawberry Salsa 1318 -Macadamia Tart: Crunchy Macadamia Nuts,
    [Show full text]
  • Fresh Salsa, Guacamole & Escabeche Served with Fresh Fried Tortilla Chips Twice Fried Plantains Served with Harissa Aioli
    MENU ANTOJITOS SALSA PLATTER 6 Fresh Salsa, Guacamole & Escabeche served with Fresh Fried Tortilla Chips TOSTONES 6 Twice Fried Plantains served with Harissa Aioli FRUTA MIXTA 8 Seasonal Fruit with Lime & Havana Spice (v) BABY BELLA SPICY MUSHROOM TACOS 8 Roasted Baby Bella Mushrooms on Corn Tortillas, Pico de Gallo, Cilantro and Queso Fresco (v) HAVANA PAPPAS BRAVAS 8 Harissa Aioli, Pico De Gallo, Queso Fresco (v) HUITLACOCHE BLACKBEAN QUESADILLA 8 Guacamole salad & Queso Fresco (v) add Chicken or Pork 3 PICADILLO EMPANADAS 9 Avocado Crema, Pico De Gallo, Queso Fresco, Cilantro & Lemon Aioli CHORIZO CON QUESO 10 Grilled Flour Tortillas & Escabeche SEAFOOD CAMPECHENA 16 Spicy Seafood Cocktail served with Twice Baked Saltines ENSALADAS Y SOPAS OCHO CHOPPED SALAD 8 Spanish Green Olives, Queso Fresco, Cherry Tomato, Cucumber & Cilantro Vinaigrette AVOCADO SALAD 9 Crunchy Romaine, Fresh Cucumber, Pumpkin Seeds, Shaved Red Onion & Citrus Vinaigrette SPICY CEASAR 9 Chopped Romaine Hearts, Jalapeno Caesar Dressing, Bolillo Croutons CALDO DE PUERCO 8 Pork, Cabbage, Chickpeas, Herbs SOUP & SALAD 8 Your choice of Chopped, Caesar, or Avocado salad with a cup of soup Make it a bowl of soup 2 add Grilled Shrimp to any salad 5 TORTAS Served with Spiced House Made Potato Chips Substitute French Fries 2 HAVANA HIPPIE 12 Fried Green Tomato, Avocado, Black Bean Hummus, Shredded Lettuce, Pickled Red Onion, Lemon Aioli & Queso Fresco(v) HAMBURGUESA 12 Lettuce, Tomato, Pickle & Lemon Aioli add Cheese, Bacon, & Egg 3 or Chorizo Queso 2 CUBANO 14 Achiote Roasted
    [Show full text]